dublin life magazine

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The Publisher welcomes contributions in the form of manu-scripts, drawings, photographs or story ideas to consider for possible publication. Enclose a SASE with each submission or e-mail [email protected]. Publisher does not assume responsibility for loss or damage.

The appearance of advertising in Dublin Life does not constitute an endorsement of the advertiser’s product or service by the City of Dublin.

Dublin Life is published in June, August, October, December, February and April. Subscriptions are free for households within the city limits of Dublin, Ohio. For adver-tising information or bulk purchases, call 614-572-1240.

No part of this publication may be reproduced without the written consent of the publishers. Dublin Life is a reg-istered trademark of The Publishing Group Ltd. Printed in the U.S.A.

The Publishing Group Ltd. also publishes:

CityScene Magazinewww.CitySceneColumbus.com

Pickerington Magazinewww.PickeringtonMagazine.com

Westerville Magazinewww.WestervilleMagazine.com

Tri-Village Magazinewww.TriVillageMagazine.com

Healthy New Albany Magazinewww.HealthyNewAlbanyMagazine.com

dublinlife781 Northwest Blvd., Suite 202

Columbus, Ohio 43212614-572-1240 • Fax 614-572-1241www.cityscenecolumbus.com

Chief Executive Officer

President/Publisher

Chief Creative Officer

Creative Director

Editor

Contributing Editors

Contributing Writers

Advertising Director

Advertising Sales

Controller

614-572-1240

Charles L. Stein

Kathleen K. Gill

Dave Prosser

Christa Smothers

Gail Martineau

Duane St. Clair Garth Bishop

Colleen D’Angelo Lauren Novelli

Tyler Davis

Pam Henricks

Gianna Barrett Molly Pensyl

Emily Steel

Lynn Leitch

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8 Calendar

10 faces A Woman of Many Titles Linda Fisher adds director, señora and farmer to her list of jobs

13 A Sweet Gift The Sisters Sweet Shoppe gives back in a sweet way

14 Partnerships Business partnerships fuel community growth

16 in focus Delightful Dublin Check out these local businesses for holiday gifts

21 Healthy Dublin Partnerships lead to cleaner air and healthier residents

22 living From Everyday to Holiday It’s all about the glow, glitz and greens

25 on the table Winter Soups Abound Chef Lee Morris shares the best of his seasonal soups

28 write next door Lunch Lunch Evolution With columnist Colleen D’Angelo

30 bookmarks Recommended reads from the Dublin Library

Volume 13 Number 4insidep10

Read More at dublinlifemagazine.com

DECEMBER 2011/JANUARY 2012

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Dublin Municipal Building 5200 Emerald ParkwayDublin, OH 43017-1006614.410.4400www.dublin.oh.us

2011 Dublin City CouncilFront row (l-r): Mayor Timothy A. Lecklider and Vice Mayor Amy J. Salay. Back row: Richard S. Gerber, Cathy A. Boring, John G. Reiner, Marilee Chinnici-Zuercher and Michael H. Keenan.

The City of Dublin is committed to maintain-ing a healthy communi-ty. It’s a goal that Dublin City Council and city staff take to heart – liter-ally. The City of Dublin wants to do everything it can to help you and your family maintain healthy lifestyles as well as provide information on preventing and reversing degen-erative diseases like heart disease, strokes and cancer. We hope to achieve this through community partnerships like the Healthy Dublin initiative.

We are approaching a time of year when many are tempt-ed to overindulge, which is often followed by resolutions to try to undo the temptations brought on by a festive holiday season. This year, I challenge you to enjoy the merriment in moderation and to try to work in a healthy regimen while enjoying all the celebrations of the season.

The Dublin Community Recreation Center offers a variety of exercise programs and classes for all age groups. But there are many more options in our community – some as close as your own backyard. Why not bike or take a walk along one of the multiuse paths, or hike to one of the city’s 52 neighbor-hood and community parks?

I have found, for me personally, that yoga is one of the best ways I can commit to a healthier lifestyle. It also provides me with added energy and reduced stress levels, and it makes me feel better and allows me to be more productive.

In the coming months, the City of Dublin will continue to work with our partners on the Healthy Dublin initiative – 411Fit, the Dublin branch of the Columbus Metropolitan Library, Dublin Chamber of Commerce, Dublin City Schools, Dublin Method-ist Hospital, HealthSpot and Washington Township – to bring more programs and information to serve you and the rest of our community.

In the meantime, I hope you will continue to take great strides in doing all that you can to ensure your own good health. I encourage you to log onto www.healthydublin.org for nutrition and exercise tips, and information on how to sign up for a free health assessment by Dublin Methodist Hospital.

To your health,

Marsha I. Grigsby, City Manager

To Your Health

Change has been a constant in Dublin, especially over the past four decades. Inside this issue of Dublin Life, we explore how business development has improved the fabric of our community through an ecological and technical advancement at IGS Energy as well as a vital community care initiative that touched the hearts of our Japanese friends and business leaders here and abroad.

On the cover this issue we feature a painting of a familiar and tradi-tional image of Dublin. Old Dublin Christmas was created in 1995 by Dublin resident James Murrin. As a member of the Dublin Art League, James was asked to paint a winter scene for a Dublin AM Rotary Christmas card fundraising project. He also donated the original art-work to the Rotary for an annual auction.

Our goal for this month’s cover was to feature a recognizable and traditional Dublin winter scene. Sandra had to look no further than her own kitchen – as she and husband Dave McKee purchased the paint-ing at the rotary auction several years ago. A shared appreciation and fondness for Historic Dublin inspired James to paint the scene and Sandra to purchase the painting.

A sampling of Historic Dublin shops and the unique gifts they offer are spotlighted in this issue of Dublin Life, as well as a sweet story of community giving (see page 13). We hope you enjoy the Holiday Season with your family and friends, and best wishes for a healthy and prosperous New Year!

