double the flavor

CATERING MENU

DOUBLE THE FLAVOR.

500 Mansfield Avenue, Pittsburgh 412.920.8050 • pittsburghgreentree.doubletree.com

CATERING MENU

DOUBLETREE SIGNATURE CONTINENTAL Seasonally Inspired Fresh Fruit Display

Freshly Baked Breakfast Pastries and Bagels

Butter and Preserves

Assorted Chilled Juices

Freshly Brewed Starbucks Coffee and Herbal Teas

$19.00 per person

HEALTHY STARTER CONTINENTAL Seasonally Inspired Fresh Fruit Display

Breakfast Breads

Steel Cut Oatmeal and Healthy Toppings

Yogurt Parfaits with Dried Fruits and Fresh Granola


Freshly Brewed Starbucks Coffee and Herbal Teas

$21.00 per person

ENHANCE YOUR CONTINENTAL BREAKFAST Ham, Egg and Cheese Croissantwich

$4.00 per person

Sausage Eggs and Cheese Mini Ciabatta Bread

$4.00 per person

Spinach, Tomato, Mushroom and Swiss Cheese Frittatas

$4.00 per person

Ham, Sausage, Bacon, Tomato and Cheddar Cheese Frittatas

$3.00 per person

Egg White Ala Florentine with Feta Cheese Frittatas

$3.00 per person

500 Mansfield Avenue, Pittsburgh • 412.920.8050 • pittsburghgreentree.doubletree.com

CONTINENTAL BREAKFAST

Service Charge 23% and Sales Tax 7%

WAKE UP DOUBLETREE Freshly Scrambled Eggs, Applewood Smoked Bacon

Breakfast Potatoes

Freshly Baked Pastries and Warm Donuts


Freshly Brewed Starbucks Coffees and Herbal Teas

$19.00 per person

CORNFLAKE CRUSTED FRENCH TOAST Texas Toast Dredged In Eggs and Cornflakes

Grilled to a Golden Brown with Maple Sausage




$20.00 per person

HEALTHY MORNING Scrambled Egg White Florentine

Turkey Bacon and Roasted Potatoes




$21.00 per person

TASTE OF THE OLD SOUTHWEST Scrambled Eggs with Chorizo Sausage, Peppers, Onions

Spinach, Salsa Crudo and Cilantro




$21.00 per person


PLATED BREAKFAST


BREAKFAST TO GO

(Not For On-Site Consumption)

We Have a Specialized “To – Go” Menu To Get Your

Group On The Road In Time!

ON THE GO BREAKFAST SANDWHICH Ham, Egg and Cheese Croissant

Coffee Station, Individual Orange Juice

$16.00 per person

Breakfast Burrito with Eggs, Cheese, Chorizo & Tomato


$16.00 per person

Ham, Egg and Cheese on English Muffin


$16.00 per person


BREAKFAST TO GO


MAKE EM’ HAPPY Traditional Scrambled Eggs, Applewood Smoked Bacon

Breakfast Sausage, Seasoned Potatoes with Peppers and Onions

Freshly Baked Pastries, Seasonally Inspired Fresh Fruit Display



$23.00 per person

THE EXECUTIVE Egg White Frittata with Spinach

Tomatoes and Feta Turkey Sausage

Steel Cut Oatmeal and Healthy Toppings

Fresh Berry and Granola Yogurt Parfaits




$25.00 per person

PITTSBURGH DOUBLETREE WAKE UP Ham and Cheese Scrambled Eggs

Applewood Smoked Bacon, Breakfast Sausage

Seasoned Potatoes with Peppers and Onions

Orange Infused French Toast




$25.00 per person

(Minimum 25 People)


