hilton phoenix east/mesa - wedding menu · 2013-01-22 · crumbled gorgonzola cheese, strawberries,...
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Set a new standard for a once-in-a-
lifetime experience. Our exclusive
hotel and grounds provide an
unforgettable backdrop for joyful
occasions. Our one-of-a-kind indoor
Atrium allows you a grand entrance
like no other as you descend eight
stories in a glass elevator followed
by a 75-foot walk down the aisle.
Invite your guests outdoors to be
surrounded by stunning trees as
you pledge your love to one another.
The choices are endless at The Hilton
Phoenix East/Mesa.
Happily ever after begins with a wedding at the Hilton Phoenix East/Mesa.
Because planning the most special
day of your life is not always easy,
we’re there at your service making
your vision a reality. Experience our
gracious hospitality and impeccable
service as we assist you in creating a
memory to last a lifetime.
Whether you plan to host an intimate
gathering or a large celebration, our
indoor and outdoor accommodations
will allow you to celebrate your special
day in a unique setting. From our
Grand Ballroom to our private club,
the Pavon, let our professional staff
provide you with customized menus
and personalized service to make
planning seem effortless.
Relax...and enjoy the day.
T H R E E D I A M O N D All selections are accompanied by the Chef’s selection offresh vegetable and starch presentations, a garden salad and freshly baked breads with whipped butter.Regular and decaffeinated coffees, international teas.
Choice of one:
BEEF
Prime RibSlow roasted,au jus and creamy horseradish
Mesquite Smoked Prime RibSmoked and slow roasted to perfection,au jus and creamy horseradish
Sliced New York Strip LoinHerb marinated and slow roasted,shiitake mushroom merlot demiglace
Filet Mignon Grilled or pan seared, truffle demiglace
New York Strip Pan seared, roasted shallot demiglace
Bone-in Rib Eye Grilled, roasted garlic demiglace
Colorado Rack of LambIndividually herb marinated and grilled
A 20% taxable service charge and applicable state sales tax will be applied to all food and beverage prices.
Eating raw or undercooked food items may increase your risk of food borne illness
FISH
Atlantic Salmon Herb marinated and grilled,roasted corn and black bean salsa
Alaskan HalibutLemon infused and pan seared,citrus salsa topping
Chilean Sea Bass Pan seared to a golden brown,Sun dried tomato and basil tapenade
CHICKEN AND PORK
8 oz. Herb Marinated Chicken Breast Chardonnay chive cream sauce
10 oz. Bone-in Chicken Breast Chardonnay chive cream sauce
Bone-in Pork Chop Grilled, shiitake mushroom and honey glaze
Chicken Parmesan Herb and parmesan cheese crusted, seared crispy,marinara sauce
Chicken PortobelloStuffed with portobello and wild mushrooms,lemon boursin cream sauce
Chicken Verona Stuffed with artichoke hearts,mozzarella cheese and sundried tomatoes,roasted red pepper cream sauce
Packages:
F O U R D I A M O N DSelection of One Entrée
Selection of Two Entrées
International and Domestic Cheese Display
Fresh Raw and Grilled Vegetable DisplayAccompanied by chipotle ranch and low fat tomato basil dipping sauces
One Hour Hosted Bar Package (Beer & Wine)
F I V E D I A M O N DSelection of One Entrée
Selection of Two Entrées
Beautiful Artisan Cheese Display To include grilled breads, fresh berries and chutney
Fresh Raw and Grilled Vegetables Accompanied by roasted red pepper ranch,low fat tomato basil dipping sauces or grilled antipasto display
One Hour Hosted Bar Package (House Brands)
A 20% taxable service charge and applicable state sales tax will be applied to all food and beverage prices.
Eating raw or undercooked food items may increase your risk of food borne illness
T W O P L E A S U R E S O N E P L AT EAll selections are accompanied by the Chef’s selection of fresh vegetable and starch presentations, a garden salad and freshly baked breads with whipped butter.
