eau gallie yacht club

100 Datura Drive t Indian Harbour Beach, Florida 32937 t tel. 321-773-2600 t fax 321-773-6020 t www.egyachtclub.com

A Monthly Publication for the Members of the Eau Gallie Yacht Club

For life's finer moments and memories.

Vol. 60 No. 11 November 2016

Eau Gallie Yacht Club

SprayMember of the Florida Council of Yacht Clubs

Table of Contents

Spray - 2 - November 2016

Commodore's Comments

First, I would like to recognize our Club staff for their excellent prepara-tion and recovery of our Club following Hurricane Matthew. While many in our area were impacted, I think we all know it could have been far worse and we are very fortunate. Our staff worked tirelessly the Wednesday before the storm and Saturday afterwards, and we were back in action at the Harbor Grill for lunch on Sunday. Thanks especially to Dave Meredith, Kenny Kooyenga, Milos Vasovic and their support teams for handling all of the outdoor furniture, docks, and tennis facili-ties. I’ve never seen so much stuff piled up inside the Harbor Grill and main clubhouse for safekeeping.

Now that we are into November, I would like to mention we are starting the nomination process for next year’s Board of Governors. While a

large commitment in terms of time, I have found my tenure on the board to be very satisfy-ing in terms of continually building on what we have to offer our membership, and securing the long-term future of our Club. I would encourage resident members who share these goals and especially those who have served on Club committees, to consider running for the Board. If you are interested, please let one of our current Governors know, or contact Past Commodore Michael Cerow whom I have asked to chair this year’s nomination committee.

The Holiday season is upon us and there are so many upcoming Club events that it is hard to choose what to highlight. So I will just mention some of my favorites like the New Member Mixer on Nov 5th which is the best opportunity to meet and mingle with all of our new members who have joined over the past year, then our Thanksgiving Dinner on the 24th, and our most elegant Anniversary Ball and Holiday Party on December 3rd.

I hope to see you around the Club,

Jonathan Reed, Commodore

Jon ReedCommodore

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Contact Micah Simpson, Membership Director at 321-773-2600 ext: 12 or email [email protected]

Anniversary Ball....................................................4Board of Governors............................... Back CoverBridge Banter ................................................... 14Calendars of Events........................................8 & 9 Captains’ Table....................................................14Children's Christmas Party...................................6Club Dining & Events............. .............................4Commodore's Comments.....................................2Courtside News....................................................7Duplicate Bridge ................................................ 14Featured Evenings at EGYC .................................. 5Florida Council of Yacht Clubs...........................13Greetings from the General Manager.....................3Holiday Boat Parades............................................4Kids' Craft & Movie Night....................................6Kids' Happenings..................................................6Ladies Bunco.......................................................15Membership News .............................................11Membership Scrapbook.......................................10New Year's Eve Dinner & Party...........................4Party Bridge........................................................14Shoreline Scrawls.................................................4Spanish Dinner Family Night.................................2Tennis Tidbits......................................................7Thanksgiving Buffet.............................................3Welcome Aboard................................................11What's Cooking....................................................5Women’s Council Chatter...................................15Women's Council German Christmas Market.......15

Upcoming Club Events...Commodore's Comments Greetings

Robert CrissmanGeneral Manager


EGYCSpray AdvertisingIT’S ABOUT THE POTENTIAL CLIENTS

Contact: Deanna Delgado321-773-2600 ext: 31

[email protected]

Dear Members & Guests,The big news this month turned out to be not so big! We escaped a direct hit from Hur-ricane Matthew with relatively minor dam-age. Like many of you, we had some landscape loss and clean up. We also had some fencing, soffit and dock damage that we are working through at this writing. The tough part, as is often the case after a storm, is getting con-tractors lined up for repairs!I do want to thank all of you for your pa-tience and understanding while the staff went through the steps of preparation and recovery/clean up. I hope you will also join me in thanking them for their efforts to pro-tect your Club.Since the storm the weather has thankfully become more seasonal. Love it! We can now look forward to more comfortable outdoor pursuits. The Dining Terrace off of the West Lounge is now officially ready for business! When making reservations, please let us know if you would like to be seated outside and we'll do our best to accommodate you. And plan to join your friends at the firetables for coffee or an after dinner drink - it's gor-geous under the stars!The next two months can be very hectic for many with holiday gatherings and entertain-ing. Be sure to let us know if there is any-thing your Club can do to make your events, here or at your home, more enjoyable for you. We can help you in a BIG way!And of course, November is the month of Thanksgiving. While we should always rec-ognize all we have to be thankful for, be sure to spend a little extra time this month to do so with your family and friends at your beau-tiful Club!Thank you and Happy Thanksgiving,

BobRobert P. Crissman, CCM General Manager

Club Dining & Events


Shoreline Scrawls

Sandi CatesFood & Beverage

Director

In a few more weeks it will be Thanksgiving! What are you thankful for? I challenge you to share your thankfulness with your family and friends! If you email me ten things you are thankful for, I will reply with a certificate for a complimentary bever-age, appetizer or dessert of your choice.With that being said,

don’t forget to make reservations between 12 pm – 4 pm for Thanksgiving, Thursday, No-vember 24th. We had over 85 people enjoy our fabulous Asian Family Dinner for October! Come enjoy our next Family Dinner; it will be November 13, 2016. We will have Spanish cuisine for the food and will be featuring some of the Spanish wines from the Torres Vineyards.I know many of you have been asking and are ready for our wine dinner! We will be having the wine dinner on November 16th at 6:30 pm. Featured this month are wines from New Zea-land and Australia. Our amazing Chef Lance Cook and his talented culinary team will pair mouthwatering food coursed with all the wines. Seats are limited to 50 people, reserve soon!We are planning to have a teen night out at the Harbor Grill within the next month or so. Please let your teens know and have them talk to me or send me any ideas they have on what they would enjoy for food and entertainment. This includes types of bands or DJs, and game ideas. The teens who submit ideas in writing to me will receive a complimentary beverage and appetizer or dessert of their choice!The more ideas the better!