BREAKFAST BUFFETS


Belgian Waffles With Fruit Compotes

$5.00 per person

Orange Infused French Toast or Buttermilk Pancakes

$5.00 per person

Omelet Station with Assorted Fillings – Attendant Required

$6.00 per person

French Crepes with Assorted Fillings – Attendant Required

$6.00 per person

Smoked Salmon with Traditional Accompaniments

Served with Mini Bagels

$9.00 per person

Eggs Benedict with Lemon Hollandaise

$9.00 per person

(Minimum 25 People)

(Breakfast Attendant Fee $75.00)


BREAKFAST BUFFET OPTIONS


THE BAKERY Fresh Assortment of Breakfast Breads and Pastries

$40.00 per dozen

Assortment of Bagels with Cream Cheeses

$40.00 per dozen

Freshly Baked Muffins

$40.00 per dozen

Cinnamon Rolls with Cream Cheese Icing

$40.00 per dozen

BEVERAGE OPTIONS - On Consumption Assorted Soft Drinks, Bottled Water, Power Ade

Whole, 2% or Skim Milk

$3.00 each

Starbucks Frappuccino

Assortment of Bottled Juices

$4.50 each

Half Liter of San Pellegrino or Saratoga Sparkling Water

Red Bull Energy Drinks

$6.00 each

BEVERAGE OPTIONS – Per Gallon or Carafe

Starbucks Coffee , Decaf Coffee & Tazo Hot Tea Service

$58.00 per gallon

Fresh Lemonade, Iced Tea or Fruit Punch

$44.00 per gallon

Assorted Fruit Juices - Per Carafe

$24.00 per gallon


BREAKFAST ALA CARTE


DOUBLETREE COOKIE Freshly Baked DoubleTree Chocolate Chip Cookies

Fudge Brownies

Whole and Skim Milk

Starbucks Coffee, Tazo Teas and Assorted Soft Drinks

$13.00 per person

TAILGATE PARTY Tortilla Chips, Nacho Cheese, Salsa & Sour Cream

Potato Chips, French Onion Dip

Warm Pretzels with Stone Ground Mustard

Bottled Waters & Assorted Soft Drinks

$14.00 per person

PNC PARK Fresh Popped Buttered Popcorn

Salted Whole Peanuts

Cracker Jacks

Freshly Baked Soft Pretzels with Mustard

Mini Corn Dogs

Assorted Boxed Candies

Bottled Water & Assorted Soft Drinks

$15.00 per person


MID DAY SNACKS


MID DAY SNACKS

FAST AND FIT Whole Seasonal Fruit

Build Your Own Parfaits

Season Fruit with Honey & Vanilla Yogurts

Homemade Granola and Assorted Dried Fruits

NutriGrain Bars

Fresh Made Smoothies

Bottled Water and Assorted Soft Drinks

$14.00 per person

CHOCOLAHOLIC Mini Assorted Chocolate Cupcakes

Chocolate Covered Strawberries &Cookies

Brownies

Hersey Bars, Reece Butter Cups, and M&Ms

Chocolate Milk, Assorted Soft Drinks and Bottled Water

$16.00 per person


MID DAY SNACKS


ALA CARTE SAVORY Tortilla Chips with Salsa

$25.00 per pound

Freshly Popped Popcorn

$23.00 per pound

Assorted Mixed Nuts

$32.00 per pound

Soft Pretzels with Stone Ground Mustard

$28.00 per dozen

Tortilla Chips with Parmesan Artichoke Dip

$28.00 per pint

Pita Chips with Hummus

$30.00 per pint

ALA CARTE SWEET Assorted Ice Cream Bars

Assorted Fresh Baked Cookies

Brownies, Oreo Bars, and Lemon Bars

$40.00 per dozen

Assorted Candy Bars & NutriGrain Bars

$4.00 per bar

ALA CARTE REFRESHING

Assorted Soft Drinks, Bottled Water, Power Ade

$3.00 each

Starbucks Frappuccino

Assortment of Bottled Juices

$4.50 each

Half Liter of San Pellegrino or Saratoga Sparkling Water

Red Bull Energy Drinks

$6.00 each


ALA CARTE SNACKS


PLATED LUNCH All Plated Lunch Includes:

Choice of Starter, Entrée and Dessert

Served with Soft Rolls

Iced Tea and Starbucks Coffee Service

STARTERS

DOUBLETREE SIGNATURE SALAD Turned Vegetables, Cherry Tomatoes, Black Olives

with Choice of Dressing

RUSTIC CAESAR SALAD Crisp Romaine Lettuce, Garlic Croutons, Parmesan Cheese

and Traditional Caesar Dressing

CHICKEN TORTILLA SOUP Mexican Style Soup with Lime Cre’me Fraishe


LUNCH


PECAN CRUSTED SALMON Dredged in Roasted Pecans, Honey Thyme Drizzle

Toasted Basmati Rice

Chef Choice of Vegetable

$31.00 per person

MOJITO MARINATED MAHI Pineapple Mahi, Mango Mint Relish

Coconut Basmati Rice


$29.00 per person

MEDITERRANEAN TILAPIA Artichokes, Olives, Tomatoes Feta Cheese Compote

Roasted Potatoes

Chef Choice of Vegetables

$28.00 per person

FILET MIGNON 6 - OUNCE Grilled Tenderloin of Beef with Port Wine Demi Glaze

Chive Whipped Potatoes


$39.00 per person

CHICKEN MARSALA Breast of Chicken with Marsala Wine and

Wild Mushroom Demi Glaze

Garlic Roasted Potatoes


$28.00 per person


PLATED LUNCH ENTREES


BEEF BRISKET Louisiana Cured Brisket, Roasted Garlic Whipped Potatoes


$29.00 per person

CHICKEN ANGE Sautéed Breast of Chicken, Artichoke, Tomato, Mushroom

Riesling Sauce, Chive Whipped Potatoes


$28.00 per person

CHICKEN PICCATA Breast of Chicken Sautéed, Glazed with White Wine with Basmati

Rice Pilaf, Caper Cream Sauce


$26.00 per person

CHICKEN BREAST BRUSCHETTA Grilled Balsamic Marinated Chicken, Tomato, Red Onion

Smoked Provolone Cheese

Fresh Basil with Chive Whipped Potatoes


$27.00 per person

VEGETABLE CANNELLONI Grilled Vegetables, Fresh Ricotta and 3 Cheese Alfredo

$23.00 per person


PLATED LUNCH ENTREES


THE DAGWOOD Smoked Turkey, Ham and Roast Beef, Garlic Aioli,

Tomatoes and Crisp Lettuce on a French Baguette

Hand Made Potato Chips and Fresh Fruit

Soup Du Jour, Rolls, Butter

Iced Tea and Starbucks Coffee

$21.00 per person

FLANK STEAK CIABATTA Grilled Flank Steak, Red Onion Marmalade, Boursin Cheese

Whole Grain Mustard, Tomatoes

Crisp Lettuce on Ciabatta Bread

with Hand Made Potato Chips and Fresh Fruit



$23.00 per person

THE CROISANTWICH Rustic Chicken Salad with Tart Apples and Dried Cranberries

Both Served on a Fresh Croissant with Lettuce

Tomato and Red Onion



$22.00 per person

Hand Made Tuna Salad

Both Served on a Fresh Croissant with Lettuce

Tomato and Red Onion



$22.00 per person


CHILLED LUNCH ENTREES


PAN ASIAN CHICKEN SALAD Fresh Greens, Crisp Wontons, Peppers, Grilled Chicken, Onions,

Cilantro, Tomato, Mandarin Oranges

Slivered Almonds and Poppy Seed Dressing



$23.00 per person

CLASSIC CHICKEN CAESAR Crisp Hearts of Romaine, Shaved Parmesan Cheese, Fresh Basil