About the ArtistJames’ earliest art memories include his mom making Christmas cards

in their basement with an airbrush. Years later he studied photography, design and drawing in college, but ultimately chose dentistry and even-tually pursued a career in endodontics. After 15 years in practice, he circled back and enrolled at the Columbus College of Art and Design to study painting. James’ works also are featured in this month’s issue of Studio Visit Magazine, a national art publication. Visit James’ virtual art gallery at www.jrmurrin.com. James and his wife Anne live in Muirfield Village; their daughter Alex now lives in Washington, D.C.

Slainte,

Kathy Gill Sandra Puskarcik, ABCPresident/Publisher Director of Community RelationsThe Publishing Group Ltd. City of Dublin


Dec.1-16Juliellen Byrne: Oh Rats!Dublin Arts Council Gallery, 7125 Riverside Dr., www.dublinarts.org

The final entry in the 2011 Visual Art se-ries, this sequence of ceramic sculpture by local artist Juliellen Byrne will be on display at the Dublin Arts Council.

Dec. 1-Jan.1WildlightsThe Columbus Zoo and Aquarium, 4850 W. Powell Rd., www.columbuszoo.org

Visit the Columbus Zoo to see millions of lights, enjoy ice skating, meet Santa and more. Not open Dec. 24-25.

Dec. 1Annual Christmas Tree Lighting in Historic Dublin 6-8 p.m., Adja-cent to Indian Run Elementary School, 7030 Coffman Rd., www.irishisanattitude.com

The tree lighting ceremony will take place at the end of an evening, which will include photos with Santa, live reindeer and vari-ous performances.

Dec. 4The Dublin Singers Crystal Christmas 3 p.m., Kildare Church, 7179 Avery Rd., www.dublinsingers.com

The Dublin Singers perform John Rutter’s Magnificat and other musical gems with a Chamber Ensemble. Adults $10, seniors and children under 13 $7.

Dec. 10The 8th Annual Christine’s Christmas Concert8 p.m., Capitol Theatre at the Riffe

Center, 77 S. High St., www.christinewilsonfoundation.org

This inspiring Christmas concert is in honor of Christine Wilson, who lost her life in 2003 from a house fire. This year’s concert will benefit the burn cen-ter at Nationwide Children’s Hospital.

Dec. 16Recognition Luncheon featuring the Spotlight Dublin Award11:30 a.m.-1:30 p.m., Muirfield Vil-lage Golf Pavilion, 5760 Memorial Dr., www.dublinchamber.org

Featuring the Spotlight Dublin Award, which is given to an area business or businessperson, who has brought posi-tive national attention to the Dublin area.

Dec. 17The Nutcracker11:30 a.m., 1 p.m., Abbey Theater, 5600 Post Rd., www.dublin.oh.us

Dec. 18Dwight Lenox Holiday Show3 p.m., Abbey Theater, 5600 Post Rd.,

DE

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CommunityCalendar

Supported by Ohio Building Authority and these Media Sponsors: Image credit: Ed Valentine, Untitled Portrait Series(fi ve works), 2011, oil on canvas, 24” x 18” each

Downtown ColumbusVern Riff e Center for Government & the Arts77 S. High Street, First Floor

Tues: 10-4 / Wed, Fri: 10-5:30 / Thur: 10-8 / Sat, Sun: 12-4Closed Mondays & state holidays.614/644-9624 www.riff egallery.org

Free Admission

Nov 3, 2011–Jan 8, 2012

curated by

Dominique H. Vasseur, Columbus Museum of Art

Louise CapteinOtterbein University

Valerie EscobedoUniversity of Findlay

Craig LloydCollege of Mount St. Joseph

Marina MangubiCollege of Wooster

Penny ParkWright State University

Darice PoloKent State University

Jolene PowellMarietta College

Robert RobbinsCCAD

Dana SaulnierMiami University

John Yan SunMuskingum University

Edward E. ValentineThe Ohio State University-Lima

Paige WilliamsArt Academy of Cincinnati

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Mark your calendar for these community events December 2011/January 2112

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Jan. 1 Happy New Year!

Jan. 11 Rory Krupp: Fluffing Reality Dublin Arts Council Gallery, 7125 Riverside Dr., www.dublinarts.org

Artist Rory Krupp’s newest art showcase will be on display showing a variety of watercolor paintings. An opening reception will be held at the DAC gallery from 6-8 p.m.

Jan. 15 Creative Vacations Travel Show Noon-4 p.m., Dublin Embassy Suites, 5100 Upper Metro Pl., www.creativevacations.com

Join travel experts from more than 29 com-panies and plan your next luxurious vacation

on either land or sea. Holland America’s On Stage Alaska presentation is back for a sec-ond year.

Jan. 16 Martin Luther King Jr. Day – No School

Jan. 19 Spring Literacy Program: Volunteer Training11:30 a.m.-12:30 p.m., Riverside El-ementary School, 3260 Riverside Green Dr., RSVP at www.dublinchamber.org

A number of organizations in Dublin have united for the NextGen Dublin Literacy Pro-gram, and to kick off the year, there will be a volunteer training session designed to teach interested community members about how to work to promote literacy through the Book Bud-dies program. Book Buddies will work with Riverside Elementary first-grade students one lunch hour per week for eight weeks to help improve the students’ literacy and comprehen-sion skills.

www.dublin.oh.usThe annual presentation of Colum-

bus’ finest jazz singer. Tickets are $7 for adults and $5 for children.

Dec. 20Columbus Blue Jackets Book Jackets Program6:30-7:30 p.m., Dublin branch of the Columbus Metropolitan Library, 75 N. High St., www.bluejacketsfoundation.org

Join Grant Clitsome and Stinger of the Columbus Blue Jackets as they read stories and meet with kids at the Dublin branch of the library. Player is subject to change.

