hispanic heritage month project nico slacanin

10
HISPANIC HERITAGE MONTH Nicholas Slacanin 2 nd Period Spanish 2

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Page 1: Hispanic heritage month project Nico Slacanin

HISPANIC HERITAGE MONTH

Nicholas Slacanin

2nd Period Spanish 2

Page 2: Hispanic heritage month project Nico Slacanin

ROBERTO CLEMENTE

Pittsburg Pirates Marine Corps Reserve

Puente de Clemente

Page 3: Hispanic heritage month project Nico Slacanin

CHARACTERISTICS AND PERSONAL LIFE

Familia Roberto y su los niños

Soy de corto. 5’11’’Soy de feliz

Page 4: Hispanic heritage month project Nico Slacanin

ACCOMPLISHMENTS

Roberto Clemente Award

NL MVP

Presidential Medal of Freedom

• I played for the Pittsburg Pirates for 18 seasons.• I won the National League MVP award once and I was named the World

Series MVP in 1971. • Joined the Marine Corps in the offseason of 1958.• After my death an Award was named after me for players who helped their

community. (Roberto Clemente Award)• I helped many people through charity and personal help.• I won the Presidential Medal of Freedom.

Page 5: Hispanic heritage month project Nico Slacanin

PUERTO RICO

La bandera de Puerto Rico

El Mapa

Puertorriqueño

Page 6: Hispanic heritage month project Nico Slacanin

MAPA DEL MUNDO

Puerto Rico en mapa del mundo

Page 7: Hispanic heritage month project Nico Slacanin

LA FAMILIA

Hijos: Roberto Jr., Luis Roberto, y Enrique Roberto.

Mi esposa: Vera Siete hermanos

Page 8: Hispanic heritage month project Nico Slacanin

LIKES AND DISLIKES

Me gusta beisbolMe gusta el calor

No me gusta la pobreza

Page 9: Hispanic heritage month project Nico Slacanin

TRADICIONAL LAS COMIDAS DE PUERTO RICO

El FlanLos Frito Plátanos

El Asopao

Page 10: Hispanic heritage month project Nico Slacanin

LA RECETA

Ingredients- Los plátanos, la sal, el aceite, el agua

Directions Heat the oil in a large skillet. Place the plantains in the oil

and fry on both sides; approximately 3 1/2 minutes per side.

Remove the plantains from the pan and flatten the plantains by placing a plate over the fried plantains and pressing down.

Dip the plantains in water, then return them to the hot oil and fry 1 minute on each side. Salt to taste and serve immediately.