division monitoring nutrition service continuing survey of
TRANSCRIPT
PB89-205538PART 1 OF 2
United StatesDepartment ofAgriculture
Human NutritionInformationService
NutritionMonitoringDivision
NFCS. CSFIIReport No. 86-4Documentation
C S F11 Documentation
Nationwide Food Consumption SurveyContinuing Survey of Food Intakesby Individuals
Low-income Women 19 -50 Yearsand Their Children 1-5 Years,4 Days
Distributed by: National Technical Information Service
1986
REPRODUCED BYU.S. DEPARTMENT OF COMMERCE
NATIONAL TECHNICALINFORMATION SERVICESPRINGFIELD, VA 22161
Chapter 1
Introduction
DATASETa (SFII86-4CCNTdI M SURVEY OF POCD INTh1 BY IMIVMMS
Low-Inds Women 19-50 Years of Age and Their Children 1.5 Years of Age4 Days. 1986
TapeNo.Contents Fili
Intruba ram,p .p. .............................................. 1le"Design
Data CollectionSample WeightsData messing
Nutrient Data BaseData Cleaning
Documentatim for Derivation of Calculated VariablesCalculated by Rmm Nutritim Information Service
1.BousehoId income as a percent of poverty level2.Usual amount of money spent per week
food broug3.t into the home (bywave)
3.Usual amount of money spent per cae&on food bcazght and eaten away fromhome (by wave)
4.Body mass index for participatingw
5.Is individual the meal planner/preparer7
6. Race of childnv7.t ational origin children8.Fhiployment status of male head of lkmsehold9.5mloyn ent status of fenale respondentl0, tritive values, n-day average3-1 Mich waves were cmpleted?12.Nimber of waves competed13.Household ninthly income14.Imputed yearly household income
Recommended Dietary Allowances, 1480
References
Glossary
Dataset Characteristics and Fomnet ......................... 2File CharacteristicsFile StructureSpecial NotesDataset four t
Control Courts for Selected Variables ...................... 3
Dataset of Lowy-Incase Wu i 19-50 and Children 1-5 Yearsof Age, 4 days ........ ................................... 4
51-Character Food Description File ......................... 5
h meal of Food Codes for Individual Intake ................. 6Food
d Notes a AbbList
reviationsFood CodesCoding Guidelines Used for CSFII 1986
DfRODUCTION (File 1)
Note: Yoa are reading a computer printout, microfi&e, or paper copy that describes
the dataset containinj 4-day dietary intakes by lm-income women 19 to 50 years of ageand their children 1 5 years of age. The infr t iL contained in Files 1, 2, 3,5, and 6 of the data tape is identical to the information contained in Chapters 1, 2,3, 5, and 6 of the microfiche or paper copy . File 4 of the data tape contains thesurvey dataset , while Chapter 4 of the microfiche and paper copy contain copies of thesurvey instnments (Interviewer's Instruction Book , screening forms andqueastiamaires , and the Food Instruction Booklet).
This dataset provides 4-day dietary intakes by low-income wamen 19 to 50 years of ageof all incomes and their children 1 to 5 years of age surveyed between April 1986 andMarch 1987. A publication covering these data was published in January 1989 (1). Thedata were collected using 1-day dietary recalls as part of the 1986 Cant mLing Surveyof Food Intakes bbyy Individuals (CSFIII 1986 ) conducted by the U.S. Department ofAgriculture (USDA).
Individuals contacted as part of the CSFII 1986 were asked to provide 6 days ofdietary data aver a 1-year period. Each day of data was collected at rmciuately2-month intervals . The first day of data was collected using a persalal interview;subsequent Interviews were collected by tel if possible . Not all of the womenand children who agreed to participate and ' o provided the first 1-day recallcaatpleted all 6 days. Of the vc en who cai feted the first 1-day dietary recall, 72percent completed at least 4 s, 64 percent completed at least 5 days, and 45percent completed all 6 days. This dataset provides data on the dietary intakes bywomen and children who completed the first 1-day recall and at least 3 additional1-day recalls.