Dec. 22-Jan. 2Winter Break for the Dublin City School District

Dec. 22-28Happy Hanukkah

Dec. 25Merry Christmas


fa ces BY COLLEEN D’ANGELO

Director Linda“Feed the hungry, heal the sick and proclaim the gospel,” is

the motto of the Dublin Food Pantry, where Linda has been the volunteer director for three years and worked for 15 years.

In that time, she has seen the economy take its toll and the number of Dublin residents in need of help increase. Each month, the food pantry, located in the basement of Dublin Community Church, provides for 220 families, with dozens of new Dublin residents regularly asking for help.

The number of first-time pantry clients is on the upswing, and many feel ashamed that they have to ask for help to put food on the table, Linda says. She and the trained vol-unteers try to keep their clients’ spirits lifted and their dignity intact.

“We don’t know their whole story, and it’s not our place to judge them,” she says. “These are human beings at a particular stage in their journey, and we want them to walk through here with their heads held high.”

Catherine O’Connell is Linda’s right-hand woman and is in charge of the 75 to 100 volunteers needed weekly to handle the pantry’s tasks. Those jobs include stocking shelves, assisting clients and picking up food from large do-nors like Whole Foods, which donates 500 to 800 pounds of food each week to the pantry. Other regular donors in-clude Starbucks, Chipotle, Giant Eagle, Panera, GFS, Bob Evans and Trader Joe’s.

“Linda is a phenomenal asset to the Dublin Food Pantry,” O’Connell says. “She does hands-on physical labor as well as mental work, shows great passion for the clients and the pantry, and dedicates an enormous amount of time. Linda is the complete package.”

Of course, Linda has a different take on the subject.“I have the best job in Dublin. I’m the public face of

our generous community, which brings in food and lets me hand out the goodies like Santa Claus,” she says.

A perfect example of local generosity takes place at the Dublin Irish Festival each August. In 2011, the festival raised nearly $8,000 and 10,000 pounds of food for the pantry.

The Dublin Food Pantry has outgrown its space and is looking to share a building with the Welcome Warehouse of Dublin on Brand Road at Indian Run United Methodist Church. Ideally, pantry officials would like to offer food, counseling, parenting classing and job training all under the same roof.

“We want to help our clients be givers, not just receivers,” says Linda.

Linda will step back from her director duties at the Dublin Food Pantry when the board hires a full-time, paid adminis-trator who can seek large grants and choose a direction for the pantry as it grows.

Linda Fisher is like a puzzle – many small pieces fit together to make one amazing woman.For the past 15 years, more and more pieces

have been added to Linda, but not one additional duty or responsibility has taken away from who she is – and her love for the Dublin community.

As a former Baptist missionary in the U.S., Spain and Venezuela, Linda, 57, has moved 15 times in 22 years. She and her husband, Gary, also a Baptist missionary, came to Columbus from Ven-ezuela in 1996 when their daughters, Leslie and Stephanie, were 16 and 12, respectively. Linda wasn’t sure how her gifts would be used, but it became clear during the subsequent 15 years that many people, from all walks of life, would benefit from her passion for humanity and the Dublin community.

A Woman of Many Titles


Señora LindaA new piece to Linda’s puzzle came in

1997, when the Dublin Baptist Church ex-pressed a need for bilingual help due to an increase in the area’s Latino population.

Linda began assisting Spanish-speaking families by arranging appointments, talking to doctors and offering counseling. Her presence made a difference, and Señora Linda was named the community outreach director of the Hispanic Chapel. Her husband was named pastor, and together, they started a Spanish-speaking worship at 9:30 a.m. Sunday mornings.

Linda and Gary are as comfortable speaking Spanish as they are speaking English. At gatherings, Linda plays her acoustic guitar and sings praises in Span-ish with the mostly Latino guests, who ac-company her with maracas and tambou-rines. Then they take turns discussing what they are thankful for – “Estoy agradecido a Dios por” – and using the time to chat about their families, jobs and religion.

Three time a week, Linda travels to con-gregants’ homes for Bible study. At the trailer park on Avery Road, she teaches English classes based on the Bible. In the summer, they have backyard Bible clubs, which is like vacation Bible school, but Linda and Gary travel to the children.

“Many of our students don’t have trans-portation, or they work odd hours and can’t transport the children,” says Linda. “Last summer, we met with 180 children at eight different sites and had to enlist a large team of energetic teenage volunteers to help.”

Farmer LindaFor the past year, Linda and her family

have lived and worked on Kibby’s Fam-ily Heirlooms farm, a multi-generational family farm in Milford Center, southwest of Marysville. They grow heirloom variety fruits, vegetables and herbs to give fami-lies safe and healthy food options.

Linda’s son-in-law, Jim Kuebler, who goes by “Kibby,” is a sous chef at Doc’s Café

Linda Fisher adds director, señora and farmer to her list of jobs

MERRY CHRISTMAS, DUBLIN! We celebrate your giving spirit and thank you for not only “giving back,” but “paying forward” through your hours of volunteering.

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and Wine Bar in Marysville. It was Kib-by’s idea to grow their own food with or-ganic methodology to use in the restau-rant, at home, at farmers’ markets and to provide local families through community supported agriculture.

The house gets crowded with Kibby; his wife, Leslie; and their daughter, Soraya, 3, all sharing space with Linda, Gary and Linda’s mom, Helen Postle-wait. The only one missing is daughter Stephanie, who lives in Florida.

“A lot of grace is extended to one an-other when living together,” Linda says. But they wouldn’t have it any other way and all are enjoying the satisfaction of working the land. Linda certainly has enough on her plate to keep her busy and fill her day.

