icar-atari, pune details of annual progress report …
TRANSCRIPT
ICAR-ATARI, Pune DETAILS OF ANNUAL PROGRESS REPORT OF KVKs DURING 2017-18
(1st April 2017 to 31
st March 2018)
1. GENERAL INFORMATION ABOUT THE KVK 1.1. Name and address of KVK with phone, fax and e-mail
Address with PIN code Telephone E mail Website address & No. of visitors
(hits)
KRISHI VIGYAN KENDRA AT.HIWARA POST RATNARA TA.DIST GONDIA PIN 441 614
Office FAX [email protected]
07182-280 180 07182-280 180
1.2 . Name and address of host organization with phone, fax and e-mail
Address Telephone E mail Website address
Office FAX
Dr.Panjabrao Deshmukh Krishi Vidyapeeth,Krishinagar Akola 444 104
0724-2258174 [email protected] www.pdkv.ac.in
1.3. Name of the Senior Scientist and Head with phone & mobile no.
Name Telephone / Contact
Dr.Vilas S.Sakharkar Office Mobile Email
07182-280 180 83080 27782 [email protected]
1.4. Year of sanction: The ICAR has sanctioned the KVK to Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola, vide sanction F. No.2-27/03-AE.II dated 16
th February, 2004
1.5. Staff Position (as on March 31, 2018)
If Permanent, Please indicate If Temporary, pl.
indicate the
consolidated amount
paid (Rs./month)
Sl.
No. Sanctioned post Name of the incumbent Discipline
Current
Pay Band
Current Grade
Pay Date of joining
1. Senior Scientist and Head Dr.Vilas S.Sakharkar Extension Education 37400-67000 9000/- 26.09.2016 -
2. Subject Matter Specialist Mr.Manoj V.Bhomte Agronomy 15600-39100 5400/- 26.09.2016 -
3. Subject Matter Specialist Dr.Ganesh U.Kaluse Animal Husbandry & Dairy Science
15600-39100 5400/- 23.09.2016 -
4. Subject Matter Specialist Mr.Rajebhau D.Chavan Plant Protection 15600-39100 5400/- 02.01.2017 -
5. Subject Matter Specialist Ms.Savita G.Pawar Agricultural Engineering
15600-39100 5400/- 06.10.2016 -
6. Subject Matter Specialist Ms.Krutika C.Gangde Home Science 15600-39100 5400/- 01.12.2016 -
7. Subject Matter Specialist Vacant - - - - -
8. Programme Assistant Mr.Ganesh R.Khedikar 9300-34800 4200/- 24.10.2016 -
9. Computer Programmer Mr.Rajesh P.Chavhan 9300-34800 4200/- 28.10.2016 -
10. Farm Manager Vacant - - - - -
11. Accountant/Superintendent Mr.Pratik N.Ramteke 9300-34800 4200/- 29.08.2016 -
12. Stenographer Mr.Somnath B.Gavte 5200-20200 2400/- 06.09.2016 -
13. Driver 1 Mr.Rahul D.Paturde 5200-20200 2000/- 15.10.2016 -
14. Driver 2 Mr.Vishal V.Karne 5200-20200 2000/- 09.03.2017 -
15. Supporting staff 1 Vacant - - - - -
16. Supporting staff 2 Vacant - - - - -
1.6. Total land with KVK (in ha) : S. No. Item Area (ha)
1 Under Buildings 1.00
2. Under Demonstration Units -
3. Under Crops 13.32
4. Horticulture -
5. Pond 5.68
6. Others if any
1.7. Infrastructural Development: A) Buildings
S. No.
Name of building
Source of funding
Stage
Complete Incomplete
Completion Year
Plinth area (Sq.m) Expenditure (Rs.) Starting year Plinth area
(Sq.m) Status of construction
1. Administrative Building
ICAR-ATARI 30.06.2008 500 29,02,872 20.03.2006 499.40 Completed
2. Farmers Hostel ICAR-ATARI 305 20.03.2006 309.54 Completed
3. Staff Quarters (6) ICAR-ATARI 30.06.2008 400 (6 nos.)
2704215 20.03.2006 356.39 Completed
4. Demonstration Units (2) - - - - - - -
5 Fencing - - - - - - -
6 Rain Water harvesting system - - - - - - -
7 Threshing floor - - - - - - -
8 Farm godown - - - - - - -
9 ICT lab - - - - - - -
10 Other - - - - - - -
B) Vehicles
Type of vehicle Year of purchase Cost (Rs.) Total kms. Run Present status
Four Wheeler (Tata Sumo) 2005-06 4,38,755 25193.4 Working
Two Wheeler(Hero Honda) 2008-09 42475 12442.0 Working
Tractor 2005-06 4,94,900 4762.5 Working
C) Equipments & AV aids Name of the equipment / Implements Year of purchase Cost (Rs.) Present status
Groundnut Decorticator 2017 2200 working
Spiral separator 2018 6000 working
Solar Tunnel Dryer 2018 10500 working
Portable zero energy fruits and vegetable preservator(Janta Freeze) 2018 2625 working
Sapling trsnsplanter with sapling carrier bag 2017 1950 Working
Portable Bamboo Solar dryer 2017 3500 Working
Okra mitten 2017 300 working
Insect Prob Trap 2018 120 working
Groundnut Decorticator 2017 2200 working
Spiral separator 2018 6000 working
Solar Tunnel Dryer 2018 10500 Working
M.B. Plough 2005 16000.00 Working
Cultivator 2005 12600.00 Working
Cage wheel 2005 6300.00 Working
Computer with accessories 2006 86670.00 Working
Inverter (UPS) with battery 2006 13000.00 Working
DVD player 2006 4990.00 Working
TV colour and accessories 2006 13990.00 Working
LCD projector 2006 81312.00 Working
Laptop computer 2007 43680 Working
Colour printer 2007 10231 Working
Projector screen 2007 6120 Working
Still Photography Digital Camera 2008 19990 Working
Zero tillage seed drill 2012 Working
Desktop Computer (3 No.) 2017 93,000 Working
1.8. Details SAC meeting conducted in the year
Date Name and Designation of Participants Salient Recommendations Action taken 05.12.2017 Dr.D.M.Mankar, DEE, Dr.PDKV, Akola To develop website
Under Process
Installation of PKV Dal Mill.
Under Process
To develop nutrition garden
Established in front of farmers hostel
Installation of custom hiring centres
NICRA project has been transfer Gondia to Buldhana along with all financial funds
Training on Lac culture.apiculture Five days training programme under STRY conducted
To develop small scale processing unit to promote self-help group
Under Process
To develop Poultry Unit Under Process
To develop Goatry unit Established
To develop Azolla Unit Established
To develop Vermi-compost Unit Established
To develop Crop demonstration plot at KVK Farm.
Under Process
To develop Poly mulching & SRI method at KVK,Farm
Established
2. DETAILS OF DISTRICT 2.1. Major farming systems/enterprises (based on the analysis made by the KVK) S. No Farming system/enterprise
1 Paddy - gram –fallow
2 Paddy-Linseed-fallow 3 Paddy-Lyatharus-fallow 4 Paddy-Linseed-summer paddy 5 Paddy-wheat-fallow 6 Goat farming 7 Poultry farming 8 Dairy farming
2.2. Description of Agro-climatic Zone & major agro ecological situations (based on soil and topography) a) Soil type Sl. No. Agro-climatic Zone Characteristics
1 AES-1 Heavy soils, 1400mm
2 AES-2 Light soils with low water holding capacity and low organic matter, 1400mm
3 AES-3 Medium soil, undulating topography, 1400mm
b) Topography
S. No. Agro ecological situation Characteristics
1
2
3
2.3 Soil Types
S. No Soil type Characteristics Area in ha
1 Heavy soils Higher clay content, moderate water holding capacity, moderate organic carbon content
161588
2 Light soils Red soils with low water holding capacity and low organic matter. 253654
3 Medium soil Undulating topography, medium organic carbon, moderate water holding capacity 194551
2.4. Area, Production and Productivity of major crops cultivated in the district (2017-18)
S. No Crop Area (ha) Production (MT.) Productivity (Qt./ha)
1 Kharif Paddy
170941
219244
35-40
2 Summer Paddy
13071
20959
40
3 Pigeonpea
4150
3616
18
4 Wheat 2200
2267
25
5 Gram
6300
1066
18
6 Sugar cane 1100 32333 -
7 Sesame 1000 200 6
Source: District agriculture department.
2.5. Weather data (2017-18)
Month Rainfall (mm) Temperature 0 C Relative Humidity (%)
Maximum Minimum Maximum Minimum
January 1.2
February 0.1
March 4.7
April 0.0
May 12.4
June 82.5
July 316.3
August 219.5
September 95.5
October 44.5
November 0.0
December 0.0
Total 776.7
2.6. Production and productivity of livestock, Poultry, Fisheries etc. in the district
Category Population Production Productivity
Cattle
Crossbred 17.1
Indigenous 369.9
Buffalo 129.8
Sheep
Goats 157.3
Pigs -
Crossbred
Indigenous
Rabbits
Poultry
Hens 30.0
Desi 130.7
Category Production (Q.) Productivity
Fish (Reservoir) 22055ha 0.7(t/ha) 15766t
2.7. Details of Operational area / Villages
Taluka Name of the
block Name of the village Major crops & enterprises Major problem identified Identified Thrust Areas
Goregaon, Amgaon ,Tiroda
Go
reg
ao
n
Bhutaitola Paddy Improved package of practices not followed To popularized PKV-HMT
Kurhadi Paddy Improved package of practices not followed To popularized PKV-HMT
Ghoti Gram Land is being kept fallow in Rabi season To increase the pulses production
katangi Gram Land is being kept fallow in Rabi season To increase the pulses production
Kurhadi Paddy Less productivity and pest on paddy IPM in Paddy Satva Gram Land is being kept fallow in Rabi season To increase the pulses production
Am
ga
o
n
Takri goats Vaccination of Goats Awareness about vaccination
Takri Less productivity and pest on paddy IPM in Paddy Paddy
Tir
od
a/G
on
dia
Ekodi poultry Broiler production Introduction of new verities
Hiwara Groundnut No oilseed production To increase the oilseed production & to give oilseed cake to livestocks
Ratnara Groundnut No oilseed production To increase the oilseed production & to give oilseed cake to livestocks
Dhapewada Cows, buffalos Lack of knowledge about feeding Fodder cultivation & azolla Production
Tidka Cows, buffalos Lack of knowledge about feeding Fodder cultivation & azolla Production
Sadak Arjuni Kohamara Cows, buffalos Lack of knowledge about feeding Fodder cultivation & azolla Production
Deori Kakodi Sesame Lack of knowledge about Sesame Increase oilseed production
2.8. Priority thrust areas:
Up gradation of local breeds
Evaluation of Improved breeds
Fodder cultivation for self sufficiency in feed & fodder
Identifying mineral Deficiency
Reducing the cost of feed due to enrichment
Popularising Newly evolved Goatry, poultry & cattle breeds
Development of Para- veterinary workers
Integrated pest and disease management in major crops of district.
Kharif : Paddy, Pigeonpea, chilli, okra.
Rabi : Gram, Linseed, Lathyrus.
IPM in fruits and vegetable crops
Production and utilization bio-pesticides
Establishment of Sericulture, Apiculture, Lac culture for employment generation.
Utilization of botanicals like Neem seed and Custard apple seed for pest management.
Production of bio agents like Trichograma.
3. TECHNICAL ACHIEVEMENTS
3.1. A. Details of target and achievements of mandatory activities OFT FLD
1 2
Number of OFTs Number of farmers Number of FLDs (Ha.) Number of farmers
Targets Achievement Targets Achievement Targets Achievement Targets Achievement
20 20 254 253 227.40 227.40 570 570
Training Extension Programmes
3 4
Number of Courses Number of Participants Number of Programmes Number of participants
Targets Achievement Targets Achievement Targets Achievement Targets Achievement
50 70 1532 2394 21 21 1000 1491
Seed Production (Qtl.) Planting materials (Nos.)
5 6
Target Achievement Target Achievement
120 128.34 00 00
Livestock, poultry strains and fingerlings (No.) Bio-products (Kg)
7 8
Target Achievement Target Achievement
02 02 00 00
3.1. B. Operational areas details during 2017-18
S.No. Major crops &
enterprises being
practiced in cluster
villages
Prioritized problems in these crops/ enterprise Extent of area (Ha/No.)
affected by the problem
in the district
Names of Cluster Villages
identified for intervention
Intervention (OFT, FLD, Training,
extension activity etc.)*
1 Paddy Low productivity, less knowledge about high
yielding variety. Less knowledge about
nutrient management and use of
micronutrient. Injudicious use of
fertilizers.