The CSFII was initiated in 1985 to provide timely information on the adequ acy of dietsof selected populattia: groups and to provide early indications of dietary changes.Data from the CSFI allow policynmkers to formulate research-based policies fornutrition and food intervention programs , consumer education , food fortification, andregulatory activities.
The CSFII cemplements the larger nationwide food c tam surveys ^ yconducted by USDAdly), anrmcimatel eve 10 years. Thee surveys in 1936-3 42, 1948 (urban Cn
5 collected infomtiatien on food constptian at the household level. An individualintake component was added to the spring quarter of the 1965-66 survey, and theNationwide Food Consumption Survey 1977-78 (NETS 1977-78) included individual intakesthroughout the entire year.
The CSFII is a major component of the National Nutrition Monitoring System (NNMS), aset of related Federal activities intended to provide regular information on thenutritional status of the U.S. Population (2). The Food and Agriculture Act of 1977(P.L. 95-113, Title XIV) called for new initiatives in research on htman nutrition andfood croServices (Th HS
) suptim patterns and directed USDA and the Department of Health and Humanto develop the NIBS. The CSFII was designed to be resp ive both to
this Legislation and to recoamendatiars made in reports of recent studies^pertainingto food coassmptim research (3, 4). A mmber of organizatiaass commented on orcontributed to the development of the CSFII questiatnaire . These include the NationalCenter for Health Statistics and the Food and Drug Administration of £* HS. theEavirc mental Protection Agency, the Economic Research Service of the USDA. the HouseAgriculture Caimittee, the House Ccnnnittee an Science and Technology,, and severaluniversities and food advocacy groups.
1-3
HEMMOEM
Sample Design
The CSPII 1986 low-income ample was dram from all private households in theccntezmincus United States. The survey was designed to provide a a itistagestratified area probability sample representative of the 48 contennious States. Thestratification plan was organized using estimates of the U.S. population in 1985. Thestratification plan took into account geographic location, degree of urbanization, andsocioeconomic considerations. Each successive sapling stage selected increasinglysmaller, more specific locations.
The 48 States were grouped into the 9 census geographic divisions; than all laud areaswithin the divisions were divided into 3 urbsnizatia, classifications: central city,suburban, and nornetropolitan (see Glossary). The stratification process resulted ina total of 60 strata--l17 central-city, 28 suburban, and 15 nmsretropolitan--rah r.hcorrespond to the plc distribution, urba^tim, and density of the populationwithin the centenn usaUnited States as reported by the Bureau of the Census. Thedistribution of these strata is shown below:
Census region, Central Suburb Nanmietro-and division city politan
--------number of strata--------
Northeast:New England......... 1 1 1Middle Atlantic..... 3 5 1
Midwest:East North Central.. 3 6 2West North Central.. 1 1 2
South:South Atlantic...... 2 5 3East South Central.. 1 1 2West South Central.. 2 3 2
West:Mountain............ 1 1 1Pacific ............. 3 5 1
Total................. 17 28 15
Counties, cities, or parts of cities within each stratum were grouped together intosmaller, relatively homogeneous units, called primary sampling units (PSU), bas'd anpolitical, eccrrnnic , and demographic characteristics and/or geographical prmdmity.
Two PSU were selected from each of the 60 strata resulting in a total of 120 PSU. ThePSU were racndaml selected. Tine probability of selection was the ratio of theestimated size of the PSU to the estimated size of the stratum in which that PSU waslocated. The two PSU were selected from each stratum with replacement; that is, theselection of one PSU as the first PSU did not preclude its selection as the secondPSU. Each PSU was then divided geographically along census boundaries into smallerclusters, called area segments , cmtaini g a miniunm of 100 housing units.
1-5
To increase the probability of locating low-income households within each PSU, atie-step selecti x process was used to identify sste^le area s rents. First, 700 areasegsents were chosen with a probability proporUamal to the ratio of the number ofhousing units in the area segment to the total nnnber of housing units in the PSU.Each of the 700 sets was then assigned to are of three poverty strata according tothe proportion of the population in the segaent at or below 125 percent of the povertyguidelines . (This poverty cut-off was the closest published figure to the 130 percenttarget sought for the COI
.) systematic
using a higher sampling rate to select nareasegments ifi strata ccn larger poverty a t6tal of was
table inittiallllrardiny s ling procedures.33The follawing
sd stows thefdistribuamp of y
the lleedd se^nts , those included in tEefinal draw, and the sampling rate associated ywith each of the three poverty strata.
s^t 1y Segients Samplingsaipled subsampled rate
------------number ---------
Less than l0' ofpopulation at or below125% of poverty.......... 225 56 0.25
10-24% of population ator below ofpoverty .................. 325 130
25% of more of populezticnat or below 125%% ofpoverty .................. 150 150
911 strata ............... 700 336
0.40
1.00
To ensure canparability between the CSFII 1985 and the CSFII 1986 , the same 336 area segmentswere sampled in the two surveys. However , different housing units were selected for the CSFII1986 than for the CSFII 1985.
The 336 area segments were prelisted to identify the existing housing units within thearea baridaries at the time of the survey. New housing units that cane into existance betweenthe 1985 and 1986 surveys were added to the lists before the 1986 sample was selected.The prelisted number of housing units in the area as of 1985, together with census infonnsticn.served as the basis for dete*nn tine ntxber of housing units to be selected for the CSFII 1986from that area.
A systematic randmn ample of housing units wee identified for contact in eacharea suit. The muter of ample boosu^ units was about equal in each sett. A totalof 12,983 sample housing units were identified . Of these 1, 495 were not occupied at thetime of field contact, and 1,235 were not screened because the occupants refused or could notbe found at home or for other reasons.
The remaining 10,263 households were screened to determine the previous month'sincome, the number of people in the household , and the presence or absence of womenage 19 to 50 years. If a bousebold contained at least one age -eligible women and thehousehold ' s income and size placed it at or below 130 percent of the 1985 povertyguidelines, it was dram into the final sample. Interviews were attempted with allage-eligible women residing in the household. Of the 10,263 households screened,1,386 were eligible to participate in the survey. Of these , 1,223 (or 88 percent)participated in warn 1.
Data Collection
To contact individuals in housing units selected as part of the low-inccm sample,trained interviewers made a minimum of three personat visits plus up toe ttelephone calls to each household having a telephone . Households without telephonesreceived a minimm of six personal visits (five in rural areas).
In eligible households , all winces within this age range and their children 1 to Syears , if any . were invited to be interviewed and to participate in the year longsurvey panel . A letter of introduction was provided, and re is were informedthat the full survey involved the collection of 6 days (waves ) of intake data--eachday at approximately 2-month intervals.
In each wave , the Intervie rocess included two mayor steps: (1) collection ofinformation about the houses dpand (2) collection of information on food intake.Separate intake records were used for each woman and for each child.
Interviewers were instructed to complete all interviews in a single household duringthe same visit or call, to complete the household schedule first and then the requiredintake records , and to obtain intake data about a woman and her children for the same24-hour period. Interviewers were provided with instructions an what to do ifdeviation from this pattern was necessary.
t4iltiple contacts were made when needed to complete interviews in eligible households.the household scheduleInterviewing of a household was not crnsidered conQlete until
and intake records for all eligible individuals why agreed to participate wereobtained.
The first wave of data (wave 1) was collected by personal interview from 1,223households ; subsequent waves of data were collected by telephone , if possible.The proportion of hwseholds interviewed by telephone in waves 2 and 3 was 63 percent;in waves 4 to 6 it was 61 percent . In households without telephones or where therespondent requested to be interviewed in person, the data for waves 2-6 were collectedin a personal interview.
Only households that contained a member who was interviewed in wave 1 were reccntactedin subsequent waves. Within these households , only wrnear and children who completedinterviews in wave 1 were eligible for reinterview in waves 2-6 . Respondents whocompleted wave 1 were retained in the survey wean if they missed one or moredays in waves 2-6. Respondents who moved out of their areas during the survey werenot followed . Individuals who became members of participating households after wave 1were not eligible for participation regardless of their age.
