folding transition and „ foldability ”

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FOLDING TRANSITION AND „FOLDABILITY”

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Folding transition and „ foldability ”. The phase transition. Density of water: temperature and pressure dependence. The phase diagram of water. H [J/mol]. C v [J/( mol*K )]. Temperature [ o C]. Temperature [ o C]. Vapor. Liquid water. Ice. „Chemical” view. N. U. Two-state model. - PowerPoint PPT Presentation

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Page 1: Folding transition  and „ foldability ”

FOLDING TRANSITION AND „FOLDABILITY”

Page 2: Folding transition  and „ foldability ”

The phase transition

The phase diagram of water

Density of water: temperature and pressure dependence

Page 3: Folding transition  and „ foldability ”
Page 4: Folding transition  and „ foldability ”

Vapor Liquid water Ice

Temperature [oC] Temperature [oC]

Page 5: Folding transition  and „ foldability ”
Page 6: Folding transition  and „ foldability ”

„Chemical” view

RT

TG

F

U UF ln

U N Two-state model

I N Three-state modelU

Page 7: Folding transition  and „ foldability ”

Priovalov and Mathakhadze, Adv. Prot. Chem., 47, 307-425 (1995)

Page 8: Folding transition  and „ foldability ”

Wild typeAcid-denaturated wild typeL16A mutantC-terminal peptide

Religa et al., J. Mol. Biol., 333, 977-991 (2003)

Page 9: Folding transition  and „ foldability ”

Millet et al.. Biochemistry 41, 321-325 (2002)

Page 10: Folding transition  and „ foldability ”

Meersham et al., Biophys. J. 99, 2255–2263 (2010)

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Chodankhar et al., PRAMANA Journal of Physics, 71, 1021-1025 (2008)

Page 12: Folding transition  and „ foldability ”

Staphylococcal protein A, B-domain (46 residues)

UNRES/MREMD simulations

• Berendsen thermostat

• 32 temperatures (250 K T 500 K)

• 4 trajectories/temperature (a total of 128 trajectories)

• 28 million MD steps @t = 4.9 fs

• Last 4 million steps for analysis

• WHAM to compute ensemble averages

Maisuradze et al., J. Am. Chem. Soc. 132, 9444–9452 (2010)

Page 13: Folding transition  and „ foldability ”

Thermodynamics and ensemble averages

Page 14: Folding transition  and „ foldability ”

N

C

Experimental structure of 1BDD (red) and most probable conformations (green) at T = 280 K

Page 15: Folding transition  and „ foldability ”

C rmsd [Å]

Prob

abil

ity

T = 280 K T = 300 K

T = 310 K T = 315 K T = 320 K

T = 325 K T = 350 K

Variation of C rmsd distribution with temperature

Page 16: Folding transition  and „ foldability ”

Experimental (referemce)

Protein A @ the folding-transition temperature

rmsd=5.3 ÅNative topology

rmsd=9.5 ÅNative topology

rmsd=8.7 Å„mirror image”

topology

rmsd=9.8 Å„mirror image”

topology

Page 17: Folding transition  and „ foldability ”

Ensemble-averaged contact-probability maps

T=300 K T=325 K (Tf) T=350 K

Experimental (reference)

H-bonding contacts

SC-SC contacts

Page 18: Folding transition  and „ foldability ”
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The folding funnel

Page 20: Folding transition  and „ foldability ”

Criteria of foldability

1. Gap criterion (Shakhnovich et al., 1994)

2. Large Tf/Tg, (folding to glass-transition temperature) ratio which is the principle of Z-score optimization (Wolynes et al., 1992)

3. Small (Tf-T)/T ratio (T being the hydrophobic collapse temperature; Thirumalai et al., 1996). Inverse proportionality found of the entropy of the excited states to Tf.

4. “Funnel sculpting” (Maritan and Seno, 2003 and Levitt et al., 2003)

5. Hierarchy

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Klimov & Thirumalai, Phys. Rev. Lett., 76, 4070-4073 (1996)

Page 25: Folding transition  and „ foldability ”

f s

level 0 level 1 level 2 native

f – folding time (MFPT to the native structure)

s – residence time

Energy spectra of a lattice model

Liwo et al., J. Phys. Chem. B, 108, 16934-16949 (2004)

Page 26: Folding transition  and „ foldability ”