Starches and Sauces By: Lachanda Martin

Vanilla Cornstarch Puddings

Instant Pudding: (Ready to eat)Flavor: Vanilla

Cooked Pudding:

Instant Pudding

Instant Pudding: (Before and After)

White Sauce Variations: (Ingredients)

Cold and Warm Milk:(2 Methods that I Desired)

Sauce Method Results: