Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 22.26 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 22.46 per hundredweight

Class I skim price @ Boston, MA 14.96 per hundredweightClass I butterfat price @ Boston, MA 2.2340 per pound

Class I skim price @ New York, NY 14.86 per hundredweightClass I butterfat price @ New York, NY 2.2330 per pound

Class I skim price @ Philadelphia, PA 14.76 per hundredweightClass I butterfat price @ Philadelphia, PA 2.2320 per pound

Class II skim price 9.98 per hundredweightClass II nonfat solids price 1.1089 per pound

Advanced pricing factors:Base skim milk price for Class I 11.71 per hundredweightAdvanced butterfat pricing factor 2.2015 per poundAdvanced Class III skim milk pricing factor 12.65 per hundredweightAdvanced Class IV skim milk pricing factor 9.28 per hundredweight

Two-week product price averages (weeks ending 12/7, 12/14):

Butter 1.9894 per poundNonfat dry milk 1.2095 per poundCheese 2.1082 per pound 40-Pound Blocks 1.9424 per pound 500-Pound Barrels 2.2460 per poundDry whey 0.3266 per pound

1/ New formula effective May 1, 2019. For more information, see methodology section at www.ams.usda.gov/mnreports/dymadvancedprices.pdf.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Shawn M. BoockoffReleased: December 18, 2019 Market Administrator

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

January 2020(dollars)

December 2019

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Program

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 11.71 2.2015 19.01Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 14.96 2.2340 22.26Newport News/Portsmouth, VA 3.20 (0.05) 14.91 2.2335 22.21New York, NY 3.15 (0.10) 14.86 2.2330 22.16Long Valley, NJ 3.10 (0.15) 14.81 2.2325 22.11Philadelphia, PA 3.05 (0.20) 14.76 2.2320 22.06Agawam, MA/Baltimore, MD 3.00 (0.25) 14.71 2.2315 22.01Frederick, MD/New Holland, PA 2.90 (0.35) 14.61 2.2305 21.91Mt. Holly Springs, PA 2.80 (0.45) 14.51 2.2295 21.81Albany/Binghamton, NY 2.70 (0.55) 14.41 2.2285 21.71Middlebury, VT 2.60 (0.65) 14.31 2.2275 21.61Syracuse, NY 2.50 (0.75) 14.21 2.2265 21.51St. Albans/Swanton, VT 2.40 (0.85) 14.11 2.2255 21.41Watertown/Rochester, NY 2.30 (0.95) 14.01 2.2245 21.31Buffalo, NY 2.20 (1.05) 13.91 2.2235 21.21Jamestown, NY 2.10 (1.15) 13.81 2.2225 21.11* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

January 2020Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 20.80 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 21.00 per hundredweight

Class I skim price @ Boston, MA 13.71 per hundredweightClass I butterfat price @ Boston, MA 2.1634 per pound

Class I skim price @ New York, NY 13.61 per hundredweightClass I butterfat price @ New York, NY 2.1624 per pound

Class I skim price @ Philadelphia, PA 13.51 per hundredweightClass I butterfat price @ Philadelphia, PA 2.1614 per pound

Class II skim price 10.24 per hundredweightClass II nonfat solids price 1.1378 per pound

Advanced pricing factors:Base skim milk price for Class I 10.46 per hundredweightAdvanced butterfat pricing factor 2.1309 per poundAdvanced Class III skim milk pricing factor 9.90 per hundredweightAdvanced Class IV skim milk pricing factor 9.54 per hundredweight

Two-week product price averages (weeks ending 1/11, 1/18):

Butter 1.9311 per poundNonfat dry milk 1.2388 per poundCheese 1.8081 per pound 40-Pound Blocks 1.8823 per pound 500-Pound Barrels 1.6994 per poundDry whey 0.3295 per pound

1/ New formula effective May 1, 2019. For more information, see methodology section at www.ams.usda.gov/mnreports/dymadvancedprices.pdf.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Shawn M. BoockoffReleased: January 23, 2020 Market Administrator

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

February 2020(dollars)

