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    PROJECT REPORT

    ON

    CONSTRAINTS AND ADHERENCE IN APPLYING

    VISICOOLER PLANNOGRAM

    At

    Tripty drinks Private Limited

    Jagatpur, Cuttack

    SUBMITTED FOR THE PARTIAL FULFILLMENT OF THE

    MBA PROGRAM UNDER BPUT, ORISSA

    BARABATI INSTITUTE OF MANAGEMENT STUDIES

    242, Biswalpada, Khandeita, Cuttack

    Tel: (0671)3252545, 09668138380

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    CERTIFICATE

    This is to certify that the project work done on Constraints and Adherence in applying

    Visicooler Plannogram submitted to Barabati Institute of Management Studies,

    Cuttackis in partial fulfillment of the requirement for the award ofMaster Of Business

    Administration, is a bonafide work carried out by me at TriptyDrinks Private Limited,

    Cuttack.

    DATE: Jatin Das

    Registration No: - 1006355040

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    PREFACE

    Today the Soft Drinks market is flooded with different brands of soft drink resulting into

    fierce competition. The companies have to adopt different marketing strategies in order to

    compete in this era to cope in the prevailing situation. In order the companies always strive to

    successfully introduce their products in the market with innovative ideas and pioneering strategies.

    As soon as the Indian Economy opened up the economy, the cola giants, PEPSI &

    COCA-COLA jumped in and then conquered the Indian soft drinks market with their aggressive

    and ever changing strategies. They attacked almost all segments of the Indian consumer market

    that has now resulted into multiphase expansion of the Indian soft drink market.

    The amount of investment made by these companies in this short duration in India speaks

    for itself. Both Coke as well as Pepsi has already made an investment of more than US$

    700 million alone in the Indian market. Although these cola giants have worldwide presence but

    their focus in the Indian market is phenomenal. With its effective and efficient distribution

    network it is covering the need of entire population of the country.

    With ever changing customer tastes and preferences, it is very difficult to develop an

    effective program. Proper sales promotion strategies should be set up in accordance to the market

    location. Top-notch service and regular feedback also helps in keeping up the pace.

    .

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    ACKNOWLEDGEMENT

    It was a great experience to be attached to such a reputed organization, which is a soft

    drinks market leader in India. I express my deep sense of gratitude to TRIPTYDRINKS

    PRIVATE LIMITED, CUTTACK for providing me an opportunity to complete my

    summer training project.

    I would like to thankMr. Sanjay Kumar(Territory Development Manager) as well as

    Project guider and Mr. Ajay Kumar (Customer Executive) for their constant support

    and providing the itinerary at all stages of the project.

    I also offer my sincere gratitude to Prof. Anubhav Tiwary Faculty of Maharishi

    Institute of Management, for his useful suggestions, help and support.

    With Regards,

    Jatin Das

    Session -2009-11

    Registration No: - 1006355040

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    CONTENTS

    PARTICULARS PAGE NO.

    Executive summary 05

    Company Profile 06

    Introduction of PepsiCo 07-08

    Objective of the Study 09

    History of Pepsi 10-11

    Company name and Profile 12-13

    PepsiCo in India 14-17

    PepsiCo distribution system 18-20

    Hierarchy of reporting system 21

    Advertisement 22

    Pepsi Products 27

    Common Terms 28

    Managing sales force 29

    Product positioning 30

    Competitor Analysis 31

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    PARTICULARS PAGE NO.

    SWOT analysis 32-33

    PepsiCo Visicooler Plannogram 34-36

    Field Work 37

    Market surfing of PepsiCo Visicooler Plannogram 38-39

    Research methodology 40-41

    Questionnaire 42-45

    Data analysis 46-52

    Findings 53

    Limitations 54

    Suggestions 55

    Conclusion 56

    Bibliography 57

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    EXECUTIVE SUMMARY

    This project was undertaken for a period of eight weeks at Lumbini Beverages Pvt Ltd for the

    partial fulfillment of the PGDM (Post Graduate Diploma in Management) course from Maharishi

    Institute of Management, Noida. The objective of the project was to find out what are the constraints

    and adherence in applying the Visicooler plannogram and how to tackle them. To make retailers

    aware about the PepsiCo VisicoolerPlannogram and ensure that they do follow it regularly to lure

    more customers and to ultimately increase its market share and their profit (by 25%). To complete this

    project, a survey was conducted on retailers with the help of a questionnaire in the region of Arrah

    region. The sample size was decided by Mr. Sanjay Kumar which was of 50 retailers. All retailers

    selected in the sample had been asked about PepsiCo Visicooler Plannogram. After the survey, it

    was observed that PepsiCo Visicooler Plannogram has a vital role in increasing sales of the

    company and that the same would directly have an impact on the market share of the company. In

    Arrah region, a lot of sales promotion activities had been already initiated by the company. Among

    these activities, PepsiCo Visicooler Plannogram was an absolutely new concept and it had an

    innovative way to attract both retailers & customers.

    The basic purpose of the sales promotion activities is to enhance the demand of products by

    temporarily increasing their value to the purchaser. A major area of improvement that the company

    should look at is retailers awareness about the new Visicooler Plannogram. The same came to

    light during the survey, wherein it was observed that most of the retailers do not have proper

    information even about retailer centric promotions (POG) being offered by the company. The

    Customer Executives, Salesman and Merchandiser of the company need to act as a bridge between

    retailers and company. They should be properly equipped by complete knowledge of the schemes so

    that they can give proper knowledge to the retailers.

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    Type Public (NYSE:PEP)

    Founded New York, U.S.(1965)

    Headquarters Purchase, New York , U.S.