Seared Chicken & Grilled Alaskan SalmonApricot chipotle cream sauce,black bean and roasted corn salsa
Grilled Chicken & Sautéed Tiger ShrimpLemon boursin cream sauce,tomato scampi sauce
Grilled Filet & Seared Chicken Blackberry balsamic demiglace,lemon beurre blanc
Filet of Beef & Grilled Tiger ShrimpShiitake mushroom demiglace,sweet and savory marsala compound butter
Filet of Beef & Seared Atlantic Salmon Traditional béarnaise sauce,tropical fruit and citrus topper
Bone-in Rib Eye & Sautéed Tiger ShrimpSweet and savory marsala compound butter,tomato scampi sauce
Seared New York Steak & Grilled Tiger ShrimpRosemary and roasted garlic demiglace,Garlic herb compound butter
Grilled Petit Filet and Lobster Tail Truffle and wild mushroom demiglace,citrus garlic buerre blanc
A 20% taxable service charge and applicable state sales tax will be applied to all food and beverage prices.
Eating raw or undercooked food items may increase your risk of food borne illness
I N D U L G E N C EAll selections are accompanied by the Chef’s selection of fresh vegetable and starch presentations, a garden salad and freshly baked breads with whipped butter.
Petit Filet of Beef, Sautéed Tiger Shrimp & Grilled Natural Chicken Breast
Roasted garlic demiglace, tomato scampi,lemon boursin cream
Colorado Rack of Lamb, Seared Natural Chicken Breast & Grilled Tiger Shrimp
Hint of mint demiglace, chardonnay chive,cream, tomato scampi
Pan Seared Chillean Sea Bass, Tiger Shrimp Lollipops& Slow Braised Short Rib of Beef
Sweet chili tarragon, cilantro beer battered,orange BBQ
E N T R É E C O M B O P A C K A G E S
International and Domestic Cheese Display
Fresh Raw and Grilled Vegetable DisplayAccompanied by chipotle ranch and low fat tomato basil dipping sauces
One Hour Hosted Bar Package (Beer & Wine)
T H R E E D I A M O N D B U F F E TSelection of Two Entrées
Selection of Three Entrées
BUFFET ACCOMPANIMENTS
Organic Field Greens SaladShaved carrots, red onions, cucumbers, tomatoes and garlic croutons, ranch and low calorie Italian dressing
Spinach Berry SaladCrumbled gorgonzola cheese, strawberries, candied pecans,red onions, raspberry vinaigrette
Pasta SaladShrimp, fresh vegetables, feta cheese tossed in tomato basil vinaigrette
Tomato Salad Tomato, cucumber and red onion salad marinated in balsamic vinaigrette
Chef’s Selection of Seasonal Vegetables and Rice, Potato or Pasta
Fresh Baked Rolls, Whipped Butter
Regular & Decaffeinated Coffees and International Teas
One Hour Beer and Wine Reception
SWEET ADDITIONSEnhance your plated or buffet dining with these guilty pleasures
MignardiseAssorted small cookies and truffles for your guest’s enjoyment
Chocolate Drenched Strawberries
Warm Chocolate Brownie Bites With confectioner’s sugar
Petit FoursAssorted mini cakes and cheesecakes
B U F F E T E N T R É E S E L E C T I O N S
Prime RibSlow roasted, au jus and creamy horseradish
Mesquite Smoked Prime RibSmoked and slow roasted to perfection, au jus andcreamy horseradish
New York Strip LoinDry rubbed, roasted and sliced,shiitake mushroom merlot demiglace
Atlantic Salmon Pan seared, lemon beurre blanc sauce and citrus relish garnish
Herb Marinated Natural Chicken Breast Herb infused, roasted, rosemary garlic demiglace
Seared Chicken BreastApricot chipotle cream sauce
Grilled ChickenHerb drenched, savory lemon boursin cream sauce
Chicken Parmesan Herb and parmesan cheese crusted, seared crispy,marinara sauce
Grilled Chicken PastaBowtie pasta, tomato vodka cream or pesto cream sauce
Marinated New Zealand Lamb LollipopsGrilled to perfection
A 20% taxable service charge and applicable state sales tax will be applied to all food and beverage prices.