----- Gangazari, tq :Gondia, Katangi,
tq:Goregaon,
Kanheri tq:Sadak arjuni
Oft1: Effect of recommended dose of
fertilizer and its application time on
yield of Paddy.
Oft2: Response of Paddy to
Micronutrient application.
Conducted FLD’s of varietal
demonstration of paddy on 90ha area.
2 Redgram Less knowledge about high yielding variety of
redgram and use of biofertilizers
------ Satwa tq.Goregaon Conducted FLD’s of Varietal
demonstration of PKV-TARA and
conducted training programme on crop
production
3 Gram Less knowledge about high yielding variety of
gram and use of biofertilizers
------ Satwa tq.Goregaon Conducted FLD’s of Varietal
demonstration of High yielding
variety JAKI-9218 and conducted
training programme on crop
production
4 Groundnut Less knowledge about high yielding variety of
groundnut
------ Bhatana,Bhagwat tola,
Hiwara,Ratnara,Navargaon kala,
katangtola
Conducted FLD’s of Varietal
demonstration of TAG-24 & TG37A
and conducted training programme on
crop production
5 paddy Pest attack and low productivity Takri, Kurhadi, Katangi OFT, FLD, Training
6 Backyard Poultry
farming
Efficient Breed Mortality Satva Giriraja breed
7 Azolla production Lack of Green fodder Lack of knowledge
about feeding
Bhutaitola Provided culture of Azolla and training
to framers
8 Silage making Excess green fodder wastage Lack of knowledge
about silage making
Ratnara Training of farmers on silage making
9 Preparation of low cost
poultry feed to broilers
Cost of feed is high Lack of knowledge
about feeding
concentrates
Kurhadi Training and demonstration of feed
10 Effect of housing
systems on cattle
Disease incidence Lack of knowledge
about housing
Katangi Training and demonstration
11 Enrichment of paddy
straw with urea fed to
cattle
4% urea increases palatability of feed Excess paddy straw
wested
Goregaon Training and demonstration
12 Supplementation of
green roughage through
phule-jaywant
Availability of fodder throughout year Due to monocropping
lack of green in district
Satva, kurhadi Training and demonstration
* Support with problem-cause and interventions diagram
3.2. Technology Assessment and Refinement
A1. Abstract on the number of technologies assessed in respect of crops
Thematic areas Cereals Oilseeds Pulses Commercial Crops Vegetables Fruits Flower Plantation crops Tuber Crops
TOTAL
Integrated Nutrient Management 02 00 00 00 00 00 00 00 00 02
Varietal Evaluation 01 01 02 00 00 00 00 00 00 04
Integrated Pest Management 01 01 01 00 00 00 00 00 00 03
Integrated Crop Management 00 00 00 00 00 00 00 00 00 00
Integrated Disease Management 00 00 01 00 00 00 00 00 00 01
Small Scale Income Generation Enterprises 00 00 00 00 00 00 00 00 00 00
Weed Management 00 00 00 00 00 00 00 00 00 00
Resource Conservation Technology 00 00 00 00 00 00 00 00 00 00
Farm Machineries 00 00 02 00 00 00 00 00 00 02
Integrated Farming System 00 00 00 00 00 00 00 00 00 00
Seed / Plant production 00 00 00 00 00 00 00 00 00 00
Value addition 00 00 00 00 01 01 00 00 00 02
Drudgery Reduction 01 01 00 00 02 02 00 00 00 06
Storage Technique 00 00 00 00 00 00 00 00 00 00
Mushroom cultivation 00 00 00 00 00 00 00 00 00 00
Total 05 03 05 00 03 03 00 00 00 20
A2. Abstract on the number of technologies refined in respect of crops
Thematic areas Cereals Oilseeds Pulses Commercial Crops Vegetables Fruits Flower Plantation crops Tuber Crops
TOTAL
Integrated Nutrient Management 00 00 00 00 00 00 00 00 00 00
Varietal Evaluation 00 00 00 00 00 00 00 00 00 00
Integrated Pest Management 00 00 00 00 00 00 00 00 00 00
Integrated Crop Management 00 00 00 00 00 00 00 00 00 00
Integrated Disease Management 00 00 00 00 00 00 00 00 00 00
Small Scale Income Generation Enterprises 00 00 00 00 00 00 00 00 00 00
Weed Management 00 00 00 00 00 00 00 00 00 00
Resource Conservation Technology 00 00 00 00 00 00 00 00 00 00
Farm Machineries 00 00 00 00 00 00 00 00 00 00
Integrated Farming System 00 00 00 00 00 00 00 00 00 00
Seed / Plant production 00 00 00 00 00 00 00 00 00 00
Value addition 00 00 00 00 00 00 00 00 00 00
Drudgery Reduction 00 00 00 00 00 00 00 00 00 00
Storage Technique 00 00 00 00 00 00 00 00 00 00
Mushroom cultivation 00 00 00 00 00 00 00 00 00 00
Total 00 00 00 00 00 00 00 00 00 00
A3. Abstract on the number of technologies assessed in respect of livestock enterprises
Thematic areas Cattle Poultry Piggery Rabbitry Fisheries TOTAL
Evaluation of Breeds 00 01 00 00 00 01
Nutrition Management 00 00 00 00 00 00
Disease of Management 00 01 00 00 00 01
Value Addition 00 00 00 00 00 00
Production and Management 00 00 00 00 00 00
Feed and Fodder 01 00 00 00 00 01
Small Scale income generating enterprises 00 01 00 00 00 01
TOTAL 01 03 00 00 00 04
A4. Abstract on the number of technologies refined in respect of livestock enterprises
Thematic areas Cattle Poultry Piggery Rabbitry Fisheries TOTAL
Evaluation of Breeds 00 01 00 00 00 01
Nutrition Management 00 00 00 00 00 00
Disease of Management 00 01 00 00 00 01
Value Addition 00 00 00 00 00 00
Production and Management 00 00 00 00 00 00
Feed and Fodder 01 00 00 00 00 01
Small Scale income generating enterprises 00 01 00 00 00 01
TOTAL 01 03 00 00 00 04
B. Achievements on technologies Assessed and Refined
B.1. Technologies Assessed under various Crops
Thematic areas Crop Name of the technology assessed No. of trials
Number of
farmers
Area in ha
(Per trail
covering all
the
Technological
Options)
Integrated Nutrient Management
Paddy Effect of recommended dose of fertilizer and its application time on yield of Paddy. 13 13 05.20
Paddy Response of Paddy to Micronutrient application
13 13 05.20
Varietal Evaluation Paddy Varietal demonstration of paddy variety PKV-HMT 225 225 90.00
Red gram Varietal demonstration of Redgram variety PKV-TARA 50 50 20.00
Gram Varietal demonstration of Gram variety JAKI-9218 150 150 60.00
Groundnut Varietal demonstration of Groundnut variety TAG-24 & TG37A 67 67 13.40
Integrated Pest Management Paddy Integrated Pest Management in paddy crop. 01 13 05.00
Pigeon pea Management of Pod borer complex with Insecticide and bio-pesticide on Pigeonpea 01 13 05.00
Linseed Management of major pest gallfly of Linseed crop 01 13 05.00
Integrated Crop Management
Integrated Disease Management Gram Management of chickpea wilt disease caused by fusarium oxysporium with seed treatment 01 13 05.00
Small Scale Income Generation Enterprises
Weed Management
Resource Conservation Technology
Farm Machineries Pigeon-pea Spiral Separator for cleaning of Pigeon-pea 01 14 Pigeon-pea
Integrated Farming System
Seed / Plant production
Value addition Vegetable & Friuts Use of Portable zero energy cool chamber ( Janata Freeze) 01 13
Vegetables Use of Bamboo Solar Dryer 01 13
Drudgery Reduction Groundnut Use of Groundnut Decorticator 01 14
Vegetables Sapling transplanter with carrier bags 01 13
Okra Use of okra mitten for harvesting of okra 01 13
Storage Technique Rice, wheat,
Jawar
Use of insect probe trap for reduction of deuteriation of grains during storage 01 13
Mushroom cultivation
Total 529 663 213.8
B.2. Technologies Refined under various Crops
Thematic areas Crop Name of the technology assessed No. of trials
Number of farmers Area in ha (Per trail
covering all the
Technological
Options)
Integrated Nutrient Management
Varietal Evaluation
Integrated Pest Management
Integrated Crop Management
Integrated Disease Management
Small Scale Income Generation Enterprises
Weed Management
Resource Conservation Technology
Farm Machineries
Integrated Farming System
Seed / Plant production
Value addition
Drudgery Reduction
Storage Technique
Mushroom cultivation
Total
B.3. Technologies assessed under Livestock and other enterprises
Thematic areas Name of the livestock
enterprise
Name of the technology
assessed No. of trials
No. of farmers
Evaluation of breeds 00 00 00 00
Nutrition management Poultry Preparation of low cost
poultry feed
01 13
Disease management Cattle Effect of housing system of
cattle
01 13
Value addition - - - -
Production and management Cattle Feeding of Azolla 01 13
Feed and fodder Cattle PKV-Kranti 01 30
Small scale income generating enterprises - - 00 00
Total 04 69
B.4. Technologies Refined under Livestock and other enterprises
Thematic areas Name of the livestock
enterprise
Name of the technology
assessed No. of trials
No. of farmers
Evaluation of breeds 00 00 00 00
Nutrition management 00 00 00 00
Disease management 00 00 00 00
Value addition 00 00 00 00
Production and management 00 00 00 00
Feed and fodder 00 00 00 00
Small scale income generating enterprises 00 00 00 00
Total 00 00 00 00
C1. Results of Technologies Assessed
Results of On Farm Trial
Results of On Farm Trial 1 Crop/
enterprise
Farming situation
Problem definition Title of OFT No. of trials
Technology Assessed Parameters of
assessment Data on the parameter
Results of assessment
Feedback from the farmer
Any refinement needed
Justification for refinement
1 2 3 4 5 6 7 8 9 10 11 12
Paddy Rainfed 1)Low paddy
grain yield.
2)Injudicious use of fertilizer.
Effect of
recommen
ded dose of
fertilizer and its
applicatio
n time on yield of
Paddy.
13 a. Basal application
with 50% N and full P
& K at the time of puddling.
b. remaining 50% N top dressed in two split
doses i.e. 1. 25% N at
30 DAT (Max. tillering) 1. 25% N at
60 DAT (Panicle
initiation).
1)No. of
tillers/ Plant
2)No. of Panicles/Plant,
3)Yield
1)No. of tillers/ Plant-
19.15
2)No. of Panicles/Plan-14.45
3)Yield-24.92
Timely se of
recommended
dose of fertilizer increases no. of
tillers per plant, no. of panicles
and yield as
compare to injudicious use
of fertilizer
Technology
will be
followed in next season
------ ----------
Contd..
Technology Assessed
Source of Technology Production
Please give the unit
(kg/ha, t/ha, lit/animal,
nuts/palm,
nuts/palm/year)
Net Return (Profit) in
Rs. / unit BC Ratio
13 14 15 16 17 18
Technology option 1 (Farmer’s
practice)
a. Use of fertilizer dose 50-75 kg N, 25-
35 kg P2O5 and 0-15 kg K2O/ ha. b. Application of 50% N and full P & K
at 3-5 DAT and remaining 50% N top
dressed 30 DAT in stagnant water
20.15 qntls/ha
-
5477.5Rs 1.17
Technology option 2
a. Basal application with 50% N and full
P & K at the time of puddling.
b. remaining 50% N top dressed in two split doses i.e. 1. 25% N at 30 DAT
(Max. tillering) 1. 25% N at 60 DAT
(Panicle initiation).
24.92
-
16260Rs 1.54
Technology option 3
Results of On Farm Trial 2 Crop/
enterprise
Farming
situation Problem definition Title of OFT
No. of
trials Technology Assessed
Parameters of
assessment Data on the parameter
Results of
assessment
Feedback from
the farmer
Any refinement
needed
Justification for
refinement
1 2 3 4 5 6 7 8 9 10 11 12
Paddy Rainfed 1.Soils in Gondia district are deficient
in Zn Therefore to
enhance productivity,
application of Zn is
necessary. 2.Lack of
awareness among the farmers
regarding the use of
Zn in paddy.
Response of Paddy to
Micronutrie
nt application
13 Soil application of ZnSO4 @ 20 kg/ha at
the time of puddling
1)No. of tillers/ Plant
2)No. of
Panicles/Plant, 3)Yield
1)No. of tillers/ Plant-16.37
2)No. of
Panicles/Plan- 10.23 3)Yield- 23.22
Application of zink increases
growth of lant
as compare to control (Farmer
practice)
Technology will be
followed in
next season
------ ----------
Contd..
