feed the future cambodia harvest ii
TRANSCRIPT
FEED THE FUTURE CAMBODIA HARVEST II
GENDER ACTION PLAN
OCTOBER 18, 2017
REVISED DECEMBER 7, 2017
Recommended Citation: Abt Associates. “Feed the Future Cambodia Harvest II Gender Action
Plan.” Prepared by Abt Associates, Bethesda, Maryland, October 18,
2017. Revised December 7, 2017.
Submitted to: Vuthy Theng, Contracting Officer’s Representative
USAID/Cambodia
Food Security and Environment Office
Phnom Penh, Cambodia
+855-23-728-362
Abt Associates Inc. 1 4550 Montgomery Avenue 1 Suite 800 North 1 Bethesda,
Maryland 20814 1 T. 301.347.5000 1 F. 301.913.9061 1 www.abtassociates.com
With iDE and EMC
DISCLAIMER
The authors’ views expressed in this publication do not necessarily reflect the views of the United States
Agency for International Development (USAID) or the United States Government.
FEED THE FUTURE CAMBODIA HARVEST II
GENDER ACTION PLAN
Contract No.: AID-442-C-17-00003
Feed the Future Cambodia Harvest II: Gender Action Plan 1
CONTENTS 1. Introduction ............................................................................................................................ 3
1.1 Project Context ............................................................................................................................................... 3
1.2 Purpose of the Gender Action Plan ............................................................................................................ 4
1.3 Methodology ..................................................................................................................................................... 4
2. Guiding Principle and Strategies .......................................................................................... 6
3. Gender & Youth in Horticulture: Issues and Gaps ............................................................. 7
3.1 Policy Framework and Institutional Context of Gender Equality in Agriculture ............................. 7
3.2 Gender Issues in Horticulture ...................................................................................................................... 9
3.3 Youth Participation in Horticulture .......................................................................................................... 14
4. Carrying Out the Six Strategies ......................................................................................... 15
4.1 Enhance Staff Understanding and Preparedness .................................................................................... 15
4.2 Learn from M&E ............................................................................................................................................ 15
4.3 Seek Out Opportunities for Women and Youth .................................................................................. 16
4.4 Tailor Capacity Building ............................................................................................................................... 17
4.5 Tailor Access to Finance.............................................................................................................................. 17
4.6 Incorporate Gender and Youth in Policy Work .................................................................................... 17
Feed the Future Cambodia Harvest II: Gender Action Plan 2
ACRONYMS
ADB Asian Development Bank
ADS 205 Automated Directives System: Integrating Gender Equality and
Female Empowerment in USAID's Program Cycle
COP Chief of Party
CP Commercial partnership
EG Economic Growth
GEFE Gender Equality and Female Empowerment Policy
GFSS Global Food Security Strategy
GMPSFA Gender Mainstreaming Policy and Strategic Framework in
Agriculture
HCD Human Centered Design
KIA Key Intervention Area
MAFF Ministry of Agriculture, Forestry and Fisheries
M&E Monitoring and evaluation
MEL Monitoring, evaluation and learning
MoWA Ministry of Women’s Affairs
MSME Micro, small and medium enterprise
NGO Non-governmental organization
PDAFF Provincial Department of Agriculture, Forestry and Fisheries
PDoWA Provincial Department of Women’s Affairs
RGC Royal Government of Cambodia
RS Rectangular Strategy
SME Small and medium enterprise
USAID United States Agency for International Development
TWG Technical working group
TWGG Technical Working Group on Gender
WCCC (Provincial, District) Women and Children's Consultative
Committees
CCWC (Commune, Local Government) Committees for Women and
Children
ZOI Zone of Influence
Feed the Future Cambodia Harvest II: Gender Action Plan 3
1. INTRODUCTION
PROJECT CONTEXT
Millions of Cambodians have recently risen from poverty, yet many are still highly vulnerable.
Accelerating growth of the horticulture sector will help the country continue to reduce poverty and will
bring new opportunities to those in rural areas. Feed the Future Cambodia Harvest II ("Harvest II") is
working in the horticulture sector across the provinces of Pursat, Battambang, Siem Reap, and Kampong
Thom, the Zone of Influence (ZOI). The project has three interconnected sub-purposes:
Improve capacities for market participation. Leveraging the success of other USAID
programs, Harvest II works with buyers, producers, and other market actors in the sector to
apply improved technologies and management practices, increase their financial and business
capacity, stimulate the use of market and climate information, and implement risk-reducing
actions to improve resilience.
Improve market linkages. To help build mutually profitable commercial relationships in the
sector, Harvest II first identifies buyers (usually wholesalers) interested in expanding their supply
of horticultural products from the ZOI. From there, Harvest II helps these buyers connect with
suppliers and eventually establish commercial partnerships that can be sustained over time.
Harvest II also works to encourage investment that will contribute to expansion of the sector.
Improve governance and enabling environment. Harvest II is helping advance policies and
regulations to support growth of the horticulture sector. It will support key coordination
platforms, help the government to strengthen its policy analysis capacity, and support public-
private dialogue around policies and regulations affecting the horticulture sector.