Her friend, Priscilla Colon, from the Hispanic Ministry says it best.

“Most of us have 24 hours in a day, but God must have given Linda 48 hours for all that she accomplishes,” she says.

Dublin resident Colleen D’Angelo is a contributing writer. Comments and feedback welcome at [email protected].

Linda with her mother, Helen Postlewait.

Linda sings during a Spanish language worship service through the Dublin Baptist Church.

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13

Dublin high school students will help an area child fulfill his or her wish this holiday season by making gingerbread houses for The Sisters Sweet Shoppe’s annual Ginger-

bread House Auction.Students at Dublin Jerome and Dublin Scioto high schools are

creating the gingerbread houses for the silent auction on Dec. 3 at the Sweet Shoppe located on High Street. The students make these gingerbread houses for a home management class they can elect to take. The event – featuring crafts, food and a silent

auction – will raise money for the Make-A-Wish Foundation.

For the past four years of the auction, some of the handcrafted gingerbread

houses have sold for more than $100 each.

Last year, the auction raised more than $700 for the foun-

dation and helped send a young girl named Sara

to Nashville to record a song she had writ-ten, says Nanette

Purdy, one of the sisters who own the shop. The plan was to play Sara’s song at this year’s auc-

tion, Purdy says.

Purdy and her “fruitcake sister,” Melissa Sonksen, are strong advocates of the Gingerbread House Auction and giving back to the community.

The auction is special because it is a “fundraiser where the school pairs up with the community and raises money, when normally it’s just through the schools,” says Chelsea Dobbs, a development associate for the Make-A-Wish Foundation. “It links the students and the schools to the community.”

The auction will benefit one Make-A-Wish child, who will be from the local area. Make-A-Wish does its best to find a child from Dublin, but if this is not possible, then the auction will still benefit a local child.

One of her fondest memories, Purdy says, is when the auction supported the Ohio State School for the Blind marching band. The auction raised enough money to send the band to play at the Rose Bowl.

“It was very moving to donate to the band and then see them perform at the Rose Bowl,” she says.

Purdy also loves the event because the kids are so enthusiastic to help and lend support.

The Sisters Sweet Shoppe, besides hosting the event, pur-chases any unsold gingerbread houses after the event and gives them away to children who come into the shop and admire the houses.

Lauren Novelli is a contributing writer. Comments and feed-back welcome at [email protected].

A Sweet GiftThe Sisters Sweet Shoppe gives back in a sweet way

BY LAUREN NOVELLI


Building relationships with local businesses is one of the key components of the City of Dublin’s Economic Development pro-gram. It is vital that the city stay connected with the business community in order to meet the needs of our business leaders, as well as to maintain the economic vitality of our community.

The Economic Development team works to assist business owners in expanding and growing their companies in Dublin. We also seek to attract new businesses and to help entrepre-neurs in the creation of new companies. Many of these goals are accomplished through the homegrown and international relationships we build in the community.

IGS Energy is a great example of a Dublin business that was looking to expand its headquarters in Dublin. Because the City of Dublin already had a great working relationship with IGS Energy, when the company was looking to move its corporate headquarters to a new building, we worked in partnership.

As a leading residential supplier of natural gas in the U.S., it was important to IGS to create an energy-efficient and sustain-able building. The City of Dublin was able to create a custom-ized economic development agreement to help IGS achieve its goal.

Earlier this year, the new IGS Energy headquarters built in 2010 at 6100 Emerald Pkwy. earned the Platinum certification for its Leadership in Energy and Environmental Design (LEED). IGS Energy’s headquarters is the largest LEED Platinum Cer-tified building in Ohio and the only commercial office build-ing to achieve Platinum certification in central Ohio.

IGS Energy and the City of Dublin will again partner this time to improve the deployment and usage of energy resources in our community by the city as well as by our residents.

In early 2012, the City of Dublin and IGS Energy will open a new compressed natural gas (CNG) vehicle fueling station at 6351 Shier Rings Rd. IGS Energy will manage access to the 24-hour fueling station and plans to offer station access to

local residents and busi-nesses.

Key card access will be required to the facility, and Dublin residents and businesses may have lim-ited access to the station once they contact IGS Energy in order to set up an account. There will be no minimum monthly purchase requirement to maintain an account. Account holders will receive a key fob that they can swipe when they fuel up, and then will receive a monthly state-ment from IGS. Information about business and residential accounts and vehicle conversion to CNG or bi-fuel (CNG and gasoline) capability is available from automobile dealers or at http://cng.igsenergy.com.

Initially, the station will fuel approximately 44 City of Dublin vehicles, growing to more than 200 city vehicles in the years to come. A grant funded by the U.S. Department of Energy’s Clean Cities program is enabling the city to convert the fleet for CNG usage.

Operating City vehicles on CNG provides significant cost and energy savings to our fleet. On average, CNG costs about 50 percent less than gasoline, while still delivering the same power and performance. As fuel costs and emission standards increase, Dublin City Council sees the value that CNG can add to the city’s bottom line. For more information on the program, visit www.igsenergy.com.

IGS Energy is just one example of the many successful and valuable business partnerships that support Dublin’s continued growth and leadership in central Ohio’s economy. For more information, visit http://dublin.oh.us/econdev.

Business Partnerships Fuel Community Growth

BY DANA MCDANIELDEPUTY CITY MANAGER/DIRECTOR OF ECONOMIC DEVELOPMENT

More than 40 City of Dublin vehicles will be converted to use compressed natural gas from the IGS Energy fueling facility.

IGS Energy Headquarters


Dr. Kathleen Murphy & Dr. Susan Wright - Optometrists6285 Emerald Pkwy. 614-764-8956 www.emeraldeyecare.com

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Dana McDaniel serves as Deputy City Manager/Director of Economic Devel-opment, a position he has held since 2004. He has worked for the City of Dublin for 23 years.