    Area Served Worldwide

    Key people Indra Krishnamurthy Nooyi (Chairwoman),

    (President) & (CEO)

    Industry Food & Non-alcoholic beverage

    Products Pepsi, Diet pepsi, Mountain Dew, Mirinda,

    7UP, Nimbooz, Aquafina (mineral water),

    Gatorade (sports drink), Slice, Tropicana

    Products, Lehar (soda water), Quaker Oats,

    Frito-Lay, Cheetos, Kurkure, Uncle Chipps

    Revenue USD 43.251 Billion (2009)

    Employees 2,00000 (2009)

    Divisions PepsiCo America (PepsiCo Americas Food,

    PepsiCo Americas Beverages ), PepsiCo

    International

    Website PepsiCo.com

    8Barabati Institute of Management Studies, Cuttack

    http://en.wikipedia.org/wiki/File:Pepsico_logo.svg
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    INTRODUCTION

    PepsiCo is a world leader in convenient snacks, foods and beverages, with revenues of

    more than $43 billion and over 2,00,000 employees. The company consists of PepsiCo

    Americas Foods (PAF), PepsiCo Americas Beverages (PAB) and PepsiCo

    International (PI).

    PAF includes Frito-Lay North America, Quaker Foods North America and all Latin

    America food and snack businesses . PAB includes PepsiCo Beverages North America

    and all Latin American beverage businesses. PI includes all PepsiCo businesses in the

    United Kingdom, Europe, Asia, Middle East and Africa. PepsiCo brands are available

    in nearly 200 countries and generate sales at the retail level of more than $98 billion.

    Some of PepsiCo's brand names are more than 100-years-old, but the corporation is

    relatively young. PepsiCo was founded in 1965 through the merger of Pepsi-Cola and

    Frito-Lay. Tropicana was acquired in 1998 and PepsiCo merged with Quaker Oats

    Company, including Gatorade, in 2001.

    PepsiCo offers product choices to meet a broad variety of needs and preference - from

    fun-for-you items to product choices that contribute to healthier lifestyles.

    PepsiCos mission is To be the world's premier consumer products company focused

    on convenient foods and beverages. We seek to produce healthy financial rewards to

    investors as we provide opportunities for growth and enrichment to our employees, our

    business partners and the communities in which we operate. And in everything we do,

    we strive for honesty, fairness and integrity.

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    Shareholders

    PepsiCo (symbol: PEP) shares are traded principally on the New York Stock Exchange in

    the United States. The company is also listed on the Chicago and Swiss stock exchanges.

    PepsiCo has consistently paid cash dividends since the corporation was founded.

    Corporate Citizenship

    PepsiCo, as a corporate citizen, have a responsibility to contribute to the quality of life in

    the communities. This philosophy is expressed in the sustainability vision which states:

    PepsiCos responsibility is to continually improve all aspects of the world in which we

    operate environment, social, economic -- creating a better tomorrow than today.

    The vision is put into action through programs and a focus on environmental stewardship,

    activities to benefit society, and a commitment to build shareholder value by making

    PepsiCo a truly sustainable company.

    PepsiCo Headquarters

    PepsiCo World Headquarters is located in New York. The seven-building headquarters

    complex was designed by Edward Durrell Stone, one of America's foremost architects.

    The building occupies 10 acres of a 144-acre complex that includes the Donald M.

    Kendall Sculpture Gardens, a world- acclaimed sculpture collection in a garden setting.

    The collection of works is focused on major twentieth century art, and features works by

    masters such as Auguste Rodin, Henri Laurens, Henry Moore, Alexander Calder, Alberto

    Giacometti, Arnaldo Pomodoro and Claes Oldenberg.

    OBJECTIVE OF THE STUDY

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    PRIMARY OBJECTIVE

    Analysis of the promotional scheme Visicooler Plannogram of PepsiCo in Buxar

    and Dumrawan.

    To Align and convince retailer on his involvement in driving the Plannogram

    activity.

    To analyze the proper functioning of PepsiCo Visicooler Plannogram

    To check out the display of PEPSI products.

    To improve visibility of PEPSI products in the retail outlet where it was

    disorganized.

    SECONDARY OBJECTIVE

    Impact of Plannogram on sales.

    To find out percentage facilities provided by companies e.g. Rack, Fridge etc.

    To study the factors which are important to attract customers.

    Kind of Promotions adopted by company.

    To know about Salesmans and Merchandisers effectiveness & attitude.

    RATIONALE

    To hold the market share is major concern of any company while in the case of Soft

    Drinks Company the market is between Pepsi and Coke. To grab the market share,

    these companies are flooding the market with different types of sales promotion on

    daily, weekly, monthly and annually basis. In this project the main purpose of the

    study is to find out the effectiveness of PepsiCo Visicooler Plannogram and its

    complete application for the retention and expansion of the market .

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    HISTORY OF PEPSI

    Caleb Bradham of New Bern, North Carolina was a pharmacist.

    Like many pharmacists at the turn of the century he had a soda

    fountain in his drugstore, where he served his customers refreshing

    drinks, that he created himself. His most popular beverage was

    something he called "Brad's drink" made of carbonated water,

    sugar, vanilla, rare oils, pepsin and cola nuts.

    "Brad's drink", created in the summer of 1893, was later renamed

    Pepsi Cola in 1898 after the pepsin and cola nuts used in the recipe. In 1898, Caleb

    Bradham wisely bought the trade name "Pepsi-Cola" for $100 from a competitor from

    Newark, New Jersey that had gone broke.

    In 1902, he launched the Pepsi-Cola Company in the back room of his pharmacy, and

    applied to the U.S. Patent Office for a trademark. At first, he mixed the syrup himself and

    sold it exclusively through soda fountains. But soon Caleb recognized that a greater

    opportunity existed to bottle Pepsi so that people could drink it anywhere.

    The business began to grow, and on June 16, 1903, "Pepsi-Cola" was officially registered

    with the U.S. Patent Office. That year, Caleb sold 7,968 gallons of syrup, using the theme

    line "Exhilarating, Invigorating, Aids Digestion." He also began awarding franchises to

    bottle Pepsi to independent investors, whose number grew from just two in 1905, in the

    cities of Charlotte and Durham, North Carolina, to 15 the following year, and 40 by 1907.

    By the end of 1910, there were Pepsi-Cola franchises in 24 states.

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    http://inventors.about.com/library/bl_by_state_inventors.htm#North%20Carolinahttp://inventors.about.com/library/bl_by_state_inventors.htm#North%20Carolina
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    Pepsi-Cola's first bottling line resulted from some less-

    than-sophisticated engineering in the back room of Caleb's

    pharmacy. Building a strong franchise system was one of

    Caleb's greatest achievements. Local Pepsi-Cola bottlers,

    entrepreneurial in spirit and dedicated to the product's

    success, provided a sturdy foundation. They were the cornerstone of the Pepsi-Cola

    enterprise. By 1907, the new company was selling more than 100,000 gallons of syrup per

    year.

    Growth was phenomenal, and in 1909 Caleb erected a headquarters so spectacular that the

    town of New Bern pictured it on a postcard. Famous racing car driver Barney Old field

    endorsed Pepsi in newspaper ads as "A bully drink...refreshing, invigorating, a fine bracer

    before a race."

    After seventeen years of success, Caleb Bradham lost Pepsi Cola. He had gambled on the

    fluctuations of sugar prices during W.W.I, believing that sugar prices would continue to

    rise but they fell instead leaving Caleb Bradham with an overpriced sugar inventory. Pepsi

    Cola went bankrupt in 1923.

    In 1931, Pepsi Cola was bought by the Loft Candy Company Loft president, Charles G.

    Guth who reformulated the popular soft drink. Guth struggled to make a success of Pepsi

    and even offered to sell Pepsi to the Coca-Cola company, who refused to offer a bid.

    In 1940, history was made when the first advertising jingle was broadcast nationally. The

    jingle was "Nickel Nickel" an advertisement for Pepsi Cola that referred to the price of

    Pepsi and the quantity for that price. "Nickel Nickel" became a hit record and was

    recorded into fifty-five languages.

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    http://inventors.about.com/library/inventors/blcocacola.htmhttp://inventors.about.com/library/inventors/blcocacola.htm
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    Companys Name & Profile3.0 Lumbini beverages Pvt. Ltd.

    3.1 Profile of LBPL

    LUMBINI BEVERAGES PVT. LTD

    Lumbini Beverages pvt. Ltd is franchisee of PepsiCo. India. Lumbini Beverages pvt. Ltd,a rupees 25crores unit was promoted by the family of KHILANI in the year 1996 withthe proper infrastructure approved by PepsiCo Headquarter and the unit went intoproduction, subsequent and marketing operation from 1997. Mr. Ravi Khilani is MD ofthis company. The plant has 57 production staff 30 executives and 32 team memberswithin marketing and seller functions during the pick session i.e. between April- July, theno. of production staff at times is increased to take care of increased production functions.

    The unit has capacity of bottling 400-600 bottles per minute or 3000 crates of 24 bottleson a daily basis, i.e. when production schedule is on through out the day with three shiftproduction system. The plant follows international quality audit standard for the purposeof maintaining quality controls in the quality of the product because the quality controlfunction, by far is the most important criteria for purpose of competing in terms of qualityin the contest of the market competition.This bottling unit at Hajipur has created a source of employment for a large no. of population residing in the Bihar and has also come out with quality/treated waterresources, which is now being thought of diverting in to near by agriculture sector as anongoing source to facilitate of management. This unit in the year to come will be one ofthe most important industrial zones in this part of the country and this reality

    manufacturing and marketing unit should be a set of attraction as far as commercialactivity are concerned.

    Profile of LBPL

    Company land area : 12 acresLocation and authority :EPIP, Industrial Area, Hajipur Name of Director/Occupier : Mr. Charan Khilani Name of the MD : Mr. Ravi Khilani Name of CEO : Mr. G.P Singh Name of FM : Mr. Dhawan

    Name of HR manager : N.K PrasadIndustrial license no. : Regn. No. - H 12475(c)

    Factory license no. 66750/VLIDate: 16.08.1997F.P.O. License no. -10607/97

    Capacity : 400-600bottles per minute

    Nature of product : Soft drinks, Pepsi, Mirinda

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    Soda,Slice, 7up,Nimbooz,Aquafina etc No. of employees : 200 +150 (max) seasonal laborControl board : No. 1877. Date 07.04.1997

    BOARD OF DIRECTORS1. Mr. Charan Khilani (Director)2. Mr. Ravi Khilani (Managing Director)3. Mr. Manoj Khilani (Plant Director)4. Mr. G.P.Singh (CEO)5. Mr. Sanjay Kumar (TDM, Gaya)

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    Vision of PepsiCo

    PepsiCo in India

    PepsiCo is a world leader in convenience foods and beverages, with 2009 revenues of

    more than $43 billion and more than 2,00,000 employees across the world. Its world

    renowned brands are available in nearly 200 countries and territories. PepsiCo gained

    entry to India in 1989 by creating a joint venture with the Punjab government-owned

    Punjab Agro Industrial Corporation (PAIC) and Voltas India Limited. This joint venture

    marketed and sold Lehar Pepsi until 1991, when the use of foreign brands was allowed.

    PepsiCo bought out its partners and ended the joint venture in 1994. Firstly Pepsi was

    banned from import in India, in 1970, for having refused to release the list of its

    ingredients and in 1993, the ban was uplifted, with Pepsi arriving on the market shortly

    afterwards.

    PepsiCo has grown to become the countrys largest selling food and beverage companies.

    One of the largest multinational investors in the country, PepsiCo has established a

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    business which aims to serve the long term dynamic needs of consumers in India.

    PepsiCo India and its partners have invested more than U.S. $700 million since the

    company was established in the country in 1989. In India, PepsiCo provides direct

    employment to 4,000 people and indirect employment to 60,000 people including

    suppliers and distributors.

    The group has built an expansive beverage, snack food and exports business and to

    support the operations are the groups 43 bottling plants in India, of which 15 are

    company owned and 28 are franchisee. In addition to this, PepsiCos Frito Lay

    snack division has 3 state of the art plants. PepsiCos business is based on its

    sustainability vision of making tomorrow better than today. Our commitment to living by

    this vision every day is visible in our contribution to our country, consumers, farmers and

    our people.

    PepsiCo Indias expensive portfolio

    Refreshment beverages

    Sports drink

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    100% Natural Fruit Juices and Juice Based Drinks

    Pepsi, 7 UP, Mirinda and Mountain Dew, in addition to low calorie options Diet Pepsi

    and 7 UP Light, hydrating and nutritional beverages such as Aquafina drinking water,

    isotonic sports drinks - Gatorade, and 100% natural fruit juices and juice based drinks

    Tropicana, Tropicana Twister and Slice ,also local brands Lehar Evervess Soda, Dukes

    Lemonade and Mangola complete our diverse spectrum of brand

    PepsiCos snack food company

    PepsiCos snack food company, Frito-Lay, is the leader in the branded potato chips

    market and was amongst the first companies to eliminate the use of trans fats and MSG

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    in its products. It manufactures Lays Potato Chips, Cheetos extruded snacks, Uncle

    Chipps and traditional namkeen snacks under the Kurkure and Lehar brands. The

    companys high fibre breakfast cereal, Quaker Oats, along with Lehar Lites, low fat and

    roasted snack options enhance the choices available to the growing health and wellness

    needs of our consumers. Frito Lays core products, Lays, Kurkure, Uncle Chipps and

    Cheetos are cooked in Rice Bran Oil to significantly reduce saturated fats and all of its

    products contain voluntary nutritional labelling on their packets.

    PepsiCo SKUs

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    PEPSICO DISTRIBUTION SYSTEM

    Distribution of PepsiCo products mainly starts from bottling plant where company

    mixes drink ingredients and fills up cans and bottles with the drink. There are different

    channel and mode of distribution. All methods of distribution are same for both COBO

    and FOBO

    There are two type of bottling plant.

    Company Operated Bottling Operation (COBO)

    These are owned and operated by PepsiCo. The Pepsi Bottling Group is the

    world's largest bottler of Pepsi-Cola beverages. PBG has the exclusive right to

    manufacture, sell and distribute Pepsi-Cola beverages.

    Franchisee Operated Bottling Operation (FOBO)

    Franchising refers to the method of practicing and using another person's

    philosophy of business. The "franchisor" that is PepsiCo authorizes the proven

    methods and trademarks of his business to the "franchisee" . India for a fee and a

    percentage of gross monthly sales. Various tangibles and intangibles such as

    national or international advertising, training, and other support services are

    commonly made available by the franchisor.

    Type of distribution :

    Direct in this method company supply products via direct routes.

    Indirect in which company distributes through distributor.

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    Method of Distribution

    Ready sale system

    This was the traditional method of distribution in this method supply vehicles will be

    loaded to their full capacity and then will move to their pre defined routes and will

    deliver goods according to demand of retailers. Salesman carries ready stocks in

    vehicles and sells it to retailers on his route.

    Pre sale booking system

    A selling methodology in which the selling process has two distinct parts:

    pre-sale order booking

    Delivering the pre-booked order.

    Up to 10% adjustment of order.

    The Pre-sale booking process is a 2-day process. On day 1, the PSR takes

    orders and on day 2, the delivery salesman delivers the orders.

    Pre sale booking system and delivery process overview

    Major components of pre sale booking system

    Logistic executive

    PSR (Booking Agent)

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    Delivery Team

    Logistic executive

    Logistic executive informs PSR about stock availability, stock outs, schemes,

    discounts and other promotional offer.

    PSR (Booking Agent)

    PSR visits the pre decided route and carries out the order booking on route card

    and compile the order sheet.

    Delivery Team

    After getting order sheet from PSR logistics executive load the required order

    and hand over order sheet to delivery team. Then delivery team will deliver

    goods according to the order booked.

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    THE HIERARCHY OF MARKETING DEPARTMENT

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    Account Clerk

    D Sales(Director of sales)

    D Finance(Director of Finance)

    CEO(Chief executive officer)

    COO(Chief operating officer)

    FM ( Finance Manager)

    Account Manager

    VP Sales GM TRAINING

    MD(MANAGING DIRECTOR)

    TDM

    ADC

    CE

    PSR

    COM. DEPOT

    VP Sales

    MAJOR MARKET

    SHIPPING MANAGER PRODUCTION

    MANAGER

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    ADVERTISING

    Advertising is helpful to the consumer and also to the producers through the

    advertisement producers provide information and create awareness about the products

    among the consumers. There are different forms of advertisements - TV, radio, poster,

    magazines, newspapers, banners, boards etc. Among these, the TV media is the most

    popular. The great personalities of India are the brand ambassadors of the soft drinks.

    Pepsi-Cola provides advertising, marketing, sales and promotional support to Pepsi-Cola

    bottlers and food service customers. This includes some of the world's best-loved and

    most-recognized advertising. New advertising and exciting promotions keep Pepsi-Cola

    brands young. At the base of every beverage business lays the secret formula of success,

    the concentrate. In India Pepsi Food Ltd prepares the concentrate. The plant is located at

    village Channo in Punjab. The company manufactures and sells soft drink concentrate to

    Pepsi-Cola bottlers. The company also provides fountain beverage products.

    Pepsi has continuously focused on the current teen generation and their

    advertisement reflects in every possible way.

    The company changes its advertisement strategy and image to reflect the

    targets interests.

    The advertisement strategy includes cool, hip promos to attract more of the

    target audience.

    The advertisement is mostly creative and has different elements like, music,

    sports etc.

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    PEPSI PRODUCTS

    Pepsi makes carbonated soft drinks i.e. cola and non-cola flavor.

    CORE BRANDS:

    PEPSI

    DIET PEPSI

    TROPICANA

    MIRINDA ORANGE

    SLICE

    MOUNTAIN DEW

    7UP

    NIMBOOZ

    AQUAFINA

    SODA

    PACKAGES

    Two Types: single serve and multi serve

    67 packages sizes and types.

