hill country outdoors magazine
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This month we are all about pictures.TRANSCRIPT
January/February 2013 John 3:16 Vol. 4 No. 31
Follow us on FacebookHillcountry Outdoor Magazine/Dean Wells
158 East Road • Ecru, MS [email protected]
BIG BUCKISSUE
BIG BUCKISSUE
Jamie Riddle with anice Illinois buck.
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SSoolluunnaarrTables
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A hog hunt by Calhoun City's Shane Ragon ended in the killing of this massivebuck, which has been green scored at more than 200 inches Pope & Young.
Charlie Hill, son of Chuck Hill hunting Taliban... Charlie would rather huntducks, but for now he has to stick to Taliban. Charlie uses a Kiowa Attack Helicopter and Hellfire Missiles in Afghanistan
Terry Holcomb, took this nice 10 point buck.
Bill Rutledge, of Pontotoc, took thisnice muley on a recent trip to Stanford, MT.
Wally Witt, killed this nice mule deeron a recent trip to Stanford, MT.
W.C. Jones, with a nice wild hog. Jamie Culpepper Jeff Willard
Noah Ingle Reed McNeal
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The big ones have evaded Hillcountry Outdoors Editor, Dean Wells this year,but this nice 9 pointer he took near Wyattʼs Landing was greatly appreciated.
Bo Gooch with his nice buck.
Dustin Clark, took this nice 9 point on family land in Union County.Daniel Bullock on a duck hunt in the delta, waiting on the ducks with his dad,John Bullock.
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Jay Prewett, with a nice buck that he took in Ripley.
Nine year old Daniel Bullock, son of John Bullock, took his first deer, a nice 8 point, on their family farm in Union County.
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Jeff Freeman, of Martintown, took this huge 8 point at Charles Ray Nix WildlifeManagement Area.
John Bullock, proudly shows off a nice 8 point he killed while hunting in theMississippi Delta.
Brandon Willard
Bob Walker
Anna Crump
Chandler and Dosson Hamblin
Bo Dillard
Carol Strickland
Haley Long
Justin Gault
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Matt Hale took these bobcats on arecent hunting trip.
Landon Hogue, took this nice gobbler while hunting with his father,Brad Hogue.
Lori Smith, took this nice buck on Christmas morning.
Riley Jeter, harvested this nice buck on December 15, his birthday. Nice birthday present.
MIchael Baker, with his first wild hog.
Caleb Todd, with a nice 8 point. Cody Dillard, with a monster Illinoisbuck.
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Jimmy Dean and Morgan Beardkilled these nice bucks in GrenadaCounty. The 10 point weighed 200 lbs.and the 9 point weighed 175 lbs.
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Sophie Hooker of Hurricane slays another nice buck.
Johnny Rayburn of Pontotoc, withanother monster buck.
Ken Butler, of Pontotoc, took this nice mule deer on a recent hunting trip inStanford, MT.
Molly Hale, a student at Ingomar School, took this 18” wide 10 point on December 22. Mollyʼs buck scored 134.
Hugh Short will be eating “high onthe hog” after taking this nice one.
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Charles Lamb with his huge 8 point that may possibly be the next state record.
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Wade Baker, son of Terry and Andrea Baker, and asixth grader at Ingomar School killed his first buck in December while hunting with his dad, during the Sardis Waterfowl Refuge Youth hunt. Wadeʼs deer was a 7 point and weighed 138 lbs.
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After a very successful hunt, Chance Maxey and father, Scott Maxey of New Albany, proudly show their kill, a bull pintail and limit of mallards.
Three Generations enjoy a successful hunt. The Todds, Gable, Thomas and Caleb, all took nice bucks while on a recent hunt near Macon, MS. Calebʼs deerwas a nice 8 point.
The Mason boys of New Albany, after a successful hunt on December 26, in Tunica, Ms. The team had limited out by 9:00 a.m.
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Thirteen year old Nick Cobb proudly shows off his first buck, a nice 7 pt., he tookwhile hunting in Union County.
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Studiom e n d y s p e a r s - k i m c h i s m
w a l k - I n s w e l c o m e
6 6 2 . 4 8 9 . 3 2 1 6
e c r u , m i s s i s s i p p i
W.C. Grisham of Ingomar took this monster buck with a bow while hunting in Illinois. He had seen the deer several times before he was finally able to take theright shot.
Bubba McCleandon with a nice buck.
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Danny Carpenter with a nice 13 pt.buck with a 15 1/2 inch spread.
Chuck Hill hunting with Ruger SBH44 Magnum in Pearl River County.
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Sophie Hooker with a nice buck.
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Recipe of theMonthPrep Time-Finish Time:1 hrs 10 mins
Simply the best sausage recipe we have tried. Great to make andfreeze. 2 lbs. ground deer meat
2 lbs. pork butt (ground)1 large onion, minced1/2 teaspoon sugar2 1/2 teaspoons salt1 teaspoon ground allspice1 teaspoon caraway seed1/2 teaspoon ground sage1 teaspoon marjoram1 teaspoon pepper2/3 cup milkcasing, soaked in water fortwo hours and rinsed thoroughly (place casing end over tap and lettingwater run through)
Directions:
Mix ingredients thoroughly and place meat mixture into food grindergradually (This is better if you have two people).Place casing end over stuffing tube and hold.Turn grinder on and when casing starts to fill with air, stop machine andsqueeze air out.Tie end off.Push meat thru steadily, filling casing.let sausage coil as you fill.Gently pinch casing and twist 3-4 times.Grill or simmer 20-30 minutes until well done.
Venison Bratwurst Sausage
Shoulder Mounts Onlyby Andy Russell662.509.2542
137 Clayton RoadEcru, Ms. 38841