Harvest II is part of the U.S. Government’s Feed the Future portfolio, which is guided by the Global
Food Security Strategy (GFSS) 2017–2022. GFSS looks to promote agriculture-led economic growth and
strengthen markets through inclusive collaboration, coordination, and participation. It aims to
strengthen the participation of all participants in the food and agriculture system, paying special attention
to women and youth. Harvest II focuses on building market linkages using a buyer-led approach and
puts a high priority on developing sustainable commercial partnerships between buyers and suppliers.
The buyer-led approach begins with an understanding of specific buyers’ needs in terms of quality,
quantity, price, and timing. Harvest II helps each buyer engage with suppliers to ensure a reliable and
consistent supply of products. The project both provides technical assistance and plays a facilitative role
to develop buyers’ and suppliers’ capacity, facilitate their access to finance, and strengthen the enabling
environment—all with the goal of helping buyers and producers create sustainable commercial
relationships.
Harvest II’s underlying development hypothesis is that a focus on understanding and responding to the
requirements of specific buyers will enable suppliers to acquire the needed skills and behaviors to meet
buyers’ demand and for buyers and suppliers to build trust and mutually beneficial, sustainable
relationships.
Feed the Future Cambodia Harvest II: Gender Action Plan 4
PURPOSE OF THE GENDER ACTION PLAN
USAID has recognized that gender equality and female empowerment is fundamental for the realization
of human rights and achieving sustainable development outcomes. Integrating gender equality and female
empowerment into program implementation is one of the key principals of USAID’s gender policy,
formally known as the Gender Equality and Female Empowerment Policy (GEFE).
Gender equality, female empowerment and youth empowerment are also among the crosscutting
priorities in Harvest II. Therefore, this document, as required by the Harvest II contract, “establish[es]
the principles, strategy, and means by which the project will address key constraints and potential
opportunities to promote gender integration and equity” in project implementation.
METHODOLOGY
Development of this GAP has been one of the project’s foundational activities. Harvest II engaged a
short-term gender consultant who participated in the Harvest II start-up workshop and work planning
sessions, and conducted field visits along with the technical team. The gender analysis employed the
guidance of ADS Chapter 205-Integrating Gender Equality and Female Empowerment in USAID’s
Program Cycle, adapting to the Harvest II context. The gender analysis also aligns with USAID’s GEFE
Policy. The methodology included the steps described below:
Desk review to review the issues and status of gender equality and youth participation in agriculture in
Cambodia. Documents included:
The Ministry of Agriculture, Forestry, and Fisheries’ “Gender Mainstreaming Policy and Strategic
Framework in Agriculture 2016-2020.”
Neary Rattanak IV, the five-year strategic plan (2014-2018) for Gender Equality and the
Empowerment of Women in Cambodia, Ministry of Women’s Affairs and partners.
Cross-sectoral gender policy briefs prepared by Promoting Women’s Economic Empowerment
in Cambodia produced by the Asian Development Bank,
Census of Agriculture in Cambodia 2013.
USAID Gender Equality and Female Empowerment Policy 2012.
USAID Cambodia Gender Assessment 2016.
Technical Assistance Note - Cambodia: Gender in Agriculture Assessment, World Bank, 2015.
USAID ADS Chapter 205.
Field visits: The gender consultant conducted field visits in two provinces (Siem Reap and Pursat). She
conducted group discussions with women and men groups separately to provide comfortable space for
women to express their ideas freely. She conducted individual in-depth interviews with 29 respondents
(43% female) including farmers, collectors, input suppliers, and wholesalers. Stakeholder consultation
also included semi-structure interviews with representation from Provincial Department of Agriculture,
Forestry and Fisheries (PDAFF), Provincial Department of Women’s Affairs (PDoWA) and local Non-
Governmental Organization (NGOs) working on agriculture in the ZOI.
Limitation: The gender analysis is a general examination covering gender issues in horticulture. Since
Harvest II’s buyer-led approach focuses on individual partners who form commercial partnerships,
further gender analysis of selected partners will be included as part of the commercial partnership
Feed the Future Cambodia Harvest II: Gender Action Plan 5
assessments beginning in late October. These assessments will ensure that activities in the resulting
commercial partnership growth plans are tailored to address the gender issues and opportunities of
each partner, as appropriate.
Feed the Future Cambodia Harvest II: Gender Action Plan 6
2. GUIDING PRINCIPLE AND STRATEGIES
Harvest II’s purpose is to accelerate growth of the commercial horticulture sector in the ZOI. With regard to women and youth, the project’s guiding principle is to:
The project is pursuing a buyer-led approach, which puts a focus on developing commercial partnerships
between buyers and suppliers. It also promotes horticulture-related investment and supports a better
enabling environment. All of this work favors being both systematic and opportunistic in advancing
opportunities for women and youth. Not every commercial partnership or every investment will
provide opportunities for women and youth, but the project commits to systematically looking for such
opportunities and being ready to make special efforts to pursue opportunities that do arise. The six
strategies for carrying out this guiding principle are the following:
1. Enhance staff understanding and preparedness. The project will build the capacity of its
staff and cooperators to understand gender-youth issues and deliver the program in a
responsive manner. It will encourage the staff to be alert to ways the project can advance
opportunities for women and youth and take specific steps to consider gender and youth as they
plan and organize project activities.