Technology Assessed
Source of Technology Production
Please give the unit
(kg/ha, t/ha, lit/animal,
nuts/palm,
nuts/palm/year)
Net Return (Profit) in
Rs. / unit BC Ratio
13 14 15 16 17 18
Technology option 1 (Farmer’s
practice)
No application of Zn 20.15 qntl/ha
Qntl/ha 5477.5 Rs 1.17
Technology option 2 Soil application of ZnSO4 @ 20 kg/ha at the
time of puddling 23.22 qntl/ha
Qntl/ha 12735 Rs 1.42
Technology option 3
Results of On Farm Trial
Crop/ enterprise
Farming
situation Problem
definition Title of OFT
No. of
trials
Technology
Assessed
Parameters of
assessment
Data on the
parameter
Results of
assessment
Feedback from the
farmer
Any
refinement needed
Justification
for refinement
1 2 3 4 5 6 7 8 9 10 11 12
------ ----------
Nutrition Management
Increase
palatability
of feed
:To enrich low quality Paddy Straw
13 Dr.PDKV, Akola
Daily Milk
yield
Weekly Fat
Percentage
Very useful &low
cost Technalogy
Addition
of
mineral mixture
&
Jaggary
Increases
palatability
and nutrition in
feed
Nutrition Management
Farmers are less aware about Azolla feed supplement for cow Less feed availability in lean session.
Effect of Azolla as a feed supplement for Cow
13 Dr.PDKV, Akola
Daily milk yield
Fatpercentage
B:C ratio
low cost Technalogy - -
Nutrition Management
Feed available are costly Readymade feed used
Preparation of Low cost poultry feed for Broiler
13 MAU,Parbhani . Weekly feed intake Weekly weight gain
low cost Technalogy
increase in profit
-- --
Contd..
Technology Assessed
Source of Technology Production
Please give the unit
(kg/ha, t/ha, lit/animal,
nuts/palm,
nuts/palm/year)
Net Return (Profit) in
Rs. / unit BC Ratio
13 14 15 16 17 18
Technology option 2
a. Basal application with 50% N and full
P & K at the time of puddling. b. remaining 50% N top dressed in two
split doses i.e. 1. 25% N at 30 DAT
(Max. tillering) 1. 25% N at 60 DAT (Panicle initiation).
24.92
-
16260Rs 1.54
Technology option 1 (Farmer’s
practice)
Whole paddy straw feeding --
4%urea 3249/- 1:1.20
Technology option 2 Increase in milk yield -- 25%protein in azolla ---
Technology option 3 Increase in profit
Results of On Farm Trial Crop/
enterprise
Farming
situation Problem
definition Title of OFT
No. of
trials
Technology
Assessed
Parameters of
assessment
Data on the
parameter
Results of
assessment
Feedback from the
farmer
Any
refinement needed
Justification for
refinement
1 2 3 4 5 6 7 8 9 10 11 12
Paddy
Rainfed Reduction
in yield
due to
insect,
pest
Integrated
Pest
Management
in paddy
crop.
13 1. Hoppers/hill
2. Damaged leaf per
hill
3.yield (q/ha.)
4.C:B ratio
13.56
2.64
11.23
1.53
7.89
1.17
13.95
1.65
Good technology,
Pigeon pea
Rainfed Heavy
reduction in
yield due to
infestation
of H.
armigera.
Management
of Pod borer
complex
with
Insecticide
and bio-
pesticide on
Pigeonpea.
13 1. Larvae/ plant
2. % pod damage
3. Yield (q/ha.)
4.C:B ratio
12.35
7.67
4.10
1.37
5.07
3.00
5.40
1.65
Good
technology,farmers
were happy
Linseed Rainfed Heavy
reduction in
yield due to
the
infestation of
Linseed
gallfly.
Management
of major
pest gallfly
of Linseed
crop
13 1.Total No. of Gall
/plant
2.No. of damaged Gall
/plant
3.yield (q/ha.)
4.C:B ratio
14.28
3.12
2.10
2.83
5.00
1.63
3.35
3.39
Good
technology,farmers
were happy
Gram Rainfed Heavy
reduction in
yield due to
infestation
of pest and
disease on
Chickpea
crop.
Management
of chickpea
wilt disease
caused by
fusarium
oxysporium
with seed
treatment.
13 1. Total germination
(no.) %
2. % wilt / root rot
plants
3. Yield (Q/ha)
4. C.B. Ratio
82%
8.67
6.10
1.31
92%
4.00
8.40
1..40
Good
technology,farmers
were happy
Contd..
Technology Assessed
Source of Technology Production
Please give the unit
(kg/ha, t/ha, lit/animal,
nuts/palm,
nuts/palm/year)
Net Return (Profit) in
Rs. / unit BC Ratio
13 14 15 16 17 18
Technology option 1 (Farmer’s
practice)
Farmers own practice 11.23
Qtl/ha
11728
1.53
Technology option 2 Dr. PDKV,Akola 13.95 Qtl/ha 14075 1.65
Technology option 3
Technology option 1 (Farmer’s
practice)
Farmers own practice 4.10
Qtl/ha 11900 1.37
Technology option 2 Dr. PDKV,Akola 5.40 Qtl/ha 15100 1.65
Technology option 3
Technology option 1 (Farmer’s
practice)
Farmers own practice 2.10
Qtl/ha 7360 2.83
Technology option 2 Dr. PDKV,Akola 3.35 Qtl/ha 10870 3.39
Technology option 3
Technology option 1 (Farmer’s
practice)
Farmers own practice 6.10
Qtl/ha 18600 1.31
Technology option 2 Dr. PDKV,Akola 8.40 Qtl/ha 21100 1.40
Technology option 3
Results of On Farm Trial
Crop/ enterprise
Farming
situation Problem
definition Title of OFT
No. of
trials
Technology
Assessed Parameters of assessment
Data on the
parameter
Results of
assessment
Feedback from
the farmer
Any refinement
needed
Justification for
refinement
1 2 3 4 5 6 7 8 9 10 11 12
Nutrition
management
Rainfed Poor dietary
Iron Intake
Causing
Anemia
Enrichment
of Iron in
the diet of
rural adolescent
girl
13 Enrichment
of Iron in
the diet
Weight
Heamoglobin
T1- Farmer
practice (daily
diet)
T2- Recomemded
practice-
Normal diet + Poha
ladu(100gm/per
girl/for 3 months)
T2 was
see better
result than
T1
Satisfactory
Nutrition
management
Rainfed Local
practice of sun drying
requires
physical attention and
chance of
sticking dust particals and
soil is more
in existing practise
To assess
the solar drying
technology
for dehydration
of agro
produce
13 solar drying
technology 1. Drying time
(kg/hr)
2. Quality
(colour and
taste)
T1- Farmer
practice- Open sun drying
T2-
Technology assess- Protable
bamboo solar
dryer T3- technology
assess- Mini
solar tunnel dryer
T2 was
better than T1 and T3
was more
better than T1 and
T2. Less
time was required
Satisfactory
and liked to continue
Vegetable
crops
Rainfed Frequent
hand movement
and manul
transplantion in bending
posture their
for postural discomfort
as well as
time and energy cost
is high
Assessment
of sutiablility
of set of
sapling transplanter
and sapling
carrier bag in
vegetables
13 sapling
transplanter and sapling
carrier bag
Work
efficiency.
Labour
cost
T1- Farmer
practice- no transplanter no
carrier bag
T2- Technology
assess- Sapling
transplanter along with
carrier bag
T2 was
better than T1 and
Less time
was required
Satisfactory
and liked to continue
Vegetables
and fruits
Rainfed Low
heamoglobin level in
blood
Fortification
of Iron in diet of rural
pregnant
women with leafy
vegetables
Red Amarantus
13 Fortification
of Iron in diet of rural
pregnant
women
HB level in blood before
and After treatment Weight gain in 20 to 38
week of pregnancy
T1- Farmer
practice- Normal daily
diet
T2- Technology
assess- Red
Amarantus 100gms/day/3
months
T2 was
seen better than T1,
as weight
and Hb level was
increased
Satisfactory
Paddy Rainfed After ploughing
paddy field
is puddle by cultivator
Assesment of
tractor mounted
cage wheel for puddling
operation
13 Tractor mounted
Cage
wheels with cultivator
1. Field Capacity 2.Puddling Index
T1- Piddling by bullock drawn
wooden plough
T2- Puddling by tractor
mounted cage
wheels with cultivator
T1- 1. Field
capacity-
0.05ha/hr 2.Puddling
Index-
76% T2-1.Field
capacity-
0.13 ha/hr 2.
Puddling
Index- 82%
Satisfactory
Pigeon-pea Rainfed Milling done
by traditional
milling
Practices
Assesment
of PKV mini dal
mill for
milling of Pigeon-pea
13 PKV mini
dal mil
1.Dal Recovery (%)
2.Milleng Efficiency (%) 3.Losses (%)
4. B:C ratio
T1-Traditional
Milling Practice
T2- Dry
milling by PKV dal mill
Ongoing
Black gram Rainfed Milling done
by
traditional milling
Practices
Assesment
of PKV
mini dal mill for
milling of
Blackgram
13 PKV mini
dal mil
1.Dal Recovery (%)
2.Milleng Efficiency (%)
3.Losses (%) 4. B:C ratio
T1-Traditional
Milling
Practice T2- Dry
milling by
PKV dal mill
Ongoing
Chilli Rainfed Drying done
by sun drying
which
require more time and
quality
degadation
Assesment
of mini solar tunnel
dryer for
Chilli drying
13 Mini Solara
tunnel dryer 1. Drying Period
2. Max. temp at
no load
3. Max temp at
full load
T1- Traditional
drying of chilli (sun dring )
T2-Solar
drying
Ongoing
Contd..
Technology Assessed
Source of Technology Production
Please give the unit
(kg/ha, t/ha, lit/animal,
nuts/palm,
nuts/palm/year)
Net Return (Profit) in
Rs. / unit BC Ratio
13 14 15 16 17 18
Technology option 1 (Farmer’s
practice)
Technology option 2
Technology option 3
C2. Details of each On Farm Trial for assessment to be furnished in the following format separately as per the following details
1 Title of Technology Assessed
2 Problem Definition
3 Details of technologies selected for assessment
4 Source of technology
5 Production system and thematic area
6 Performance of the Technology with performance indicators
7. Feedback, matrix scoring of various technology parameters done through farmer’s participation / other scoring
techniques
8 Final recommendation for micro level situation
9 Constraints identified and feedback for research
10 Process of farmers participation and their reaction
1 Title of Technology Assessed : Integrated Pest Management in paddy crop.
2 Problem Definition
3 Details of technologies selected for assessment
4 Source of technology:Dr.PDKV,Akola
5 Production system and thematic area
6 Performance of the Technology with performance indicators
7. Feedback, matrix scoring of various technology parameters done through farmer’s participation / other scoring
techniques
8 Final recommendation for micro level situation
9 Constraints identified and feedback for research
10 Process of farmers participation and their reaction:good technology,farmers are happy
1 Title of Technology Assessed : Management of Pod borer complex with Insecticide and bio-pesticide on Pigeonpea
.
2 Problem Definition
3 Details of technologies selected for assessment
4 Source of technology: Dr.PDKV,Akola
5 Production system and thematic area
6 Performance of the Technology with performance indicators
7. Feedback, matrix scoring of various technology parameters done through farmer’s participation / other scoring
techniques
8 Final recommendation for micro level situation
9 Constraints identified and feedback for research
10 Process of farmers participation and their reaction: good technology,farmers are happy
1 Title of Technology Assessed : Management of major pest gallfly of Linseed crop.
2 Problem Definition
3 Details of technologies selected for assessment
4 Source of technology: Dr.PDKV,Akola
5 Production system and thematic area
6 Performance of the Technology with performance indicators
7. Feedback, matrix scoring of various technology parameters done through farmer’s participation / other scoring
techniques
8 Final recommendation for micro level situation
9 Constraints identified and feedback for research
10 Process of farmers participation and their reaction: good technology,farmers are happy
1 Title of Technology Assessed : Management of chickpea wilt disease caused by fusarium oxysporium with seed treatment.
.
2 Problem Definition
3 Details of technologies selected for assessment
4 Source of technology: Dr.PDKV,Akola
5 Production system and thematic area
6 Performance of the Technology with performance indicators
7. Feedback, matrix scoring of various technology parameters done through farmer’s participation / other scoring techniques
8 Final recommendation for micro level situation
9 Constraints identified and feedback for research
10 Process of farmers participation and their reaction: good technology,farmers are happy
D1. Results of Technologies Refined
Results of On Farm Trial Crop/ enterprise
Farming
situation Problem
definition
Title of
OFT
No. of
trials Technology refined
Parameters of
refined t
Data on the
parameter
Results of
refinement
Feedback from
the farmer
Details of
refinement done
1 2 3 4 5 6 7 8 9 10 11
Contd..