In addition to serv-ing as Dublin’s eco-nomic development director, Dana over-sees Land Use and Long Range Plan-ning, Engineering, Building Standards and the Streets and Utilities programs.

Previously, Dana served as the City’s Director of Public Service and began his career in Dublin in the City Manag-er’s office as a Management Assistant.

Dana’s key projects during his ser-vice to the city have included: achiev-ing accreditation by the American Public Works Association; expanding Dublin’s broadband infrastructure to include over 100 miles of fiber optics and a 24-square-mile WiFi system; the Dublin Entrepreneurial Center and other award winning economic de-velopment programs resulting in over 11,000 jobs retained and attracted since 2004. Dana attributes the suc-cess of the city’s programs to the lead-ership of City Council Members and City Managers, past and present, who have supported and continue to support the spirit of innovation.

He is active on several regional government and civic boards, includ-ing Franklin County Public Health De-partment, Franklin County Emergency Management & Homeland Security, Dublin Chamber of Commerce and Dublin Counseling Center.

Dana has a bachelor’s degree from Miami University of Ohio and a mas-ter’s degree from The Ohio State Uni-versity, both in public administration. He also holds a master of strategic studies degree from the U.S. Army War College.

Dana and his wife, Lisa Patt-McDan-iel, live in Dublin and are the parents of two daughters, Caitlyn and Colleen.

About Dana McDaniel

WINTER 2012


Dublin Delights

For Those Looking to RelaxGive a great gift and reward yourself, too. For every $100 you purchase in gift cards at the Woodhouse Day Spa on High Street, you receive a $20 card for yourself. And you can make the gift stretch even further by purchasing a package of services, such as five manicures. For every five

purchased, you receive one free. www.columbus.woodhousespas.com

No need to venture far to find gifts for your friends and family. The perfect holiday

finds are right here in Dublin.

For Your SweetheartMix and match your favor-ite fudge flavors at Aboxa Fudge on High Street. Choose from a quarter, half or one pound boxes, which range from $6-$17 in store. www.aboxafudge.com

For the CharmerCharm your loved ones with a Forever in My Heart charm bracelet, necklace or keychain from One Stop Bead Shop on Sawmill Road. The small charms, which are $3 each and feature birthstones, initials, children, flags, military symbols and more, fit inside the lockets, which range from $18-$20. www.1stopbeadshop.com

For the ScribeGive a personalized gift with personalized sta-tionery from Paper Occasions on High Street. Bring back the art of letter writing with these sets, which cost $2-$3 per card/envelope pair. www.paperoc.com

16


Dublin Delights Check out these local shops and restaurants for unique holiday gifts

For the LookerEmerald Eye Care on Emerald Parkway does more than just help you see better; they help you look better, too. Check out their line of designer sunglasses, including Maui Jim’s. www.emeraldeyecare.com

For the KnitterPick up a skein of cotton candy yarn, made of mohair and silk, at Knitting Temptations on High Street for a quick holiday project. The thin yarn makes a great scarf that’s a hit all over Italy. One skein is $24.95. www.knittingtemptations.com

For the Pet LoverMan’s best friend deserves a holiday treat, too. Stop in Mutts & Co. on Sawmill Road and pick up some of their all organic, human-quality treats that are made fresh in the store. Cookies are $2.50 each or three for $6. Cakes range from $15.95-$18.95. www.muttsandco.com

For the Little OnesMake bedtime more fun with Blankets and Booties’ Books to Bed sets ($40). Featuring books like Pinkalicious, Fancy Nancy, Dumpy the Dump Truck and Paddington Bear, the sets come complete with pajamas in sizes 12-month to 4T and the coordinating story. www.blanketsandbooties.com

For the StressedThe holidays can be stressful, so reward your closest friends and family members with a 30-minute relaxing Swedish mas-sage from Jacobsen’s Skin & Body Care on Bridge Street. The 30-minute massage is $35 and a full hour is $60. www.jacobsenskincare.com

For the FashionistaThis season, Simply Rr’s at Tuttle Crossing Mall is featuring a new line of Brighton accessories, in-cluding leather purses, necklaces and earrings. Stop in to find the perfect gift for your favorite fash-ionista. 614-734-0505


For the HomebodyEnjoy a nice cup of tea with this Tea Forte holiday gift set from Oakland Nursery at the Shoppes at River Ridge. For $24.99, pick up the brewing system complete with a collection of Warming Joy Tea, a brewing system and a tray. www.oaklandnursery.com

For the Cookie MonsterOur CupCakery on High Street in Historic Dublin has so much more than just cupcakes. The sweet shop features cookie and brownie gift sets ($2-$2.25) that are perfect stocking stuffers. www.ourcupcakery.com

For the SpiritedShow your Dublin spirit with gear from the Dublin Spirit Shop at the Dublin Community Relations Department in the Municipal Building, 5200 Emerald Parkway. The store, which is open from 8 a.m. to 5 p.m. Mondays through Fridays, features sweatshirts, T-shirts, hats, jackets and more. www.dublinohiousa.gov

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For the PolishedMake any girl feel glamourous with the Essential Nail Care manicure from Simpure SalonSpa at the Shoppes at River Ridge. For only $25, the service is the perfect holiday treat. www.simpuresalonspa.com

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Gourmet Dessert CakesWorld-Famous Fruit Cakes

For the FoodieGive a gift to yourself this holiday season by purchasing your friends and family gift cards from Matt the Miller’s Tavern on Avery-Muirfield Drive. For every $50 you purchase, you get $10 for yourself. www.mtmtavern.com

