Hilton Tampa Downtown

Wedding Menus

The Newly Renovated……..Hilton Tampa Downtown!!

We Are Committed To Preparing Our Menus with the Focus On Environmental and Socially Responsible Grown Products. To Maintain This Focus Please Note

That Some Products In Our Menu Offerings May Change On Short Notice Based On Seasonal And Regional Availability.

To Stay True To Our Collaborative Effort, We Will Substitute Appropriate

Alternatives As Necessary.

All Pricing Is Per Person, Unless Otherwise Stated.

Prices Are Exclusive Of A 23% Taxable Service Charge Plus 7% Sales Tax.

Appetizers {Select One}

Add $ 8 to Menu Price

Jumbo Lump Crab & Roasted Corn Lobster Cake, Sweet Basil Oil Red Endive & Chipotle Aioli

Wild Mushroom Ravioli, Saffron Cream and Fried Leek & Fennel Slaw

Roasted Portabella Mushroom & Artichoke, Red Wine Poached Baby Pear, Sliced Prosciutto & Bed of Organic

Greens & White Truffle Pickle Juice

Choice of Soup or Salad for First Course

Salads {Select One}

Cucumber Ribbon, Red Beets, Gorgonzola Cheese, Grape Tomatoes, Candied Macadamia Nuts & Baby Pears,

Pomegranate & Balsamic Dressing

Green Romaine and Baby Red Romaine, Purple Cabbage, Shaved Asiago Cheese, Multigrain Croutons and

Creamy Caesar Dressing

Frisse Lettuce Crumbled Goat Cheese, Roasted Artichokes, Tomato Wedges, Cran Raisins, Carrot Curls and

Maple Raspberry Vinaigrette

Soups {Select One}

Roasted Wild Mushroom Bisque Sweet Basil Oil

Poached Creamy Lobster Bisque & Flavored Sour Cream

Roasted Butter Nut Squash, Toasted Almonds & Cinnamon Crème Fraiche

Entrées

Tuscan Chicken Breast with Wild Mushrooms, Fresh Spinach,

Creamy Mozzarella and Prosciutto in Sun Dried Tomato Sauce

$42

Roasted French Cut Chicken Filet, Topped with a Mediterranean Mint Slaw

Boniato & Yukon Puree

$ 43

Rotisserie Double Breast of Chicken Filet, Mirepoix Chicken Jus Scallion and

Sweet Pepper Potato Hash

$43

Wild Mushroom Ravioli with a

Toasted Pinenuts Porcini Cream and Shaved Parmesan

$42

Pan Roasted Wild King Salmon

Leek Confit & Lavender Reduction with a Coconut Ginger Jasmine Rice

$54

Crab Crusted Black Grouper with Grilled

Pineapple Salsa, Purple Peruvian Potato Mash and

Chardonnay Beurre Blanc

$ 53

Sea Bass with Herbed Risotto, Scallions

Roasted Shallots, Sweet Peppers and Shitake Mushroom Broth

$ 58

Dijon Crusted Rack of Lamb with Braised

Leeks and Yukon Gold Potatoes

$ 66

Filet Mignon with Boniato Potato Puree,

Wild Mushroom Glaze, Caramelized Shallots

$ 59

Herb Crusted Sirloin Medallion & Sweet Peppered Salmon

Pinot Grigio Reduction & Sake Infused Soy Glaze

Red Bliss Potatoes Gouda Puree

$48

Pan Seared Lemon Peppered Chicken Filet & Petit Churasco Steak

Lemon Butter & Chimichuri Sauce

Carrot Ginger Jasmine Rice

$54

Grilled Marinated Filet Mignon & Twin Gulf Shrimp

with Roasted Garlic Demi & Citrus Butter

Roasted Garlic Mashed Potatoes

$ 59

All Meals Come with Warm Rolls & Butter

Italia Coffee, Decaffeinated Coffee and Herbal Tazo Tea Selection

Included in pricing is choice of Salad or Soup with Entrée

Desserts are not included in price, but can be added for an additional $6 per person

