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FINGERPRINTING OF RICE VARIETIES
RELEASED FROM TAMIL NADU RICE
RESEARCH INSTITUTE, ADUTHURAI USING
MORPHOLOGICAL AND SIMPLE SEQUENCE
REPEATS (SSR) MARKERS
By
SHIV DAYAL MEENA
Degree : Master of Science in Biotechnology
Chairman : Dr. M. RAVEENDRAN
Associate Professor,
Department of Plant Molecular Biology and Biotechnology
Centre for Plant Molecular Biology,
Tamil Nadu Agricultural University,
Coimbatore-641 003
2008
Abstract:
Genetic diversity assessment and identification of superior genotypes are the basic
objectives of any crop improvement programme. Morphological traits have been used
extensively for this purpose till now. But now a days DNA based markers has opened up
new horizons for detecting variation at the molecular level. Of all the DNA markers,
Simple Sequence Repeat (SSR) markers provided a rapid approach to analyse the genetic
diversity. In the present investigation, an attempt has been made to assess the genetic
diversity among 35 rice varieties released from TRRI, Aduthurai using 27 morphological
traits and 72 SSR alleles which are generated by 25 SSR primers. A wide range of
morphological diversity was noticed for 7 quantitative and 20 qualitative traits in the rice
varieties released from TRRI, Aduthurai. The duration of the varieties ranged from 90
(ADT 30) to 220 (ADT 6) days. The plant height varied from 100 cm (ADT 45) to 150cm
(ADT 27). Thirty five varieties were grouped into 5 clusters based on morphological
traits using principle component analysis and hierarchical cluster analysis. The cluster I
has maximum varieties and consisted of ADT 1, ADT 2, ADT 25, ADT 7, ADT 10,
ADT 26, ADT 30, ADT 22, ADT 35 and ADT 14 with long duration, tall nature and
short bold grains. The Cluster II consisted of ADT 4, ADT 15, ADT 12, ADT 6, ADT 8,
ADT 20, ADT 27 and ADT 32 which are having tall nature and long bold grains. The
Cluster III consists of ADT 16, ADT 47, ADT 38, ADT 39, ADT 36 and ADT41 with
medium duration, dwarf in nature and medium slender grains. The Cluster IV consisted
of ADT 11, ADT43, ADT48 and ADT45 with short duration, semi dwarf nature and long
slender grains.
Genetic diversity was also assessed using set of 25 SSR primers which generated
72 polymorphic alleles. Polymorphism information content values ranged between
0.382 (RM 420) and 0.711 (RM 4955). Dendrogram was constructed using Jacquard’s
similarity coefficient and rice varieties were grouped into 12 clusters based on SSR
markers. The cluster XII has maximum varieties and consisted of varieties ADT 43,
ADT 47, ADT 28, ADT 44, ADT 45 and ADT48. The narrow genetic base of aduthurai
varieties also evidenced from the cluster XI which includes ADT 36 (Triveni/IR20) and
ADT 39 (IR8/IR20). Highest diversity was found between ADT 35 (Bhavani/Jaya) and
ADT 6 (pureline) with similarity level 12% and lowest diversity was found between ADT
22 ( pureline selection) and ADT 20 (ADT 3/ADT 2) (cluster VII) with similarity level 68
percent. The iron content analysis of ADT varieties resulted in identification of highest
iron content variety ADT 25(15.76 ppm) and the lowest iron content variety was the
ADT 42 (3.77ppm).
INTRODUCTION
Rice, Oryza sativa (2n = 24) belonging to the family Graminae and subfamily
Oryzoidea is the staple food for one third of the world’s population and occupies almost
one-fifth of the total land area covered under cereals. It is grown under diverse cultural
conditions and over wide geographical range. Most of the world’s rice is cultivated and
consumed in Asia, which constitutes more than half of the global population.
Approximately 11% of the world’s arable land is planted annually to rice, and it ranks
next to wheat. The world’s rice production has doubled during last 25 years, largely due
to the use of improved technology such as high yielding varieties and better crop
management practices (Byerlee, 1996). Further scope of crop improvement depends on
the conserved use of genetic variability and diversity in plant breeding programmes and
use of new biotechnological tools. There is wide genetic variability available in rice
among and between wild relatives and varieties leaving a wide scope for future crop
improvement.
Moreover, rice is also an ideal model plant for the study of grass genetics and
genome organization due to its diploid genetics, relatively small genome size 430 Mb
(Causse et al., 1994; Kurata et al., 1994), significant level of genetic polymorphism
(McCouch et al., 1998; Tanksley, 1989; Wang et al., 1992), large amount of well
conserved genetically diverse material (approximately 200,000 accessions of rice
germplasm worldwide) and the availability of widely collected and compatible wild
species. Characterization and quantification of genetic diversity has long been a major
goal in evolutionary biology. Information on the genetic diversity within and among
closely related crop varieties is essential for a rational use of genetic resources. The
analysis of genetic variation both within and among elite breeding materials is of
fundamental interest to plant breeders. It contributes to monitoring germplasm and can
also be used to predict potential genetic gains. Diversity based on phenological and
morphological characters usually varies with environments and evaluation of these traits
requires growing the plants to full maturity prior to identification. Protein or isozyme
marker studies are also influenced by environment and reveal low polymorphism. Now,
the rapid development of biotechnology allows easy analysis of a large number of loci
distributed throughout the genome of plants. Molecular markers have proven to be
powerful tools in the assessment of genetic variation and in the elucidation of genetic
relationships within and among species. Several molecular markers viz. RFLP (Becker et
al., 1995; Paran and Michelmore, 1993;), RAPD (Tingey and Deltufo, 1993; Williams et
al., 1990), SSRs (Levinson and Gutman, 1987), ISSRs (Albani and Wilkinson, 1998;
Blair et al., 1999), AFLP (Mackill et al., 1996; Thomas et al., 1995; Vos et al., 1995; Zhu
et al., 1998) and SNPs (Vieux et al., 2002) are presently available to assess the variability
and diversity at molecular level (Joshi et al., 2000). Information regarding genetic
variability at molecular level could be used to help, identify and develop genetically
unique germplasm that compliments existing cultivars. The fingerprinting technique has
been successfully applied in the field of phylogeny, taxonomy, genetic diversity, forensic
science, determination of paternity, plant varietal protection, seed certification etc.
Among all the DNA markers currently available, microsatellites are considered to
be the marker of choice for varietal identification because of their co-dominant
segregation and their ability to detect large number of discrete alleles repeatedly,
accurately and efficiently (Olufowote et al., 1997). SSR markers generate enough allelic
diversity to differentiate cultivars within a subspecies or ecotype (Yang et al., 1994). The
information obtained from SSR markers is also useful for making predictions about
crossing and selection aimed at increasing the efficiency of parental selection and variety
development (Panaud et al., 1996).
Several rice varieties have been released by Tamil Nadu Rice Research Institute,
Aduthurai to cater the needs of the farmers. The molecular characterization and
fingerprinting of these released varieties using microsatellite markers will provide
sufficient knowledge on diversity among them at molecular level, which will help the
breeders to develop strategies for the future, and the variety specific fingerprints will
enable to identify and characterize each variety released.
Hence, the present study was undertaken with the following objectives.
1) To assess the genetic diversity among TRRI, Aduthurai rice varieties through
morphological traits.
2) To assess the level of polymorphisms among TRRI, Aduthurai varieties through
microsatellite markers
REVIEW OF LITERATURE
Recent development in the field of DNA technology has resulted in the
development of several molecular markers, which are linked to many traits that are used
in characterizing, true species and genera. Out of all the known DNA markers,
microsatellites are regarded as the markers of choice. Some of the recent applications of
microsatellite markers in various fields in different crops are reviewed briefly here under.
2.1 Rice
The genus Oryza belongs to the tribe Oryzae of the family Poaceae and subfamily
oryzoideae. Oryza has two cultivated species, Oryza sativa and Oryza glaberrima. Oryza,
the common cultivated rice is grown worldwide. Rice (Oryza sativa L.) is a true diploid
(2n=24) with twelve chromosome pairs and contains 5.8x105 kb/haploid genome (Bennet
and Smith, 1976). There is ample polymorphism in rice DNA and it is highly
recombinogenic compared to other plants. One centimorgan of rice equals approximately
250 kb, compared to more than 500 kb in tomato and 750 kb in potato (Tanksley et al.,
1989). Most of the species in the genus Oryza have been characterized in terms of their
chromosome number, genome symbols, phenotypic characters and geographical
distribution (Khush and Kinoshita, 1991). The DNA content per map unit in rice, the
most important food crop in the world is only 2-3 times greater than Arabidospsis
thaliana, the ideal plant for molecular genetics. There is a vast reservoir of germplasm
(2, 00,000 accessions) of rice worldwide. Rice is considered as the most ideal monocot
for molecular mapping and map based cloning of agriculturally important genes.
2.2. Molecular Markers
Genetic studies over the past 70 years have led to the establishment of several
different types of molecular markers, which include biochemical markers like isozyme
markers and DNA markers. DNA markers include Restriction fragment length
polymorphism (RFLP) (Botstein et al., 1980), Oligonucleotide polymorphism (OP)
(Beckmann, 1988), Single strand confirmation polymorphism (SSCP) (Orita et al., 1989).