DUBLIN 6725 Avery-Muir�eld Dr. | Dublin, OH | 614.799.9100GRANDVIEW 1400 Grandview Ave. | Columbus, OH | 614.754.1026

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For the Christmas CrazyThe Morgan House restaurant, gift shop and home store on Glick Road explodes with holiday favorites each season including Christopher Radko ornaments. Spend an afternoon, and enjoy a nice lunch and time browsing the gift shop, home items and gourmet foods for that perfect gift for anyone on your list. www.morganhse.com

For the “Bag” LadyMake your bags blend in, no matter what you’re wearing. The Miche Demi bag is new this holiday season, and Audacious Boutique at the Shoppes at River Ridge features a number of shells from which to choose. The Demi base bag is $44.95 and shells range from $39-$44. www.audaciousboutique.com

4365 West Dublin-Granville Rd. (Rt. 161)

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DRAFT – Sidebar II to Main Story – with photo from 10-26 Japanese reception

Recently, The Hon. Kuninori Mat-suda, the Consul General in De-troit, hosted an event in Dublin – “Arigato (thank you), Ohio” to show appreciation for the state of Ohio’s relief efforts in the after-math of last spring’s tsunami and earthquake in Japan. Dublin and

The City of Dublin is partnering with two innovative companies focused on the health and well-being of the community.

EcoChem Alternative Fuels, a ten-ant of the Dublin Entrepreneurial Center, has produced a high-performance clean diesel fuel designed to reduce pollution and improve fuel economy. Dublin City Council approved an agreement to fuel the City’s fleet of diesel engines with the HPCD. In addition, the fuel is being used by Dublin City Schools and the Washing-ton Township Fire Department.

“Our fuel will deliver a significant in-crease in the overall engine performance and fuel efficiency while reducing harm-ful emissions emitted from these vehicles with absolutely no change in equipment or fuel storage and dispensing,” said Joshua Koch, CEO of EcoChem Alterna-tive Fuels. “We are grateful for the co-operation and support we have received from the City of Dublin and the faith the community has in our fuel and our busi-ness.”

One of the city’s newest companies, HealthSpot, is focused on increasing access to high-quality, conve-nient and afford-able healthcare ser-vices. HealthSpot

has built a patent-pending, technological-ly advanced medical station that enables physicians to deliver services to patients in neighborhood locations like pharma-cies or work sites.

The Care4 Station allows doctors to hold real-time video consultations from the convenience of their office or home. The station includes a stethoscope, blood pressure cuff, thermometer and other medical devices to aid the physician in making a diagnosis. HealthSpot has plans to roll out Care4 Stations through-out the community and expects its com-bination of convenience and affordable healthcare will be well-received around the country.

In addition, HealthSpot is one of the community partners collaborating on the Healthy Dublin initiative. Healthy Dublin is a community-based health and well-ness program designed to improve the overall health and well-being of those who live and work in Dublin by encour-aging healthier lifestyles.

Partnerships lead to cleaner air and healthier residents

Dublin celebrated for international partnership

Recently, The Hon. Kuninori Matsu-da, the Consul General of Japan, host-ed an event in Dublin – “Arigato (thank you), Ohio” to show appreciation for the state of Ohio’s relief efforts in the aftermath of last spring’s tsunami and earthquake in Japan. Dublin and the Columbus region enjoy a great inter-national partnership with the Japanese business community. According to a recent report from Columbus 2020, the region is home to 83 Japanese companies.

This large representation is primarily the result of Dublin’s corporate neigh-bor, Honda of America in Marysville, and its many suppliers in the area. The State of Ohio reports that Japan has 559 business establishments in the state employing 51,747 Ohioans.

Kuninori Matsuda, Consul General of Japan, hosted a celebration of the Dublin commu-nity’s generosity Oct. 26.


Designing the perfect holiday mantle can be a challenge, but Karita Daw-

son knows how to make it shine. The co-owner of Complements Interiors

on High Street in Historic Dublin says holi-day decorations should have more glitz than everyday decorations, which should represent a homeowner’s particular taste.

Recently, Dublin Life charged Dawson with readying a mantle for the holidays at the Muirfield home of Rachel and Jeff Beck.

The two-story dark brown mantle is an impressive focal point in the couple’s family room, which is always decked out for the holiday season, Rachel says.

“I just love Christmas, especially now that I have kids.”Dawson took the mantle — which features everyday items

such as glass candlesticks, an oversized hanging painting and an urn — and transformed it into a centerpiece fit for the most lavish of holiday parties.

“Use lots of lights,” Dawson says, noting that her No. 1 tip for holiday decorating is creating an intimate, glowing setting.

From Everyday to Holidayl i v i n g BY GAIL MARTINEAU

It’s all about glow, glitz and greens


From Everyday to Holiday“You want it to make you sit with a glass of wine and look at the mantle.”

Greens and ribbons also are a huge part of her holi-day repertoire. Dawson suggests using high-quality arti-ficial greens because they last longer and can be con-sidered an investment piece.

Dawson also suggests creating a layered look with the greens and running them both behind and in front of items such as tall candlesticks.

“You always want there to be dimension,” Dawson says. “Make sure there’s a balance of the materials to offset dif-ferent pieces.”

Gail Martineau is editor. Comments and feedback welcome to [email protected].

Dawson suggests using greens, 4-inch ribbon

and lighting to create layers on the mantle.

The timeless Elf on the Shelf has made a comeback this year with Carol Aebersold and Chanda Bell’s book The Elf on the Shelf: A Christmas Tradition. The gift set includes an elf, the book and a keepsake box, and you can register the elf online to receive a special letter from Santa. Elf on the Shelf is available online and at local stores, including Target.

Fun for the Whole Family


Shopper’s Guide:Cedarbrook Landscaping and Garden Center on Glick Road has a number of items to spice up your mantle. Check out their variety of ribbons and green wreaths to add a holiday touch to your decorating.