2. Learn from M&E. The project will collect sex-disaggregated and age-disaggregated data in
M&E, use this information to track progress, and include gender and youth as a topic in its
learning activities.
3. Seek out opportunities for women and youth. When identifying potential buyers and
investors, the project will be on alert for buyers and investments likely to engage sizable
numbers of women and youth.
4. Tailor capacity building. Since women’s capacity to compete creates perhaps the most
significant constraint to their realizing the benefits of a growing commercial horticulture sector,
the project will explicitly consider women’s needs when developing its numerous capacity
building activities under Sub-Purpose 1. Also as a part of capacity building, the project will seek
out ways to support positive gender norms (e.g., increased women’s management and leadership
opportunities) as it helps buyers and suppliers improve their internal processes and more
effectively negotiate with each other.
5. Tailor access to finance. Given the importance, yet potential risks, of increased access to
finance, the project will help women and youth access finance appropriate to their needs. For
those interested in accessing finance, the project will help them assess the business case and
their readiness to take on additional debt, and will help lenders tailor financial products
appropriate to their needs.
6. Incorporate gender and youth in policy work. The project will support the RGC’s ongoing
efforts to promote gender- and youth-responsive consultative processes and policies by
supporting the active participation of women and youth in advocacy and coordination platforms
and in supporting their moving into more positions of leadership.
These strategies will help remove barriers to women and youth and help them participate equally in the
new opportunities created by Harvest II.
Be both systematic and opportunistic in finding ways to help women and youth contribute to,
and capture the benefits of, the accelerating growth of the commercial horticulture sector.
Feed the Future Cambodia Harvest II: Gender Action Plan 7
3. GENDER & YOUTH IN HORTICULTURE:
ISSUES AND GAPS
As an early step in developing this Gender Action Plan, the gender consultant examined the policy
framework of gender in agriculture and then conducted an analysis of issues particularly relevant to
Harvest II. Her analysis examined roles and responsibilities of women, men and youth participating in
commercial horticulture. It also assessed women’s leadership/entrepreneur and decision-making
especially in horticulture, defining the opportunities for economic and leadership advancement for
women and their engagement in the value chain. Specific questions included:
1. What are differences in the status of women and men and their differential access to assets,
resources, opportunities, and services?
2. What is the influence of gender roles and norms on the division of time between paid
employment and unpaid work?
3. What is the influence of gender roles and norms on leadership roles and decision-making;
constraints, opportunities, and entry points for narrowing gender gaps and empowering females?
4. What are potential differential impacts of Harvest II on males, females and youth, including
unintended or negative consequences?
The following sections review the policy framework, present the gender analysis, provide general
observations on youth, and summarize main constraints and opportunities. This work helped the project
shape the six strategies described above in Chapter 2.
POLICY FRAMEWORK AND INSTITUTIONAL CONTEXT OF GENDER
EQUALITY IN AGRICULTURE
3.1.1 The RGC’s Gender Equality Policy Framework and Gender Policy in Agriculture
The Royal Government of Cambodia (RGC) has committed to promote gender equality in its
development agenda, as demonstrated in a number of national policies and strategies, including:
The Rectangular Strategy, Phase III, 2014–2018 (RS III).
Convention on Elimination of Discrimination against Women (CEDAW) in 1992.
National Strategic Development Plan 2013–2018 (the NSDP), which reinforces equality
between women and men and recognizes women as “the backbone of Cambodian society and
the economy.”
In the agriculture sector, the Gender Mainstreaming Policy and Strategic Framework in Agriculture
(GMPSFA), 2016–20201 and the Gender Mainstreaming Action Plan in Agriculture, 2016–20202 confirm
1 MAFF, 2015. Gender Mainstreaming Policy and Strategic Framework in Agriculture, 2016–2020. 2 MAFF, 2015. Gender Mainstreaming Action Plan in Agriculture, 2016–2020.
Feed the Future Cambodia Harvest II: Gender Action Plan 8
the gender equality commitment of Ministry of Agriculture, Forestry and Fisheries (MAFF). Consistent
with the RS III and NSDP, the policy identifies three strategic goals:
To promote women’s economic empowerment through women’s access to goods and services
for agricultural development and markets;
To strengthen capacities, resources and commitment within the MAFF to ensure effective
mainstreaming of gender perspectives into the agriculture sector; and
To promote women and men’s equal participation and representation as decision makers in
agriculture-related administrations/institutions and communities at all levels3.