Minisatellites (Jarman et al., 1989), Random amplified polymorphic DNA (RAPD)
(Williams et al., 1990), Allele specific PCR (AS-PCR) (Sarket et al., 1990), DNA
amplification fingerprinting (DAF) (Caetano-Anolles et al., 1991), Sequence
characterized amplified region (SCAR) (Williams et al., 1990), Simple sequence repeats /
Short tandem repeats (SSR/STR) (Hearne et al., 1992), Arbitrarily primed PCR (AP-
PCR) (Welsh and Mackill, 1992), Cleaved amplified polymorphic sequences (CAPs)
(Lyamicher et al., 1993), Inter simple sequence repeat amplification (ISA), Random
amplified multiple polymorphism (RAMP) (Saghai Maroof et al., 1994), Single
nucleotide polymorphism (SNP) (Saghai Maroof et al., 1994), Sequence tagged sites
(STS) (Fukuoka et al., 1994) Amplified fragment length polymorphism (AFLP)
(Vos et al., 1995), Amplicon length polymorphism (ALP) (Ghareyazie et al., 1995) and
Retrotransposon based insertion polymorphism (RBIP) (Flavell et al., 1998).
The estimation of genetic diversity among different genotypes is the first and
foremost process in any plant breeding programme. Briquet et al., (1996) studied the
applications of molecular markers to assess plant genetic diversity. Since a variety of
molecular markers have become available in recent years, efforts are being made to
identify the most efficient and cost effective markers that can be used by plant breeders
(Mohan et al., 1997 and Gupta et al., 1999). Different marker types revealed contrasting
genetic diversity relationships in rice (Parsons et al., 1997).
RAPD and isozyme markers were used to study the genetic diversity of forty rice
accessions (Anjana Sree, 1999). RAPD Markers have been used for evaluating the
genetic diversity and establishing DNA fingerprints of 78 rice varieties developed by
IRRI from 1965 to 1995, their 58 ancestral lines, farmer’s varieties and gene bank
collections. The study on genetic diversity using molecular markers has been successfully
conducted in various cultivars of Oryza sativa L. by Mathew (1999) and Ravi (2000).
PCR based molecular markers (e.g. RAPDs, SCARs, CAPs, STS, STMS and
AFLPs) are preferred over hybridization based markers like RFLPs. Among the
PCR-based markers, microsatellites have been exploited in many ways like in genome
mapping, DNA fingerprinting, study of genetic diversity etc. (Gupta and Varshney, 2000).
2.3. Microsatellite markers
Microsatellites are also known as Simple Sequence Repeats (Hearne et al., 1992)
or short Tandem Repeats (Edwards et al., 1996). Microsatellites are simple tandemly
repeated di to tetra nucleotide sequence motifs flanked by unique sequences and are
found mostly confined to telomeres. (McCouch et al., 1997).
Microsatellite sequences are abundant, dispersed through out the genome, and are
highly polymorphic in plant genomes even among closely related cultivars, due to
mutations causing variation in the number of repeating units in genomes (Condit and
Hubbell, 1991, Akkaya et al., 1992: Morgante and Oliveri, 1993). A number of strategies
have been designed to exploit microsatellite sequences for the study of DNA
polymorphism in eukaryotes. They involve both hybridization and PCR based
approaches. Oligonucleotide fingerprinting, a hybridization based approach represents
polymorphism due to variation in the length of the restriction fragments that carry the
microsatellites while PCR based approaches detect variation in the length of
microsatellites.
Microsatellite markers have become available in several individual crops due to
production of genomic libraries enriched for microsatellites (Ostrander et al., 1992;
Edwards et al., 1996; Fisher et al., 1996). The frequencies of microsatellites vary
significantly among different organisms (Morgante and Oliveri, 1993; Wang et al., 1994,
Gupta et al., 1996). In a survey of published DNA sequences in 54 plant species, Wang et
al. (1994) observed that the (AT)n sequences are the most abundant in plants.
Microsatellites are abundant and occur frequently and randomly in all eukaryotic nuclear
DNAs (Gupta et al., 1996). The microsatellites are valued highly as genetic markers
because they are co dominant, detect high levels of allelic diversity and are easily and
economically assayed by the PCR (McCouch et al., 1997).
The known DNA sequence (microsatellites) may be searched from the databases
like EMBL and GenBank and flanking sequences can be determined. Once the flanking
sequences are known, primers may be designed either by manual inspection or with the
help of computer programs keeping in view that the GC content should be around 50 per
cent (Tm 60°C), low frequency of primer dimmers and 3' end should be AT rich (Gupta
et al., 1996). DNA polymorphisms are detected by PCR at individual loci using locus
specific primers flanking the microsatellites. PCR assays using microsatellite primers
carry high information content and have been used for mapping and gene tagging
purposes (Morgante et al., 1994). Variation in the number of tandemly repeated core
sequence of nucleotides at SSR loci among different genotypes provides the basis for
polymorphism that can be used in plant genetic studies (Condit and Hubbell, 1991).
Recent reports indicate the SSR loci for a number of core repeat units are highly
polymorphic between species and more importantly, between individuals within species
and populations (Akkaya et al., 1992). New microsatellites can be cloned directly from
total genomic DNA libraries (or) libraries enriched for specific microsatellites (Ostrander
et al., 1992). Polymorphism can also be detected by using the synthetic oligonucleotides
as primers each complimentary to a microsatellite motif randomly distributed through out
the genome (Meyer et al., 1993). (AT)n repeats occur frequently in plants while (GT)n
repeats are frequent in animals (Gupta et al., 1996). SSRs are among the DNA marker
types effective in assessing genetic diversity at the DNA level (Moreno
et al., 1999). Advantages of SSRs over other molecular markers have been reported by
Botha and Venter (2000) and Gupta and Varshney (2000).
2.4 Microsatellites in rice
Microsatellite primers have been developed in a number of crops. In rice, they are
commercially available as "Rice Map Pairs" (RM pairs) through Research Genetics, AL
35801, USA.
Reports of rice microsatellite linkage maps show a range of 1-300 mapped
microsatellite loci (Yang et al., 1994, Akagi et al., 1996; Panaud et al., 1996; McCouch
et al., 1997; Cho et al., 2000; Temnykh et al., 2000). Panaud et al., (1995) investigated
the relative frequency of 13 different SSR motifs in rice based on the screening of both
genomic and cDNA libraries and the results suggested that there are 5,700-10,000
microsatellites in rice. In the same study it was also seen that 1360 poly (GA)n and 1230
poly (GT)n occurred in rice genome and the frequency of repeats decreased with
increasing size of the motif. Reports by Akagi et al., (1996) showed that 35 per cent of
the rice chromosomes were covered by 56 microsatellite markers.
It has been found that genetically mapped microsatellite markers cover the entire
rice genome with at least one microsatellite for every 16 to 20 cM (Chen et al., 1997). A
map consisting of 120 microsatellite markers demonstrates that they are well distributed
through out the 12 chromosomes of rice. The current level of genome coverage provided
by SSLPs in rice is sufficient to be useful for genotype identification, gene and QTL
analysis, and marker assisted selection in breeding (McCouch et al., 1997). A total of 312
microsatellite markers provide whole genome coverage in rice with an average density of
one SSLP per 6 cM (Temnykh et al., 2000).
Amongst eight microsatellite loci tested over twenty rice accessions, an average
number of 3-11 alleles are detected per microsatellite locus with a diversity index of
0.64-0.90. Many studies have reported significantly greater allelic diversity of
microsatellites over RFLPs and high numbers of alleles for rice microsatellite markers
(Yang et al., 1994; Olufowote et al., 1997; McCouch et al., 1997). Yang et al., (1994)
reported 3 to 25 alleles for 10 microsatellite markers among 238 accessions of indica and
japonica cultivars and landraces. Panaud et al., (1996) identified 2 to 9 alleles for
microsatellite markers in 22 japonica and indica cultivars. Akagi et al., (1997) found 5 to
10 alleles among 59 closely related japonica cultivars. The allelic diversity of
microsatellite markers in cultivated rice varieties has been reviewed by Gupta and
Varshney (2000) as 2-25 alleles per microsatellite locus.
Rice microsatellites have been demonstrated to be polymorphic between rice
varieties (Yang et al., 1994; Panaud et al., 1996; Akagi et al., 1997; Chen et al., 1997;
Olugowote et al., 1997; Bligh et al., 1999). Seventy one rice cultivars were evaluated for
intra-specific variation using RFLP and SSLP polymorphisms by Olufowote et al.,
(1997). The results suggested that six well chosen SSLPs were sufficient to discriminate
between all the seventy one closely related lines of rice confirming that these hyper
variable SSLP markers provide a means for uniquely identifying specific inbred lines,
varieties and hybrids.