    Materials: glass, plastic, cans.

    Packages may be returnable or non-returnable.

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    COMMON TERMS USED IN PEPSI-COLA SYSTEM

    RGB (refilled glass bottles): This term is generally used for the 300ml and 200ml glass

    bottles.

    Can: A still of aluminum container in which the beverages are packaged for sale.

    Crate: A durable box made of durable plastic (thermostatic plastic) which is used to

    contain the bottles.

    Consumer: Someone who consumes the product.

    Cooler: Mechanically refrigerated unit that cools the glass bottles and the pet bottles.

    Crown: The steel closure, which seals the bottles.

    Customer: A retailer or dealer who sells or serves products directly to the customer.

    Route: The sequence of shops and the retail shops that the salesman has to cover every

    day in order to complete his job.

    Whole Seller: A business entity, which put products from the producers for resale to the

    retailers. They have their own defined routes, the salesman from the company are not

    allowed to cover them.

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    MANAGING THE SALESFORCE

    MANAGING THE SALESFORCE

    Sales Management involves managing people and getting results through them. It

    involves sales planning that is based on market analysis. It involves setting sales goal and

    try to achieve them. Sales management also involves organizing and motivating the sales

    team in such a way that they achieve and surpass the goal. This involves appropriate

    compensation plan and building sales organization to respond to market realities. Finally,

    the sales manager needs to review the performance and assess productivity of his/her

    team.

    MAIN POINTS

    .

    The role of the sales manager is futurist, strategist, information management and

    leadership.

    The sales management planning process involves analysis, goal setting, strategyand tactics development, issues in implementation and finally controlling saleseffort.

    Sales budget are the financial aspects of the sales plan. Sales quotas are targets tobe achieved by individual salesperson or by the sales team.

    A sales team can be formed either on the basis of the product, or territory orcustomer groups or combination of these.

    The compensation plans used by sales managers are straight salary, commissionsonly or a combination of these two.

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    PRODUCT POSITIONING

    Pepsi prefers to position itself as the beverage choice of NEW GENERATION, or just

    as the PEPSI GENERATION.

    These terms adopted in Pepsi advertising campaigns are referring to the market that

    marketers refer to as GENERATION X. The Generation X consumer is profiled to be

    between the ages of 18 to 29. They have high expectations in life and are very mobile and

    active. They adopt a life style of living for today and not worrying about long-term goals.

    Though Pepsis main emphasis is on this segment but they also have a focus on the 12 to

    18 year old age group.The rich deep blue coloring represents eternal youthfulness and

    openness. Marketing plan like YEH DIL MAANGE MORE, GOT ANOTHER

    PEPSI, YEH PYASS HAI BADI AND YEH HAI YOUNGISTAN MERI JAAN

    and New Punch Line YOUNGISTAN KA WOW have made Pepsi one of the

    coolest brands recognized among teens in the top five and the only beverage product in

    this category.

    COMPETITOR ANALYSIS

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    The major competitor of Pepsi through out the world is Coca Cola. Following will give a

    brief of the competition between the rivals:

    Although the goals of both the companies are the same, the two companies rely on

    somewhat different marketing strategies. Pepsi has always taken the lead in

    developing new products. Further, Pepsi has always taken more risks, acted

    rapidly, and was always developing new advertising ideas.

    In the foreign markets, Coke has been more successful than Pepsi. However, in

    certain countries, consumers wanted a soft drink that was low in sugar and Pepsi

    responded to it by developing Pepsi Max.

    While Coke has been playing safe with advertisement featuring cute polar bears,

    Pepsi stole away Generation X with the appropriately titled The Choice of a

    New Generation and Generation Next marketing campaigns.

    Pepsi has positioned itself as a youth drink which is considered to be more modern

    as compared to Coca Cola. Also, Pepsi has always played around innovations so as

    to lead the market.

    Conclusion:-

    Pepsi and Coca Cola rivalry has always been a bitter one and to lead the market each has

    to re-innovate themselves, as Indian customers are unique in their buying behavior and

    special attention needs to be given.

    SWOT ANALYSIS

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    STRENGTHS: -

    o

    Strong Brand nameo Pepsi has a broader product line and outstanding reputation

    o Great brands ,strong distribution ,innovative capabilities

    o High demand of the product

    o Number one maker of snacks , such as corn chips & potato chips

    o Wide and effective distribution network and well-built market

    o Highly educated and well experienced Top Management

    WEAKNESS: -

    o Purity and quality of the products are estimated manually.

    o Promotional activities in the rural market are not up to the mark as compared to

    the urban market.

    o Rude behavior of the salesman

    o More emphasis is given on the big dealers.

    o PEPSI has only one cola flavour where as its competitor has Coke and Thumps-

    Up.

    o Not all pepsico products bear the company name

    OPPURTUNITIES: -

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    o It should give more incentives to the dealers in the new areas, where there is a

    huge market potential.

    o There are increasing trend toward healthy foods.

    o More lucrative schemes must be launched regularly, specially during off seasons

    so as to attract more and more customers.

    o Apart from sponsoring films, cricket and music it should also sponsor the different

    fashion shows, quizzes and debates in schools and colleges.

    o If improve the salesmanship it can attract more n more retailers.

    THREATS: -

    o Now the consumers are moving towards fruit juices.

    o F & B industry is mature

    o Big threat is from its rival Coke.

    o Size of company will demand a varied marketing program ; social, cultural ,economic , political and governmental constrains .

    ABOUT PEPSICO VISICOOLER PLANNOGRAM

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    Target All the retail outlets

    ONE umbrella programme PepsiCo Visicooler Plannogram

    Covering all three channels

    Convenience

    Grocery

    Eatery

    Full Year Program

    100% CE Coverage

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    PEPSICO VISICOOLER PLANNOGRAM

    What is PepsiCo Visicooler Plannogram?

