elder tree new menu 2013

7/28/2019 Elder Tree new menu 2013

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Appetizers

Smoked Salmon and Potato Cakes

$10

Panko crusted and fried colcannon topped with smoked salmon, green onions and crme fraiche

Pig Wings

$10

Braised and fried pork shanks tossed with spicy honey BBQ or roasted garlic pepper sauce with ranch

Smoked Wings

$8

Award winning jumbo smoked wings tossed in spicy honey BBQ or roasted garlic pepper sauce

Lamb Sliders

$10

Four ground lamb sliders with stout mustard and house pickles on mini rolls

Irish Cheddar Dip

$9

Creamy dip made with chopped cabbage, cream cheese and crme fraiche, served withtoasted baguette

Maryland Style Crab Cakes

$12

Broiled lump crab cakes with Marie Rose sauce

Ploughmans Platter

$7

Chefs selection of cheese, bread, almonds, cranberries, pickles and pear chutney


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Steak and Tatar Salad

$12

Mixed greens tossed with white balsamic and tossed with bleu cheese, tomato, onion and truffled frites. Topped withgrilled bistro steak

Salmon Spinach Salad

$12

Spinach with pickled radish, almonds, dried cranberries, bacon and hot bacon dressing topped with fresh honey glazedsalmon filet and fried leeks

Iceberg Wedge

$5

Iceberg wedge topped with bleu cheese, bacon, tomato, fried leeks and Ranch Dressing


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Sandwiches Served with chips and house pickles

The Lonrach B.L.T.

$9

House cured rasher, bacon, lettuce, tomato and roasted garlic mayo on a toastedbaguette

The Jam Tart

$10

Grilled chicken, buttered pears and onion, Stilton Bleu cheese, lettuce, tomato,and onion on a bun

The Bhoy

$8

Grilled banger with stout mustard, fried egg, sauted onion on baguette

The Aberdeen

$9

Sliced corn beef with Marie Rose, sweet and sour cabbage, Irish cheddar on grilled rye

The Cottager

$12

Shredded leg of lamb, Irish cheddar, horseradish, frites, truffle salt, lamb juson a baguette

The Seasider

$12

Broiled lump crab cake served on brioche bun with lettuce, tomato, Mary rose andhouse cured bacon

The Lilly White

$6


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Pimento cheese between toasted white bread, add-ons for $1 bacon, tomato, Irishcheddar

The Potter

$8

Grilled and marinated in white balsamic Portobello cap, spinach, tomato, Irish cheddar, and garlic mayo on abrioche bun

The Trotter

$9

Braised pork cheeks tossed in Smithwicks BBQ on a brioche bun with creamy slaw and pickles

The Magpie Philly

$9

Grilled chicken or steak on baguette with sauted onions, mushrooms, roasted red peppers, and whitecheddar

Burgers Served with chips and house pickles

The Gunner

$8

House beef patty, garden, house pickles on a bun

The Red Devil

$8

Blackened house beef patty, garlic hot sauce, sauted onions, Irish cheddar, MarieRose, house pickles on a bun

The Spur

$10

Ground lamb burger served on brioche bun with sauted portabellas, onions, bleu ch


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eese and stout mustard

The Rover

$8

Black bean veggie burger with lettuce, tomato, crme fraiche and chow-chow on a brioche bun.

Burger Add-ons:

Irish cheddar, Stilton bleu cheese, American, Red Dragon, sauted mushrooms, sautedonions $1

Bacon, chili, fried egg $2


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Dinner

Cumberland Pie

$12

Ground lamb, beef, and vegetables tossed in veal gravy and topped with colcannonand Ritz crackers andIrish cheddar

Bangers and Mash

$12

Grilled Irish bangers with mushy peas, colcannon and veal jus

Galway Chicken

$12

Chicken breast brushed with Smithwicks Sweet BBQ sauce and topped with rashers and Irish cheddar. Servedwith colcannon and green beans

Pub Breakfast

$14

Rashers, bangers, white pudding, black pudding, broiled tomato, mushrooms, friedegg and toast

Corn beef and Cabbage

$12

Corn beef, braised cabbage and roasted garlic potatoes

Fish n Chips

$12

North Atlantic cod dipped in Guinness tempura batter and fried. served with chips, slaw and tartar sauce

Peppered Hanger Steak and Chips

$16


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Seared hanger steak, sauted mushrooms, chips and glazed in veal au jus

Grilled Salmon

$15

Salmon filet, fried cabbage, mushy peas, stout mustard and honey glaze

Irish stew

$10

Root vegetables, Guinness, Choice beef and Demi-Glace stewed to perfection

Tree Hugger Platter Your Choice of Three Delicious Sides

$9

Green Beans, colcannon, chips, mac-n-cheese, sauted mushrooms, braised cabbage, fried cabbage, garlicroasted potatoes, baked beans, sauted spinach, Irish peas, coleslaw, farm side salad

Panko Crusted Portobello

$9

Stuffed with cream cheese, cabbage, spinach, roasted red peppers, Irish cheddar

served with colcannon andgreen beans


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elder tree new menu 2013

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