Ramakrishna et al. (1994) used five microsatellite primers to identify genetic
diversity amongst twelve rice varieties. Mackill et al., (1996) found that microsatellites
have average polymorphisms 1.5 times higher than AFLP and RAPD markers in a
comparison of 12 japonica cultivars. Microsatellite markers provide high levels of
polymorphism needed to allow genomic segments through the narrow crosses and closely
related pedigrees of a rice breeding program (Panaud et al., 1996). Microsatellites
consisting of AT repeats were found to be highly polymorphic in rice genomes and were
used to distinguish 59 japonica cultivars (Akagi et al., 1997). Provan et al., (1997) using
SSR markers detected intra and inter cultivar polymorphism between the cultivated and
wild rice and the extent of chloroplast genomic differentiation was quantified. Isozymes
and microsatellites were used for varietal classification in rice, which revealed two major
groups corresponding to indica and japonica varieties (Quilloy et al., 1998). Thirty two
inter simple sequence repeats were used for DNA fingerprinting of 59 rice accessions
(Blair et al., 1999), Use of microsatellite polymorphisms for the identification of
Australian breeding lines of rice (Oryza sativa L.) was investigated and most of the
cultivars could be uniquely identified by at least one microsatellite marker (Garland et
al., 1999). Microsatellite DNA assays were found to be most appropriate tools in
classifying and grouping genotypes (Lu et al., 1999).
2.5 Various applications of microsatellite markers
The abundance and amount of information derived from microsatellite markers
make them ideal markers for plant genetic linkage mapping, population studies and
varietal identification (Schwarzacher, 1994).
2.5.1. Gene tagging and marker assisted selection
Microsatellite markers have become the markers of choice in gene tagging
(Powell et al., 1996).A number of genes in rice, wheat, and soybean have been tagged
using microsatellite markers.
2.5.2 DNA fingerprinting and genetic diversity studies
Genetic diversity is desirable for long term crop improvement and reduction to
vulnerability to important crop pests and pathogens (Liu et al., 2000). Microsatellites
have been considered the marker of choice for assessment of genetic diversity among
cultivars and their wild relatives in many crops including rice, sorghum, maize, wheat,
soybean etc.
2.5.3. Genetic fidelity and characterization of germplasm
Microsatellite markers have also been utilized successfully to find out whether or
not the germplasm accessions maintain their genetic fidelity during storage and
conservation. SSR markers were used to assess the genetic purity among the accessions
i.e., to detect duplication, seed mixture, inadvertent out crossing and genetic drift (Powell
et al., 1996: Olufowote et al., 1997; Gupta and Varshney, 1999).
2.5.4. Cytogenetic research
Use of microsatellites to ascertain chromosome constitution of tetraploid hybrids
in Musa was reported by Crouch et al. (1998). ISSR markers were used for analysis of
the origin of genomes of finger millet (Salimath et al., 1995). The chromosome
constitution of anther derived plants of dihaploid potato clones (Solanum chacoense /
Solanum phureja) have been characterized using a set of STMS primers. Microsatellites
have been used to characterize cytogenetic stocks (Peil et al., 1998). Microsatellites have
increased future prospects in cytogenetic studies facilitating tagging and isolation of
genes located on specific chromosomes (Gupta and Varshney, 2000).
2.5.5 Comparative genome mapping
Sequence tagged microsatellite (STMS) primers designed for a particular crop
species could be successfully utilized for a study involving the related wild species /
widely divergent species or the related genera. The primers designed for cultivated rice
were successfully used in wild Oryza species and vice versa (Panaud et al., 1996). In a
study conducted by Chen et al., (1998), 66 per cent of the genomic microsatellites, out of
one hundred and twenty four microsatellite markers developed from a genomic library
and cDNA sequences in rice, were amplified when tested with three dicots (Brassica,
tomato and tobacco) and three monocots (maize, sorghum and wheat). When 15 wheat
primer pairs were tested with barley and rye, 10 primer pairs gave amplification products
for barley and 9 primer pairs gave amplification products for rye when used under less
stringent conditions (Roder et al., 1995).
From the research work carried out by many workers reviewed in this chapter, it
can be presumed that the microsatellite markers will have a clear edge over other
molecular markers currently being used in genetic studies in the coming years.
MATERIALS AND METHODS
All the experiments for the microsatellite analysis were carried out at Department
of Plant Molecular Biology and Biotechnology, CPMB and Paddy Breeding Station,
Tamil Nadu Agricultural University, Coimbatore, India.
Methods
The experimental method consists of four parts:
1. Genetic diversity studies based on morphological characters.
2. Genetic diversity studies based on simple sequence repeats (SSR).
3. Genetic diversity studies based on Iron content.
3.1 Plant Material
A total of thirty five varieties of cultivated rice (Oryza sativa L.) released from
Tamil Nadu Rice Research Institute, Aduthurai, India was used for this study.
3.2 Methods
3.2.1. DNA extraction
Leaf samples were harvested from 15 days old seedlings grown in fields of Paddy
Breeding Station, Coimbatore. Leaves from plants within each cultivar were harvested
separately, frozen in liquid nitrogen and stored at 80°C until total genomic DNA was
isolated. DNA was extracted by following a modified method of Dellaporta et al., (1983).
• Two gram of fresh or frozen leaf tissue was grinded to a fine powder with
a pre-chilled mortar and pestle in liquid nitrogen.
• The powder was transferred to a 25 ml polypropylene centrifuge tube
containing 10 ml of cold extraction buffer (500 mM NaCl, 100 mM Tris-
HCl pH 8.0, 5.0 mM EDTA pH 8.0 and 10 mM ß- mercaptoethanol).
• One ml of 20% SDS pH 8.0 was added and the tube was incubated for 10
min at 65°C with occasional swirling to mix the contents.
• Five ml of 5 M potassium acetate was added, mixed and placed in ice for
20 min. The tube was centrifuged at 5000 rpm for 20 min at 4°C.
• The upper clear aqueous phase was removed and transferred to a new
sterile polypropylene tube.
• Equal volume of cold isopropanol was added and gently inverted several
times to precipitate the DNA.
• The precipitated DNA was hooked out and carefully transferred to a 1.5
ml micro centrifuge tube and dissolved in 700 µl of 1 x TE buffer (10 mM
Tris HCl pH 8.0 and 1 mM EDTA pH 8.0).
• To remove RNA, 7.5 µl of RNase A was added and incubated for 30 min
at 37°C. Equal volume of chloroform / isoamyl alcohol (24:1) solution
was added and the tube was gently inverted 20 times before centrifugation
at 12000 rpm for 10 min at 4°C.
• The upper aqueous phase was removed and transferred to a 1.5 ml micro
centrifuge tube.
• Two volumes of absolute alcohol and 1/10 volume of 3 M sodium acetate
(pH 5.2) were added and the tube was incubated overnight at – 20°C.
• The tube was centrifuged at 12,000 rpm for 5 min at 4°C and the
supernatant was discarded.
• The pellet was washed once with 70% ethanol, dried well and resuspended
in 100 µl of 1 x TE buffer. The DNA isolated was stored at –20°C.
3.2.2. Quality and quantity check of DNA
DNA was checked for its purity and intactness and then quantified. The crude
genomic DNA was run on 0.8% agarose gel stained with ethidium bromide following the
protocol of Sambrook et al., (1989) and was visualized in a gel documentation system
(Alpha Imager 1200, Alpha Innotech Corp., CA, USA). Intact and pure genomic DNA as
assessed by agarose gel electrophoresis was quantified with spectrophotometer. Based on
the quantification data, DNA dilutions were made in 1 x TE buffer to a final
concentration of 40 ng per µl and stored at –20°C for further use. The absorbance for all
accession was measured at 260 nm.
DNA has maximal absorbance at 260 nm. An optical density (OD) of 1.0
corresponds to 40 µg / ml for double stranded DNA.
If the reading = ‘a’ OD
And the DNA is diluted 1000 times multiply ‘a’ by the dilution factor.
‘a’ x 1000 = ‘b’
To determine the µg / ml, multiply by 40
‘b’ x 40 = ‘c’ µg / ml
To convert µg / ml to µg / µl, divide the value ‘c’ by 1000
‘c’
= ------------ = ‘d’ µg / µl
1000
Based on the quantification data, DNA dilutions were made in TE buffer to a final
concentration of 40ng/µL and stored in -20°C for further use.
3.2.3. SSR analysis
3.2.3.1. Microsatellite amplification
A total of twenty five microsatellite primer pairs (designated RM) obtained from
Research Genetics, AL, USA as Rice Map Pairs was used to analyze the thirty five
cultivars in this study. The sequence and the details of the primers used are given in
Table 6.
PCRs were performed in 15 µl reactions as described by Panaud et al. (1996)
containing 1.0 µM of each forward and reverse primers, 2.5 mM of each dNTPs, 50 mM
KCl, 10 mM Tris HCl (pH 8.3), 1.5 mM MgCl2, 0.01 per cent gelatin, 40 ng of DNA and
5 unit of Taq DNA polymerase (Bangalore Genei, Bangalore). The PCR profile was :
94°C for 5 min, followed by 40 cycles of 94°C for 1 min, 55°C for 1 min, 72°C for 2 min
and finally by 5 min at 72°C for the final extension. Annealing temperature was adjusted
based on the specific requirement of each primer. The PCR reaction was carried out in a
PTC 100TM Thermocycler (MJ Research, Sanfrancisco, USA).
