floriology march 2012
DESCRIPTION
March issue for parties and eventsTRANSCRIPT
March 2012
EXPRESSIONS OF FLOWERS®
ON TH E ED G ECELEBRITY PARTY PLANNER JES GORDONKEEPS ALL THE BURNERS GOING
BA C K TO BA SIC SUNIQ UE FLORAL DESIGNS FOR BRIDES
TREND STHE ‘KATE M IDDLETON EFFECT’ANDPROM OTING YOUR W EDDING BUSINESS
floriology
|March
2012
2
Mark Nance, AAFPresident, BloomNet
PUBLISHER
BloomNet, Inc.www.MyBloomNet.net
(866) 256-6663
SEN IOR ED IT OR
Lisa Carmichael
M A N A G IN G ED IT OR
Fred Russell
A SSOC IA T E ED IT ORS
Len V ermillion, Megan Sullivan
A RT D IREC T OR
Shane Hickey
C ON T RIBUT IN G W RIT ER
Mike Pucci
ED IT ORIA L C ON T RIBUTORS
T ed MarloweJerry Rosalia
floriology is p ub lished monthly b yBloomNet, Inc.
Printed in the U nited States, Cop y-right 20 1 2. All rights reserved. Nomaterial contained herein may b erep roduced without the consent ofthe p ub lisher or editor. Permission torep roduce p ortions of this p ub licationshould b e ob tained through Bloom-Net, Inc. Pub lications.
All statements are those of the p er-son making the statement or claim.T he p ub lisher does not adop t anystatement or claim as its own and anystatement or claim does not necessar-ily refl ect the op inion of the p ub lisher.
Although p ub lished material is intend-ed to b e accurate, neither floriology
nor any other p arty will assume liab il-ity for loss or damage as a result ofreliance on this material.
O p inions ex p ressed are not necessar-ily those of BloomNet, Inc.
Annual Sub scrip tion Rate is $ 7 1 .88 (p lusap p licab le tax ) in U .S. and Canada.
4 Industry InfoThe Special Event 2012 showcased event product and services, and
Floriology Institute elevates sales potential for florists.
5 By the StatsMany florists saw double-digit increases in V alentine’s Day sales this year.
6 Out & A bout3-Day Advanced W edding and 2-Day Party & Events courses at the
Floriology Institute.
7 BusinessShirley’s Flowers & Gifts shares top ways to market to brides.
8 design center:On the EdgeCelebrity party planner Jes Gordon keeps all the burners going at once.
10 Owner’s C ornerA mother-daughter team runs three shops in Clay County, Fla.
12 design center: Back to BasicsChristi B rown created unique bridal designs using techniques learned
at Floriology Institute.
14 TrendsW eddingW ire discusses ways to promote your wedding business.
15 M arketingEngagement parties and bridal showers get personal.
15 Innovative IdeasMiss Daisy’s Flowers & Gifts found an easy way to manage employees’
time clocks.
16 N eighborhood C ornerAll Saints Chapel Florist is a one-stop shop for weddings.
W H AT’S IN SID EVO L . 3 N O . 5 | M A R C H 2 0 1 2
COVER
PHOTOBY
:CHRIST
INEHAN
8
12
1015
3
U P FRONT
PA RTYTIM E!The comedian Robin Williams said, “Spring is nature’s way
of saying, ‘Let’s party!’”
Spring really is all about nature’s celebration of renewal, life
bursting forth, colors exploding and the promise of what is to
be. As professional florists, it is this time of year that we catch our
breath between Valentine’s Day and Mother’s Day, while preparing
for the onslaught of spring-fever-crazed consumers wanting every-
thing from vibrant flowers to exotic bedding plants.
Among the rites of spring are garden parties, Easter egg hunts and graduation parties...and
spring is also a prime season for bridal showers and engagement parties. Speaking of Easter
egg hunts, when we lived in Oklahoma City, our rite of spring was having a huge Easter egg
hunt at our home for all of our friends and their children. The hunt was broken into age groups
with the littlest children and the oldest adults being the most entertaining. You can only imag-
ine what was in the adults’ eggs. Too much fun!
Also included in these gatherings were great quantities of food, drinks and games for all
and, of course, there were flowers, lots of flowers. My lifelong florist friend always provided the
most inspiring spring arrangements and plants for the tables, the home, the barn and even the
bocce court (that’s another story). As parting gifts, we always gave the flowers and plants to our
friends and family, knowing that they would thoroughly enjoy them and be reminded of our
wonderful time together as well as the awakening of spring. I can still smell the fragrance of
the flowers during those cherished times with our dear friends and relatives.
Parties and events should be a significant part of a retail floral operation. As an industry, we
have allowed a number of party planners and consultants to take a substantial portion of this
highly profitable business. There are several reasons. Parties are a great deal of work and re-
quire a significant investment in time, labor and materials. Coordination is paramount, working
with a variety of caterers, rental companies and in particular, the customer, who wants so much
for so little. However, assisting customers with the planning and execution of their parties and
events can pay off handsomely—not only in immediate sales and profits but in repeat business
as customers look to you again and again for their ongoing party needs.
This month in floriology, we explore the many facets of profitable party planning, providing a
number of new ideas along with showing off some of your work!