Croutons, Cherry Tomatoes with Classic Caesar Vinaigrette



$22.00 per person

WEDGE SALAD WITH BEEF BRISKET Maytag Blue Cheese Crumbles, Cherry Tomato, Red Onion, Slow

Roasted Southern Style Beef Brisket with Blue Cheese Dressing



$25.00 per person

THE PITTSBURGH COBB Crisp Romaine, Eggs, Apple Wood Smoke Bacon, Tomato, Onion

Avocado and Smoked Turkey with Choice of Dressing



$24.00 per person

(Max 50 People)


CHILLED LUNCH SALADS


NEW YORK STYLE CHEESECAKE Traditional Cheesecake with Graham Cracker Crust

with Berry Coulis

3 LAYER CHOCOLATE TRUFFLE CAKE Moist Chocolate Sponge Cake, Truffle Filling

with Raspberry Puree

RED VELVET CUPCAKES A Southern Staple of Decadent Red Chocolate Cake

with Cream Cheese Icing

CARROT CAKE Rich and Moist with Traditional Icing and Walnuts

DOUBLETREE COOKIE SUNDAE Vanilla Ice Cream Served with our Signature Warm Chocolate

Chip Cookie and Hot Fudge Drizzle


LUNCH DESSERTS


DELI BUFFET Roasted Red Pepper & Asiago Soup, Mustards, Rustic Potato

Salad, Coleslaw, Garden Green Salad with Assorted Dressings

(Choice of Three Sandwiches)

1. The DoubleTree Turkey Club Wrap

2. Rustic Chicken Salad Croissant with Tart Apples and Dried

Cranberries

3. Hand Made Tuna Salad Served on Fresh Croissant

with Lettuce, Tomato and Red Onion

4. The Dagwood, Roast Beef

Maple Ham, Smoked Turkey On a Hero Roll

5. Grilled Chicken and Avocado On Sun Dried Tomato Focaccia

6. The Roasted Turkey Club

Soft Rolls, Butter, Selection of Desserts


$28.00 per person

(Minimum 25 People)


LUNCH BUFFET


PIZZA, PASTA AND MORE

Classic Pasta Fagiole Soup

Tomato Mozzarella Salad

Caesar Salad with Garlic Croutons and Cherry Tomatoes

Cavatapi with Artichokes, Mushrooms and Diced Tomatoes

Pizza:

Traditional White Pizza

4 Meat Supreme

Garden Vegetable with Sausage and Banana Peppers

Soft Rolls, Butter, Assorted Canoli and Tiramisu Cake


$27.00 per person

(Minimum 25 People)


LUNCH BUFFET


SOUTH OF THE BORDER

Fajita Seasoned Beef & Chicken with Corn and Flour Tortilla’s

Cilantro and Beer Braised Pork Carnitas with Black Bean and

Corn Pico de Gallo

All Served With:

Guacamole, Sour Cream, Cheese, Lettuce and Tomatoes

Rice Ala Spaniard, Refried Pinto Beans, Cilantro Grilled

Vegetables and Jicama Coleslaw

Soft Rolls, Butter, Traditional Churros and Flans


$32.00 per person

(Minimum 25 People)


LUNCH BUFFET


POOL SIDE

Potato Salad with Bacon, Cheese and Chives

Macaroni Salad

Coleslaw

Garden Greens Salad with Assorted Salad Dressings

Grilled Angus Burgers

BBQ Bone In Chicken Breast

All Beef Hot Dogs

Fresh Buns and Appropriate Condiments

Soft Rolls, Butter, DoubleTree Signature Cookies and Brownies


$25.00 per person

(Minimum 25 People)


LUNCH BUFFET


TEXAS BBQ

Potato Salad

Garden Greens Salad with Assorted Salad Dressings

Mac and Cheese

Smoked Beef Brisket

Grilled Sausage with Peppers and Onions

Sweet Baked Beans

Buttered Corn

Sliced Watermelon

Jalapeno Cheddar Cornbread

Soft Rolls, Butter, Assorted Fruit Pies and Cupcakes


$30.00 per person

(Minimum 25 People)