In wave 1, infomraticn on the characteristics of the household was collected from the primaryage-eligible w inn in the household (the household informant). The female head of thehousehold was always the household informant if she was age -eligible. In householdswhere the female head was not age-eligible or where she did not take part in thesurvey , interviewers collected data on household characteristics from the age-eligiblewoman who was the main meal planner /preparer or the age-eligible woman who could bestanswer questions about the household . Household characteristics included the previousyear's household income before taxes ; participation in food programs ; age, education,occupation , and esplcVmsnt status of the male head of household ; household size;tenancy; usual amrt of money spent on food ; and each household member's sex, age,and relationship to the female head of the household.
1-8
In waves 2-6, interviewers were instructed to attempt a reinterview within 7-10 daysof two month's time fran the date of the last interview. At each intervi ew, theinterviewer first obtained updated information an the household from the wasan whoprovided the household infomnatian in wave 1 . This included information on changes inhousehold membership since the last interview , usual amount of money spent on food,participation in food programs, and changes in monthly household income.
In all waves, each mumen interviewed provided infomration an her am food intake aswell as that of her children 1 to 5 yeexs of age. Information was collected an allfood eaten either at home or army, the time of day food was eaten , what the eatingoccasion was called , and the use of salt at the table . The main seal planner/preparerwas asked about the use of fat (including type ) and salt in food AX tinn and aboutthe form in which the food was brought into the home (ca mercially fro en , conned, orbottled or in another fomu). Foods were designated as coming from the home foodsupply or as obtained and eaten away from hone (see Glossary) .
A Food Instruction Booklet, developed by National Analysts , was used by theinterviewers to help respondents adequately describe foods and amounts eaten. Theinterviewers used standard household measuring cups and spoons and a ruler duri ng theinterview to help resprndents estimate gtumtities of foods and beverages c onsumed .Respondents kept the cups , spoons , and ruler for use during subsequent interviews.
Each ova a interviewed also provided information on her age. race , physiologicalstatus
(pand lactation), e^loyment , occupPtien , education, use of special
diets, and use or vitamin and mineral supplements . Information an children ' s specialdiets and use of supplements was provided by their mother/ caretaker . Children wereassigned the race of their mother/caretaker.
In wave 1, eligible households were scheduled for interview in a manner designed toprovide representativeness of intake data by day of the week over all households. Insubsequent waves, interviewers were instructed to collect data for a household andifferent days of the week. For ezr 11 if the data for a household were collectedfor a Tuesday in wave 1 and for a F yin wave 2, the household was asked to providedata for one of the other five days in wave 3, if possible.
The distribution of intake data by day of the week for the 4 days of data perindividual included in this dataset is presented in the table below. Also presentedis the proportion of respondents providing at least 1 da y of data for specific days.The largest proportion of dietary intakes was collected for Tuesday (17 percent).The sms .Ilest proportion was collected for Saturday (10 percent)- uy participantswere reluctant to be interviewed on a .harday . Sixty-seven percent of allrespondents provided at least one day of intake data for Tuesday ; 38 percent providedat least one day of intake for Saturday.
Day of week of Acceptable p^s^tatreported intake dietary forms least 1
collected of data
-----------percent-----------
Sunday.................... 15 60Mmday.................... 15 61Tuesday ................... 17 67Wednesday ................. 15 62Ibursday ............... 14 56Friday .................... 14 56Saturday .................. 10 28
Total 100
A total of 1,320 woman and i62 children satisfactorily ccopleted the wave 1 foodintake interview. The numbers of individuals completuig each wave are as follows:
Wave Wcmen Children
------- rmber*--------
1 1,320 7622 1,051 5833 946 4994 904 4785 848 4646 876 466
* ur eighted
Of the individuals ccupletIS the first wave, 953 woven and 509 children completed atleast 3 additional waves. data in this dataset are based on the dietary intakesof these individuals. (See the follaaing section, "Sample We' ts," for infonnatimon. the selection of days. ) The tabulation below shows the nrs of individuals whocompleted the specified number of waves.
