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Industrial Development of Solar
Cookers in Sudan
A Private Experience
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The Experience of SEEC
Solar Energy Enterprise Company
A private Sudanese company working in the R&D
of adapted technology products like rural water
filtration units, solar thermal products and
community development projects
Started business in 1985
Bread and butter earned from specialized workon heavy metal rolling and steel fabrication (fuel
tanks and depots, hangers, etc.)
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Workshop Facilities
Graduate Students
Designed Heating Unit for
Petroleum Skid Tanks
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Rural Water Filtration Units
A Useful Product Line
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The Solar Cooker Program
Using the workshop resources and the
innovation of the students sponsored, the
following product lines were developed:
Parabolic dish cookers
Community catering modules, based on the
Scheffler collector
All-metal box cookers developed for UNIDO
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The Three Products
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The Dish Cookers
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Well-trained Technicians
Good Production Capacity
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Dish cooker in use
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In the job
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Specifications
Aperture: (1.8 m diameter)
Tracking: Two axis; manual
Mirror: Stainless steel sheet (expensive version); or
consumed offset printing plates
Power to pot: 0.8 to 1.2 kW (thermal)
Pot size: Up to 14 liters
Carries out all cooking operations, including frying
Cooking time: 0.5 to 2 hours
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Community Kitchens
Based on the Scheffler collector.
Disseminations over the past 15 years:
A Hospital in Khartoum (5 reflectors)
A prison in Gadarrif (3 reflectors) A public restaurant in Fashir (5 reflectors)
A camp in Omdurman (2 reflectors)
A School in Dongola (4 reflectors)
Demonstration units with built-in cooking place (3modules)
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Demonstration Unit at Workshop
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Solar Kitchen Under Construction
(Gedarif Prison)
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Cooking Test
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Two Demonstration Units at the Africa
Industrial Day Show
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Box Cookers
Developed as a prelude to program for mass
production for use in Darfur
Innovative all-metal design No wood
Rugged - robust aesthetically appealing
Simple controls for opening and closing top
glass window and adjusting booster mirror
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Two Different Designs for Final Field Testing
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Workshop Equipment
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Personnel, with VT apprentices
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Personnel: master sheet metal technician
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The First Batch
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Testing the Cookers
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MSc Student Preparing a Cooking
Session
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Okra Stew and Rice
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Even Hamburgers
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Field Testing in Darfur
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FinallyWhat about the food itself?
Is it tasty?
During a cooking session, we were not aware of
somebody who was nose dropping when thefood aroma was in the air.
She was caught by the camera
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I want some food!
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WOW!