executive summary november 1, 2006 - texas tech...
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Executive Summary November 1, 2006 – Over-valued, Sell
Executive Summary November 1, 2006 CPB - NYSE 37.27 EPS Forecast FYE 2006 2007 2008 200952 week range $28.88-$38.49 EPS 1.88 1.65 1.79 1.92Revenue (2005) $7,072,000,000 Valuations Market Capitalization $15.56 bill. Trailing P/E 21.03 Enterprise Value $17.45 bill. Forward P/E 19 Shares Outstanding $407 million PEG ratio (5yr) 2.79 Dividend Yield .80 (2.10%) Price/Sales 2.05 3-month Avg Daily Trading Volume 1,758,110 Price/Book 12.05 Percent Institutional Ownership 41.10% Intrinsic Valuations Book Value Per Share $4.34 Discounted Dividends $11.83 ROE 81.00% Free Cash Flows $33.71 ROA 10.40% Residual Income $31.52 5 year avg. P/E ratio 17.60 Abnormal Earnings Growth $32.22 Cost of Capital Est. R2 Beta Ke Long-Run RI Perpetuity $20.57 Ke Estimated 10-year 6.01% 5-year 1.30% 1-year 6.13% Beta 0.57 Published Beta 0.37 Kd 5.90% WACC 5.92%
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Business/Industry Analysis
Campbell’s Soup Co. a leader in the processed and packaged food industry
has been doing just that for over 125 years. Campbell’s currently has a market
capitalization of 15.56 billion. Campbell’s has been competitive in this market
since its beginnings. However, a great deal about Campbell’s has changed since
then. In 1904 Campbell’s was proud of their product line involving 21 varieties
of soups. This variety was the focus of their advertising at the time. Aggressive
advertising since their beginning has helped to establish Campbell’s as being one
of the most widely recognized brand names by the American general public.
Today Campbell’s not only offers a larger variety of different soups, it also
offers a variety of different brand names that have been acquired over the years.
In order to keep up with industry innovations and overall change over time it has
been important for Campbell’s to seek other areas of opportunity. Campbell’s
currently owns Prego, Pace, Godiva, Swanson, Pepperidge Farm, and other like
companies that all help Campbell’s to stay competitive in their industry. We can
see from the brands that Campbell’s not only offers different genres of food,
(Pace – Mexican, Prego – Italian) but also different areas of the cooking process
(Swanson – broths). Campbell’s also is committed to finding ways to produce
healthier foods in order to compete in that niche market as well.
Campbell’s is one of seventy-eight companies in the processed and
packaged foods industry. There are
four companies with more market
capitalization than Campbell’s Soup Co.
The three main competitors within the
industry are; Heinz, Kraft, and General
Mils. The current industry statistics are
as follows;
Market Capitalization: 282B Price / Earnings: 12.1 Price / Book: -58.1 Net Profit Margin (mrq): 8.8% Price To Free Cash Flow (mrq): 508.2 Return on Equity: 25.6% Total Debt / Equity: 0.9 Dividend Yield: Finance.yahoo.com
2.7%
Industry Statistics
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The processed and packaged food industry has out performed the S&P
500 over the last three months. The following chart will display how Campbell’s
has measured up against its main competitors in the industry as well as the S&P
500 over the last three months.
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In 1869, Ulysses S. Grant was sworn into the Presidency and the last
stake was driven into the transcontinental railroad. In that very same year, two
men both with great entrepreneurial spirits, came together to form a business
that would grow to become one of the most recognized companies in the world:
Campbell Soup Company. The business began producing canned tomatoes,
vegetables, jellies, soups, condiments and minced meats. In the 1930’s,
Campbell entered into radio sponsorships, using their now world
renowned jingle, “M’m! M’m! Good!” to captivate listeners. Even
today with television adds Campbell’s Soup makes its way into
our homes with young kids dancing to rap songs on the screen.
In 1898 a company executive attended a very big rivalry game
between Cornell University and the University of Pennsylvania. The executive
was so excited about Cornell’s new red uniforms he convinced the company to
adapt the white and red colors as their new official colors of the
cans we still see today.
Campbell has always put a great deal of emphasis on
advertising and appealing to the blue-collared hard working
Americans, sponsoring programming like Lassie, Peter Pan and
the Campbell Playhouse radio series. They created more jingles
for Americans to remember such as, “Wow! I could’ve had a V8!” and “Uh-oh
SpaghettiOs”. Campbell has reached out all over the world providing their
products to customers in nearly every country in the world! Campbell’s Soup has
even regional varieties like Duck-Gizzard Soup in China and Cream of Chili
Pablano soup in Mexico. Continually striving to make Campbell’s Soup brand the
quick, easy and inexpensive way to get great soup, the brand
has introduced new and interesting ways of keeping up with
the times. In 2004, Campbell’s Soup Company celebrated its
50 year anniversary of listing on the New York Stock
Exchange.
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The Five Forces Model
Rivalry Among Existing Firms:
The consumer packaged goods industry is a highly competitive market
since there are so many different players. Campbell’s owns about 70% of the
soup market in the U.S. but has many competitors, such as Kraft, General Mills,
and Heinz. In today’s markets, brand loyalty is suffering, and retailers are trying
to come up with the next big thing. The trend has been becoming more
competitive between categories instead of competition between brands.
To remain competitive in the consumer packaged goods industry,
companies must look at and evaluate their supply chain to eliminate inefficient
methods and maximize value. They also must compete in price wars to try and
take away some of the market share from their competitors. Since there is a
growing dominance of large retailers who are selling these products to
consumers, they are equalizing the balance of power between consumer
packaged goods companies and retailers, giving the customer greater power.
To compete in this market, a firm would have to have a substantial
amount of startup capital, and a well defined marketing strategy. Firms that
have been continuously successful in the consumer packaged goods industry
have had to come up with bigger and better ideas than their competitors to keep
up with ever changing consumer demands.
Net Sales 2004
Cambel l 's13%
Heinz14%
Kr af t53%
Gener al Mi l ls20%
Net Sales 2005
Cambel l 's12%
Heinz14%
Kr af t55%
Gener al Mi l ls19%
Net Sales 2006
Cambel l 's12%
Heinz14%
Kr af t55%
Gener al Mi l ls19%
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Threat of New Entrants
Campbell’s and its competitors enjoy advantages in the consumer
packaged goods market. New firms wanting to enter this market will face large
economies of scale, which will require a large amount of startup capital. New
firms would be lagging behind without an established brand name or consumer
brand loyalty. Another barrier to entry would be the fact that it is difficult to take
the shelf space of established brands. Wal-Mart is their largest buyer and it
would be difficult for a small start up company to get the distribution chain that
Campbell’s has. Getting into this industry as a start up company would be nearly
impossible as these companies have a long history and a well established market
position.