The scope of the strategic framework and five-year strategic plan encompasses gender mainstreaming
and gender-responsive initiatives in all MAFF departments and institutions. The strategic framework and
action plan focus on capacity and human resource development on gender in agriculture as well as rural
women economic empowerment, and embody a program-based approach in order to enhance
coordination and effectiveness in promoting greater gender equality in agriculture4. The MAFF has also
formulated a Policy and Strategic Framework for Childhood Development and Protection in the
Agriculture Sector5. In this way, the two MAFF policies complement and reinforce one another. Harvest
II aligns to those policies and strategic framework in promoting gender equality and female
empowerment, especially in horticulture.
3.1.2 Institutional Framework for Promoting Gender Equality in Agriculture
The national mechanism for the promotion of gender equality and women’s empowerment in Cambodia
includes the Ministry of Women’s Affairs (MoWA), the Cambodia National Council for Women
(CNCW) and the Technical Working Group on Gender (TWGG) and Technical Working Group on
Women Economic Empowerment. Additionally, MAFF has created Gender and Children Working
Group (GCWG) at the national level and assigned gender focal points in all provinces with mandate to
mainstream gender equality into agriculture sector.
At the sub-national level, the RGC has appointed female deputy governors of capital/provinces, cities,
districts and khans across the country to increase women’s participation in public administration.
Provincial departments of MoWA coordinate with the policies and programs of the national ministry.
Women and Children's Consultative Committees (WCCCs) are gender focal points in provinces and
districts. At the commune or local government level, Committees for Women and Children (CCWCs)
work in local communities to support the needs of women and children.
Relating to the gender equality and youth empowerment mainstreaming into the related agriculture
policies, strategies and laws, the TWGG, provincial gender focal points of PDAFF, WCCCs and CCWCs
have potential to lobby the gender and youth agenda into the policy discussion at the national and
provincial level.
3 MAFF, 2015. Gender Mainstreaming Policy and Strategic Framework in Agriculture, 2016–2020. 4 ADB, 2015 Promoting Women’s Economic Empowerment in Cambodia. 5 MAFF, 2015. Policy and Strategic Framework on Childhood Development and Protection in the Agriculture Section, 2016–
2020.
Feed the Future Cambodia Harvest II: Gender Action Plan 9
GENDER ISSUES IN HORTICULTURE
3.2.1 Women’s Participation in the Horticulture Value Chain
Cambodia has a population of 15.5 million people, 79 percent of whom live in rural areas6. Women
comprised 49 percent of the labor force in 2012, with a labor force participation rate of 80 percent
compared with 89 percent for men7. While just over half of all employment is in the agriculture sector,
two-thirds of women’s employment is in agriculture8. Most rural households in Cambodia are small-scale
food producers engaged in rice farming, cultivation of vegetable and fruit crops, livestock production,
fisheries and forestry to supply to family consumption and increasing for market oriented.
Cambodian horticulture production generally requires both female and male labor in a collaborative
process. Women play important productive roles throughout horticulture value chains and rural
livelihoods. They work as horticulture input suppliers, collectors, traders and are active in wholesaler
and retailer at local and national markets. Men tend to engaged more in the production stage and engage
in agricultural trading by providing labour for transportation, while women take the role in agricultural
trade negotiation.
Input Supply
Local input supply businesses have become most important sources for providing farmers with seeds,
fertilizers, pesticides and other inputs for growing horticulture. Most of the seeds are imported from
Vietnam and Thailand. According to Provincial Department of Agriculture, Forestry and Fisheries, there
are 130 shops distributing agricultural inputs in Pursat province. It is estimated that there are between 5
to 10 shops in each district that female and male farmers can easily access. Local suppliers receive input
supplies to their shops from local sale agents of distributing companies. These businesses tend to be
very small, attached to the family home and operated by a wife or joint with husband. There is no
different treatment based on sex from local sale agents on local input supplies who have been treated as
their customers regardless of their sex. Women often become responsible for key aspects of these
businesses. Due to the proximity of the shop to the house, women frequently provide service to
customers, advising them on the use of inputs. They often manage shop inventory and deal with
suppliers. In many areas, women are sole owners and operators of input supply businesses while their
husbands focus on farming or other economic activities. The local supplies in the district or commune
level experience limited knowledge in selecting quality product, know-how to properly use those
products, knowledge transfer skill to users, proper storage and marketing skills.
Production
Growing vegetable and fruit trees has become more commercial in alignment with government policy to
reduce poverty and promote rural economy through agricultural commercialization. Women
predominate in small-scale production. Women are also very active, as are men, in the cultivation of
vegetables on small plots as cash crops for sale. Both men and women participate in horticulture
production with clear gender division of labor. Men are responsible for land preparation and water and
6 World Bank, 2014, cited at http://www.theglobaleconomy.com/Cambodia/Male_labor_force_participation/ 7 World Bank, 2015a. Cambodian Agriculture in Transition: Opportunities and Risks. Labor force participation. rate (LFPR)
defines the proportion of the population aged 15 to 64 years that is economically active. 8 NIS, MoP, 2013. Cambodia Inter-Censal Population Survey.