Party On!
MarkNance, aaf | President
THE COFFEE POT
WHAT’S ON TAP
Dear floriology reader,
We value your opinions. What do
you like about the magazine? How
can we improve? We encourage
all feedback—our goal remains to
strengthen and build the community
within the floral industry. Please email
your thoughts to us at floriology@
bloomnet.net.
~ The floriology team
I am almost to our first year anniversary of owning
L e Fleur Florist. I look forward to your magazine; I’m
gathering quite a bit of information. I enjoyed the
article “Thinking Outside the Vase” with designer
Gerry Gregg. We as well live in an area where you
just carry the clippers just in case you see that spe-
cial clipping that will look good in that vase. Again
thanks for great informative information.
! JAMIE DENISE RUBIS
~ L a Fleur Florist, Placerville, Calif.
● Floriology Institute
Contemporary/
High Style
European Design*
March 19-21
Jacksonville, Fla.
● Dallas Gift Mart
March 22-25
Dallas, T exas
● Wisconsin & Upper
Michigan Annual
Convention
March 24-25
W aukesha, W is.
● Minnesota State
Florist Annual
Convention
March 24-25
Brooklyn Park, Minn.
● Good Friday
April 6
● Easter Sunday
April 8
● P rom Boot Camp
with Tim Huckabee
April 10
WEBINAR SERIES
G o to MyBloomnet.
net for more info!
● AIFD Southern
Chapter Meeting
April 13-15
Orlando, Fla.
● 3-Day Advanced
Sympathy Class*
April 18-20
Jacksonville, Fla.
● Earth Day
April 22
! For more information
e-mail floriology@
bloomnet.net
March
2012|flo
riology
floriology
|March
2012
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INDUSTRY INFO AWARDS, SHOWS, ADVOCACY
The course schedule at Floriology Institute for the
remainder of 2012 is as follows:
! Advanced Sympathy (April 18-20)
! Basic Principles and Elements of Design (June 11-15)
! Advanced Wedding Trends & Techniques (July 30-Aug.1).
EDU CATION
HIGHER EDU CATIONHIGHER PROFITSFlorists elevate sales potentialby taking courses at theFloriology Institute.
“Ilearned so many detailed techniques that I needed to
know how to do,” says Christi Brown in describing her
experience at the Floriology Institute in Jacksonville, Fla.
Christi, owner of Roses are Red in Indialantic, Fla., had
won a scholarship to the Institute during the recent Florida State
Florists’ Association convention. She attended the Advanced Wed-
ding Trends & Techniques and the Party & Events courses, held dur-
ing the week of Jan. 23, 2012, at Floriology Institute. Jackie Lacey,
AIFD, CFD, PFCI was the instructor.
During the Weddings course students gain tips and techniques
regarding the most current trends in colors, floral varieties,
products and supplies. Critical skills for dealing with vendors
such as rental companies, and time-saving ideas for increasing
florists’ profitability, are also on the course agenda.
The Weddings course began paying dividends for Christi
immediately after she returned to her shop. “I did a bridal
show using a lot of the things I learned at the course and I had
a phenomenal response...I had two brides in for consultations
and three others book consultations.”
The Party & Events course at the Floriology Institute provides
information florists can use to maximize the opportunities of wed-
dings, birthday celebrations, fundraisers and corporate events.
Specific topics include details about not only designing amazing
floral creations for an extensive variety of events, but also about
planning, consulting, and working with lighting and linens.
Scott Jackson, floral designer at Grace Flower Shop in High
Point, N.C., attended both the Wedding and Party & Events
courses at the Floriology Institute. “It opened my eyes, I learned a
lot of wonderful techniques,” Scott says. “Everybody needs to do
it, it’s that valuable. We’re coming back.”
The Floriology Institute was recently approved by the American
Institute of Floral Designers as an AIFD Professional Floral Design
Evaluation Pathway Provider. As such, the Institute provides the
educational curriculum and testing florists need to achieve the
status of Certified Floral Designer (CFD) and also become an ac-
credited AIFD member.
CONFERENCES
B OL DSTATEM ENTSThe Special Event 2012show cased thousands ofevent products and services.
From themed backdrops to LED lighting so-
lutions, event furnishings to fabric structures
and décor, The Special Event 2012 featured
thousands of event products and services
to inspire attendees. The conference was held at the
Tampa Convention Center in Florida Jan. 24-27.
The show offered more than 100
educational sessions, including how
to update event technology and
social media skills. Attendees
took away techniques, and
product and décor ideas.
The show confirmed for
Fred Bailys, director of
marketing for Napco, that
Napco’s new selection of
glass items is in line with
the latest trends. He noticed
that a number of exhibitors
used the same shapes or similar-
shaped glass containers.
Fred also noticed that everyone at the
show was using electric candles or special lighting.
“I don’t see that trend going away anytime soon.”
He saw a selection of centerpiece items made
in shiny white resin that looked like glass or ce-
ramic that he would consider sourcing in the future.
Another cool item he came across was Snow Real,
an instant decorative snow that’s ideal for holiday
displays, table centerpieces, and more.
