home economics secondary 3 making of pastry. types of pastry 1. choux pastry 2. phyllo pastry 3....
DESCRIPTION
Ingredients of pastry 1.Flour 2.Sugar 3.Water 4.Eggs 5.Butter 6. 1 puff pastry sheetTRANSCRIPT
Home Economics Secondary 3
Making of Pastry
types of pastry
1. Choux pastry2. Phyllo pastry3. puff pastry
Ingredients of pastry
1.Flour2.Sugar 3.Water4.Eggs
5.Butter6. 1 puff pastry sheet
Dishes of pastry (photo)
Steps of making pastryCoconut tart steps:
First, put a little flour on the tart mold, the skin into the tart coconut tart mold; and do fillings, the sugar. coconut,
butter and egg mixturethen, the coconut filling into the
tart mold, Gently press the filling into a hill with a spoon shape, tuned into the oven to 190 degrees, bake for 15-30 minutes, that is, the steps
coconut tart
Personal details and feedback
For me, cooking is difficult, I do not like to cook but I love food, cooking is very hard and
difficult, but after one to three Central home economics class, I
realized that cooking is not difficult in fact, only care about You have no heart, and now the
semester to do the food, is a new attemp