ENCHANTING PRIVATE

DINNER

BELMOND.COM

BELMOND MAROMA RESORT & SPARIVIERA MAYA

TREAT SOMEONE SPECIAL TO AN UNFORGETTABLE, INTIMATE DINNER BETWEEN THE MOONLIT SEA OR THE ENIGMATIC JUNGLE. CHOOSE FROM FIVE DIFFERENT MENUS AND INSPIRING SETTINGS TO CREATE YOUR IDEAL DINNER. WHETHER FOR TWO OR A GROUP OF FAMILY AND FRIENDS, SAVOR THE TASTE OF BELMOND.

MENUS

Peruse at the bottom of these pages, the menus that have been especially created for this occasion. $2,050 PER PERSON, PER MENU

MAGICAL SETTINGS

Choose your preferred spot and let us take care of the rest: - BEACH- EL MIRADOR- POOL- CORONAS GARDEN- IN YOUR SUITE- ALDEA MAYA- WINE CELLAR

$3,080 FROM 2 TO 5 PEOPLE

$6,160 FOR 6 PEOPLE OR MORE

Prices are in MXN and are inclusive of 16% tax. The 15% of service is not included. Reservation required. Activities and prices subject to change.

BELMOND MAROMA RESORT & SPARIVIERA MAYA

CAKE SELECTION

No celebration is complete without an indulgent cake. Choose one of our handcrafted confections.

- ANNIVERSARY $310 PER PERSON

- BIRTHDAY $360 PER PERSON

- GLUTEN-FREE $410 PER PERSON

- VEGAN $360 PER PERSON

- SPECIAL FLAVOR OF YOUR CHOICE $410 PER PERSON

MUSIC

Enhance your dinner with beautiful live music. A set lasts 45 minutes.

- MEXICAN TRIO $7,656

- GUITARIST $5,104

- SAXOPHONIST $5,104

- HARPIST $5,104

- MARIACHI $12,760 (FIVE TO SIX MUSICIANS)

$20,416 (MORE THAN SIX MUSICIANS)

TEMPTING EXTRAS

Mark it with style! Surprise your soulmate with a special detail to enliven the night.

- FLOWERS – Variety of arrangements available.The set-up includes a floral centerpiece.

- CHAMPAGNE - $2,570 PER PERSON

Moët & Chandon Brut

- WINE PAIRING - $1,280 PER PERSON

- FIREWORKS– Prices are sent separately. Noticed required five dats prior to reservation.

Some of our foods contain allergens. Please contact us for more information and let us know if you have any allergies or special dietary requirements.All prices are quoted in MXN and are inclusive of 16% tax. 15% service charge is not included. Reservations required. Activities and prices are subject to changes.

BELMOND MAROMA RESORT & SPARIVIERA MAYA

BELMOND MAROMA RESORT & SPARIVIERA MAYA

MENU 1

AMUSE-BOUCHE

WATERMELON SALADAlmonds, lemon confit, Mayan honey, feta cheese and black olives

CHILE POBLANO RISOTTOSweetcorn purée, quail’s egg, seasonal squash and Cotija cheese

CATCH OF THE DAY SINALOA-STYLECorn tortilla, radish, black bean purée, avocado, rice and citrus

LIME SORBET Tequila and tortilla salt

TIZIMÍN LAMB Celery root purée, pasilla chili, mushrooms, verdolaga and green salsa

APPLE WITH THYME Vanilla textures and chai ice cream

COFFEE AND PETIT FOURS

MENU 2

AMUSE-BOUCHE

CACTUS SALAD Organic tomatoes, panela cheese, beans, tortilla and yellow corn

SNAPPER CEVICHE Hibiscus, guava, cilantro, radish watermelon and tortilla

CELERIAC SOUP Scallops, brioche bread, Cotija cheese, habanero essence

PASSION FRUIT SORBET Corn mushroom

BEEF FILET Creamy orzo pasta, seasonal mushrooms, lemon confit and chili powder

SEASONAL FRUITS Honey, passion fruit, cacao crumble, pineapple sorbet

COFFEE AND PETIT FOURS

Some of our foods contain allergens. Please contact us for more information and let us know if you have any allergies or special dietary requirements. All prices are quoted in MXN and are inclusive of 16% tax. 15% service charge is not included. Reservations required. Activities and prices are subject to changes.

BELMOND MAROMA RESORT & SPARIVIERA MAYA

MENU 3

AMUSE-BOUCHE

BELMOND MAROMA CORN Corn, epazote, mayonnaise, lemon, chili and salt

SOFT SHELL CRAB Sikil pak sauce, grilled avocado, pickled lemon purée, fennel bulb

CATCH OF THE DAY Pumpkin seed mole, carrot, corn and Mayan chaya leaves

PINEAPPLE SORBET Coconut mezcal

BEEF RIB Pumpkin blossom, Chiapas fresh cheese, seasonal squash and serrano chili

FOREST FRUITS Aged balsamic, ginger, chamomile crumble, vanilla ice cream

COFFEE AND PETIT FOURS

MENU 4

AMUSE-BOUCHE

PACIFIC SALMON Cilantro, citrus, chipotle, mezcal and buñuelo

BLACK TAGLIATELLE Huitlacoche, burrata cheese, sweetcorn purée and mini corn

BLACKENED GULF SHRIMP Avocado, pico de gallo with mango, radish and xoconostle

ORANGE SORBET Chili honey

KUROBUTA PORK Plantain purée, bok choy, black mole and orange salad

BANANA CAKE Hazelnut, chocolate ice cream, banana chips

COFFEE AND PETIT FOURS

Some of our foods contain allergens. Please contact us for more information and let us know if you have any allergies or special dietary requirements. All prices are quoted in MXN and are inclusive of 16% tax. 15% service charge is not included. Reservations required. Activities and prices are subject to changes.

BELMOND MAROMA RESORT & SPARIVIERA MAYA

VEGETARIAN MENU

AMUSE-BOUCHE

LOCAL TOMATO SALAD Fresh handmade cheese, pumpkin seeds, fresh herbs and preserved lemon

VEGETABLE POZOLE JALISCO-STYLE Tostadas, oregano, onion, lettuce, fresh cream, radish, piquin chili and cheese

MUSHROOM ENCHILADAWith black mole from Oaxaca

LIME SORBET With tequila and tortilla salt

POBLANO RISOTTO Roasted onions, local squash, fresh cheese and sweetcorn

APPLE WITH THYMEVanilla textures and chai tea ice-cream

COFFEE AND PETIT FOURS

Some of our foods contain allergens. Please contact us for more information and let us know if you have any allergies or special dietary requirements. All prices are quoted in MXN and are inclusive of 16% tax. 15% service charge is not included. Reservations required. Activities and prices are subject to changes.

#TASTEOFBELMOND