Dan Fisher, owner of Fitz Design, noted that the
fabrics emphasized texture and there were a lot of
new styles for chair backs. In regards to color, he
saw frequent use of a softer, blush-pink shade that
will become more prevalent. One of Fitz Design’s
new items, Ocean of Diamonds, was featured in a
number of displays and confirms that it should be a
hot item for the company, Dan adds.
Fred stresses that not everything has to be jumbo
size. “Some tables had modest arrangements and
let the color be the big bold statement,” he says.
ding T
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March
2012|flo
riology
5
SALES BY THE STATS
byMike Pucci
Heart ofthe M atterThe
POSITIV E ECONOMICINDICATORS UNDERSCORE ASUCCESSFUL V AL ENTINE’S D AY
!How was your V alentine’s Day and what is youroutlook for the remainder of the year? Email us
! 80% of florists reported sales up forV alentine’s Day 2012 versus 2011
! Average sales increases were 17%
! 27% of Americans bought fresh flowers orplants, an increase from 23% in 2011
SOURCE: Society of American Florists
Rosy Results
People appear to be feeling better about the economic climate
of the country and they’re demonstrating that feeling by reach-
ing into their wallets. Those are the underlying thoughts that
can be taken away from V alentine’s Day 2012, a holiday during
which many retail florists saw double-digit increases in sales.
To be sure, the mid-week holiday placement and unseason-
ably pleasant weather throughout much of the U.S. were
factors in helping to boost sales—but still,
the statistics are nonetheless impressive
(see box at right).
IM PR O V E M E N T S IN T H E
C O N S U M E R E C O N O M Y
W e all know that one of the biggest stumbling
blocks in the economy’s slow road to recovery has been
the loss of jobs. However, the job pic-
ture is brightening. In its most recent
report, the U.S. Bureau of Labor Sta-
tistics stated that the unemployment
rate had decreased to 8.3 percent and
the rate has fallen by 0.8 points since
August 2011. Interesting too is the
Bureau’s report that since December
2009, the retail sector in the United
States has added 390,000 jobs.
Furthermore, according to data
released by the Conference Board at
the end of January 2012, the percent-
age of people expecting more jobs in the months ahead increased
to 16.2 percent from 14 percent in December 2011.
The result of all of the above has been a favorable rise in con-
sumer confidence. In fact, according to the University of Michigan,
consumer sentiment rose to 75.3 in February 2012, the highest
reading in a year. This bodes well for a retail environment showing
signs of renewed vigor that could last well beyond V alentine’s Day
and continue to improve throughout this year.
S A L E S IN C R E A S E S , B U S Y S H O PS
“Sales were very good, we were really busy,” says Suzanne Smith,
describing V alentine’s Day 2012 at her shop, V iolets Florist and
Gifts in Hauppauge, N.Y. “Retail sales were up about 35 percent.”
Lori Gray Shipe, manager and floral designer for Brentwood
Flower Shoppe in Brentwood, Tenn., explains that the sales
increases in her shop compared to a year ago were clearly appar-
ent from a nearly nonstop stream of customer activity. “Normally,
it’s busy half the day and then by mid-day it tapers off,” says Lori.
“This year, people were walking in all day.”
Fata Pintol, who with her husband, Sejad, owns Flowers, Gifts ‘N
More in Houston, Texas, exclaims, “It was a really, really good holi-
day.” As expected, roses were the biggest sellers at each
shop contacted by floriology. But it’s important to also
point out that customers were buying other items
as well. “W e have a large gift shop, and there
was a big increase [in sales] there too,”
Fata says. Plush items carried very well,
which Fata upsold into a lot of gift baskets.
U PB E A T O U T L O O K F O R
T H E M O N T H S A H E A D
Complementing what could be termed as a
decidedly positive V alentine’s Day 2012 through-
out the industry, the majority of retail florists
are in a confident state of mind about what the
rest of the year looks like—especially
when you contrast how florists felt two
years ago. In its Fourth-Quarter 2011
Economic Outlook Survey conducted
in January 2012 and released in
mid-February, SAF reported that 80
percent of florists said business was
“OK,” “good” or “excellent.” At the
end of 2009, only 62 percent of florists
felt that way when surveyed by SAF.
Accompanying those findings, SAF’s
survey also found that more than half
(53 percent) of florists are optimistic
about 2012 overall...with 9 percent saying they are “very optimis-
tic” and less than 20 percent expressing pessimism.
“I think everything is going to be up,” says Keith W right, owner
of Snow’s Florist in Irving, Texas, when talking about what he
predicts sales-wise for the rest of the year at his shop. “I expect
Mother’s Day to be just like V alentine’s Day,” states Lori confident-
ly. And adds Fata, “W e believe only good is coming.”
floriology
|March
2012
6
O U T A N D ABOUT BLOOMNET TAKES TO THE ROAD
3-DAYADVANCEDW ED D IN G
JAN. 23-25
2-DAYPARTY &EV EN TS
FloriologyInstituteIn late January over 24 studentscongregated at The FloriologyInstitute in Jacksonville, Fla., fortwo classes. The 3-Day AdvancedWedding class kicked off the week,followed by a 2-Day Party andEvents class. Jackie Lacey, AAF,AIFD, PFCI instructed the class on thelatest and greatest in floral trends,designs, colors and varieties, just toname a few. (Read more on Page 4of this issue of floriology.)
