Download - C4 mic319
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MIC 319
FUNDAMENTALS OF
AGRICULTURAL
MICROBIOLOGY
Chapter 4
Diagnosis of Plant disease
By
Siti Norazura Jamal (Miss Azura)
03 006/ 06 483 2132
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Objective
Identify common plant diseases cause by
microorganism
Observing the symptoms and sign
developed
Capable to relate Koch’s Postulate
principles
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Outline
• Definition of symptoms and signs
• Categories of symptoms Changes of colour
Death of cell necrosis
Hyperplastic formation
Hypoplasia
• Principle of Koch’s Postulates
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Symptoms and
Signs
Symptoms : The visible response of a plant
to a causal agent over time.
Dead spot in leaves or bark
Unnatural colour or shape
Swelling on root or branches
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Dead Spot on Leaves Swelling on Branches
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Signs : The pathogen or its parts that seen on a
host plant
Observable structure of agent that cause the
disease
Fungal spores
Insects on plant
Symptoms and
Signs
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Fungal Spores Aphids on Plant
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Categories of
Symptoms
Symptom changes of colour
Symptom death of cell
Hypertrophy & Hyperplasia
Hypotrophy & Hypoplasia
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Example of Plant
Disease Symptoms
Symptom Changes of Colour
Chlorosis
Etiolation
Mosaic
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Chlorosis
Yellowing of leaves due to:
Loss of chlorophyll
pigment/lack of active
chlorophyll
Nutrient deficiencies
Toxicity of material
(pesticide)
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Etiolation
Symptom of yellowing
& elongation of
stems/leaves
Due to the lack of light
(under dark condition)
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Mosaic
Formation of light
and dark
green/yellow mosaic
pattern on leaves
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Symptom Death of Cell
Necrosis
General necrosis Local necrosis
Soft rot
Dry rot
Vascular wilt
Leaf spots
Anthracnose
Downy mildew
Blight
Powdery mildew
Canker
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General
Necrosis
Local
Necrosis
Occur in the whole
plant that causes rot of
plant / tissue
The necrosis sites are
limited
Only involved a part or
few plant cells / tissues
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General Necrosis –
Soft Rot
Occur to the fruit
&vegetable that cause by
the bacteria (Erwinia
carotovora)
The infected part become
rot and watery
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General
Necrosis - Blight
The fast and overall death
of plant tissue such as
shoot or leaves
Pathogens kill the cells /
tissues with which they are
in close contact and
become generally
distributed.
Example - Potato late
blight (Phytophthora
infestans)-fungus
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Local Necrosis –
Leaf Spots
Spot of death cell or the presence of small
necrotic areas on leaves
Might caused by virus, fungal, bacteria, insect
bites, etc.
Example :
Bacteria leaf spot – Xanthomonas campestris pv.
vesicatoria
Septoria leaf spots - fungus
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Bacteria Leaf Spot on Pepper Septoria Leaf Spot
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Local Necrosis -
Anthracnose Normally infected by imperfect
fungi or Ascomycetes
Produces blackish lesions on fruits,
stem & leaf
Blackness being due to the presence
of dark spores, mycelium or both
Example –
Mango : Colletotrichum
gloeosporioides
Cucurbit : Colletotrichum
lagenarium
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Necrosis –
Cankers
Sunken areas in wood
Death of plant parts
Most are caused by fungi (Ascomycetes), but - a few bacterial cankers
Example – Durian cankers = Phytophthora palmivora (fungus)
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Necrosis-
Powdery Mildew
The appearance of
powdery spots on the
leaves
Example - Powdery
mildew on cucurbit
=Erysiphe cichoracearum
(fungus)
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Local Necrosis –
Downey Mildew
The occurrence of yellowish rectangular spot on the
leaves
Example – Downey mildew on cucurbit -
Pseudoperonospora cubensis, (fungus)
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Symptom of Hyperplastic
Deformation
Hypertrophy
Hyperplasia
Gall
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Hyperplastic Deformation : Abnormal outgrowths
of the plant host
Hypertrophy : Overgrowth of plant organ or plant
size because the increasing of cell sizes
Hyperplasia : Overgrowth of plant organ or plant
size because the increasing of cell numbers or cell
multiply rapidly.
Both gave the same results to the plant where the
size of plant tissue or plant organs increased than
usual (abnormal size)
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Gall
Localized swellings of plant organ
May caused by various pathogens such as bacteria,
fungi, nematodes and insects.
Examples –
Crown gall = Agrobacterium tumefaciens
(bacteria)
Root knot = Meloidogyne spp (nematodes)
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Bacteria Crown Gall-
affect root & stem Root Knot – attack root
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Witches' Broom
Appear as a cluster of small shoots
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Curls
The leaves become
twisted and curled
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Symptom of Hypoplasia
Retardation
Dwarfing
One or more members
of a plant are significantly
smaller than standard members
of their species
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Hypoplasia
The underdevelopment of plant tissue and organs due
to the smaller production than normal cells
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Hypotrophy : the under-development of
plant organ or plant size because the
reducing of cell sizes
Hypoplasia : the under-development of
plant organ or plant size because the
reducing of cell numbers
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Principle of Koch’s Postulates
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Principle of Koch’s
Postulates 4 criteria designed to verify that the microorganism is the causal agent for the disease.
4 rules / steps:
The suspected pathogen must be consistently associated with the diseased plant
The microorganism must be isolated from the diseased organism and grown in pure culture.
The cultured microorganism should cause disease when inoculated into a healthy organism.
The microorganism must be reisolated from the inoculated plant and grown in a pure culture. The microorganism should have the same characteristic with the original culture.