Find some unique mantle pieces at Thalia and Dahlia on High Street. From candlesticks to urns that are perfect for holding pine cones, the home boutique will have what you need to create the perfect setting.

Baker’s Village’s Christmas Shoppe on Dublin Road features personalized items to make your mantle uniquely you.

childrenfamilies

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o n t h e t a b l e BY TYLER DAVIS

There’s nothing like a warm, steaming bowl of soup on a cold winter day.

And Chef Lee Morris at the Country Club at Muirfield Vil-lage knows what to do to warm up the members and guests of his restaurants.

Signature menu items at the club range from Tuna Carpac-cio to Poached Lobster Rolls and Chicken Coq Au Vin to Braised Veal Shanks, but one part of the menu is forever in flux: the soups.

Lee’s goal is to keep everything seasonal to ensure a tasteful soup selection.

“Right now, there’s a traditional chicken noodle soup. We’ve also got a potato, bacon and corn chowder with fried leeks.” These two options fit the cold season with with the recently harvested fall corn and mixed vegeta-bles in the chicken noodle.

For winter, Lee’s top choice for his guests is a puréed butternut squash soup.

“The spices are what really make it great,” he says. The blend contains onion, garlic, ginger, nutmeg and

salt and pepper as aromatic components. He sweetens the soup with a drop of honey, too.

The chef’s favorite winter soup also is the most compli-cated of his winter repertoire. The squash is oven roast-ed and pureed with seasonal spices such as cinnamon, clove and ginger. The resulting soup is then topped off by a dollop of crème fraîche.

As a final way to create a successful meal, Lee also recommends pairing the soups with different wines for a festive feast.

“You could also try some sweeter cocktails. Different kind of bread sides or even an antipasto would work well with a lot of these.”

Tyler Davis is a contributing writer Comments and feed-back welcome to [email protected].

Butternut Squash Soup Serves 6

Ingredients:• 1 large butternut squash (4+ pounds raw)• 3 cups vegetable broth• 1 large onion (chopped)• 3 cloves garlic (minced)• 2 tbsp. honey• 2 tbsp. unsalted butter

Directions:Preheat the oven to 400 degrees.Slice the squash in half, lengthwise. Using a spoon, core the seeds and cube the

squash. Place in a roasting pan. Liberally coat with olive oil, salt and black pepper. Roast in oven for one hour or until the flesh is easily pierced with a paring knife.

Remove from the oven, and let cool so it is not too hot to handle. Remove the skin and roughly chop any large portions of the remaining flesh.

In a large pot over medium heat, add 2 tbsp. of butter. Once the butter has stopped bubbling, add 2 tbsp. of olive oil.

Add the onion, cinnamon, ginger, garlic and clove. Cook until the onions are trans-lucent and starting to lightly yellow, about 6 minutes. Add the nutmeg and stir. Cook for another 3 minutes.

Add the roasted butternut squash and stir. Let cook for about 5 minutes before stir-ring again. You should start to see carmelization coming on the bottom of the pan. Add the honey and let cook again for another 5 minutes.

Add about 1/2 cup of the broth and deglaze the pot. Once all those nice brown bits are up from the bottom of the pot, add the remaining broth. Bring to a boil and let cook for about 5 minutes at a low boil.

Turn off the heat and let cool for another 5 minutes.Puree the mixture until you have a nice smooth texture. Return to heat and let sim-

mer until you are ready to serve. Garnish by adding a dollop of crème fraîche.

Winter Soups AboundChef Lee Morris shares the best of his seasonal soups

• 1 tbsp. fresh grated ginger• 1 tsp. nutmeg• 1/8 tsp. ground clove• 1 tsp. cinnamon• 2 tbsp. olive oil• salt and black pepper, to taste • crème fraîche garnish


©

2011 Vera Bradley Designs, Inc.

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©

2011 Vera Bradley Designs, Inc.

Colorful Gifts for all your stocking stuffer needs!Adorable wallets and classic IDs ... all in our newest Winter 2011 colors.

Featured: Turn Lock Wallet in Rhythm & Blues and Snappy Wallet in Suzani

TUTTLE CROSSING MALLUPPER LEVEL ACROSS FROM PANERA

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wri te next door WITH COLUMNIST COLLEEN D’ANGELO

From the first day of grade school, lunchtime is an integral part of the day.

Children worry about what kind of lunchbox to bring, who to sit with in the cafeteria and whether to pack or buy a hot meal. Our movies and TV shows mer-cilessly focus on lunchroom drama, with tables segregated by stereotypical nerds, jocks and delinquents engaging in food fights or rock concerts. Eventually, most kids learn to navigate the cafeteria and actually enjoy the mindless chatter and break from classes.

Upon entering the working world, em-ployees truly realize the benefits of an hour away from the office. If you have a desk job, walking outside in the fresh air could be your only chance for mild physi-cal activity as well as a mental break. Some winter days when I worked in New York City, I took the subway downtown while it was still dark, walked through a tunnel to my office building, took the el-evator up to the 51st floor, ate at my desk and took the subway home in the dark without ever seeing daylight. Those days were depressing, so I made a concerted effort to step outdoors during the precious lunch hour.

Some days I’d venture out with a friend and try a new Korean or Ethiopian restau-rant. Other days, I’d visit the soup guy on the corner, order a bowl of creamy broc-coli, and sit outside by the World Trade Towers watching the throngs of people go by. The break in the day recharged my emotional batteries and gave me a chance to experience more of my New York environment.

And then came motherhood. We moved to Dublin in 1996 with a toddler and a baby on the way, and lunchtime consisted of peanut butter and jelly sand-wiches or an occasional McDonald’s cheeseburger. My neighbors congre-gated for many mid-day meals at local restaurants and I longed to join them, but daytime babysitters were hard to find. In 2000, when I had my third child, the older two were in school, so I started bringing the baby with me to some Friday lunches. My daughter and I loved this time together and we continued this rou-tine even as she entered preschool. My friends teased that I’d never be able to get Catie to attend school on Fridays be-cause she was used to her “mommy and me” lunches. Catie went to elementary school every day, though, and I joined her for an occasional noon snack in her cafeteria instead of going out.

Now I can eat out most days since I make my own work hours. It’s the calmer part of the day as opposed to evenings when I race children to their school events, practices and meetings, and still fit in homework and dinner. Sometimes, my husband, Tony, and I will meet for lunch to catch up, since it’s the only quiet adult time we can find. Other days, I will invite a friend who needs to get out of the house. I recently dined with my friend, Kelley Megahan, at J. Liu. Kelley’s kitchen is under construction, and I knew she could use a nice meal out. A few weeks ago, Dublin Life editor Gail Martineau joined me at Salvi’s Bistro to talk about upcoming story ideas for the magazine. It

was a great way to catch up and a prime atmosphere for a business lunch.

And sometimes, I have a mid-day snack alone, running errands or Skyping a friend. The other day, I picked up the hot rib appetizer from Montgomery Inn, and my best friend, who moved from Dublin to Scottsdale, Ariz., six years ago, watched me dip the ribs into the tangy sauce over our video connection as we laughed and caught up on the banalities of life.

Yes, lunches definitely have changed over the years. -CD

Lunch Lunch Evolution

Write With Me!Thinking of a New Year’s Resolution

for 2012? I am bringing back the art of letter

writing, and I vow to write one letter per week to different individuals who have made a difference in my life, big or small. No more excuses, just write that “thank you” note, or jot down some memories and reach out with a letter. Write and tell me that you will join my quest with a New Year’s Resolution, and I will include the participants in the February and December issues of Dublin Life Magazine in 2012. Please describe your resolution and how you’re going to go about achieving it.

Send your letter to:Colleen D’Angelo781 Northwest Blvd., Ste. 202Columbus, OH 43212

Colleen D’Angelo is a freelance writer, who lives in Dublin with her husband, three

children and several small animals. She enjoys playing tennis, walking the Dublin bike paths and traveling to distant lands.


wri te next door WITH COLUMNIST COLLEEN D’ANGELO

Lunch Lunch Evolution

Why cook when you can enjoy family, friends and good times

—Matt The Miller

Visit www.mtmtavern.com for great food and drink specials

DUBLIN 6725 Avery-Muir�eld Dr. | Dublin, OH | 614.799.9100 GRANDVIEW 1400 Grandview Ave. | Columbus, OH | 614.754.1026

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bookmarks FROM THE DUBLIN BRANCH OF THE COLUMBUS METROPOLITAN L IBRARY

Oh, What a Christmas!By Michael Garland When the harness to Santa’s sleigh breaks mid-flight, Dasher, Dancer and the rest of the reindeer fly off into the night ... leaving Santa and all of his presents stranded. Who will guide Santa’s sleigh and save Christmas now? (Ages 4-8)

My Two Holidays—a Hanukkah and Christmas Story By Danielle NovackWhen Sammy’s class-mates take turns talking about which holiday they celebrate, Sammy becomes very nervous. Some people celebrate Christmas and some peo-ple celebrate Hanukkah. But Sammy celebrates both! (Ages 4-8)

A Christmas Sonata By Gary PaulsenA young boy and his mother spend Christmas 1943 with relatives while his father is fighting in the war in Europe. In a grand gesture, the boy’s uncle restores the children’s faith in the spirit of the season. (Ages 9-12)

Miss Fox’s Class Shapes UpBy Eileen SpinelliWhen Miss Fox realiz-es that her students do not have healthy habits, she teaches them that healthful living is fun and rewarding, which they find to be true on Field Day. (Ages 5-8)

Ms. Leakey is Freaky! By Dan GutmanKids are getting too unhealthy, so Ella Men-try School has hired a health teacher to help the kids eat right and exercise. She turns out to be a real health nut! (Ages 7 and up)

Children’s Reads

Adult Reads

A Christmas Memory By Truman CapoteIn this beautifully written story, a young Capote reminisces about gather-ing pecans with his old-maid eccentric cousin, Sook. Together, Truman and Sook will bake 30 fruitcakes to deliver dur-ing the holiday season in the midst of the Great Depression. A favorite to read and reread every year.

The Shepherd, the Angel, and Walter the Christmas Miracle Dog By Dave BarryIt’s 1960, and playing the shepherd in the an-nual St. John’s Episcopal church pageant is just the beginning of young Doug Barnes’ troubles. The family dog, Frank, is not doing well, and little sister Becky loves that dog more than anything else.

In the Dark Streets Shineth By David McCulloughChristmas Eve, 1941. Few times were bleaker than those, just days after Pearl Harbor. Noted his-torian McCullough brings the story of how British Prime Minister Winston Churchill and President Franklin D. Roosevelt met at the White House and how the speech they de-livered that night brought hope to the nation.

Holidays on Ice By David SedarisFor those in need of a little irreverence (or even a lot of irreverence), check out Sedaris’ collection of stories; the best-known is “SantaLand Diaries,” in which Sedaris details his stint as Crumpet the Christ-mas elf. Definitely not for the kiddies, Sedaris will have you laughing out loud with his tales of hungover Santas and unhousebroken toddlers.

Extra Lean Family—Get Lean and Achieve Your Family’s Best Health Ever By Mario Lopez With the realization that what you eat affects those closest to you, Lopez has expanded on his healthy eating plan to include the entire family in this book. Filled with recipes and hints, Lopez shows that eating healthy can also be delicious.


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