Technology Refined
Source of Technology for
Technology Option1 /
Justification for modification of
assessed
Technology Option 1
Production
Please give the unit
(kg/ha, t/ha, lit/animal,
nuts/palm,
nuts/palm/year) Net Return (Profit) in
Rs. / unit BC Ratio
12 13 14 15 16 17
Technology Option 1 (best
performing Technology Option in
assessment)
Technology Option 2 (Modification
over Technology Option 1)
Technology Option 3 (Another
Modification over Technology
Option 1)
D.2. Details of each On Farm Trial for refinement to be furnished in the following format separately as per the following details:
1. Title of Technology refined
2 Problem Definition
3 Details of technologies selected for refinement
4 Source of technology
5 Production system and thematic area
6 Performance of the Technology with performance indicators
7. Feedback, matrix scoring of various technology parameters done through farmer’s participation / other scoring techniques
8 Final recommendation for micro level situation
9 Constraints identified and feedback for research
10 Process of farmers participation and their reaction
3.3. FRONTLINE DEMONSTRATION
A. Follow-up for results of FLDs implemented during previous years List of technologies demonstrated during previous year and popularized during 2016-17 and recommended for large scale adoption in the district
S. No
Crop/ Enterprise Thematic Area* Technology demonstrated
Details of popularization methods suggested to the
Extension system Horizontal spread of technology
No. of villages
No. of farmers
Area in ha
1 Paddy Crop production Varietal demonstration Provided Paddy variety PKV-HMT with Biofertilizes (PSB + Azotobactor)
3 225 90
2 Redgram Crop production Varietal demonstration Provided Redgram variety PKV-HMT with Biofertilizes (PSB + Rhizobim)
3 50 20
3 Gram Crop production Varietal demonstration Provided Redgram variety PKV-HMT with Biofertilizes (PSB + Rhizobim)
3 150 60
4 Groundnut Crop production Varietal demonstration Provided Redgram variety PKV-HMT with Biofertilizes
7 67 13.4
5 Grain Storage Technique Insect Probe Trap for grain Trial demonstration 2 13 -
6 Vegetables& Fruits
Value addition Portable zero energy fruits and vegetables Preservator
2 13 -
7 Vegetable Drudgery reduction in women
Okra mitten for Okra harvesting
Trial demonstration 1 13 -
8 Nutritional garden
Nutritional management and family income generation source
Promotion of nutritional garden for food security of rural families
Trial demonstration 1 13 -
9 Paddy Inter-culture operation in paddy
Demonstration of cono-weeder for inter-culture operation in paddy
Trial demonstration 2 13 4
10 Paddy Harvesting of paddy Demonstration on power operated paddy reaper
Trial demonstration 4 13 4
11 Groundnut Drudgery reduction in women
Demonstration of Groundnut Decorticator
Trial demonstration 2 28 -
12 Pigeon-pea Grain cleaning Demonstration of Spiral Separator
Trial demonstration 2 16 -
Total 32 614 191.4
B. Details of FLDs implemented during 2017-18 (Information is to be furnished in the following three tables for each category i.e. cereals, horticultural crops, oilseeds, pulses, cotton and commercial crops.)
Sl. No.
Crop Thematic area Technology
Demonstrated Season and year
Area (ha) No. of farmers/ demonstration
Reasons for shortfall in achievement
Proposed Actual SC/ST Others Total
1 Paddy Crop production Varietal demonstration
Kharif 2017 06 90 35 190 225 ------
2 Redgram Crop production Varietal demonstration
Kharif 2017 20 20 15 35 50 ------
3 Gram Crop production Varietal demonstration
Rabi 2017 40 60 45 105 150 Remaining area covered under RKVY, project (40 Ha.)
4 Groundnut Crop production Varietal demonstration
Summer 2018 4 13.4 10 57 67 ------
5 Okra IPM Kharif 2017 5 5 5 8 13
6 Gram IPM Rabi 2017 5 5 3 10 13
7 Tomato IPM Kharif 2017 5 5 4 9 13
8 Groundnut. IPM Rabi 2018 5 5 5 8 13
Details of farming situation
Crop
Season
Fa
rmin
g s
ituatio
n
(RF
/Irr
igate
d)
Soil
type Status of soil
Pre
vio
us c
rop
Sow
ing d
ate
Harv
est date
Seasonal ra
infa
ll (m
m)
No.
of ra
iny d
ays
N P K
Paddy Kharif RF Alluvial Sandy Loam
Low Low to medium
Medium to high
Gram Second fortnight of
July
First fortnight of December
758.3 59
Redgram
Kharif RF Alluvial Sandy Loam
Low Low to medium
Medium to high
Gram Second fortnight of
June
First fortnight of February
758.3 59
Gram Rabi Irrigated Alluvial Sandy Loam
Low Low to medium
Medium to high
Paddy Second fortnight of December
Second fortnight of
march
28.9 3
Groundnut
Rabi Irrigated Alluvial Sandy Loam
Low Low to medium
Medium to high
Paddy Second fortnight of January
Second fortnight of
May
77.7 6
Okra Kharif 2017 RF Laterite Low Low to medium
Medium to high
Paddy 22/7/17 12/10/17 659 61
Gram Rabi 2017 RF Laterite Low Low to medium
Medium to high
paddy 12/11/17 22/2/18 - -
Tomato Kharif 2017 RF Laterite Low Low to medium
Medium to high
paddy 12/7/17 10/10/17 659 61
Groundnut. Rabi 2018 Irrigated Laterite Low Low to medium
Medium to high
paddy 12/2/18 12/5/18 - -
Technical Feedback on the demonstrated technologies
S. No Feed Back
1 good technology
2 good technology
Cono-weeder- without standing water instrument will not work properly
Paddy reaper- only bund side area not covered
Groundnut decorticator- Beating efficiency increased
Farmers’ reactions on specific technologies
S. No Feed Back
1 good technology
2 good technology
Cono-weeder- farmer getting pain to sholders due to push n pull operation
Paddy reaper- good for small bund formed area
Groundnut decorticator –Best for beating with negligible broken percentage
Spiral Separator- good for cleaning of Pigeon-pea other round shaped seeds
Extension and Training activities under FLD
Sl.No. Activity No. of activities organised Date Number of participants Remarks
1 Field days 1 32
2 Farmers Training 19 419
3 Media coverage 2 65
4 Training for extension functionaries
C. Performance of Frontline demonstrations
Frontline demonstrations on oilseed crops
Crop Thematic
Area technology
demonstrated Variety
No. of Farmers
Area (ha)
Yield (q/ha)
% Increase in yield
Economics of demonstration (Rs./ha)
Economics of check (Rs./ha)
Demo Check
Gross Cost
Gross Return
Net Return BCR (R/C)
Gross Cost
Gross Return
Net Return
BCR (R/C) High Low Average
Groundnut Crop production
Varietal Demonstration TAG-24 & TG-37A
67 13.4
Sesamum Crop Production
Varietal Demonstration PKV-NT-11
50 20
Mustard
Toria
Linseed
Sunflower
Soybean
* Economics to be worked out based total cost of production per unit area and not on critical inputs alone.
** BCR= GROSS RETURN/GROSS COST
Frontline demonstration on pulse crops
Crop Thematic
Area technology
demonstrated Variety
No. of Farmers
Area (ha)
Yield (q/ha)
% Increase in yield
Economics of demonstration (Rs./ha)
Economics of check (Rs./ha)
Demo Check
Gross Cost
Gross Return
Net Return
BCR (R/C)
Gross Cost
Gross Return
Net Return
BCR (R/C) High Low Average
Pigeonpea Crop production
Varietal Demonstration
PKV-TARA
50 20 6.14 5.40 13.70 10230 21490 11260 2.10 11430 18900 7470 1.65
Blackgram
Greengram
Chickpea Crop production
Varietal Demonstration
JAKI-9218
50 20 8.6 7.2 19.44 20366 34400 14034 1.69 21350 28800 7450 1.34
Chickpea IPM Gram production technology
JAKI-9218
100 40 7 4 5 5.85 12 24400 5800 18600 1.31 29600 8500 21100 1.40
Fieldpea
Lentil
Horsegram
* Economics to be worked out based total cost of production per unit area and not on critical inputs alone.
** BCR= GROSS RETURN/GROSS COST
FLD on Other crops
Category & Crop
Thematic Area
Name of the technology
No. of Farmers
Area (ha)
Yield (q/ha) % Change in Yield
Other Parameters
Economics of demonstration (Rs./ha)
Economics of check (Rs./ha)
Demo Check Demo Check
Gross Cost
Gross Return
Net Return
BCR (R/C)
Gross Cost
Gross Return
Net Return
BCR (R/C) High Low Average
Cereals
Paddy Crop production
Varietal Demonstration PKV-HMT
225 90 23.50 20.15 16.62 29842 43475 13633 1.46 31800 37277.5 5477.5 1.17
Waterlogged Situation
Coarse Rice
Scented Rice
Wheat
Wheat Timely sown
Wheat Late Sown
Mandua
Barley
Maize
Amaranth
Millets
Jowar
Bajra
Barnyard millet
Finger millet
Vegetables
Bottlegourd
Bittergourd
Cowpea
Spongegourd
Petha
Tomato
Frenchbean
Capsicum
Chilli
Brinjal
Vegetable pea
Softgourd
Okra
Colocasia (Arvi)
Broccoli
Cucumber
Onion
Coriender
Lettuce
Cabbage
Cauliflower
Elephant fruit
Flower crops
Marigold
Bela
Tuberose
Gladiolus
Fruit crops
Mango
Strawberry
Guava
Banana
Papaya
Muskmelon
Watermelon
Spices & condiments
Ginger
Garlic
Turmeric
Commercial Crops
Sugarcane
Potato
Medicinal & aromatic plants
Mentholment
Kalmegh
Ashwagandha
Fodder Crops
Sorghum (F)
Cowpea (F)
Maize (F)
Lucern
Berseem
Oat (F)
* Economics to be worked out based total cost of production per unit area and not on critical inputs alone.
** BCR= GROSS RETURN/GROSS COST
FLD on Livestock
Category Thematic
area Name of the technology demonstrated No. of
Farmer No.of Units (Animal/ Poultry/ Birds, etc)
Major parameters
% change in major
parameter
Other parameter
Economics of demonstration (Rs.)
Economics of check (Rs.)
Demo Check Demo Check Gross Cost
Gross Return
Net Return
BCR (R/C)
Gross Cost
Gross Return
Net Return
BCR (R/C)
Cattle Enrichment of Paddy straw with Urea
fed to cattle
13 13 2.25 lit/day
1.88 lit/day
19% 436.00 409.00 6856 3071 2670 3249
Buffalo Supplementation of green roughage
through Napier grass Phule jaywant
13 13 2.09 lit/day
1.87 lit/day
11.76% 682.00 488.00 3423.42 - 3063.06 3079 3041 1:20
Buffalo Calf
Dairy Demonstration of Vermi compost
production
(isenia foetida)
13 13 -- --- - -- --- --- --- -- -- -- -- -- --
Demonstration of silage making by use
of plastic bags
13 13 2.00 lit/day
1.88 lit/day
15% 636.00 509.00 -- -- -- -- -- 2670 3249 1:3
Poultry
Sheep & Goat
Vaccination
* Economics to be worked out based total cost of production per unit area and not on critical inputs alone.
** BCR= GROSS RETURN/GROSS COST
FLD on Fisheries
Category Thematic
area
Name of the technology
demonstrated
No. of Farmer
No.of units
Major parameters % change in major
parameter
Other parameter Economics of demonstration (Rs.) Economics of check
(Rs.)
Demons ration
Check Demons
ration Check
Gross Cost
Gross Return
Net Return
BCR (R/C)
Gross Cost
Gross Return
Net Return
BCR (R/C)
Common Carps
Composite fish culture
Feed Management
* Economics to be worked out based total cost of production per unit area and not on critical inputs alone.
** BCR= GROSS RETURN/GROSS COST
FLD on Other enterprises
Category Name of the
technology demonstrated
No. of Farmer
No.of units
Major parameters % change in major
parameter
Other parameter Economics of demonstration (Rs.) or Rs./unit
Economics of check (Rs.) or Rs./unit
Demo Check Demo Check Gross Cost
Gross Return
Net Return
BCR (R/C)
Gross Cost
Gross Return
Net Return
BCR (R/C)
Oyster Mushroom
Button Mushroom
Apiculture
Maize Sheller
Value Addition
Vermi Compost
FLD on Women Empowerment
Category Name of technology
No. of demonstrations
Name of observations Demonstration Check
FLD on Farm Implements and Machinery
Name of the implement
Crop Technology demonstrated
No. of Farmer
Area (ha)
Major
parameters
Filed observation (output/man hour)
% change
in major
parameter
Labor reduction (man days) Cost reduction
(Rs./ha or Rs./Unit etc.)
