elementary breakfast and lunch menu for school …...2013 in accordance with federal law and u.s....

Elementary Breakfast and Lunch menu for School Year 2013-2014 for the month November

Friday, November 15

Lunch Pizza

Steamed Broccoli Assorted Fruit

Breakfast Chicken Patty

Breakfast Biscuit Or

Assorted Cereal Breakfast Biscuit

Monday, November 11

Tuesday, November 5

Lunch Spaghetti

Green Beans Assorted Fruit

Breakfast French Toast

Sausage Patty Or

Assorted Cereal Wheat Toast

Wed., November 6

Lunch Pizza

Or Breaded Chicken Sandwich

Gelatin Breakfast

Pancake Sausage Wrap Or


Thursday, November 7

Lunch Roasted Chicken

Yeast Roll Steamed Corn

Ice Cream Breakfast

Assorted Muffin Or


Tuesday, November 12

Lunch Beef Hot Dog Baked Beans Assorted Fruit

Breakfast

Pancakes Sausage Link

Or Assorted Cereal

Wheat Toast

Wed., November 13

Lunch Hamburger

Steamed Corn Assorted Fruit

Breakfast

Breakfast Pizza Or



Lunch Turkey/Dressing/Gravy

Yeast Roll/Mashed Potatoes Holiday Fruit Salad

Pumpkin Pie/Topping Breakfast

Cinnamon Roll Or


Friday, November 8

Lunch Pizza

Mixed Vegetables Assorted Fruit

Breakfast

Breakfast Taco Or


Monday, November 4

Lunch Fish Nuggets Cornbread

Assorted Fruit

Breakfast Waffles

Sausage Link Or


Friday, November 1

Lunch Pizza

Veggie Dipper/Dressing Assorted Fruit

Breakfast Chicken Patty

Breakfast Biscuit Or


PLEASE JOIN US IN SAYING THANKS TO THOSE WHO HAVE SERVED THE CAUSE

OF FREEDOM

NO SCHOOL

Menus for November

2013

In accordance with Federal Law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. To file a complaint of

discrimination, write USDA, Director, Office of Adjudication, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410 or call toll free (866) 632-9992 (Voice). Individuals who are hearing impaired or have speech

disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish). USDA is an equal opportunity provider and employer.

Elementary

ALACARTE ITEMS

Mon: Water $0.75 Tues: Brownie $1.00

Wed: Baked Chips $0.75 Thurs: Cookie $0.40 Fri: Ice Cream $0.80

The clock has not run out! We accept applications

for free and reduced-price meals all year long. It’s never too late !

Get in touch with us today to learn more about free and reduced-price meals in our district:

254-336-0777 or www.killeenisd.org

Choice of Milk Served Daily Low fat White Fat Free

Chocolate

Monday, November 25

Lunch Chicken Fritters

Green Beans Assorted Fruit

Breakfast

Pancakes Sausage Link

Or Assorted Cereal

Breakfast Biscuit


Lunch Turkey/Cheese Sandwich Veggie Dippers/ Dressing

Pickle Spears Assorted Fruit Breakfast

Cinnamon Roll Or


Monday, November 18

Lunch Turkey Corndog

Carrots Assorted Pudding

Breakfast

Waffles Sausage Link

Or Assorted Cereal

Breakfast Biscuit


Lunch Taco Salad w/ Tortilla Chips

Or Oriental Egg Roll

Assorted Fruit Breakfast French Toast

Sausage Patty Or


Wed., November 20

Lunch Pizza

Or Grilled Chicken Sandwich

Assorted Fruit Breakfast

Pancake Sausage Wrap Or



Lunch Deli Sandwich Pickle Spears Assorted Fruit

Ice Cream Breakfast

Assorted Muffin Or


Friday, November 22

Lunch Pizza

Steamed Broccoli Assorted Fruit

Breakfast

Breakfast Taco Or


$1.25 $2.00 $1.25 $2.00

All Clux Deluxe Chicken Products are whole muscle served on Nov. 6, 20, & 25.