Threat of Substitute Products In the processed and packaged foods industry the threat of substitute
products is obviously a relevant threat to any of the industry players. The main
difference in products in this industry is simply by name and/or price, which
leads to consumers’ indifference between products at some point in their buying
process. In the modern processed and packaged foods industry it seems as
though brand loyalty is suffering, which is leading to increase in substitute
products. This is driving margins down, as there is an increase in marketing costs
that arise from firms trying to differentiate their products. Also, companies are
spending a great deal of money trying to come up with the next “hot” product
that would give them a competitive advantage.
A relatively new trend in this industry comes with a more health conscious
consumer bases. General Mills seems to be leading the change with their Betty
Crocker line which makes the Progresso Soup. Progresso Soup has recently
implemented an aggressive marketing strategy which targets health conscious
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consumers. Given the room for expansion in the processed and packaged foods
industry, the switch to health food seems to be an area prime for new substitute
products.
Even thought the threat of substitute products exists at a high level in the
processed and packaged foods industry there is most definitely room for firms to
be successful. The main way to maintaining marketshare is through extensive
marketing campaigns and new product development. It seems that if a firm is
successful at one of these two measures they should have a competitive
advantage and limit their risk to substitute products for a short period allowing
them to have good profits until the industry adjusts.
Bargaining Power of Buyers
In the processed and packaged foods industry, generally the firms do not
directly set prices to the consumer. Wal-Mart is the largest buyer of the industry
goods and they set prices based on the contracts they enter into with the
individual firms. Generally, the contracts will have clauses to/for both parties
limiting the sell price to the public and other retailers. Wal-Mart can be used as
another example here. Their contracts commonly state if a firm sells their
product to another retailer at a lower price than they have agreed upon with
Wal-Mart, Wal-Mart has the right to pull the product from their shelves. This
being the case, the industry as a whole has limited bargaining position with the
mass retailers.
Given the way the products are sold to consumers in the processed and
packaged foods industry it is in each firm’s interest to enter into contracts that
allow for attractive prices to consumers. If the prices are set too high, consumers
will obviously find substitute products which will eventually lead to retailers
paying less or not choosing to renew contracts with firms.
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Bargaining Power of Suppliers
In this industry there are two main types of supplies needed by the
companies. First they purchase the necessary ingredients for the foods they are
processing such as; vegetables, grains, sugars, etc. The companies also need to
be supplied with the materials necessary for packaging the foods they process.
Examples of these materials would be card boards and types of metals.
This is an industry where the companies such as Campbell’s, or their
designated buyers, have more bargaining power than the companies supplying
their needs. The reason behind this is that for the most part, all the necessary
supplies are commodities and there are a large number of suppliers to choose
from. This gives the companies in this industry the opportunity to buy at the
price and quantity of their choice based on the fact that the suppliers are
competing for their business.
Value Chain Analysis
When looking at the key factors of the industry we can see a few
important points. First, we see that competition among existing firms is high.
However, there is relatively no threat of new entrants. We also find that there is
a relative threat when it comes to substitutes. Another important fact to look at
is that the buyers do have power of the companies in this industry. The
reasoning for this as explained above is that this industry is not selling directly to
the consumer but to other companies such as Wal-Mart. It is important to note
that the suppliers for this industry have a relatively small amount of bargaining
power.
When we look at these five forces we see that three of the five indicate
high competition in the industry. So, when developing a strategy to compete
with the other companies in this industry it is important to look at what existing
firms are doing, how one can keep up with substitutes in the market, and how
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one can develop the best relationships with those purchasing mass quantities of
a product.
First, we look at the competition among the firms in this industry. The
main companies are Kraft, Campbell’s, General Mills, and Heinz. All of these
companies have diversified themselves to process and package many different
types of food. While these are areas one company may be known for, they are
likely competing in the other areas of this industry. To be competitive in this
area of the industry it is important to be able to compete on price and have a
wide range of products.
The second area of competition within this industry is the threat of
substitutes. For this industry, substitutes can be identified as healthy versus
non- healthy and gourmet versus regular etc. So, in order to succeed in this
area it is important that a company has diversified product lines. People will
always buy food, but to be successful, a company in this industry will need to be
able to produce the kinds of foods that people are currently looking to buy.
The last important area to look at in order to create value for a company
in this industry is the bargaining power that the buyers have. The largest buyer
for this industry as mentioned before is Wal-Mart. Wal-Mart is well known for
purchasing the quantities of a product they want for the price they want. To
succeed in this industry it is important to set up a management team that can
get the prices set with buyers such as Wal-Mart that can best benefit your
company. It is also important to look at all of the super markets and make sure
your products are well positioned on there shelves as well.
Competitive Advantage Analysis
Having the processed and packaged foods industry broken down, we can
now focus on what strategies Campbell’s soup company has implemented to stay
competitive in this industry.
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Campbell’s recognizes that cost leadership gives them the advantage of
achieving superior performance compared to their competitors. This is an
element of cost leadership that Campbell’s Soup Company uses in economies of
scale. Through research of Campbell’s 10-K’s we see that they have invested
heavily is warehouses, machinery and other physical assets for their business.
We also see they have invested heavily in advertising and R&D. Making a
commitment to all these areas of their business is giving Campbell’s a
competitive advantage.
While Campbell’s does use elements of cost leadership to create a
competitive advantage, their main focus is on differentiation. Elements of
differentiation Campbell’s uses to create a competitive advantage are the variety
of their supply, their brand name, the quality of their goods, and the quality of
their services. When considering the variety of their supply, we see that
Campbell’s offers over ten different brand names in 120 different countries. Each
brand sells a variety of individual products. In 2004 Campbell’s decided to
expand its well known brands in the simple meal baked snack categories.
Campbell’s has the ability to compete with other industry leaders in many areas.
Some of the other brand names Campbell’s owns are Prego, Pace, Pepperidge
Farms, and many others; thus making them very diversified within their industry
and able to compete in all areas of food production.
As far as Campbell’s desire to use their brand name for a competitive
advantage we first look at their history. Campbell’s Soup Company is over 125
years old and for 100 years Campbell’s executed ads and marketing campaigns
to present an all-American image. Campbell’s works hard for many charitable
causes including children’s hunger concerns and diversity in the work place.
Campbell’s also owns over 6,900 different trademark registrations and
understands their importance to the success of the company. Campbell’s has a
long history of quality foods and selfless acts that make them a very recognized
brand name.
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When looking into the quality of Campbell’s goods we first see that they
have been dedicated to this element of differentiation for 125 years. Second, we
look at their dedication to only using the finest ingredients and that they have
been and still are very selective in the process of finding suppliers. When it
comes the quality of their service we also find information on the website and
mission statements indicating desire to perform their service in the most efficient
and productive way. Campbell’s believes in taking the time to make sure all their
employees know the history of the company that they are working for.
(www.campbellsoupcompany.com, Campbell’s 2005 10-k footnotes)
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ACCOUNTING ANALYSIS
Key Accounting Policies
When looking into Campbell’s accounting policies there are important ones
to highlight which identify how they are relating the inner workings of their
business to keep a competitive advantage. We will look at their policies that
show their economies of scale, the elements of their supply, their brand name,
and the quality of their goods and services.