LUNCH BUFFET


Executive Board Buffet

Soup du jour

Garden Green Salad

Potato Salad

Roast Sliced Top Round of Beef

Breast of Chicken Bruschetta

Herb Tossed Crisp Potatoes

Seasonal Fresh Vegetable

Soft Rolls, Butter, Assorted Desserts


$32.00 per person

(Minimum 25 People)


LUNCH BUFFET


Boxed Lunch All Boxed Lunch Includes:

Bag of Chips or Pretzels, Whole Fruit, Cookie and Soft Drink

Sandwiches

ITALIAN SUB Sliced Ham, Salami, Cappicola, Provolone, Lettuce, and Tomato

on a Hoagie Roll

TURKEY CLUB WRAP Sliced Turkey, Bacon, Swiss Cheese, Lettuce, and Tomatoes in a

Flour Tortilla

GRILLED PORTOBELLO VEGETABLE WRAP Portobello Mushroom, Grilled Onions, Roasted Red Peppers,

Provolone Cheese, Romaine, Tomatoes, Balsamic Vinaigrette in a

Flour Tortilla

HAM AND CHEESE BAGUETTE Sliced Ham, Provolone Cheese, Lettuce, and Tomatoes on a

French Baguette

$16.95 per person


BOXED LUNCH


THE ORIENTAL Domestic and International Cheese Presentation

Vegetable Crudités with Dipping Sauces

Vegetable Spring Rolls with Sweet Chili Sauce

Sesame Chicken Tenders with Thai Peanut Sauce

Petite Croquet Monsieur

$19.00 per person

CARIBBEAN FUN Domestic and International Cheese Presentation

Jerked Chicken Satay

Corn Fritters with Mirren Pepper Water

Caribbean Fruit Tree

Dynamite Shrimp with Crispy Wonton

$19.00 per person

THE EXECUTIVE Antipasto Display

International Cheese Presentation

Beef Tenderloin Croustade

Thai Shrimp Shooters

Bacon Wrapped Scallops

Baked Brie en Croute with Raspberry Marmalade

Toasted Baguettes

$21.00 per person

(Based On 5 Pieces Per Person)


RECEPTION PACKAGES


INTERNATIONAL CHEESE PRESENTATION European and American Cheeses with Crusty Breads and Lavosh

$7.00 per person

JAPANESE SUSHI ROLLS Home Made Assorted Rolls with Wasabi

Pickled Ginger and Edamame

$16.00 per person

SMOKED SALMON PRESENTATION Cold Smoked Norwegian Salmon with Capers, Eggs

Red Onions, Mini Bagels and Cream Cheese

$15.00 per person

FRESH SLICED FRUIT PRESENTATION Seasonal Sliced Fruits with Fresh Berries

Yogurt Dipping Sauce

$6.00 per person

ANTIPASTA BOARD International Meats and Cheeses Displayed with Olives, Peppers,

Served with Crusty Breads and Condiments

$14.00 per person

GRILLED VEGETABLE CRUDITES Displays of Grilled Squash Zucchini, Eggplant, Carrots, Peppers,

Broccolini with Spinach Garlic and Roasted Red Pepper Dips

$7.00 per person

(Minimum 25 people)


AMAZING PRESENTATIONS


CARVING STATIONS

TENDERLOIN AU POIRVE With a Cognac Glace, Whole Grain Brown Mustard

Silver Dollar Rolls

$20.00 per person

GARLIC AND HERB ROAST NY STRIP LOIN with Chimichurri and Pommes Fritz

$17.00 per person

CANDIED BONE IN SMOKED HAM Chipolte Peach Marmalade and Silver Dollar Rolls

$14.00 per person

BROWN SUGAR CURED PORK LOIN Slow Roasted with Apple Chutney

$14.00 per person

SLOW ROASTED BREAST OF TURKEY With Natural Jus, Cranberry Jam and Petite Rolls

$12.00 per person

ROASTED TOP ROUND OF BEEF With Horseradish Cream Sauce, Whole Grain Mustard

and Petite Rolls

$19.00 per person

(Dinner Attendant Fee $75.00) (Minimum 25 people)