Middle and High Breakfast and Lunch menu for School Year 2013-2014 for the month November

Middle and High Menus for October 2008

MIDDLE and HIGH

SCHOOL Monday, October 3

Breakfast of the Day

Wednesday, November 20 Pancake Sausage Wrap Or Assorted Cereal/Breakfast Biscuit


Assorted Muffin Or Assorted Cereal/Toast

Friday, November 22 Breakfast Taco Or Assorted Cereal/Breakfast Biscuit

Monday, November 25

Pancakes/Sausage Link Or Assorted Cereal/Breakfast Biscuit

Tuesday, November 26 Cinnamon Roll Or Assorted Cereal/ Toast

Breakfast of the Day Friday, November 1

Chicken Biscuit Or Assorted Cereal/Breakfast Biscuit

Monday, November 4 Waffles/Sausage Link Or Assorted Cereal/Breakfast Biscuit

Tuesday, November 5

French Toast/Sausage Patty Or Assorted Cereal/Toast

Wednesday, November 6 Pancake Sausage Wrap Or Assorted Cereal/Breakfast Biscuit


Assorted Muffin Or Assorted Cereal/Toast

Friday, November 8 Breakfast Taco Or Assorted Cereal/Breakfast Biscuit

. Monday, November 11

Tuesday, November 12 Pancakes/Sausage Link Or Assorted Cereal/Toast

Wednesday, November 13

Breakfast Pizza Or Assorted Cereal/Breakfast Biscuit

Thursday, November 14 Cinnamon Roll Or Assorted Cereal/ Toast

Friday, November 15

Chicken Biscuit Or Assorted Cereal/Breakfast Biscuit

Monday, November 18 Waffles/Sausage Link Or Assorted Cereal/Breakfast Biscuit


French Toast/Sausage Patty Or Assorted Cereal/Toast

AVAILABLE We offer a second choice to all Middle Schools

Monday– Beef Hot Dog , Potato Rounds,

& the Fruit of the Day

Tuesday– Chef Salad, Roll & Fruit of the Day

Wednesday- Hamburger, or Chicken Sandwich, French Fries & the Fruit of the Day

Thursday– Bean Taco or Beef Taco

& the Fruit of the Day

Friday-Pizza, French Fries & the Fruit of the Day

Your student’s Middle School may offer other choices during the week.

In accordance with Federal Law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. To file a complaint of discrimination, write USDA, Director, Office of Adjudication,

1400 Independence Avenue, SW, Washington, D.C. 20250-9410 or call toll free (866) 632-9992 (Voice). Individuals who are hearing impaired or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136

(Spanish). USDA is an equal opportunity provider and employer.

MIDDLE SCHOOL

November 2013

Menus for

Choice of Milk Served Daily Low fat White Fat Free Chocolate

Lunch of the Day

Friday, November 1 Sloppy Joe

Veggie Dippers/Dressing Ice Cream

Monday, November 4

Fish Nuggets Cornbread

Assorted Fruit Tuesday, November 5

Spaghetti Green Beans Assorted Fruit

Wednesday, November 6 Pizza

Broccoli Assorted Fruit

Thursday, November 7 Roasted Chicken

Yeast Roll Steamed Corn

Friday, November 8 Chicken Fajitas


Monday, November 11

Tuesday, November 12 Beef Hot Dog Baked Beans Assorted Fruit

Wednesday, November 13 Hamburger


Lunch of the Day

Thursday, November 14 Turkey/Dressing/Gravy

Yeast Roll/Mashed Potatoes /Green Beans Holiday Fruit Salad

Pumpkin Pie/Whipped Topping Friday, November 15

Pizza Veggie Dippers/Dressing

Ice Cream Monday, November 18

Meatball Sub Carrots

Assorted Fruit Tuesday, November 19

Taco Salad with Tortilla Chips Or

Egg Roll Wednesday, November 20

Pizza Broccoli

Assorted Fruit Thursday, November 21

Turkey Corndog Steamed Corn Assorted Fruit

Friday, November 22 Chicken Ranch Wrap


Monday, November 25 Chicken Fritters

Carrots Assorted Fruit

Tuesday, November 26 Deli Hoagie


All Clux Deluxe chicken Products are whole muscle served on Nov. 6, 20, & 25

To learn more about free and reduced-price meals in our district: 254-336-0777 or www.killeenisd.org

Breakfast

$1.25 $2.25 Lunch

You excel in school when you eat well. That’s why we’re here, and that’s why we try to offer our students a great value. Everybody’s a winner!

