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Improving health through Multiple Use water Services (MUS) Eline Boelee (IWMI) International Symposium on Multiple Use water Services Addis Ababa, Ethiopia 5 November 2008

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Improving health through Multiple Use water Services (MUS) Eline Boelee (IWMI) International Symposium on Multiple Use water Services Addis Ababa, Ethiopia 5 November 2008

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Page 1: Improving health through Multiple Use water Services (MUS)

Improving health throughMultiple Use water Services (MUS)

Eline Boelee (IWMI)International Symposium on Multiple Use water Services

Addis Ababa, Ethiopia

5 November 2008

Page 2: Improving health through Multiple Use water Services (MUS)

MUS symposium 5Nov08

Different approach in MUS

Selection of appropriate source

Attention to water quantities as well as quality

Additional benefits • Supporting services

• Nutrition

• Time gains

Only effective in conjunction with• Environmental sanitation

• Health and hygiene education

Page 3: Improving health through Multiple Use water Services (MUS)

MUS symposium 5Nov08

Positive and negative impacts

Improved hygiene

Exposure to disease

Photo Credit:Ronald Loeve

Photo Credit: Henry Madsen

Page 4: Improving health through Multiple Use water Services (MUS)

MUS symposium 5Nov08

Risks

Drowning

Absence from school

Photo Credit: Menno Houtstra

Photo Credit: Eline Boelee

Photo Credit: Eline Boelee

Page 5: Improving health through Multiple Use water Services (MUS)

MUS symposium 5Nov08

Ensuring adequate quantities

Based on actual demand• Present & future• Drinking water• Domestic uses• Sanitation• Agriculture

• Formal irrigation• Home gardens• Livestock

• Other productive uses

Multiple sources for multiple uses• Capacity• Accessibility• Including re-use

Storage

Page 6: Improving health through Multiple Use water Services (MUS)

MUS symposium 5Nov08

Storage

Photo Credit: Eline Boelee

Ph

oto Cred

it :Eline B

oelee

Photo Credit: Eline Boelee

Photo Credit: Eline Boelee

Photo Credit: Eline Boelee

Page 7: Improving health through Multiple Use water Services (MUS)

MUS symposium 5Nov08

Ensuring adequate quality

Each use has quality demands• Chemical

• Biological

• Perception

Multiple sources for multiple uses• Catchment protection

Systemwide: lowest necessary quality

Drinking• Separate source

• Deterioration during transport and storage

• Home water treatment

Photo Credit: Peter McCornick

Photo Credit: Michiko Ebato

Page 8: Improving health through Multiple Use water Services (MUS)

MUS symposium 5Nov08

Multiple sources for multiple uses

Photo Credit: Eline Boelee

Photo Credit: Eline Boelee

Page 9: Improving health through Multiple Use water Services (MUS)

MUS symposium 5Nov08

Water treatment

Photo Credit: Eline Boelee

Page 10: Improving health through Multiple Use water Services (MUS)

MUS symposium 5Nov08

Water treatment

Photo Credit: Pauline Scheelbeek

Photo Credit: Ephrem Guchi

Page 11: Improving health through Multiple Use water Services (MUS)

MUS symposium 5Nov08

All in one: multipurpose system

Photo Credit: Eline Boelee

Page 12: Improving health through Multiple Use water Services (MUS)

Improving health through multiple use water services

Thank you

www.iwmi.org

www.musproject.net


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