dsm swine health focus group 2017 program
TRANSCRIPT
HEALTH • NUTRITION • MATERIALS
Swine Health Focus Group3rd edition
A Global Exchange of Ideas on Gut Health in SwineMarriott JW HotelAvenida Atlantica, 2600, Copacabana, Rio de Janeiro, BrazilMay 30th - June 1st, 2017
Aim of the Meeting1. Create a panel of experts with experience in the use of Eubiotics
such as organic acids, essential oils and probiotics
2. Exchange ideas, experience, knowledge, questions on the issues of gut health and the use of Eubiotics in swine production
3. Exchange on the future needs as seen by the industry and the academic world and push initiatives that support the development of the feed industry
Swine Industry Hot Topics• Gut health• ABF production• Antibotic use• Post-weaning diarrhea• Feed cost• Sustainability• Antimicrobial resistance• Uniformity• Salmonella control• Sow lifetime productivity• Cost-effective alternatives
to AGP, ZnO, Cu• Enteric disorders• Feeding the modern sow• Eubiotics• Feed efficiency• Pig performance• Piglet vitality
May 30th May 31st June 1st June 2nd
Morning
Arrivals
Swine Health focus group meeting Day 18:30 AM - 12:30 PM
“Gut health in swine: definition and monitoring”
“Eubiotic DSM vision”Lectures & QA session
Swine Health focus group meeting Day 28:30 AM - 12:30 PM“Global antibiotic
reduction context and gut health strategies”Lectures & QA session
7:00 AM - 11:00 AMHotel Check-out &
Sights-Seeing Part 2
Lunch Hotel Hotel Hotel
Afternoon1:45 PM - 5:30 PM
Group discussion & Guests’ presentations
1:45 PM - 5:00 PMGroup discussion &
Guests’ presentations
Individual departures
Evening7:00 PM
Welcoming Cocktail Dinner
7:00 PMDinner in Rio de Janeiro
6:00 PMSights-Seeing Part 1
9:00 PMDinner in Rio de Janeiro
AgendaGeneral program
Time Morning Session Agenda
8:30 AM - 12:30 PM
Welcome Augusto Adami VP ANH LATAM, DSM
Meeting Introduction Antoine Meuter Global Eubiotics Manager, DSM
Improving Gut Health through Nutrition Dr Jean-Paul Lallès Director of Research, INRA - France
Healthy gut & related biomarkers - The Scientific view. Dr Pietro Celi Senior Scientist, DSM
Gut health in pigs and how to evaluate it on the farm? The Veterinarian view
Dr Juan José Maqueda
Swine Veterinarian Consultant,Mexico
DSM vision on Eubiotics Ole Lund Svendsen Global Eubiotics Manager, DSM
12:30 PM - 1:45 PM Lunch Break – Marriott HotelTime Afternoon Session Agenda
1:45 PM - 5:30 PM
Group discussion on morning’s topicsAdsos Passos
& Antoine Meuter(Facilitators)
DSM LATAMDSM GLOBALGuests’ presentations
Wrap-up Day 1
7:00 PM - 11:00 PM Dinner in Rio de Janeiro
AgendaSwine Health Focus group meeting Day 1
Time Morning Session Agenda
8:30 AM - 12:30 PM
Aspects of AGP free production in swine -The Brazilian experience
Dr Geraldo Alberton
Associate Professor,Universidade Federal do Paraná - Brazil
Alternative to feed with antibiotics, Zinc and copper, the Danish case
Dr Niels Jørgen Kjeldsen
Chief Consultant Pig Industry,Pig Research Center - Seges
Healthy Sow, Healthy piglets Dr José-Antonio Cuaron
Centro Nacional de Investigación Disciplinaria en Fisiología Animal,
INIFAP
How to reach maximum weaned piglet growth in a healthy way?
René Bonekamp Regional Swine Specialist EMEA, DSM
12:30 PM - 1:45 PM Lunch Break – Marriott Hotel
Time Afternoon Session Agenda
1:45 PM - 5:00 PM
Group discussion on morning’s topics Adsos Passos& Antoine
Meuter(Facilitators)
DSM LATAMDSM GLOBALGuests’ presentations
Wrap-up Day 2 & meeting closure
6:00 PM - 11:30 PM Visit of the Corcovado by night & Dinner in Rio de Janeiro
AgendaSwine Health Focus group meeting Day 2
Dr Jean-Paul LallèsINRAResearch Director of INRA Rennes, France
Dr Juan José MaquedaIndependant consultant Swine production, MexicoSwine Veterinarian
Dr Niels Jørgen Kjeldsen Danish Pig Research Center/SegesChief consultant - Pig Industry
Dr Geraldo Alberton Universidade Federal do Paraná – BrazilAssociate Professor
Dr José-Antonio Cuaron INIFAP, MexicoDirector, National Research Center for Animal Physiology
Speakers
Date Time Activity
Tuesday, Evening 7:00 PM Welcoming Cocktail & DinnerMarriott Hotel – Rooftop
Wednesday, Evening 7:30 PM Dinner – Restaurant in Rio de Janeiro
Thursday, Late afternoon 6:00 PM Visit of the Corcovado by night
Thursday, Evening 9:00 PM Dinner – Restaurant in Rio de Janeiro
Friday, Morning 7:00 AM Visit of Sugarloaf Mountain
Meeting Venue and Hotelhttp://www.marriott.com/hotels/travel/riomc-jw-marriott-hotel-rio-de-janeiro/
Social Event Program
Contact details of DSM event organizers if you need assistance in Rio de Janeiro :
Antoine Meuter: +41 079 572 87 50, [email protected]
Adsos Passos: +55 196 443 79 49, [email protected]