Breakfast of the Day Wednesday, November 20

Breakfast Taco Pancake Sausage Wrap Breakfast Pizza

Thursday, November 21 Grilled Cheese Cinnamon Roll Assorted Muffin

Friday, November 22

Waffles/Breakfast Meat Scrambled Eggs/ Breakfast Meat Chicken Biscuit

Monday, November 25 French Toast/Sausage French Toast/Cheese stick Sausage/Biscuit


Grilled Cheese Cinnamon Roll Assorted Muffin

**Assorted Cereal Available Daily

Breakfast of the Day Friday, November 1

Breakfast Taco Pancake Sausage Wrap Breakfast Pizza


Tuesday, November 5

Pancakes/Sausage Scrambled Eggs/Sausage Toast/Sausage

Wednesday, November 6 Breakfast Taco Pancake Sausage Wrap Breakfast Pizza


Grilled Cheese Cinnamon Roll Assorted Muffin

Friday, November 8 Waffles/Breakfast Meat Scrambled Eggs/ Breakfast Meat Chicken Biscuit

. Monday, November 11

Tuesday, November 12 French Toast/Sausage French Toast/Cheese stick Sausage/Biscuit

Wednesday, November 13

Waffles/Breakfast Meat Scrambled Eggs/ Breakfast Meat Chicken Biscuit

Thursday, November 14 Pancakes/Sausage Pancakes/Yogurt Toast/Yogurt

Friday, November 15

Breakfast Taco Assorted Muffin Breakfast Pizza



Pancakes/Sausage Scrambled Eggs/Sausage Toast/Sausage

FEATURES OF THE WEEK All High Schools: Pasta Bar (Mon, Wed, Fri)

Killeen High School: Potato Bar (Tues & Thurs)

Ellison High School: Sandwich Bar (Tues & Thurs)

Shoemaker High School: Taco Bar (Tues & Thurs)

Harker Heights High School: Salad Bar (Daily), Burrito Bar

(Tues & Thurs)

**Every Wednesday, Supreme Pizza To be served ala carte only

$2.50 per slice**

In accordance with Federal Law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. To file a complaint of discrimination, write USDA, Director, Office of Adjudication,

1400 Independence Avenue, SW, Washington, D.C. 20250-9410 or call toll free (866) 632-9992 (Voice). Individuals who are hearing impaired or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136

(Spanish). USDA is an equal opportunity provider and employer.