Feed the Future Cambodia Harvest II: Gender Action Plan 10
pest management, while women assume responsibility for weeding, harvesting and post-harvest
management and play a key active role in selling agricultural produces. The cultivation of oil seed and
other industrial crops is often the primary responsibility of men, while women actively contribute to
weeding, harvesting and post-harvest management. The introduction and increasing use of mechanized
equipment such as harvesters, however, involves primarily men.
Women are also responsible for selling and negotiating prices with collectors. Women smallholders
realize fewer benefits compared to others actors in the value chain. For example, they have limited
power in negotiating prices, which are usually set by collectors. In many cases, especially fruit tree or
industrial crops, women smallholders have loans with collectors and end up selling their products
cheaper than in the market price. Additionally, farm-gate prices are set based on market price obtained
from word-of-mouth from local collectors and other farmers. If the price offered by local traders or
collectors is unfavorable for the farmer, women located near markets may try to get a better price by
selling directly to a wholesaler or retailer. However, since the volume of their horticulture produces at
the individual farmer level is very small, this strategy may lead to increased costs rather than profit. High
price fluctuation is a hot issue in agriculture, particularly for smallholders who lose the most.
Collectors/wholesaler
Both women and men operate businesses as collectors and traders to buy fruits, crops and vegetables
from farms for resale to wholesalers or to direct customers such as restaurants and hotels. Women
tend to play a role in negotiating the price, while men provide labour support to transportation and
other required hard labour tasks. Wholesale and retailer market businesses are often owned and
operated by women, while collection is likely a joint undertaking between a husband and wife. Those
collectors and wholesaler face a number of constraints including lack of capital, entrepreneurship skills,
technologies, networking and irregular supply from farmers.
3.2.2 Gender-Based Constraints to Market Participation
Lack of access to labor: Labor is a critical input to horticulture production and marketing. Rural
households rely on the labor of everyone in the household – women, men and, sometimes, children – to
carry out the work necessary at different stages of growing crops and business. Women who head
agricultural households are very often at a disadvantage as there are fewer or no adult men to
contribute their labor. Currently, there is an increasing trend for both young women and men to
migrate to cities or across the country to search for job opportunities in the service or industrial sector,
leaving the middle aged and elderly working in the agriculture sector. As a consequence, there is
increasing interest in acquiring technology to compensate for the lack of labor. Yet, time-saving and
labor-saving technology, particularly in horticulture remains limited.
Limited control over the use of capital: Cash flow is a perennial problem for most farmers and
agricultural traders. Many obtain credit from informal moneylenders, family and friends. Some cash crop
farmers receive loans from collectors in return for a promise to sell their produce at a lower price.
Smallholders, particularly women, have little negotiating power in such situations. Additionally, repaying
loans to informal moneylenders and collectors often entangle female and male farmers in a cycle of debt.
The development projects through government and NGOs have formed many saving groups, self-help
groups and other collective saving actions in which the majority of members are women, yet the loans
provided by those groups are inadequate. Formal credit is becoming more available with 90 percent of
Feed the Future Cambodia Harvest II: Gender Action Plan 11
rural villages now having access to a micro-finance institution9. However, the percentage of men and
women using micro-finance loans to invest in horticulture remains significantly low and loans tend to be
used for only fruit trees and cash crops including cassava, cashew and maize.
There are often a combination of factors that limit women’s access to and use of formal credit including:
lack of collateral, illiteracy or low reading skills, low financial literacy, and lack of experience
dealing/negotiating with formal institutions that may make women reluctant to approach micro-finance
institutions.
Assessments of the intra household dynamics and power relations show that although women are able
to access to formal and informal loans, this does not mean they control the funds. Traditionally, women
are responsible for keeping household finances, yet discussion with women shows that men have more
influence over the use of loans and capital.
Limited access to market service and information: Price information is crucial to farmers. In
Cambodia, the RGC has initiated programs to disseminate prices for rice and other crops, primarily on
mass media such as radio and TV. The use of mobile phone technology to disseminate price information
is relatively new in Cambodia. To date, it is primarily private parties (farmers and suppliers) sharing price
information by phone, with only 10 percent of farmers receiving text messages from RGC or NGO
sources10. Women frequently have access to radio (if not TV). As of late 2015, 94 percent of
Cambodians owned a mobile phone, including a majority having a phone with Khmer script capability11.
However, phone ownership was lower in rural areas and less than half of women had a phone compared
with two-thirds of men.
Related to business services, women actively participate in all nodes of most value chains, particularly
dealing with trading or price negotiation. However, women in horticulture have limited access to
business development services including entrepreneurship, financial and market skills and networking. As
observed, the horticulture businesses in the targeted provinces is run mainly in a tradition way. To
ensure effective and efficient of horticulture VC development, it is important to have women access to
market information and market services.
