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14-1 JIT and Lean Operations William J. Stevenson Operations Management 8 th edition

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Page 1: Jit

14-1 JIT and Lean Operations

William J. Stevenson

Operations Management

8th edition

Page 2: Jit

14-2 JIT and Lean Operations

CHAPTER14

JIT andLean Operations

McGraw-Hill/IrwinOperations Management, Eighth Edition, by William J. StevensonCopyright © 2005 by The McGraw-Hill Companies, Inc. All rights

reserved.

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14-3 JIT and Lean Operations

JIT/Lean ProductionJIT/Lean Production

Just-in-time (JIT): A highly coordinated processing system in which goods move through the system, and services are performed, just as they are needed,

JIT lean production

JIT pull (demand) system

JIT operates with very little “fat”

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14-4 JIT and Lean Operations

Goal of JITGoal of JIT

The ultimate goal of JIT is a balanced system.

Achieves a smooth, rapid flow of materials through the system

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14-5 JIT and Lean OperationsSummary JIT Goals and Building Summary JIT Goals and Building BlocksBlocks

Figure 14.1

Product Design

ProcessDesign

PersonnelElements

Manufactur-ing Planning

Eliminate disruptions

Make the system flexible Eliminate waste

Abalancedrapid flow

UltimateGoal

SupportingGoals

BuildingBlocks

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14-6 JIT and Lean Operations

Supporting GoalsSupporting Goals

Eliminate disruptions

Make system flexible

Eliminate waste, especially excess inventory

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14-7 JIT and Lean Operations

Sources of WasteSources of Waste

Overproduction Waiting time Unnecessary transportation Processing waste Inefficient work methods Product defects

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14-8 JIT and Lean Operations

Big JIT – broad focus Vendor relations Human relations Technology management Materials and inventory management

Little JIT – narrow focus Scheduling materials Scheduling services of production

Big vs. Little JITBig vs. Little JIT

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14-9 JIT and Lean Operations

JIT Building BlocksJIT Building Blocks

Product design Process design Personnel/organizational

elements Manufacturing

planning and control

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14-10 JIT and Lean Operations

Product DesignProduct Design

Standard parts

Modular design

Highly capable production systems

Concurrentengineering

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14-11 JIT and Lean Operations

Process DesignProcess Design

Small lot sizes Setup time reduction Manufacturing cells Limited work in process Quality improvement Production flexibility Little inventory storage

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14-12 JIT and Lean Operations

Benefits of Small Lot SizesBenefits of Small Lot Sizes

Reduces inventory

Less storage space

Less rework

Problems are more apparent

Increases product flexibility

Easier to balance operations

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14-13 JIT and Lean Operations

Production FlexibilityProduction Flexibility

Reduce downtime by reducing changeover time

Use preventive maintenance to reduce breakdowns

Cross-train workers to help clear bottlenecks

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14-14 JIT and Lean Operations

Production Flexibility (cont’d)Production Flexibility (cont’d)

Use many small units of capacity Use off-line buffers Reserve capacity for important customers

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14-15 JIT and Lean Operations

Quality ImprovementQuality Improvement

Autonomation

Automatic detection of defects during production

Jidoka

Japanese term for autonomation

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14-16 JIT and Lean Operations

Personnel/Organizational ElementsPersonnel/Organizational Elements

Workers as assets

Cross-trained workers

Continuous improvement

Cost accounting

Leadership/project management

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14-17 JIT and Lean Operations

Manufacturing Planning and ControlManufacturing Planning and Control

Level loading

Pull systems

Visual systems

Close vendor relationships

Reduced transaction processing

Preventive maintenance

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14-18 JIT and Lean Operations

Pull/Push SystemsPull/Push Systems

Pull system: System for moving work where a workstation pulls output from the preceding station as needed. (e.g. Kanban)

Push system: System for moving work where output is pushed to the next station as it is completed

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14-19 JIT and Lean Operations

Kanban Production Control SystemKanban Production Control System

Kanban: Card or other device that communicates demand for work or materials from the preceding station

Kanban is the Japanese word meaning “signal” or “visible record”

Paperless production control system

Authority to pull, or produce comes from a downstream process.

