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HALAL CERTIFICATION IN INDONESIA Jl. Pemuda No. 5, Bogor, Jawa Barat, INDONESIA Presented by : Dr. Lukmanul Hakim, M.Si Director of LPPOM MUI in Indonesia - Australia Business Week The Assessment Institute for Foods, Drugs and Cosmetics, the Indonesian Council of Ulama

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HALAL CERTIFICATION IN INDONESIA

Jl. Pemuda No. 5, Bogor, Jawa Barat, INDONESIA

Presented by : Dr. Lukmanul Hakim, M.Si

Director of LPPOM MUI

in Indonesia - Australia Business Week

The Assessment Institute for Foods, Drugs and Cosmetics, the Indonesian Council of Ulama

The Assessment Institute for Foods, Drugs and Cosmetics, the Indonesian Council of Ulama

Halal is a

Costumer Satisfaction/

Requirement

Halal : Halal Trade 640 million Dollar Halal Trade is become Global Trade

Food Paradigm :

1. Fit for human consumption 2. Safe for human consumption

3. Halal for muslim consumption

The Assessment Institute for Foods, Drugs and Cosmetics,

the Indonesian Council of Ulama

part of Muslim Consumer Right

For muslims, to consume only Halal food are :

- Command from Allah SWT (God)

- Avoid from persuassion of Satan (maksiat)

- As characteristic of a muslim worship only to Allah SWT

“O mankind, eat from whateve is on earth [that is] lawful and good and do not follow the footsteps of Satan. Indeed, he is to you a clear enemy” (QS. Al-Baqarah : 168)

“O you who believe! Eat of the good things We have provided for you, and give thanks to God, if it is Him that you worship.” (QS. Al-Baqarah : 168)

The Assessment Institute for Foods, Drugs and Cosmetics, the Indonesian Council of Ulama

Blood

(include blood from halal animal)

Swine flesh / Pork Meat

Animals slaughtered in the name other than Allah

(Al - Baqarah :172-173, Al-Maidah-3, Al-An’am:145)

Alcoholic Beverages/Khamr (Al - Baqarah:219)

Animal with pointed teeth and nail claw (from Hadits)

Exception : Animals from the sea is Halal (from Hadits)

Haram Materials stipulated in Qur’an and Hadits :

Carrion

(dead animals without slaughtering, including halal animals slaughtered not according to Islamic law)

The Assessment Institute for Foods, Drugs and Cosmetics, the Indonesian Council of Ulama

1. Indonesia is the largest Muslim population in the world 86,1% muslim (+ 216 millions people).

2. Indonesia religious culture

3. Indonesia invesment

become one of the highest halal trade and destination.

4. The growth of the world halal industry is very fast. The amount of halal products export in various countries become the evidence regarding halal as a global issue.

The Assessment Institute for Foods, Drugs and Cosmetics, the Indonesian Council of Ulama

Sources: Bank Indonesia & BPS-Statistics Indonesia, 2012 (projection)

Number of population

in middle class income

(per capita expenditure per day $2-20)

Note: Per capita expenditure per day is adjusted to the 2005 purchasing power parity terms. Source: SUSENAS and World Bank staff calculations.

Proportion of the population based on per capita expenditure per day

Why Indonesia : Remarkable Indonesia

Growing Middle Class : Higher Demands for Better Services & Products

5.5% 18.0% = 40 million people = more than the total

population of

Malaysia & Singapore combined

.

Religious Culture of Indonesia

Halal as the sensitive issue. Some example of halal issue :

• The case of pig fat emerged (1988)

• The case of media containing pig compound in MSG production (2000)

Muslim Indonesia consist of various four Mazhab (school of law)

The establishment of a fatwa (shariah judgement) is a collective decision (ijma 'jama'i) through the MUI Fatwa Committee, not by Mufti (individual).

The Assessment Institute for Foods, Drugs and Cosmetics, the Indonesian Council of Ulama

• By 2030 the trade value of global halal food market is expected to reach one (1) billion US dollars per year, it is equal to approximately 20% of the global food market. It is estimated that industrial value will reach 10 (ten) billion US dollars (global futures and foresights).

• It is estimated that by 2019 the halal food market valued is US $ 2.537 billion (21% of global spending), the halal cosmetics market is US $ 73 billion (6.78% of global spending), and the personal halal needs is US $ 103 billion (6 , 6% of global expenditure).