Nudber of wavescolleted Warm Children
---------- rnmber*----------
84Two waves only ................ 143 107Three waves only .............. 94 62Four waves only ............... 113 84Five waves only ............... 245 usAll six waves ................. 595 307
Four or more waves ............ 953 509
* unweighted
1-10
Sample Weights
Because area segments were disproportionately sampled, a weight was applied to eacht to adjust for the different s^ rates. In addition to segment
t, household and individual weIght3ng actors were applied to data from completedrecords to adjust for sources of nonresponse not all eligible householdsted, not all eligible women and children in eligible
^ods were interviewed , not all interviews yielded complete information,and not all participants in wave 1 completed =subs t wave. Weighting factorswere applied to data from completed intake reto adjust for these sources ofnmrespa:se. Weighting proc edures involved the following steps:
(1) Selection of days--This data tape provides data on the dietary intakes bylow-income women and children who completed the first 1-day recall and at least 3additional interviews . For women and children who provided more than 4 days ofdietary data , a computer p was developed to rmdamly select the 3 additionaldays to be used. The selects process for women was separate fran that for children.Therefore , some of the dietary data for women and children fr the some household maybe for different waves. After the subsample and days of ?-.ake were selected,household and individual weights were calculated.
(2) Household weights --In wave 1, household weights were determined by thetotal umber of eligible occupied households in each segment and di viding this rnmiberby the actual umber of interviewed households in the segment . For the 4-day sample,the h=sehold weights for each area segment were adjusted to make that area se^a ►taccount for the same proportion of households as it had in wave 1. If, after the4-day respondents hail been selected , an area segnent had no respondents in a defined
9group that area sent was combined with the nearest segment in that region ofsame level of urbanization . In that case , the weighting calculations were based
on the total number of households in the combined area segnerts and give estimatesthat are representative of the population.
Household weights were developed so that the weighted umber of households would equalthe unweighteedd number of households , except for rounding differences.
(3) Initial individual weights --'Bhe develoument of individual weights was a two-stepprocess. Separate initial weights were required for children and for women. Thead ustment for eligible children for complete dietary intake information was notcollected was made an an age basis within each area segment. All eligible children inparticipating area segments were divided into two age groups: those 2-1/2 years andunder and those over 2-1/2 years . Children in each age were listed b' areas t. If complete dietary intake data were provided for all eligible childrenwithin an area sett, each child was given an initial weighting factor of 1.00. Inarea segnents children with missing dietary data participatinglerecieved initial factors that suoanec' to the nux her of eligible children withthe same age group in that segment. This was dare by dividing the number of eligiblechildren by the Timber of participating ei.iidren . For example, if dietary data weremnissing or incomplete for one of five eligible children in the sate area segment andage group , the other four children for whom intake data were obtained were assigned aninitial weighting fn-tor of 1.25.
The ad justment for eligible women for wt= c^lete dietary intake infomation wasnot collected was made within a ample household . First. the mvber of age-eligiblewomen and the number of participati s 1 in each household were detemnned.Beard in households where all a le an at participated , each an was ven aninitial. weighting factor of 1.00 . households where not all of the age-elgiblewmvn partic ted. the women In that partimlar household who did participatereceived weighting factors that msewd' to the number of eligible waxen in thathousehold.
(4) Final individual weights--The initial weighting factor for each child or wamnwas then uvltiplied by the household weight to obtain the final individual weight.
The z eighted and weighted counts of households and individuals who provided 4 daysof dietary data by sample weighting groups are shoran below:
Uz eighted Weightedcount carat
l.ow-incase houss]:olds................ 904 903Low-income children:
2-1/2 years or under............ 155 162Over 2-1/2 years ................ 354 379
Lowe women:19-50 years..................... 953 966
Data Processing
FOCD OCDIW -Cam leted schedules were coded by the contractor using food codes, granweight conversions , and guidelines providen by MIS ( see Mammal of Food Codesfor Individul Intakes, File/ r No. 6 ). Each food and beverage reported asingested during the 24-hour survey period was assigned a code cumber, and amounts offoods ingested were converted to their weight in grams . Items that could not be codedby the contractor using available ir,fommatun were referred to JINIS for resoluaticn.New codes were created -by MIS as needed.
The food coding system used for the NFCS 1977 -78 was revised for the CSFII 1985 and CSFII1986. Me revisions to the coding system generally fall into the following categories:
(1) Addition of new products and elimination of products no longer marketed.
(2) Elimination of products reported infrequently in the 1977-78 survey.