Desserts {Select One}

Belgian Chocolate Marquise with Chocolate Garnish

Hazelnut Dacquioise with Chocolate Praline Sabayon

Pear and Almond Frangipane Tart

Trio Plate of Assorted Italian Petit Fours, Whip Topping and Coulis Garnish

Additional Dessert Add Ons

Viennese Station to Include: Assorted Mini Petit Fours, Cakes, Pies, Mini Desserts & Pastries

$ 16

Bananas Foster Action Station: Sugared Bananas. French Vanilla Ice Cream, Bacardi Rum 151

$ 12

Stations and Displays

Downtown Signature Tropical Fruit Skewer Tree {Serves 100}

Fruit Skewers to Include Fresh Strawberries, Pineapple, Honeydew and

Cantaloupe with Warm Chocolate Sauce

$550 per Display

Crudités

Broccoli, Green Beans, Celery and Carrots, Euro Cukes,

Olive and Roasted Tomato Tapenade, Spinach Ranch,

Sesame Crackers and New York Crisps

$6 per Guest

Ham {Serves 40}

Local Honey Baked Farmers Ham

Assorted Mustards and Buttermilk Biscuits with Sweet Butter

$350 per Display

Salmon {Serves 40}

Honey Maple Glazed Salmon with Charred Corn and Lime Relish

Assorted Dinner Rolls with Sweet Butter

$350 per Display

Turkey {Serves 40}

Boneless Tom Turkey with Sundried Cranberries and

House Made Cherry Relish, Madeira Mushroom Gravy and Warm Biscuits

$395 per Display

Beef {Serves 20}

Garlic Pepper Crusted Beef Tenderloin

Roasted Onions and Seasonal Mushrooms

Horseradish Sauce and Crusty Cuban Bread

$475 per Display

Artisanal Cheeses

Handcrafted Cheese Selection with Lavosh and

Crackers, Seasonal Condiments, Fruits, Local Honey and Nuts

$10 per Guest

Sushi

{100 Piece Minimum}

A Variety of California Rolls Paired with Nigiri Salmon,

Shrimp and Tuna, Soy Sauce, Pickled Ginger and

Wasabi to Include Seasoned Seaweed, Edamame and Glass Noodle Salad

$5 per Piece

Antipasto and Grilled Vegetables

Dry Italian Salami and Prosciutto Presented with Marinated Manchego and Mozzarella Marinated

Vegetables to Include: Peppers, Long Stem Artichoke Hearts, Cipollini Onions and Assorted Olives,

Grilled Asparagus, Pesto Squash, Zucchini and Tomatoes

$14 per Guest

Chef’s Attendant Fee of $150

Delicious Hors D’oeuvres

Cold Bites

Oven Roasted Tomato Caprese, Sea Salt and Basil Chiffonade

$5 Each

Truffle Tomato & Olive Bruschetta on Toasted Brochette

$5 Each

California Crab Roll with Cucumber and Sesame Soy Mayonnaise

$5.25 Each

Chilled Kobe Beef Boursin Crostini

$5.50 Each

Poached Jumbo Shrimp, Zesty Chipotle Mayo & Lemon Drizzle

$6 Each

Tuna Tartar & Kumquat Soy Glaze & Seaweed Garnish

$6 Each

Micro- Authentic Maine Lobster Roll with Celery Crunch and House-Made Mayonnaise

$7 Each

Hot Bites

Coconut Shrimp & Sweet Orange Marmalade

$5 Each

Bahamian Conch Fritters & Scotch Bonnet Dip

$5 Each

Peppered Bacon Wrapped Scallops with & Maple Syrup

$5 Each

Tandoori Chicken, Passion Fruit & Yuzu Glaze

$5 Each

Cedar Smoked Chicken Quesadilla & Salsa Fresca

$5 Each

Chicken or Beef Cheese Empanadas

$ 5 Each

Semolina Crusted Grouper Bits & Dijon Mustard Aioli

$6 Each

Churrasco Beef Skewers & Kumquat Chimmichuri

$6 Each

Molasses and Ginger Crusted Beef Tenderloin Sticks with Sweet Ponzu Dipping

$7 Each

Peppered & Rosemary Lamb Lollipops, Mint Reduction

$8 Each

~ BEVERAGE SELECTION ~ Each Bar Package requires a bartender at $150/each up to 3 Hours

Host Sponsored Premium Bar per Drink

Full Bar Setups are included in the package and charges are based on the actual number of drinks consumed.

