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EFFECTIVENESS OF VALUE CHAIN INTERVENTIONS IN POVERTY REDUCTION: A CASE STUDY OF SELECTED PACE PROJECTS IN BANGLADESH Eva Kebadile

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Page 1: EFFECTIVENESS OF VALUE CHAIN INTERVENTIONS IN POVERTY …mdpglobal.org/files/2018/02/Research-Report_Kebadile.pdf · EFFECTIVENESS OF VALUE CHAIN INTERVENTIONS IN POVERTY REDUCTION:

EFFECTIVENESS OF VALUE CHAIN INTERVENTIONS IN POVERTY REDUCTION: A

CASE STUDY OF SELECTED PACE PROJECTS IN BANGLADESH

Eva Kebadile

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OUTLINE■ Terms of reference■ Placement organization■ PACE■ Introduction

■ Literature review

■ Theoretical framework

■ Conceptual framework

■ Methodology

■ Results

■ Suggestions for project improvement

■ Conclusion

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Terms of Reference

■ IFAD supports VCD in different economic sectors

■ IFAD MDP Universities win win partnership across the world

■ Student engagement

-Assess effectiveness of VC support interventions in selected PACE projects

-Determine effectiveness of activities in reducing poverty

-Provide recommendations for improvement

-Learn about developmental issues

■ Submission of field report to IFAD, University of Botswana & PKSF

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PLACEMENT ORGANIZATION

■ Palli Karma-Sahayak Foundation (PKSF)

■ Apex developmental organization

■ Initiated by Government of Bangladesh in 1990

■ Provision of financial services

■ Sustainable poverty reduction through integration of

- Capacity building

- Technology transfer

- Value Chain development

- Technical services

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Promoting Agricultural Commercialization and Enterprise (PACE)

■ Fourth project under COSOP (2012-2018) of IFAD for PKSF.

■ Upscaling of FEDEC

■ PACE combines Financial & Non financial services for micro enterprise development

- Up scale successful VCD activities

■ Covers 3 components

-Financial services for microenterprise

-Value chain development

-Project management

■ Provides support activities

■ Increase income, create wage employment and reduce poverty

■ Relevant to pro –poor entrepreneurial development 18.12.2017 5

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Contd..,

Basic information on PACE Goal & Objectives Beneficiaries Project financing(USD million)

IFAD Loan no.20000000722IFAD Grant no 20000000835

Goal: To enhance livelihoods (higher income from self-employment, business profit and wage employment and food security) of the moderate and extreme poor (men and women) in a sustainable manner.

Direct beneficiaries: Incremental Microenterprise loan borrowers: 102 000Participants of VCD interventions: 300000 (Farm: 250000; non farm: 50000)

IFAD 40.00

Project duration: 2015-2020Project completion: December 11, 2020

Korean Grant 0.36

Working area: All over Bangladesh

Objective: The development objective is to increase sales and incomes from existing and new microenterprises and to create new wage employment opportunities for extreme and moderate poor people.

Indirect beneficiaries: Borrowers of other lending windows but participants in VCD activitiesIndirect adopter of technologies and management practices and incremental wage employees in MES: 13000

PKSF 22.45

Partner Organizations 30.04of PKSF

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INTRODUCTION

� Bangladesh is bestowed with natural resources.� Extreme poverty decline lead by China (Leary, 2016).� 1.2 billion people still in extreme poverty� Abject poverty found in areas with poor health, education, unemployment, depleted

natural resources, corruption etc.� Poverty persistent in sub-Saharan Africa (SSA) and Southern Asia (Leary, 2016).

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Statement of the problem

■ Certain demographic groups and geographical areas have not achieved as much progress against poverty as others (GOB, 2015).

■ Different market structures hampers benefits for the lower chain actors.■ Market exploitation■ Inability to cope with abrupt shocks■ Value chain development � Sustainable economic development� Profit maximizing� Reduction of trade barriers■ Little is known for its impact on poverty reduction

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RESEARCH AIM: To assess the effectiveness of value chain interventions in poverty reduction in PACE selected project in Bangladesh

Research question Objective Hypothesis

How socio-economic factors impact on benefits derived from value chain interventions by the project participants in PACE?

To establish how socio-economic factors impact on benefits derived from value chain interventions by project participants of PACE.

There is no significant relationship between socio-economic factors impacting on value chain interventions' benefits derived by project participants of PACE

How did value chain reduce livelihood poverty of PACE project participants?