    Visicooler Plannogram is the right way of placing products inside the cooler thatenhances sales. It is a pictorial depiction of how to arrange each SKU in the cooler and isa researched tool to help organize our products the best in the cooler. So PepsicCo hasmade this Plannogram after years of research to enhance the sales and profits of retailerswhich in turn helps company in achieving the goal.

    The basis of making the plannogram is to stock the fast selling Pepsico products moreinside the cooler and making Emphasis on best selling range that accounts for 80% of thesales. Visicooler is very much important from selling point of view because in Soft Drinkmarket only COLD is SOLD. So out products are finished only when they are cold andthats why the top three priorities for PepsiCo in 2010 are:

    A) Cooler PurityB) Cooler Charging &C) Cooler Placement

    Cooler Purity would be 100% when there should be no other items/products exceptPepsiCo products.

    Cooler Charging would be 100% when Visicooler is full with PepsiCo Beverages.

    Cooler Placement should be in a way so that it can be easily visible to the customers.

    The key or main benefits of executing the plannogram for the retailers are:

    A) It maximizes the capacity of the visicooler by arranging products in the right way.B) It allocates space based on what sells more in the unit.C) Plannogram increases the sale and profit of the retailer.

    The plannogram also helps the retailer by minimizing number of days of stock and byminimizing out of stock situations.

    CE and Merchandiser is responsible for successful execution of the Plannogram and totrain the shop boy on how to execute the Plannogram in his absence.

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    The plannogram is also very useful because it brings the focus back on Glass bottles andfrom company point of view it is very important that the consumption and demand of

    glass bottles should be increase.

    So from above mention facts we can understand the importance of VisicoolerPlannogram as it is the main priority for PepsiCo in the year 2010.

    Visicooler Plannogram is very important and helpful Since the product which havingmore shelf placement, better distribution network and more visibility in the eyes of theconsumers, people will prefer it more and that gives it better positioning .

    Plannogram is beneficial from every point of view for retailers as mention above it helpsin arranging the products in a better and more effective way. It also helps them in stockrotation and save them from the stock out problem. Within a small span of time it alsohelps in increase the sales by 30%. Customer can also benefit by it as if the cooler ispurely charged and prominently located customer can easily view the different productsand they have variety of products of different flavors and taste to choose from. Which inturn help the retailer as well as the company in selling of wide range of products.

    The main problem behind not following POG is the communication gap between theretailers and the company. Retailers dont have the proper and right knowledge aboutPOG so they are afraid in applying it. They take POG as wastage of time with nobenefits. So for the proper application of POG the C.E, Salesman and Merchandiser haveto connect with the retailers very well and they have to convince them about its uses andbenefits as during the project we have done so well that most of them were ready to applyit and follow it on regular basis. So the awareness is another important factor behindsuccessful execution of POG.

    We can say the PepsiCo Visicooler Plannogram is very important, useful and beneficialfrom alls point of view and we have to make some concrete efforts for successfulexecution of the plannogram to meet the companys top priority this year.

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    Field Work

    Execution & Analysis of PepsiCo Visicooler Plannogram Buxar and Dumrawan

    The Pepsi Visicooler Plannogram is a promotional programme that was started for the

    purpose of increasing the overall sales of Pepsi products and hence profit.

    My job was to visit all the retail outlets in Buxar and Dumrawan which were covered by

    Pepsi Visicooler Plannogram and check the level of awareness among the retailers about

    the Plannogram.

    During the initial stage of the project, I came to know about the tricks of the trade through

    route riding. On visiting retailers on various routes, I realized how important a strong

    distribution channel was for a company to be able to retain its position as an industry

    leader. I used to visit all the retail outlets of a particular route each day and learnt how to

    negotiate with retailers, how to tackle the various problems related to Visicoolers,

    schemes, etc. Having done this, an overall market scenario of the distribution channel and

    methods became clear.

    In the process of increasing the level of awareness about the scheme, I also tried to make

    the retailers understand how easy it is to apply the POG which will result into increase in

    sales by 30% within a small span of time. In this way I tried to motivate them to purchase

    more and more of the various products of PepsiCo. I also analyzed:

    1. Whether the salesman and merchandiser is telling and applying about the schemes

    to the retailer properly?

    2. Whether the Visicooler is purely charged?

    3. Whether the Visicooler, Visitop, Rack and Air Hanger have been properly

    displayed to the eyesight of the consumers?

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    Market Surfing of PepsiCo Visicooler Plannogram:

    Buxar And Dumrawan

    Sr.

    No.

    Cate

    gory

    Retailer Name /

    Address

    Size of

    Cooler (ltrs.)Shelf

    Chargi

    ng (%)

    Visi-

    Top

    Visi-

    Location

    Purity

    (%)

    1 CVijayee,StationRoad Buxar

    220 3 80 No Yes 90

    2 CDurgaCinema,Buxar

    400 4 80 Yes Yes 100

    3 CRajbhog, Ramrekhaghat Road Buxar

    220 3 100 No Yes 100

    4 EAmul Vikas,Namak Gola RoadBuxar

    400 5 80 Yes Yes 100

    5 E Amrit Sweets,Station Road Buxar 220 3 75 No Yes 80

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    Sr.

    No.

    Cate

    gory

    Retailer Name /

    Address

    Size of

    Cooler

    (ltrs.)

    ShelfChargi

    ng (%)

    Visi-

    Top

    Visi-

    Location

    Purity

    (%)

    6 E

    Bandhan

    sweets,StationRoad Buxar

    400 4 75 No Partial 50

    7 GDilip Kr Pandey,Golamber RoadBuxar

    220 3 75 No Yes 60

    8 GAjay Gupta, ThanaRoad Dumrawan

    220 3 60 No Yes 50

    9 GDurga PrasadChauriya, StationRoad Dumrawan

    400 4 90 No Yes 80

    10 GSudha Booth,station RoadDumrawan

    220 3 70 No Yes 70

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    RESEARCH METHEDOLOGY

    A market research survey has been conducted for the purpose of above study. Theresearch data has been collected through out this procedure.