Upcoming Schedule
MARCH 19-21 ... 3-DayContemporary/High-Style/European Design
APRIL 18-20...... 3-DayAdvancedSympathy
JUNE 11-15...... 5-DayBasic Principles &Elements of Design
JULY 28............ Fresh Forum®
JULY 30-AUG. 1... 3-DayAdvancedWedding
AUG. 2-3.......... 2-DayParty & Events
For more information please [email protected] or callNicole at 516-237-7973.
Chris Hill (left), of Sarah’sCreation Florist in Durham, N.C.,gets one-on-one training fromJackie during the three-day course.
A group of students preparethe tabletop displays w ithchair accents and drapery.
Examples of arrangementscreated by the students.
D iane # om as of LadyBug Flow ers & Plants in
A lachua, Fla., show soff one of her w edding
bouquet arrangements.
Bob Tucker (left), Linda Racine(center) and Sean Johnson of M issDaisy’s Flow ers & G ifts in Leesburg,Fla., demonstrate new ribbontechniques.
March
2012|flo
riology
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MARKETING BU SINESS
by M egan Sullivan
H ERE C O M ESTH E
BRIDETHE O WNERS O F SHIRLEY’S
FLOWERS & GIFTS SHARE TO PWAY S TO MARKET TO BRID ES
Jo Buttram and Shelby Shy, owners of Shirley’s Flowers
& Gifts in Rogers, Ark., share a few marketing tips from
their presentation “Here Comes the Bride,” which was
most recently heard by florists at Kentucky’s 5 5 th Annual
Convention in Frankfort in February and at the Michigan Great
L akes Floral Expo in Grand Rapids in March. Shirley’s Flowers &
Gifts was among the top finalists for the Arkansas Business of the
Y ear for 2 0 1 2 .
TESTIM ON IA LS
Word of mouth is golden, so it’s important that
florists post testimonies on their websites so brides
can read firsthand customer experiences. “That’s
the new word of mouth,” J o says. When customers
call or email to express their gratitude, J o suggests
asking if you can post their testimony to the shop’s
website and social media pages. Florists can also ask
brides to share their positive experiences on wed-
ding review websites, such as WeddingWire.
B RID A L SHOWS
Bridal fairs and shows are another huge way to market to brides.
To increase your exposure, ask the coordinators if your shop can
display an arrangement at the entryway of the exhibit hall, and
make sure to include signage. Participate in the bridal fashion
show, and design oversized bouquets so the details are more vis-
ible. Florists also can contact other vendors who are exhibiting and
offer to style their booths for additional advertising exposure.
Must haves in the booth include attractive brochures, busi-
ness cards, photo books, and a calendar to set up appointments.
Shirley’s Flowers & Gifts runs slideshows on a video screen of its
past weddings. Having a giveaway in the booth is a surefire way to
collect more email address for marketing.
V EN D OR REFERRA LS A N D C O-P ROM OTION S
Shirley’s Flowers & Gifts is part of a group of local vendors who
meet once a month to discuss what’s new in the industry and share
their new products. Getting referrals from wedding planners, cater-
ers, photographers, videographers, dress and tux shops, and other
vendors can go a long way.
M ED IA EX P OSU RE
Shelby says it’s important to contact bridal magazines or local
magazines with bridal issues. Ask if you can make a free bouquet
for a photo shoot, offer to create a tablescape, or submit photos
of weddings you have done. “If you get on the radar, they will
know you are expert in that field,” J o adds.
Shirley’s Flowers & Gifts participated in a wedding giveaway con-
test, KNWA Today Throws a Wedding, hosted by a local TV morning
news show. “ A variety of wedding vendors competed and viewers
voted on which products the special couple would use for their big
day. Shelby went on air to showcase different flowers and looks that
her shop had to offer, and Shirley’s Flowers & Gifts won in the floral
category. “We suggest to other florists to pitch the idea to their local
TV station if it doesn’t already do something like that,” J o says.
WEB SITE
O ne of the most important marketing tools is your shop’s website,
J o and Shelby agree. It’s imperative to show brides examples of your
work, and it’s best to have professional photos if possible. “Y ou have
to have a visual of something you’ve done,” Shelby says. J o recom-
mends having a wedding category broken out on the website, or a
separate site that links to
the main site. Testimo-
nies should appear here,
as well as videos and
slideshows of your work.
SOC IA L M ED IA
For social media,
Shirley’s Flowers & Gifts
concentrates on Face-
book, blogging and
Twitter. “It’s very impor-
tant to have a presence
in all three aspects of this,” Shelby says. O n Facebook, Shirley’s
showcases designs in photo albums, posts about recent wedding
jobs, and gives fans sneak previews of upcoming wedding designs.
If a bride posts a photo of a bouquet or centerpiece your shop
designed, make sure they tag you to draw more fans to your page.
Another great social media tool brides are using is Pinterest.
EM A IL A N D TEX T
Collecting email addresses is important for marketing campaigns.
In addition to collecting email address at bridal shows and at the
time of consultation, shops can also run contests on Facebook
that prompt brides to register with their email address in order to
win. After a bridal show, Shelby recommends sending an email to
brides to reintroduce the shop, and perhaps send a photo of the
booth to jog their memory.
