efficient feeding of crop residue and livestock productivity: an experimental study in an eastern...

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Efficient feeding of crop residue and livestock produc5vity: An experimental study in an eastern Indian state Niranjan Panda 1 , Braja Swain 2 , Nils Teufel 2 , Pradeep Sahoo 2 and Prakash Behura 2 1 Odisha University of Agriculture and Technology, India 2 InternaConal Livestock Research InsCtute Dairy is the second most important source of livelihood for Odisha farmers; a7er crops (rice, vegetable). 80% of livestock populaBon are owned by landless, marginal and small farmers; livestock (mainly for dairy) contribute 40% of annual household income. Increasing cost of commercial feed along with low milk price are constraining farmers to intensify their livestock producBon. Minimising the cost of feed and improving knowledge on uBlisaBon of locally available feed resources can contribute to increasing returns from livestock producBon. BeHer uBlisaBon of rice residue found to be best alternaBve opBon to improve the livestock producBvity. The aim of the study is to examine the impact of feeding chopped straw in combinaBon with mineral mixture on livestock producBvity and income. Pictures Milk yield has increased a7er feeding chopped straw; higher milk yield was observed when chopped straw feeding was combined with mineral mixture, and the results are staBsBcally significant. Farmers could save daily 56 bundles of rice straw per cow while using chopped vs. unchopped straw. The costbenefit analysis shows that farmers could increase their income by 0.15 dollar /day/caHle by feeding chopped straw. Government support to scale out these pracBces could facilitate wider uptake and enable more farmers to benefit from the technology. Further work to assess tradeoffs between straw for feed visàvis other uses may help inform strategies for disseminaBon. Braja Bandhu Swain Aggarwal Corporate Tower, 9 th Floor, Rajendra Place New Delhi110012, India Email: [email protected] and [email protected] Acknowledgements: Cereal System IniBaBve for South Asia (CSISA) and the InternaBonal Livestock Research InsBtute (ILRI) This document is licensed for use under a CreaBve Commons AHribuBon –Non commercialShare Alike 3.0 Unported License September 2014 September 2014 The experimental results indicated that animals fed with chopped straw have increased milk yield and serum ca level relaBve to those fed with unchopped straw (Figs1&2). Higher income has also been observed among farmers feeding their animals with chopped straw (Table 1). High change in serum ca level observed when we compared chopped with MM vs unchopped. Selected 85 dairy farmers from 4 villages of Puri District, Odisha Twostage sampling method was followed – first, selected villages based on dairy caHle populaBon and milk market; secondly, 2025 farmers having 12 dairy caHle were selected from each village The 70 days of experiment period was divided into four phases – predeworming, a7er deworming, feeding chopped straw with and without mineral mixture DescripBve staBsBcal analysis was used to analyse the survey data IntroducBon Materials and methods Results Conclusion Table1: costbenefits of feed chopped straw Indicators Daily Anually cost chaff cuHer 2.46 900 electy/diesel 1 365 others 0.5 182.5 total cost 3.67 1447.5 benefits from milk 6.72 2452.8 from saving straw 5 1825 total benefit 11.72 4277.8 net benefit 8.05 2830.3

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In most developing countries like India, livestock ownership is more equitable than landholding size, 80 percent of livestock population are owned by landless, marginal and small landholders, providing about 40 percent of their annual income. However, with increasing the cost of commercial feed, unavailability of land for growing green fodder and stagnating milk prices farmers in Odisha have few incentives to intensify the livestock production. Nevertheless, opportunities have been identified which enable farmers to make more efficient use of their existing resources leading to considerable productivity increases. The study presents the experimental results on the impact of straw chopping in combination with feeding mineral mixture on livestock productivity.

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Page 1: Efficient feeding of crop residue and livestock productivity: An experimental study in an eastern Indian state

Efficient  feeding  of  crop  residue  and  livestock  produc5vity:  An  experimental  study  in  an  eastern  Indian  state  Niranjan  Panda1,  Braja  Swain2,  Nils  Teufel2,  Pradeep  Sahoo2  and  Prakash  Behura2  1  Odisha  University  of  Agriculture  and  Technology,  India  2  InternaConal  Livestock  Research  InsCtute  

v Dairy  is  the  second  most  important  source  of  livelihood  for  Odisha  farmers;  a7er  crops  (rice,  vegetable).  v 80%  of  livestock  populaBon  are  owned  by  landless,  marginal  and  small  farmers;  livestock  (mainly  for  dairy)  contribute  40%  of  

annual  household  income.    v Increasing  cost  of  commercial  feed  along  with  low  milk  price  are  constraining  farmers  to  intensify  their  livestock  producBon.  v Minimising  the  cost  of  feed  and  improving  knowledge  on  uBlisaBon  of  locally  available  feed  resources  can  contribute  to  

increasing  returns  from  livestock  producBon.  v BeHer  uBlisaBon  of  rice  residue  found  to  be  best  alternaBve  opBon  to  improve  the  livestock  producBvity.    v The  aim  of  the  study  is  to  examine  the  impact  of  feeding  chopped  straw  in  combinaBon  with  mineral  mixture  on  livestock  

producBvity  and  income.  

Pictures  

v Milk  yield  has  increased  a7er  feeding  chopped  straw;  higher  milk  yield  was  observed  when  chopped  straw  feeding  was  combined  with  mineral  mixture,  and  the  results  are  staBsBcally  significant.  

v Farmers  could  save  daily  5-­‐6  bundles  of  rice  straw  per  cow  while  using  chopped  vs.  un-­‐chopped  straw.  v The  cost-­‐benefit  analysis  shows  that  farmers  could  increase  their  income  by  0.15  dollar  /day/caHle  by  feeding  chopped  straw.  v Government  support  to  scale  out  these  pracBces  could  facilitate  wider  uptake  and  enable  more  farmers  to  benefit  from  the  

technology.    v Further  work  to  assess  trade-­‐offs  between  straw  for  feed  vis-­‐à-­‐vis  other  uses  may  help  inform  strategies  for  disseminaBon.  

Braja  Bandhu  Swain            Aggarwal  Corporate  Tower,  9th  Floor,  Rajendra  Place  New  Delhi-­‐110012,  India  Email:  [email protected]  and  [email protected]      

Acknowledgements:  Cereal  System  IniBaBve  for  South  Asia  (CSISA)  and  the  InternaBonal  Livestock  Research  InsBtute  (ILRI)  

This  document  is  licensed  for  use  under  a  CreaBve  Commons  AHribuBon  –Non  commercial-­‐Share  Alike  3.0  Unported  License                                September  2014  

September  2014  

v The  experimental  results  indicated  that  animals  fed  with  chopped  straw  have  increased  milk  yield  and  serum  ca  level  relaBve  to  those  fed  with  un-­‐chopped  straw  (Figs1&2).  Higher  income  has  also  been  observed  among  farmers  feeding  their  animals  with  chopped  straw  (Table  1).  High  change  in  serum  ca  level  observed  when  we  compared  chopped  with  MM  vs  unchopped.    

v Selected  85  dairy  farmers  from  4  villages  of  Puri  District,  Odisha  v Two-­‐stage  sampling  method  was  followed  –  first,  selected  villages  based  on  dairy  caHle  populaBon  and  milk  market;  secondly,  

20-­‐25  farmers  having  1-­‐2  dairy  caHle  were  selected  from  each  village  v The  70  days  of  experiment  period  was  divided  into  four  phases  –  pre-­‐deworming,  a7er  deworming,  feeding  chopped  straw  with  

and  without  mineral  mixture  v DescripBve  staBsBcal  analysis  was  used  to  analyse  the  survey  data  

IntroducBon  

Materials  and  methods  

Results  

Conclusion    

Table-­‐1:  cost-­‐benefits  of  feed  chopped  straw  Indicators   Daily   Anually  

cost  

chaff  cuHer   2.46   900  electy/diesel   1   365  others   0.5   182.5  total  cost   3.67   1447.5  

benefits  

from  milk   6.72   2452.8  

from  saving  straw   5   1825  

total  benefit   11.72   4277.8  net  benefit   8.05   2830.3