PCR Cocktail:-
S. No. Components
Volume for one
reaction. in µl
Stock concentration
Final concentration in 15µl PCR
cocktail
Volume for 50
reactions. in µl
1. dNTPs 0.6 2.5mM 0.1mM 30
2. PCR buffer 1.5 10x 1x 75
3. Taq-polymerase 0.2 5Unit/µl 0.06 Unit 10
4. Sterile water 8.2 ------------ ------------- 410
5. Total 10.5 ------------ -------------- 525
6. Template DNA 1.5 40ng/µl 4.0ng 75
7. PRIMER (R/F) 1.5 each 10µM 1.0 µM 150.0
8. Grand Total 15.00 ------------ ------------- 12750
3.2.3.2. Polyacrylamide gel electrophoresis (PAGE) and silver staining
3.2.3.2.1. Materials
a. 40% Acrylamide (38:2)
Reagent Amount
Acrylamide 38 g
Bis-acrylamide 2 g
Total volume (by adding distilled water) 100 ml
b. 8% Polyacrylamide gel solution:
Reagent Final concentration Quantity
10X TBE buffer 1X 10 ml
Urea 7M 42 g
40% Acryl amide 8% 20 ml
10% APS ----- 600 µl
TEMED ----- 60 µl
Total volume (by adding distilled water) ----- 100 ml
c. 10X TBE (Tris- borate EDTA) buffer:
Tris base 107.8g
Boric acid 55.03g
EDTA (Na2 2H2O) 8.19g
Dissolved in 800 ml double distilled water, filtered through 0.22 µm filter paper,
made up to 1000 ml and stored at 4º C
d. PAGE Loading Dye (Total volume 50 ml):
Formamide 49ml
Xylene cyanol 50mg
Bromophenol blue 50mg
0.5M EDTA 1ml
e. Silver staining Chemicals:
Fixer:
200 ml Acetic acid + 1800 ml Distilled water
Staining solution:
2 gm Silver nitrate (AgNO3) + 2000 ml Distilled water +3 ml Formaldehyde
Developer:
60 gm Sodium carbonate (Na2CO3) + 2000 ml Distilled water + 400 µl Sodium
thiosulfate + 3 ml (37%) Formaldehyde
3.2.3.2.2. Method
• The large and small glass plates were cleaned with distilled water and 3 mL racin or
repellent was applied on large plate.
• Three ml bind saline was applied on small plate and wiped with Kim wipes.
• Unit was assembled according to manufacturer’s instructions. 100 mL of gel
mixture prepared by mixing 15 mL of 40% per cent polyacrylamide denaturation
solution with 42 gm urea (7M urea), 600µL 10 per cent ammonium persulfate
solution and 60 µL N’, N’, N’, N’, Tetra-methyl-ethylene-diamine (TEMED).
After 60 min polymerization it was assmebled in a electrophoresis unit.
• After flushing the well with 1X TBE buffer, the gel was pre-run for at least 45
minutes at 100 constant watt. 15 µL of PCR amplified product was mixed with 3
µL loading dye and added 3 µL in each well.
• The electrophoresis was resumed and allowed to proceed at 100 Watt constant till
bromophenol blue dye reached at the bottom of the gel.
• Finally unit were dismantled and gel was subjected to silver staining.
Silver staining
• First gel was soaked in fixer solution with mild shaking till the dye disappeared.
• Then plate was soaked in double distilled water with mild shaking for 5 min. Gel
was soaked in staining solution for 20 min. with mild shaking followed by
washing in double distilled water for 10 sec.
• For devoloping colour, gel was soaked in developer solution with mild shaking
till band appeared.
• Again gel was soaked in fixer solution for 1 min. followed by brief wash with
double distilled water.
• Then the gel was air dried and scanned by scanner.
3.2.3.3 Analysis of polymorphism
Clearly resolved, unambiguous polymorphic bands were scored visually for their
presence or absence. The scores were obtained in the form of a matrix with ‘1’ and ‘0’,
which indicate the presence and absence of bands in each species respectively. The binary
data scored was used to construct a dendrogram.
3.2.3.3.1 Polymorphism information content
Polymorphism information content (PIC) or expected heterozygosity scores for each
SSR marker was calculated based on the formula
Hj = 1-Σpi2
Where Pi is the allele frequency for the i-th allele (Nei, 1973).
3.2.3.4 Cluster analysis
The binary data scored was used to construct a dendrogram. The genetic
associations between varieties were evaluated by calculating the Jaccard’s similarity
coefficient for pair wise comparisons based on the proportions of shared bands produced
by primers (Jaccard, 1908). Similarity matrix was generated by using the NTSYS-pc
software (Rohlf, 1994). The similarity coefficients were used for cluster analysis and
dendrogram was constructed by the unweighted pair-group method with arithmetic
average (UPGMA) (Mathew et al., 2000).
3.2.3.5 Statistical analysis
The data on 7 quantitative traits for all 35 varieties were subjected to multivariate
hierarchical cluster analysis and principal component analysis (PCA) using the computer
software NTSYSpcv2.02i (Rohlf, 1998). The mean values were subjected to hierarchical
cluster analysis performed by un-weighted pair-group arithmetic average method (Sneath
and Sokal, 1973) using sequential agglomerative hierarchical nested cluster analysis
(SHAN) programme. A phenetic tree was constructed using the TREEPLOT programme
of NTSYS pc.
3.2.3.5.1 Principal component analysis (PCA)
The PCA was performed to confirm the diversity pattern brought out by cluster
analysis with respect to both quantitative (7) and qualitative (20) traits. Using SIMIT
option, similarity indices for quantitative data were obtained for all the genetic
accessions. Through EIGEN programme, Eigen vector and Eigen value matrix were
obtained. The extracted vectors were plotted in a 2D graph using the PROJ programme.
The cumulative percentage of contribution to variation of different traits to Eigen vectors
was also computed.
3.3 Comparison of dissimilarity matrix derived from morphological and SSR marker data
The product-moment correlation (r) and the Mantel test statistic (Z) were
calculated to measure the degree of relationship between the dissimilarity matrix
generated from morphological and SSR marker data using the MXCOMP programme of
NTSYS-pc software 2.02.
3.4 Iron Quantification
1. Sample (rice grains) was grinded into powder form with the help of grinder.
2. 0.5 gram of the powdered sample was weighed and transferred into a 150 ml
conical flask.
3. 15 ml of the triple acid mixture was added to this sample containing conical flask
and kept for overnight.
4. The three acids Nitric acid, Sulphuric acid and Hydrochloric acid, are in the ratio
of 9:2:1.
5. Then the sample was digested over sand bath at 90°C, till the colour of the
mixture turns white.
6. Then the volume was made up to 100 ml by adding distilled water and was
filtered with filter paper.
7. Then the quantity of iron was analyzed by using Atomic Absorption
Spectrophotometer.
EXPERIMENTAL RESULTS
The study was designed to characterize and assess the degree of genetic diversity
among thirty five rice varieties released from Tamil Nadu Rice Research Institute,
Aduthurai, India. The available thirty five rice varieties were evaluated and characterized
with respect to their quantitative and qualitative characters as well as molecular markers.
4.1 Descriptive statistics
The data recorded on seven quantitative characters were subjected to descriptive
statistics of quantitative traits such as mean, and measures of dispersion (Range, variance,
standard deviation, standard error and coefficient of variation). The descriptive statistics
of the quantitative traits is present in table 2.
4.1.1 Mean
Among all the characters the highest mean value was recorded by duration
(132.62) and the least value by yield (4.59)
4.1.2 Range
The highest value was exhibited by duration (118) and the least value by number
of leaves in primary tillers (4)
4.1.3 Variance
The maximum value of variance was shown by duration (967.42) and the
minimum value of variance was shown by number of leaves in primary tillers (0.93)
4.1.4 Coefficient of variation
The highest value was shown by days to flowering (30.30) and least for number
of productive tillers (9.54).
4.2 Correlation analysis
The correlation coefficients of 7 quantitative traits were used in characterizing the
35 rice varieties. The correlation coefficients of 7 quantitative traits estimated are
presented in Table 3. The mean values of 27 morphological traits for 35 varieties of rice
are presented in table 1.
4.2.1 Correlation between yield and its components
Among the various characters studied number of productive tillers (0.967) and
thousand grain weight (0.635) were positively and significantly associated to the yield.
Number of leaves in primary tillers (0.139) showed non-significant and positive
association with yield. Plant height (-0.543) showed significant and negative association
with yield. Days to flowering (-0.624) and duration
(-0.624) were negatively and significantly associated with the yield.
4.2.2 Inter correlation among yield components
Plant height
The plant height was negatively and non-significantly associated with thousand
grain weight (-0.272). It was negatively and significantly associated with yield (-0.544).
Number of leaves in primary tillers
The number of leaves in primary tillers (0.139) was positively and non-
significantly associated with yield.
Days to 50% flowering
The days to 50% flowering was negatively and non-significantly associated with
thousand grain weight (-0.355) and was negatively and significantly associated with yield
(-0.624) and positive and significant association with duration (0.993).
Thousand grain weight
The thousand grain weight was positively and significantly associated with yield
(0.635). It was negatively and non-significantly associated with duration (-0.358).
Yield
The yield was negatively and significantly associated with days to 50% flowering
(-0.624) and plant height (-0.544).