To determine the impact of value chain support measures in reducing livelihood poverty of PACE project participants

There is no significant relationship between impact of value chain support measures and livelihood poverty reduction.

What is the level of women participation in the PACE project?

To determine the participation level of women in PACE Projects

What are the perceptions of value chain actors regarding waste management?

To establish the perceptions of value chain actors on waste management

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LITERATURE REVIEW

■ Bangladesh still faced with extreme poverty, resource exploitation and natural disasters.

■ Poverty- multidimensional deprivation including exclusion

■ Value chain development

-Promotion of farm and non-farm sector

■ Sustainable economic growth

-Equitable income distribution

-Employment generation

■ Poverty reduction

■ Resource management

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Selected Case Studies of PACE

■ Farm Sector- Buffalo Farming & Mung bean Production.

■ Non- Farm sector- Dry Fish Production & Shoe production.

■ Presentation will only share for Buffalo farming and Dry Fish Production.

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Buffalo Sub-sector

■ 1.61 billion buffaloes ( South Asia 12.80 %, East Asia and South East Asia 8.40%).■ Possess highest potential for production and promising gene pool which is under

utilized.■ Source of milk and meat, draught, leather.■ Comparable to cow buffalo milk is higher in fat and energy.■ Bangladesh Buffalo ppn 1.457 million (40% found in Coastal areas), managed at

household subsistence farming .■ Mostly Reverine buffalo, non-descriptive breed exist in Bangladesh.■ Multiple problems- management practices.■ High inbreeding reducing milk & meat production and high mortality rate.

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Dry Fish

qPopular food item qProminent source of protein and Omega Fatty AcidsqLow income communities main source of proteinq7.5 million coastal people source of livelihoodqExploitation by middle men, inadequate storage facilities, pesticide use etcqFisheries sector contributes 3.69% to Agricultural GDP, 63% animal protein and 2.09%

Foreign exchange earnings (Chandra, 2006; FRSS, 2015)q Insignificant contributionsqSafe production of dry fish Project -extension of Fish drier and organic technology-increase marketing and promotional facilities

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Ongoing interventions under value chain sub-projects■ Skill development

■ Technology transfer

■ Marketing activities

- Quality control (sample testing, certification, Packaging)

- Demonstration plot, billboard, signboard, television advertising, video documentary, cross visits, conference, meetings.

■ Knowledge distribution

- Leaflet-folder-booklet, trade fairs, television advertising, conferences, video documentary

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Progress highlights of selected VC sub-projects■ Mung bean- 43 ton sold to GYM

-.8 million Taka earned as profit by participants

- Each kg earns 20 taka extra

■ Shoe production – upscaling to recycling and women participation

-improvement in quality shoe production and mechanization of small factories

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THEORETICAL APPROACHES

■ Value chain: gives enterprises a competitive advantage in trading commodities; increasing sustainability in meeting customer demand and profit; helps define relationships and flow of products and identify entry points to improve the chain (Porrahet al, 2017)

■ Ecological perspective: human problems are caused by complex interplay of psychological, social, economic, political and physical forces (Pardeck, 1981).

■ 5capitals: asset based approach; observed changes in household and business assets resulting from VC interventions are indicators for poverty reduction and improved business performance; Human, social, natural, physical and Social changes provides a picture of livelihood resilience and business viability.

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VC Interventions PACE

• Capacity building• Technology transfer• Technical assistance• Market linkages

Outputs

• Capacities and skills• Sales• Reduced production cost

Outcomes

Changes in

• Asset stocks• Production and processing

systems (increased sales)• Business relations• Resource use

Impacts on Smallholders

• Employment, income• Livelihood security• Gender equity• Well-being

• Economic viability• Environmental and social responsibility Contextual factors that influence

outcomes and impacts• Political-legal framework• Certification systems• Market forces• Other interventions (not related

to building/ improving marketlinkages)

• Cultural factors• Internal processes (e.g.,

business strategies, preexistingasset endowments)

THEORETICAL FRAMEWORK

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CONCEPTUAL MODEL

Benefits derived from

VC interventions Micro

Mezzo

Macro

Financial

Human

Physical

Natural

Social

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METHODOLOGY

■ Mixed research method approach ■ Data collection: open & close ended questionnaires, Key Informant interviews & Focus