January 2020

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Program

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 10.46 2.1309 17.55Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 13.71 2.1634 20.80Newport News/Portsmouth, VA 3.20 (0.05) 13.66 2.1629 20.75New York, NY 3.15 (0.10) 13.61 2.1624 20.70Long Valley, NJ 3.10 (0.15) 13.56 2.1619 20.65Philadelphia, PA 3.05 (0.20) 13.51 2.1614 20.60Agawam, MA/Baltimore, MD 3.00 (0.25) 13.46 2.1609 20.55Frederick, MD/New Holland, PA 2.90 (0.35) 13.36 2.1599 20.45Mt. Holly Springs, PA 2.80 (0.45) 13.26 2.1589 20.35Albany/Binghamton, NY 2.70 (0.55) 13.16 2.1579 20.25Middlebury, VT 2.60 (0.65) 13.06 2.1569 20.15Syracuse, NY 2.50 (0.75) 12.96 2.1559 20.05St. Albans/Swanton, VT 2.40 (0.85) 12.86 2.1549 19.95Watertown/Rochester, NY 2.30 (0.95) 12.76 2.1539 19.85Buffalo, NY 2.20 (1.05) 12.66 2.1529 19.75Jamestown, NY 2.10 (1.15) 12.56 2.1519 19.65* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

February 2020Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 20.71 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 20.91 per hundredweight

Class I skim price @ Boston, MA 14.07 per hundredweightClass I butterfat price @ Boston, MA 2.0382 per pound

Class I skim price @ New York, NY 13.97 per hundredweightClass I butterfat price @ New York, NY 2.0372 per pound

Class I skim price @ Philadelphia, PA 13.87 per hundredweightClass I butterfat price @ Philadelphia, PA 2.0362 per pound

Class II skim price 10.38 per hundredweightClass II nonfat solids price 1.1533 per pound

Advanced pricing factors:Base skim milk price for Class I 10.82 per hundredweightAdvanced butterfat pricing factor 2.0057 per poundAdvanced Class III skim milk pricing factor 10.47 per hundredweightAdvanced Class IV skim milk pricing factor 9.68 per hundredweight

Two-week product price averages (weeks ending 2/8, 2/15):

Butter 1.8277 per poundNonfat dry milk 1.2541 per poundCheese 1.8032 per pound 40-Pound Blocks 1.9677 per pound 500-Pound Barrels 1.6084 per poundDry whey 0.3644 per pound

1/ New formula effective May 1, 2019. For more information, see methodology section at www.ams.usda.gov/mnreports/dymadvancedprices.pdf.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Shawn M. BoockoffReleased: February 20, 2020 Market Administrator

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

March 2020(dollars)

February 2020

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Program

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 10.82 2.0057 17.46Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 14.07 2.0382 20.71Newport News/Portsmouth, VA 3.20 (0.05) 14.02 2.0377 20.66New York, NY 3.15 (0.10) 13.97 2.0372 20.61Long Valley, NJ 3.10 (0.15) 13.92 2.0367 20.56Philadelphia, PA 3.05 (0.20) 13.87 2.0362 20.51Agawam, MA/Baltimore, MD 3.00 (0.25) 13.82 2.0357 20.46Frederick, MD/New Holland, PA 2.90 (0.35) 13.72 2.0347 20.36Mt. Holly Springs, PA 2.80 (0.45) 13.62 2.0337 20.26Albany/Binghamton, NY 2.70 (0.55) 13.52 2.0327 20.16Middlebury, VT 2.60 (0.65) 13.42 2.0317 20.06Syracuse, NY 2.50 (0.75) 13.32 2.0307 19.96St. Albans/Swanton, VT 2.40 (0.85) 13.22 2.0297 19.86Watertown/Rochester, NY 2.30 (0.95) 13.12 2.0287 19.76Buffalo, NY 2.20 (1.05) 13.02 2.0277 19.66Jamestown, NY 2.10 (1.15) 12.92 2.0267 19.56* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

March 2020Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 19.89 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 20.09 per hundredweight

Class I skim price @ Boston, MA 13.44 per hundredweightClass I butterfat price @ Boston, MA 1.9764 per pound

Class I skim price @ New York, NY 13.34 per hundredweightClass I butterfat price @ New York, NY 1.9754 per pound

Class I skim price @ Philadelphia, PA 13.24 per hundredweightClass I butterfat price @ Philadelphia, PA 1.9744 per pound