ENHANCEMENTS


Hot Hors D’ Oeuvres

Tier 1

Vegetable Spring Rolls with Sweet Chili Sauce

Swedish Style Meatballs with

Madera WineSpanakopita

Corn Fritters Mirin Pepper Water

Petite Croque Monsier

Warm Brie and Berry Tartlet

Breaded Ravioli with Marinara

$225.00 cost per 50 pieces

Hot Hors D’ Oeuvres

Tier 2

Bacon Wrapped Scallops

Jerked Chicken Satays

Ancho Lime Steak Skewers

Chicken Quesadilla with Salsa

Breaded Goat Cheese Artichokes

Sausage Stuffed Mushrooms

Mini Crab Cakes

Mini Chicago Pizzas

Sesame Chicken Tenders with Thai Peanut Sauce

Dynamite Shrimp with Crispy Wonton



ENHANCEMENTS


Cold Hors D’ Oeuvres

Tier 1

Garden Bruschetta

Smoked Chicken and Mango Tartlets

Cured Salmon Pinwheels

Salami Cornet with Cream Cheese

Honeydew and Tapioca Shooters


Cold Hors D’ Oeuvres Tier 2

Gazpacho with Crab

Blackened Tuna with Wasabi Aioli

Dynamite Shrimp on Wonton

Smoked Salmon on Sesame Chip

California Roll

Tenderloin and Portobello Crostini with Red Onion Confit

Poke Tuna on Crisp Wonton


When You Really Want to Splurge

Champagne Poached Shrimp Cocktail



ENHANCEMENTS


PLATED DINNERS All Plated Dinners Include:

Choice of Starter, Entrée and Dessert Served with Soft Rolls


STARTERS

DOUBLETREE SIGNATURE SALAD Turned Vegetables, Cherry Tomatoes, Black Olives

with Choice of Dressing

RUSTIC CAESAR SALAD Crisp Romaine Lettuces, Garlic Croutons, Parmesan Cheese

and Traditional Caesar Dressing

INSALATA DE MISTA Mixed Baby Greens, Dried Cranberries, Candied Pecans

Crumbled Feta with Cherry Tomatoes


DINNER


PECAN CRUSTED SALMON Candied Pecan Crusted Filet of Atlantic Salmon

Served with Maple and Herb Drizzle, Toasted Basmati


$39.00 per person

CITRUS AND HERB ORANGE ROUGHY Orange Roughy with Lemon Zest and Thyme Aioli

Served with Asian Rice


$38.00 per person

HONEY CURED PORK LOIN Marinated and Slow Roasted Sliced Pork, Apple Brandy Relish

Sour Cream Mashed Potatoes


$32.00 per person

CHICKEN BREAST BRUSHETTA Sauteed Breast of Chicken with Diced Tomatoes

Onions, Basil and Garlic

$33.00 per person

TOP SIRLOIN Sliced Top Sirloin of Beef, Mushroom Demi Glaze

Sour Cream Mashed Potatoes


$35.00 per person


PLATED DINNER ENTREES


MEDITERRANEAN COD Line Caught Cod with Artichokes, Tomato, Red Onion

Olives and Feta Vinaigrette, Toasted Basmati Rice


$35.00 per person

CHICKEN FLORENTINE Tender Chicken Breast Stuffed with Spinach

Boursin Cheese and Artichokes

Served with Garlic Whipped Potatoes


$34.00 per person

FILET MIGNON Grilled Tenderloin of Beef, Rosemary Port Demi-Glaze

with Herb Tossed Crispy Potatoes


$51.00 per person

TENDERLOIN AND STUFFED SHRIMP Grilled Tenderloin of Beef, Rosemary Port Demi-Glaze

