employment opportunities in west african food systems

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Strengthening rural livelihoods in the face of rapid urbanisation in Africa Employment opportunities in West African food systems Thomas Allen Brussels, Belgium, 20 March 2017 Club SAHEL AND WEST AFRICA Secretariat

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Strengthening rural livelihoods in the face of rapid urbanisation in Africa

Employment opportunities in West African food systems

Thomas Allen

Brussels, Belgium, 20 March 2017

ClubSAHEL ANDWEST AFRICA

Secretariat

ClubSAHEL ANDWEST AFRICA

Secretariat Urbanisation and cities

ClubSAHEL ANDWEST AFRICA

Secretariat Urbanisation and cities

ClubSAHEL ANDWEST AFRICA

Secretariat Urbanisation and cities

ClubSAHEL ANDWEST AFRICA

Secretariat

3 The regional opportunities

4 Key messages

2 Food: The largest private sector

1 Changing demand

17 %

37 %

2 %

16 %

27 %

Fruits & Vegetables Meat & Fish Dairy Cereals Others

ClubSAHEL ANDWEST AFRICA

Secretariat Diversifying diets

17 %

26 %

4 % 22 %

31 %

Urban  Rural 

Processed foods39 %

Unprocessed foods30 %

Cereals27 %

Beverages4 %

ClubSAHEL ANDWEST AFRICA

Secretariat Demand for convenience

Urban

36%

Rural

41%

ClubSAHEL ANDWEST AFRICA

Secretariat

3 The regional opportunities

4 Key messages

1 Changing demand

2 Food: The largest private sector

ClubSAHEL ANDWEST AFRICA

Secretariat Size of the food economy

100 %c

178 USD billion

(2010)

36% of regional GDP

100 %32 USD billion

(2010)

GDP Ghana

The region’s largest private sector

ClubSAHEL ANDWEST AFRICA

Secretariat Food imports = 7%…

Imports7 %

Domestic production93 %

178 USD billion

(2010)

The domestic food economy is 16x bigger than the agricultural export sector

11 USD billion

(2010)

Agricultural exports

In U

SD -

curre

nt p

rices

ClubSAHEL ANDWEST AFRICA

Secretariat

4 Key messages

1 Changing demand

2 Food: The largest private sector

3 The regional opportunities

ClubSAHEL ANDWEST AFRICA

Secretariat Economic diversification

Non agricultural40 %

Agriculture60 %

178 USD billion

(2010)

Increasingly

non agricultural

ClubSAHEL ANDWEST AFRICA

Secretariat Employment structure in the food economy

Food catering2 %

Transport, marketing and retail30 %

Food processing8 %

Farming60 %

13 m FTE jobs

19 m FTE jobs

Source: Tchirley et al. (2016) and author’s calculations

Nigeria in 2016

ClubSAHEL ANDWEST AFRICA

Secretariat

0

22,5

45

67,5

90

Farming Farm labor Food processing Food marketing Food catering

15-24 25-40 Women

Source: Tchirley et al. (2016)

%Nigeria in 2016

Shar

e of

age

gro

up b

y se

gmen

t

No youth-specific activities

ClubSAHEL ANDWEST AFRICA

Secretariat Different regional and local contexts

Sour

ce: K

arg

et a

l. (2

016)

Concentration of urban demand

Ouagadougou

ClubSAHEL ANDWEST AFRICA

Secretariat

1 Changing demand

2 Food: The largest private sector

3 The regional opportunities

4 Key messages

ClubSAHEL ANDWEST AFRICA

Secretariat

• Emerging opportunities in the West African food economy

• Post-harvest segments of the food value chains will experience the fastest growth

• Need to better understand the local contexts and spatial dimensions of job creation

Key messages

Thank you for your attention

ClubSAHEL ANDWEST AFRICA

Secretariat