First, we see that in 2003 Campbell’s adopted SFAS. No. 142 which
eliminates the amortization of goodwill and other infinitely lived intangible assets.
Now goodwill and other intangibles are tested for impairment. The prior periods
were not restated. We also have found that they follow SFAS. No.151 requires
abnormal amounts of idle facility expense, freight, handling costs and spoilage to
be recognized in that current period. Another element of Campbell’s accounting
we find is that each major segment of Campbell’s soup from factories in the U.S.
to Asia’s Pacific region are evaluated individually in Campbell’s accounting
policies based on their earnings before interest expense and taxes. It is also
important to state that through Campbell’s financial statements we see that they
increased advertising and also the prices of soups. These actions are attributed
to the increase in the sales of U.S. condensed soups. We can also see that
marketing expenses rose 3% in 2005 and was attributed to higher levels of
advertising and currency.
We also found that the administrative expenses increased in 2005. Two
percentage points of the increase can be attributed to the implementation of an
enterprise resource planning system. Campbell’s has increased R&D expenses
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8% since 2003. Four of these percentage points can be attributed to currency
the other 4 points are due to their dedication to be innovative in their industry.
Campbell’s issued SFAS No. 123R in 2004 which involves their share
based payments. It requires their employee’s stock-based compensation to be
measured based on the grant date fair value of the award. Before this Campbell’s
used APB No. 25’s intrinsic value method. This however is the company’s policy
for stock options
Degree of Accounting Flexibility
We can look at several different elements of Campbell’s accounting
policies in order to determine the degree of their flexibility. There are many
policies that they have choices between as well as those that are mandatory. It
is also important to state that Campbell’s has the ability to determine the amount
of inventory they need to produce based on past business relations and
contractual obligations they have with companies such as Wal-Mart. Campbell’s
does not directly sell to the customer so it is easy for them to produce the right
amount of merchandise. Due to this the decision of LIFO or FIFO is not as
crucial as it may be for companies that do not know how fast they will get their
product off the shelf.
When we look at all the other previously mentioned policies we see that
Campbell’s does have a relatively good level of flexibility. We can see this
because there are different policies for Campbell’s to choose from. While they do
have to declare how they are going to account for advertising, goodwill, R&D,
and employee compensation, there are different legal policies developed through
the SFAS and APB that they can use depending on how they want to depict their
business actions to those of concern.
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Accounting Strategy
After determining what accounting policies Campbell’s is using it is
important to evaluate how these strategies aid their competitive advantages as
well as to see how these accounting activities match up against strategies of the
rest of the industry.
First, we see that by using SFAS 142 Campbell’s is able to get the highest
possible benefit from their brand name. SFAS 151 is also a policy that protects
the quality of their goods due to the fact that un-saleable goods are accounted
for in the same period they are recognized as un-saleable. We can also relate
the expenses they have recorded over the past years to the desire to seek
advantages through advertising, R&D, and growing the physical assets of their
business.
When comparing Campbell’s accounting policies to the rest of the industry
we see that the companies of this industry are dedicated to R&D which is linked
to innovation in this industry. This industry is also an industry in which
intangibles such as brand name are important. We see that other companies in
this industry such as General Mills have also recently adopted SFAS No. 142 as
their policy for goodwill and other intangibles.
Qualitative and Quantitative Analysis
The qualitative and quantitative analysis can be helped along after
evaluating certain ratios that are easily manipulated by management. We will
begin by taking a look at sales ratios for Campbell’s Soup, Kraft and General
Mills.
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Campbell's Soup (sales) 2001 2002 2003 2004 2005 Net Sales/ Cash 1.0829 1.073 1.0659 1.074 1.0723 Net Sales/ Net Acct. Rec 13.0566 14.7074 16.1695 14.5082 14.8291 Net Sales/ Inventory 9.667 9.6129 9.4189 9.0908 9.6522 Kraft (sales) 2001 2002 2003 2004 2005 Net Sales/ Cash 1.1177 1.117 1.1242 1.1237 1.1102 Net Sales/ Net Acct. Rec 9.4931 9.9519 9.0525 9.0844 10.0777 Net Sales/ Inventory 9.8225 9.1691 9.1229 9.3322 10.2043 General Mills (sales) 2001 2002 2003 2004 2005 Net Sales/ Cash 1.24 1.27 1.27 1.23 1.22 Net Sales/ Net Acct. Rec 10.33 8.21 7.87 10.72 10.96 Net Sales/ Inventory 10.13 10.5 7.53 9.71 10.41
The sales ratios for the industry are consistent across the board. From
these ratios, we decided to focus on the trend of Campbell’s increasing net sales
to net accounts receivables. As a whole the industry increased this ratio from
2001 to 2005. The other two ratios are comparable to Campbell’s main
competitors.
Campbell's Soup (exp) 2001 2002 2003 2004 2005 Sales/ Assets 0.9737 1.072 1.0762 1.0671 1.1139 CFFO/OI 0.0579 0.0681 0.0564 0.0485 0.0563 CFFO/NOA -0.1255 -0.2544 0.0827 0.0366 0.0315 Kraft (exp) 2001 2002 2003 2004 2005 Sales/ Assets 0.5327 0.5431 0.5144 0.5368 0.592 CFFO/OI 0.9695 0.8031 0.7029 0.869 0.729 CFFO/NOA 0.0002 0.00016 0.00014 0.00013 0.00012 General Mills (exp) 2001 2002 2003 2004 2005 Sales/ Assets 1.13 1.07 0.48 0.58 0.6 CFFO/OI 0.005 0.006 0.054 0.163 0.038 CFFO/NOA 0.003 0.003 0.011 0.039 0.009
As one can see from these numbers, Campbell’s ratios seem to be fairly
consistent and close to its competitors. We specifically feel that the trend of
increasing sales to assets for Campbell’s, is a sign of efficient management
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strategies. Kraft’s same ratio has not been overly consistent and General Mills’
ratio drastically declined from 2001 to 2005.
Degree of Disclosure
After carefully analyzing Campbell’s policies and strategies it is important
to see how committed Campbell’s is to reporting beyond basic GAAP. We find
this information in footnotes and Campbell’s letters to its shareholders.
Campbell’s lays out its plans carefully as well as its strategies in its annual
letters to share holders. We see Campbell’s desire to become more competitive
of some areas of the industry and defend the economic consequences of
investing in these areas. Some of the particular strategies currently detailed by
Campbell’s is their desire to achieve in the simple and baked foods areas, to
become more price competitive, and to reach customers in new places.
When analyzing Campbell’s 10-K and researching their accounting
strategies we have found that Campbell’s does an above average job of
disclosing information in footnotes. Throughout their 10-K they are careful to
note on every percentage change rather is an increase or decrease. They also go
into detail about the different elements that caused the increase or decrease.
Through these footnotes as detailed strategies Campbell’s does a good job
of disclosing more than just the information required by GAAP. All part of their
current performance is noted and detailed.