Sandi Cates, Food & Beverage Director

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Feature Evenings at EGYC

From the KitchenWhat’s Cooking?


Tuesday, Wednesday & Thursday - 6:00 pm - 9:30 pm $15.95++No Substitutions Please - Reservations Suggested!

All meals are served with your choice of a House Salad or Caesar Salad, Starch du Jour and Vegetable of the Evening (unless otherwise noted).

I am proud to have rep-resented the Eau Gallie Yacht Club by partici-pating in the March of Dimes Fundraiser Event held on Tuesday, Octo-ber 4th at the Hilton Ri-alto. "This event cannot be possible without the volunteers and the fabulous chefs" says Gregory Stephens, Divi-sion Director of the March of Dimes Florida Chapter, Space Coast Division. "I am thrilled to report that there were 207 attendees and you helped us raise over $97,000!"

EGYC took home 1st Place People’s Choice Award, among the other compet-ing chefs. This award was decided by all event attend-ees voting on their favorite dish sampling. Assisting me was EGYC Staff Member, James Garri-son. We prepared a “Seared Diver Scallop over Warm Brussel Sprout “Hash” with

Viognier Beurre Blanc, Pomegranate Molas-ses, Fennel Oil, Hearts of Fire Microsprouts”.

LanceCook, CEC, CFBE, FSM, Executive Chef

Chef Lance CookExecutive Chef

November 1st, 3rd (2nd is Boater’s Night)Seared Mahi Fillet with honey-balsamic glaze

and lemon zest-almond riceOven Roasted Pork Tenderloin with cabernet-

d’anjou pear-onion chutney and EGYC snowflake potatoes

November 8th, 9th, 10th)Cioppino – tender cod fillet, middleneck clams,

PEI mussels, squid; in fennel-tomato sauce; rice and baguette

Peppered Beef Shoulder Tender with warm leek-fingerling-grainy mustard potato salad

and sauce champignon

November 15th, 16th, 17th Broiled Scallops with herb crust, lemon-shallot

butter, spinach-pancetta-quinoa-rice blendItalian Sausage-Rapini-Roasted Tomato-Campanelle

Pasta in a garlic pan sauce with shaved asiago

November 22nd, 23rd, (24th Thanksgiving)Grilled Shrimp with ginger-honey glaze and

Moroccan cous cousPotato Gnocchi with Basil Pesto Cream, smoked cornish game hen, bleu cheese, sun-dried tomatoes

November 29th, 30th, 1st Salmon Coulibiac in puff pastry with chopped

eggs, rice, spinach, mushrooms, onions; finished with dill hollandaise

Beef Bourguignonne with pearl onions, parsley and mushrooms with piped potato mash

HolidayBrunchSundays, December 4th, 11th, & 18th

Buffet 11:00 am - 2:00 pmSampling of items periodically on menu:

Sugar Bacon, Eggnog French Toast, Carved Pork Crown Roast with Lingonberry Sauce, Chilled Farm Raised Clams and Mussels, Poached Shrimp Cocktail with Zesty Horseradish Sauce, Extensive Salad Bar with Vegetables, Toppings, Dressings, Fresh Fruit Display, Imported and Domestic Cheese Arrangement, Smoked Salmon with Accoutrements, Omelet Station with a variety of Toppings and Fillings, Green Bean

Amandine, Slow Roasted Prime Rib of Beef, Seafood Entree, Bread Pudding with Vanilla Sauce, Fruit Cobbler with Streusel Topping, Individual Cakes, Pies, and Tortes

Adults: $23.95++ / Children 4 to 11 years of age: $13.95++ / 3 and under complimentaryComplimentary mimosa per adult / Reservations Required / Holiday Attire Encouraged

2574

A la Carte Dining ReservationsPlease call the Club to make reservations for a la carte dining - so we may accommodate you with outstanding service. Friday nights are extremely busy at the Club and we will continue to try and accommodate all walk ins. However, Members who make reservations will be accommodated first. Please make your reservation for the time you would like to sit down and order. Also, allow for ample time for cocktails beforehand when deciding on your reserva-tion time.Club Function Cancellation PolicyTo Cancel a reservation; please call the Club at least 72 hours before any special event or Club function to avoid being charged in full for the event. We ap-preciate your adherence to this policy, so that we may budget and plan appropriately.

Wine DinnerNovember 16th

Arrival: 6:30pm / Dinner: 6:45pmAustralian and New Zealand Wines

$75 Multi Course Experience paired with Wines$45 Members who prefer no wine pairings

Limited to the first 50 reservations…Watch the upcoming Mainsail for details.

