fao’s work on climate change: greenhouse gas emissions

16
from Agriculture, Forestry and Other Land Use GREENHOUSE GAS EMISSIONS FAO’S work on climate change GHG emissions

Upload: others

Post on 31-Jan-2022

3 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: FAO’s work on Climate Change: Greenhouse Gas Emissions

from Agriculture, Forestry andOther Land Use

GREENHOUSEGAS EMISSIONS

FAO

’S w

ork

on

cli

ma

te c

ha

ng

e G

HG

em

issi

on

s

Page 2: FAO’s work on Climate Change: Greenhouse Gas Emissions

Carbon dioxide

Methane

Nitrous oxide

At the Paris climate conference (COP21) in December 2015, 195 countries adopted the first-ever universal global climate agreement that sets out a global action plan to limit global warming to well below 2°C. A key outcome was the Enhanced Transparency Framework (ETF) to build trust and confidence in countries’ contributions and progress.

Food security and agriculture face major challenges under climate change, in terms of expected negative impacts on productivity as well as implementation of sectoral actions to limit global warming. Sustainable farming, livestock-raising, fisheries and forestry can help countries identify opportunities for reducing emissions while addressing their food security, resilience and rural development goals. Almost 90 percent of countries included these opportunities in their Intended Nationally Determined Contributions (INDCs).

FAO has developed tools, databases, guidance and learning material to enhance countries’ capacity in designing, implementing and reporting actions compliant with the Paris Agreement.

Page 3: FAO’s work on Climate Change: Greenhouse Gas Emissions

35%

To avoid serious impacts of climate change, major reductions in greenhouse gas emissions are required.

Energy

Industry

21%

Buildings

6%

Transport

14%

Agriculture, forestry and other land usesector contributions to climate change

Data source: IPCC, 2014.

Agriculture, Forestryand Other Land

Use (AFOLU)

24%DISTRIBUTION

OF GLOBAL GREENHOUSE GAS (GHG) EMISSIONS

BY SECTOR

Page 4: FAO’s work on Climate Change: Greenhouse Gas Emissions

Unit: kilotonne of CO2-equivalentData source: FAOSTAT, 2016

Emissions from agriculture crops & livestock

in the last 10 years:

GLOBALLY

2014

5 246

Emissions increased annually by

8%

4 8532005

Page 5: FAO’s work on Climate Change: Greenhouse Gas Emissions

Emissions from agricultureby continent

Figures are averages for the period 2005-2014.Data source: FAOSTAT, 2016

Latin America& the Caribbean

17%

Africa15%

Europe11%

NorthAmerica

9%

Oceania4%

Asia44%

Page 6: FAO’s work on Climate Change: Greenhouse Gas Emissions

AFRICAEmissions increased

annually by

1.6%

2014

834

7382005

Unit: kilotonne of CO2-equivalentData source: FAOSTAT, 2016

Emissions from agriculture crops & livestock

in the last 10 years in:

Page 7: FAO’s work on Climate Change: Greenhouse Gas Emissions

Figures are averages for the period 2005-2014.Data source: FAOSTAT, 2016

Southern Africa

Eastern Africa

Middle Africa

Western Africa

Northern AfricaAfrica15%

5.9%2.0%

3.1%

1.0%

3.5%

Page 8: FAO’s work on Climate Change: Greenhouse Gas Emissions

Emissions from agriculture crops & livestock

in the last 10 years in:ASIA

2014

2 313

Emissions increased annually by

1.1%

2 0812005

Unit: kilotonne of CO2-equivalentData source: FAOSTAT, 2016

Page 9: FAO’s work on Climate Change: Greenhouse Gas Emissions

Figures are averages for the period 2005-2014.Data source: FAOSTAT, 2016

Southern Asia

South-Eastern Asia

Eastern Asia

Central Asia

Western AsiaAsia

44%

1.2%

1.6% 17.7%

8.6%

14.8%

Page 10: FAO’s work on Climate Change: Greenhouse Gas Emissions

Unit: kilotonne of CO2-equivalentData source: FAOSTAT, 2016

Emissions from agriculture crops & livestock

in the last 10 years in:Latin America &the Caribbean

Emissions increased annually by

0.5%

2014

909

8672005

Page 11: FAO’s work on Climate Change: Greenhouse Gas Emissions

Figures are averages for the period 2005-2014.Data source: FAOSTAT, 2016

South America

Caribbean

Central America

Latin America& the Caribbean

17%

2.2%

0.5%

14.8%

Page 12: FAO’s work on Climate Change: Greenhouse Gas Emissions

Figures are averages for the period 2005-2014

The largest emitters in agriculture

GLOBAL

40% 16% 5%

Entericfermentation

Manure lefton pasture

Burning ofsavannahs

10%

Paddyrice

7%

Manuremanagement

12%

Syntheticfertilizers

Livestock-related emissions from enteric fermentation and manure contributed to nearly two-thirds of the total.

Page 13: FAO’s work on Climate Change: Greenhouse Gas Emissions

AFR

ICA

21%

Burning ofsavannahs

3%

Syntheticfertilizers

39%

Entericfermentation

3%

Paddyrice

2%

Manuremanagement

28%

Manure lefton pasture

Livestock-related emissions from enteric fermentation and manure contributed to nearly two-thirds of the total.

ASI

A

Livestock-related emissions from enteric fermentation and manure contributed to over half of the total.

LATI

N A

MER

ICA

&TH

E C

AR

IBB

EAN

15%

Syntheticfertilizers

34%

Entericfermentation

22%

Paddyrice

7%

Manuremanagement

11%

Manure lefton pasture

4%

Cropresidues

Syntheticfertilizers

5%

Entericfermentation

59%

Manure lefton pasture

24% 2%

Cropresidues

3%

Manure appliedto soils

Manuremanagement

3%

Livestock-related emissions from enteric fermentation and manure contributed to nearly 90% of the total.

Figures are averages for the period 2005-2014

Page 14: FAO’s work on Climate Change: Greenhouse Gas Emissions

Nationally Appropriate MitigationAction (NAMA) is the instrument to

reduce GHG emissions

0

2

4

6

8

10

12

14

Agriculture Forestry Multi-sectorial

Sub

mit

ted

NA

MA

s

Subm

itte

d N

AM

As

Africa Asia Latin America& the Caribbean

0

2

4

6

8

10

12

preparation

preparation preparation

implementation

recognition

EIGHTEEN PERCENT OF NAMAS IN THE UNFCCC REGISTRY INCLUDE AFOLU SECTOR

CATEGORIES OF AFOLU NAMAS STAGE OF NAMAs SEEKING SUPPORT

* Multi-sectorial category includes NAMAs which targets AFOLU sector together with other sectors, such as energy.Data source: UNFCCC NAMA registry 2016. As of as of July 2016, 153 NAMA entries were entered in the NAMA registry.

Page 15: FAO’s work on Climate Change: Greenhouse Gas Emissions

Ex-AnteCarbon-balanceTool (EX-ACT)

AFOLU EmissionsAnalysis Tools

FAOSTATEmissionsdatabase

Learning tool onNAMAs in theAFOLU sector

E-learning “Building asustainable national

greenhouse gasinventory for

Agriculture, Forestryand Other Land Use”

Economics andPolicy Innovationsfor Climate-SmartAgriculture (EPIC)

FAO’s support to countries

ETF

NDCs MRV

GHG

Inventory

CapacityBuildingNAMAsP

AR

IS A

GR

EE

ME

NT

PoliciesFinance Data KnowledgeCapacities Coordination

Page 16: FAO’s work on Climate Change: Greenhouse Gas Emissions

www.fao.org/climate-change©FAO, 2016

I634

0En

/1/1

0.16