Potential Red Flags
After carefully comparing and analyzing Campbell’s past yearly and
quarterly statements, we have made the decision that their accounting records
and practices are in fact correct and consistent based on GAAP. We also feel that
their books do not reflect any discrepancies such as; managers desire for better
compensation, large 4th quarter write offs, unexplained substantial increase in
revenue, etc. It is also important to note that Campbell’s has substantial footnote
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information describing the accounting policies. While Campbell’s has had gains
and losses over the years we feel to the best of our knowledge all of these gains
and losses coincide with the market activity for that particular year.
That being said, there are a few areas worth noting. In 2003 the
company sales appeared to be overstated by 2% points. However, it was
disclosed that the reason for this fluctuation is because 2003 consisted of 53
reported weeks instead of 52 so there is no distortion to undo. It is important to
recognize the reason 2003 is 2% points higher. Also, we can see through the
company’s financial statements that in 2006 their cash and cash equivalents
increase by several million dollars over the past trends. The reasoning for this as
stated by Campbell’s is that they sold off a large amount of physical assets.
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Ratio Analysis
One of the most important aspects of financial statement analysis is using
public information to make accurate forecasts of future expectations. After the
ratios and forecasts have been made, one can asses how well a company is
performing based on the industry standards. This is extremely important for
investors to consider when they evaluate a company for particular investment
goals.
Liquidity Ratios 2002 2003 2004 2005 2006 Current Ratio 0.45 0.46 0.63 0.74 0.71Quick Asset Ratio 0.16 0.16 0.22 0.27 0.39Efficiency Ratios Accounts Recievable Turnover 14.71 16.17 13.59 13.89 14.86Accounts Recievable (days) 24.82 22.57 26.85 26.27 24.56Inventory Turnover 5.40 5.37 4.91 5.54 5.86inventory (days) 67.64 68.01 74.37 65.83 62.26Working Capital Turnover -0.47 -0.41 -0.42 -0.35 -0.16Profitability Ratios Gross Profit Margin 43.86% 43.02% 41.41% 40.96% 41.88%Operating Expense 27.82% 26.47% 25.83% 24.96% 26.20%Net Profit margin 8.56% 8.91% 9.71% 10.00% 10.43%Asset Turnover 1.07 1.08 1.00 1.04 0.93Return on Assets 9.18% 9.59% 9.69% 10.43% 9.73%Return on Equity (4.61) 1.54 0.74 0.56 0.43 Capital Structure Ratios Debt to Equity -51.18 15.03 6.64 4.34 3.45Times Interest Earned 5.20 5.97 6.00 6.17 7.07Debt Service Margin 53.20% 40.10% 49.00% 92.00% 47.60%Other Ratios Operating ROA 3.70% 3.30% 3.00% 2.60% 2.70%Accounts Payable Turnover 174.00% 288.00% 297.00% 517.00% 995.00%PPE Turnover 353.00% 372.00% 362.00% 374.00% 381.00%Dividend Payout Ratio 0.1238 0.1092 0.1005 0.099 0.0966Retention Ratio 0.8762 0.8908 0.8995 0.901 0.9034
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Liquidity
Campbell’s liquidity is primarily based on two ratios, the quick and current
ratios. Traditionally, the current ratio has hovered from .39-.63. This means that
Campbell’s generally has had slightly more current liabilities than current assets.
A current ratio in this range suggests that Campbell’s is fairly illiquid. When the
quick asset ratio is evaluated one would notice a ratio that has historically
remained close to .2. The ratio has been increasing at a fairly low value. In 2006
the ratio dramatically increased due to the influx in cash from the sale of assets.
The quick asset ratio is a good indicator of assets that could be used to meet
short-term liabilities. Two more ratios that are useful to concentrate on are the
accounts receivable and inventory turnover ratios. These ratios for Campbell’s
remain fairly low when compared to companies similar in size. However, this is
generally the case for companies in the processed and packaged food industry.
This is due to companies producing products that expire by a certain date. As an
investor you would like to see these ratios as low as possible because that would
suggest a popular product that consumers value highly. Also, there are low profit
margins for a company like Campbell’s, so obviously the more items sold the
better.
Profitability
Generally speaking Campbell’s has been a profitable company in a
competitive industry. The industry will allow for a company to enjoy short-term
success that is derived from a new product or strategy before it becomes an
industry standard and margins are brought back to a normal level. There are a
few ratios that are particularly helpful while reviewing the profitability of a
company. To start the discussion, we can focus on the gross profit margin which
is simply the gross profit over the sales. The industry trend for this ratio is
anywhere from 20%-50%. Campbell’s comes in with a gross profit margin in the
range of 40%-45%, which is close, if not an industry best. Operating expense
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ratio provides a measure of the level of efficiency of a particular firm. Campbell’s
operating expense ratio based on past performance really has not been overly
predictable, but has floated close to the industry average. This evidence
suggests that they are doing an average utilizing their funds. While assessing
other key ratios, we found Campbell’s has had sporadic results which does not
build our confidence in their operations.
Capital Structure
One area that worries us is the debt to equity ratio, which is simply, total
liabilities over total shareholder’s equity. In 2002 the ratio is extremely high
which alarms us. Also, after 2003 the ratio dramatically decreases to a more
reasonable rate but based on past performance, we strongly feel this is a
troubled area. A high debt to equity ratio suggests that Campbell’s is
aggressively financing their growth with debt. This might explain their volatile
earnings growth.
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Cross Sectional Analysis
Liquidity Ratios
Current Ratio
Campbell’s is showing a lower current ratio than the industry as a whole.
They also show that the ratio is increasing, which means they will have more
short-term assets to pay off their short-term liabilities.
Current Ratio
0.000.200.400.600.801.001.201.401.601.80
2001 2002 2003 2004 2005
CampbellsGeneral MillsKraftHeinzIndustry
Quick Asset Ratio
Campbell’s has a lower quick asset ratio than the rest of the market. This
is a good measure of liquidity, because it takes out inventories from current
assets. Just like the current ratio, Campbell’s quick asset ratio shows to be
increasing as they are becoming more liquid.
Quick Asset Ratio
0.00
0.20
0.40
0.60
0.80
1.00
1.20
2001 2002 2003 2004 2005
CampbellsGeneral MillsKraftHeinzIndustry
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Efficiency Ratios
Accounts Receivable Turnover
This graph shows that Campbell’s account receivable turnover is clearly
higher than the industry. Campbell’s has a higher percentage of sales on terms
rather than cash in advance. This also is an indication that Campbell’s is
competing with longer sales terms as well as price.
Accounts Receivable Turnover
0.002.004.006.008.00
10.0012.0014.0016.0018.00
2001 2002 2003 2004 2005
CampbellsGeneral MillsKraftHeinzIndustry
Inventory Turnover
As this graph shows, Campbell’s is on the same path as the rest of the
industry. Overall, the industry as a whole has a high inventory turnover ratio
which means that there are very strong sales.
