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Join us
W W W . S I A L C H I N A . C O M
ShanghaiAsia’s largest food innovation exhibition
JOIN ASIA’S LARGEST FOOD INNOVATION EXHIBITION
JOIN US IN SHANGHAI, JOIN SIAL NETWORK
CONTACT US
DATES:
Booth LocationNovember, 2017
Registration to events, catalogueJanuary - April, 2018
Exhibitor’s area opening January, 2018
Show16 - 18 May, 2018
W1E1
E2
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W2
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N1 N2 N3 N4N5
P1
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2#Entry
1#Entry
3#Entry
Kerry Hotel
Fang Dian R
d
Long Yang Rd
芳甸
路
Luo Shan R
d
Hua Mu Rd
Main EntryEast Lobby
Shuttle Bus to South Lobby
Metro Line 2LongYang Rd. Station
Metro Line 7Hua Mu Rd. Station
Parking Metro
Taxi Stop Shuttle Bus
International Exhibitors:[email protected]: +33 (0) 1 76 77 13 33
Domestic Exhibitors:Tracy ZHANG E-mail: [email protected] Tel: +86 (0) 10 8579 4294
contact: [email protected] - www.sial-network.com
FOR MORE INFORMATION,PLEASE GO TO OUR WEBSITES OR CONTACT US
SIAL PARIS **Paris• 21-25 October 2018www.sialparis.com
* Annual ** Biennial
GOURMET SELECTION *Paris• 24-25 September 2017• 23-24 September 2018
* SIAL INTERFOOD *Jakarta• 22-25 November 2017• 21-24 November 2018www.sialinterfood.comwww.salon-gourmet-selection.com
SIAL MIDDLE EAST *Abu Dhabi• 12-14 December 2017• 4-6 December 2018www.sialme.com
SIAL CANADA *
Toronto• 30 Apr - 2 May 2019
Montreal• 2-4 May 2018
www.sialcanada.com
SIAL CHINA *Shanghai• 16-18 May 2018• 14-16 May 2019www.sialchina.com
Food India *New Delhi• 16-18 September 2018www.foodindia-bysial.com
SIAL, a subsidiary of Comexposium Group
LOOK DEEPER... ...WITH 360 VISION
JOIN A DYNAMIC SECTOR AND MARKET
AND BENEFIT FROM AN INSPIRING BUSINESS HUB
· Key producers and buyers join forces to reveal the major food trends and face Asian challenges· A unique Asian food inspiration platform to test, or launch products, increase your brand awareness, exchange the best practices…· 528 submissions of innovative products and 212 selections*· 8 tastings, 24 chefs and 11 judges with 7 culinary demos*· 50 speakers with 27 conferences*
From ingredients to vegetables, from organic to dry products, all food sectors meet at SIAL China to share their views and develop their business.
Among which sectors:
TOP 3 EXHIBITORS OBJECTIVES
1. Develop business in China
2. Launch new products or new range of your products
3. Develop your sales network
· 81% of the consumers in the �rst and second-tier cities often/sometimes buy imported food products. Families with higher income show a signi�cantly higher purchase frequency than those with lower income.· Dairy products (49%) is the most bought imported food category by consumers, followed by children’s food (40%), nuts (36%), alcohol (27%) and beverages (24%) and candy/pastry (19%).· Consumption among upper-middle-class and af�uent households is growing at 17% per year and, by 2020, will account for 1.5 trillion USD in incremental spending in urban China.· Private online consumption is projected to surge by 20% annually through 2020, compared with 6% annual growth in off-line retail sales. This means that e-commerce will account for 42% of growth in private consumption.
*2017 �gures
©Stockfood
LOOK DEEPER INTO
THE ASIAN DIVERSITYBROADEN YOUR HORIZONS AND PREPARE TO MEETASIAN FOOD COMMUNITY
► TOP 10 Countries1. China2. South Korea3. Russia4. Japan5. Malaysia
E-commerce:Amazon.cn, Benlai.com, JD.com, Suning.com, Womai.com
HoReCa:Branwell Catering Group, Food Pavilion, Haiao Hotel, Haidilao Hotpot
Hypermarket:Auchan, City Shop, Joy Mart, METRO, Walmart
Manufacturer:Friendship Food, Health Balance, Kwangdong, Luhua, MGM
Import-Export/Trade:Baziba Trade, Go Export, Sinodis, Tom Top, Trade Winds
1. Shanghai2. Jiangsu3. Zhejiang4. Guangdong5. Beijing
6. Shandong7. Fujian8. Henan9. Liaoning10. Anhui
6. India7. Australia8. Thailand9. USA10. Singapore
67represented countries
97%would recommend
the show *
72%will come back *
30provinces * 98%
satisfaction rate *
84%will come back *
VISITOR’S PROFILE
83%decision makers or influencers *
12%internationalvisitors from
106 countries and regions
► Visitor’s profile by business *
(* multiple options)
► TOP 10 Domestic Regions
from Asia
51%
82%satisfaction
rate *
83%would recommend
the show *
Argentina participated in SIAL for the first time in 2003 and this year our pavilions cover an area of more than 1,200 square meters divided into food sector stand (510 sqm) and meat sector stand (700 sqm). We are aware of the immensity of the Chinese market, as well as the magnificent resulting opportunities.
