Improving supply-chain integrity & mitigating climate change

Jean-Marc LévêqueCorporate Social Responsibility ManagerTriballat-Noyal (Synabio)

4TH ORGANIC

PROCESSING

CONFERENCE

Triballat-Noyal Family Company

1st dairy in Bretagne, since 1874Taken over in 1951 by Triballat

Managed by Olivier Clanchin, 3rd generation

4TH ORGANIC

PROCESSING

CONFERENCE

“Organic products are good for “

Hearth

Health

Biodiversity

Social

Well-fare Climate

But if you look through the looking glass…

4TH ORGANIC

PROCESSING

CONFERENCE

Organic farming

No

Pes

tici

de

s

No

GM

O

Org

anic

Fert

ilize

rs

Cro

ps

rota

tio

n

Engr

ais

vert

s. H

aies

Was

te

Wat

er r

esso

urc

es Wel

fare

Soci

al

Ener

gy

Health

Environment & Biodiversity

Externalities, Impacts, Prints

-

+

Society

Level ofcommitment

Best practices

Organicregulation

General standards

Well-fare

4TH ORGANIC

PROCESSING

CONFERENCE

Organic processing

Nu

trit

ion

nal

valu

e

No

Res

idu

es

Ener

gy

Was

te

Use

of

wat

er

Cle

aner

s

Health

Environment & Biodiversity

Externalities, Impacts, Prints

-

+

Society

Level ofcommitment

Best practices

Organicregulation

General standards

Well-fare

Slau

ghte

r

Soci

al ?

Eco

no

my

?

Iso 26000

4TH ORGANIC

PROCESSING

CONFERENCE

Life cycle analysis EnvironmentBiodiversity

Yogourt milk cow

Dessert Soja

4TH ORGANIC

PROCESSING

CONFERENCE

Processing / Energy & Climate EnvironmentBiodiversity

Impacts : Identify issues and impacts directs or indirectsMeasure precisly footprints, choose good indicators

Set goals and dentify progressesImplement actions (ISO 14001)

Bes

t p

ract

ices Energy : Measure consumption / quantity of products

Diagnostic => compare to the results in your sectorRéduce, optimise all the timeManage (ISO 50 001)

Energy : Diversifie your sources, reduce % fossil fuel, chooserenewable energy . Plant trees

Energy: Handle logistical issues (local, sharing of services)

4TH ORGANIC

PROCESSING

CONFERENCE

4TH ORGANIC

PROCESSING

CONFERENCE

Bioentreprisedurable - context

1972 : principles of organic agriculture – IFOAM : Health, Ecology, Fairness, Care

=> The organic sector is precursor regarding responsability issues

The organic sector should be consistent and pioneer

and should take on board :

• Regulation issues : CSR regulation / organic regulation• Stakeholders : organic clients et customers, more and more challenging• Performance : a tool for performance, structuring, cohésion, communication

4TH ORGANIC

PROCESSING

CONFERENCE

Bioentreprisedurable - Aims

A pragmatic and accessible approach, especially for organic SMEs: enabling members to take up CSR topics without heavy investments

Continuous improvement as a management principle: improving CSR practices of organic processors and distributors

A better valuation of the CSR commitment of operators in the organic sector

A toolbox constantly enriched on subjects such as stakeholders, purchasing, indicators, communication, CSR policy

4TH ORGANIC

PROCESSING

CONFERENCE

The organic sector must be innovative and pioneer regarding sustainable food

From regulation to exemplary character :be one step ahead regarding the evolutions of regulations

« From intuition to ambition » : a tool practical and structuring, for SMB and others Cies

6 topics and around 30 demands based on ISO 26000

An approach of continual improvement for companies

11

Bioentreprisedurable

Thank you for your attention and at your

disposal to move forward together

www.synabio.com