Number of productive tillers
The Number of productive tillers was positively (0.967) and significantly
associated with yield.
4.2.3 Factor analysis
The first three factors were selected for principal component analysis on the basis
of factor loadings (Table 4) of the 27 morphological traits that were contributing to
maximum variability. The first factor had high contributing factor loadings from plant
height, grain length, and days to flowering, duration and contributed to 20.3 percent of
the total variation. The second factor had high contributing loadings from milling
percentage, hulling percentage, number of tillers, and contributed to 12.4 percent of the
total variation. The third factor had high contributing loadings from grain breadth, fertile
glumes, apiculus, and contributed to 10.4 percent of total variation.
4.2.3.1 Principal component analysis
A principal component was performed using 19 morphological traits. The values
of the Eigen vectors and their contribution to variation are presented in Table 5. The first
three principal components accounted for 55.4 percent of the total variance. The first
principal component (PC1) accounted for 28.4 percent of total variance, and had high
contributing factor loadings from yield, junction, auricle and ligule. The second principal
component (PC2) had high contributing factor loadings from axil and translucency and
contributed to 16.9 percent of the total variation. The third principal component (PC3)
accounted to 10.2 percent of the total variation, with high factor loadings from hulling
percentage and milling percentage.
4.2.4 Cluster analysis
4.2.4.1 Dissimilarity index
The Euclidean distances computed for the morphological traits were presented in
Table 6.
4.2.4.2 Clusters based on dendrogram
Agglomerative hierarchical clustering performed on the Euclidean distance matrix
utilizing the Ward’s linkage method and resulting dendrogram is presented in Fig 4a.
The 35 ADT varieties formed 5 clusters at 3.61% similarity level. The list of all the 5
clusters along with the varieties included is presented in Table 7. Among the different
clusters, the cluster size varied from 4 to 10. The maximum number of varieties were
included in cluster I having 10 varieties and the minimum number in cluster VI having 4
varieties. The cluster I consisted of ADT 1, ADT 2, ADT 25, ADT 7, ADT 10, ADT 26,
ADT 30, ADT 22, ADT 35, and ADT 14. The cluster II consisted of ADT 4, ADT 15,
ADT 12, ADT 6, ADT 8, ADT 20, ADT 27, and ADT 32. The cluster III consisted of
ADT 16, ADT 47, ADT 38, ADT 39, ADT 36, and ADT41. The cluster IV consisted of
ADT 11, ADT43, ADT48, and ADT45. The cluster V consisted of ADT 29, ADT 31,
ADT 37, ADT 42, ADT 44, ADT28, and ADT 40.
4.3 Genetic diversity analysis using molecular marker
In the present study, 35 ADT varieties were evaluated for genetic diversity using
simple sequence repeat (SSR) markers.
4.3.1. SSR analysis
To assess the quality, all the genomic DNA samples were run on 0.8% agarose gel
and the gel was stained with ethidium bromide and the quantity of DNA present in each
sample was determined by reading the absorbance at 260 nm in an ELICO SL 159 UV-VIS
spectrophotometer. The quantity of DNA in different samples varied from 860-1550 ng /µl.
This variation was due to difference in the quantity of leaf sample taken for DNA extraction.
After quantification, all the samples were diluted to 40ng µl-1 and used for PCR reactions.
The 25 SSR primers used in the present study produced scorable, unambiguous
markers. The details of markers amplified by the 25 SSR primers among 35 varieties are
given in Table 8. A total of 72 alleles were detected. All were polymorphic.
Polymorphism percentage was 100. The number of alleles detected per primer pair
ranged from 2 to 4 with an average 2.96. The maximum number of four amplified
products was observed in the profiles of the primer RM 1302, RM 4955 and RM 5341.
The minimum number of amplified product (2) was observed in the profiles of primer
RM 420, RM 591, RM 515, RM 475 and RM 247. The SSR products size ranged from 92
to 270 bp. The SSR marker profiles of 35 ADT varieties generated by the primer RM 3630,
RM 420, RM 515, RM 6424 and RM 457 are given in Plates 5, 6, 7, 8 and 9 respectively
4.3.2 Marker analysis for polymorphism
The polymorphism information content (PIC) was calculated for SSR
markers. PIC was the highest for the SSR primer RM 4955 (0.711), and was
the lowest for the primer RM 420 (0.382). The results are presented in Table
9. The higher the PIC value, the more informative is the SSR marker. Hence,
primer RM 4955 was found to be highly informative.
4.3.3 Principal component analysis
A principal component was performed using 73 alleles of 25 SSR
primers.
The score plot of 35 ADT varieties based on the first two principal
components is presented in Fig 6 and the score plot of 35 ADT varieties
based on the first three principal components is presented in Fig 7.
4.4 Cluster analysis
4.4.1 Similarity index
The binary data from the polymorphic primers were used for
computing Jaccard’s similarity indices. The similarity index values obtained
for each pair wise comparison among the 35 ADT varieties and presented in
the Table 10. The similarity coefficients based on SSR markers ranged from
0.28 to 0.68. Among the 35 ADT varieties the highest similarity index (0.68)
was observed between ADT 20 and ADT 22 and the lowest similarity index
(0.12) was observed between ADT 35 and ADT 6.
4.4.2 Clusters based on dendrogram
The similarity values obtained for each pair wise comparison of SSR markers
among the 35 ADT varieties were used to construct dendrogram based on Jacquard’s
coefficient and the results are presented in Fig 4b. The 35 varieties formed 12 clusters at
nearly 40 % similarity levels. Among the different clusters, the cluster size varied from 6
(cluster XII) to 1 (Cluster VIII). The list of all the 12 clusters along with the ADT
varieties included is presented in Table 11. The cluster I consisted of ADT 1, ADT 2,
and ADT 25. The cluster II consisted of ADT 4 and ADT 6. The cluster III consisted of
varieties ADT 7, ADT 15, ADT29 and ADT 26. The cluster IV consisted of varieties
ADT 12 and ADT 30. The cluster V consisted of varieties ADT 16 and ADT 31. The
cluster VI consisted of varieties ADT 14 and ADT 40. The cluster VII consisted of
varieties ADT 20, ADT 22 and ADT 27. The cluster VIII consisted of varieties ADT 10.
The cluster IX consisted of varieties ADT 32, ADT 35 and ADT 38. The cluster X
consisted of ADT 8, and ADT 41. The cluster XI consisted of ADT 11, ADT 36, ADT
37, ADT 39 and ADT 42. The cluster XII consisted of varieties ADT 43, ADT 47, ADT
28, ADT 44, ADT 45 and ADT48.
4.4.3 Comparison of dissimilarity matrix derived from morphological and SSR
marker data
The product-moment correlation (r) and the Mantel test statistic (Z) were
calculated to measure the degree of relationship between the dissimilarity matrixes
generated from morphological and SSR marker data. The matrix correlation value ‘r’ was
0.0606 for morphological and SSR data and Mantel t value 0.420. There was an
agreement of 3.5% between dendrogram derived from morphology and SSR techniques
compared using the Mantel matrix correspondence test.
4.5 Iron content analysis
Iron quantification was done for all the 35 ADT varieties to know the
difference in iron content among the 35 ADT varieties. A wide variation was
found in iron content of all the 35 varieties. The iron content varies from
3.77 ppm to 15.76 ppm. Among the 35 varieties the highest iron content
(15.76 ppm) was observed for ADT 25 and the lowest iron content (3.77
ppm) was observed for ADT 42. The iron content of all the 35 ADT varieties
is presented in the table 12 and in the figure 8.