Although their shop doesn’t use text messaging frequently
for marketing, J o and Shelby says it’s something that’s becom-
ing more popular that should be on florists’ radar. Shirley’s texted
during prom season to alert customers when their corsages and
boutonnieres were ready for pickup.
J
floriology
|March
2012
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D ESIGN CENTER ON THE EDGE
by Fred Russell
Jes Gordon first rocked the pages
of floriology last May offering readers
a unique insight into her saucy world
of celebrity party planning and event
management. Since May, Jes co-
starred in Bravo TV’s television series
“Rocco’s Dinner Party,” with famous
chef Rocco DiSpirito. She is also the
CEO and creative director for her own
design firm, jesGordon/properFUN,
and the author of “Party Like a Rock
Star: A Celebrity
Planner’s Tips and
Tricks for Throwing
an Unforgettable
Bash.”
Jes, coming off
one of her craziest
years, will again
be at the Macy’s
Flower Show
displaying some
of her work in one
of the window dis-
plays. The display
will be showcased
throughout the
Flower Show held at Macy’s on 3 4th
Street in Manhattan May 2 7 to April
10. Jes also had the honor of working
with the Mars candy company as they
introduced Ms. Brown, who you may
have seen on this year’s Super Bowl
commercial play list. Jes designed an
open house for Mars executives and
sightseers. She also sat down with
floriology to discuss to private events
she recently planned.
WOWFactor
S
t
The first was an interesting story. “W e got a call from Gotham
Hall in New Y ork City freaking out saying they had hired a
prominent, well known planner for a bat mitzvah and it just
wasn’t working out,” Jes says. It was tough for Jes to come in
mid-event, but as she says, “9 9 percent of what we do is client
services.”
“The first time we met, the mother had no concept. She want-
ed to have a supper-club theme, but she didn’t have the budget,
so I had to talk her out of it.”
As Jes explains, you have to be honest with your client and
make sure you’re both on the same page so you don’t give them
false expectations. “She kept saying white, she wants something
white, and I had no idea what she was trying to say, but I just kept
asking questions.”
Jes was able to find 5 00 luminaries she secured through a retail
store, which she hung from the ceiling to create a cityscape. “The
luminaries were the ‘wow’ factor and we were able to put what I
call an infinity theme,” Jes says. She beaded the curtains to give
refl ection and more light. They also added several refl ective sur-
faces on the tables and the tea lights gave another illuminating
effect. They added in very handsome monochromatic blues and
purples with linens and cymbidium, dendrobium and phalaenop-
sis orchids and anemones. “W hen the mother walked in after we
finished and saw the scene we created she just stood silent and
motionless until she just burst into tears.”
The second event is a wedding that was one of Jes’ favorites
and was done on a very low budget. “The couple, from south-
ern California, were very laid-back, but knew exactly what they
wanted,” Jes says. They wanted something very elegant, but
casual— something old world meets new world. “They had an old
filing card holder they used at the entrance for escort cards and
mixed in old books to bring in the old world essence.”
The couple actually created a wedding board on Pinterest
(pinterest.com) to convey their ideas to Jes. They also added
mix-matched cocktail tables and chairs that added a very eclec-
tic element. Mix-matched picture frames of friends and family
also added a nice personal touch and created nice conversation
pieces.
Celebrity party planner Jes G ordonkeeps allthe burners going atone tim e.
Designer:
Jes Gordon
Exposure/Achievem ents:
FTD master florist;Celebrations.comexpert; author of
“Party Like a RockStar;” appeared on
Bravo’s competi-tion series “Roc-
co’s Dinner Party”
March
2012|flo
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1
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3
!Be sure to follow Jes on Twitter:@jesgordon for m ore inspirational ideas.
1
floriology
|March
2012
10
FJacksonville florists giving back to the community.
For a shop in Northeastern Florida it’s been 24 years of
hard work, serving the community and providing customers
with great service. The mother-daughter team of Pamela
Wolbert and Michelle McCloud runs three stores covering all
643 square miles of Clay County, Fla., just outside of Jackson-
ville. With locations in Orange Park, Middleburg and Green
Cove, they service a population of over 200,000 people.
Pam has owned the business since 1988 and established
herself as the prevailing florist in one of the largest DMA’s
in the country. After working for a retail florist in the area for
about a year and a half, she decided to open her own shop.
“I decided if I was going to do the work I might as well do
it for myself,” Pam says. Within a few years she expanded
to six locations. After attending college, Pam’s
daughter Michelle chose to follow in her mother’s
footsteps. “I grew up working in the store with
my mom and couldn’t imagine doing anything
else,” Michelle says.
Over the last several years they’ve consolidated
down to three stores without sacrificing their de-
livery areas. “As the Internet grew and building a
solid website business we found that it just wasn’t
necessary to keep all six locations open,” Michelle
says. “Obviously we were able to cut back on
overhead and cut expenses by 50 percent without
giving up the revenue.” It also made managing
the stores more controllable. “We have great
employees, some of them who have been with us since the
beginning, who we can count on managing the day-to-day
business.” Pam and Michelle work out of the Orange Park lo-
cation and Michelle does weekly “surprise visits” to check in.