Class II skim price 9.55 per hundredweightClass II nonfat solids price 1.0611 per pound

Advanced pricing factors:Base skim milk price for Class I 10.19 per hundredweightAdvanced butterfat pricing factor 1.9439 per poundAdvanced Class III skim milk pricing factor 10.04 per hundredweightAdvanced Class IV skim milk pricing factor 8.85 per hundredweight

Two-week product price averages (weeks ending 3/7, 3/14):

Butter 1.7767 per poundNonfat dry milk 1.1609 per poundCheese 1.7346 per pound 40-Pound Blocks 1.8245 per pound 500-Pound Barrels 1.6127 per poundDry whey 0.3729 per pound

1/ New formula effective May 1, 2019. For more information, see methodology section at www.ams.usda.gov/mnreports/dymadvancedprices.pdf.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Shawn M. BoockoffReleased: March 18, 2020 Market Administrator

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

April 2020(dollars)

March 2020

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Program

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 10.19 1.9439 16.64Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 13.44 1.9764 19.89Newport News/Portsmouth, VA 3.20 (0.05) 13.39 1.9759 19.84New York, NY 3.15 (0.10) 13.34 1.9754 19.79Long Valley, NJ 3.10 (0.15) 13.29 1.9749 19.74Philadelphia, PA 3.05 (0.20) 13.24 1.9744 19.69Agawam, MA/Baltimore, MD 3.00 (0.25) 13.19 1.9739 19.64Frederick, MD/New Holland, PA 2.90 (0.35) 13.09 1.9729 19.54Mt. Holly Springs, PA 2.80 (0.45) 12.99 1.9719 19.44Albany/Binghamton, NY 2.70 (0.55) 12.89 1.9709 19.34Middlebury, VT 2.60 (0.65) 12.79 1.9699 19.24Syracuse, NY 2.50 (0.75) 12.69 1.9689 19.14St. Albans/Swanton, VT 2.40 (0.85) 12.59 1.9679 19.04Watertown/Rochester, NY 2.30 (0.95) 12.49 1.9669 18.94Buffalo, NY 2.20 (1.05) 12.39 1.9659 18.84Jamestown, NY 2.10 (1.15) 12.29 1.9649 18.74* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

April 2020Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 16.20 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 16.40 per hundredweight

Class I skim price @ Boston, MA 11.97 per hundredweightClass I butterfat price @ Boston, MA 1.3273 per pound

Class I skim price @ New York, NY 11.87 per hundredweightClass I butterfat price @ New York, NY 1.3263 per pound

Class I skim price @ Philadelphia, PA 11.77 per hundredweightClass I butterfat price @ Philadelphia, PA 1.3253 per pound

Class II skim price 7.73 per hundredweightClass II nonfat solids price 0.8589 per pound

Advanced pricing factors:Base skim milk price for Class I 8.72 per hundredweightAdvanced butterfat pricing factor 1.2948 per poundAdvanced Class III skim milk pricing factor 8.93 per hundredweightAdvanced Class IV skim milk pricing factor 7.03 per hundredweight

Two-week product price averages (weeks ending 4/11, 4/18):

Butter 1.2407 per poundNonfat dry milk 0.9564 per poundCheese 1.4120 per pound 40-Pound Blocks 1.5225 per pound 500-Pound Barrels 1.2818 per poundDry whey 0.3724 per pound

1/ New formula effective May 1, 2019. For more information, see methodology section at www.ams.usda.gov/mnreports/dymadvancedprices.pdf.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Shawn M. BoockoffReleased: April 22, 2020 Market Administrator

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

May 2020(dollars)

April 2020

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Program

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 8.72 1.2948 12.95Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 11.97 1.3273 16.20Newport News/Portsmouth, VA 3.20 (0.05) 11.92 1.3268 16.15New York, NY 3.15 (0.10) 11.87 1.3263 16.10Long Valley, NJ 3.10 (0.15) 11.82 1.3258 16.05Philadelphia, PA 3.05 (0.20) 11.77 1.3253 16.00Agawam, MA/Baltimore, MD 3.00 (0.25) 11.72 1.3248 15.95Frederick, MD/New Holland, PA 2.90 (0.35) 11.62 1.3238 15.85Mt. Holly Springs, PA 2.80 (0.45) 11.52 1.3228 15.75Albany/Binghamton, NY 2.70 (0.55) 11.42 1.3218 15.65Middlebury, VT 2.60 (0.65) 11.32 1.3208 15.55Syracuse, NY 2.50 (0.75) 11.22 1.3198 15.45St. Albans/Swanton, VT 2.40 (0.85) 11.12 1.3188 15.35Watertown/Rochester, NY 2.30 (0.95) 11.02 1.3178 15.25Buffalo, NY 2.20 (1.05) 10.92 1.3168 15.15Jamestown, NY 2.10 (1.15) 10.82 1.3158 15.05* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