Argentina, Guest Country of Honor*2017 SIAL China surveys
TOP PRODUCTS& SECTORS
133 exhibitors from 27 countries
17,162 visitors’ focusDairy
183 exhibitors from 23 countries
11,701 visitors’ focusWine
444 exhibitors from 41 countries
11,440 visitors’ focus
©Stockfood
Beverage
333 exhibitors from 34 countries
29,339 visitors’ focusMeat
13%
14%
18%
60%
ServiceCatering &food service
Retail & trade
Food manufacturer/ processor
THEY COME TO FIND INSPIRATION TOP 10 Countries
1.China
2.USA
3.South Korea
4.Argentina
5.Turkey
6.Brazil
7.Russia
8.India
9.Spain
10.France
©Stockfood
exhibitors
3,200visits
101,134
LIVE INSPIRATION DURING THREE DAYS BENEFIT FROM HIGH VISIBILITY
PROMOTING YOUR PRESENCE
In 2017
THE PLACE TO BE TO ENJOY FOOD
· 113 media supports· 16 press conferences in 6 countries and 2 regions· 9 of�cial delegations with ministers (Argentina, Australia, Czech Republic, Germany, Hungary, Japan, Lithuania, Russia, Uruguay) and 21 ambassadors and consulates· 1,780 successful meetings arranged via match making platform, a free value added service improving the ef�ciency of participating in SIAL China· SIAL social communities and website to relay your videos, messages, events….
SIAL Innovation: Bene�t from this major event to advertise your products and get media attention and numerous spin-offs.
La Cuisine:In partnership with World Association of Chefs' Societies, Michelin chefs, demos, recipes, worldwide tour of local food… be part of this major live food tasting.
Retail & Hospitality Forum: Debates, conferences, interviews around major topics shaping food future.
World Tour: Look deeper into 27 countries food trends to adapt your products range, or increase your market shares…
Seafood Fest’:In partnership with CAPPMA, a cooking event served for aquatic products and other ingredients.
Chocolate World: 7 sessions have been successfully held within 3 days at the 6th edition of Chocolate World, including The International KamCha Competition.
Wine Innovation Forum: A forum set in a friendly atmosphere showcasing top speakers of international wine world together with the best local wine experts. 2017 Keynote Speaker: Mr. Barry Dick Master of Wine.
Best Buy Competition: In partnership with WINE100. Find the best value wine for professional buyers and consumers and help producers to build their brands in the Chinese wine and spirits market.
Match-Making System: A free platform open to all exhibitors and pre-registered visitors, help to position accurately the target customer, schedule the appointments ahead of the show and improve the ef�ciency of participants at SIAL CHINA
SIAL Innovation recognizes the most cutting-edge products in the industry, and will offer benefits to products promotion including increasing media exposure and the right to use the SIAL Awards logo in product marketing and promotional activities.
Shanghai figures: By January, 2016, Shanghai has attracted 539 multinational companies to set up their regional headquarters and by December, 2015, Shanghai has 255 starred hotels.Hotels: Kerry Hotel Pudong Shanghai, Jumeirah Himalayas Hotel Shanghai, Shanghai Ritz Carlton Pudong, Parkview Hotel ShanghaiTown food visits: Shanghai Min, Spring Wave restaurant, Din Tai Fung, Yang's DumplingOur travel agent : Orient Event Service is at your disposal to serve as a dedicated agency to organise town visits, hotel and taxis
China National Specialty Tea Brewers Cup:In partnership with AASTA and Cafe Culture, the opportunity to identify leaders in the specialty tea community.
The Bund
Lujiazui
YU Garden
International Exhibitors:[email protected]: +33 (0) 1 76 77 13 33
Dear Sir or Madam, dear Partners
With 18 years expertise and global reach, SIAL China has been alongside you as you grow in the worldwide food market.
In this very dynamic and competitive marketplace you are investing a lot to differentiate your company, developing new products, new processes, and new solutions to meet retail, food service and industry’s expectations.
Market intelligence, innovation, research and development are all part of SIAL’s DNA, so by joining the next session of SIAL China you will be part of the 3,200 food companies that de�ne the future of our sector and showcase all the trends to inspire more than 101,134 professionals.
We are looking forward to welcoming you and supporting your growth to inspire food business from 16 to 18 May 2018.
Jim Liu 刘进
SIAL China Director
w w w . s i a l c h i n a . c o m
Asia’s largest food innovation exhibition
Suite 1401, No.22 Chaoyangmenwai Dajie, Beijing 100020, China
SIAL, a subsidiary of Comexposium Group