Demo Check Land preparation
Sowing Weeding
Total Land preparati
on
Labour Irrigation
Total
Cono-weeder paddy Intercultural operation in paddy field
10 4 1.Weeding efficiency
2.Field capacity
1.Weeding efficiency-75%
2.Field capacity-0.08
ha/hr
Paddy reaper paddy Harvesting of paddy
10 4 1.Field capacity 2.Field
efficiency
1.Field capacity-0.21
ha/hr 2.Field
efficiency-65%
Groundnut Decorticator
Groundnut
Shelling of Groundnut Pods
10 -- 1.shelling efficiency 2.Output Capacity
1.shelling efficiency-
96.5% 2.Output
Capacity-45 Kg/hr
Spiral Separator Pigeon-pea
Cleaning of Pigeon-pea10
10 -- 1.Output capacity
2.Cleaning efficiency
1.Output capacity-250
kg/hr 2.Cleaning
efficiency-94%
FLD on Other Enterprise: Kitchen Gardening
Category and Crop
Thematic area
Name of the technology
demonstrated
No. of Farmer
No. of Units
Yield (Kg) % change in yield
Other parameters Economics of demonstration (Rs./ha)
Economics of check (Rs./ha)
Demons ration
Check Demo Check Gross Cost
Gross Return
Net Return
BCR (R/C)
Gross Cost
Gross Return
Net Return
BCR (R/C)
FLD on Demonstration details on crop hybrids
Crop technology
demonstrated Hybrid Variety
No. of Farmers
Area (ha)
Yield (q/ha)
% Increase in yield
Economics of demonstration (Rs./ha)
Demo Check
Gross Cost
Gross Return
Net Return BCR (R/C) High Low Average
Oilseed crop
Pulse crop
Cereal crop
Vegetable crop
Fruit crop
Other (specify)
Note : Remove the Enterprises/crops which have not been shown
3.4. Training Programmes Farmers’ Training including sponsored training programmes (on campus)
Thematic area No. of
courses
Participants
Others SC/ST Grand Total
Male Female Total Male Female Total Male Female Total
I Crop Production
Weed Management
Resource Conservation Technologies
Cropping Systems
Crop Diversification
Integrated Farming
Micro Irrigation/irrigation
Seed production 12 264 24 288 40 07 47 304 31 335
Nursery management
Integrated Crop Management
Soil & water conservatioin
Integrated nutrient management
Production of organic inputs
Others (pl specify)
Total 12 264 24 288 40 07 47 304 31 335
II Horticulture
a) Vegetable Crops
Production of low value and high valume crops
Off-season vegetables
Nursery raising
Exotic vegetables
Export potential vegetables
Grading and standardization
Protective cultivation
Others (pl specify)
Total (a)
b) Fruits
Training and Pruning
Layout and Management of Orchards
Cultivation of Fruit
Management of young plants/orchards
Rejuvenation of old orchards
Export potential fruits
Micro irrigation systems of orchards
Plant propagation techniques
Others (pl specify)
Total (b)
c) Ornamental Plants
Nursery Management
Management of potted plants
Export potential of ornamental plants
Propagation techniques of Ornamental Plants
Others (pl specify)
Total ( c)
d) Plantation crops
Production and Management technology
Processing and value addition
Others (pl specify)
Total (d)
e) Tuber crops
Production and Management technology
Processing and value addition
Others (pl specify)
Total (e)
f) Spices
Production and Management technology
Processing and value addition
Others (pl specify)
Total (f)
g) Medicinal and Aromatic Plants
Nursery management
Production and management technology
Post harvest technology and value addition
Others (pl specify)
Total (g)
GT (a-g)
III Soil Health and Fertility Management
Soil fertility management
Integrated water management
Integrated Nutrient Management
Production and use of organic inputs
Management of Problematic soils
Micro nutrient deficiency in crops
Nutrient Use Efficiency
Balance use of fertilizers
Soil and Water Testing 02 20 09 29 13 07 20 33 16 49
Others (pl specify)
Total 02 20 09 29 13 07 20 33 16 49
IV Livestock Production and Management
Dairy Management 04 33 06 39 4 2 06 37 08 45
Poultry Management 02 23 04 27 3 1 04 26 05 31
Piggery Management - - - - - - - - - -
Rabbit Management - - - - - - - - - -
Animal Nutrition Management 04 43 12 55 07 04 11 50 16 66
Disease Management 03 32 04 36 06 01 07 38 05 43
Feed & fodder technology 01 23 13 36 04 02 06 27 15 42
Production of quality animal products
Others (pl specify)
Total 13 154 39 193 24 09 34 178 47 227
V Home Science/Women empowerment
Household food security by kitchen gardening
and nutrition gardening
Design and development of low/minimum cost
diet
Designing and development for high nutrient
efficiency diet
Minimization of nutrient loss in processing
Processing and cooking
Gender mainstreaming through SHGs
Storage loss minimization techniques
Value addition 03 00 60 60 00 10 10 00 70 70
Women empowerment
Location specific drudgery reduction
technologies
Rural Crafts
Women and child care 01 00 40 40 00 08 08 00 48 48
Others (pl specify)
Total 04 00 100 100 00 18 18 00 118 118
VI Agril. Engineering
Farm Machinary and its maintenance
Installation and maintenance of micro irrigation
systems 01 34 00 34 09 00 09 43 00 43
Use of Plastics in farming practices 01 23 00 23 07 00 07 30 00 30
Production of small tools and implements
Repair and maintenance of farm machinery and
implements
Small scale processing and value addition
Post Harvest Technology 01 00 18 18 06 00 06 00 24 24
Others (pl specify)
Rain water management 01 00 13 13 07 00 07 20 00 20
Proper selection of pump set for irrigation 01 20 00 20 04 00 04 24 00 24
Total 05 77 31 106 33 00 33 117 24 141
VII Plant Protection
Integrated Pest Management 4 54 8 62 28 12 40 82 20 102
Integrated Disease Management 2 32 18 50 13 17 30 45 35 80
Bio-control of pests and diseases 2 32 18 50 13 17 30 45 35 80
Production of bio control agents and bio
pesticides 1 12 5 17 13 5 18 25 10 35
Others (pl specify)
Total 9 130 49 179 67 51 118 197 100 267
VIII Fisheries
Integrated fish farming
Carp breeding and hatchery management
Carp fry and fingerling rearing
Composite fish culture
Hatchery management and culture of freshwater
prawn
Breeding and culture of ornamental fishes
Portable plastic carp hatchery
Pen culture of fish and prawn
Shrimp farming
Edible oyster farming
Pearl culture
Fish processing and value addition
Others (pl specify)
Total
IX Production of Inputs at site
Seed Production
Planting material production
Bio-agents production
Bio-pesticides production
Bio-fertilizer production
Vermi-compost production 05 80 18 98 11 07 18 91 25 116
Organic manures production
Production of fry and fingerlings
Production of Bee-colonies and wax sheets
Small tools and implements
Production of livestock feed and fodder 03 66 08 74 03 01 04 67 9 76
Production of Fish feed
Mushroom Production
Apiculture
Others (pl specify)
Total 08 146 26 172 14 08 22 158 34 192
X Capacity Building and Group Dynamics
Leadership development
Group dynamics
Formation and Management of SHGs
Mobilization of social capital
Entrepreneurial development of farmers/youths
WTO and IPR issues
Others (pl specify)
Total
XI Agro-forestry
Production technologies
Nursery management
Integrated Farming Systems
Others (pl specify)
Total
GRAND TOTAL 53 791 278 1067 191 100 292 987 370 1329
Farmers’ Training including sponsored training programmes (off campus)
Thematic area No. of
courses
Participants
Others SC/ST Grand Total
Male Female Total Male Female Total Male Female Total
I Crop Production
Weed Management
Resource Conservation Technologies
Cropping Systems
Crop Diversification
Integrated Farming
Micro Irrigation/irrigation
Seed production
Nursery management
Integrated Crop Management
Soil & water conservatioin
Integrated nutrient management
Production of organic inputs
Others (pl specify)
Total
II Horticulture
a) Vegetable Crops
Production of low value and high valume crops
Off-season vegetables
Nursery raising
Exotic vegetables
Export potential vegetables
Grading and standardization
Protective cultivation
Others (pl specify)
Total (a)
b) Fruits
Training and Pruning
Layout and Management of Orchards
Cultivation of Fruit
Management of young plants/orchards
Rejuvenation of old orchards
Export potential fruits
Micro irrigation systems of orchards
Plant propagation techniques
Others (pl specify)
Total (b)
c) Ornamental Plants
Nursery Management
Management of potted plants
Export potential of ornamental plants
Propagation techniques of Ornamental Plants
Others (pl specify)
Total ( c)
d) Plantation crops
Production and Management technology
Processing and value addition
Others (pl specify)
Total (d)
e) Tuber crops
Production and Management technology
Processing and value addition
Others (pl specify)
Total (e)
f) Spices
Production and Management technology
Processing and value addition
Others (pl specify)
Total (f)
g) Medicinal and Aromatic Plants
Nursery management
Production and management technology
Post harvest technology and value addition
Others (pl specify)
Total (g)
GT (a-g)
III Soil Health and Fertility Management
Soil fertility management
Integrated water management
Integrated Nutrient Management
Production and use of organic inputs
Management of Problematic soils
Micro nutrient deficiency in crops
Nutrient Use Efficiency
Balance use of fertilizers
Soil and Water Testing 09 90 40 130 60 25 85 150 65 215
Others (pl specify)
Total 09 90 40 130 60 25 85 150 65 215
IV Livestock Production and Management
Dairy Management 02 43 06 49 6 2 08 49 8 57
Poultry Management 03 39 05 44 4 2 06 43 07 50
Piggery Management - - - - - - - - - -
Rabbit Management - - - - - - - - - -
Animal Nutrition Management 05 73 20 93 17 14 31 90 34 124
Disease Management 04 52 10 72 06 04 10 58 14 72
Feed & fodder technology 02 33 11 44 08 03 11 41 14 55
Production of quality animal products 02 43 06 49 6 2 08 49 8 57
Others (pl specify) 03 39 05 44 4 2 06 43 07 50
Total 21 322 63 395 51 29 80 373 92 465
V Home Science/Women empowerment
Household food security by kitchen gardening and
nutrition gardening 01 00 13 13 00 04 04 00 13 17
Design and development of low/minimum cost
diet
Designing and development for high nutrient
efficiency diet 01 12 18 30 2 2 04 14 20 34
Minimization of nutrient loss in processing
Processing and cooking
Gender mainstreaming through SHGs
Storage loss minimization techniques
Value addition
Women empowerment
Location specific drudgery reduction technologies
Rural Crafts
Women and child care 03 06 74 80 01 08 09 07 83 90
Others (pl specify)
Total 05 18 105 123 03 14 17 21 116 141
VI Agril. Engineering
VI Agril. Engineering
Farm Machinary and its maintenance 01 12 00 12 09 00 09 21 00 21
Installation and maintenance of micro irrigation
systems
Use of Plastics in farming practices
Production of small tools and implements
Repair and maintenance of farm machinery and
implements 01 13 00 13 05 02 07 18 02 20
Small scale processing and value addition
Post Harvest Technology 01 00 11 11 00 07 07 00 18 18
Others (pl specify)
Total 03 25 11 36 14 09 23 39 20 59
VII Plant Protection
Integrated Pest Management 2 32 18 50 13 17 30 45 35 80
Integrated Disease Management 1 12 5 17 13 5 18 25 10 35
Bio-control of pests and diseases
Production of bio control agents and bio
pesticides
Others (pl specify)
Total 3 44 23 67 26 22 48 70 45 115
VIII Fisheries
Integrated fish farming
Carp breeding and hatchery management
Carp fry and fingerling rearing
Composite fish culture
Hatchery management and culture of freshwater
prawn
Breeding and culture of ornamental fishes
Portable plastic carp hatchery
Pen culture of fish and prawn
Shrimp farming
Edible oyster farming
Pearl culture
Fish processing and value addition
Others (pl specify)
Total
IX Production of Inputs at site
Seed Production
Planting material production
Bio-agents production
Bio-pesticides production
Bio-fertilizer production
Vermi-compost production
Organic manures production
Production of fry and fingerlings
Production of Bee-colonies and wax sheets
Small tools and implements
Production of livestock feed and fodder 03 66 08 74 03 01 04 69 12 82
Production of Fish feed
Mushroom Production
Apiculture
Others (pl specify)
Total 03 66 08 74 03 01 04 69 12 82
X Capacity Building and Group Dynamics
Leadership development
Group dynamics
Formation and Management of SHGs
Mobilization of social capital
Entrepreneurial development of farmers/youths
WTO and IPR issues
Others (pl specify)
Total
XI Agro-forestry
Production technologies
Nursery management
Integrated Farming Systems
Others (pl specify)
Total
GRAND TOTAL 44 565 250 825 157 100 257 722 350 1077
Farmers’ Training including sponsored training programmes – CONSOLIDATED (On + Off campus)
Thematic area No. of
courses
Participants
Others SC/ST Grand Total
Male Female Total Male Female Total Male Female Total
I Crop Production
Weed Management
Resource Conservation Technologies
Cropping Systems
Crop Diversification
Integrated Farming
Micro Irrigation/irrigation
Seed production 12 264 24 288 40 07 47 304 31 335
Nursery management
Integrated Crop Management
Soil & water conservatioin
Integrated nutrient management
Production of organic inputs
Others (pl specify)
Total 12 264 24 288 40 07 47 304 31 335
II Horticulture
a) Vegetable Crops