The Assessment Institute for Foods, Drugs and Cosmetics, the Indonesian Council of Ulama

Global Halal Market

Pakistan 9,34%

Egypt 7,12%

Turkey 24,86%

Malaysia 12,13%

Indonesia 12,00%

Other Countries 34,55%

MAIN EKSPORTERS OF HALAL FOOD IN GLOBAL MARKET (2014)

*Source : BPS (Diolah Dit. P2IE, DITJEN. PEN)

The Assessment Institute for Foods, Drugs and Cosmetics, the Indonesian Council of Ulama

The Assessment Institute for Foods, Drugs and Cosmetics, the Indonesian Council of Ulama

A Glance of LPPOM MUI

1988 1989 2012 2012 2014 2015

LPPOM MUI in Indonesia

LPPOM MUI spread in 33 Provinces all over in Indonesia

The total PPOM MUI auditor : 737

Number of Auditor which covers:

• 662 Auditor LPPOM MUI Province

• 75 Auditor LPPOM MUI Central

MUI’S ROLE IN HALAL CERTIFICATION

Two Authority Bodies for Halal Certification in MUI:

The Assessment Institute for Foods, Drugs and Cosmetics, the Indonesian Council of Ulama

1. LPPOM MUI

2. MUI FATWA COMMITTEE

1. LPPOM MUI (The Assessment Institute for Food, Drug and

Cosmetic, The Indonesian Council of Ulama) is an institution under MUI which one of the duties is conducting halal examination/audit and assessment.

LPPOM MUI authorize for scientific perspective.

Auditor LPPOM MUI is the witness and representative of ulama

(clerical task) to assess and analyze any halal critical points of the

products based on scientific and tecnological approach.

Auditor Halal must be a Muslim.

The Assessment Institute for Foods, Drugs and Cosmetics, the Indonesian Council of Ulama

2. MUI Fatwa Committee is one of MUI committees who

issues fatwa or Islamic shariah decree based on the results of examintanion by LPPOM MUI as an investigative/examining body in halal certification process.

MUI Fatwa Committee authorize for the Islamic Law (Syariah)

perspective.

Membership of the Fatwa Committee is represent all Islamic

organization in Indonesia (consisting of the experts in the field of

Shariah, Islamic da’wah, Ulumul Qur’an, Ulumul Hadits, etc).

MUI Fatwa Committee issues halal fatwa and for halal product stated

on Halal Certificate as the written Fatwa.

The Assessment Institute for Foods, Drugs and Cosmetics, the Indonesian Council of Ulama

VISION AND MISSION OF LPPOM MUI

Vision

Becoming trusted halal certification body in Indonesia and worldwide as well, to give tranquility life to Muslim society, and becoming the world halal center which extends information, solution and halal standard admitted both in national and international level.

Mission

Establishing and developing proper halal standard and halal auditing system standard.

Conducting halal certification process for food, drugs and cosmetic products marketed and consumed by muslim society.

Educating and realizing the society concern to consume halal product consistently.

Providing comprehensive as well as accurate information on halal products and various related aspects.

The Assessment Institute for Foods, Drugs and Cosmetics, the Indonesian Council of Ulama

NETWORKING ASEAN

MABIMS

Indonesia Malaysia Thailand Growth Triangle (IMT GT)

World Halal Food Council (WHFC)

UEA Halal Certification Bodies

Cooperation Between LPPOM MUI with OIC through

Indonesia Chamber of Commerce and Industry

Cooperation with importing Countries to Indonesia Such

as : America - USDA, Australia - DAFF, Europe - EU.

ISLAMIC LAW

on Halal and Haram in Food, Drugs, And Cosmetics

LPPOM MUI

MUI Fatwa Commission MUI FATWA

on Food, Drug and Cosmetics HALAL STANDARD

HALAL ASSURANCE SYSTEM CONCEPT On Food, Drugs, and Cosmetic in

Industry HAS 23000

As Halal Certification Standard

HAS 23000 :

Requirements of Halal Certification

HAS 23103 :

Guidelines of Halal Assurance

System Criteria of Slaughterhouses

HAS 23201 :

Requirements of Halal Food Material

HAS 23101

Guidelines of Compliance the HAS Criteria in

the Processing Industry

HAS 23101

Guidelines of Completing Halal Assusrance

System Manual in in the Processing Industry HAS 23102 :

Guidelines of Compliance The HAS Criteria in Restaurant

HAS 23104 : Guidelines of Compliance The HAS Criteia in Catering

Halal Certification

E-Halal Registration

Implementation status of HAS

AUDIT RESULTS LPPOM MUI Three times

implementation status “A”

Halal Certificate xxxxxxxxxxxxxx

HAS Certificate

(Halal MUI Certificate Number)

MUI Halal Logo

Permits the inclusion of MUI halal logo issued by BPOM RI based on MUI Halal Certificate.

Labelization of Halal

MUI Halal

Certificate

BPOM RI MUI Halal

Logo

The Assessment Institute for Foods, Drugs and Cosmetics, the Indonesian Council of Ulama