November 2ndEvening Colors / Boater's Night

November 9th1 1/4 lb Coldwater Maine Lobster $29.95++

(please reserve lobster in advance)

November 16thSlow Roasted Prime Rib of Beef

with Au Jus $17.95 + +

November 23rdOne Pound Steamed Snow Crab

Leg Cluster Night $21 + +

November 30thSteak Oscar – beef shoulder tender

tournedos with jumbo lump crab meat, asparagus spears, hollandaise $18.95 + +

Wednesday Night Features

Tennis Tidbits


Harbor Grill Happenings

Kids' Craft & Movie NightNovember 4 & 18 - 6:00 - 9:00 pm Parents, bring your child to Kids' Craft & Movie Night, a fun evening to do age ap-propriate crafts and games while you dine at the Club. We’ll provide dinner for your child so you don’t have to worry. Chicken Fingers or Hot Dog will be served with French Fries, Fruit and Chocolate Chip Cookies. Child must be bathroom independent. $12.95++

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Tennis Tidbits

Courtside News

USPTA Grand Prix Masters, November 19-20: Our Club will be hosting the Masters event again this year. The best pros from all over Florida will com-pete for the prestigious title.Players love coming to play at our Club be-cause our members are so supportive and come in big numbers to watch the event. I am sure that will be the case this year again.

Pro-Am, Sunday, November 20th at 8 am: During the tournament we will be hosting the Pro-Am where members get the chance to play with pros! Only twelve spots are available. If you would like to play, please let me know as soon as possible by emailing me at [email protected].

I attended the USPTA World Conference in Indian Wells, FL September 25-28 and had a great experience. I learned new things, got some new ideas and also had the opportunity to meet some interesting people, most no-tably Todd Martin and Lindsay Davenport.

Milos Vasovic, USPTA and PTR ProfessionalDirector of Tennis

Milos VasovicDirector of

Tennis & Fitness


USPTA WORLD CONFERENCE

Left Photo: Todd Martin, former No. 4 player in the world and current CEO of the Tennis Hall of Fame.Photo Below: Howard Moore, Program Director at Saddle-brook Resort and Lindsay Davenport, former No. 1 player in the world, winner of six Grand Slam Titles, three each in singles and doubles. One of only 5 players in history to be ranked No. 1 in both singles and doubles.

20% Off SaleShip's Store & Pro Shop

November 23rd, 24th & 25thSAVE THE DATEEGYC TEAM OLYMPICS

SATURDAY, MARCH 25, 2017

So you don't miss out on all the fun,start planning your team now...

Watch for more details in the upcoming Sprays!

Evening Colors Boater's Night

6:00 pm

31 Join us for Happy Hour every Tuesday, Wednesday & Thursday 5:00 pm - 6:30 pm

Reservations Suggested for all a la Carte Dining and Required for all Club Functions & Events... 72 hr Cancellation Policy applies to all Club Functions.Phone: 321 - 773 - 2600 Fax: 321 - 773 - 6020

www.egyachtclub.com

SATURDAYSUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

11107 86 9 12

2521 2220 26

28 2927

Men’s Tennis 6 pm

30

December 2016 CalendarNovember 2016 Calendar

23 24

J & R EntertainmentMain Clubhouse

Food Service / Dining Room HoursLuncheon: Tues. - Fri. ................. 11:30 am - 2:00 pmDinner: Tues. - Thurs. .............6:00 pm - 9:30 pm Fri. - Sat. . ..................6:00 pm - 10:00 pmSunday Brunch . ............................. 11:00 am - 2:00 pm

Bar Service / Lounge Hours Tues. - Thurs.. .......................11:00 am - 11:00 pm Friday ........ ...........................11:00 am - 12:00 am Saturday. ................................ 5:00 pm - 12:00 am Sunday. ................................... 11:00 am - 2:00 pm

Food Service / Harbor Grill Hours Thurs.....................11:00 am - 3:00 pm Friday.....................5:00 pm - 10:00 pm Saturday... ......... ......11:00 am - 9:00 pm Sunday. ......... ..........11:00 am - 8:00 pm

2 31

181714 1513 16 19

Club Closed

One Pound Steamed Snow

Crab Leg Cluster

Cindy WallaceMain Clubhouse

Ladies Bridge9:00 am

Captains' Table

4 5

Wine Dinner6:30 pm

Slow RoastedPrime Rib

Jon Parrotat the Harbor Grill5:45 pm - 8:45 pm

John NopperMain Clubhouse

Club Closed

Pearl Joy & HowardMain Clubhouse

Party Bridge7:00 pm

Cancellation Policy: Reservations are required for all major club functions and events. No Shows will be charged in full for events.72 hour cancellation for club events unless noted.

Captains' Table

Sunday Brunch11:00 am - 2:00 pm

John Nugentat the Harbor Grill6:00 pm - 8:00 pm


Club Closed

Women's CouncilHappy Hour5 o'clockish


Spanish DinnerFamily Style

Lobster Night

Kids' Craft & Movie Night

6 pm - 9 pm

Jr. Tennis 4:30 pm - 5:30 pm




Thanksgiving Buffet

12:00 pm - 4:00 pm


Bloody Mary Bar11:00 am - 2:00 pm

Jessica Ottwayat the Harbor Grill


Boaters' NightEvening Colors

6:00 pm

Ladies Bunco7:30 pm


Men’s Tennis 6 pm


Party Bridge7:00 pm

Captains' Table


Kid's Craft & Movie Night

6 pm - 9 pm

Captains' TableClub Closed


New Member Mixer6:30 pm - 8:30 pm

Women's CouncilGerman Christmas Market 11:30 am

Beef Tournedos


UF vs. FSU at the

Harbor Grill

Join us for Happy Hour every Tuesday, Wednesday & Thursday 5:00 pm to 6:30 pm

Reservations Suggested for all a la Carte Dining and Required for all Club Functions & Events... 72 hr Cancellation Policy applies to all Club Functions.Phone: 321 - 773 - 2600 Fax: 321 - 773 - 6020

www.egyachtclub.com

Food Service / Dining Room HoursLuncheon: Tues. - Fri. ................. 11:30 am - 2:00 pmDinner: Tues. - Thurs. .............6:00 pm - 9:30 pm Fri. - Sat. . ..................6:00 pm - 10:00 pmSunday Brunch . ............................. 11:00 am - 2:00 pm