Banquet Bar Package Tiers

Premium Bar

Seagram’s Gin | Absolut® Vodka | Dewar’s Scotch | Canadian Club Whisky | Bacardi Rum Sauza Gold Tequila | Jim Beam Bourbon | Jack Daniel’s | Captain Morgan Spiced Rum

Southern Comfort Chardonnay | Merlot | Cabernet Sauvignon | White Zinfandel Wine Selections

Hosted Package price per hour $15 •Second hour $9 • Third hour $5 Consumption prices per drink: Cocktails and Wine $6.5

Domestic Beer $5 • Imported Beer $6 • Soda, Water & Juices $4

Super Premium Bar

Tanqueray Gin | Stoli Vodka | Bacardi Rum | Seagram’s VO Whisky Jose Cuervo Especial Tequila | Jack Daniel’s | Chivas Regal Scotch | Maker’s Mark Bourbon

Captain Morgan Spiced Rum | Crown Royal Blended Whiskey

Hosted Package price per hour $17 •Second hour $11 • Third hour $6 Consumption prices per drink: Cocktails and Wine $7.25

Domestic Beer $5 • Imported Beer $6 • Soda, Water & Juices $4

VIP Bar

Grey Goose Vodka | Belvedere Vodka | Bombay Sapphire Gin | Johnnie Walker Black Scotch | Knob Creek Bourbon|Patrón Silver Tequila | Crown Royal Whisky | Banks Rum | Disaronno Amaretto Courvoisier | Bailey’s Irish Cream | Kahlúa | Sambuca Black | Southern Comfort | Captain Morgan Spiced Rum

Hosted Package price per hour $19 • Second hour $12• Third Hour $7 Bartender Fees: $150 per bartender, up to three hours

Consumption prices per drink: Cocktails & Wine $8 Domestic Beer $5 • Imported Beer $6 • Soda, Water & Juices $4

Beer

Domestic

Budweiser • Bud Light • Michelob Ultra •

Yuengling • Miller Lite

Import

Corona • Corona Light • Heineken •Blue Moon • Amstel Light

Cash Bars This package includes a Full Bar Setup

Cocktails $6.5

Domestic Beer $5 Premium & Imported Beer $6

Select Wine $6.5 Mineral Water/Juices $4

Soft Drinks $4 Cordials $8

Champagne (by the glass) $6

All pricing subject to 23% service charge and 7% sales tax

What We Have to Offer for Your Special Day!

With a $10,000 Food & Beverage Minimum, you will receive up to two (2) Complimentary Hotel Stays with your Hilton HHonors Points

Complimentary accommodations for the Bride and Groom,

Including Champagne, Strawberries and Turndown Service on Your Special Night

Special Room Rates for overnight guests

(rates and availability are dependent upon season and occupancy levels)

Professional Banquet Captain

Champagne Toast

Holding Room for Bridal Party

Selection of Floor Length Linens {White & Black}

Votive Candles

Mirror Tiles

Complimentary Staging for Band or DJ

White Columns

Ways to Make Your Day Extra Special

Items that can enhance your wedding!

Chocolate Fountain

Ice Carvings

Specialty Lighting

Customized Linens and Chair Covers

Chairs

Preferred Vendors

Audio Visual

PSAV, On-site Provider: 813-222-4937 / www.psav.com

Linen

Connie Duglin Linen: Stacey 813-786-6842 / www.connieduglinlinen.com

Flowers/Decorations

Artistry Designs Group: Barb 813-864-3364 / www.artistrydesignsgroup.com

Arlene Floral Design: Arlene 813-714-2695 / tropicalsilkfl@aol.com

Music

Breezin Entertainment & Productions: Cindy 813-348-4998 / www.breezin.com

Photography

Shakespeare Photography: Simon 813-651-9300 / www.shakespearephotography.com

Limelight: Michael 813-926-4290 / www.stepintothelimelight.com

Transportation

Blue One Transportation: Mike 813-333-3598 / www.myblue1.com