hand out kasir restaurant dan bar

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CAPTAIN ORDER RESTAURANT CHECK

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Memahami alur kerja kasir restaurant dan bar, melalui hal yang paling mendasar dalam sistem pencatatan pendapatan

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Page 1: Hand Out Kasir Restaurant Dan Bar

CAPTAIN ORDERRESTAURANT CHECK

Page 2: Hand Out Kasir Restaurant Dan Bar

Qty Date Time Person Table Server Cheque No

07/5 15:00 4 1 Tina 2003001

2 Seafood Cocktail

2 Cesar Salad

2 Cream of Mushroom Soup

2 Paysanne Soup

1 Small Beer

1 House Pouring Whiskey

CAPTAIN ORDER

Page 3: Hand Out Kasir Restaurant Dan Bar

Tee Jee Resort, Hotel

COFFEE SHOP

DATE SERVER TABLE PAX TIME BILL NO.

07/05 TINA 1 4 15:00 1014001

2222

11

Seafood CocktailCaesar SaladCream of Mushroom SoupPaysanne Soup

SmallBeerHouse Pouring Whiskey Sub total Service Tax Total

Rp 75.000

Rp 75.000

Rp 90.400

Rp 90.400

Rp 35.000

Rp 45.500

Rp 411.300

Rp 41.130

Rp 45.243

Rp 497.673

NAME Room #

DEPARTMENT

SIGNATURE

CASH

Page 4: Hand Out Kasir Restaurant Dan Bar

Qty Date Time Person Table Server Cheque No

07/5 15.30 4 2 Tina 2003002

2 Green Salad

2 Nicoise Salad

4 Shirloin Steak

4 Devil Pancake

4 Tequilla Sunrise

CAPTAIN ORDER

Page 5: Hand Out Kasir Restaurant Dan Bar

Tee Jee Resort, Hotel

COFFEE SHOPDAT

ESERVE

R TABLE PAX TIME BILL NO.

07/05 TINA 2 4 15:30 1014002

2244

4

Green SaladNicoise SaladSirloin SteakDevil Pancake

Tequilla Sunrise Sub total Service Tax Total

Rp 75.000Rp 75.000 Rp

300.600Rp

178.000

Rp 400.000

Rp 1.028.600

Rp 102.860

Rp 113.146

Rp 1.244.606

NAME Mr/s Sri Yudik and Fam

Room #

404DEPARTMENT

SIGNATURE

Room Charge

Page 6: Hand Out Kasir Restaurant Dan Bar

Qty Date Time Person Table Server Cheque No

07/5 17.00 4 3 Tina 2003003

4 Spaggetti Napolitana

4 Tequilla Sunrise

CAPTAIN ORDER

Page 7: Hand Out Kasir Restaurant Dan Bar

Tee Jee Resort, Hotel

COFFEE SHOP

DATE SERVER TABLE PAX TIME BILL NO.

07/05 TINA 3 4 17:00 1014003

4

4

Spaghetti Napolitana

Tequilla Sunrse

Sub total Service Tax Total

Rp 2.815.000

Rp 400.000

Rp 3.215.000

Rp 321.500

Rp 353.650

Rp 3.890.150

NAME Room #

DEPARTMENT

SIGNATURE

Visa : 1234 5678 9012 3456

Page 8: Hand Out Kasir Restaurant Dan Bar

Qty Date Time Person Table Server Cheque No

07/5 20.00 4 4 Tina 2003004

2 Shrimp Cocktail

2 Chef Salad

4 Wanton Noodle

4 Large Beer

CAPTAIN ORDER

Page 9: Hand Out Kasir Restaurant Dan Bar

Tee Jee Resort, Hotel

COFFEE SHOP

DATE SERVER TABLE PAX TIME BILL NO.

07/05 TINA 4 4 20:00 1014004

224

4

Shirmp CocktailChef SaladWanton Noodle

Large Beer Sub total Service Tax Total

Rp 75.000

Rp 75.000

Rp 300.600

Rp 240.000

Rp 690.600

Rp 69.060

Rp 75.966

Rp 835.626

NAME Room #

DEPARTMENT

SIGNATURE

CASH

Page 10: Hand Out Kasir Restaurant Dan Bar

SUMMARYOF

SALES

Page 11: Hand Out Kasir Restaurant Dan Bar

TEE JEE RESORT, HOTEL

SUMMARY OF SALES

Date : 07/05/2013 Meal Time : DinnerLocation : Coffee Shop Shift : 15.00-23.00

No

No of Cover

s

Check No

Sales ofService Charge

Tax Total

Payment

Room

Food Bev Cash Visa Charge

1 410140

01Rp

330.800Rp 80.500 Rp 41.130 Rp 45.243

Rp 497.673

Rp 497.673

2 410140

02Rp

628.600Rp

400.000Rp

102.860Rp

113.146Rp

1.244.606Rp

1.244.606404

3 410140

03Rp

3.890.150Rp

400.000Rp

321.500Rp

353.650Rp

4.965.300Rp

4.965.300

4 410140

04Rp

835.626Rp

240.000Rp 69.060 Rp 75.966

Rp 220.652

Rp 1.220.652

16Rp

5.685.176Rp

1.120.500Rp

534.500Rp

588.005Rp

6.897.231Rp

1.718.325Rp

4.965.300Rp

1.244.606

Page 12: Hand Out Kasir Restaurant Dan Bar

HOUSE BANK REPORT

Page 13: Hand Out Kasir Restaurant Dan Bar

House Bank ReportCashier’s name: Tina Date : 07/05/13

Outlet : Coffee Shop Shift : Afternoon1. Opening

a. Housebank from previous shift : Rp 250.000,-b. Additional Housebank from General Cashier : Rp………… c. Sub Total : Rp 250.000,-

2. Operationa. Cash Sales (data dari summary of sales) : Rp

5.347.915,-b. Paid Out : Rp………………….0,-.c. Sub Total Rp 5.347.915,-

3. Closinga. Total Cash available before reported to GC : Rp

5.597.915,-b. Cash Reported to General Cashier : Rp 5.347.915,-c. Hosebank for next shift : Rp 250.000,-d. Short / Over : Rp. 0,-

Page 14: Hand Out Kasir Restaurant Dan Bar

REMITTANCE OF FUND

Page 15: Hand Out Kasir Restaurant Dan Bar

  ENVELOPE  Remittance of fund

Description Qty Amount RemarksBank Note:  

100,000 21 2,100,000.00  50,000 42 2,100,000.00  20,000 25 500,000.00  10,000 50 500,000.00  

5,000 20 100,000.00  1,000 47 47,000.00  

500 1 500.00    0.00  Coin:  

1,000 0.00  500 0.00  100 3 300.00  

50 2 100.00  25 0.00  10 1 10.00  

5 1 5.00    0.00  TOTAL   5,347,915.00