{ dessert · 12 }
mango cheesecake hawaiian honey graham cracker crust, makaha mango-lilikoi
inniskillin vidal, niagara penisula, canada 2014
frozen tiramisu a twist on the classic, ka’u coffee
donnafugata ben rye, sicily, italy 2013
strawberry matcha shortcake white sesame, lychee-acai crémeux
‘strawberries & cream’ tito’s vodka, creme de cacao, greek yogurt
devil’s food cake · 12valrhona chocolate dobash, milk chocolate crunch
dow’s late-bottled vintage port, douro valley, portugal 2009
ice cream · 3 per scoopvanilla bean, chocolate
seasonal sorbet · 3 per scoopmango, strawberry, lilikoi
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blueberry “pie” yuzu curd, li-hing port poached blueberries
patrick bottex ‘la cueille’ bugey mousseux rosé, bugey-cerdin, france nv