Production of low value and high valume crops
Off-season vegetables
Nursery raising
Exotic vegetables
Export potential vegetables
Grading and standardization
Protective cultivation
Others (pl specify)
Total (a)
b) Fruits
Training and Pruning
Layout and Management of Orchards
Cultivation of Fruit
Management of young plants/orchards
Rejuvenation of old orchards
Export potential fruits
Micro irrigation systems of orchards
Plant propagation techniques
Others (pl specify)
Total (b)
c) Ornamental Plants
Nursery Management
Management of potted plants
Export potential of ornamental plants
Propagation techniques of Ornamental Plants
Others (pl specify)
Total ( c)
d) Plantation crops
Production and Management technology
Processing and value addition
Others (pl specify)
Total (d)
e) Tuber crops
Production and Management technology
Processing and value addition
Others (pl specify)
Total (e)
f) Spices
Production and Management technology
Processing and value addition
Others (pl specify)
Total (f)
g) Medicinal and Aromatic Plants
Nursery management
Production and management technology
Post harvest technology and value addition
Others (pl specify)
Total (g)
GT (a-g)
III Soil Health and Fertility Management
Soil fertility management
Integrated water management
Integrated Nutrient Management
Production and use of organic inputs
Management of Problematic soils
Micro nutrient deficiency in crops
Nutrient Use Efficiency
Balance use of fertilizers
Soil and Water Testing 11 110 49 159 73 32 105 180 81 264
Others (pl specify)
Total 11 110 49 159 73 32 105 180 81 264
IV Livestock Production and Management
Dairy Management 06 76 12 88 10 4 14 86 16 102
Poultry Management 05 62 9 71 7 3 10 69 12 81
Piggery Management - - - - - - - - - -
Rabbit Management - - - - - - - - - -
Animal Nutrition Management 9 116 32 148 24 18 42 140 50 190
Disease Management 7 84 14 108 12 5 17 96 19 115
Feed & fodder technology 3 56 24 80 8 4 12 70 22 92
Production of quality animal products
Others (pl specify)
Total 30 394 91 495 61 34 95 461 119 580
V Home Science/Women empowerment
Household food security by kitchen gardening and
nutrition gardening
Design and development of low/minimum cost
diet
Designing and development for high nutrient
efficiency diet
Minimization of nutrient loss in processing
Processing and cooking
Gender mainstreaming through SHGs
Storage loss minimization techniques
Value addition
Women empowerment
Location specific drudgery reduction technologies
Rural Crafts
Women and child care
Others (pl specify)
Total
VI Agril. Engineering
Farm Machinary and its maintenance
Installation and maintenance of micro irrigation
systems
Use of Plastics in farming practices
Production of small tools and implements
Repair and maintenance of farm machinery and
implements
Small scale processing and value addition
Post Harvest Technology
Others (pl specify)
Total
VII Plant Protection
Integrated Pest Management 6 86 26 112 41 29 70 127 55 182
Integrated Disease Management 3 44 36 100 26 34 60 90 70 160
Bio-control of pests and diseases 2 32 18 50 13 17 30 45 35 80
Production of bio control agents and bio
pesticides 1 12 5 17 13 5 18 25 10 35
Others (pl specify)
Total 11 174 85 279 93 85 178 287 170 457
VIII Fisheries
Integrated fish farming
Carp breeding and hatchery management
Carp fry and fingerling rearing
Composite fish culture
Hatchery management and culture of freshwater
prawn
Breeding and culture of ornamental fishes
Portable plastic carp hatchery
Pen culture of fish and prawn
Shrimp farming
Edible oyster farming
Pearl culture
Fish processing and value addition
Others (pl specify)
Total
IX Production of Inputs at site
Seed Production
Planting material production
Bio-agents production
Bio-pesticides production
Bio-fertilizer production
Vermi-compost production
Organic manures production
Production of fry and fingerlings
Production of Bee-colonies and wax sheets
Small tools and implements
Production of livestock feed and fodder
Production of Fish feed
Mushroom Production
Apiculture
Others (pl specify)
Total
X Capacity Building and Group Dynamics
Leadership development
Group dynamics
Formation and Management of SHGs
Mobilization of social capital
Entrepreneurial development of farmers/youths
WTO and IPR issues
Others (pl specify)
Total
XI Agro-forestry
Production technologies
Nursery management
Integrated Farming Systems
Others (pl specify)
Total
GRAND TOTAL 64 942 249 1221 267 158 425 1235 401 1636
Training for Rural Youths including sponsored training programmes (On campus)
Area of training No. of
Courses
No. of Participants
General SC/ST Grand Total
Male Female Total Male Female Total Male Female Total
Nursery Management of
Horticulture crops
Training and pruning of
orchards
Protected cultivation of
vegetable crops
Commercial fruit production
Integrated farming
Seed production
Production of organic inputs
Planting material production
Vermi-culture 05 81 18 98 11 07 18 92 25 117
Mushroom Production
Bee-keeping
Sericulture 1 12 5 17 13 5 18 25 10 35
Repair and maintenance of
farm machinery and
implements
Value addition
Small scale processing
Post Harvest Technology
Tailoring and Stitching
Rural Crafts
Production of quality animal
products
Dairying 02 43 06 49 6 2 08 49 8 57
Sheep and goat rearing
Quail farming
Piggery
Rabbit farming
Poultry production 02 44 06 49 6 2 08 50 8 58
Ornamental fisheries
Composite fish culture
Freshwater prawn culture
Shrimp farming
Pearl culture
Cold water fisheries
Fish harvest and processing
technology
Fry and fingerling rearing
Any other (pl.specify) Lac
Production Technology
1 15 0 15 3 0 3 15 0 15
TOTAL 11 195 35 228 39 16 55 231 51 282
Training for Rural Youths including sponsored training programmes (Off campus)
Area of training No. of
Courses
No. of Participants
General SC/ST Grand Total
Male Female Total Male Female Total Male Female Total
Nursery Management of
Horticulture crops
Training and pruning of
orchards
Protected cultivation of
vegetable crops
Commercial fruit production
Integrated farming
Seed production
Production of organic inputs
Planting material production
Vermi-culture 02 44 06 50 6 2 08 50 8 58
Mushroom Production
Bee-keeping
Sericulture
Repair and maintenance of
farm machinery and
implements
Value addition
Small scale processing
Post Harvest Technology
Tailoring and Stitching
Rural Crafts
Production of quality animal
products
Dairying 04 33 06 39 4 2 06 45 04 49
Sheep and goat rearing 04 23 04 27 3 1 04 31 04 35
Quail farming - - - - - - - - - -
Piggery - - - - - - - - - -
Rabbit farming 04 43 12 55 07 04 11 66 04 70
Poultry production 03 32 04 36 06 01 07 43 03 46
Ornamental fisheries
Composite fish culture
Freshwater prawn culture
Shrimp farming
Pearl culture
Cold water fisheries
Fish harvest and processing
technology
Fry and fingerling rearing
Any other (pl.specify)
TOTAL 17 175 32 207 26 10 36 196 23 258
Training for Rural Youths including sponsored training programmes – CONSOLIDATED (On + Off campus)
Area of training No. of
Courses
No. of Participants
General SC/ST Grand Total
Male Female Total Male Female Total Male Female Total
Nursery Management of
Horticulture crops
Training and pruning of
orchards
Protected cultivation of
vegetable crops
Commercial fruit production
Integrated farming
Seed production
Production of organic inputs
Planting material production
Vermi-culture 02 44 06 49 6 2 08 50 8 58
Mushroom Production
Bee-keeping
Sericulture 1 12 5 17 13 5 18 25 10 35
Repair and maintenance of
farm machinery and
implements
Value addition
Small scale processing
Post Harvest Technology
Tailoring and Stitching
Rural Crafts
Production of quality animal
products
Dairying 01 21 2 23 2 1 3 23 3 26
Sheep and goat rearing 01 32 3 35 2 1 3 34 4 38
Quail farming
Piggery
Rabbit farming
Poultry production 03 80 18 98 11 07 18 91 25 116
Ornamental fisheries
Composite fish culture
Freshwater prawn culture
Shrimp farming
Pearl culture
Cold water fisheries
Fish harvest and processing
technology
Fry and fingerling rearing
Any other (pl.specify) Lac
Production technology
1 15 0 15 3 0 3 15 0 15
TOTAL 09 204 34 237 37 16 53 238 50 288
Training programmes for Extension Personnel including sponsored training (on campus)
Area of training
No. of
Course
s
No. of Participants
General SC/ST Grand Total
Mal
e
Femal
e
Tota
l
Mal
e
Femal
e
Tota
l
Mal
e
Femal
e
Tota
l
Productivity enhancement in field crops
Integrated Pest Management
Integrated Nutrient management
Rejuvenation of old orchards
Protected cultivation technology
Production and use of organic inputs
Care and maintenance of farm machinery and
implements
Gender mainstreaming through SHGs
Formation and Management of SHGs
Women and Child care
Low cost and nutrient efficient diet designing
Group Dynamics and farmers organization
Information networking among farmers
Capacity building for ICT application
Management in farm animals 01 21 2 23 2 1 3 23 3 26
Livestock feed and fodder production 01 32 3 35 2 1 3 34 4 38
Household food security
Any other (pl.specify)
TOTAL 02 53 05 58 04 02 06 57 07 64
Training programmes for Extension Personnel including sponsored training (off campus)
Area of training
No. of
Course
s
No. of Participants
General SC/ST Grand Total
Mal
e
Femal
e
Tota
l
Mal
e
Femal
e
Tota
l
Mal
e
Femal
e
Tota
l
Productivity enhancement in field crops
Integrated Pest Management
Integrated Nutrient management
Rejuvenation of old orchards
Protected cultivation technology
Production and use of organic inputs
Care and maintenance of farm machinery and
implements
Gender mainstreaming through SHGs
Formation and Management of SHGs
Women and Child care
Low cost and nutrient efficient diet designing
Group Dynamics and farmers organization
Information networking among farmers
Capacity building for ICT application
Management in farm animals
Livestock feed and fodder production 01 32 3 35 2 1 3 34 4 38
Household food security
Any other (pl.specify)
TOTAL 01 32 3 35 2 1 3 34 4 38
Training programmes for Extension Personnel including sponsored training – CONSOLIDATED (On + Off campus)
Area of training
No. of
Course
s
No. of Participants
General SC/ST Grand Total
Mal
e
Femal
e
Tota
l
Mal
e
Femal
e
Tota
l
Mal
e
Femal
e
Tota
l
Productivity enhancement in field crops
Integrated Pest Management
Integrated Nutrient management
Rejuvenation of old orchards
Protected cultivation technology
Production and use of organic inputs
Care and maintenance of farm machinery and
implements
Gender mainstreaming through SHGs
Formation and Management of SHGs
Women and Child care
Low cost and nutrient efficient diet designing
Group Dynamics and farmers organization
Information networking among farmers
Capacity building for ICT application
Management in farm animals 01 21 2 23 2 1 3 23 3 26
Livestock feed and fodder production 01 32 3 35 2 1 3 34 4 38
Household food security
Any other (pl.specify)
TOTAL 02 53 05 58 04 02 06 57 07 64
Sponsored training programmes
Area of training
No. of
Courses No. of Participants
General SC/ST Grand Total
Male Female Total Male Female Total Male Female Total
Crop production and management
Increasing production and productivity of crops
Commercial production of vegetables
Production and value addition
Fruit Plants
Ornamental plants
Spices crops
Soil health and fertility management
Production of Inputs at site
Methods of protective cultivation
Others (pl. specify)
Total
Post harvest technology and value addition
Processing and value addition
Others (pl. specify)
Total
Farm machinery
Farm machinery, tools and implements
Others (pl. specify)
Total
Livestock and fisheries
Livestock production and management 2 40 05 45 5 3 08 45 8 53
Animal Nutrition Management 2 32 3 35 4 3 07 36 06 42
Animal Disease Management 1 18 1 19 1 - 1 19 1 20
Fisheries Nutrition
Fisheries Management
Others (pl. specify)
Total
Home Science
Household nutritional security
Economic empowerment of women
Drudgery reduction of women
Others (pl. specify)
Total
Agricultural Extension
Capacity Building and Group Dynamics
Others (pl. specify)
Total
GRAND TOTAL 05 90 09 99 10 06 16 100 15 115
Details of vocational training programmes carried out by KVKs for rural youth
Area of training No. of
Courses
No. of Participants
General SC/ST Grand Total
Male Female Total Male Female Total Male Female Total
Crop production and management
Commercial floriculture
Commercial fruit production
Commercial vegetable production
Integrated crop management
Organic farming
Others (pl. specify)
Watershed Management Programme (3-days training programme)
01 16 05 21 12 02 14 28 07 35
Total 01 16 05 21 12 02 14 28 07 35
Post harvest technology and value
addition
Value addition
Others (pl. specify)
Total
Livestock and fisheries
Dairy farming
Composite fish culture
Sheep and goat rearing 1 22 4 26 2 1 3 26 5 31
Piggery
Poultry farming
Others (pl. specify)
Total 1 22 4 26 2 1 3 26 5 31
Income generation activities
Vermicomposting
Production of bio-agents, bio-
pesticides,
bio-fertilizers etc.