Pam and Michelle moved into the current Orange Park lo-
cation—a former oyster bar—nine years ago when they were
looking to increase square footage. “As soon as I walked in
I could totally visualize the bar as being a great workroom
area, where our designers could be on display doing their
amazing artwork,” Michelle says.
“I absolutely love what I do and my attitude from day one
was if I’m going to do this, I’m going to jump right in and do
it the right way,” Pam says. Take Valentine’s Day for example.
Pam and Michelle had 32 delivery drivers on the 13th and
14th, plus used two different delivery pools. “It was crazy,
but we got the job done and every customer was satisfied,”
Michelle says. They’ve been seeing a lot of indicators that
the economy is turning around. “We’ve seen a big increase
in walk-in traffic, people are spending more and opening up
their wallets more,” Pam adds.
Pam attributes her success to her community. “I believe
in what you put into the community is what you will get out
of the community,” says Pam, who supports dozens of local
charities. This kind of civic pride has paid off and leads to
great word of mouth business.
Both Pam and Michelle get a lot of their inspiration from
traveling. “Whether it’s going to Las Vegas, New York or over
to Europe, we’re always looking at the latest trends we can
bring back to Florida”, says Pam. “We know if we can repli-
cate those we feel will transfer to our market, we’ll be more
current on trends than any of our competitors”, says Pam.
PamM ichelle
O W N ER’S C O RNER DEMAND
by Fred Russell
Be Like
MIC H ELLE
PAM
March
2012|flo
riology
11
Park Avenue Florist in OrangePark, Fla., operates in a formeroyster bar. �e actual bar nowserves as the workroom station,where designers are able tointeract with customers.
Owner: Pam Wolbert
Future Owner:
Michelle McCloud
Locations:
Park A venue Florist,Orange Park, Fla.
G reen Cove FloristGreen Cove Spring, Fla.
Middleburg Florist,Middleburg, Fla.
Established: 1 9 8 8
Em ployees: 1 5
FA ST FACTS
P
floriology
|March
2012
12
D ESIGN CENTER BACK TO BASICS
by M egan Sullivan
Purple and green pomander bowls
hung from a large arch covered in
forsythia branches, beckoning brides-
to-be to Christi Brown’s booth at A
Sophisticated Bridal Showcase in Mel-
bourne, Fla., in January. Christi, who
bought Roses Are Red Florist in Indial-
antic, Fla., three years ago, displayed
three centerpiece collections.
The bridal show was held only a
couple of days after Christi returned
from her first Floriology Institute
classes—Advanced W edding Trends &
Techniques and P arty & E vents taught
by Jackie L acey, AIFD , CFD , P FCI. She used
techniques she learned in class to cre-
ate new designs that would turn heads.
Christi’s soft romantic collection fea-
tured pink roses and orchids. In class,
she learned how to properly make a
wire and tape cascade bouquet. So for
the bridal show, she created a cas-
cade bouquet with roses, waxflower
and Sweet W illiam, and paired it with
centerpieces in classic urn-shaped
containers. This style of design can
bring up the price point over some of
the basic hand-tied bouquets.
A more modern collection
highlighted a bouquet
with grass on the
handle, a big leaf and
a few flowers, with
TurningHeads
an asymmetrical look. “ I was feeling very inspired by the class to
do something totally different,” says Christi, who has a bachelor’s
degree from the University of Florida in landscape and nursery
management. The collection featured cube vases filled with green-
ery with gravel at the bottom. At the center, she showed a big
Manzanita piece with hanging crystals.
Christi’s party peacock collection showcased black callas twisted
around and submerged inside bowls with pink and turquoise
acrylic gems in the bottom. A cylinder vase featured a tall, skinny
arrangement with peacock colors—blue, purple, and lime green.
In Jackie’s class, she learned how to achieve a proper dome shape
for bouquets, and so she displayed a fairly simple mini black calla
bouquet. “ A lot of people took pictures of it,” she says. One bride
came in for a consultation specifically because of that bouquet.
Only a couple of weeks after the Sophisticated Bridal Showcase,
Christi had already seen a dozen brides for consultations and had
four brides sign contracts.
In terms of color, this year has been mostly about purple, Christi
says, but white and ivory have also been popular again. “ I think
all purple or all white have been the two biggest this year looking
forward,” she says. Jewels fell away when the economy tanked, but
she is seeing more glitz, glam and sparkle now. G arden roses are
the most popular for flower variety, but Christi says anything with a
strong and interesting texture, such as protea, is also big.
Christi is on the executive board of her local bridal association
and is active in the local chamber of commerce. She has devel-
oped relationships over the past few years with catering and sales
managers at area venues, and because of this appears on all pre-
ferred vendor lists. In addition to bridal shows, vendor referrals are
critical to her wedding business. So far, Roses Are Red Florist has
3 0 weddings confirmed for 2012. The shop did 3 0 total last year.
“ W e’ve doubled the number of weddings we do each year since
we bought the shop,” Christi says.
To attractm ore w edding business,C hristi Brow ncreated unique bridaldesigns using techniqueslearned atthe Floriology Institute.
Designer: Christi Brown Location: Indialantic, Fla.
