PORTCHARLOTTE
PC7
ISLAYSINGLEMALT
SINAN
BOB PAGET: CROFTER,FATHER-IN-LAW TODUNCAN, OURDISTILLERY MANAGER.BOB IS ANINSTITUTION IN PORTCHARLOTTE,REGULARLY SEEN WITHHIS SHEEP UP ONOCTOMORE HILL, STILLDRIVING HISGLEAMING ORIGINAL1963 MASSEY.HAS HE ALWAYS BEENA PORT CHARLOTTELOCAL? HE LAUGHS:
“OCH NO, FOR YEARSWE LIVED WAY OVERTHAT HILL THERE!”BOB PAYS REGULARVISITS TO OUR PORTCHARLOTTEWAREHOUSE WHEREHE “JUST CHECKS” TOSEE HOW HIS OWNCASK IS COMINGALONG.
ILEACHDOIGH
NOW IN THE SEVENTH YEAR OF OUR ODYSSEY WE, THE FAMILY OF BRUICHLADDICH, WISH TO RECOGNISE AND PAYRESPECT TO SOME FRIENDS AND STALWARTS WHO HAVE SUPPORTED AND HELPED TO STEADY THE SHIP THROUGHTHE MANY SQUALLS WE HAVE ENCOUNTERED ON OUR JOURNEY SO FAR.
THEY ARE LOCAL HARD WORKING PEOPLE WHO ANSWERED THE CALL REGARDLESS OF THEIR OWN SITUATION,WITHOUT THEM AND MANY OTHERS IN OUR SMALL COMMUNITY WE WOULD HAVE STRUGGLED LONGER ANDTRAVELLED LESS FAR. WE OFFER THEM OUR GRATITUDE AND HEARTFELT THANKS.
“SIN AN DOIGH ILEACH” – IT’S THE ISLAY WAY, AND MAY IT NEVER CHANGE.
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THE THIRD RELEASE OF THE PORT CHARLOTTE ISLAY SINGLE MALT, DISTILLED AT THE BRUICHLADDICH DISTILLERY IN2001. AGAIN FROM THE SAME VINTAGE STOCKS, THIS TIME BOTTLED IN OCTOBER 2008, THE WHISKY IS NOWSEVEN YEARS OF AGE. NOW THE NATURAL CASK STRENGTH HAS FALLEN TO 61%, THE SPIRIT BECOMING MORECOMPELLING ALL THE TIME.
FOLLOW THE EXTRAORDINARY EVOLUTION OF THIS HEAVILY-PEATED SPIRIT’S FASCINATING DEVELOPMENT BYCOMPARING AND CONTRASTING THIS BOTTLING WITH THE EARLIER PC5 AND PC6.
THERE ARE SIX TIN DESIGNS, CELEBRATING THE CONTRIBUTION OF THE BROAD COMMUNITY BEHINDBRUICHLADDICH, THE PROUD ISLANDERS, OR ILEACHS, THAT ARE AN INTEGRAL PART OF THIS UNFOLDING PORTCHARLOTTE STORY.
24,000 BOTTLES WORLDWIDE.
NATURAL CASK STRENGTH OF 61%.
AMERICAN OAK MATUREDWHISKY.
SOLD ON ALLOCATION.
LIKELY TO BE SNAPPED UP BYCOLLECTORS.
TO BE TASTED ALONGSIDE PC5 &PC6 – THE EVOLVING STORY OFTHIS BEGUILING SPIRIT.
NATURAL WHISKY: NON CHILL-FILTERED AND COLOURING FREE.
UNIQUELY, MATURED AND BOTTLEDON ISLAY.
PORTCHARLOTTEISLAYSINGLEMALT
THE THIRD EXPRESSION OF THIS NEW CLASSIC.
