the “parrales”
working on the vineyards
producer denominación de origen
experts in Spanish wine
campos de celtas d.o. rías baixas
Campos de Celtas 2011
Albariño grapes
technical data
type of wine Dry white wine
vintage 2011A prolonged dry, warm spring and summer meant excellent flowering and setting of bunches, through to an extremely healthy harvest, with good levels of sugar and acidity.
harvest At the beginning of September, some three weeks earlier than normal.
wine-making After pressing the juice was left to settle and then fermented at 16ºC for two weeks.
ageing Aged on lees for three months.
blend 100% Albariño
analysis Alcohol: 12.70% Acidity: 5.80g/l Volatile acidity: 0.30g/l Residual sugars: 1.90g/l pH: 3.25
date of bottling March 2012
total production 30,000 bottles of 75 cl.
tasting note Pale yellow in colour, bright and clear with hints of gold and green. Aromas of apricot, pineapple and green apples dominate over a background of dried grasses and white blossoms. The palate is full and rich, but with a good backbone of acidity which keeps it fresh. Long aftertaste.
logistical data
closure Screwcap only
cases Cases of 12 bottles: total weight per case: 15 Kg
pallets 60 cases per pallet
EAN-13 code (bottle): 8437010491337
DUN-14 code (case): 28437010491331
vineyard
size of vineyard: 200 Hectares soil: Granite vineyard management: High trained (called
parrales) main variety: Albariño
location
address: As Neves, 36440 (Pontevedra). web: www.vinergia.com/vinergiaWines.php
new vinergia 2005 s. l. Diagonal 590, 5-1 08021 Barcelona Tel. (+34) 937.480.191 [email protected] www.vinergia.es