Inventory Turnover
0.00
1.00
2.00
3.00
4.00
5.00
6.00
7.00
2001 2002 2003 2004 2005
CampbellsGeneral MillsKraftHeinzIndustry
24
Working Capital Turnover
This graph states that Campbell’s has a slightly lower working capital
turnover ratio than the industry. They do not fluctuate very much with this ratio
which is used to analyze the relationship between the money used to fund
operations and the sales generated from these operations.
Working Capital Turnover
-60.00-40.00-20.00
0.0020.0040.0060.0080.00
100.00120.00140.00
2001 2002 2003 2004 2005
CampbellsGeneral MillsKraftHeinzIndustry
Profitability Ratios
Gross Profit Margin
This graph shows how Campbell’s leads the industry in their gross profit
margin. This graph shows very high revenues for each sale they make.
Gross Profit Margin
0.00%
10.00%
20.00%
30.00%
40.00%
50.00%
60.00%
2001 2002 2003 2004 2005
CampbellsGeneral MillsKraftHeinzIndustry
25
Operating Expense Ratio
Campbell’s seems to be slightly higher, but in line with the industry trend
for their operating expense ratio. Viewing the industry as a whole, the operating
expense ratio is relatively low, this could account for less expensive goods to
make the finished product.
Operating Expense Ratio
0.00%
5.00%
10.00%
15.00%
20.00%
25.00%
30.00%
2001 2002 2003 2004 2005
CampbellsGeneral MillsKraftHeinzIndustry
Net Profit Margin
Campbell’s is very main stream when comparing their Net Profit Margin to
the industry. Showing us how much money is profited off of every dollar it
generates in revenue. They stayed very consistently on top between 8.5-9.5% of
sales in Net Income.
Net Profit Margin
0.00%
5.00%
10.00%
15.00%
20.00%
2001 2002 2003 2004 2005
Year
Campbell'sGeneral MillsKraftHeinzIndustry
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Asset Turnover
Here is an area where Campbell’s has dominated the competition in the
past. Asset turnover measures how much Campbell’s can generate in sales by
spending one dollar on assets, which is a clear part of the company’s success.
Asset Turnover
0.00
0.20
0.40
0.60
0.80
1.00
1.20
1.40
2001 2002 2003 2004 2005
Campbell'sGeneral MillsKraftHeinzIndustry
Return on Asset
Campbell’s continues to be more than competitive outperforming the
industry. ROA is a very important indicator of profitability because it measures
how efficient management is at using assets to generating earnings. Stability in
this chart shows the steady growth of Campbell’s and suggests that it will
continue.
Return on Asset
0.00%2.00%4.00%6.00%8.00%
10.00%12.00%14.00%16.00%18.00%
2001 2002 2003 2004 2005
Campbell'sGeneral MillsKraftHeinzIndustry
27
Return on Equity
Campbell’s struggled with ROE five years ago but has made a huge turn
around and is second in the industry. This makes shareholders a bit nervous
because ROE measures how profitable a company is with shareholders
investments. This is a very important ratio that Campbell’s needs to continue to
improve on.
Return on Equity
-6.00%-4.00%-2.00%0.00%2.00%4.00%6.00%8.00%
10.00%12.00%14.00%
2001 2002 2003 2004 2005
Campbell'sGeneral MillsKraftHeinzIndustry
Capital Structure Ratios
Debt to Equity
Campbell’s does not follow its steady historic predictable ratios here. The
company has not always kept a good equity to liabilities ratio which indicates
instability. Shareholders would rather see a high Debt to Equity ratio resulting in
more profits spread over a lower number of investors.
Debt to Equity
-60.00
-40.00
-20.00
0.00
20.00
40.00
60.00
2001 2002 2003 2004 2005
Campbell'sGeneral MillsKraftHeinzIndustry
28
Times Interest Earned
Campbell’s does exceptionally well in times interest earned providing us
with knowledge on earnings above what interest expenses are. This is a good
indication of stability showing investors that it will have no problem meeting its
debt obligations.
Times Interest Earned
0.00
1.00
2.00
3.00
4.00
5.00
6.00
7.00
2001 2002 2003 2004 2005
Campbell'sGeneral MillsHeinzIndustry
Debt to Service Margin
No industry data could be found here making it impossible to compare to
industry.
Debt Service Margin
0.000.100.200.300.400.500.600.700.800.901.00
2001 2002 2003 2004 2005
Campbell's
29
Liquidity Ratios
Campbell’s does show to be less liquid than some of its competitors, but
they should be pleased to see that number rising in the near future. They saw a
growth from 0.46 in 2003 all the way to 0.74 in 2005. Since their current ratio is
less than one, they would not be able to pay off their short-term liabilities right
away, if required to do so. Campbell’s has a high enough current ratio and does
not have any major liquidity problems facing them. Campbell’s quick asset ratio
is still lower than the industry trends. The quick ratio measures a
company's ability to meet its short-term liabilities with its most liquid assets.
This is done by subtracting out inventory from the current assets; this in our
opinion is a better measure of liquidity since inventory is sometimes hard to turn
into cash. As we saw the current ratio increase, we are seeing the quick asset
ratio increase as well. The ratio has increased from 0.16 in 2003 to 0.39 in
2005.
Profitability Ratios
The profitability ratios are a way of explaining different profitability
aspects of the business. Gross profit margin is the gold standard because by
definition, it provides a good indication of the financial well-being of the
company. Although Campbell’s Soup Company has led the industry the past 5
years, they have shown signs of decline. Being consistently around 25% shows
that the mark up on Campbell’s products is fairly significant. Operating Expense
ratio gives a different approach in that it shows the cost of operating activities
compared to revenue, which in Campbell’s case is relatively high for the industry
but for business overall is low. Again, we should point out the steady decline by
Campbell’s the last few years. One ratio Campbell’s has always demonstrated
consistency is in net profit ratio, which is very important to investors because it
indicates how much profit is generated from one dollar of revenue. Staying at
the ten percent mark is a good estimation of what will come in the future. Next,
30
we have asset turnover ratio which gives investors an idea if any sales can be
profited by one dollar being spent on assets. Although we have noticed a
decrease over the past five years, Campbell’s still leads the industry with a
comfortable margin. Return on asset provides confidence for Campbell’s with a
high return on asset which is due to the management of the firm and their ability
to use assets to generate earnings. The last of the profitability ratios is the return
on equity, which makes us as investors weary of investing in the future of
Campbell’s Soup Company. We believe return on equity to be very important
because it provides data showing how profitable a firm is with the shareholders
investment.
Capital Structure Ratios
The capital structure ratios provide insight regarding how a company is
being financed. Using the debt to equity ratio, we can see how aggressively a
company is using primarily debt to spur growth. Campbell’s has a sporadic ratio
from 2001-2003, before it settles in near the top of the industry with a low debt
to equity ratio. Heinz’s ratio is a troubling sight. The times interest earned ratio
does a good job of explaining if a company is able to meet its debt obligations.
