Download - Faworki - Polish Xmas dish recipe
Transcript
![Page 1: Faworki - Polish Xmas dish recipe](https://reader034.vdocuments.site/reader034/viewer/2022052705/58f1d3ba1a28ab09158b45ad/html5/thumbnails/1.jpg)
FAWORKIBY SZYMON KUTA
![Page 2: Faworki - Polish Xmas dish recipe](https://reader034.vdocuments.site/reader034/viewer/2022052705/58f1d3ba1a28ab09158b45ad/html5/thumbnails/2.jpg)
INGREDIENTS:• EGG YOLKS 5• BUTTER 1 TABLESPOON• FLOUR 2,5 CUPS• DOUBLE CREAM 0,5 CUP• BAKING POWDER 1 TEASPOON• VODKA 1 TABLESPOON• PINCH OF SALT
![Page 3: Faworki - Polish Xmas dish recipe](https://reader034.vdocuments.site/reader034/viewer/2022052705/58f1d3ba1a28ab09158b45ad/html5/thumbnails/3.jpg)
SIFT THE FLOUR ON A WOODEN SURFACE
![Page 4: Faworki - Polish Xmas dish recipe](https://reader034.vdocuments.site/reader034/viewer/2022052705/58f1d3ba1a28ab09158b45ad/html5/thumbnails/4.jpg)
ADD THE EGG YOLKS
![Page 5: Faworki - Polish Xmas dish recipe](https://reader034.vdocuments.site/reader034/viewer/2022052705/58f1d3ba1a28ab09158b45ad/html5/thumbnails/5.jpg)
ADD DOUBLE CREAM
![Page 6: Faworki - Polish Xmas dish recipe](https://reader034.vdocuments.site/reader034/viewer/2022052705/58f1d3ba1a28ab09158b45ad/html5/thumbnails/6.jpg)
ADD THE REST OF THE INGREDIENTS
![Page 7: Faworki - Polish Xmas dish recipe](https://reader034.vdocuments.site/reader034/viewer/2022052705/58f1d3ba1a28ab09158b45ad/html5/thumbnails/7.jpg)
MIX WELL UNTIL A HARD DOUGH IS FORMED
![Page 8: Faworki - Polish Xmas dish recipe](https://reader034.vdocuments.site/reader034/viewer/2022052705/58f1d3ba1a28ab09158b45ad/html5/thumbnails/8.jpg)
ROLL OUT THE DOUGH THINLY...
![Page 9: Faworki - Polish Xmas dish recipe](https://reader034.vdocuments.site/reader034/viewer/2022052705/58f1d3ba1a28ab09158b45ad/html5/thumbnails/9.jpg)
... AND THEN CUT IT INTO SHORT STRIPES WITH A WAVY CUTTER
![Page 10: Faworki - Polish Xmas dish recipe](https://reader034.vdocuments.site/reader034/viewer/2022052705/58f1d3ba1a28ab09158b45ad/html5/thumbnails/10.jpg)
MAKE A LONG CUT IN THE MIDDLE OF EACH STRIPE, PUT ONE END THROUGH THE CUT AND PULL
![Page 11: Faworki - Polish Xmas dish recipe](https://reader034.vdocuments.site/reader034/viewer/2022052705/58f1d3ba1a28ab09158b45ad/html5/thumbnails/11.jpg)
HEAT THE OIL FOR DEEP – FRYING TO 180 C
![Page 12: Faworki - Polish Xmas dish recipe](https://reader034.vdocuments.site/reader034/viewer/2022052705/58f1d3ba1a28ab09158b45ad/html5/thumbnails/12.jpg)
FRY FAWORKI ON BOTH SIDESFOR 6-8 SECONDS UNTIL THEYARE LIGHT GOLDEN BROWN
![Page 13: Faworki - Polish Xmas dish recipe](https://reader034.vdocuments.site/reader034/viewer/2022052705/58f1d3ba1a28ab09158b45ad/html5/thumbnails/13.jpg)
LIFT THEM OUT WITH TWO FORKS AND DRAIN ON KITCHEN PAPER
![Page 14: Faworki - Polish Xmas dish recipe](https://reader034.vdocuments.site/reader034/viewer/2022052705/58f1d3ba1a28ab09158b45ad/html5/thumbnails/14.jpg)
SPRINKLE OVER FAWORKIWITH CASTER SUGAR...
![Page 15: Faworki - Polish Xmas dish recipe](https://reader034.vdocuments.site/reader034/viewer/2022052705/58f1d3ba1a28ab09158b45ad/html5/thumbnails/15.jpg)
... AND ENJOY EATING
![Page 16: Faworki - Polish Xmas dish recipe](https://reader034.vdocuments.site/reader034/viewer/2022052705/58f1d3ba1a28ab09158b45ad/html5/thumbnails/16.jpg)
THANK YOU