May 2020Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 14.67 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 14.87 per hundredweight

Class I skim price @ Boston, MA 10.33 per hundredweightClass I butterfat price @ Boston, MA 1.3432 per pound

Class I skim price @ New York, NY 10.23 per hundredweightClass I butterfat price @ New York, NY 1.3422 per pound

Class I skim price @ Philadelphia, PA 10.13 per hundredweightClass I butterfat price @ Philadelphia, PA 1.3412 per pound

Class II skim price 6.69 per hundredweightClass II nonfat solids price 0.7433 per pound

Advanced pricing factors:Base skim milk price for Class I 7.08 per hundredweightAdvanced butterfat pricing factor 1.3107 per poundAdvanced Class III skim milk pricing factor 6.68 per hundredweightAdvanced Class IV skim milk pricing factor 5.99 per hundredweight

Two-week product price averages (weeks ending 5/9, 5/16):

Butter 1.2538 per poundNonfat dry milk 0.8395 per poundCheese 1.1859 per pound 40-Pound Blocks 1.1798 per pound 500-Pound Barrels 1.1607 per poundDry whey 0.3822 per pound

1/ New formula effective May 1, 2019. For more information, see methodology section at www.ams.usda.gov/mnreports/dymadvancedprices.pdf.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Shawn M. BoockoffReleased: May 20, 2020 Market Administrator

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

June 2020(dollars)

May 2020

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Program

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 7.08 1.3107 11.42Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 10.33 1.3432 14.67Newport News/Portsmouth, VA 3.20 (0.05) 10.28 1.3427 14.62New York, NY 3.15 (0.10) 10.23 1.3422 14.57Long Valley, NJ 3.10 (0.15) 10.18 1.3417 14.52Philadelphia, PA 3.05 (0.20) 10.13 1.3412 14.47Agawam, MA/Baltimore, MD 3.00 (0.25) 10.08 1.3407 14.42Frederick, MD/New Holland, PA 2.90 (0.35) 9.98 1.3397 14.32Mt. Holly Springs, PA 2.80 (0.45) 9.88 1.3387 14.22Albany/Binghamton, NY 2.70 (0.55) 9.78 1.3377 14.12Middlebury, VT 2.60 (0.65) 9.68 1.3367 14.02Syracuse, NY 2.50 (0.75) 9.58 1.3357 13.92St. Albans/Swanton, VT 2.40 (0.85) 9.48 1.3347 13.82Watertown/Rochester, NY 2.30 (0.95) 9.38 1.3337 13.72Buffalo, NY 2.20 (1.05) 9.28 1.3327 13.62Jamestown, NY 2.10 (1.15) 9.18 1.3317 13.52* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

June 2020Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 19.81 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 20.01 per hundredweight

Class I skim price @ Boston, MA 13.87 per hundredweightClass I butterfat price @ Boston, MA 1.8348 per pound

Class I skim price @ New York, NY 13.77 per hundredweightClass I butterfat price @ New York, NY 1.8338 per pound

Class I skim price @ Philadelphia, PA 13.67 per hundredweightClass I butterfat price @ Philadelphia, PA 1.8328 per pound

Class II skim price 7.16 per hundredweightClass II nonfat solids price 0.7956 per pound

Advanced pricing factors:Base skim milk price for Class I 10.62 per hundredweightAdvanced butterfat pricing factor 1.8023 per poundAdvanced Class III skim milk pricing factor 13.29 per hundredweightAdvanced Class IV skim milk pricing factor 6.46 per hundredweight

Two-week product price averages (weeks ending 6/6, 6/13):

