dr. prabhakar singh sem-iii_unit v
Upload: department-of-biochemistry-veer-bahadur-singh-purvanchal-univarsity-jaunpur
Post on 11-Jan-2017
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• Biochemistry of vision.
• Basic concepts of Nutrition: Nutritional requirement for maintaining normal health. Function of nutrients.
• Basal metabolic rate: factors affecting BMR, measurement and calculation of BMR.
• Elements of nutrition – Dietary requirement of carbohydrates, lipids and proteins,
• Biological value of proteins. Calorific value of common foods.
• Essential amino acids for man.
• Major classes of dietary lipids, essential fatty acids and their physiological functions
Unit V
Biochemistry of Vision