Bar Service / Lounge Hours Tues. - Thurs.. .......................11:00 am - 11:00 pm Friday ........ ...........................11:00 am - 12:00 pm Saturday. ................................ 5:00 pm - 12:00 am Sunday. ................................... 11:00 am - 2:00 pm

Food Service / Harbor Grill Hours Thurs.........................11:30 am - 3:00 pm Friday..........................5:00 pm - 10:00 pm Saturday... ...... ...........11:30 am - 9:00 pm Sunday. ..... .................12:00 pm - 8:00 pm

985 64 7 10

2319 2018 24Captains’ Table

Club Closed

December 2016 Calendar

Club Closed

21 22

29 30


Food Service / Dining Room HoursLuncheon: Tues - Fri. .................... 11:30 am - 2:00 pm

Dinner: Tues - Thurs...................6:00 pm - 9:30 pm Fri - Sat.............. ........6:00 pm - 10:00 pmSunday Brunch . ............................. 11:00 am - 2:00 pm

Bar Service / Lounge Hours Tues - Thurs.. ........................11:00 am - 11:00 pm Friday ........ ...........................11:00 am - 12:00 am Saturday. ................................ 5:00 pm - 12:00 am Sunday. ................................... 11:00 am - 2:00 pm

Food Service / Harbor Grill Hours Thurs.........................11:00 am - 3:00 pm Friday.........................5:00 pm - 10:00 pm

Saturday.....................11:00 am - 9:00 pm Sunday. ......................11:00 am - 8:00 pm

1 2 3SATURDAYSUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

2625 31

161512 1311 14 17

27 28Christmas

Club Closed


6 pm - 9 pm

HolidayBoat Parade

& BuffetMen's Tennis 6 pm

One Pound Steamed Snow Crab Clusters

Slow RoastedPrime Rib

Captains' Table

Captains’ TableClub Closed

Cancellation Policy: Reservations are required for all major club functions and events. No Shows will be charged in full for events.72 hour cancellation for club events unless noted.

Holiday Brunch11:00 am - 2:00 pm

HolidayBoat Parade

& BuffetHarry Merlet

Ladies Bunco7:30 pm

Lobster Night








Boaters' NightEvening Colors

6:00 pm

Pearl Joy & HowardMain Clubhouse


Holiday Brunch

Holiday Brunch11:00 am - 2:00 pm

Party Bridge7:00 pm

Men's Tennis 6 pm


Men's Tennis 6 pm

Harry Merlet


6 pm - 9 pm

Captains' Table

Club Closed


Party Bridge7:00 pm

New Year's Eve Party


Men's Tennis 6 pm

AnniversaryBallThen & Now Band

Jessica Ottwayat the Harbor Grill6:00 pm - 9:00 pm

Jon Parrotat the Harbor Grill

6:00 - 9:00 pm

Eve of the Eve Party at the

Harbor Grill

Children's Christmas

Party 5:00 pm- 8:00


Men's Tennis 6 pm

Membership Scrapbook


Member Spotlight

2016 Member SponsorsWe are very grateful and appreciate all these member sponsors in 2016! They assisted the Club’s efforts to successively welcome aboard new members and families! These members truly shared our Club is for life's finer moments and memories:Ann Montgomery, Bill & Lauren Pitten Jr., Brian & Hope Fisher, Bruce & Tracy Jacobus Jr., Lisa Bernick & David McCaslin, Gloria Blake, John & Sherry Buzby, Chris & Cindy Green, Cary Gleason, Charles & Shannon McCarthy, Charles Nash, Colin & Janice Ricketts, Charles & Barbara Stockstill, Cort & Kerry Sutton, Tracy & Thomas Callinan, Sherra Cameruci, David & Anita Carbone, Karen Clark & Robert Ted-der, Cmdr. Al Pappas, Richard & Larisa Collier, Don & Camille Albert, Martin Dandridge & Anges Reed, Daryl & Rae Bain Darby, Tim & Jennifer Dodge, Dr. Ashlee & Robert Moore, Dr. John & Laura Bomalas-ki, Dr. Daniel & Kelly Segina, Dr. Andrea Deratany-Blasy & Jack Blasy, Dr. Gary & Patricia Ganiban, Dr. Kyle & Jennifer Moyles, Dr. Timothy & Annabelle Lang, Dr. Richard & Carolyn Baney, Dr. James & Jeri Ronaldson, Dr. Robert & Maria Seelman, Dr. Robert & Lois Shapiro, Dr. Jeffrey & Gail Stalnaker, Carolyn Fanelli, John & Megan Fielding, Tim & Beth Findley, Keller & Anne Fox, Paul & Elizabeth Frommann, Howard & Bobbi Fulton, Hon. George & Nedra Maxwell, Gov. Al & Becky Dukes, Gov. Shay Rowe, Gov. Todd & Angela Braid, Luis Govantes & Carmen Lauer, David & Irene Hallquist, Michael & Wendy Handy, Jeff & Kim Hefner, Richard & JoAnne Infurna, Jacqueline Keith, Joel & Nicole Smith, Joseph & Anita Fadden, Jean Frischman, Jean Hender, Jim Jensen, Kevin Hill & Nick Farinella, Robert & Jennifer Kennedy, Matt & Jennifer Kersting, Kirk Kessel, Greg Kirschner Jr., Lori Sutherland, Stephen & Jennifer Lacey, Christine Lance, Conrad & Lisa Linder, Cary Lipman & Katie Fredericks, Michael & Cassandra Welch Jr., Michael Figuero, Melinda Miller, Matthew & Elizabeth O'Brien, Michael & Stacy Williams Jr., Michael & Theresa Williams Sr., Margo Lozito, Kyle & Michelle Militano, Tim & Moody, Don & Susan Morse, Nathan Hammond-Yvonne Schopke, Tim & Jodi Nunno, Paige & Christopher Hill, Pam Gatto & John Gallo, Theodore & Melissa Parker, PC Stephen & Gov. Lorraine Totty, PC Brendan & Mary McCarthy, PC Michael & Tonya Cerow, PC Franck & Binki Kaiser, PC Dave & Eileen Franco, PC Richard & Teresa McNeight, PC Neal & Teri Johnson, PC Ben & Carolyn Saxon, Jack & Catherine Platt, Raymond & Mary Carol Poynter, Robert Lee & Mica Perry, RC Dr. Steve & Tracy Ryland, Drew & Laurel Rector, Sammy M. & Joey Cacciatore, Marian Shope, Peter & Lourdes Sliwa, Scott & Joan Sorensen, Richard Svelta & Joe Kelly, Frank & Kimberly Tsamoutales, VC Dude & Jennie Braselton, Jeffrey & Cindy Ville, Rod & Nicole Warden, Chad & Nisha Worthington, and Alex & Paulette Zakreski.

1937

70

3200 N. Wickham Rd., #[email protected]

Deborah Rufo321-259-0199

Discount and insurance offered only with select companies and subject to availability and qualifications. Discount amount may be lower. Allstate Fire and Casualty Insurance Co. Northbrook, IL © 2015 Allstate Insurance Co.

Happy HourJoin us every

Tuesday, Wednesday, & Thursday from

5:00 to 6:30 pm for Happy Hour -2 for1 House

Wine, House Drinks & Domestic Beer

Dr. Jeffrey and Christie Locke

Dr. Jeff and Christie Locke have been mem-bers of EGYC for over 20 years. Formally Indialantic residents for 13 years, the Locke’s have resided in Suntree for the last 13 years.

Jeff and Christie met at Florida State Univer-sity at the age of 19, where they both graduat-ed, and have been married for 30 years. They have two sons, Cameron 23, a 2011 graduate of Holy Trinity Episcopal Academy and 2015 graduate of Florida State University and Jor-dan 20, a graduate of Eau Gallie High School. The family takes their alma mater seriously and also have a 9-month old Goldendoodle named Ruby, after the well-known FSU cam-pus landmark, Ruby Diamond Auditorium.

Jeff has been practicing Optometry for over 25 years in Brevard County at his private practice, Brevard Vision Care. Christie keeps busy volunteering on the Board of Directors at the Space Coast Tennis League and is their current President.

Jeff and Christie spend much of their free time playing tennis, traveling, and supporting the Florida Seminoles! They are big Florida State alumni supporters and season ticket holders due in part to Christie’s cheerleading days at FSU.

Christopher Goodman & traCy Good Sponsors: Howard & Bobbie FultonDon & Camille Albert

Chris and Tracy are active in the professional fields and are always on the go. Vigorous tennis and lots of family time for kayaking, standup paddling or watching sons 18 yr. old Jacob and 20 yr. old Ashton, fishing is a big pleasure

for the couple. Chris moved to the area in 2005 and for a large number of years has been in personal finance and mortgage banking. He is now with Everbank as a Mortgage Loan Officer; Tracy is a Realtor at Dale Sorensen Real Estate in Indialantic and relocated here in 2008. She is the tennis star in the family and is passionate about court time and socializing with the many tennis players here! We are glad they joined us!

Membership Scrapbook Membership News

WELCOME ABOARD


Membership Manifest

This November begins with us breathing a sigh of relief and thanks for all of us and the Club surviv-ing Hurricane Matthew’s visit in October. Some of us had minor damage but we were truly spared the harsh beating Matthew delivered farther to our north.We are excited to kick off November with our annual New Member Mixer on Saturday, November 5th, 6:30pm to 8:30pm. Always a great reception to meet and welcome our new members who joined over the last year. The evening includes Chef ’s amazing appetizer hors’ d’oeuvres, signature cocktails and mu-sical entertainment at the Dragon Point Bar and Main Dining Room! Make your reserva-tions now! This is always a festive event for all and complimentary for our newest members and their sponsors.We are thankful for so much in our lives. As you visit and create new memories with family, friends and business associates, remember to be thankful for everything we enjoy beachside and on the waterfront. Having the health and time to savor all we enjoy is important. With our cooler weather, now is the time to take a swing at tennis, kayak up to Mather’s Bridge, work-out at the fitness center as preparation to burn off that pumpkin pie, play a round of smash golf or 18 holes with our EGYC dis-count privileges at Viera’s Duran Golf Club, dine al fresco on the west Lounge, indulge by relaxing on the Terrace around the blazing fire pits; Make this the year you visit another Club in the Florida Council of Yacht Clubs. This is a fantastic Club! Show your thankfulness by giving a 3-month Trial $600.00 Gift Certifi-cate to a new family or friend, for enjoyment through the holidays and into the New Year!

Blessings to your family this Thanksgiving season,

Micah Simpson, Membership Director

Micah SimpsonMembership

I SPY!Somewhere hidden in this Newsletter is a member

number. If you find it and it’s yours, you’ll be treated to a lunch for two at the Club!

Just call Deanna Delgado at 321-773-2600 ext: 31 before the end of the month to claim your prize!

paul & elizabeth Frommann Sponsors: Jack & Evelyn MartinMichael Figuero & Connie Brandt

“They look so familiar”…Yes, that is what happens when you meet Paul and Beth! Both have been here around our area since 1998. They made it official and joined

all the members they met along the way. You might recognize them from buying or selling a boat with Captain Paul through Yacht Pros or maybe you bought a house with Coldwell Banker Para-dise’s “Frommann Team”! As former owners and operators of Sea Tow Port Canaveral, they truly know and love the water. Paul and Beth have 2 grown children and 4 grandsons, whom they share their love of beachside life with. Laughter is always a great bi-product hanging out with this tropical couple for professional or social rendezvous! Ahoy and welcome aboard!

donald & yvonne zaremba Sponsors: Mrs. Gloria BlakeJeffrey & Kim Hefner

Up, up and away…from Orlando, the Zaremba family is aboard af-ter purchasing the late Dick and Gloria Blake’s 34 ft. vessel and now spending much needed time on “DAZ Off!” here at the Club. Don is a Southwest Pilot Captain with airports of call mostly internationally;

Yvonne will capture your attention with a great accent from across the pond, and daughter Rachel 15 years, and Victoria 9 years, are usually busy helping Dad with boat duties or enjoying pool-time. The family also enjoys running, skiing and of-course boating! We are glad they are aboard!

paul & Kristina dupre' Sponsors: P/C Benjamin & Carolyn SaxonP/C Stephen & Governor Lorraine Totty

Fun to talk with, active, and successful Melbourne business owners easily describes the Dupre’ family. They stay busy at their concrete repair business and are glad to scoot away for great dining and socializing here, at the Club.

The Dupre family often escape to boat here or out to other Florida areas or even further north for skiing, RV vacations and trips, golf, attending concerts and sporting events. The Dupre’s are often spotted relaxing with 18 yr. old daughter Shelbi and 21 yr. old son Zachary! Kristina is taking up tennis at the Club and we should see her on a ladies’ league soon if not already… This family is perfectly aboard at the EGYC!

On the WaterfrontWaterfront Extra!

FCYC FLEET EVENTS

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Boats for Sale

Wednesday, November 2, 2016Evening Colors Ceremony at 6:00pm at the Yardarm

Enjoy a Deluxe Soup and Salad Bar while ordering from a featured menu for the event. Menu service from 6:00pm to 9:00pm.

MenuSoup Station and Deluxe Salad Bar with assortment of rolls 12

EGYC Fried Cod Fillets in tempura batter, crisp French fries, remoulade sauce, coleslaw 14Bacon wrapped Meatloaf with thyme gravy and buttery potato mash 13.5

Seared Mahi Fillet with honey-balsamic glaze and lemon zest-almond rice 16Herb Crusted Flank Steak with caramelized shallot potato mash and au Poivre sauce 15.5

Shrimp and Clam Arrabiata over linguini pasta with garlic-herbed baguette 14Chicken Cordon Bleu with Pommerey sauce (mustard cream), roasted shallot mashed potato 13.5

Grilled Rainbow Trout with citrus-butter emulsion, toasted pecans, chive polenta cake 15Oven Roasted Pork Tenderloin with cabernet-d’anjou pear-onion chutney and EGYC snowflake potatoes 16

Evening Colors / Boaters' Night

Recently EGYC has partnered with many seafaring groups to raise the level of exposure surrounding your Club and everything EGYC has to offer. Amongst those special events were the recent J 24 racing gathering co-sponsored by Melbourne Yacht club. With the quality of sailing that is just beyond Dragon Point it makes so much sense for the Yacht Club to support such great venues right here in our own backyard. A total of seventeen vessels were in attendance for the regional challenge which brought in vessels from all over the state of Florida. We will once again be hosting the ma-jor Mid Winter J-24 challenges scheduled for this February and promise to keep all posted as the event draws near.Also we were able to entertain the Sea Ray International dealer network here along the waterfront and for the first two days’ mother nature cooperated. Soon after the forecast of Hurricane Mathew had the later part of the event rescheduled for mid-November, once again we will keep all apprised of the rescheduled date.

Busy in October, with many more events scheduled...

On the Waterfront Waterfront ReportFlorida Council of Yacht Clubs

From the Director t Neal Johnson

This month’s article will highlight another one of our FCYC Member Clubs. The following is the Club History found on the website for the Davis Island Yacht Club in Tampa.

The Davis Island Yacht Club is a private, member-owned yacht club situated at the south end of Davis Islands in Tampa, Florida. The Club grounds form a natural harbor and breakwater for our docks and a mooring area designated on charts as a seaplane basin.

The Club sponsors a heavy schedule of sailing races, an active cruising fleet and a strong youth sailing organization. It maintains continuing relationships with state and regional sailing organizations, is a founding member of the Florida Council of Yacht Clubs, and is a Golden Anchor participant in the United States Sailing Association. It provides limited support for members representing the club in regional, nation-al and international sailing races. Members participate heavily in local and regional events sponsored by other organizations. An active women's sailing group, the Dinghy Dames, is part of the club.

Our facilities include wet and dry slips for our members' boats, a boathouse for small sailing craft: prams, dinghies and one-design boats, a marine railway, clubhouse and swimming pool. Our dining room and bar serve members, their guests and partici-pants in the numerous regattas and educational programs hosted by the club. Our social functions link festivities to sailing activities.

Our long-standing Thursday Night Races are open to any person wishing to sail and provides a good way for novices or newcomers to become better known to the mem-bership.

Please consider visiting Davis Island or one of the 34 other reciprocal clubs in the Florida Council of Yacht Clubs. It is just one of the benefits of membership at EGYC.

See you around the Club! P/C Neal E. Johnson, FCYC Director

Kenny KooyengaHarbormaster

Waterfront Recap “Hurricane Mathew”In the “Big Picture” we faired pretty well here at the EGYC waterfront. We did in fact suffer the loss of one vessel at the docks but considering we have in excess of 60 plus boats at our Club, the situation and degree of loss could have been far greater. On a similar note, the Club did incur a substantial amount of “dock damage” most of which is evident on our ex-ternal transient dock T Head location. Pilings were snapped while others have shifted dra-matically causing a quarter round curve in an otherwise straight run of dock and pilings. The submerged vessel has since been removed, dock professionals have already assessed the dam-age and, like most in the face of adversity your Club continues marching forward. With much help and the efforts of so many of your Club employees, proper preparation was the key. We were as prepared as we could be with proper management and a team effort that I was ex-tremely proud to be a part of.As the Club moves forward into the comfort of fall, please remember that our waterfront activ-ities remain available for all those still wishing to enjoy the area that surrounds us. Early morn-ing paddles or crisp afternoon sailing, whatever floats your boat, your Harbormaster is always here to accommodate any and all requests. We still have a small handful of available dockage for vessels in the 28 to 38 ft. range while we currently have a waiting list for those in excess of forty foot plus. Boat shows are upon us here on the east coast of Florida so secure your dock space ASAP prior to taking delivery of that new 38 cruiser or the 32ft maxed out center console you been dreaming about for years. Life is to be lived! and the time is NOW!As always be safe, stay happy and if time per-mits, drop on by your Harbormasters office and let’s talk boats…All the Best,

Capt. Kenny K, Harbormaster


Busy in October, with many more events scheduled...

SAVE THE DATEJoin us at a Wine and Cheese seminar

at Eau Gallie Yacht ClubWednesday, January 11, 2017 5:30 pm - 7:00 pm

Meet Jessi Fundora of Sea Dream Yacht ClubRSVP by January 6, 2017 to Maxine Nohrr, CTC, MCC

321-676-1770/[email protected]

It’s yachting/not cruising/Enjoy the difference!

For your convenience visit our new Club website at

www.egyachtclub.com and make your lunch or dinner

reservation online!

Speaker 9/13/2016: Chief Thomas Quinn, Retired Captain of the Miami-Dade EMS and Urban Search and Rescue. USMC Corp and Viet Nam Veteran.Chief Quinn was Captain of the Miami-Dade Fire Department’s Urban Search and Rescue Unit during the tragic events of 9/11/2011. His department was also a FEMA unit and they were asked to go to New York City shortly after the collapse of the World Trade Center to assist in the recovery of survivors and bodies. They were there from 9/14 to 9/27. His talk included a slide show with rare photos of the search and rescue efforts. They had an A and B team that would work in shifts. The work was difficult and they had to wear respirators to protect themselves from the asbestos and other hazardous materials. He had many stories about the bravery and heroism of the people involved in the search and rescue efforts in the aftermath of 9/11. Speaker 9/20/2016: Harold Roberts, Fisherman and Captains’ Table Member.Harold and Keith Johnson put together a slide show of their recent Canadian fishing trip to Kississing Lake Lodge in Manitoba, Canada. Harold organized the 4 day trip and several of his Captains’ Table friends went with him.

These included Jack Blasy, Keith Johnson, Ralph Bliss, and Brian Kilpatrick. The weather was great and the shore lunches were delicious. Stories were told about how big and how many fish were caught. Fun was had by all! Harold has already planned the next fishing trip to Belize for Bonefish and Tarpon.

Join us for Captains' TableThe Captains' Table is an informal men’s group that meets for lunch to explore and discuss issues that affect people today. Expert speakers present an eclectic variety of topics of current interest and the meeting provides

great fellowship for all members. Please contact Roger Shurtleff at 773-2005 or Carl Miller at 779-8061.Every Tuesday - Commodore Room

11:30 am - Happy Hour - 12:00 pm Lunch of ChoiceCommanding Captain: Carl Miller t Executive Officer: Roger Shurtleff

Purser: Jim Mallon t Yeoman: Dr. Brian Kilpatrick, PhD

Captains' Table


Bridge Banter

ALL ARE WELCOME! Chairwoman: Peggy Barnes

All are welcome on the 1st and 3rd Tuesday at 7:00 pm.For partners or more informationcall Donna Beckwith 723-1813.

PARTY BRIDGE SCORES

September 20, 20161st Donna Beckwith & Guest GRAND SLAM2nd Dick Baney & Sara Cantanese3rd Jean Frischman & Guest

October 4, 20161st Terry Brown & Mary Ann Walsh2nd Jo Ellen Askeland & Pat Bonn3rd Dick Baney & Sara Cantanese4th Jean Cacciatore & Ann Downey

Duplicate Bridge Anyone?Men's & Women’s Duplicate Bridge

We have a small group that has started a dupli-cate game on Thursday afternoons from 1:15 pm to about 4:30 pm in the dining room.Because of the nature of duplicate play, it is nec-essary that you sign up with a partner. Also, we must know in advance who is playing so that trav-elers and tables can be set up accordingly. If you wish to play, please contact Barbara Armstrong at 321-777-5730 or email [email protected] by Tuesday Noon of that week. EVERYONE WELCOME!