and Fragrance

Restaurant 12%

Beverage and Beverage Ingredients

6%

5%

Plant and Processed Plant Products

5% Spices, Seasoning

Flavor, Seasoning

and Condiments 51%

Snack 5%

Cosmetic 4%

Extract Chocolates,

4% Confectioneries and

Oil, Fat and Supporting Processed Products

4% Ingredient

4%

No

Total

Product

1 12241

2 2955

3 1558

4 1141

5 1139

6

Product of Group

Flavor, Seasoning and

Fragrance

Restaurant

Beverage and Beverage

Ingredients

Spices, Seasoning and

Condiments

Plant and Processed Plant

Products

Snack 1123

7 1041

8

9

962

907

10

Oil, Fat and Processed

Products

Extract

Cosmetic

Chocolates,

Confectioneries and

Supporting Ingredient

890

TOP 10 CATEGORY PRODUCT CERTIFIED BY MUI

No Country Number of Company

1 Indonesia 28473

2 China 3572

3 Singapore 1924

4 Switzerland 1277

India 1138

Japan 530

Netherlands 444

Malaysia 278

Germany 232

New Zealand 185

Thailand 181

Australia 164

Halal Certified Companies in Countries

5

6

7

8

9

10

11

*Year 2015 12

NUMBER OF PRODUCTS OF AUSTRALIA WITH MUI HALAL CERTIFICATE

MUI HALAL EDUCATION AND SOCIALIZATION PROGRAM

1. INDHEX(Indonesia International Halal Expo) an anual event of LPPOM MUI since 2011.

2. Halal Olympics

3. Halal Food Goes to School

4. Halal Tour

5. Halal Seminar/talkshow

6. Halal Competitions

7. Halal Training (Auditor Halal Internal and CB Halal Auditor)

The Assessment Institute for Foods, Drugs and Cosmetics, the Indonesian Council of Ulama

Exhibition at Hall B JI EXPO Kemayoran – Jakarta (30 September –

3 October 2015)

Halal Award (30 September 2015)

International Training for Halal Certifier Bodies (28 September – 4

October 2015)

International Training on Halal Assurance System (28 – 30

September 2015)

Second Symposium on Global Halal Research (30 September 2015

Talkshow & Halal Competition (31 September – 3 October 2015)

WHFC Annual General Meeting (29 September – 1 October 2015)

MUI HALAL INFORMATION ACCESSIBILITY

Real Time Halal info through :

• Website

• Social Media

• Contact center

• Mobile apps

Accessible Halal product data through :

Online dan hardcopy

(website, jurnal halal, halal directory,

mobile APPS, apps)

Accessible anytime and anywhere :

• Desktop

• Mobile apps (BB & Android)

The Assessment Institute for Foods, Drugs and Cosmetics, the Indonesian Council of Ulama

LPPOM MUI FACILITIES

Halal Lab

LPPOM MUI has commitment to provide laboratorium in order to give

an efficient and realiable services for the sake of ummah in consuming

Halal product halal globally. Generally, the he Halal LabTM will foccusing on

the PCR* technology which can detect DNA of something ehich prohibited

until a very low unit (magnitut picogram), compare to the other technology. This lab also

developing and offering other technology services to detect non halal material which can be

found in daily life.

Analysis Scope:

1. Pig Skin examination using microscope

2. Halal Mascara Examination (Waterproof)

3. Halal Ink Examination (translucent water power )

4. Ethanol content using Cromatography Gas

5. The examination of pig protein contamination in processed and raw

Material using pork detection kit

6. Examination on Pig DNA

The Assessment Institute for Foods, Drugs and Cosmetics, the Indonesian Council of Ulama

Halal Digital Ecosystem

Halal Cloud Computing services

National E-Halal Registration (34 Province in Indonesia)

Halal Data Feed And information Center

(Halal Connect)

E-commerce LPPOM MUI

Halal Lab and Reserch Center

Halal Learning Online

Halal Mobile Platform

The application of HalalMUI version 2 on Blackberry (search, verify & register) with the additional feature of verify (scan barcode), where the user can check the halalproduct, restaurant as one the programme to support Shariah Tourism. Application Format for another platform like IOS, WP and Android will be launched on October 2014 (INDHEX 2014)

Gadget application program using android

system to check the halal status of a

product easily. Launched on January 11,

2014 and has been download by 3500

user.

Gadget application using blackberry OS10 to

check the halal status of a product &

restaurant as one of program to support

Shariah Tourism. Launched on May 12, 2014

and has been download by 7553 users since

May – December 10, 2014.

MUI HALAL INFORMATION PROGRAM

The Assessment Institute for Foods, Drugs and Cosmetics, the Indonesian Council of Ulama

Halal Learning Online which held by

LPPOM MUI. First launched on Halal

Olimpiade which followed by 2954

participant and TOT “Kader Dakwah

Halal” which followed by 62 participant.

Cooperation with Telkomsel and XL,

Indonesian provider as identification of

halal product system by sending text

message to 985555 with format Halal

(space) Product Name. Launched on 22

October 2014, and since then on

November –November 2015 there has

been 49.500 request of halal status of a

product.

MUI MUI HALAL INFORMATION PROGRAM

The Assessment Institute for Foods, Drugs and Cosmetics, the Indonesian Council of Ulama

QR CODE Untuk RESTAURANT sudah ada di 3500 restoran halal

The Assessment Institute for Foods, Drugs and Cosmetics, the Indonesian Council of Ulama

Contact LPPOM MUI at : 1. MUI Building

Jl. Proklamasi No. 51 Lt. III Menteng, Jakara Selatan, INDONESIA Phone: +62213918890 Fax: +62213924667

2. Global Halal Centre Building Jl. Pemuda No.5, Bogor , Jawa Barat, INDONESIA Phone: +622518358748 Fax: +62251358747

Website : www.halalmui.org

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