Group Discussion■ Data analysis: PPMC, Multiple regression and Content thematic analysis■ Validity testing: Cronbach’s Alpha, Triangulation■ Mixed sampling design (Simple random sampling/ stratified sampling)■ Study Area- Bhola (GJUS), Bhairab (POPI) and Cox Bazaar (Coast Trust)■ Target –participants of PACE project & 1 control group for dry fish■ Sample size- 150 (50 per study area)

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Objective Variable Indicators Techniques Tools Analysis

To establish how socio-economic factors impacting on value chain interventions influence the benefits derived by project participants of PACE

Income

Employment

Psycho-socialDemographic

Productivity

Amount earned per month Alternative source of incomeNo. of people employedNo. of temporary laborersNo. of long term employeesNo. new employment opportunitiesMutual trust Partnerships establishedReligionYears lived on earthMarried, single, divorced, widowedMale, femaleQuantity of sales madeQuality of products made

Questionnaire (Open and close ended)

Focus group discussion

Key informant interview

Questionnaire

Focus Group Guide

Interview Guide

Pearson Product Moment Correlation

Multiple regression

Thematic content analysis

To determine the impact of value chain interventions in reducing livelihood poverty of PACE project participants

Linkage

Impact

Access to market Access to informationAsset accumulationAccess to health, education, Acquired life skills

To establish the perceptions of value chain actors on waste management

Perceptions Environment

Values Recycling planNatural resource used

QuestionnaireKey informant interviewFocus group discussion

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Results of Safe Dry Fish ProductionVariable Project participant Non –Project participant

Demographic:- Age- Sex- Membership association

YouthAll maleNGO members

YouthAll male

Income: - Amount earned per month- Alternative sources

50 000 TakaNo alternative (15% available)

20 000 TakaNo alternative (20% available)

Linkage:- Access to market- Access to information

Agree Cell phone & other actors

Communication linkage with others

Impact:- Asset accumulation- Increase in income

Totally agreeTotally agree

Somewhat agreesAgree

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Technology transfer

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Technology usage

Combination of technologies

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Skill development & Quality control

What is the difference?

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Market systems

Packaging

Branding

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Market systems results

-Involvement in all level of dry fish value chain

-Communication linkage with other dry fish retailers

-Price bargaining

-Compromise of Quality and safety

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Women participation

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Results of Buffalo production

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60%

10%

3%

20%

7%

0% 10% 20% 30% 40% 50% 60% 70%

TOTALLY AGREE (%)

AGREE (%)

UNSURE (%)

DISAGREE (%)

TOTALLY DISAGREE (%)

I used to be poor.

47% 50%

0% 0% 3%

Totally Agree (%) Agree (%) Unsure (%) Disagree (%) Totally Disagree (%)

My income increased

67%

30%

0% 0% 3%

Totally Agree

(%)

Agree (%) Unsure (%) Disagree (%) Totally Disagree

(%)

I have access to health care and

education through my income.

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0% mortality report since project

started

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Suggestions to expedite livelihood improvement of project participantsSafe Dry Fish Productionq Involvement of women as

entrepreneurs in dry fish upward market engagement (currently most women work as laborer).

qFurther expansion of technologies size and quantity.

qPromotion of aquaculture as a secondary source of livelihood.

Small Scale Shoe production■ Involvement of women as

entrepreneurs in small shoe factory forward market engagement.

e.g transportation sub-contracting ■ Special services for women (Widow,

divorcee, single women) to increase shoe industry participation (to increase more involvement of women).

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Contd..,

Buffalo■ Increase specialized milk products

(cheese, toning milk etc).■ Milk value chain development for

metropolitan cities and global marketing.

■ Create a market for tender aged buffalo meat and make marketing interventions.

■ Creation of killer for buffalo in Char areas during project up scaling.

■ Bhola buffalo brand

Mung Bean■ Market growth with other companies

beside GYM for international linkage

■ Extension for mass production

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CONCLUSION

■ Production cost reduction, ensuring superior quality and competitiveness of the products is vital for profit maximization.

■ Marketing relationship needs to be strengthened and networking created.

■ Value chain interventions help small producers to enter high value markets.

■ No blue print exist to reduce poverty.

■ Entrepreneurship development can expedite poverty reduction.

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Botswana….my pride your destination.

World’s wildlife conservation model; World’s largest

diamond; Tourism hub; a dessert but a land of plenty….

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Thank you…

Donno Bad…

Ke a leboga !

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