interview: chef matt jennings of farmstead in providence

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Chef Matt Jennings of Chef Matt Jennings of Farmstead: Farmstead: 2013 Taste Trekkers Conference 2013 Taste Trekkers Conference Prreview Prreview The Find Dining Podcast The Find Dining Podcast

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http://tastetrekkers.com/expo -- We speak with Chef Matt Jennings of Farmstead, the James Beard Award nominee and three-time Cochon 555 champion who will deliver the keynote address at the first Taste Trekkers Food Tourism Conference. We talk about his journeys as a chef and cheese buyer, the importance of the farm-to-table movement, and the proper way to dig for clams.

TRANSCRIPT

Page 1: Interview: Chef Matt Jennings of Farmstead in Providence

Chef Matt Jennings of Farmstead:Chef Matt Jennings of Farmstead:2013 Taste Trekkers Conference Prreview2013 Taste Trekkers Conference Prreview

The Find Dining PodcastThe Find Dining Podcast

Page 2: Interview: Chef Matt Jennings of Farmstead in Providence

The Find Dining PodcastThe Find Dining Podcastfeat. Chef Matt Jenningsfeat. Chef Matt JenningsFarmstead Inc.Farmstead Inc.

Page 3: Interview: Chef Matt Jennings of Farmstead in Providence

The Find Dining PodcastThe Find Dining Podcastfeat. Chef Matt Jenningsfeat. Chef Matt JenningsFarmstead Inc.Farmstead Inc.

Page 4: Interview: Chef Matt Jennings of Farmstead in Providence

The Find Dining PodcastThe Find Dining Podcastfeat. Chef Matt Jenningsfeat. Chef Matt JenningsFarmstead Inc.Farmstead Inc.

Page 5: Interview: Chef Matt Jennings of Farmstead in Providence

The Find Dining PodcastThe Find Dining Podcastfeat. Chef Matt Jenningsfeat. Chef Matt JenningsFarmstead Inc.Farmstead Inc.

Page 6: Interview: Chef Matt Jennings of Farmstead in Providence

The Find Dining PodcastThe Find Dining Podcastfeat. Chef Matt Jenningsfeat. Chef Matt JenningsFarmstead Inc.Farmstead Inc.

Page 7: Interview: Chef Matt Jennings of Farmstead in Providence

The Find Dining PodcastThe Find Dining Podcastfeat. Chef Matt Jenningsfeat. Chef Matt JenningsFarmstead Inc.Farmstead Inc.