Legend for Table 1
Qualitative traits Number Name
Leaf sheath colour
1
2 3 4 5 6 7
Light green
Medium green Dark green Purple lines at the base Light purple at the base Green with light purple base Green purple at base
Axil colour 1
2 3 4 5 6
Light green
Dark green Light purple Medium purple Dark purple Purple lines at the base
Junction ,Auricle, Ligule colour 1
3 5 7
Light green
Dark green Light purple white
Septum colour 1 3 5
7
Light cream Medium cream Dark cream
White
Leaf blade colour intensity 1 3 5
Light green Medium green Dark green
Flag leaf type 1 2
Acute Erect
Fertile glumes type 1
3 5 7
Green when fresh & straw on ripening
Green when fresh & light gold on ripening Gold when fresh & medium gold on ripening Gold when fresh & dark gold on ripening
Qualitative traits Number Name
Apiculus colour 1 5 7
Light purple Purple Green
Awns 1
2
Absent
Present
Panicle type 1
3 5 7 9
Very short
Short Medium Long Very long
Exsertion 3 5
7
Full Exerted
Well exerted
Rice grade 1 3 5 7 9
Short bold Long bold Short slender Medium slender Long slender
Rice colour 1 9
White Red
Abdominal white 1
9
Present
Absent
Translucency
1 9
Translucent Opaque
Table 2. Descriptive statistics of quantitative traits
Legend: PH= Plant height, NT= Number of productive tillers, NLPT= No. of leaves in
primary tillers, DF = Days to flowering, TGW= 1000 grain weight (gm), TD= Total
duration of crop, YLD= Yield,
PH NT NLPT DF TGW TD YLD
Mean 124.24 14.68 5.34 99 24.09 132.62 4.59
Range 70 5 4 113 12 118 4.7
Minimum 85 12 3 72 18 102 2.2
Maximum 155 17 7 185 30 220 6.9
Sample Variance
458.54 1.98 0.93 942.82 8.60 967.41 1.30
Coefficient of variation
17.24
9.54
19.98
30.30
12.17
23.46 24.84
Standard Error
3.61 0.23 0.16 5.19 0.49 5.25 0.19
Standard Deviation
21.41 1.40 0.96 30.70 2.93 31.10 1.14
Table 3. Pearson correlation coefficient of quantitative traits
PH NT NLPT DF TGW TD YLD
PH 1
NT -0.562 1
NLPT 0.154 0.016 1
DF 0.317 -0.613 -0.060 1
TGW -0.272 0.631 0.141 -0.355 1
TD 0.283 -0.604 -0.086 0.993 -0.358 1
YLD -0.543 0.967 0.139 -0.624 0.635 -0.624 1
Legend: PH= Plant height, NT= Number of productive tillers, NLPT= No. of leaves in
primary tillers, DF = Days to flowering, TGW= 1000 grain weight (gm), TD= Total
duration of crop, YLD= Yield,
*(Level of significance: 5%)
Table 4. Sorted rotated factor loading of quantitative traits
Variable Factor1 Factor2 Factor3
A -0.770 -0.033 -0.352
B 0.501 0.728 0.269
C -0.522 -0.170 -0.500
D 0.035 0.105 -0.518
E 0.183 -0.580 -0.104
F -0.677 0.038 -0.492
G 0.198 0.355 -0.061
H 0.006 -0.002 -0.061
I -0.544 0.382 0.034
J -0.178 0.119 0.350
K -0.592 0.235 0.332
L -0.069 0.448 0.183
M 0.812 -0.129 -0.150
N 0.091 -0.008 -0.606
O 0.562 0.683 0.284
P 0.072 -0.488 0.041
Q 0.387 0.153 -0.077
R -0.657 0.058 -0.041
S 0.574 0.064 -0.212
T -0.046 0.257 0.393
U 0.337 -0.028 -0.146
V -0.708 -0.078 0.280
W 0.066 0.010 -0.284
X -0.617 0.297 0.289
Y 0.325 -0.611 0.218
A1 -0.355 0.550 -0.568
A2 0.114 0.567 -0.499
Variance 5.4879 3.3609 2.8040
% Variance 20.3 12.4 10.4
Table 5. Principal component analysis showing the contribution of
quantitative characters among the 35 ADT varieties
Variable PC1 PC2 PC3
A 0.345 0.059 0.199
B -0.206 -0.437 -0.130
C 0.244 0.140 0.332
E -0.096 0.350 0.160
F 0.321 0.030 0.317
I 0.249 -0.178 -0.060
K 0.245 -0.131 -0.352
L 0.027 -0.258 -0.018
M -0.335 0.045 0.172
O -0.236 -0.419 -0. 131
P -0.044 0.266 -0.095
Q -0.153 -0.084 0.123
R 0.287 -0.038 -0.108
S -0.236 -0.044 0.295
V 0.284 0.053 -0.250
X 0.254 -0.133 -0.182
Y -0.163 0.314 -0.158
A1 0.202 -0.277 0.385
A2 -0.013 -0.305 0.376
Eigenvalue 5.3937 3.2061 1.9352
Percent 28.4 16.9 10.2
Cumulative 28.4 45.3 55.4
Table 7. Cluster composition of ADT varieties for morphological traits
Cluster No.
Number of
varieties
List of varieties included
I II III IV V
10 8 6 4 7
ADT 1, ADT 2, ADT 25, ADT 7, ADT 10, ADT 26, ADT 30, ADT 22, ADT 35, ADT 14 ADT 4, ADT 15, ADT 12, ADT 6, ADT 8, ADT 20, ADT 27, ADT 32 ADT 16, ADT 47, ADT 38, ADT 39, ADT 36, ADT41 ADT 11, ADT43, ADT48, ADT45 ADT 29, ADT 31, ADT 37, ADT 42, ADT 44, ADT28, ADT 40
Table 9. SSR marker profile across ADT varieties
Primer Number of alleles
Number of polymorphic
alleles Polymorphism
(%) PIC
RM 8110 RM 3143 RM 3630 RM 6424 RM 1002 RM 570 RM 5951 RM 1302 RM 405 RM 480 RM 4173 RM 528 RM 473 RM 420 RM 4955 RM 515 RM 6475 RM 2885 RM 1236 RM 591 RM 1124 RM 457 RM 247 RM 5341 RM 17
3
3
3
3
3
3
3
4
3
3
3
3
3
2
4
2
2
3
3
2
3
3
2
4
3
3
3
3
3
3
3
3
4
3
3
3
3
3
2
4
2
2
3
3
2
3
3
2
4
3
100
100
100
100
100
100
100
100
100
100
100
100
100
100
100
100
100
100
100
100
100
100
100
100
100
0.660
0.654
0.647
0.659
0.666
0.652
0.662
0.690
0.552
0.538
0.647
0.584
0.625
0.383
0.712
0.484
0.663
0.626
0.619
0.497
0.484
0.652
0.456
0.662
0.666
Table 11. Cluster composition of rice varieties for SSR markers
Cluster No.
Number of varieties List of varieties included
I
II
III
IV
V
VI
VII
VIII
IX
X
XI
XII
3
2
4
2
2
2
3
1
3
2
5
6
ADT 1, ADT 2, ADT 25 ADT 4, ADT 6 ADT 7, ADT 15, ADT29, ADT 26 ADT 12, ADT 30 ADT 16, ADT 31 ADT 14, ADT 40 ADT 20, ADT 22, ADT 27 ADT 10 ADT 32, ADT 35, ADT 38 ADT 8, ADT 41 ADT 11, ADT 36, ADT 37, ADT 39, ADT 42 ADT 43, ADT 47, ADT 28, ADT 44, ADT 45, ADT48
Table 12. Iron content of ADT varieties
Rice varieties Iron content (mg/kg)/ ppm ADT 1 4.63 ADT 2 6.27 ADT 4 6.90 ADT 6 8.01 ADT 7 5.92 ADT 8 5.49
ADT 10 9.70 ADT 11 6.12 ADT 12 10.67 ADT 14 14.39 ADT 15 5.45 ADT 16 6.95 ADT 20 8.77 ADT 22 11.48 ADT 25 15.76* ADT 26 7.03 ADT 27 12.04 ADT 28 8.74 ADT 29 9.78 ADT 30 8.19 ADT 31 8.02 ADT 32 10.29 ADT 35 7.73 ADT 36 7.67 ADT 37 5.64 ADT 38 5.58 ADT 39 8.71 ADT 40 7.38 ADT 41 7.75 ADT 42 3.77* ADT 43 5.33 ADT 44 7.75 ADT 45 10.55 ADT 47 5.95 ADT 48 5.73
SSR locus Chromosome
Location cM position in Chromosome Forward primer sequence (5'->3') Reverse primer sequence (3'-->5') Allele
size(bp) RM 8110 RM 3143 RM 3630 RM 6424 RM 1002 RM 570 RM 5951 RM 1302 RM 405 RM 480 RM 4173 RM 528 RM 473 RM 420 RM 4955 RM 515 RM 6475 RM 2885 RM 1236 RM 591 RM 1124 RM 457 RM 247 RM 5341 RM 17
1 1 2 2 3 3 4 4 5 5 6 6 7 7 8 8 9 9
10
10
11
11
12
12 12
30.5
113.0
62.2
125.6
36.1
158.2
56.1
81.7
24.7
111.3
32.7
100.8
93.9
118.3
24.9
72.2
42.5
93.5
16.4
83.0
19.8
78.8
26.7
65.3
107.4
TGTGCGGTCCGAATTATTATGG AGCCTGGATAAGATGGTTCG CAGCTACTGTTCCATGGTGG AGCGAATCAGGTGACTCCAC GAACCAGACAAGCAAAACGG GTTCTTCAACTCCCAGTGCG TGATCCCAGAACTGAACACG TCTTCCCCTGAACGTGAAAG TCACACACTGACAGTCTGAC GCTCAAGCATTCTGCAGTTG TAGATTTGTCTTGGAAAATA GGCATCCAATTTTACCCCTC TATCCTCGTCTCCATCGCTC GGACAGAATGTGAAGACAGTCG GCATCCAGCAATATAATCAA TAGGACGACCAAAGGGTGAG AGATCAAAGCAACGGCTAGC GGCGTCATACATTAAAATAC AGCATCCAACGAGGTACAAG CTAGCTAGCTGGCACCAGTG AAGCTATCCCCCTTTTTGGC CTCCAGCATGGCCTTTCTAC TAGTGCCGATCGATGTAACG TGCATTTTCCATACAATACG TGCCCTGTTATTTTCTTCTCTC
GCCTCCACATTCATCAGTGTCC CGAGAAGACCCAGTTTCTGC GCCATCAACTCCCGGATC ACACCATCCATCTCCAGTCC AGCATGGGGATTTAGGAACC TGACGATGTGGAAGAGCAAG AAGACGTGTCGTGTGGTGTG CCTTCTCTCCCAACATCTCG AATGTGGCACGTGAGGTAAG GCGCTTCTGCTTATTGGAAG AACATAACTTTGACTTCTTG AAATGGAGCATGGAGGTCAC AAGGATGTGGCGGTAGAATG ACTAATCCACCAACGCATCC CAAGGATTTTGTTAAGTGGG TGGCCTGCTCTCTCTCTCTC GAACAGAGAGGGGACGTGTC GTTTCTATATGCATGTGTCC GGAGTGCTAGGGATGTCGAC TGGAGTCCGTGTTGTAGTCG AGGGATCGGTAGACCCAATC ACCTGATGGTCAAAGATGGG CATATGGTTTTGACAAAGCG ATTTGATACATGGACGATGC GGTGATCCTTTCCCATTTCA
270
98
137
101
140
208
92
173
110
225
127
232
97
197
164
211
209
174
113
258
180
228
131
149
184
DISCUSSION In recent years, there are an increased number of releases of genetically related varieties by rice breeders, which resulted in limited levels of genetic diversity. Information on the extent of genetic diversity among cultivars is
needed to exploit the available genetic resources to create new genotypes. The information on genetic diversity helps in choosing parents for generation of new varieties which needs continuous evaluation of germplasm for useful characters based on morphological data. Morphological markers reflect not only the genetic contribution of the cultivar, but also the interaction of the genotype with the environment (G x E) in which it is expressed. Hence the descriptions based on morphological data are inadequate in providing reliable information for the calculation of genetic distance or the validation of pedigrees. Advances in biochemistry, genetics and molecular biology have provided descriptors based on protein markers (Isozymes) which were later replaced by DNA markers due to the availability of unlimited number of polymorphic loci which proved to be sufficient for cultivar identification and better understanding of pedigree. The first generation DNA markers include RFLP markers, were used for evaluation of variation within cultivar of rice accessions (Olufowote et al., 1997). RFLP was later replaced by PCR based markers, as it is cumbersome, time consuming, labour intensive and costly affair. The PCR based markers proved to be highly evolved over RFLP, which include RAPDs, AFLPs and Microsatellites. RAPDs and AFLPs were used for assessing genetic diversity in rice (Fukuoka et al., 1992; 1994; Virk et al., 1994; Agarwal et al., 1999). The use of RAPDs is of less importance when compared to microsatellites and AFLPs as they are dominant and non-reproducible. AFLP technique is reaching better grounds at present but yet the drawback underlying behind their usage is that they are dominant markers and are difficult to reproduce due to the quality of DNA that is needed to be extracted from the samples. Now a days, microsatellite markers are gaining a lot of importance as they provide a rapid approach to analyse the genetic diversity and reflect the genetic relationships among the selected genotypes. 5.1.1 Morphological trait variability Variability refers to the presence of differences among the individual of a species. It is due to differences either in the genetic constitution of the individual plants or in the environment in which they are grown. The success of genetic improvement depends on the nature of variability present in the gene pool for a given character. Hence, assessment of existing variability for any character present in the gene pool of a crop species is of utmost importance to a plant breeder for starting a judicious plant breeding programme. In the present study, the morphological variation did exist