Repair and maintenance of farm machinery
and implements
Rural Crafts
Seed production
Sericulture
Mushroom cultivation
Nursery, grafting etc.
Tailoring, stitching, embroidery,
dying etc.
Agril. para-workers, para-vet training
Others (pl. specify)
Total
Agricultural Extension
Capacity building and group
dynamics
Others (pl. specify)
Total
Grand Total 02 38 09 47 14 03 17 54 12 66
3.5. Extension Programmes
Activities No. of programmes No. of farmers
No. of
Extension
Personnel
TOTAL
Advisory Services 90 8000 - 8000
Diagnostic visits 41 76 05 113
Field Day 05 70 07 78
Group discussions 11 86 11 133
Kisan Ghosthi 02 54 4 60
Film Show 00 00 00 00
Self -help groups 04 51 04 55
Kisan Mela 00 00 00 00
Exhibition 03 1200 08 1208
Scientists' visit to farmers field 70 181 06 194
Plant/animal health camps 02 127 02 129
Farm Science Club 00 00 00 00
Ex-trainees Sammelan 00 00 00 00
Farmers' seminar/workshop 07 145 10 155
Method Demonstrations 15 150 04 154
Celebration of important days 04 430 08 438
Special day celebration 04 180 04 184
Exposure visits 23 69 05 74
Exposure visits to DAESI 01 40 09 49
Others (pl. specify)
Health check up camp on World Women Day 01 37
37
Total 283 10896 87 11051
Details of other extension programmes
Particulars Number
Electronic Media (CD./DVD) 00
Extension Literature 05
Newspaper coverage 05
Popular articles 10
Radio Talks 00
TV Talks 00
Animal health amps (Number of animals treated) 02
Others (pl. specify)
Total 22
3.6. PRODUCTION OF SEED/PLANTING MATERIAL AND BIO-PRODUCTS
Production of seeds by the KVKs
Crop Name of the
crop Name of the variety
Name of the
hybrid
Quantity of
seed
(q)
Value
(Rs)
Number of
farmers
Cereals Paady PKV-HMT 120.34 2,00,000
Sye-01 3.00
Sye-2001 2.00
Oilseeds
Pulses Redgram PKV-TARA 1.50
Gram JAKI-9218 0.40
Commercial crops
Vegetables
Flower crops
Spices
Fodder crop seeds
Fiber crops
Forest Species
Others
Total 127.24 2,00,000
Production of planting materials by the KVK
Crop Name of the
crop
Name of the
variety
Name of the
hybrid Number Value (Rs.)
Number of
farmers
Commercial
Vegetable seedlings
Fruits
Production of Bio-Products
Bio Products
Name of the bio-product Quantity
Value (Rs.) No. of Farmers Kg
Bio Fertilisers
Bio-pesticide
Bio-fungicide Trichoderma 02 - -
Bio Agents
Others
Total 02 - -
Production of livestock materials
Particulars of Live stock
Name of the breed Number Value (Rs.) No. of Farmers
Dairy animals
Cows
Buffaloes
Calves
Ornamental plants
Medicinal and Aromatic
Plantation
Spices
Tuber
Fodder crop saplings
Forest Species
Others
Total
Others (Pl. specify)
Poultry
Broilers
Layers
Duals (broiler and layer)
Japanese Quail
Turkey
Emu
Ducks
Others (Pl. specify)
Piggery
Piglet
Others (Pl.specify)
Fisheries
Indian carp
Exotic carp
Others (Pl. specify)
Total
4. Literature Developed/Published (with full title, author & reference)
A. KVK News Letter ((Date of start, Periodicity, number of copies distributed etc.)
B. Literature developed/published
Item Title Authors name Number
Research papers Optimization of Microwave
Puffing Process for Preparing
Ready-to-Eat Snack using
Composite Millet Flours.
Journal of Ready to Eat
Foods, April-May2017 Vol-4
(2):10-19.
S. G. Pawar, I. L. Pardeshi, M.
P. Mohril, P.A. Borkar and S.
U. Khodke,
01
Preparation of sprouted soy
fortified composite millet
flour based ready-to-eat
snack food. Volume 10, Issue
6, 2018, pp.-5443-5446
S.G. Pawar and I.L. Pardeshi
01
Technical reports 00
News letters Celebration of nutrition week 01
Celebration of organic food
festival and Mahila Kisan
divas
01
World Women Day
celebration
01
Organized three days training
on Watershed Dvelopment
programme
01
Technical bulletins 00 00 00
Popular articles Tasar Reshim Udyog R. D. Chavan, M.V. Bhomte,
G.U. Kaluse
01
Important disease of rice and
their management
R. D. Chavan, M.V. Bhomte,
G.U. Kaluse
01
Use of pomegranate K.C Gangde
Importance of Vitamin D K.C. Gangde
How to collect soil sample,
Taskar udyog
Mr.Khedikar &
MR.M.V.Bhomte
03
Loksahabhagatun Vanrai S. G. Pawar and V. S.
Bandhara Sakharkar
Janavaratil potfugi karne ani
Prathamupchar
Dr.G U Kaluse 100
Pashu aharachi dashsutri Dr.G U Kaluse 100
Jaminichi Supikta Mr. G.R.Khedikar 150
Extension literature Reshim Udyaog Dr.G U Kaluse 100
Others (Pl. specify) How to collect Soil sample Dr.G U Kaluse &
Mr.G.R.Khedikar
2000
TOTAL 2461
C. Details of Electronic Media Produced
S. No. Type of media (CD / VCD / DVD/
Audio-Cassette)
Title of the programme Number
1 CD Cyber education for rural youth 100
D. Success Stories / Case studies, if any (two or three pages write-up on each case with suitable action
photographs. The Success Stories / Case Studies need not be restricted to the reporting period).
The Broad outline for the case study may be
Title
Background
Interventions
Process
Technology
Impact
Horizontal Spread
Economic gains
Employment Generation E. Give details of innovative methodology or innovative technology of Transfer of Technology developed and
used during the year
F. Give details of indigenous technology practiced by the farmers in the KVK operational area which
can be considered for technology development (in detail with suitable photographs) S. No. Crop / Enterprise ITK Practiced Purpose of ITK
5.1. Indicate the specific training need analysis tools/methodology followed for A. Practicing Farmers
a) b) c) B. Rural Youth
a) b) c)
d) C. In-service personnel
a) b) c) 5.2. Indicate the methodology for identifying OFTs/FLDs For OFT:
i) PRA ii) Problem identified from Matrix
iii) Field level observations iv) Farmer group discussions v) Others if any
For FLD:
i) New variety/technology
ii) Poor yield at farmers level
iii) Existing cropping system
iv) Others if any
5.3. Field activities
i. Name of villages identified/adopted with block name (from which year) - ii. No. of farm families selected per village : iii. No. of survey/PRA conducted :
iv. No. of technologies taken to the adopted villages v. Name of the technologies found suitable by the farmers of the adopted villages:
vi. Impact (production, income, employment, area/technological– horizontal/vertical) vii. Constraints if any in the continued application of these improved technologies
6. LINKAGES
A. Functional linkage with different organizations Name of organization Nature of linkage State Department of Agriculture SAC Meeting & Sankalp se Siddhi.
State Department of Animal husbandry & veterinary services Animal Health camp & Vaccination, Livestock Mela.
Women & child Department Women Melas & Organic Food Festival.
ATMA DAESI
NABARD Sankalp Se Siddhi, FLD on Cereals & Pulses.
Gondia District Central Co-operative Bank (GDCC) Sankalp Se Siddhi, FLD on Cereals & Pulses.
Labour Welfare Women Melas & Organic Food Festival.
BARC, Mumbai Litchi Fruit cultivation, FLD on Oilseed
Physiotherapist (Nagpur) Nutrition Week
CROP SAP Training & Pest survey.
Maharashtra State Seed Corporation Limited (Mahabeej) Bhandara FLD on Pulses, Cereals & Oilseed
NBSS & LUP, Nagpur DAESI, Land use planning
MANAGE, Hyderabad DAESI
Z.P. Agriculture Department DAESI
University of Agriculture Science, Dharwad Karnataka FLD on Oilseed
Vidarbha Co-operative Marketing Federation Limited, Gondia OFT
Rice research Station, Sakoli Bhandara FLD on Pulses
Regional research station ,Navegaon bandh FLD on Pulses
Zonal Agriculture Research Station, Sindhewahi Chandrapur FLD on Cereals & Oilseed
Jawar Research Station, Dr. PDKV, Akola FLD on Cereals
Manav Vikas Mission, Gondia Soil Testing
State Dept. of Fisheries Training & Extension Activities
Gangai Agriculture Technology School ,Tidka, Sadak Arjuni Teaching for DAESI
District Central Horticulture Nursery, Hiwara FLD on Nutrition Garden.
Central Warehousing Corporation, Gondia Training Programme
NB The nature of linkage should be indicated in terms of joint diagnostic survey, joint implementation, participation in meeting,
contribution received for infrastructural development, conducting training programmes and demonstration or any other
B. List special programmes undertaken by the KVK and operational now, which have been financed by
State Govt./Other Agencies
Name of the scheme Date/ Month of
initiation Funding agency Amount (Rs.)
RKVY March 2017 State agriculture
department 11,60,420
C. Details of linkage with ATMA
a) Is ATMA implemented in your district Yes
If yes, role of KVK in preparation of SREP of the district? Yes
Coordination activities between KVK and ATMA
S. No.
Programme
Particulars
No. of programmes
attended by KVK
staff
No. of programmes
Organized by KVK
Other remarks (if
any)
01 Meetings 03 03
02 Research projects
03 Training
programmes STRY 04
02
04 Demonstrations
05 Extension
Programmes
Kisan Mela
Technology Week
Exposure visit
Exhibition Gondia district
Krishi & Palas
Mohotsav
01
Soil health camps Block level soil
health camp 02
Animal Health
Campaigns Vaccination 02
Others (Pl. specify)
Sankalp se Siddhi Sankalp se Siddhi -
01
06 Publications
Video Films
Books
Extension
Literature
Pamphlets
Others (Pl. specify)
07 Other Activities
(Pl. specify)
Watershed
approach
Integrated Farm
Development
Agri-preneurs
development
D. Give details of programmes implemented under National Horticultural Mission
S. No.
Programme
Nature of linkage Funds received if
any Rs.
Expenditure during
the reporting period
in Rs.
Constraints if any
E. Nature of linkage with National Fisheries Development Board
S. No.
Programme
Nature of linkage Funds received if
any Rs.
Expenditure during
the reporting period
in Rs.
Remarks
F. Details of linkage with RKVY
S.
No.
Programme
Nature of linkage Funds received if
any Rs.
Expenditure
during the
reporting period
in Rs.
Remarks
1 Demonstration,Training
& Extension
Demonstration,Training
& Extension 11,60,420
8,51,733
7. Convergence with other agencies and departments:
8. Innovator Farmer’s Meet Sl.No. Particulars Details
Have you conducted Farm Innovators meet in your district? Yes/ No
Brief report in this regard
9. Farmers Field School (FFS) S. No Thematic area Title of the FFS Budget proposed in
Rs.
