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MSc in Food Safety and Food Risk Management University of Parma, Catholic University of the Sacred Hearth of Piacenza, University of Modena and Reggio Emilia, University of Bologna Alma Mater, University of Ferrara APPLICATION FORM PERSONAL DATA First/Given Name………………………………………………………………………………………………………………………… Middle Name…………………………………………………………………………………………………………………..…………..… Last Name…………………………………………………………………………………………………………………………..…………. Birth Date…………………………………………………………………………………………………………………………………..….. Gender…………………………………………………………………………………………………………………………………………… Email address…………………………………………………………………………………………………………………………………. Confirm email address…………………………………………………………………………………………………………………….. Phone Number……………………………………………………………………………………………………………………………….. Country of Birth……………………………………………………………………………………………………………………………… Nationality………………………………………………………………………………………………………………………………………. Address…………………………………………………………………………………………………………………………………………… (To be used in the pre-enrollment statement for the Italian Embassy/Consulate) Town/City……………………………………………………………………………………………………………………………………….. Post Code……………………………………………………………………………………………………………………………………….. Country…………………………………………………………………………………………………………………………………………….

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Page 1: Food Safety and Food Risk Management · Web viewMSc in Food Safety and Food Risk Management University of Parma, Catholic University of the Sacred Hearth of Piacenza, University of

MSc in Food Safety and Food Risk Management

University of Parma, Catholic University of the Sacred Hearth of Piacenza, University of Modena and Reggio Emilia, University of Bologna Alma Mater,

University of Ferrara

APPLICATION FORM

PERSONAL DATA

First/Given Name…………………………………………………………………………………………………………………………

Middle Name…………………………………………………………………………………………………………………..…………..…

Last Name…………………………………………………………………………………………………………………………..………….

Birth Date…………………………………………………………………………………………………………………………………..…..

Gender……………………………………………………………………………………………………………………………………………

Email address………………………………………………………………………………………………………………………………….

Confirm email address……………………………………………………………………………………………………………………..

Phone Number………………………………………………………………………………………………………………………………..

Country of Birth………………………………………………………………………………………………………………………………

Nationality……………………………………………………………………………………………………………………………………….

Address……………………………………………………………………………………………………………………………………………

(To be used in the pre-enrollment statement for the Italian Embassy/Consulate)

Town/City………………………………………………………………………………………………………………………………………..

Post Code………………………………………………………………………………………………………………………………………..

Country…………………………………………………………………………………………………………………………………………….

Passport Number……………………………………………………………………………………………………………………………..

Documents to be attached (in pdf):

1. Passport copy

2. Curriculum Vitae

3. Other supporting personal documents

4. Motivation Letter (max 2000 characters)

Page 2: Food Safety and Food Risk Management · Web viewMSc in Food Safety and Food Risk Management University of Parma, Catholic University of the Sacred Hearth of Piacenza, University of

EDUCATION

Institution Name…………………………………………………………………………………………………………………………..

Institution City………………………………………………………………………………………………………………………………

Institution Country……………………………………………………………………………………………………………………….

Degree Title………………………………………………………………………………………………………………………………….

Bachelor certificate or supporting document indicating that the Bachelor certificate is expected

before the deadline application set by the Italian embassy…………………………………………………………..

Date (or expected date) of Bachelor issue……………………………………………………………………………….

Length of Study (years)………………………………………………………………………………………………………………….

Grade point average (GPA)…………………………………………………………………………………………………………….

Scale of the GPA…………………………………………………………………………………………………………………

Bachelor final grade……………………………………………………………………………………………………………………….

Scale of the final grade of the Bachelor………………………………………………………………………………

Documents to be attached (in pdf):

Transcript of the academic

Career……………………………………………………………………………………………………………………………………….

Letter(s) of reference……………………………………………………………………………………………………………………..

Academic honors, distinction and prizes…………………………………………………………………………………………

Secondary school certificate…………………………………………………………………………………………………………..

Page 3: Food Safety and Food Risk Management · Web viewMSc in Food Safety and Food Risk Management University of Parma, Catholic University of the Sacred Hearth of Piacenza, University of

ENGLISH PROFICIENCY

Was English the official language of your bachelor?................................................................

If not, please send as attachment a certificate of proficiency in English (at least B2 level as in CEFR).