Transcript
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    GOALS

    Weight reductionIncreasing cardio respiratory capacity

    Endurance training.

    Resistance training

    HEALTHY BODYMIND &SOUL

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    WAYS TO ACHIEVE

    STEP 1 CARDIO

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    STEP 2 STRENGHTLEG CURL

    Sit on apparatus with back against padded back support. Place

    back of lower leg on top of padded lever. Secure lap pad againstthigh just above knees. Grasp handles on lap support.

    ExecutionPull lever to back of thighs by flexing knees. Return lever until

    knees are straight. Repeat

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    BENCH PRESSLie supine on bench. Grasp bar with overhand and slightly wider

    than shoulder width grip. Arch back, extend hips, and position

    feet back flat on floor. Dismount barbell from rack over chest.lower weight to lower chest. Press bar upward until arms are

    extended. Repeat.

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    TREADMILL WALKINGStep onto deck of treadmill and grasp rails. Straddle belt by

    standing on sides of treadmill. Attach safety tether. Select"quick start" or enter program. Walk, keeping pace with

    treadmill

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    ELLIPTICAL CROSS TRAINERStep on pedal platforms and grasp handle bars on each arm

    lever. Select "quick start" or enter program.Pedal forward while alternating the arm levers back and forth.

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    HIP ABDUCTION STRNGTHEN

    Stand in front of low pulley facing to one side.

    Attach cable cuff to far ankle. Step out away from

    stack and grasp ballet bar. Stand on near foot andallow far leg to cross in front.

    Move leg to opposite side of low pulley by abduction

    hip. Return and repeat. Turn around and continue

    with opposite leg.

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    LYING HIP EXTENSION

    Lie on floor or mat. Place one leg straight and bend

    the other leg with foot flat on floor or mat. Place

    arms down on mat to each side of hips. Execution:Raise body by extended hip of bent leg, keeping

    extended leg and hip straight. Return to original

    position lowering body with extended leg and hip

    straight. Repeat and continue with opposite sides.

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    WEIGHTED BALL CRUNCH

    Sit on exercise ball. Walk forward on ball and lie back

    on ball with shoulders and head hanging off and knees

    and hips bent. Gently hyperextend back to contour ofball. Hold plate behind neck or on chest with both

    hands or use no weight. Flex waist to raise upper

    torso. Return to original position. Repeat.

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    STEP MILL WALKING

    Step onto stairs and grasp hand rails. Select "quick

    start" or enter program.Climb stairs to keep pace with machine.

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    STEP 3

    FLEXIBILTY WITH SPIRITUALITY !!

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    CARDIO TRAINING 12 weeksWEEK How many

    times to

    do

    TIME TYPE (If you go to gym follow this

    regimen for weight loss)

    1 3 15 8 min8 min--treadmill,2 mintreadmill,2 min bike,5minbike,5minellipticalelliptical

    2 3 15 8 min8 min--treadmil,2 mintreadmil,2 minbike,5minbike,5minellipticalelliptical

    3 3 15 8 min8 min treadmill,2 mintreadmill,2 min bike,5minbike,5min

    ellipticalelliptical4 3 20 12 min treadmill,3 min12 min treadmill,3 min bike,5minbike,5min

    ellipticalelliptical

    5 3 20 12 min12 mintreadmill,3mintreadmill,3minbike,5minbike,5minellipticalelliptical

    6 3 20 12min12mintreadmil,3mintreadmil,3minbike,5minbike,5minellipticalelliptical

    7 3 25 15min15mintreadmill,3mintreadmill,3minbike,5minbike,5minellipticalelliptical

    8 3 25 15min15min treadmill,3mintreadmill,3minbike,7 minbike,7 minellipticalelliptical

    9 3 25 15milltreadmill,3min15milltreadmill,3min--bike,7 minbike,7 min ellipticalelliptical

    10 4 30 20min20mintreadmil,5mintreadmil,5minbike,5 min ellipticalbike,5 min elliptical

    --

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    PRECAUTIONS FOR EXERCISE Do not exercise vigorously soon after eating. Wait at least 2

    hours. Eating increases the blood flow requirements ofthe intestinal tract. During vigorous exercise, thedemand of the muscles for blood may exceed the abilityof the circulation to supply both the bowel and themuscles, depriving organs of blood, resulting in cramps,

    nausea, or faintness. Warm up. Aerobic exercise should always be started

    with a proper warm-up. Begin the exercise session withfive minutes of very slow movement and then graduallyincrease the intensity to the desired level.