Experiem nce: P ast project manager for landscaping at O neS ource L andscaping, and
former interiorscape maintenance department manager for G reenery P roductions before
becoming owner of Roses A re Red Florist three years ago.
the basic hand
A more
highlig
with
ha
a
DD
Ex
form
beco
March 2012 | f loriology
13
14
TRENDS WEDDINGS
The
REGALDetailsWEDDINGWIRE DISCUSSES THE “KATE MIDDLETON EFFECT”AND WAY S TO PRO M O TE Y O UR B USINESS
by M egan Sullivan
floriology
|March
2012
W edding trends for dresses, details
and décor in 2012 will refl ect what
some experts have coined as the
“Kate M iddleton Effect.” While em-
phasis was placed on traditional styles
and classic elegance with modern fl air
last year, this year many brides will
covet a Royal Wedding-worthy look.
“Y ou’ll see a lot of sheers, illusion
necklines and regal details that are
spinning off of the Royal Wedding last
April,” says Kate Hoffman, PR manag-
er for the popular wedding and event
website WeddingWire. In addition
to a lot of lace and art deco details,
including intricate beading, Kate says
there will also be a focus on red carpet
elegance and feathered details.
Florists should anticipate brides
moving back toward natural and
organic greens, whites and neutrals.
“That freshly-plucked look,” Kate says. Unfinished bouquets with a more organic,
less-prepared feel will trump last year’s hot designs. This will also overlap into
décor, as branches will continue to be popular for centerpieces. Lanterns, chan-
deliers and candelabras with a natural look will also be worked into those pieces.
Pantone’s color of the year for 2012, Tangerine Tango, will be prominent, as will
bright blocks of color against basic neutrals, blacks, nudes and whites, Kate says.
Social media has changed the way vendors do business, as there are many
more avenues of inspiration for brides right at their fingertips. In addition to
wedding blogs, Facebook and Twitter, brides are
also finding inspiration on Pinterest, a pinboard-
styled social photo sharing website. “It’s hard to
predict what people might come in asking for, but I
think brides are more empowered with the informa-
tion or inspiration to bring to a fl orist,” Kate says.
WeddingWire—the Y elp of weddings—offers
engaged couples the ability to search, compare
and book more than 100,000 wedding vendors that
have been reviewed by newlyweds. “It’s the best way
for vendors to market themselves to have as many
reviews from past clients as possible,” Kate says. “It’s
honest feedback from someone who has already
experienced working with that vendor.”
WeddingWire provides two review-based ac-
colades that vendors can share with future clients.
B ride’s Choice Awards recogniz es the best local
wedding vendors from the WeddingWire Network
who demonstrate quality and service excellence
within the wedding industry. A WeddingWire Rated
distinction is based on the number of reviews and a vendor’s commitment to
collecting feedback.
Any wedding vendor can sign up for a free, basic listing with WeddingWire
to promote their business, but the company also offers upgraded accounts.
For example, WeddingWire can mobiliz e a vendor’s website, provide a social
media checklist, and offer touch-of-a-button access to sharing photos and re-
views on Facebook and Twitter. The recently-launched Promotion B uilder helps
vendors create a commercial for their website and social media purposes.
“With technology, it’s ever-changing,” Kate says. “There are always new and dif-
ferent ways to promote your business, and being mobile is really important.”
Through BloomNet, W eddingW ire can help you reach millions ofbrides per month. G o to wedding.bloomnet.net for more info!
March
2012|flo
riology
15
SavingTim eand M oneyAN EASY WAY TO MANAGE EMPLOYEES’ TIME CLOCKS
by Fred Russell
IN N O VATIV E ID EA S
PERSONALMaking it
ENGAGEMENT PARTIES AND BRIDAL SH OWERSTREND TOWARD MORE PERSONALIZ ATION
Of course, spring is the season when many florists’ thoughts
turn to weddings. But let’s not forget about another important
aspect of the bridal equation: parties leading up to the big
day. Chances are, customers will be asking for your expertise in
helping them plan the floral decorations and in many cases the
themes of engagement get-togethers and bridal showers.
So what’s hot this year? In a word: personalization. “People are trying
to brand their parties,” says Shawn Rabideau, Celebrations.
com event planning and design expert and owner of Shawn
Rabideau Events & Design, based in New York City. Shawn
explains that the emphasis is on “elements that bring
out the personalities of the bride and also the groom.”
With that in mind, increasing numbers of engage-
ment parties are underscoring specific aspects of
couples’ lives. For instance, according to Celebrations.
com, choosing color accents that match the bride’s and
groom’s college colors is very popular.
Also high on the engagement party
trend list is using a unifying theme that
enables guests to learn more about
the personalities of the bride and
groom. For example, the party might
include video games the couple enjoy
together, or the decorating scheme
might reflect a city they have visited
and loved.
As for bridal showers, the emphasis
now is on pampering the bride and
party guests. Celebrations.com reports
that spa parties are a favorite choice.
There are companies that specialize
in transforming a home or almost any
other location into a spa. Another
popular bridal shower trend includes
personalized scavenger hunts.