Limited access to agricultural services: Overall, women receive only 10 percent of RGC
agricultural extension services in Cambodia12. In addition, there are systematic problems with women’s
access to technical information and training, for example:
The knowledge and orientation of field extension officers is often limited to rice cultivation and
does not include the crops that are of interest to women
Many field extension officers have limited knowledge and experience with improved cultivation
and water management technologies, climate-smart practices, and commercial horticulture, etc.
Some training programmes often do not take into consideration the time and mobility
limitations of women
Agricultural extension officers have limited capacity to address limited literacy, use adult learning
methods or incorporate other means appropriate to working with women
Socio-cultural norms continue to impede and affect how unrelated men and women interact.
9World Bank, 2015. Cambodian Agriculture in Transition: Opportunities and Risks. 10World Bank, 2015. Cambodian Agriculture in Transition: Opportunities and Risks. 11USAID and The Asia Foundation (TAF), 2015. Mobile Phones and Internet in Cambodia in 2015. 12MoWA, 2014. Neary Rattanak IV, Policy Brief 3.
Feed the Future Cambodia Harvest II: Gender Action Plan 12
Limited access to technology and equipment: There is an increasing use of mechanized equipment
and other improved technologies; nonetheless, men are benefiting more than women. Much of the new
equipment is rented, not owned by farming households13. The transition from small-scale subsistence
farming to commercial production will be difficult for all smallholder farmers, particular women and
youth who have limited access and control over resources. Commercial value chains have complex
requirements for quantity, quality, timeliness and other factors that place smallholder producers at a
disadvantage compared to larger agro-industrial companies. To enable smallholders, particularly women
and youth to enter into commercial partnership requires a level of investment and access to new
technologies, business services and resources.
Limited representation in farmer organizations: Throughout Cambodia, there are many different
types of formal and informal farmers’ organizations such as cooperatives, producer/marketing
groups/saving groups and water user groups. Women are in general under-represented in the
membership of community-based organizations and rural institutions. Although women predominate in
farmer organization/group, there are only few women assuming leadership positions in the management
committees of these organizations unless they belong to a women-only group. When women are part of
the management committee, they are designated as treasurer or accountant based on traditional
perceptions of women as good at keeping track of finances. Time and mobility limitations, low literacy
and education, confidence and societal norms about what women need to know and how they should
participate in community affairs are all underlying causes of women’s low representation and
participation. Such low participation serves to reinforce women’s lack of skills and social networks to
assume greater roles, influence decisions and ensure that actions to promote horticulture VCs meet
their specific needs. Youth participation in these groups is low due to the unattractiveness of volunteer
work and youth out-migration.
Less decision-making power in the household. Traditional roles has assigned women as the
household bookkeeper with decision-making over expenses for daily household consumption. Larger
expenses and other decision-making is allegedly done jointly between husband and wife. However, a
joint decision is usually negotiated according to traditional social norms that accord less importance to
women and may marginalize their needs. Gender roles assigned men as the breadwinner and women as
the housewife have given precedence to men in the use of capital and other productive assets.
Additionally, the role of men as main income earner gives them more power over the final decision. In
discussion, women consider men as main income earners and more knowledgeable, as men have more
access to social networks; thus, their ideas and decisions are given priority. 14
Table I summarizes gender constraints and opportunities for Harvest II.
Table 1: Analysis of Gender-Based Contraints and Opportunties
13NIS, 2015. Census of Agriculture in Cambodia 2013. 14 These observations are the conclusion/findings from group discussion. Women said that they did make joint decision with
husbands. However, after further probing, women said that they often give priority to their husband to use money because men
are main income earners. This is specific to the context of this study’s areas, which may vary from urban areas.
Feed the Future Cambodia Harvest II: Gender Action Plan 13
Domains Gender-based
constraints or
opportunities
Consequences Potential for the
project
Opportunities to
promote gender
equality and youth
empowerment
Market
participation - Women play active roles in
all aspects of traditional
VCs, particularly with
horticulture trading
- However, women’s roles
are invisible
- Value chains in horticulture mainly operate in
traditional way, whereby
benefits for female
smallholders are limited
and risks high
- Women do not
equitably realize
benefits from their
participation in
traditional value
chains
- Harvest II has the potential to promote
women’s economic
empowerment by
strengthening women’s
entrepreneurship
across actors in VC and
promoting women’s
employment in
horticulture sector
- Help women
smallholders and women-
lead SMEs engage in, and
equitably benefit from,
Commercial Partnerships
Access to
productive
resources
- Women lack access to time
and labor saving technology
- Women lack access to
agricultural services
- Women have limited access
to information, financial
literacy skills and
entrepreneurship skills and
networks
- Women are less
able to improve the
quality and quantity
of horticulture
crops
- Women are largely
smallholders with
low productivity;
they are less
unorganized
- Women have less capacity to
participate in high
value markets
- Increasing women’s
capacity to participate in
market is the key step to
empowerment
- Harvest II can tailor its
CP assessment process
to be alert to issues
affecting of women in
individual CPs.
- Facilitate women’s
participation in the CP
assessment process and
development of growth
plans, which include
capacity-building
activities.
- Investigate
opportunities to provide
tailored assistance for
women-led SMEs to
obtain access to finance.