Crab Stuffed Shrimp, with Horseradish Whipped Potatoes


$54.00 per person




OSAKA SALMON White Miso Glazed and Pan Seared Salmon Sake

with a hint of Fresh Chilies

Served with Wasabi Mashed Potatoes, Ponzu/Ginger Asian Slaw

and Baby Bok Choy

$42.00 per person

CHICKEN CARCIOFO Tender Sautéed Filet of Chicken, Mushrooms, Tomatoes

Artichokes, and Thyme White Wine Butter

Served with Chive Whipped Potatoes


$34.00 per person

BEEF TENDERLOIN AND CHICKEN ROULADE Grilled Tenderloin of Beef and Chicken Breast Filled

with Grilled Vegetables, Spinach,

Roasted Portobello Mushrooms, Provolone Cheese

Served with Herb Tossed Crispy Potatoes


$51.00 per person

CHICKEN MARSALA Seared Chicken Breast with Caramelized Onions

Marsalis Wine Sauce

Served with Roasted Garlic Whipped Potatoes


$33.00 per person




SHRIMP COCKTAIL Four Champagne Poached Gulf Shrimp with Bloody Mary

Cocktail Sauce and Lemon

$10.00 per person

LOUISIANA STYLE CRAB CAKES A New Orleans Tradition, Two Jumbo Lump Crab Cakes

with Remoulade Sauce and Corn Relish

$11.00 per person

FOUR MUSHROOM AND BRIE RISOTTO Rich and Creamy Risotto Served with Lemon Crème

and Shaved Romano Cheese

$6.00 per person

LOBSTER AND SHRIMP BISQUE Finished with Raw Sherry and Extra Virgin Olive Oil

$6.00 per person

PENNE AND SPINACH POMEDORO Penne Pasta tossed with Fresh Spinach

and Diced Tomatoes

$5.00 per person

ORCHIETTE PASTA Ear Shaped Pasta with Grilled Vegetables

Tossed In Garlic Infused Olive Oil

$5.00 per person


DINNER ENHANCEMENTS


NEW YORK STYLE CHEESECAKE Traditional Cheesecake with Graham Cracker Crust

with Berry Coulis

3 LAYER CHOCOLATE TRUFFLE CAKE Moist Chocolate Sponge Cake, Truffle Filling

with Raspberry Puree

RED VELVET CAKE A Southern Staple of Decadent Red Chocolate Cake

with Cream Cheese Icing

CARROT CAKE Rich and Moist with Traditional Icing and Walnuts

FRUIT OF THE FORREST PIE Strawberry, Apple, Raspberry, Rhubarb and Blackberry Pie


PLATED DINNER DESSERTS


FRESH FROM THE ISLAND

Red Bean and Red Pepper Soup

Roasted Potato Salad with Peppers, Spinach and Feta

Big Island Slaw with Mint and Jicama

Jerked Chicken with Mango Relish

Mojito Marinated Mahi with Pineapple and Mango Mint Relish

Roasted Coconut Basmati Rice

Seasonal Vegetables

Soft Rolls, Butter, Mango Dream Cake and Carrot Cake


$48.00 per person

(Minimum 25 People)


DINNER BUFFET


ALL AMERICAN

Potato Salad with Bacon and Chives

Grilled Vegetable Pasta Salad

Dry Rubbed New Orleans Style Beef Brisket

Chipotle Chicken Breast with Pineapple Salsa

Cape Cod with Lemon Butter Sauce

Roasted Red Potatoes

Seasonal Vegetables

Sliced Watermelon

Soft Rolls, Butter, Warm Apple Cobbler

Bread Pudding with Vanilla Anglaise


$46.00 per person

(Minimum 25 People)