For florists, it means a way to pump
up sales by marketing added services
and products. “Don’t think one-
dimensionally in terms of just flowers,”
Shawn suggests. “Ask customers,
‘what makes you tick?’ and then bring
out those elements in helping them
plan parties that are memorable.”
PARTIES M A RK ETING
by M ike Pucci
to brand
com e
Rab
ex
o
c
For the last eight years, Bill Bobulinski of Miss Daisy’s Flowers & Gifts in Leesburg, Fla., has dili-
gently kept track of employee time cards by hand. With each pay period brought a process of
painstakingly calculating more than 10 employees’ work hours.
Leave it to Apple to develop a Time Clock application using an iPhone, iPod Touch, or iPad into a timekeep-
ing device for tracking and reporting multiple employees’ work hours. “It saves time and money,” Bill says.
The app is intended to be an easy and affordable alternative to other traditional time tracking sys-
tems. “Instead of going to the office supply store and spending $16 on a case of time cards, this app has
already saved me money.”
Bill says it took just seconds to set up and he had all employees using his iPad to check-in the very next day.
“It’s has a ton of reporting detail and I can either view on my iPad or in a browser on a separate work station.”
There is no network connection required for most operations and it has a growing list of expansion
packs to deliver additional functionality. It requires almost no training, but does have training videos to demonstrate how to use all the
features. For more information go to the Apple Store (www.apple.com).
# Look for more innovative ideas coming soon in floriology’s revamped “Innovator of the Month” program!
floriology
|March
2012
16
BLOOMNET IN THE COMMUNITY
PRESRT STD
U.S. POSTAGE
PAID
RIPON, WI
PERMIT NO. 100
O ne O ld C ountry RoadSuite 500C arle Place,N Y 11514
NEIG
HBORHOODCORNER
For more than 130 years, A ll S aints Chap el in Howell, Mic h., has b een the sc ene of thou sands of V ic torian-
sty le wedding s. In 1 9 9 5 , P enny My ers b ou g ht the c hap el and rec tory nex t door and op ened A ll S aints Chap el
F lorist. The fl orist was a nic e c om p anion to the c hap el, p rov iding one-stop shop p ing for b rides and wedding s.
Marily nn J ohnson, who b eg an work ing for A ll S aints Chap el F lorist in 2 003 as a
b ridal c onsu ltant, b ou g ht the b u siness in 2 005 when P enny dec ided to retire. S he
has tak en fl oral c lasses and sem inars throu g h the Mic hig an F loral A ssoc iation and at
c om m u nity c olleg es.
The b u siness attrac ts ab ou t 7 5 wedding s a y ear, with ab ou t 4 0 p erc ent of those
c ou p les u sing A ll S aints’ fl oral serv ic es. A nd there hav e b een instanc es where
c ou p les dec ide the c hap el is too sm all b u t still want to u se A ll S aints fl oral serv ic es
for their wedding . Marily nn estim ates that wedding s ac c ou nt for ab ou t 6 5 to 7 0
p erc ent of A ll S aints’ fl oral b u siness.
The c hap el c an seat u p to 1 3 0 g u ests, b u t Marily nn say s they
ty p ic ally host sm aller wedding s with ab ou t 4 0 to 5 0 p eop le in at-
tendanc e. W hile som e c ou p les p lan six m onths to a y ear ahead, A ll
S aints’ c u stom ers ty p ic ally p lan two or three m onths in adv anc e to
u se the c hap el, whic h has stained g lass lanc et windows, hardwood
fl oors, and a c irc u lar stairc ase. A fu ll-serv ic e wedding c onsu ltant
c an help c ou p les fi nd the resou rc es to m eet all of their needs, and
m inisters are av ailab le. Cou p les also hav e the op tion to selec t a
m inister of their c hoic e. A t the side of the c hap el there is a g az eb o
with a g arden for p hotos and sm all wedding s.
Marily nn is a m em b er of a loc al network ing g rou p of wedding
p rofessionals c alled The W edding S olu tion, whic h hosts two b ridal
shows a y ear at the Howell Op era Hou se ac ross the street from A ll S aints.
“ It’s im p ortant to network with other wedding p rofessionals,” she say s. D u ring
those two shows, Marily nn holds an op en hou se in the c hap el and shop to p ro-
m ote her b u siness. S he u su ally p artic ip ates in fou r to fi v e b ridal shows a y ear.
Marily nn b ec am e ordained as a m inister so there will alway s b e som eone on the
g rou nds who c an p erform a m arriag e c erem ony . The c hap el is only two b loc k s from
a c ou rthou se, so A ll S aints has had som e c ou p les c all u p and say they want to c om e
ov er rig ht away and g et m arried after they p ic k u p their m arriag e lic ense. S he also
b ec am e ordained in the c ase of em erg enc ies, when a sc hedu led m inister has to
c anc el last m inu te for p ersonal or other reasons. “ W e are fi nding a lot of p eop le are
hav ing fam ily m em b ers ordained and p erform ing c erem onies for them ,” Marily nn
adds. “ W e do hav e resident m inister b esides m y self, v isiting m inisters, and other
m inisters av ailab le, b u t som e b rides and g room s b ring in their own.”
One-Stop Shop
ing for b rides and wedding s.
at
s
ab ou t 6 5 to 7 0
A ll
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b o
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A ll S aints.
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