Butter 1.6598 per poundNonfat dry milk 0.8923 per poundCheese 2.0174 per pound 40-Pound Blocks 2.0334 per pound 500-Pound Barrels 1.9734 per poundDry whey 0.3674 per pound

1/ New formula effective May 1, 2019. For more information, see methodology section at www.ams.usda.gov/mnreports/dymadvancedprices.pdf.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Shawn M. BoockoffReleased: June 17, 2020 Market Administrator

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

July 2020(dollars)

June 2020

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Program

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 10.62 1.8023 16.56Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 13.87 1.8348 19.81Newport News/Portsmouth, VA 3.20 (0.05) 13.82 1.8343 19.76New York, NY 3.15 (0.10) 13.77 1.8338 19.71Long Valley, NJ 3.10 (0.15) 13.72 1.8333 19.66Philadelphia, PA 3.05 (0.20) 13.67 1.8328 19.61Agawam, MA/Baltimore, MD 3.00 (0.25) 13.62 1.8323 19.56Frederick, MD/New Holland, PA 2.90 (0.35) 13.52 1.8313 19.46Mt. Holly Springs, PA 2.80 (0.45) 13.42 1.8303 19.36Albany/Binghamton, NY 2.70 (0.55) 13.32 1.8293 19.26Middlebury, VT 2.60 (0.65) 13.22 1.8283 19.16Syracuse, NY 2.50 (0.75) 13.12 1.8273 19.06St. Albans/Swanton, VT 2.40 (0.85) 13.02 1.8263 18.96Watertown/Rochester, NY 2.30 (0.95) 12.92 1.8253 18.86Buffalo, NY 2.20 (1.05) 12.82 1.8243 18.76Jamestown, NY 2.10 (1.15) 12.72 1.8233 18.66* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

July 2020Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 23.03 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 23.23 per hundredweight

Class I skim price @ Boston, MA 16.59 per hundredweightClass I butterfat price @ Boston, MA 2.0068 per pound

Class I skim price @ New York, NY 16.49 per hundredweightClass I butterfat price @ New York, NY 2.0058 per pound

Class I skim price @ Philadelphia, PA 16.39 per hundredweightClass I butterfat price @ Philadelphia, PA 2.0048 per pound

Class II skim price 7.82 per hundredweightClass II nonfat solids price 0.8689 per pound

Advanced pricing factors:Base skim milk price for Class I 13.34 per hundredweightAdvanced butterfat pricing factor 1.9743 per poundAdvanced Class III skim milk pricing factor 18.08 per hundredweightAdvanced Class IV skim milk pricing factor 7.12 per hundredweight

Two-week product price averages (weeks ending 7/11, 7/18):

Butter 1.8018 per poundNonfat dry milk 0.9666 per poundCheese 2.5653 per pound 40-Pound Blocks 2.6732 per pound 500-Pound Barrels 2.4266 per poundDry whey 0.3467 per pound

1/ New formula effective May 1, 2019. For more information, see methodology section at www.ams.usda.gov/mnreports/dymadvancedprices.pdf.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Shawn M. BoockoffReleased: July 22, 2020 Market Administrator

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

August 2020(dollars)

July 2020

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Program

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 13.34 1.9743 19.78Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 16.59 2.0068 23.03Newport News/Portsmouth, VA 3.20 (0.05) 16.54 2.0063 22.98New York, NY 3.15 (0.10) 16.49 2.0058 22.93Long Valley, NJ 3.10 (0.15) 16.44 2.0053 22.88Philadelphia, PA 3.05 (0.20) 16.39 2.0048 22.83Agawam, MA/Baltimore, MD 3.00 (0.25) 16.34 2.0043 22.78Frederick, MD/New Holland, PA 2.90 (0.35) 16.24 2.0033 22.68Mt. Holly Springs, PA 2.80 (0.45) 16.14 2.0023 22.58Albany/Binghamton, NY 2.70 (0.55) 16.04 2.0013 22.48Middlebury, VT 2.60 (0.65) 15.94 2.0003 22.38Syracuse, NY 2.50 (0.75) 15.84 1.9993 22.28St. Albans/Swanton, VT 2.40 (0.85) 15.74 1.9983 22.18Watertown/Rochester, NY 2.30 (0.95) 15.64 1.9973 22.08Buffalo, NY 2.20 (1.05) 15.54 1.9963 21.98Jamestown, NY 2.10 (1.15) 15.44 1.9953 21.88* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