DINNER BUFFET


TEX MEX

Crisp Greens with Cucumbers, Tomatoes, Southwest Ranch

and Balsamic Dressings

Roasted Corn and Black Bean Salad

Jicama Slaw

Cilantro and Beer Braised Pork Carnitas

Grilled Beef and Chicken Fajitas with Pepper,

Onions and Tortillas

Blackened Fish Tacos

Fresh Made Salsa Bar with Guacamole, Sour Cream

Cheddar Cheese and Grilled Vegetables

Soft Rolls, Butter, Churros, Chocolate Cakes

Warm Sopapillas with Honey


$46.00 per person

(Minimum 25 People)


DINNER BUFFET



BANQUET BAR

House Brand Hosted Bar Cash Bar

Smirnoff Vodka $7.00 $8.00

Beefeater Gin $7.00 $8.00

Bacardi Light Rum $7.00 $8.00

Jim Beam Bourbon $7.00 $8.00

Seagram’s Seven Blend $7.00 $8.00

J&B Scotch $7.00 $8.00

Premium Brand Hosted Bar Cash Bar

Absolute or Stoli $8.00 $9.00

Tanqueray Gin $8.00 $9.00

Captain Morgan Rum

$8.00 $9.00

Jack Daniels Bourbon $8.00 $9.00

Crown Royal Whiskey $8.00 $9.00

Dewars White Label Scotch $8.00 $9.00



Domestic Beer & Non-Alcoholic Hosted Bar Cash Bar

Yuengling $6.00 $7.00

Miller & Miller Lite $6.00 $7.00

Budweiser & Budweiser Light $6.00 $7.00

O’Douls $6.00 $7.00

Imported & Micro Brew Beer Hosted Bar Cash Bar

Heineken $7.00 $8.00

Corona & Corona Light $7.00 $8.00

Sam Adams $7.00 $8.00

Penn Pilsner $7.00 $8.00

BANQUET BAR



Additional Items Hosted Bar Cash Bar

Cordials $9.00 $10.00

Soft Drinks, Juice, and Mineral Waters $3.00 $4.00

House Open Bar Package Per Person

First Hour $16.00

Each Additional Hour $9.00

BANQUET BAR

Additional Items Per Gallon

Non-Alcoholic Punch $40.00

Champagne Punch $80.00

Premium Open Bar Package Per Person

First Hour $18.00

Each Additional Hour $10.00



House Wine – Sycamore Lane Hosted Bar Cash Bar

Chardonnay $7.00 $8.00

Cabernet Sauvignon $7.00 $8.00

Merlot $7.00 $8.00

BANQUET WINE



Chardonnay Per Bottle

Wente Morning Fog – Central Coast $36.00

Louis Latour Ardeche – France $42.00

Rodney Strong – Sonoma Valley $45.00

Sycamore Lane – Napa Valley $28.00

Other White Wines Per Bottle

Biso, Pinot Grigio –Italy $31.00

Chateau St. Michelle, Riesling – Washington State

$31.00

Haras de Pieque, Sauvignon Blanc – Chile $33.00

Champagne & Sparkling Wine Per Bottle

Verdi (House) $23.00

Korbell Blanc De Noris $52.00

Mumm, Cuvee Napa Brut – Napa Valley $65.00

Schramsberg, Blance de Blanc $72.00

WINE LIST



WINE LIST

Cabernet Sauvignon Per Bottle

Red Truck – Napa Valley $34.00

Louis M. Martini – Sonoma $47.00


Chateau St. Jean – Washington State $52.00

Merlot Per Bottle

Red Diamond – Washington State $34.00

Beringer, Founders Estate – Sonoma $39.00


Pinot Noir Per Bottle

Pepperwood – Central Coast $34.00

Robert Mondavi, Private Select – California

$35.00

Other Reds Per Bottle

Antigal Uno, Malbec – Argentina $48.00

Cupcake Red Velvet – Red Blend $34.00


double the flavor

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