Campbell’s ratio is definitely more erratic and troublesome than any of its
competitors. We are not concerned with this ratio because Campbell’s has never
had any trouble paying off their debt. The debt service margin is the final capital
structure we evaluate. It is used to measure the amount of cash provided by
operations to cover annual installments on long term liabilities. Generally a
higher debt service margin is appealing. Campbell’s ratio is actually quite low
here and may be cause for concern.
31
Ratio/Financial Forecasts
Financial Statements Forecasting Methodology
After a deep look at Campbell’s business strategy, we decided to be very
conservative with our forecasts. We calculated their sustainable growth rate to
be close to 4.25%. This rate of growth is slightly less than an industry average of
approximately 7%. The packaged and processed food industry is extremely
competitive on several business factors. We decided to focus on a few
competitive factors that could limit growth, while we made our forecasts.
Specifically, we considered the effect, price wars, investments in brand image,
high product development costs, and products with little differentiation, would
have on future growth and earning potential. Price wars obviously limit profit
margins and can have a drastic effect on future earnings. We feel that
Campbell’s is somewhat protected from severe price swings, mainly because they
offer a high quality product that consumers are generally willing to pay for.
However, this does not come without costs elsewhere. Campbell’s spends a large
portion of earnings on marketing and advertising costs to ensure consumers feel
comfortable with their products. Another substantial percentage of funds go to
the research and development of new innovative products that offer higher
margins for Campbell’s. The goal of the extra spending on new products and
marketing is the direct effect of Campbell’s trying to differentiate their products.
Even with the considerations above, we feel there are certain
opportunities for Campbell’s to expand. First of all, we absolutely love the fact
that as of 1998, at least one Campbell’s products could be found in 93% of
American households. This might suggest that they have already lived up to their
potential in the US. However, recently there has been an increase in interest in
prepared meals, specifically, health foods. This is when the large allocation of
funds to advertising and product development can be described as adding value.
There is also significant room for Campbell’s products to grow overseas. They
are working on increasing their market share in Europe and Asia. Considering
32
Campbell’s world-class manufacturing and product development technologies we
feel this new focus should be profitable in years to come.
Balance Sheet Forecast Methodology
We started our forecasts with the balance sheet. We conservatively based
our forecasts for cash and equivalents on previous years cash and equivalents
over total assets and then took the average of the past four years with the 2006
left out because of inflated numbers, which gave us a percentage of .0049%. We
carried this percentage out until 2015. We based the accounts receivable
forecast on the accounts receivable turnover ratio, we also carried this out for
the duration of our forecasts. We used a similar methodology to estimate future
inventory levels, but used the inventory turnover ratio throughout. The next
forecast we made was concerning future current asset growth. We used the
common size balance sheet to assist us with this projection. This was derived
from the historical percentage of total current assets compared to total assets.
To predict our total assets, we took net sales divided by the historical asset
turnover average and imputed this out until 2015. Then we found our total non-
current assets by subtracting the difference between total assets and total
current assets. Obviously, the balance sheet must balance so we simply took the
total liabilities and shareholder equity and set it equal to total assets. For the
majority of the liabilities, our forecasts are based on the historical percentage of
a particular liability over total liabilities, averaged over the previous five years
and imputed throughout the forecast. Our total shareholder equity is the
difference between total liabilities and shareholder equity and total liabilities.
Common-Size Balance Sheet Forecast Methodology
Our forecasts for the common-size balance sheet are quite
straightforward. We simply took the forecasts from the balance sheet as a
33
percentage of total assets. This was carried out throughout the common size
balance sheet, assets and liabilities alike.
Forecasted Income and Common Size Income Statement
When forecasting the income statement, the most important factor is how
sales are forecasted. The reasoning for this is because almost all other variables
of the income statement can be accurately forecasted based on the historical
percentage of sales. Therefore, the growth rate chosen for net sales holds the
greatest influence over all other parts of the income statement. In order to
forecast the sales, we found the average growth rate which was approximately
seven percent. We forecasted sales by imputing this growth rate starting with
the last actual year sales.
Once the sales were forecasted, the common size income statement
comes into play for almost all of the other variables in the income statement.
When forecasting the income statement it is important to apply growth rates to
all variable within the income statement. Failure to do so will cause certain
numbers, such as net earnings, to grow at a much higher and unrealistic rate.
When looking at the common size statement one can see that the percentage of
sales each variable has is stable over time. Therefore, by letting net sales grow
and the rest of the variable grow based on their percentage of sales gave the
income statement the most realistic results.
In order to determine which percentage of sales that each variable should
have, an average percentage of the actual years was taken. The first forecasted
year’s percentage was the last actual percentage. All percentages for the
forecasted years after that are based on the average found. There were a few
variables that were not determined in the previously mentioned method. For
variables such as interest expense, income tax expense, or net earnings, this
forecasting method could not be used because they are developed by adding
other variables together or by multiplying by given rates.
34
The last part of the forecasted income statement was the numbers on a
per share basis. These numbers are determined by dividing the necessary
variables such as earnings, by the number of shares outstanding. The variables
such as earnings have previously been forecasted. The shares outstanding have
remained relatively steady through the years. So, in order to forecast the shares
outstanding we just used the average of the actual years for all of the forecasted
years.
Statement of Cash Flows
The statement of cash flows shows the inflow and outflow of money from
the balance sheet and income accounts and how they affect cash and cash
equivalents. It breaks these cash flows down into operating, investing, and
financing activities. Campbell’s statement of cash flows has consistently had a
net positive balance with cash flows from operating activities keeping Campbell’s
head above water.
We forecasted several key numbers in Campbell’s statement of cash flows,
avoiding the smaller, more volatile accounts. Net cash provided from operating
activities is forecasted by taking the forecasted net sales from the income
statement and multiplying it by the operating income percentage, which results
in a steady growth for operating cash flows in future years. Another important
account forecasted on the statement of cash flows is net cash used in investing
activities. This was forecasted by taking the growth average of the purchase of
plant and asset account and forecasting that account out for ten years. It
appears that this account will continue to cost the company money in the future
but not anything drastic. The net cash used in financing activities was forecast by
simply taking the forecasted dividend rate and multiplying it by the dividend
dollar amount which has been estimated for ten years also. Other accounts were
forecasted out although not as significant as the first three mentioned above.
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Accounts receivable was forecasted by taking the previous year’s accounts
receivable on the balance sheet from the following year.
Cost of Capital
Cost of Equity
Finding cost of equity (Ke) and cost of debt (Kd) is the first step to
computing the cost of capital. Cost of equity is the amount of interest cost
Campbell’s will encounter when financing one dollar using equity. To find the
cost of equity, we begin by compiling a list of dates dating back five years. Then,
we researched and documented the closing stock price of Campbell’s Soup
Company as well as dividend payouts that coincided with the dates. We then
retrieved closing numbers from the S&P 500 and historical risk free rates on
those same dates. Next, we computed the monthly return for Campbell’s, the
S&P 500 as well as the monthly yields for the risk free rates. We could then find
the market risk premium by taking the monthly risk free yield from the monthly
S&P returns. At that time, we took the risk free rate and averaged them into
monthly terms. Next, we charted regressions for each of the three month, one
year, five year, and ten year risk free categories. The regressions were done in
twenty four, thirty six, forty eight, and sixty month periods dating back from the
most current month. We chose to use the regression model from the ten year
risk free yield due to the higher R squared. Once fully charted out we can clearly
mark out our beta and Ke.