among the 35 rice varieties with respect to the 27 morphological traits recorded. The extent of variability was found to be maximum for plant height, days to flowering followed by yield and total duration with regard to quantitative traits. Elemery et al., (1998) reported maximum variability for plant height. Yolanda and Das (1995) and Khanghah and Sohani (1999) reported maximum variability for yield. Among all the traits investigated, days to 50% flowering recorded maximum value of coefficient of variation (30.30). 5.1.2. Correlation studies Correlation provides information on the nature and extent of relationship among the characters. The estimation of correlation coefficient among the different characters indicates the extent of direction of association. Correlation between characters are important for three reasons in connection with the genetic causes of correlation through the phenotypic action of genes, the changes brought about by selection and natural selection, where the relation between quantitative traits and fitness is the primary agent that determines the genetic properties of that character in a natural population (Falconer, 1981). Yield is a complex character influenced by a large number of other component traits. A knowledge of the association between yield and its component traits and also between the component traits helps in improving the efficiency of selection In the present investigation, correlation coefficients were worked out between seven quantitative characters. The highly positive and significant correlation value was recorded for number of productive tillers (0.967), and thousand seed weight (0.635) with yield. It indicates that the selection in any one of these yield attributing traits will lead to increase in the other traits, there by finally enhancing the grain yield. Karmarkar et al., (1998) reported that seed length, width and thickness showed strong and positive correlation with seed weight. 5.1.3. Factor analysis Factor analysis was performed in order to reduce a large set of phenotypic traits (27) to a more meaningful smaller set of traits and to know which trait is contributing to maximum variability because genetic improvement depends on the magnitude of genetic variation. Factor analysis provides an exact picture of variability contributed to by each trait. On the basis of factor loadings of the 27 morphological traits that are contributing maximum variability to the first three factors are selected for principal component
analysis. The first three factors are contributing to 41.3% of the total variance observed. The first factor had high contributing factor loadings (20.3% of the total variation) from plant height, grain length, and days to flowering and duration. The second factor had high contributing loadings (12.4% total variation) from milling percentage, hulling percentage and number of tillers. The third factor had high contributing loadings (10.4% of total variation) from grain breadth, fertile glumes and apiculus. 5.1.4. Principal component analysis The coverage of variation in the collection was further analyzed spatially through ordination of 35 collection using two principal component axes. The widespread distribution of accessions of the sample confirmed effective representation of variation in the population. The first three principal components in the collection with Eigen values more than one were able to explain 55.4 per cent of total variation for morphological traits. The variance accumulated by the last components of the base collection a small amount (28.4%) of variation. According to Mardia et al., (1979), total variance accumulated by principal component close to 80 per cent explains satisfactorily the variability manifested between individuals. 5.1.5 Morphological trait diversity and cluster analysis The clustering of genotypes based on morphological traits resulted in five clusters. Maximum number of varieties were included in cluster I (10 varieties) and the minimum number is in cluster VI (4 varieties). The cluster I consisted of ADT 1, ADT 2, ADT 25, ADT 7, ADT 10, ADT 26, ADT 30, ADT 22, ADT 35, and ADT 14. These varieties included in the Cluster I having long duration, tall and short bold grains. Similarly the cluster II consisted of ADT 4, ADT 15, ADT 12, ADT 6, ADT 8, ADT 20, ADT 27, and ADT 32 which are having tall nature and long bold grains. The cluster III consists of ADT 16, ADT 47, ADT 38, ADT 39, ADT 36, and ADT41 with medium duration, dwarf in nature and medium slender grains. The cluster IV consisted of ADT 11, ADT43, ADT48, and ADT45 with short duration, semi dwarf nature and long slender grains. The varieties having long duration, tall compact and short bold grains are included in the cluster V (ADT 29, ADT 31, ADT 37, ADT 42, ADT 44, ADT28, and ADT 40). Earlier Jaylal (1994) grouped forty genotypes of rice into nine clusters on the basis of yield attributes. 5.2.1 Genetic diversity studies using SSR markers Microsatellites are found to provide high PIC and found to be highly efficient and cost effective for cultivar identification and hence chosen as efficient markers for evaluating
the heterogeneity of rice accessions (Yang et al., 1994; Olufowote et al., 1997; Bligh et al., 1999). The SSR markers can detect discrete loci, they are co-dominant, segregate in a Mendelian fashion and an ideal genetic markers. Hence, in the present investigation, microsatellite polymorphisms were utilized for genetic diversity analysis of rice varieties released from Tamil Nadu Rice Research Institute, Aduthurai. The present SSR survey detected high levels of polymorphism among the rice cultivars with multiple alleles (2-4 alleles per primer). The number of alleles detected in the present study is in consistent with the reports (2-11 alleles per microsatellite locus) of Panaud et al., (1996). Earlier Yang et al., (1994) observed an allelic range of 3-25 per SSR locus using different rice landraces and cultivars of both japonica and indica origin which is larger than that of Panaud et al., (1996). Saghai et al., (1994) observed 37 alleles in one SSR locus of barley, which was significantly a higher number when compared to the present study. In the present investigation, the average number of alleles observed was 2.8. This average allelic number is much smaller when compared with the reports of Saghai Maroof et al., (1994) (average of 17.7 alleles in barley and 11 alleles in wheat). All the 72 SSR markers obtained in the present study proved to be highly informative with 100 per cent polymorphism which was in accordance with the result of Saghai-Maroof et al., (1994) and Russell et al., (1997) in barley, Dje et al., (2000) in sorghum, Prasad et al., (2000) in wheat and Ravi (2000) in rice. 5.2.2 Polymorphism Information Content (PIC) Polymorphism Information Content (PIC) is a measure of diversity for SSR marker. PIC provides an estimate of discriminatory power of a locus by taking into account not only the number of alleles expressed, but also the relative frequency of those alleles. PIC value ranges from 0 (monomorphic) to 1 (very high discriminative with many alleles in equal frequencies. The average PIC value for all 25 microsatellite loci in the present study was 0.611, with a range from 0.382-0.711. PIC was highest for the SSR primer RM 4955 (0.711), and was lowest for the primer RM 420 (0.382). Hence, primer RM 4955 is highly informative in the present study. The above markers were found to be highly informative in revealing the genetic diversity among the varieties and will be useful in future genetic diversity analysis. The current PIC value is higher than the previous reports of Panaud et al., (1996) and Olufowote et al., (1997). The high PIC value obtained in the present investigation might be due to high genetic diversity among the ADT varieties. The PIC values are usually dependent on the genetic diversity of the accessions chosen (Garland, 1999) for the specific study. 5.2.3 Principal component analysis The principal component analysis study was undertaken in order to confirm the clustering pattern obtained from UPGMA cluster analysis and exploit the resolving power of ordination. The PCA results showed that the PC1 contributed 12.10% followed by PC2 9.10% and PC3 8.10% respectively and cumulative variance of first three PCA was 29.30%. The RM 1302 (0.224), RM 4955 (0.281), RM 5341 (0.226), RM 8110 (0.252),