    A. Data collection :

    The success of any research project depends critically on data. So data collection is themost important aspect of a research project. Primary and secondary data are used in thisproject.

    B. Sample survey:

    Survey has been conducted after preparing the questionnaire and the focus was to knowthe effectiveness of program.

    C. Sampling:

    a) Nature of Universe

    The research was carried on distributors and retailers of cold drink.

    b) Sample Size

    Sample size has been 150 retailers of various places in East Delhi.c) Secondary Information

    Companies documents, various journals, pamphlets and companies portals were studiedfor relevant information regarding the subject of the projects. These documents were veryuseful for theoretical, conceptual and organizational background. Detailed analysis ofinformation and data collection was carried on and then it has been possible to completethe task.

    d) Question Design

    The question was designed keeping in mind the need of the project. The questions weresimple and concise. Questions were prepared for retailers.

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    PRIMARY DATA:

    Primary data is collected through retailers, questionnaire, and personal interviews of retailers

    and different employees of Pepsi (salesman, etc.).

    For example:

    Category of shops i.e.

    G = Grossary shops;

    C = Convenience shops;

    E = Eatery shop

    Visicooler i.e

    Freeze of pepsi or others and the capacity of the freeze.

    QUESTIONNAIRE

    The Questionnaire is defined as such to find out:

    1. The proper implementation of the Plannogram.

    2. The proper functioning of the Plannogram.

    3. Successful completion of the Plannogram.

    4. Problem faced in its application.

    QUESTIONNAIRE

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    Name : ________________ Location of Retailer : ________________

    Phone No. : ________________

    Q1. Does retailer have knowledge about POG?( ) YES

    ( ) NO

    ( ) Partially

    If yes then continue

    2. POG has been explained to the retailer by?

    ( ) PSR

    ( ) CE

    ( ) Space warriors

    ( ) other retailers

    3. Does salesman help you in arranging the products according to thePlannogram?

    ( ) Always

    ( ) Rarely( ) Never

    4. What extent POG has been followed?

    ( ) 1ST Shelf according to POG

    ( ) 2ND Shelf according to POG

    ( ) 3RD Shelf according to POG

    ( ) 4th Shelf according to POG

    ( ) 5th Shelf according to POG

    ( ) all the shelves

    ( ) none of the shelves

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    5. Does retailer think that POG is beneficial for him?

    {Rate it on the scale of 1 to5}

    1----------2-----------3-----------4------------5

    Agree disagree

    6. Does retailer thinks that POG provides convenience to the customer while

    purchasing the product ?

    ( ) completely agree

    ( ) partially agree

    ( ) does not know

    ( ) partially disagree

    ( ) completely disagree

    7. Does retailer thinks that POG enhances visual appeal of visi cooler?

    ( ) completely agree

    ( ) partially agree

    ( ) does not know

    ( ) partially disagree

    ( ) completely disagree

    8. Does retailer think that POG helps in increasing sales?

    ( ) completely agree

    ( ) partially agree

    ( ) partially disagree

    ( ) completely disagree

    ( ) does not know

    9. Does retailer think that POG helps in maintaining inventory?

    ( ) completely agree

    ( ) partially agree

    ( ) partially disagree

    ( ) completely disagree

    ( ) does not know

    10. Does retailer think that POG helps in liquidate old stock?

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    ( ) completely agree

    ( ) partially agree

    ( ) partially disagree

    ( ) completely disagree

    ( ) does not know

    11. Does retailer think that following POG maintains optimum cooling of

    Visicooler?

    ( ) completely agree

    ( ) partially agree

    ( ) partially disagree

    ( ) completely disagree

    ( ) does not know

    12. Does retailer think that POG helps proper utilization of space?

    ( ) completely agree

    ( ) partially agree

    ( ) partially disagree

    ( ) completely disagree

    ( ) does not know

    13. Does retailer think that implementing POG is difficult as it is Timeconsuming?

    ( ) completely agree

    ( ) partially agree

    ( ) partially disagree

    ( ) completely disagree

    ( ) does not know

    14. Does retailer think that implementing POG is difficult as products are outof stock ?

    ( ) completely agree

    ( ) partially agree

    ( ) partially disagree

    ( ) completely disagree

    ( ) does not know

    15. Does retailer think that implementing POG is difficult as he/she doesnt have

    a helper?

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    ( ) completely agree

    ( ) partially agree

    ( ) partially disagree

    ( ) completely disagree

    ( ) does not know

    16. Does retailer finds it difficult to understand POG?

    ( ) completely agree

    ( ) partially agree

    ( ) partially disagree

    ( ) completely disagree

    17. Does retailer think that implementing POG is difficult as there is no proper

    assistance given to him/her by company personnel ?

    ( ) completely agree

    ( ) partially agree

    ( ) partially disagree

    ( ) completely disagree

    ( ) does not know

    18. Retailers feedback -

    DATA ANALYSIS

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    Q1. Are you aware of POG (PepsiCo Visicooler Plannogram)?

    Q2.POG has been explained to the retailer by ?

    15%15%

    40%

    30%

    C.E

    PSR

    S.W

    OTHERS

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    RETAILER'S AWARENESS ABOUT THE PROGRAM

    80%

    20%

    NOYES

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    Q3. Does salesman help you in arranging the products according to the

    plannogram?

    21%

    35%

    44% rarely

    alw ays

    never

    Q4. Does retailer think that POG is beneficial for him?

    56%

    44%

    YES

    NO

    Q5. Do you think that POG enhances visual appeal of visicooler?

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    46%

    28%

    26%

    YES

    NO

    CAN'T SAY

    Q6.Do you think that POG helps in increasing sales?

    32%

    28%

    40%YES

    NO

    CAN'T SAY

    Q7. Do you think that POG helps in maintaining inventory?