(3) Addition of new codes to provide more detailed specifications.
(4) Deletion of product distinctions where the level of detail was more thanthe respond int might reasonably be expected to know, such as whetherbreads were made with enriched flour.
(5) Combination under a single food code of item that were previously codedseparately, such as several varieties of fish having very similar nutrientcomposition values.
(6) Separation of certain foods coded as mixtures in 1977-78, such as coffeewith cream. Into their ccnponent parts.
(7) Modification of food code descriptions to clarify the contents ofmixtures, such as whether the mixture contained a vegetable high invitamin A and whether a sauce was part of the mixture.
(8) Separation into maltiple codes of some similar foods coded together in1977-78, such as low-sodium and regular products.
(9) Refines t of recipes used for coding food mixtures. For exaiple, m9nyrecipes containing butter in 1977 were changed to contain margarine in1985.
(10) Implementation of a system in 1985 to acca uadate responses to the newquestions asked of the main meal plannerJpreparer on use of salt and fatan food preparation . A response that salt or fat was added to an item incooking was translated into an assumed amount of salt or fat added to therecipe and was coded acco v y. Fat was coded type. ( These codes'Were used only for the indi providing the oru tion, not for otherhousehold nedmrs. )
(11) Revision of gran equivalents , used to translate household measures offood intake into grain, because of improved data.
1-13
;ITTRI N1' DATA BASE--The amount of each nutrient in each food eaten was calculatedusing the weight (in ums ) of that food and the nutritive value of that food (per 100gt ) from a nutrient data base . the Intake records and the nutrient data base were3I eked by the food codes. A ramts of each nutrient In all foods reported by anindividual were summed to obtain the nutrient intake for the day.
The nutrient data base used to calculate nutrient intakes was developed by HNIS foruse in the CSFII 1985 (5). Some additional items were added to the data base for theCSFII 1986. The data base contains representative nutrient values for 100 grams ofedible portions of over 5 ,000 food items . The values for most item cantair two or moreingredients were calculated from the data for the ingredients using representa tive recipes.
the nutrient data base includes values for food energy and 29 nutrients and otherdietary components , as well as a calcium conversion factor (see Glossary). Fourteenof the nutrients included were available in the data base for the NF CS 1977-78:rvtein, total fat, carbohydrate, vitamin A (as international units ), ascorbic acid,
riboflavin , niacin, vitamin B-6, vitamin B-12, calcium , r1 osphorus,magnesium, and iron. Additional nutrients and dietary campcnents included for thefirst time in 1985 are saturated fat, nrnamsaturated fat, polyunsaturated fat,cholesterol , dietary fiber, vitamin A (as retinol egzivalents), alcohol , carotenes,vitamin E, folacin , zinc, copper , sodium, potassium, and moisture (water).
The values for food energy , nutrients , and other dietary ca pa nts cane from the USDAbutrient Data Base for Standard Reference (6) and the UMh trient Data Bank (7).Nbst of the values are supported by laboratory analyses . Nutrient values notavailable ,`ran laboratory analysis were muted from data for other forms of the foodor from data for similar foods. Most of the coamponents have a relatively strongresearch base . Data for sane components , however, are less well founded.
Values for the beta-carotene content of foods have not been reported frequently, andexisting reports are often not clear as to whether a value is only for beta-caroteneor whzther it includes other carotenoids . Values in the data base for ce-otene arethose assumed by HNIS in arrivirf at the values for total vitamin A and should not beinterpreted as representing solely beta -carotene. Onl.p limited data are available forvitamin E and dietary fiber . Data for vitamin E (as alpha-tocopherol equivalents) areavailable mainly for basic staple or commodity food items. Values for dietary fibergenerally represent either total dietary fiber by direct determination or the sum ofinsoluble fiber and soluble fiber in foods for vthich data exist.
Nutrient intakes in ?986, canpared with those of NFCS 1977-78, reflect data or.improved quality, as well as changes in nutrient content of foods attributable tonew varieties and species and to new enrichment and fortification levels. Majorchanges between 1977-78 and 1986 are as follows:
(1) the data base for magnesium and vitamins B-6 and B-12 is more reliable ; valuesfor many of the foods for which data existed before are now based on moreanalyses , and many additional foods are now covered . This improved data base maycontribut :, to either apparent increases or apparent decreases in amounts of thesenutrients in foods.