- Help women get access
to time and labor saving
technology
Time use,
gender roles,
social norms
- Typically, women are
assigned as housewives with
responsibilities for doing
household work, while men
are regarded as
breadwinners
- Adding to their
reproductive role, women
also participate in productive
roles
- Women have been
constrained from improving
their production/business
due to time linked to their
reproductive role.
- It determines
women’s access to
and control over
resources, thus
women are largely
smallholders and
unorganized
- Women’s business
are usually small and
informal and less
productive
- By promoting the role
of women in productive
roles, the project could
potentially add more
burdens to women if it
does not organize gender
equality awareness
raising and sensitize
households to gain men’s
support
- Organize gender
equality sensitizing to the
households to gain men’s
support for women’s
engagement in business
and share household
responsibilities
Decision-
making
- Women have less decision-
making over the use of
capital
- Women have less decision-
making over other productive resources due to
gender roles and social
Limits women’s
participation in
production and
market
- Promote joint decision
making that ensures
equal access and control
over resources
- Organize awareness
raising of women role as
income earners and the
importance of women
having equal decision-making over productive
resources
Feed the Future Cambodia Harvest II: Gender Action Plan 14
Domains Gender-based
constraints or
opportunities
Consequences Potential for the
project
Opportunities to
promote gender
equality and youth
empowerment
norms limiting women’s
choices
Leadership - Women are often
constrained from filling
decision-making position of
farmer organizations due to
time and mobility limitations,
low literacy and education,
confidence and societal
norms
Low rate of
women’s
participation in
farmer
organizations
- Promote women’s self-
confidence and
representation within
farmer organizations
- Provide leadership
training to women
- Build women’s
confidence by providing
opportunities and
enabling women to speak
out during the meetings
YOUTH PARTICIPATION IN HORTICULTURE
Cambodia’s rural youth are increasingly choosing employment in the service and industrial sectors
rather than agriculture. Labor shortages in the agriculture sector provide incentives for increased
mechanization. Factors contributing to youth out-migration include the migration of young women to
work in garment factories and young men to work in the construction sector, as well as the shift of
some agricultural operations from manual to mechanization. However, youth out-migration increases
the burden on female and male elders, who are left with responsibilities for agriculture activities,
household work, and care of grandchildren. Remittances from migration contribute to increased labor
hiring and mechanization.
Development practitioners agree there is much more to explore related to Cambodian youth in terms
of agricultural policy and program initiatives. Currently, FAO is undertaking a study on the role of youth
in agriculture. It is clear that increasing youth participation in commercial horticulture could add
dynamism to the sector, given youth’s talent, readiness for innovation, and energy level.
Feed the Future Cambodia Harvest II: Gender Action Plan 15
4. CARRYING OUT THE SIX STRATEGIES
This section examines how Harvest II will carry out the Gender Action Plan’s six strategies that will
allow the project to be both systematic and opportunistic in helping women and youth contribute to,
and capture the benefits of, the accelerating growth of the commercial horticulture sector. The
strategies will also help Harvest II improve women’s empowerment in four domains of the Women’s
Empowerment in Agriculture Index. For example:
Access to and control over productive resources. Harvest II will facilitate the
participation of women in commercial partnerships and tailor training and other support to
meet specific needs of women and men; it will help remove gender discrimination in accessing
to resources and encourage behavior change to gain men’s support for women’s participation
in the market.
Decision-making over productive resources. The project will build women’s negotiation
and leadership skills that will allow them to increase their confidence and independent decision-
making.
Income. Again by facilitating women’s participation in commercial partnerships and supporting
positive gender norms in assisted SMEs, Harvest II will help women expand their capacity to
generate income and exert control over their income.
Leadership. The project will help build women’s participation in producer groups and help
them enhance their management and leadership skills. The project will also support positive
gender norms in producer groups and help women build their confidence as leaders.
The COP will have overall responsibility for making sure that Harvest II implements the GAP, identifying
further strategies and actions as the project’s engagement in the sector deepens, and allocating any
additional resources, including STTA, that may be necessary as needs for follow-up are defined. The six
strategies are described below.
ENHANCE STAFF UNDERSTANDING AND PREPAREDNESS
The Harvest II COP will have overall responsibility for making sure that the team is adequately prepared
and proactive in advancing opportunities for women and youth. USAID’s online course Gender 101 is a
good first step in building gender awareness. This course is required for all Harvest staff (including sub-
contractors) and most staff members have already completed it. The course provides staff with an
introduction to their role in planning and carrying out project work in a gender-responsive way. Harvest
II is also preparing staff to be alert to gender and youth issues by building relevant questions into the
assessment tool used for buyers and suppliers in commercial partnerships. This tool helps the staff tailor
the capacity building efforts to the specific needs of each buyer or supplier group – and it will guide the
staff to consider the needs of specific sub-groups, e.g., the needs of women producers within a producer
group.