Brief report
10.1. Technical Feedback of the farmers about the technologies demonstrated and assessed: 10.2. Technical Feedback from the KVK Scientists (Subject wise) to the research institutions/universities:
11. Technology Week celebration during 2017-18 Yes/No, If Yes
Period of observing Technology Week: From to
Total number of farmers visited :
Total number of agencies involved :
Number of demonstrations visited by the farmers within KVK campus:
Other Details
Types of Activities
No. of
Activities
Number of
Farmers Related crop/livestock technology
Gosthies 02 60
Lectures organized - -
Exhibition 03 3400
Film show 00 00
Fair 00 00
Farm Visit 05 109
Diagnostic Practicals 48 500
Supply of Literature (No.) - 725(Krishi Samvadini)
Supply of Seed (q) 120 MAHABEEJ
Supply of Planting materials (No.) 00 00
Bio Product supply (Kg) 00 00
Bio Fertilizers (q) 2.5 570
Supply of fingerlings 00 00
Supply of Livestock specimen (No.) 00 00
Types of Activities
No. of
Activities
Number of
Farmers Related crop/livestock technology
Total number of farmers visited the
technology week
12. Interventions on drought mitigation (if the KVK included in this special programme) A. Introduction of alternate crops/varieties
State Crops/cultivars Area (ha) Number of beneficiaries
B. Major area coverage under alternate crops/varieties
Crops Area (ha) Number of beneficiaries
Oilseeds- Groundnut & sesamum 33.40 117
Pulses 00 00
Cereals –Jawar PKV-Kranti 12 30
Vegetable crops 00 00
Tuber crops 00 00
Total 45.40 147
C. Farmers-scientists interaction on livestock management
State Livestock components Number of
interactions
No. of
participants
Maharashtra Cattle,Buffalo,poultry 05 78
Total 05 78
D. Animal health camps organized
State Number of camps No. of animals No. of farmers
Maharashtra 02 324 110
Total 02 324 110
E. Seed distribution in drought hit states
State Crops Quantity (qtl) Coverage
of area
(ha)
Number
of
farmers
Total
F. Large scale adoption of resource conservation technologies
State Crops/cultivars and gist of resource
conservation technologies introduced
Area (ha) Number
of
farmers
Total
G. Awareness campaign
State Meetings Gosthies Field days Farmers fair Exhibition Film show
No. No. of
farmers
No. No. of
farmers
No. No. of
farmers
No. No. of
farmers
No. No. of
farmers
No. No. of
farmers
Total
13. IMPACT
A. Impact of KVK activities (Not to be restricted for reporting period).
Name of specific
technology/skill transferred
No. of
participants
% of adoption Change in income (Rs.)
Before
(Rs./Unit)
After
(Rs./Unit)
NB: Should be based on actual study, questionnaire/group discussion etc. with ex-participants.
B. Cases of large scale adoption
(Please furnish detailed information for each case)
C. Details of impact analysis of KVK activities carried out during the reporting period
14. Kisan Mobile Advisory Services
Month No. of SMS sent No. of farmers to which
SMS was sent
No. of feedback / query on
SMS sent
April 2017 00 00 -
May 3 30 -
June 4 60 -
July 5 524 -
August 7 1275 -
September 8 2208 -
October 8 2947 -
November 15 7520 -
December 9 10179 -
January 2018 10 10617 -
February 8 11634 -
March 13 14994 -
Total 90 61940
Name of
KVK
Message Type
Type of Messages
Crop Livestock Weather Marke-
ting
Aware-
ness
Other
enterprise
Total
Text only 16 33 00 00 06 35 90
Voice only - - - - - - -
Voice & Text
both - - - - - -
-
Total Messages 16 33 00 00 06 35 90
Total farmers
Benefitted
8000
15. PERFORMANCE OF INFRASTRUCTURE IN KVK
A. Performance of demonstration units (other than instructional farm)
Sl.
No. Demo Unit
Year of
establishment
Area
(ha)
Details of production Amount (Rs.)
Remarks Variety Produce Qty.
Cost of
inputs
Gross
income
1 Azolla 2018 - Azolla
microflora
--- 6000 ---
2 Vermicompost 2018- - Isonea
foetida
-- --- 8000 --
3 Poultry Unit 2018 Vanraja 23,000
B. Performance of instructional farm (Crops) including seed production
Name
of the crop
Date of
sowing
Date of
harvest Are
a
(ha)
Details of production Amount (Rs.)
Remarks Variety
Type of
Produce Qty.
Cost of
inputs
Gross
income
Cereals 5.50 PKV-
HMT
120 2,00,000
Pulses
Oilseeds
Fibers
Spices & Plantation crops
Floriculture
Fruits
Vegetables
Others (specify)
C. Performance of production Units (bio-agents / bio pesticides/ bio fertilizers etc.)
Sl.
No.
Name of the
Product Qty
Amount (Rs.) Remarks
Cost of inputs Gross income
D. Performance of instructional farm (livestock and fisheries production)
Sl.
No
Name
of the
animal /
bird /
aquatics
Details of production Amount (Rs.)
Remarks Breed
Type of
Produce Qty. Cost of inputs Gross income
E. Utilization of hostel facilities
Accommodation available (No. of beds):
Months No. of trainees stayed Trainee days (days stayed) Reason for short fall (if any)
April 2017
May 2017
June 2017 33 5
July 2017
August 2017 32 3
September 2017
October 2017
November 2017
December 2017
January 2018
February 2018
March 2018
F. Database management
S. No Database target Database created
1 Farmers database
2 Soil testing database
3 Village wise Farmers database
G. Details on Rain Water Harvesting Structure and micro-irrigation system
Amount
sanction
(Rs.)
Expenditure
(Rs.)
Details of
infrastructure
created / micro
irrigation
system etc.
Activities conducted Quantity
of water
harvested
in ‘000
litres
Area
irrigated /
utilization
pattern
No. of
Training
programmes
No. of
Demonstration s
No. of
plant
materials
produced
Visit by
farmers
(No.)
Visit by
officials
(No.)
16. FINANCIAL PERFORMANCE
A. Details of KVK Bank accounts
Bank
account
Name of the
bank
Location Branch
code
Account Name Account
Number
MICR
Number
IFSC
Number
With Host
Institute
State Bank
of India
Gondia 00376 Pay & Account
Officer,Dr.PDKV,Nagpur
11119315133 441002970 SBIN0000376
With KVK State Bank
of India
Gondia 00376 Programme coordinator 11119327863 441002970 SBIN0000376
B. Utilization of KVK funds during the year 2017-18 (Rs. in lakh)
S.
No. Particulars Sanctioned Released Expenditure
A. Recurring Contingencies
1 Pay & Allowances 68.70 68.70
2 Traveling allowances 1.04 1.04
3 Contingencies
A Stationery, telephone, postage and other expenditure on
office running, publication of Newsletter and library
maintenance (Purchase of News Paper & Magazines) 4.00 4.00
B POL, repair of vehicles, tractor and equipments
C Meals/refreshment for trainees (ceiling upto
Rs.40/day/trainee be maintained)
D Training material (posters, charts, demonstration material
including chemicals etc. required for conducting the
training)
E Frontline demonstration except oilseeds and pulses
(minimum of 30 demonstration in a year)
F On farm testing (on need based, location specific and
newly generated information in the major production
systems of the area) 6.00 6.00
G Training of extension functionaries
H Maintenance of buildings
I Establishment of Soil, Plant & Water Testing Laboratory
J Library
TOTAL (A) 79.74 79.74
B. Non-Recurring Contingencies
1 Works
2 Equipments including SWTL & Furniture
3 Vehicle (Four wheeler/Two wheeler, please specify)
4 Library (Purchase of assets like books & journals)
TOTAL (B) 0 0 0
C. REVOLVING FUND - - -
GRAND TOTAL (A+B+C) 79.74 79.74
C. Status of revolving fund (Rs. in lakh) for the three years
Year Opening balance as
on 1st April
Income during
the year
Expenditure during
the year
Net balance in hand as on 1st
April of each year
April 2015 to March
2016
19,18,245 5,30,397 5,11,538 19,37,104
April 2016 to March
2017
19,37,104 4,58,704 9,39,292 14,56,516
April 2017 to March
2018
14,56,516 14,64,734 24,96,277 4,24,973
17. Details of HRD activities attended by KVK staff during year
Name of the
staff Designation Title of the training
programme Institute where attended Dates
Mr.R.P.Chavhan
Programme Assistant
(Computer)
Workshop on “ICT
Applications & use of
mkisan portals in
Agriculture & Allied
fields.”
Extension Education
Institute, Anand Agricultural
University Anand, Gujarat July 24-29,
2017
Ms.S.G. Pawar Subject Matter Specialist
(Agril.Engg.) NICE system for Pro-soil DR. Panjabrao Deshmukh
Krishi Vidyapeeth, Akola
18-19 Jan
2018
Ms.K.C. Gangde
Subject Matter Specialist
(Home Science)
Recent Advances in
Utilization of Renewable
energy and Energy
Conservation
DR. Panjabrao Deshmukh
Krishi Vidyapeeth, Akola 1st – 10
th
Nov, 2017
Ms.K.C. Gangde
Subject Matter Specialist
(Home Science)
Capacity Building of
Home Science Experts in
KVKs
Krishi vigyan Kendra,
Marathwada Sheti Sahayya
Mndal, Jalna
27th
– 29th
Nov, 2017
Ms.K.C. Gangde
Subject Matter Specialist
(Home Science)
Technology
Backstopping to Etension
functiinaries
DR. Panjabrao Deshmukh
Krishi Vidyapeeth, Akola
12th
-26th
Feb-2018
Dr.G U.Kaluse SMS(AHDS) Research Review
Committee meeting
Dr.PDKV,Akola 7th
March
2018
Dr.G U.Kaluse SMS(AHDS) District Contingency Plan
meeting
Dr.PDKV,Akola 25
th Jan.2018
Mr.G.R.Khedikar
Programme Assistant
(Lab. Tech.)
Orientation Training
Programme for Facilitator
of DAESI at MANAGE
MANAGE, Hyderabad 02
nd & 3
rd
June 2017
18. Please include any other important and relevant information which has not been reflected above
(write in detail).
APR SUMMARY (Note: While preparing summary, please don’t add or delete any row or columns)
1. Training Programmes
Clientele No. of Courses Male Female Total participants
Farmers & farm women 64 1232 401 1636
Rural youths 09 238 50 288
Extension functionaries 02 57 07 64
Sponsored Training 05 100 15 115
Vocational Training 02 54 12 66
Total 82 1681 485 2169
2. Frontline demonstrations
Enterprise No. of Farmers Area (ha) Units/Animals
Oilseeds 145 57.40 -
Pulses 200 80 -
Cereals 225 90 -
Vegetables - - -
Other crops - - -
Hybrid crops - - -
Total 570 227.40 -
Livestock & Fisheries 52 - 52
Other enterprises 88 88
Total 52
Grand Total 710 227.40 140
3. Technology Assessment & Refinement
Category No. of Technology
Assessed & Refined
No. of Trials No. of Farmers
Technology Assessed
Crops 04 52 52
Livestock 04 52 52
Various enterprises 12 156 156
Total 20 260 260
Technology Refined
Crops 00 00 00
Livestock 00 00 00
Various enterprises 00 00 00
Total 00 00 00
Grand Total 20 260 260
4. Extension Programmes
Category No. of Programmes Total Participants
Extension activities 2823 11051
Other extension activities 22 -
Total 2845 11051
5. Mobile Advisory Services
Name of
KVK
Message Type
Type of Messages
Crop Livestock
Weather Marke-ting
Aware-ness
Other enterprise
Total
Text only 16 33 00 00 06 35 90
Voice only - - - - - - -
Voice & Text both - - - - - - -
Total Messages 16 33 33 33 06 35 90
Total farmers Benefitted
8000
6. Seed & Planting Material Production
Quintal/Number Value Rs.
Seed (q) 128.34 2,00,000
Planting material (No.) 00 00
Bio-Products (kg) 00 00
Livestock Production (No.) 00 00
Fishery production (No.) 00 00
7. Soil, water & plant Analysis
Samples No. of Beneficiaries Value Rs.
Soil 2455 00
Water - -
Plant - -
Total 2455 00
8. HRD and Publications
Sr. No. Category Number
1 Workshops 04
2 Conferences 05
3 Meetings 10
4 Trainings for KVK officials 17
5 Visits of KVK officials 48
6 Book published 00
7 Training Manual 02
8 Book chapters 00
9 Research papers 02
10 Lead papers 10
11 Seminar papers 00
12 Extension folder 10
13 Proceedings 00
14 Award & recognition -
15 On going research projects -