HOSPITALITY @ HOME

Hospitality @ Stay Home I Hospitality @ Work From Home

Welcome Tajness to your home and enjoy a variety of hampers and services.

RESTAURANTSOF THE TAJDelicious food from your favourite restaurants

LAUNDRY

Cleaned to perfection,delivered with care

SERVING YOU

BAKERY & CONFECTIONERYHAMPER

INR 5,000 onwards

GOURMETHAMPER

INR 10,000 onwards

WELLNESSHAMPER

INR 15,000 onwards

Pick up your orderfrom the hotel

lobby

Amount to bepre-paid by using

UPI or Taj e-Vouchers

Place an order by calling

the hotel

The restaurant service is available for a minimum order value of INR 5000 from only the following hotels:

Bengaluru : Taj Westend, Taj Bangalore, Taj M G Road, I Chennai : Taj Coromandel I Hyderabad : Taj Krishna |Kolkata : Taj Bengal I Mumbai : Taj Landsend, Taj Santacruz, Mumbai I New Delhi : Taj Palace, Taj Mahal I Amritsar : Taj Swarna

BAKERY & CONFECTIONERY HAMPER

• Walnut dry cake (250gms)

• Home made chocolate chip cookies (2pcs)

• Home made oatmeal cookies (2pcs)

• Bob Mills gluten free muesli

• Vanilla muffin (2pcs)

• Pain au chocolate (2pcs)

• Almond rocks (150gms)

• Davidoff coffee

INR 5000

GOURMET HAMPER

• Barilla penne

• Olive bo�le

• Extra virgin olive oil bo�le

• Cheese Brie

• Imported cheese crackers

• Bonne Maman preserves

• Prunes

• Organic chia seeds

• Dried apricot

• Recipe card personally signed by

execu�ve chef

• Walnut brownie (500gms)

• Peanut bu�er

• Organic honey

INR 10000

WELLNESS HAMPER

• Asya ensemble of body blends

Asya relaxa�on blend

Asya detox blend

Asya deep Tissue blend

• Asya facial blend

• Asya head massage blend

• Asya footbath blend

• Forest Essen�al ladies and gents kit

• Sani�zer

• Visuddhi chai recipe card

• Mixed seeds

(chia/pumpkin/sunflower)

• Healthy nuts trail mix

• Detox juice set

INR 15000

RESTAURANT SERVICEMENU

MEMORIES OF CHINA

STARTERS

e� Spicy crispy prawns, golden garlic and cilantro 900

e Dry chilli fish Hunan style 900

e Dry chilli chicken tossed with spice infused oil 600

e Crispy vegetables in lohan style 500

e Crispy baby corn in homemade spicy sauce 550

SOUP

e e Sweet corn soup with vegetables/chicken 300

e e Spicy lemon coriander soup with vegetables /chicken 300

MAIN COURSE

e Prawn in hot garlic sauce 975

e Wok fried fish in xo sauce 975

e Kung pao chicken 855

e Sliced lamb in black pepper sauce 855

e Ma po tofu with vegetables 750

e S�r fried vegetables 700

e Braised eggplant and mushrooms cooked in Szechuan style 700

RICE / NOODLES

e e Burnt garlic fried rice with vegetables/chicken 500 / 550

e e Szechuan fried rice with vegetables/chicken 500 / 550

e e Hakka noodles with vegetables/chicken 625 / 675

DESSERT

e Honey Darsan with sesame seeds 450

THE TRINITY SQUARE

SALAD

e Slow roast chicken, quinoa & broccoli, pineapple vinaigre�e 450

e Roasted beetroot, goat cheese & walnut, orange reduc�on 450

SANDWICH

e Roast chicken & apricot sandwich 765

e Tuna & boiled egg, yellow mustard sandwich 765

e Fresh cucumber, cream cheese & cracked pepper 675

FINGER FOOD & WRAPS

e Keema mu�er pao 765 Indian spice minced lamb, fresh green peas, pav buns

e Chilli chicken 700 Mysore style fried chicken masala, local speciality

e Pav Bhaji 590 Griddled mashed vegetables, pav buns

e BBQ chicken wrap 700 Scallion, bell peppers & roomali wrap

e Chilli paneer wrap 590 Chilli coriander paneer, bell peppers & roomali wrap

INDIAN MAINS

e Lamb roganjosh 975 Tradi�onal spiced lamb prepara�on

e Tariwala murg 855 Home style mildly spiced thin chicken curry

e Mangalorean style prawn curry 975 Prawn simmered in a coconut & red chilli flavoured gravy

e Paneer makhanwala 690 Co�age cheese cooked with rich tomato gravy, Indian speciality

e Aloo gobi adraki 590 Potato and cauliflower cooked with Indian spices, hint of ginger

e Baingan bhartha 590 Roasted aubergine pulp cooked with onion & tomatoes

INDIAN MAINS

e Tawa subzi 590 Mixed vegetables cooked on hot iron plate, crushed spices

e Dal Masala 590 Yellow len�l tempered with garlic, onion, tomato & dry spices

e e Choice of Dum Biryani 695 / 795 Lamb / Chicken / Vegetable, served with raita

e Steamed basma� rice 300

e Indian breads 120 Tawa laccha paratha / Kerala paratha

EUROPEAN CHOICE

e Slow cooked chicken 850 Blue cheese mash, grilled vegetables & pepper sauce

e Lamb bolognaise 750 Tradi�onal bolognaise, tomato brown sauce, Spaghe�

e e Penne Alfredo 650 / 750 Creamy cheese sauce, choice of chicken or veg

e Penne & broccoli 700 Chilli garlic, black olive, extra virgin olive oil

DESSERT

e Moong dal halwa 450

e Gulab jamun 450

e Chocolate & hazelnut brownie 450

PLAN YOUR BALANCED MEALA Complete Meal for One

e e A salad & sandwich / wrap / pasta 1000

e e A salad, one Indian main course, rice / Indian bread 1000 / 1200

e e An Indian main course / sandwich / wrap / pasta & one dessert 1000 / 1200

HOSPITALITY @ HOME

Place anorder by calling

the hotel

Amount to bepre-paid by using

UPI or Taj e-Vouchers

All dishes areprepared fresh andpacked hygienically

Pick up your orderfrom the hotel

lobby

Enjoy the foodat the comfortof your home

Please note:• Orders need to be placed 6 hours in advance between 9am and 9 pm daily*

• Addi�onal �me may be indicated for bulk orders.• Consume within 2 hours.

• Let us know if you are allergic to any ingredients.• Request payment via Unified Payment Interface.

For your safety, we are not accep�ng cash and card transac�on.• All prices are in INR and subject to applicable Government Taxes.

• Kindly call 9972128875 or 7760710002 to place your order.• Minimum order value for the restaurant service is INR 5000.

• *Condi�ons apply