Floating dream-like above the city on the 28th floor of the London Hilton on Park Lane, with an interior evoking the glamour of the 1930s, Galvin at Windows Restaurant and Bar is renowned for its stunning views over the capital, Michelin-starred food, award-winning service – there is no venue like Galvin at Windows.

Galvin at Windows is available for all your occasional needs including pri-vate hire.

Our award-winning service is assured thanks to General Manager Fred Sirieix, known in the industry as a service jedi and to the wider public as the Maitre D’ of Love from Channel 4’s BAFTA award-winning First Dates.

The ResTauRanT

Elegant and striking but instantly welcoming, the dining room benefits from breathtaking design, floor-to-ceiling windows and the best team in the business.

Founded by Chef-patron Chris Galvin, the restaurant special ises in creating Frenchfusion cuisine using classical techniques andthe finest seasonal produce. Under the guiding hand of Head Chef Joo Won, timeless dishesmix with ever-changing special menus to present a unique gastronomic experience. The restaurant can accommodate a huge variety of events, with exclusive private dining options for up to 150 guests seated, or alternatively, the entire restaurant area can be used for drinks and canapes for up to 200 guests.

Raised and set apart from the rest of the restaurant, The Balcony is set within a world of its own. Views over central London, including Hyde Park, are complimented by the commanding position over the dining room, including the breathtaking wine wall.

A variety of settings means the space can accommodate up to 30 guests for lunch or dinner with an array of special menus available. The room also offers different table layout options including round tables or one oval table.

The baR

With décor evoking the elegance of the early 20th century and corre-spondingly glamourous views across London, the bar is extraordinary at any time, but truly comes alive at night. Home to an exceptional array of premium wines and spirits, classic and bespoke cocktails can be accompanied by anything from exquisite canapes to Head Chef Joo Won’s magnificently dirty bar food menu. A range of layouts means the bar can accommodate up to 120 guests standing.

If you have something a little larger in mind, enjoy the full use of the 28th floor - ideal for a grand wedding or special celebration. The entire floor hosts up to 300 guests. So, for all your event needs, choose Galvin at Windows.

www.galvinatwindows.com