    Cool down. Following a higher intensity bout of aerobicexercise slow down and continue to move for 5additional minutes to allow heart rate and blood pressureto gradually diminish.

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    Cont.

    Wear proper clothing and shoes. Dress in loose-fitting,comfortable clothes made of porous materialappropriate for the weather. Use sweat suits only for

    warmth. Never use exercise clothing made ofrubberized, nonporous material. In direct sunlight,wear light-colored clothing and a cap. Wear shoesdesigned for exercise (e.g., walking or jogging shoes).

    Start slowly and progress gradually. Allow time to adapt.

    Enjoy your work out . Do not take stress .

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    IDEAL DIETARY REGIME BY HARVARDPUBLIC HEALTH

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    CONT.. Eat small meals every few hours (2.5 to 4 hours) or eat 3

    meals and 2 or 3 snacks distributed throughout the day Exchange List for food groups

    Eat 3 food groups every meal

    Eat 2 food groups every snack

    Plan meals around moderate or intense exercise Plan snack or meal 1 to 2 hours before

    Eat high carbohydrates meal very soon after.

    Exercise

    carbohydrates and quality proteins inapproximately a 4:1 ratio

    post-workout meal should be 10 - 20% of totaldaily caloric intake

    eat a Starch or Fruit exchange for carbohydrates

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    Eat protein every meal and snack

    Eat lower fat Meat or Meat Substitute or Milk exchange

    Combine foods to compliment proteins Eat legumes (beans, peas, lentils, peanuts) with grains,

    seeds, or nuts

    Eat grains with milk or cheese.

    Eat fruits or vegetables every meal and snack Eat a variety of fruits and vegetables

    Vegetable and Fruit Color Codes

    Eat vitamin C rich foods

    At least 1 serving a day

    Citrus fruit, tomatoes, fresh melons, strawberries

    Eat cruciferous vegetables (cabbage family)

    At least 3 servings per week

    Cabbage, broccoli, Brussels sprouts, kohlrabi, cauliflower

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    Eat vitamin A rich foods

    At least 1 serving every other day

    Dark leafy greens, and dark yellow foods Eat foods with fiber

    Whole grains, vegetables, fruit, and legumes (beans, peas,lentils)

    Eat calcium rich foods Milk, yogurt, cheese

    Green leafy vegetables, kelp, bean sprouts, tofu, garbanzo beans, cannedsalmon, sardines, or jack mackerel (with tiny bone particles), oysters, figs,almonds, chestnuts, filberts, sesame seeds.

    Make lower fat and healthier fat choices Cook with little or no oil

    Roast, bake, broil, grill, poach, steam, or boil instead of frying

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    Keep saturated fat intake low

    Eat leaner meats or meat substitutes

    Remove skin from poultry

    Lower fat milk and yogurt

    Choose lower fat snacks

    Limit hydrogenated fat (used in products to increase shelflife)

    Consume moderate poly-unsaturated

    salad dressing, mayonnaise, corn oil, safflower oil

    Consume mono-unsaturated fats

    olive oil, canola oil, peanut oil, olives, avocado, almonds,

    cashews, pecans, peanuts, sesame seeds

    Include Omega-3 fats

    fatty fish, flax seed, walnuts

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    Limit refined foods

    White bread and cereals, soda pop, sweets, alcohol

    Eat whole foods whenever possible

    Limit cured and smoked products

    Salt-cured, smoked, nitrite cured foods Avoid plastic food andbeverage containers

    Particularly when choosing and storing acidic foods or foods

    containing fats Especially when heating food in microwave

    Also avoid commercially canned foods and aluminum cans withplastic linings

    **Eat a variety of foods from each food groupevery day

    Try new foods

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    Inside of You

    Lies more PowerMore Strength

    More Determination

    Than .You Ever CouldImagine .


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