August 2020Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 21.69 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 21.89 per hundredweight

Class I skim price @ Boston, MA 16.27 per hundredweightClass I butterfat price @ Boston, MA 1.7100 per pound

Class I skim price @ New York, NY 16.17 per hundredweightClass I butterfat price @ New York, NY 1.7090 per pound

Class I skim price @ Philadelphia, PA 16.07 per hundredweightClass I butterfat price @ Philadelphia, PA 1.7080 per pound

Class II skim price 7.83 per hundredweightClass II nonfat solids price 0.8700 per pound

Advanced pricing factors:Base skim milk price for Class I 13.02 per hundredweightAdvanced butterfat pricing factor 1.6775 per poundAdvanced Class III skim milk pricing factor 17.43 per hundredweightAdvanced Class IV skim milk pricing factor 7.13 per hundredweight

Two-week product price averages (weeks ending 8/8, 8/15):

Butter 1.5567 per poundNonfat dry milk 0.9683 per poundCheese 2.4073 per pound 40-Pound Blocks 2.4827 per pound 500-Pound Barrels 2.2991 per poundDry whey 0.3413 per pound

1/ New formula effective May 1, 2019. For more information, see methodology section at www.ams.usda.gov/mnreports/dymadvancedprices.pdf.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Shawn M. BoockoffReleased: August 19, 2020 Market Administrator

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

September 2020(dollars)

August 2020

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Program

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 13.02 1.6775 18.44Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 16.27 1.7100 21.69Newport News/Portsmouth, VA 3.20 (0.05) 16.22 1.7095 21.64New York, NY 3.15 (0.10) 16.17 1.7090 21.59Long Valley, NJ 3.10 (0.15) 16.12 1.7085 21.54Philadelphia, PA 3.05 (0.20) 16.07 1.7080 21.49Agawam, MA/Baltimore, MD 3.00 (0.25) 16.02 1.7075 21.44Frederick, MD/New Holland, PA 2.90 (0.35) 15.92 1.7065 21.34Mt. Holly Springs, PA 2.80 (0.45) 15.82 1.7055 21.24Albany/Binghamton, NY 2.70 (0.55) 15.72 1.7045 21.14Middlebury, VT 2.60 (0.65) 15.62 1.7035 21.04Syracuse, NY 2.50 (0.75) 15.52 1.7025 20.94St. Albans/Swanton, VT 2.40 (0.85) 15.42 1.7015 20.84Watertown/Rochester, NY 2.30 (0.95) 15.32 1.7005 20.74Buffalo, NY 2.20 (1.05) 15.22 1.6995 20.64Jamestown, NY 2.10 (1.15) 15.12 1.6985 20.54* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

September 2020Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 18.45 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 18.65 per hundredweight

Class I skim price @ Boston, MA 13.22 per hundredweightClass I butterfat price @ Boston, MA 1.6258 per pound

Class I skim price @ New York, NY 13.12 per hundredweightClass I butterfat price @ New York, NY 1.6248 per pound

Class I skim price @ Philadelphia, PA 13.02 per hundredweightClass I butterfat price @ Philadelphia, PA 1.6238 per pound

Class II skim price 8.15 per hundredweightClass II nonfat solids price 0.9056 per pound

Advanced pricing factors:Base skim milk price for Class I 9.97 per hundredweightAdvanced butterfat pricing factor 1.5933 per poundAdvanced Class III skim milk pricing factor 11.01 per hundredweightAdvanced Class IV skim milk pricing factor 7.45 per hundredweight

Two-week product price averages (weeks ending 9/12, 9/19):

Butter 1.4872 per poundNonfat dry milk 1.0042 per poundCheese 1.7481 per pound 40-Pound Blocks 1.9013 per pound 500-Pound Barrels 1.5796 per poundDry whey 0.3232 per pound

1/ New formula effective May 1, 2019. For more information, see methodology section at www.ams.usda.gov/mnreports/dymadvancedprices.pdf.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Shawn M. BoockoffReleased: September 23, 2020 Market Administrator

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

October 2020(dollars)