RM 3630 (0.261) and 5951 (0.263) are more informative among alleles which explained 29.30 percent variability through Principle component. The three dimensional ordination of the thirty five ADT varieties confirmed the clustering pattern obtained by the Cluster analysis. 5.2.3 Cluster analysis based on SSR markers The similarity matrix was computed using SSR markers based on Jaccard’s coefficient following the UPGMA method using SHAN programme of NTSYS-pc. The Jaccard’s similarity coefficient for the SSR data set varied from 0.28 to 0.68. The SSR marker profiles resulted in twelve clusters at nearly 40.2 % similarity. The cluster I consisted of ADT 1, ADT 2, and ADT 25(similarity level 42 percent. The cluster II consisted of ADT 4 and ADT 6 (similarity level 51 percent). The cluster III consisted of varieties ADT 7, ADT 15, ADT29 and ADT 26 (similarity level 64 percent. The cluster IV consisted of varieties ADT 12 and ADT 30 (similarity level 50 percent. The cluster V consisted of varieties ADT 16 and ADT 31 (similarity level 46 percent. The cluster VI consisted of varieties ADT 14 and ADT 40 (similarity level 48.5 percent. The cluster VII consisted of varieties ADT 20, ADT 22 and ADT 27 (similarity level 48 percent. The cluster VIII consisted of varieties ADT 10 (similarity level 40.2 60 percent. The cluster IX consisted of varieties ADT 32, ADT 35 and ADT 38 (similarity level 59.2 percent. The cluster X consisted of ADT 8, and ADT 41 (similarity level 47 percent. The cluster XI consisted of ADT 11, ADT 36, ADT 37, ADT 39 and ADT 42 (similarity level 51 percent 39. The cluster XII consisted of varieties ADT 43, ADT 47, ADT 28, ADT 44, ADT 45 and ADT48 (similarity level 52 percent). Wang et al., 1992 constructed dendrogram based on SSR markers using 129 accessions of rice which showed wide genetic variation in the rice accessions. The six varieties (ADT 43, ADT 47, ADT 28, ADT 44, ADT 45 and ADT48) were grouped into a single cluster (Cluster XIII) based on SSR profile with the similarity level of 40 percent . The above varieties also have short duration nature with medium slender grains in nature. These results indicated that there is a narrow genetic base of above ADT varieties in short duration group based on SSR profile. Further the narrow genetic base of aduthurai varieties also evidenced from the cluster XI. The cluster XI consisted of varieties having one of the parent is common in their pedigree which includes ADT 36 (Triveni/IR20), ADT 39 (IR8/IR20), ADT 29 (T (N) 1/ADT 27) and ADT 30 (IR 262/ADT 27). Highest diversity was found between ADT 35 (Bhavani/Jaya) and ADT 6 (pureline) (similarity level 12%) and lowest diversity was found between ADT 22 (selection from Vadan samba) and ADT 20 (ADT 3/ADT 2) (cluster VII) (similarity level 68%). The SSR marker data able to differentiate the ADT 10 (cluster VII) into separate cluster when compare to the morphological data. This shows the potentiality of SSR markers for the characterization of germplasm accessions. Ghatge and Kadu (1993) studied 48 rice genotypes from different eco-geological regions of India and grouped into seven clusters. The clustering pattern revealed that genetic diversity was not associated with geographical diversity. The correspondence between the dissimilarity matrix generated by SSR data and morphological data was evaluated by calculating product-moment correlation (Mantel’s
test). There was no close correspondence between the dissimilarity matrix of SSR and morphological data. There was a very low correlation [r = 0.0606 (p< 0.6241)]. A similar disparity has been reported in rye grass (Roldan-Ruiz et al., 2001) and taro (Okpul et al., 2006). The lower agreement between phenotypic and molecular distances may be due to the fact that the variation observed at SSR level might have not been expressed at phenotypic level and also there is a considerable effect of environment on morphological traits, thus there is less agreement between the diversity pattern of phenotypic traits and molecular markers. 5.3 Analysis of iron content variation in ADT varieties Iron quantification was done for all the 35 ADT varieties. A wide variation was found in iron content (3.77 ppm to 15.76 ppm). Among the 35 varieties the highest iron content (15.76 ppm) was observed in ADT 25 and lowest in ADT 42 (3.77ppm). The similar kind of high iron content in rice varieties was reported by Prom-u-thai et al., (2003) in IR68144 (15.67 ppm) . The lowest iron content 2.87 ppm in Bogan was reported by Prom-u-thai et al., (2007).
SUMMARY
The present day gene pool accommodate high yielding rice varieties every year which is evolved through breeding programmes continuously which results in difficulty in variety identification and cataloguing . Hence it is essential to assess the genetic diversity and finger printing of these rice varieties by using various tools such as morphological and DNA based markers. Of the several DNA markers, microsatellites are co dominant, cost effective and most reliable. Hence the present study was conducted with an objective to assess the genetic diversity among the thirty five rice varieties released from Tamil Nadu Rice Research Institute, Aduthurai, Tamil Nadu, using morphological as well as SSR markers.
1. A wide range of morphological diversity was noticed for 7 quantitative and 20
qualitative traits in the rice varieties released from TRRI, Aduthurai. The duration
of the varieties ranged from 102 (ADT 48) to 220 (ADT 6) days. The plant height
varied from 85cm (ADT 45) to 155cm (ADT 27). This indicated the existence of
wide morphological diversity in the selected varieties.
2. Factor analysis (factor1) revealed that plant height (0.812), days to flowering
(0.562), number of productive tillers (0.501), and thousand seed weight (0.574)
contributed maximum variability among the morphological traits. The cumulative
variability explained by factor1 is 28.4 percent through principle component
analysis.
3. Correlation studies showed that number of productive tillers (0.967) and thousand
seed weight (0.635) had significant and positive association with yield.
4. Thirty five varieties were grouped into 5 clusters based on morphological traits
using principle component analysis and hierarchical cluster analysis. The cluster I
has maximum varieties and consisted of ADT 1, ADT 2, ADT 25, ADT 7, ADT 10,
ADT 26, ADT 30, ADT 22, ADT 35, and ADT 14 with long duration, tall nature
and short bold grains. The Cluster II consisted of ADT 4, ADT 15, ADT 12, ADT
6, ADT 8, ADT 20, ADT 27, and ADT 32 which are having tall nature and long
bold grains. The Cluster III consists of ADT 16, ADT 47, ADT 38, ADT 39, ADT
36, and ADT41 with medium duration, dwarf in nature and medium slender grains.
The Cluster IV consisted of ADT 11, ADT43, ADT48, and ADT45 with short
duration, semi dwarf nature and long slender grains.
5. Genetic diversity was assessed using set of 25 SSR primers which generated 72
polymorphic alleles. The number of alleles produced per primer ranged from 2-4
with a mean of 2.8. Polymorphism information content values ranged between
0.382 (RM 420) and 0.711 (RM 4955).
6. Dendrogram was constructed using Jaccard’s similarity coefficient and rice
varieties were grouped into 12 clusters based on SSR markers. The cluster XII has
maximum varieties and consisted of varieties ADT 43, ADT 47, ADT 28, ADT 44,
ADT 45 and ADT48. The above varieties are having short duration with medium
slender in nature.
7. The narrow genetic base of aduthurai varieties also evidenced from the cluster XI.
The cluster XI consisted of varieties having one of the parent is common in their
pedigree which includes ADT 36 (Triveni/IR20), ADT 39 (IR8/IR20).
8. Highest diversity was found between ADT 35 (Bhavani/Jaya) and ADT 6 (pureline)
with similarity level 12% and lowest diversity was found between ADT 22 (selection
from Vadan samba) and ADT 20 (ADT 3/ADT 2) (cluster VII) with similarity level
68%.
9. The RM 1302 (0.224), RM 4955 (0.281), RM 5341 (0.226), RM 8110 (0.252), RM
3630 (0.261) and 5951 (0.263) were found to be more informative among alleles
which explained 29.30 percent variability in factor 1 through principle component
analysis.
10. The iron content analysis of ADT varieties also indicated that there was a wide
variation in the iron content among the different rice varieties. The iron content
varies from 15.76 ppm to 3.77 ppm. The highest iron content (15.76 ppm) was
found in ADT 25 and the lowest (3.77 ppm) in ADT 42.
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