HIGH SCHOOL

November 2013

Menus for

Choice of Milk Served Daily Low fat White Fat Free Chocolate

$1.25 $2.25

Lunch of the Day

Friday, November 1 Deli Hoagie

Or General Tso’s Chicken w/ Rice

Monday, November 4

Clux Deluxe Grilled Chicken Sandwich Or

Tangerine Chicken w/ Rice Tuesday, November 5

Spaghetti Or

Chicken Fajitas Wednesday, November 6

Vegetable Quesadilla Or

Clux Deluxe Spicy Chicken Sandwich Thursday, November 7

Roasted Chicken Or

Popcorn Chicken Friday, November 8

Fish Sandwich Or

Egg Roll Monday, November 11

Tuesday, November 12 BBQ Beef on a Bun

Or Clux Deluxe Breaded Chicken Sandwich Wednesday, November 13

Burrito Or

Clux Deluxe Spicy Chicken Sandwich

Lunch of the Day

Thursday, November 14 Turkey/Dressing

Yeast Roll Holiday Fruit Salad

Pumpkin Pie Friday, November 15

Deli Hoagie Or

Tangerine Chicken w/ Rice Monday, November 18

Turkey Corndog Or

General Tso’s Chicken w/ Rice Tuesday, November 19

Taco Salad Or

Popcorn Chicken Wednesday, November 20

Vegetable Chili Or

Mandarin Orange Chicken Thursday, November 21

Beef Taco Or

Egg Roll Friday, November 22

Chicken Tetrazzini Or

Tangerine Chicken w/ Rice Monday, November 25

Clux Deluxe Chicken Strips Or

Teriyaki Chicken Tuesday, November 26

Sloppy Joe Or

Oven Fried Chicken

All Clux Deluxe chicken

Products are whole muscle

served on Nov. 6, 20, & 25

AVAILABLE We offer alternate choices at all High Schools

Monday– Cheeseburger or Pizza

Tuesday– Hamburger or Pizza

Wednesday- Cheeseburger or Pizza

Thursday– Hamburger or Pizza

Friday-Cheeseburger or Pizza

Assorted Vegetables and Fruits are served daily.

BREAKFAST: $ 1.25 FOR ALL STUDENTS $ 2.25 FOR ADULTS

LUNCH: $ 2.00 FOR ALL ELEMENTARY STUDENTS $ 2.25 FOR ALL MIDDLE AND HIGH STUDENTS $ 3.25 FOR ADULTS

THANKS FOR YOUR PATRONAGE

Choice of Milk Fat Free Chocolate, Or Lowfat White

served at every campus

YOU CAN CHECK ON YOUR STUDENTS’ ACCOUNTS AND ALSO MAKE PAYMENTS.

CALL 336-0776 FOR DETAILS

OR

WWW.PAYPAMS.COM

ATTENTION PARENTS

We would like to inform you the breakfast and lunch prices

for the 2013-2014 school year will remain the same.

They have not increased in Three Years ELEMENTARY

LUNCH

MIDDLE & HIGH SCHOOL

LUNCH

$2.00

$2.25

Breakfast price $1.25

Student Accounts Money in a student’s account may be used for breakfast, lunch, and/or to purchase any extra items. Parents should let the cafeteria know if there are restrictions on purchases. This must be in writing yearly. A parent can request a detailed report on their student’s account from their cafeteria at no charge or go to

www.paypams.com to check daily free of charge. Please call the School Nutrition Office at 336-0775/0776 with any questions. Thank you for your patronage.

“In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410 or call (800) 795-3272 or (202) 720-6382 (TTY). USDA is an equal opportunity provider and employer.”

The new Healthy Hunger Free Kids Act of 2010 requires a new menu pattern to be incorporated

the first day of school 2012. The main change is during lunch the child must take one ½ cup serving of a fruit or vegetable in order for the meal to become reimbursable. All children will be offered 1 cup of vegetables and 1 cup of fruit. There will be weekly requirements to serve dark green vegetables (broccoli), red/orange vegetables (carrots), beans and peas, and starchy vegetables (corn). Also, there are changes in the bread grain components; ½ of all grain breads served must be whole grain rich. There will be stricter requirements for both minimum and maximum calories per meal. The minimum and maximum for elementary school (Pre K – 5) lunch is 550-650 calories, grades 6-8 (600 – 700 calories), and grades 9-12 (750-850) calories. We purchased colorful signage for each serving line within the elementary and middle schools to assist students in selecting a reimbursable meal. Students will be offered at least 5 food components and must choose at least three to be a reimbursable meal.

This school year, 2013-2014, there will be new changes to the breakfast meal pattern. There will be stricter requirements for both minimum and maximum calories served at breakfast. The minimum and maximum for elementary school (PreK-5) is 350-550 calories, middle school (grades 6-8) 400-500 calories, and high school (grades 9-12) 450-600 calories. Another change in breakfast this year is that ½ of all the grain breads offered must be whole grain. Students will be offered at least 4 food items at breakfast and must choose 3 items to be a reimbursable meal.

elementary breakfast and lunch menu for school …...2013 in accordance with federal law and u.s....

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