LEARN FROM M&E
The M&E Manager will have responsibility for this strategy, which involves taking advantage of the
Feed the Future Cambodia Harvest II: Gender Action Plan 16
project’s M&E system to learn how various women and youth-related initiatives are working and if
needed adjust them in a timely manner. The project will disaggregate its M&E data where possible in
order to monitor its engagement with women and youth and provide the basis for data-driven learning.
Disaggregated indicators include:
Number of for-profit private enterprises, producers organizations, water users associations,
women’s groups, trade and business associations and community-based organizations (CBOs)
disaggregated by sex and age that applied improved organization-level technologies or
management practices with USG assistance (EG.3.2-20)
Number of people disaggregated by sex and age using climate information or implementing risk-
reducing actions to improve resilience to climate change as supported by USG assistance
(EG.11-6)
Number of full-time equivalent (FTE) jobs created for women and men and youth with USG
assistance (EG.3-9)
Percentage of participants in USG-assisted programs designed to increase access to productive
economic resources who are youth (15-29) (GFSS-24)
Number of agricultural and nutritional enabling environment policies analyzed, consulted with
both women and men on, drafted or revised, approved and implemented with USG assistance
(EG.3.1-12)
Number of micro, small, and medium enterprises (MSMEs) led by women and men and youth,
including farmers, receiving agricultural-related credit as a result of USG assistance.
In addition, the project will track one specific gender indicator:
Percentage of female participants in USG-assisted programs designed to increase access to
productive economic resources (GNDR-2).
The M&E Manager will regularly examine the disaggregated data, as well as findings from its periodic
focus group discussions, to help the project examine its success in both systematically and
opportunistically advancing opportunities for women and youth.
SEEK OUT OPPORTUNITIES FOR WOMEN AND YOUTH
Because of the constraints to women’s empowerment as noted in Table 1, and because youth often
under-represented in the agriculture sector in general, it is necessary for the project to proactively seek
out opportunities for each group to participate and benefit. The Private Sector Development Specialist,
Market Linkage Coordinators, and Finance/Investment Specialist will have primary responsibility in this
area. When identifying potential buyers and investors, they will be on the alert for promising women-
owned or women-managed businesses or businesses likely to engage sizable numbers of women and
youth. They will contact youth associations or innovation groups such as Trybe or Impact Hub to
identify new areas in which youth can engage in profitable activities in the sector. The Communications
Manager will use social medial and mass media to inspire youth to engage in horticulture, e.g., she will
share stories of successful youth-led horticulture enterprises. The project will also investigate the
possibility of organizing youth and horticulture business forums, where participants can reflect on
youth’s role, challenges and opportunities in commercial horticulture. Finally, the project will consider
Feed the Future Cambodia Harvest II: Gender Action Plan 17
organizing challenge grants to encourage youth to pilot their innovative ideas related to commercial
horticulture.
TAILOR CAPACITY BUILDING
Women’s capacity to compete creates a significant constraint to their realizing the benefits of a growing
commercial horticulture sector. Their limited access to services, information, and know-how constraints
their productivity and entrepreneurial potential. Therefore, Harvest II will explicitly consider women’s
needs when developing its numerous capacity building activities under Sub-Purpose 1. Human Centered
Design (HCD) staff will structure the commercial partnership assessments to elicit information about
the roles and needs of both women and youth. It will tailor trainings to be sure topics are applicable to
women and youth, that the materials are adapted to their level of understanding and preferred learning
styles, and that the training takes place at a place and time when they are likely to attend. As the project
undertakes initiative related to climate information and market information, it will tailor its needs
assessment to understand the types of information, communication platforms and channels that would
suit women, as well as men. Also under Sub-Purpose 1, the project will seek out ways to support
positive gender norms (e.g., increased women’s management and leadership opportunities) as it works
with buyers and suppliers to improve their internal processes and more effectively negotiate with each
other.
TAILOR ACCESS TO FINANCE
Unequal access to productive resources has prevented women from realizing equal benefits from the
expansion of commercial horticulture. Therefore, the Finance and Investment Specialist will pay
particular attention to helping women and youth access finance appropriate to their needs and financial
capacity. For those interested in accessing finance, the project will help them assess the business case
and their readiness to take on additional debt, and will help lenders tailor financial products appropriate
to their needs. The DCA will be one valuable tool as a part of this strategy because it encourages
underserved clients, encourages sound lending procedures, and includes a target for women borrowers.
INCORPORATE GENDER AND YOUTH IN POLICY WORK
Through its enabling environment activities, Harvest II – under the leadership of the Policy Expert – will
engage with relevant women and youth networks and government gender mainstreaming mechanisms –
for example, the Technical Working Group on Gender and the Technical Working Group on Women’s
Economic Empowerment – to facilitate women and youth’s engagement in policy dialogue. It will also
seek out ways to support women moving into more positions of leadership in public-private forums.
The project will also seek out ways to build capacity of government institutions, as well as women and
youth business networks, to help them understand the issues and draft specific policies, laws, and
regulations that will enhance gender equality and youth participation in commercial horticulture.