Eating raw or undercooked food items may increase your risk of food borne illness
F I V E D I A M O N D B U F F E TSelection of Two Entrées Selection of Three Entrées
Beautiful Artisan CheeseTo include grilled breads, fresh berries and chutney
Raw and Grilled Vegetable SelectionAccompanied by roasted red pepper ranch and low fat tomato basil dipping sauces
One Hour Hosted Bar Package (House Brands)
Organic Field Greens Salad Shaved carrots, red onions, cucumbers, tomatoes,garlic croutons, ranch and low calorie Italian dressing
Spinach Berry SaladCrumbled gorgonzola cheese, strawberries,candied pecans, red onions, raspberry vinaigrette
Farfalle Pasta SaladShrimp, fresh vegetables, and feta cheese tossed in tomato basil vinaigrette
Tomato Mozzarella SaladTomato, fresh mozzarella and red onion salad,marinated balsamic vinaigrette
Chef’s Selection of Seasonal Vegetables and Appropriate Rice, Potato or Pasta
Fresh Baked Rolls, Whipped Butter
Regular & Decaffeinated Coffees and International Teas
F O U R D I A M O N D B U F F E TSelection of Two Entrées Selection of Three Entrées
International and Domestic Cheese Display
Fresh Raw and Grilled Vegetable DisplayAccompanied by chipotle ranch and low fat tomato basil dipping sauces
One Hour Hosted Bar Package (Beer & Wine)
Organic Field Greens Salad Shaved carrots, red onions, cucumbers, tomatoes,garlic croutons, ranch and low calorie Italian dressing
Spinach Berry SaladCrumbled gorgonzola cheese, strawberries,candied pecans, red onions, raspberry vinaigrette
Pasta SaladFresh vegetables, and feta cheese tossed in tomato basil vinaigrette
Marinated Tomato SaladTomato, cucumber and red onion salad,marinated balsamic vinaigrette
Chef’s Selection of Seasonal Vegetables Marinated,and Appropriate Rice, Potato or Pasta
Fresh Baked Rolls, Whipped Butter
Regular & Decaffeinated Coffees and International Teas
A 20% taxable service charge and applicable state sales tax will be applied to all food and beverage prices.
Eating raw or undercooked food items may increase your risk of food borne illness
H O T H O R S D ’ O E U V R E S
VEGETARIANParmesan Artichoke HeartsBrie and Raspberry En CroûteWild Mushroom EmpanadasRoasted Corn and Poblano Chili Cheese Tartlet Feta and Sun Dried Tomato in Phyllo Chili Con Queso Tortilla Trumpet Southwest Empanada Vegetable Spring Rolls Jalapeño Jack Quesadilla Horn Granola Crusted Brie
CHICKEN Sonoran Chicken Spring RollSouthwest Chicken Phyllo Purse Chicken Wellington Boneless Chicken Poppers Chicken Cordon Bleu Bites Coconut Chicken FingersCashew Chicken Spring Rolls Chicken Quesadilla HornsBuffalo Chicken Phyllo Purse
BEEF Andouille Sausage En CroûteBeef Tenderloin WellingtonManchego Beef EmpanadaSouthwest Beef Tortilla Crisp Steak and Cheese Spring Roll
A 20% taxable service charge and applicable state sales tax will be applied to all food and beverage prices.
