hillcountry outdoors feb 2014 (72 dpi)

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MISSISSIPPI HILLCOUNTRY outdoors FREE February 2014 JOHN 3:16 VOL. 6 NO. 74 Tim Spears of Pontotoc Co. with 20 pt. , 7 1/2 year old buck. Casey Moss of Chickasaw County with 10 pt. buck with 17 3/4” Spread that green net scored 157 with Boone & Crockett. Cade Hooker took this nice buck during the first shotgun season in Pike County. Special Issue Bucks, Boars and Ducks! 158 East Road • Ecru, MS 38841 [email protected] Follow us on Facebook Hillcountry Outdoor Magazine/Dean Wells

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This our Bucks Boars & Ducks Issue. ENJOY !!!

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MISSISSIPPIHILLCOUNTRY outdoors FR

EE

February 2014 JOHN 3:16 VOL. 6 NO. 74

Tim Spears of Pontotoc Co. with 20 pt. , 7 1/2 year old buck.

Casey Moss of Chickasaw County with 10 pt. buck with 17 3/4” Spread that green net scored 157 with Boone & Crockett.

Cade Hooker took this nice buck during the first shotgun season in Pike County.

Special Issue Bucks, Boars and Ducks!

158 East Road • Ecru, MS [email protected]

Follow us on FacebookHillcountry Outdoor Magazine/Dean Wells

Page 2

Page 4

Frank Wilbanks

Trae Luttrell

James Henson

Lynn Dillard

Toby Ann Bennett

Page 5

Conner McBride

Terry Petrowski

David Miller

Page 6

Odam ConleeWesley Morgan Luke Whiteside Brad Hamblin

Marlee Long Abbie WilliamsSloan HortonAlex Horton

Page 7

Page 8

Ken Butler Eli Montgomery & Mary Kate Butler Mitch, Ross, Eli & Buddy Montgomery

Ross, Mitch, Eli & Buddy Montgomery

Mitch Montgomery and Ken Butler

Bryce Butler Shown (Left to Right) Scott Cummings, Mitch Montgomery, Ashley Butler, Buddy & Eli Montgomery

Page 9

Joseph Dendy Lori Smith

Page 10

Phil Stokes

Trey Humphreys and Eric Randle

Terry Baker Tanner Gillon

Page 11

Clint Conlee Ins. Agency, LLC502 E Bankhead St.New Albany, MS662-538-9800

COVERAGE COST$5,000 $240.00 $10,000 $345.00 $20,000 $555.00

MONTHLY INSTALLMENTS AVAILABLE

Policy Form #’s L-096.4 in CO, IA, KS, KY, MS, MO, NV, L-096.5 in AR, LA, NE, TN, L-096.6 in IN, L-096.7 in OK, L-096.8 in IL

ShelterInsurance.com1-800-SHELTER

Knowing how smart you were to purchase a Junior Special Life Insurance policy from Shelter Life that will provide me with $20,000 life insurance until I’m 26 years old. $20,000

life insurance coverage for a one-time payment of $555, not bad at all.

Call, click or come see us to find out how we can help you relax knowing you have helped protect what matters most.

Shelter Life Insurance Company, Columbia MO

Relax

Ben Gillon

Reed CokerChris Derrick

Blake Spears Zack Simmons

Page 12

Jonah Cole Cobb Ben Jones Toby Ann Bennett

Left to right: Kneeling in front, Lana Sumrall, Bob Sumrall, Harrison Lipscomb (18), Back row standing is Terry Byrd, G Lipscomb, and Don Shumaker,,,, Dog is Bo!

Boone Faulkner, Logan Lovvorn, & Tate Howard

Page 13

Ed Prawl Chance Maxey

Page 14

Scott MaxeyJohnny Thompson

Howard Carnes Wade Baker

Page 15

Josh & Isaiah Sparks

Brian Jones and Brad Hamblin Tyler Yarbrough

Braxton Hooker and Dad Colt

Page 16

Steve Moss Jim Warner

JimWilbanks Joe & Thomas Faulkenberry

Page 17

Emily McCord

Sandy Walker

Jerry Burke

Kade and Kody Flowers with deer dog, Brownie

Page 18

PratersGROCERYHighway 341 • Pontotoc, MS

• FOOD• FUEL• ICEOpen 5 a.m. Monday - Saturday

PJ’sAcross from Wren Flea MarketHighway 278 • Wren, MS

•Deli Sandwiches •Fuel•IceOpen early for breakfast.

Hunter & Fishermanʼs One Stop StoreJust under bypass

Page 19

Montgomery Drugs662-489-55558-6 Mon.-Fri. 8-4 Sat.349 Highway 15 North, Pontotoc, Mississippi

Carter HallGregory Willard

Sherman Drugs662-844-88808-6 Mon.-Fri. 9-3 Sat.670 Highway 178 Suite 1 • Sherman, Mississippi

Get your Mississippi Hillcountry Outdoors Magazine at one of these fine locations!

�e gathering place for hunters and friends!

Full Breakfast & Lunch

Tel. 662-534-78855 am-7 pm Mon. - Sat. /10 am-6 pm Sunday

Page 19

Deer Brats

Ingredients:

2 lbs ground deer meat (ground)2 lbs pork butt (ground)1 large onion, minced1/2 teaspoon sugar2 1/2 teaspoons salt1 teaspoon ground allspice1 teaspoon caraway seed1/2 teaspoon ground sage1 teaspoon marjoram1 teaspoon pepper2/3 cup milkcasing, soaked in water for two hours and rinsed thoroughly (place casing end over tap and letting water run through)

Directions:

1 Mix ingredients thoroughly and place meat mixture into food grinder gradually (This is better if you have two people).2 Place casing end over stuffing tube and hold.3 Turn grinder on and when casing starts to fill with air, stop machine and squeeze air out.4 Tie end off.5 Push meat thru steadily, filling casing.6 Let sausage coil as you fill.7 Gently pinch casing and twist 3-4 times.8 Grill or simmer 20-30 minutes until well done.

Tel. 662-489-8251 or 662-587-9800