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    38%

    32%

    30%

    YES

    NO

    CAN'T SAY

    Q8. Do you think that POG helps in liquidate old stock?

    38%

    41%

    21%

    YES

    NO

    CAN'T SAY

    Q9. Does retailer think that following POG maintains optimum cooling of Visicooler

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    47%

    31%

    22%

    YES

    NO

    CAN'T SAY

    Q10. Does retailer think that POG helps proper utilization of space?

    34%

    46%

    20%

    YES

    NO

    CAN'T SAY

    Q11. Does retailer think that implementing POG is difficult as it is Time

    consuming ?

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    56%26%

    18%

    YES

    NO

    CAN'T SAY

    Q12. Does retailer think that implementing POG is difficult as products are

    out of stock ?

    63%

    26%

    11%

    YES

    NO

    CAN'T SAY

    Q13. Does retailer finds it difficult to understand POG?

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    59%

    41%

    YES

    NO

    Q14. Does retailer think that implementing POG is difficult as he/she doesnt have

    a helper ?

    63%

    37%

    YES

    NO

    FINDINGS

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    A large part of population consumes soft drink with the food items. This shows

    the immense potential for selling soft drinks in different shops.

    A large number of retailers told that they dont have proper knowledge about

    POG and after understanding it they feel that this is good and will motivate

    them to sell more PepsiCo products.

    Salesman did not give the proper information of the schemes on different

    products to the retailers as it was changed daily.

    Most of the retailers demand for bigger fridge.

    Retail outlets also demand for advertising material Banner, Glow Sign Board

    and Night Cover for Visi cooler.

    Retailers are unsatisfied with the replacement of expired products.

    Retailers complaint about short supply during these two months especially of

    Mountain Dew and Diet Pepsi.

    Many visicooler had developed technical snags and service personnel took so

    much time to rectify them.

    Most of the retailers were agreed on applying POG but they told that they

    can apply it properly only when the company man will supply demanded

    products on time. So regular and proper delivery of products are required

    Most of the shops did not have Racks, Visi top and Air hanger

    LIMITATIONS

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    During the training period we were working as a part of S.K. traders we tried our best to the

    successful completion of PepsiCo Visicooler Plannogram. When we trainees start surfing

    retail shops for making them aware about the benefits and applying POG we found many of

    the retailers were asking for Visicoolers (freeze). Those who have low capacity cooler they

    want high capacity cooler and some of those also wants to change their high capacity cooler

    to low ones but these numbers are less than the previous ones so because of the imbalance we

    were unable to fulfill alls demand immediately.

    Some have also said that the Visicooler that company presently have is not cooling good or

    the cooling is low. They often compared it with other brands cooler especially with Coke

    but many times after checking the cooling system it found that this was just their illusion and

    it is very hard to make them understand that. So all the time it is not possible to make every

    retailer happy even we are doing our best to address all of their needs or requirements.

    There were many small shops where the sales was not high but they also demanded for

    Visicoolers and some of them said that they want aluminum or steel cover doors not the one

    company presently have (glass door coolers) because steel door cooler cools better than the

    glass door cooler but again it is not possible from the promotion and selling point of view

    because if the customer wound not be able to see companys product inside the cooler, he can

    ask for any drink including rivals (Coke) whatever comes to his/her mind that time.

    So it is very hard to fulfill each and every wish of the retailers and the cooler problem was our

    limitation because we cant provide freeze to everyone.

    SUGGESTIONS

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    The most important thing is that the company must keep an eye on whether

    the salesman or responsible personnel are telling and applying about the

    scheme to the retailers and if they are in fault, punitive action must be

    taken because if any retailer come to know about the scheme from a thirdparty on a particular day then it creates a negative impact about the

    company.

    Damaged Visicooler must be repaired within a time frame so that company

    does not lose it sales. As in the market of Soft Drinks only COLD IS

    SOLD so the products should be cold in order to increase the selling.

    Racks, Air hanger and Visi top should be distributed as soon as possible

    for better promotion of products.

    Orders by the retailers should be executed in a proper manner to avoid

    irregular availability.

    Company personnel should keep contact with the retailers on regular basis

    and try to empathically listen to their problem and provide the feasible

    solutions to them on an immediate basis as many retailers complaint that

    no body provide them even proper guideline about their problems.

    Diet pepsi, Mountain Dew and Slice 1.2lt., and Tetra packneeds some

    effective marketing strategy in order to increase its sale.

    CONCLUSION

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    Without any hesitation we can say that the unit is doing tremendously well and the sales

    are increasing. Launching and applying such program like PepsiCo Visicooler

    Plannogram, works like a panacea for increasing the sales of the company.

    As the company has also started providing points and rewards for those who are applying

    the POG in the right and prescribed manner it has boosted the speed of POG

    application and more retailers have been attracted and are applying the POG in the right

    form. So by this way the unit is making sure that the maximum retailers do follow POG.

    But today looking at the competition of the market there is an immense scope of

    improvement. If we have to compete with our rivals then we have to make concrete

    marketing strategy and follow it strictly. We also have to keep a keen watch on our rivals

    strategy and take steps according to them.

    We should create new ideas, and new promotional schemes, offers, prizes, flavors that can

    add to our sales. Besides these we also have to work on other possible areas like mineral

    water, flavored water that can strengthen our sales.

    BIBLIOGRAPHY

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    BOOKS

    1. PRINCIPLES OF MARKETING

    By Philip Kotler

    2. MARKETING RESEARCH

    By N.K. Malhotra

    3.STATISTICS

    By S.K. Gupta

    WEBSITES

    1.www.pepsico.in

    2. www.wikipedia.org

    3.www.google.com

    4.www.indiatimes.com.

    And Last But Not The Least

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    http://www.pepsico.in/http://www.pepsico.in/http://www.google.com/http://www.google.com/http://www.indiatimes.com./http://www.indiatimes.com./http://www.pepsico.in/http://www.google.com/http://www.indiatimes.com./
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    PEPSI .. YOUNGISTAN KA

    WOW