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14-20 JIT and Lean Operations

Kanban FormulaKanban Formula

N = DT(1+X)C

N = Total number of containers

D = Planned usage rate of using work center

T = Average waiting time for replenishment of parts plus average production time for a container of parts

X = Policy variable set by management - possible inefficiency in the system

C = Capacity of a standard container

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14-21 JIT and Lean Operations

Traditional Supplier NetworkTraditional Supplier Network

BuyerBuyer

SupplierSupplierSupplierSupplier SupplierSupplier SupplierSupplier

SupplierSupplier

SupplierSupplierSupplierSupplier

Figure 14.4a

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14-22 JIT and Lean Operations

Tiered Supplier NetworkTiered Supplier NetworkFigure 14.4b

SupplierSupplier

SupplierSupplier

SupplierSupplier

SupplierSupplierSupplierSupplier SupplierSupplier

BuyerBuyer

SupplierSupplierFirst Tier SupplierFirst Tier Supplier

Second Tier SupplierSecond Tier Supplier

Third Tier SupplierThird Tier Supplier

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14-23 JIT and Lean Operations

Comparison of JIT and TraditionalComparison of JIT and Traditional

Factor Traditional JIT

Inventory Much to offset forecast errors, late deliveries

Minimal necessary to operate

Deliveries Few, large Many, small

Lot sizes Large Small

Setup; runs Few, long runs Many, short runs

Vendors Long-term relationships are unusual

Partners

Workers Necessary to do the work

Assets

Table 14.3

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14-24 JIT and Lean Operations

Transitioning to a JIT SystemTransitioning to a JIT System

Get top management commitment

Decide which parts need most effort

Obtain support of workers

Start by trying to reduce setup times

Gradually convert operations

Convert suppliers to JIT

Prepare for obstacles

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14-25 JIT and Lean Operations

Obstacles to ConversionObstacles to Conversion

Management may not be committed

Workers/management may not be cooperative

Suppliers may resist Why?

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14-26 JIT and Lean Operations

JIT in ServicesJIT in Services

The basic goal of the demand flow technology in the service organization is to provide optimum response to the customer with the highest quality service and lowest possible cost. Eliminate disruptions Make system flexible Reduce setup and lead times Eliminate waste Minimize WIP Simplify the process

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14-27 JIT and Lean Operations

JIT II: a supplier representative works right in the company’s plant, making sure there is an appropriate supply on hand.

JIT IIJIT II

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14-28 JIT and Lean Operations

Benefits of JIT SystemsBenefits of JIT Systems

Reduced inventory levels

High quality

Flexibility

Reduced lead times

Increased productivity

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14-29 JIT and Lean Operations

Benefits of JIT Systems (cont’d)Benefits of JIT Systems (cont’d)

Increased equipment utilization

Reduced scrap and rework

Reduced space requirements

Pressure for good vendor relationships

Reduced need for indirect labor

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14-30 JIT and Lean Operations

Smooth flow of work (the ultimate goal) Elimination of waste Continuous improvement Eliminating anything that does not add

value Simple systems that are easy to manage Use of product layouts to minimize moving

materials and parts Quality at the source

Elements of JITElements of JITTable 14.4

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14-31 JIT and Lean Operations

Poka-yoke – fail safe tools and methods Preventative maintenance Good housekeeping Set-up time reduction

Cross-trained employees

A pull system

Elements of JIT (cont’d)Elements of JIT (cont’d)Table 14.4

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14-32 JIT and Lean Operations

Additional PowerPoint slides contributed by Geoff Willis, University of Central Oklahoma.

CHAPTER14

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14-33 JIT and Lean Operations

KanbansKanbans

Parts’ movement authorization

N= # cards

D= usage

T = wait + process time

X = efficiency rating

C = bin capacity C

X)DT(1N

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14-34 JIT and Lean Operations

Gortrac ManufacturingGortrac Manufacturing

GTE3Layout/Lean Improvements/Examples

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14-35 JIT and Lean Operations

Order System Overview at McDonald’sOrder System Overview at McDonald’s

JTM5Order System: Demand/Order Overview at McDonald’s