1-14
(2 Calcium values are higher in some breakfast cereals because more calcium has beenadded.
(3) Phosphorus values for some foods are r because of added rhonihoniscawounds. For exaiIle , bacon now has a
re higheradded to reduce a during
cookim. Phosphorus in several breakfast cereals increased as more calc ium wasadded the form of calcium phosphate.
(4) m u values are higher for white flour, white bread, and other products made withwhite flour because of a change in enrichment standards . Iran values in the database for meat and for milk-based infant fom alas are lower because of new and
coved data . Iran values for dried fruit are lower part l yy because of betterdabs and partly because of the higher noieture content of tune dried fruit.
(5) Vitamin A values are higher for carrots , sweetEotatoes, and other deep-yellowvegetables because of the development of new varieties that are more intense incolor and have a higher content of vitamin A. Values in the data base for fruitsare lower because of improved data.
DATA CLEANa1G-Data were subjected to computer-assisted cleaning and checking by thecontractor . Dietary intake records that were known to be incaplete were examined.individuals ' 1wights and weights were compared with the 2nd a d 98th percentiles ofindividuals of the same age xoW and sex in the NfCS 1977-78 as a check forreasonableness. The ^myT ght of each individual's total intak, of food a nd intakesof food energy , protean , fat, carboh dydrate , calcium, iron, and ascorbic acid werechecked for reasonableness in a similar nanner. Also, the weight of each foodreported was checked against reasonable maxinuns establisi by an a food groupbasis. Data that fell outside the limits set as reasonable were verified by checkingthe original questionnaire and were corrected if in error.
DOC»ATION FOR )PRIVATION OF CAW)I?31fP VAS W
Calculated by Hamm Nutrition Infow atim Service (Sections 1-14 below)
1. Household income as a percent of Poverty (8)
1985 household income x 100% Poverty - ---------------------------
((N-1) 1800) + 5250
where N = household size, fasd on HT 10, Col 40-411985 household Imam is found on RT 10, Col 21-25
Value is expressed as a whole mater with decitml places dropped.not raaded The expected range of ton -missing values for thiAvariables is 0-1905.
2. Usual M it of Money Spent Per Week on Food Brought Into the Home (Bywave)
For Wave 1;
If household questionnaire questions 29 and 30 were answered an a perweek basis (i.e., if RT 10 Col 157 - 1 and RT 10 Col 162 - 1), than:
Usual amt. spent = (RT 10 Col 153-156) - (RT 10 Col 158-161)on food at home
If household auesticranaire questions 29 and 30 were answered on a permonth basis ( t..e., if RT 10 Col 157 - 2 and RT 10 Col 162 = 2), then:
Usual amt. spent (RT 10 Col 153-156) - (RT 10 Col 158-161)on food at hmTS - -----------------------------------------
4.3
If household questionnaire questiau 29 was answered on a per week basisand question 30 was answered m a per moth basis (i.e., it RT 10 Col 157= 1 and RT 10 Col 162 - 2), then:
Usual amt . spent (RT 10 Col 158-161)on food at ham - (RT 10 Col 153-156) - -------------------
4.3
If household questionnaire question 29 was answered on a r north basisand question 30 was answered on a per week basis (i.e., if RT 10 Col 157- 2 and RT 10 Col 162 - 1), then:
Usual amt . spent (RT 10 Col. 153-156)on food at home - ------------------- - (PT 10 Col 158-161)
4.3
1-16
If household questiua :aire question 29 was answered an a per week basisand question 30 was responded to with "none" (i.e., if M'10 Col 157 - 1and RT '±0 Col 162 - 0), then:
Usual amt . spent an food at law = (RT 10 Col 153-156)
If household questiamaire question 29 was answered on a per north basisand questun 30 was responded to with "n ne" (i.e., if R 10 Col 157 - 2and UT 10 Col 162 - 0), then;
(RT 10 Col 153-156)Usual amt . spent on food at home - -------------------
4.3
If response to household questianaire question 29 or question 30 is"don't W "e (i.e., if RT 10 Col 157 - 8 or if RT 10 Col 162 - 8), then:
Usual ant. spent an food at home - 9998
If response to household questionnaire questir 29 or question 30 is "noan.-wer (i.e., if RT 10 Col 157 - 9 or if RT 10 Col 162 = 9), then:
Usual amt. spent on food at home - 9999
Variable is expressed as a whole number, rounded when necessary . Theexpected range of non-missing values for this variable is 0-9997.