Eating raw or undercooked food items may increase your risk of food borne illness
C O L D H O R S D ’ O E U V R E S
VEGETARIANSummer Roll CanapéRed and Yellow Tomato BruschettaSouthwest Chipotle Pepper Tartlet Brie Tartlet with Spicy Apple and Walnut Chutney Stuffed Strawberries, Honey Cream Cheese
CHICKEN Teriyaki Chicken on Asian Rice Crisp Pesto Chicken with Sweet Pepper Chipotle Chicken Stuffed Wonton ConeAsian Chicken Salad Wonton Cup
BEEF/ SEAFOODSeared Rare Beef with Horseradish Cream Beef Tenderloin with Balsamic on Foccacia Sesame Seared Scallops Wrapped Melon Smoked Salmon Rose, Rye Crisp Smoked Salmon Pinwheel Sesame Tuna with Wasabi on Asian Rice Cracker
S U S H I Maki Rolls
Assorted: Tuna Rolls, California Rolls,Vegetarian Rolls and Fresh Water Eel(Minimum order 50 pieces each
*Minimum order 50 pieces each
B E V E R A G E A R R A N G E M E N T S
House BrandsCall Brands
Premium BrandsCordials
Soft DrinksDomestic BeerImported BeerDomestic Wine
Champagne Punch or MimosasMargarita Punch
Non-Alcoholic Margarita PunchFruit Punch,
Domestic Beer-KegPremium/Imported Beer-Keg
Special request Premiums and Cordials may be priced higher.
P O U R I N G B R A N D S
PREMIUM CALL Jack Daniels Jim BeamCrown Royal Seagram’s
Chivas J & B ScotchAbsolut Smirnoff Vodka
Bombay Sapphire Bombay GinCruzan Rum Bacardi Silver
Suaza Hornitos 1800 Cuervo Gold Tequila
Specialty after-dinner liqueurs, scotches and cognacs are available upon advance request.
CHARDONNAY Kendall Jackson
EstanciaKenwood
OTHER WHITES Pinot Grigio FolonariSimi Sauvignon Blanc
CABERNETKendall Jackson
Columbia Crest Grand EstatesKenwood
MERLOTClos du Bois
Columbia CrestKenwood
PINOT NOIR Kendall JacksonRobert Mondavi
Vintage wine available upon request.
A 20% taxable service charge and applicable state sales tax will be applied to all food and beverage prices.
B E V E R A G E P A C K A G E S
Including Cocktails, Wine, Domestic and Imported Beers Juices, Bottled Water and Soft Drinks
PREMIUM BRANDS1 Hour2 Hours3 Hours
CALL BRANDS1 Hour2 Hours3 Hours
HOUSE BRANDS1 Hour2 Hours3 Hours
BEER AND WINE PACKAGES
Including Imported, Domestic and Non-Alcoholic Beers,House Wines, Soft Drinks and Bottled Water
1 Hour2 Hours3 Hours
Based on a 3 hour maximum
Bartenders are required for bar services
The Hilton Phoenix East in Mesa is the only licensee authorized to sell and serve alcoholic beverages on its premises in accordance with the Arizona Liquor Commission.
All liquor, beer and wine consumed and/or sold on the premises must be purchased from and served by the Hotel.
C E R E M O N Y P A C K A G E I N C L U D E S :
• Wedding Pillars
• Silk Flower Arrangements
• 75-Foot Aisle Runner
• Changing Rooms
• Rehearsal
• Glass Elevator to Your Wedding
• 25% off the Breakfast Buffet in the Zuni Grill! Coupons provided for Your Guests of the Hotel
• Ask about Special Hotel Room Rate & Suite Upgrades for Your Guests
R E C E P T I O N P A C K A G E I N C L U D E S :
• Champagne and Sparkling Cider Toast
• Centerpieces
• Hotel Linens
• Votive Candles
• Fruit Punch Fountain
• Head Table
• Dance Floor
• Bridal Suite for the Night of Your Wedding
• 20% off Wedding Rehearsal Dinner in the Zuni Grill! Champagne and Sparkling Cider Included in Your Meal (Up to 20 guests. Cannot be combined with any other offer. Gratuity and tax apply)
• Ask about Special Hotel Room Rate & Suite Upgrades for Your Guests
S P E C I A LT I E S F O R Y O U R D AY
• Executive Chef Designed Personalized Menus
• Tastings – Allow our expert culinary staff to take you on a guided tour of your menu selections at a scheduled tasting
O T H E R S E R V I C E S
Ask our Wedding Specialists about referrals for the following services:
• Limousine
• Florist
• Wedding Cakes
• Audio Visual
• Disk Jockey
• Specialty Décor
• Photography
• Ministries
1011 West Holmes Avenue, Mesa, Arizona 85210Tel: 480-833-5555