Beta=0.565011578
Ke=6.01%
We have just calculated our cost of equity using the CAPM (Capital Asset
Pricing Model) at 6.01%. CAPM is the most common way to find a firm’s cost of
equity. CAPM formula:
36
Cost of Debt
To compute the cost of debt, we looked through all the footnotes of
Campbell’s annual report to find all the short-term and long-term amounts along
with their respective interest rates. Once we have assessed what weights go to
each liability we must find what weight each part of the debt carries compared to
total liabilities. We then found a value weighted interest rate by multiplying the
interest rate by the weight designated to it. Certain liabilities were not assigned
specific interest rates in the 10-K. In these cases we looked at the individual case
and how it affected the balance sheet. We either used the commercial paper
interest rate or used the risk free interest rate. An example below with “Non-
Current Liabilities of Discontinued Operations held for sale”, this item was not
given a specific debt interest rate so we took the weighted interest rate for long
term debt (5.73%) and used it for the calculation of WACD. The specific interest
rate for long term debt was 5.81%. Once we added all of the value weights
together we found the weighted average cost of debt to be 5.9%. This means
for every dollar financed using debt; the company is averaging $.059 of costs to
the firm.
Campbell's10-K 2005-01-30: Balance Sheet LIABILITIES AND STOCKHOLDERS EQUITY Interest Rate Amount Weight
Weight * Interest Rate
Notes Payable 6.00% $2,962,000,000 0.485414618 0.029124877Long-Term Debt (Note 19) 5.82% $2,116,000,000 0.34677155 0.020175169
Nonpension Postretirement Benefits (Note 10) 5.50% $278,000,000 0.045558833 0.002505736Other Liabilities 5.87% $721,000,000 0.118157981 0.006935873Non-Current Liabilities of Discontinued Operations held for sale 5.73% $25,000,000 0.004097017 0.000234759Total liabilities $6,102,000,000 WACD 5.90%
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Weighted Average Cost of Capital
Once we have found our cost of equity and cost of debt, we can plug
those numbers into the WACC (Weighted Average Cost of Capital) formula to
find the WACC. This formula is as follows:
Vd= Value of Debt
Ve= Value of Equity
Kd= Cost of Debt
Ke= Cost of Equity
6,102,000,000 (0.059) + 1,768,000,000 (0.0601)WACC=
(6,102,000,000+1,768,000,000)
(6,102,000,000+1,768,000,000)
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Valuations
When a company funds new assets it either does so with debt or equity.
WACC is the average of the costs of these two to acquire new assets. To better
determine how the company can finance assets we take the weights of all debts
and equity in each of their respected functions to determine how much interest
the company will incur for every dollar it finances. This in turn helps to much
more accurately determine the true market value of a firm.
It is in this section that we execute five different valuation models aimed
to try and asses the intrinsic value of Campbell’s Soup. The models we will be
using include, the free cash method, residual income, long run residual income
perpetuity, abnormal earnings growth, and last but not least, the dividend
discount model. After running the valuations we should be able to tell how the
company is intrinsically valued and then compare those results with the actual
market price. From there we will be able to make a call on Campbell’s regarding
the investment opportunity we determined exists.
Free Cash Flows Valuation
The method of free cash flows valuates a company by using the weighted
average cost of capital as well as the projected growth. We start by taking the
future cash flows from operations, then subtracting out the projected cash used
in investing activities. This assessment provides us with the free cash flows
estimate per year projected out to 2015.
Next we discount each free cash flow back to the present year and added
those numbers up to get our total present value of all future cash flows. After
that we use the last forecasted year’s cash flow to firm over our weighted
average cost of capital less the projected growth. We first plugged all of the
numbers into the valuation using zero growth. We then discounted back our
terminal value of continuing cash flows. We then take both the total present
39
value of all future cash flows and the discounted terminal value and add them
together to get the total value of the firm. We then subtracted the book value of
debt to give us the value of the firm. The value of the firm is divided by the total
number of shares outstanding to give us value per share. Using the zero growth
as stated earlier gave us a value per share of 17.59. After reviewing our
sensitivity analysis as well as various growth models for future cash flows we
decided to use a 2% growth rate. This values the firm’s stock at a fair $33.47.
The free cash flow valuation has given what we believe a fair value per
share for Campbell’s Soup Company. Using the free cash flow analysis shows
how sensitive this valuation is to change in growth. We did choose a
conservative growth rate but past history and future forecasts show this to be a
good choice. We do believe that this model puts too much emphasis on weighted
average cost of capital which is found by taking the weighted average cost of
equity less the weighted average cost of debt, as well as the estimated growth
for future cash flows, which are all estimated numbers.
Sensitivity Analysis g 0 0.01 0.03 0.05 WACC 0.03 $47.87 $78.57 N/A -105.61
0.04 $32.53 $47.87 $170.66 -197.7 0.05 $23.32 $32.53 $78.57 N/A 0.06 $17.18 $23.32 $47.87 $170.66 0.07 $12.79 $17.18 $32.53 $78.57
According to the sensitivity analysis, any change in the estimated growth has
extreme effects on the estimated value per share. The weighted average cost of
capital of .059 had a very fair outlook on the pricing and analyzing the sensitivity
analysis reveals that a shift to a slightly lower weighted average cost of capital
changes the valuation to under-valued. In order to meet the market price we
would need to increase our growth to .0235.
40
Residual Income Valuation
In order to get the intrinsic value of Campbell’s, based on the Residual
Income model, there were certain variables needed. The first variable needed is
the cost of capital. The cost of capital was determined by running regressions for
Campbell’s returns as well as the market returns. From these regressions the
weighted average cost of capital was determined and analyzed. After running
these regressions and establishing our WACC we attained variables such as cost
of debt and capital.
Another variable of the Residual Income valuation is the book value of
equity. The book value of equity for 2006 was determined by dividing
shareholders equity by the total number of shares. In order to determine the
beginning book value of equity for the following years we add earnings per share
to that year’s book value and subtract dividends per share. This gives us that
year ending book value of equity which is the next year’s beginning book value.
Earnings per share were determined by dividing the forecasted yearly net
earnings by the forecasted number of shares outstanding. The dividends per
share were determined by taking the average of the yearly dividends per share
for the past five years. Because the dividends Campbell’s pays have grown and
decreased over the years an average yearly dividend was determined and used
for all the forecasted years.
The next variable needed to complete the valuation is a growth rate. The
growth rate was determined by first finding how much residual income grew
between each forecasted year. After these growth rates were found they were
used to determine the average growth each year of the residual income. The
average growth rate was then used for the perpetuity part of the residual income
valuation.