September 2020

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Program

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 9.97 1.5933 15.20Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 13.22 1.6258 18.45Newport News/Portsmouth, VA 3.20 (0.05) 13.17 1.6253 18.40New York, NY 3.15 (0.10) 13.12 1.6248 18.35Long Valley, NJ 3.10 (0.15) 13.07 1.6243 18.30Philadelphia, PA 3.05 (0.20) 13.02 1.6238 18.25Agawam, MA/Baltimore, MD 3.00 (0.25) 12.97 1.6233 18.20Frederick, MD/New Holland, PA 2.90 (0.35) 12.87 1.6223 18.10Mt. Holly Springs, PA 2.80 (0.45) 12.77 1.6213 18.00Albany/Binghamton, NY 2.70 (0.55) 12.67 1.6203 17.90Middlebury, VT 2.60 (0.65) 12.57 1.6193 17.80Syracuse, NY 2.50 (0.75) 12.47 1.6183 17.70St. Albans/Swanton, VT 2.40 (0.85) 12.37 1.6173 17.60Watertown/Rochester, NY 2.30 (0.95) 12.27 1.6163 17.50Buffalo, NY 2.20 (1.05) 12.17 1.6153 17.40Jamestown, NY 2.10 (1.15) 12.07 1.6143 17.30* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

October 2020Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 21.29 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 21.49 per hundredweight

Class I skim price @ Boston, MA 16.03 per hundredweightClass I butterfat price @ Boston, MA 1.6641 per pound

Class I skim price @ New York, NY 15.93 per hundredweightClass I butterfat price @ New York, NY 1.6631 per pound

Class I skim price @ Philadelphia, PA 15.83 per hundredweightClass I butterfat price @ Philadelphia, PA 1.6621 per pound

Class II skim price 8.70 per hundredweightClass II nonfat solids price 0.9667 per pound

Advanced pricing factors:Base skim milk price for Class I 12.78 per hundredweightAdvanced butterfat pricing factor 1.6316 per poundAdvanced Class III skim milk pricing factor 16.07 per hundredweightAdvanced Class IV skim milk pricing factor 8.00 per hundredweight

Two-week product price averages (weeks ending 10/10, 10/17):

Butter 1.5188 per poundNonfat dry milk 1.0657 per poundCheese 2.2550 per pound 40-Pound Blocks 2.5663 per pound 500-Pound Barrels 1.8716 per poundDry whey 0.3428 per pound

1/ New formula effective May 1, 2019. For more information, see methodology section at www.ams.usda.gov/mnreports/dymadvancedprices.pdf.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Shawn M. BoockoffReleased: October 21, 2020 Market Administrator

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

November 2020(dollars)

October 2020

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Program

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 12.78 1.6316 18.04Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 16.03 1.6641 21.29Newport News/Portsmouth, VA 3.20 (0.05) 15.98 1.6636 21.24New York, NY 3.15 (0.10) 15.93 1.6631 21.19Long Valley, NJ 3.10 (0.15) 15.88 1.6626 21.14Philadelphia, PA 3.05 (0.20) 15.83 1.6621 21.09Agawam, MA/Baltimore, MD 3.00 (0.25) 15.78 1.6616 21.04Frederick, MD/New Holland, PA 2.90 (0.35) 15.68 1.6606 20.94Mt. Holly Springs, PA 2.80 (0.45) 15.58 1.6596 20.84Albany/Binghamton, NY 2.70 (0.55) 15.48 1.6586 20.74Middlebury, VT 2.60 (0.65) 15.38 1.6576 20.64Syracuse, NY 2.50 (0.75) 15.28 1.6566 20.54St. Albans/Swanton, VT 2.40 (0.85) 15.18 1.6556 20.44Watertown/Rochester, NY 2.30 (0.95) 15.08 1.6546 20.34Buffalo, NY 2.20 (1.05) 14.98 1.6536 20.24Jamestown, NY 2.10 (1.15) 14.88 1.6526 20.14* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

November 2020Class I Price Information for the Northeast Order

Class I price @ Suffolk County, MA (Boston) at 3.5% butterfat 23.12 per hundredweight

Processor Assessment2/ 0.20 per hundredweight

Total Class I price 23.32 per hundredweight

Class I skim price @ Boston, MA 18.13 per hundredweightClass I butterfat price @ Boston, MA 1.6081 per pound

