ifpri - dr. p.k. joshi's presentation at the national consultation workshop on challenges and...
TRANSCRIPT
Food and Nutrition Security in South Asia:
Challenges and Opportunities
P K Joshi
International Food Policy Research Institute IFPRI-South Asia Regional Office, NASC Complex, Pusa
New Delhi 110 012 India
E-mail: [email protected]
Web: www.ifpri.org
International Food Policy Research Institute
Outline
Key challenges in South Asian countries
Opportunities in South Asia region
Approaches for ensuring food & nutrition security
I
Key Challenges in South Asian countries
International Food Policy Research Institute
Asia has largest concentration of undernourished
population in the world (million)
1990-92 2010-12
World 1000 868
Africa 175 239
Asia 739 565
S Asia 327 304
SE Asia 134 65
Asia in the world
74% in 1990-92 to 65% now
27% in Africa
South Asia in world
33% in 1990-92 to 35% now
Southeast Asia in world
14% in 1990-92 to 7% now
South Asian countries
High economic growth
Poor agriculture
International Food Policy Research Institute
Acute Undernourishment in SAARC Countries
Country Under-
nourished
(%)
Child malnourishment, % Low
birth
weight
(%)
Anemic
children
(%) Underweight Stunted
Bangladesh 26.0 41.3 43.2 22 47
India 22.0 43.5 47.9 28 74
Nepal 16.0 38.8 49.3 21 48
Pakistan 23.0 31.1 41.5 32 51
Sri Lanka 21.0 21.1 17.3 18 30
South Asia 22.0 41.1 46.4 27 74
International Food Policy Research Institute
Malnutrition in ASEAN Countries
Country Undernourished
population (%)
Underweight
children, %
Child
mortality
rate, %
Cambodia 25 29 5.1
Indonesia 13 20 3.5
Lao PDR 22 32 5.4
Malaysia 2 13 0.6
Philippines 13 21 2.9
Thailand 16 7 1.3
Vietnam 11 20 2.3
International Food Policy Research Institute
Global Hunger Index(2014): Country performance by severity
Alarming or extremely alarming levels of hunger in 16 countries;
Sri Lanka ranked 37/79 countries; India 65/79 (55/76)
International Food Policy Research Institute
Global Hunger Index and South Asia
International Food Policy Research Institute
GHI and HDI in SAARC and ASEAN
Country GHI/79 HDI/187
Af ’stan Na 97
B’desh 68 134
Bhutan NA 141
India 65 145
Nepal 60 146
Pakistan 57 157
S Lanka 37 172
Country GHI/79 HDI/187
Brunei * 33
Cam’dia 56 139
Indo’sia 30 124
Lao DPR 57 138
Malaysia 3 61
Phil’ines 31 112
Singapore * 26
Thailand 18 103
Viet Nam 26 128
International Food Policy Research Institute
Yield of Rice and Maize in South and Southeast
Asian Countries (kg/ha)
0
1000
2000
3000
4000
5000
6000
7000
Rice
Maize
0
1000
2000
3000
4000
5000
6000
7000
Rice
Maize
International Food Policy Research Institute
Smallholder Agriculture
0
0.5
1
1.5
2
2.5
3
3.5
0.8 0.8 0.9
1.23
3.11
Holding size, ha Tiny size of holdings
Majority are marginal,
having lands < 1 ha
Bangladesh 87%
India 80%
Nepal 90%
Pakistan 36%
Major objective
Food self-sufficiency
International Food Policy Research Institute
Public agricultural research spending (Source: GFPR 2014)
0.5
0.4
0.34
0.31
0.23 0.21
0.42
0
0.1
0.2
0.3
0.4
0.5
0.6
% of AgGDP
% ag research spending of Ag GDP: Asian countries
China India Sri Lanka Bangladesh
Nepal Pakistan Asia pacific
757
2276 1703
4048
0
1000
2000
3000
4000
5000
Actual PPP
Spending on ag research (m US$)
India China
Spending in African countries
South Africa 2.18%
Kenya 1.21%
Malawi 1.03%
Ghana 0.69%
Africa 0.51%
Latin American & Caribbean
Brazil 1.52%
Mexico 1.15%
LA&C 1.10%
International Food Policy Research Institute
Weak Institutions
Market risks
Long supply chains, high transactions costs and post-
harvest losses
Higher transactions costs: 15% vegetables & 20% for milk
Post harvest losses: 25-30%
Low processing: <15% milk and 1 % meat processed
Access to credit
More informal sector
Food safety and quality
Rejection of consignments
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Climate change and food security
Rise in temperature
During last 70 years, temperature has increased by 1 degree cel. Approximately, 0.14 degree c per decade.
During last 22 years, it increased .2 degree c per decade
Minimum-maximum temperature increased
Dry days increased in dry and intermediate region
Rainfall pattern is changing and intensity of droughts
increasing
2012: Drought followed by cyclone and floods
30% rice production was lost: 70% rice producer are small
International Food Policy Research Institute
Policy Challenges
• Political uncertainty Policy paralysis & uncertainty
• High cost that obstruct reforms
Appeasing policies
• Policy gaps Weak governance
• Policy analysis and execution Weak capacity
• Controls, regulations and delays
Powerful bureaucracy
II
Opportunities in South Asian countries
International Food Policy Research Institute
Expenditure elasticities (based on FCDS)
Food Bangladesh India Nepal Pakistan Sri lanka
Rice -0.078 -0.016 0.016 0.025 -0.071
Wheat 0.004 -0.109 -0.111 -0.121 -0.027
Veg’bles 0.500 0.673 0.599 0.565 0.748
Fruits 0.666 0.702 0.698 0.710 0.556
Milk 0.581 0.589 0.634 0.575 0.689
Meat 0.822 0.892 0.860 0.670 0.866
International Food Policy Research Institute
Annual per capita consumption (kg)
Food item 2000 2025 Change, %
Rice 75.27 72.14 -4.16
Wheat 60.48 57.11 -5.58
Food grains 168.13 160.42 -4.59
Veg’bles 51.99 87.47 68.26
Fruits 35.17 61.87 75.76
Milk 70.42 117.45 66.80
Meat 5.35 10.90 103.62
Eggs 1.51 3.02 100.04
Fish 5.69 11.28 98.06
International Food Policy Research Institute
Annual growth in demand for food (%)
Food item 2000-15 2015-25 2000-25
Rice 1.27 0.92 1.13
Wheat 1.18 0.88 1.06
Food grains 1.24 0.91 1.11
Veg’bles 3.85 2.81 3.43
Fruits 4.04 2.98 3.61
Milk 3.79 2.82 3.41
Meat 4.70 3.51 4.22
Eggs 4.64 3.43 4.16
Fish 4.59 3.40 4.11
International Food Policy Research Institute
5 pathways to raise income
Increase per unit land productivity: rice has potential for 8-10 t / ha, but getting around 4 t.
Diversification for more remunerative commodities – HVCs. Their demand is growing.
Link farmers with remunerative domestic and global markets
Adapt to climate change
Generate employment opportunities
International Food Policy Research Institute
5 steps to overcome food & nutrition
security (WFP report)
<5 years children, pregnant women, and
lactating mothers should receive nutritive food
Social vulnerable groups are provided
unconditional cash, or vouchers
Work for assets, cash for work, cash for training
Generate employment opportunities
Support back end to increase productivity
International Food Policy Research Institute
Agricultural Research for Sustainable Development
Food security: Gene, energy, land water
Technologies, Policies and Institutions
Food Security
Land
Water
Gene
Energy Climate
smart
International Food Policy Research Institute
Promote climate smart agriculture (Source: Aggarwal 2010)
Climate Smart
Nitrogen smart
Water smart
Energy smart
Carbon smart
Weather smart
Knowledge
smart
Policy smart
Climate smart interventions (FAO)
Adapting/mitigating climate change
Ensure reducing the risk arising due to climate change
Augmenting farm income.
Triple wins (World Bank)
Higher yields, more carbon sequestration, and greater resilience to heat and drought
Feasible interventions
Resource endowments
Capacity indicators
III
Lessons for ensuring Food & Nutrition Security in Sri Lanka
International Food Policy Research Institute
What lessons can be learnt from global
initiative
2nd International conference on nutrition
Emphasis on multi-sectoral approach for nutrition security: nutrition-agriculture, and agriculture-health
Zero hunger in Brazil fast growing economy to
tackle food insecurity and hunger challenges
Post 2015 agenda of achieving food and
nutrition security by 2030
IFPRI's COMPACT 2025
Social protection plans from other countries
International Food Policy Research Institute
Indian illustration: Government strategy for
ensuring food security (national and household)
• Food Security Mission
• Subsidy in fertilizer and irrigation
• MSP and assured procurement
Production
• Food reserve and stocks (>80 million ton)
• 500 thousand fair price shops Availability
• Mahatma Gandhi National Rural Employment Guarantee Program
• Direct Cash Transfer Access
• Subsidized food to people BPL
• Food Security Bill (Right to Food) Affordability
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Sri Lanka approach for food & nutrition
security
Food based approach for adequate, safe and
quality food
Dietary diversity to ensure nutrients
Nutrient enhancement through fortification
Enact and implement food safety
regulations
International Food Policy Research Institute
Conditions for success
Investment
Improved technologies
Develop appropriate institutions
Capacity development of key stakeholders
Coordination among stakeholders
Better weather or disaster forecast
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What next?
IFPRI intends to undertake research by
documenting and analysing best practices
Capacity development in policy analysis and
policy communication
Develop value chain in domestic and global
markets by engaging private sector
Develop food & nutrition policy and its
implementation sstrategy
Thank you