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All other variables used in the Residual Income model are determined by
using the variables just mentioned. After using this model in order to find the
present value of the residual income, the perpetuity, and the previously
mentioned beginning book value of equity we find the intrinsic value of
Campbell’s Soup Company which we can compare to the market value of the
company.
Once the intrinsic value was determined it was important to run a
sensitivity analysis in order to see what small changes in the growth rate and
cost of equity would do to the final intrinsic value. After running the sensitivity
analysis we find that the cost of equity and growth rate has a great impact on
the overall value. It is also important to note that there is alternate cost of
equity and growth rate combination that gives almost the same results as the
determined intrinsic value and the market value. This number is highlighted in
green on the sensitivity analysis.
What this tells us is that the market value of Campbell’s soup company is
correct. The intrinsic value computed was $37.49 and the actual market value
as of November 1, 2006 was $37.25. Based on the fact that Campbell’s stock is
correctly valued at this time would indicate that a present shareholder would
want to hold their stock. This would also indicate that this stock would be rated
neutral at this time. It is not time to sell or buy Campbell’s stock at this current
market price.
Long Run Average Residual Income Perpetuity
The long run residual income valuation method basically is a perpetuity
derived from the residual income method. The formula is:
P= BVE + BVE((ROE-Ke)/(Ke-g)
42
We simply plug our values into this formula to arrive at our valuation. We used
$4.34 as the book value of equity, the return on equity was equal to 24%, cost
of capital was 6.01%, and the growth rate was 1.2%. This numbers yield a
valuation of $20.57 which implies Campbell’s to be over-valued in the market.
These statistics are consistent with the other valuation models we have used.
The long run residual income model only takes two estimates into consideration,
the cost of equity and growth. This should make the long run residual income
model one of the more accurate we have used.
Sensitivity Analysis
g 0 0.012 0.04 0.08 0.1
0.02 $52.76 $125.38 N/A N/A N/A
0.04 $26.38 $35.82 N/A N/A N/A
Ke 0.0601 $17.56 $20.85 $43.86 N/A N/A
0.07 $15.07 $17.29 $29.38 N/A N/A
0.08 13.19 14.75 22.04 N/A N/A
Our results can be seen on the sensitivity analysis. You can see here that
a lower cost of equity yields the closest result to the market value. This may
suggest that the market is expecting higher growth than our forecasts project.
Discount Dividends Valuation
The discount dividends valuation uses the forecasted dividends of a firm
and the cost of equity to provide a measure of the intrinsic value. Campbell’s
dividends average $.71 over the past five years which is a relatively low
dividend. This being the case, we decided to keep our dividend right at $.71 with
no growth. We used the Ke that was found earlier. With these numbers, we
found Campbell’s per share value at $11.83, which is drastically lower than the
43
market value. One explanation for this low estimate is that Campbell’s pays a
small dividend which traditionally has not grown exponentially. This being the
case, we feel that the discount dividends model is not the appropriate model to
value Campbell’s. The sensitivity analysis shows that the Ke would have to drop
to .02 to be close to the market value.
Sensitivity Analysis g
Ke 0 0.05 0.1 0.15 0.02 $37.27 N/A N/A $1.23 0.04 $17.78 N/A N/A $0.75
0.0601 $11.83 $46.47 N/A $0.16 0.07 $10.16 $23.97 N/A N/A 0.08 $8.89 $16.30 N/A N/A 0.09 $7.90 $12.45 N/A N/A
Abnormal Earnings Growth We used the abnormal earnings growth model to show the re-investment
of dividends. The first step we took was to use the forecasted values of earnings
per share and dividends per share for the next ten years. We then multiplied the
previous year’s dividends per share by our cost of equity to get the value of
reinvesting the dividends (DRIP). To get the cumulative dividend earnings we
added DRIP plus the earnings per share. To get normal earnings, we took the
previous years earnings per share and multiplied it by one plus the cost of
equity. Next, we subtracted the normal earnings from the cumulative dividend
earnings to find the abnormal earnings growth rate. We then did the
calculations to forecast out the abnormal earnings for the next nine years. We
then discounted all of the values back to get the total present value of the
abnormal earnings growth. We did this by taking the sum off all the total
44
present values. We estimated that there would be no growth after 2016. Then
to find the total average earnings per share perpetuity we added the core
earnings per share, total value of abnormal earnings growth, and the present
value of the terminal value (estimated to be zero). Then to find the estimated
price per share of 32.22, we divided the total average EPS perpetuity of 1.94 by
the capitalization rate of .0601. We feel this valuation is fairly accurate with the
other valuation models.
Sensitivity Analysis g 0 0.05 0.1 0.15
0.04 $54.62 $54.62 $54.62 $54.62
0.05 $41.44 N/A $41.11 $41.44
0.0601 $32.22 $32.22 $32.22 $32.22
0.07 $26.14 $45.56 N/A $11.57
0.08 $21.64 $21.64 $21.64 $21.64
0.09 $18.23 $18.23 $18.23 $18.23
By performing the sensitivity analysis, the valuation is somewhat sensitive
to a change in the cost of equity. The lower the cost of equity, the higher the
share price is. Since terminal value is at zero, there will be no change in the
growth rate.
45
The Value of Campbell’s
After considering all the intrinsic valuation models we came to the
conclusion that Campbell’s soup company is currently over-valued. This is based
on the fact that all but one of the intrinsic values was lower than the market
value. The only one not lower was the residual income model. This particular
model was relatively the same as the current stock price.
When considering which valuation to choose we felt that it was important
to choose the residual income or the AEG as our selected model for intrinsic
value. The reasoning for this is that their predictability power is hands down
higher than the free cash flows or the discounted dividends models. While
residual income does have the greatest predictability power we felt that after
carefully analyzing each individual result the AEG model in this instance is more
accurate. It has been established that earnings and dividends paid out can be
linked together. Dividends paid out also helps us to determine the beginning
book value of equity for the next year. These things holding true makes the AEG
model a reliable source to determine the actual value of the firm.
We feel that our conservative forecast of earnings as well as our estimate
of cost of equity has made the intrinsic value established for Campbell’s by the
AEG method the most reliable estimate of the actual price of Campbell’s Soup
Company. Campbell’s current stock price is $37.27. Our analysis of this
company has determined we feel the actual value is closer to $32.22 determined
by the abnormal earnings growth model.
65
Sources
Campbell’s:
Campbell’s Soup Co……….www.campbellsoupcompany.com
Edgarscan (CPB Filings)…
http://edgarscan.pwcglobal.com/servlets/getCompanyDetail?Name=CAMPBELL+SOUP+
CO
Finance:
Yahoo…………………………http://finance.yahoo.com/q?s=cpb
Google………………………..http://finance.google.com/finance?q=CPB
Forbes………………………..http://finapps.forbes.com/finapps/jsp/finance/compinfo/Ratios.
jsp?tkr=CPB
Federal Reserve Rate….. http://research.stlouisfed.org/fred2/categories/22