Class I skim price @ New York, NY 18.03 per hundredweightClass I butterfat price @ New York, NY 1.6071 per pound

Class I skim price @ Philadelphia, PA 17.93 per hundredweightClass I butterfat price @ Philadelphia, PA 1.6061 per pound

Class II skim price 8.91 per hundredweightClass II nonfat solids price 0.9900 per pound

Advanced pricing factors:Base skim milk price for Class I 14.88 per hundredweightAdvanced butterfat pricing factor 1.5756 per poundAdvanced Class III skim milk pricing factor 20.07 per hundredweightAdvanced Class IV skim milk pricing factor 8.21 per hundredweight

Two-week product price averages (weeks ending 11/7, 11/14):

Butter 1.4726 per poundNonfat dry milk 1.0891 per poundCheese 2.6180 per pound 40-Pound Blocks 2.7504 per pound 500-Pound Barrels 2.4537 per poundDry whey 0.3746 per pound

1/ New formula effective May 1, 2019. For more information, see methodology section at www.ams.usda.gov/mnreports/dymadvancedprices.pdf.2/ The 20-cent per hundredweight processor assessment is an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.)

imposed on any person who processes and markets commercially more than 3 million pounds of packaged fluid milk products on amonthly basis. Deliveries to consumer residences are excluded. Effective February 29, 2016, processors of certified "organic" and "100 percent organic" fluid milk products may apply for an organic assessment exemption for those products.

Shawn M. BoockoffReleased: November 18, 2020 Market Administrator

website: www.fmmone.com

(dollars)

(Class I price by location on reverse side)

December 2020(dollars)

November 2020

ANNOUNCEMENT OF CLASS I PRICE AND ADVANCED PRICING FACTORS1/

P.O. Box 51478Boston, MA 02205-1478

Tel.: (617) 737-7199 — Fax: (617) 737-8002email: NortheastOrder@fedmilk1.com

FEDERAL MILK ORDER No. 1Northeast Marketing Area

89 South Street, Boston, MA 02111-2671Mailing Address:

Albany:302A Washington Avenue Ext.

Albany, NY 12203-7303Tel.: (518) 452-4410Fax: (518) 464-6468

Alexandria:P.O. Box 25828

Alexandria, VA 22313-5828Tel.: (703) 549-7000Fax: (703) 549-7003

UnitedStatesDepartmentofAgriculture

Agricultural Marketing ServiceDairy Program

PricesSkim Butterfat Class l#

dollarsper cwt. per pound per cwt.

Class I Mover Factor: 14.88 1.5756 19.87Selectedlocations Differential* AdjustmentBoston, MA 3.25 0.00 18.13 1.6081 23.12Newport News/Portsmouth, VA 3.20 (0.05) 18.08 1.6076 23.07New York, NY 3.15 (0.10) 18.03 1.6071 23.02Long Valley, NJ 3.10 (0.15) 17.98 1.6066 22.97Philadelphia, PA 3.05 (0.20) 17.93 1.6061 22.92Agawam, MA/Baltimore, MD 3.00 (0.25) 17.88 1.6056 22.87Frederick, MD/New Holland, PA 2.90 (0.35) 17.78 1.6046 22.77Mt. Holly Springs, PA 2.80 (0.45) 17.68 1.6036 22.67Albany/Binghamton, NY 2.70 (0.55) 17.58 1.6026 22.57Middlebury, VT 2.60 (0.65) 17.48 1.6016 22.47Syracuse, NY 2.50 (0.75) 17.38 1.6006 22.37St. Albans/Swanton, VT 2.40 (0.85) 17.28 1.5996 22.27Watertown/Rochester, NY 2.30 (0.95) 17.18 1.5986 22.17Buffalo, NY 2.20 (1.05) 17.08 1.5976 22.07Jamestown, NY 2.10 (1.15) 16.98 1.5966 21.97* Differentials listed apply to states included in the Northeast marketing area. Outside of this area, differentials may be above or below this range. Cities listed are for reference purposes only. Differentials apply on a county basis.# Price at 3.5% butterfat. Does not include the 20 cent per hundredweight processor assessment, an obligation under the Fluid Milk Promotion Order (7CFR§1160.101 et seq.).

December 2020Class I Price Information for the Northeast Order