BRIDGE SCORES

September 15, 20161st Barbara Armstrong/Guest2nd Peggy Barnes/Mildred Hilliard3rd Donna Beckwith/Guest4th Irma Dubowsky/Evelyn Martin5th Jo Pridmore/Guest

September 22, 20161st Peggy Barnes/Mildred Hilliard2nd Sara Catanese/Jo Pridmore 3rd Fricky Vaughn/Carolyn Smith4th Irma Dubowsky/Mary Hammond

September 29, 20161st Ann Downey/Pat Bonn2nd Mary Ann Walsh/Terry Brown3rd Gail Schuneman/Barbara Armstrong4th Jean Cacciatore/Mary Hammond5th Peggy Barnes/Mildred Hilliard

October 13, 20161st Mary Hammond/Marlowe Baranowski2nd Donna Beckwith/Guest3rd Peggy Barnes/Mildred Hilliard4th Barbara Armstrong/Guest5th Jean Frischman/Guest

Captains' Table Speakers

Women's Council Chatter

Adult Ladies Bunco Night

Wednesday, November 9 - 7:30 pmCocktails by signature

throughout the evening. Casual Attire / RSVP 773-2600

$5 will be charged to your account... Come join us!!

Women's Council Happy Hour5 o'clockish - Tuesday, November 15Informal gathering to meet, greet and make new friends! All EGYC ladies are welcome;

particularly members new to the Club.Look for the pink burgee and join us!

Council Chat

Women’s Council begins the Yuletide Season here at EGYC on Friday, Novem-ber 11, when we present “Christkindlesmarkt Beim Wasser” (or “Christmas Market by the Water”) our own version of the traditional European style shopping markets still held in the beautiful town squares of many old cities today. We will transform the main dining room and dance floor areas into a festively decorated marketplace of twinkling lights and holiday vignettes where more than 20 shops, vendors, and craftsmen from both Brevard county and the Orlando area will be arranged to display and sell their wares. What a perfect scenario to begin some serious holiday gift shopping! This is a “drop in” event between 11:30 am and 2:30 pm and will include festive tapas and hors d’oeuvres, and, of course, a Women’s Council Signature Cocktail. Please RSVP to the club and join us with your friends and family to experience this unique tradition of Europe right here at EGYC. (You may also drop by the club during these hours to shop the marketplace even if you are unable to stay long enough to eat and socialize, but please do RSVP if you will be enjoying the holiday food and drink.) Women’s Council is honored to again host this event in memory of our beloved friend and member, Link Johnsten, who provided us with many years of beautiful holiday decor ideas. We will make a donation to local char-ity in his name the day of this event. Looking ahead to the New Year, we will host a joint golf event for the ladies of EGYC and Suntree County Club on Tuesday, March 7. Gail Schuneman and Becky Bell have been working for several months to coordinate this inaugural event. “Save the date” now to join us for this special day of fun!See you at our next event!Teresa McNeight,2016 Women's Council Chairwoman

Teresa McNeightWomen's Council

Chairwoman

Marj Bartok, Owner

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Friday Lunch Buffets in December… Offering the lunch buffet on Fridays during the month of

December (2nd, 9th, 16th, 23rd) for restaurant a la carte service

Club ClosingEGYC will be closed on December 24th and December 25th in

observance of Christmas Eve and Christmas Day… The Club will remain closed on Monday, as normally scheduled, and will reopen on Tuesday, December 27th… Have a Safe and Happy Holiday…

PRST STDU.S. Postage

PAIDMelbourne, FL

32901Permit No. 17

Address Service Requested

Eau Gallie Yacht Club100 Datura DriveIndian Harbour Beach, FL 32937

Board of Governors &Committee Chairmen

Commodore..............................................Jon [email protected]

Vice Commodore/House................. Dude [email protected]

Rear Commodore/Entertainment..Dr. Steve [email protected]

Secretary ........................................... Lorraine [email protected]

Treasurer/Finance .....................................Al [email protected]

Fleet Captain/Fleet ................................Todd [email protected]

Governor/Membership.........................Shay [email protected]

Governor/Strategic Planning ...............Don [email protected]

Governor/Tennis .................................Alan [email protected]

Other AppointmentsFlorida Council Of Yacht Clubs Director ........................................P/C Neal JohnsonAlternate Director..............................Roger WernowEGYC Women’s Council ........Teresa McNeight, Chair

EGYC DirectoryOffice / Accounting / Reservations....... ...... 773-2600Office Fax ............................................. 773-6020Main Dining Room....................... 773-2600 ext. 37Harbor Grill ................................ 773-2600 ext. 29Harbormaster .......................................... 773-4040Tennis Pro Shop / Tennis Reservations .. 777-6118Tennis Pro Shop Fax .............................. 725-0112

Staff DirectoryRobert Crissman, General Manager..............ext. 11

[email protected] C ook, Executive Chef .......................... ext. 17 [email protected] Sandi Cates, Food & Beverage Director...........ext. 22

[email protected] Dyke, Controller .................................. ext. 13 [email protected] Simpson, Member Services ............ ext. 12

[email protected] Sutherland, Catering Director.............ext. 14

[email protected] Vasovic, Director of Tennis ............. 777-6118 [email protected] White, Dining Manager..........................ext. 16

[email protected] Collins, Harbor Grill Manager..............ext. 29

[email protected] Kooyenga, Harbormaster................ 773-4040 [email protected] Delgado, Communications ............. ext. 31

[email protected] Meredith, Facilities Manager.........................

[email protected]"The Spray" is the official publication of the Eau Gallie Yacht Club, Indian Harbour Beach, Florida. All articles must be submitted to Deanna Delgado by the 10th of each month preceding month of publication.

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