For Wave 2:
If hou.ehnid questionnaire questions 29 and 30 were answered on a perweek basis (i.e., if HT 15 Col 73 = 1 and RT 15 Col 78 - 1), then:
Usual amt. spent - (RT 15 Col 69-72 ) - (RT 15 Col 74-77)on food at home
If household qquueestio mo ire questions 29 and 30 were answered an a pernorth basis (I.e., if RT 15 Col 73 = 2 and RT 15 Col 78 - 2), then:
Usual amt . spent (RT 15 Col 59-72) - (RT 15 Col 74-77)an food at home - -------------------------------------
4.3
If household questiacmaire question 29 was answered an a per week basisand question 30 was answered an a per ninth basis (i.e., if RT 15 Col 73= 1 and RT 15 Col 78 - 2), then:
Usual amt. spent (RT 15 Col 74-77)an food at tome - (RT 15 Col 69-72) - -----------------
4.3
If household questiasiaire question 29 was answered on a per month basisand question 30 was answered an a per week basis (i.e., if T 15 Col 73 -2 and RT 15 Col 78 = 1), then:
1-17
Usual amt. spent (RT 15 Col 69-72)on. food at home - ----------------- - (RT Col 74-77)
4.3
If household stionnaire question 29 was answered on a per week basisandand RT st Co13 ums Orespanded to with "row" (i.e., if IT 35 Col 73 - 1
15 78 = , then:
Usual amt . spent on. food at hcme - (RT 15 Col 69-72)
If household questionnaire question 29 was answered on a per month basisand V
Tion 30 was responded to with "none" (i.e., if RT 115 Col 73 = 2
and Col 78 = 0), then:
(RT 15 Col 69-72)Usual ant. spent or food at home = -----------------
4.3
If response to household questionnaire question 29 or question 30 is"don't know" (i.e., if RT 15 Col 73 = 8 or if RT 10 CoI 78 = 8), then:
Usual amt. spent m food at home = 9998
If response to household questionnaire question 29 or question 30 is "noanswer (i.e., if RT 15 Col 73 - 9 or ART 10 Col. 78 - 9 ), then:
Usual ant . spent m food at hose = 9999
Variable is expressed as a ontiole rconiber , rounded when necessary . Theexpected range of non-missing values for this variable is 0-9997.
For Wave 3:
If household questionnaire questicns 29 and 30 were answered on a perweek basis (i.e., if RT 15 Col 158 = 1 and RT 15 Col 163 = 1), then:
Usual amt. spent = (RT 15 Col 154-157) - (RT 15 Col 159-162)on food at have
If household questionnaire questions 29 and 30 were answered on a permonth basis (i.e., if RT 15 Col 158 = 2 and RT 15 Col 163 = 2), then:
Usual amt. spent (RT 15 Col 154-157 - (RT 15 Col 159-162)on food at hcme = ----------------------------------------
4.3
If household questionnaire question 29 was answered o*i a per week basisand question 30 was answered on a per month basis (i.e., if RT 15 Col 158= 1 and PT 15 Col 163 = 2), then:
Usual amt . spent (RT 15 Col 159-162)on food at home = (RT 15 Col 154-157) - -------------------
4.3
If household queetiamsire question 29 wes answered on a per month basisand question 30 Was answe red on a per week basis (i. e., if RT 15 Col 158
2 and RT 15 Col 163 = 1), then:
Usual ant. spent (RT 15 Col 154-157)on food at hoof - ---------------•---- - (RT 15 Col 159-162)
4.3
If household questionna :: c .;estion 29 was answered an a per week basisand question 30 was responded to with "none" (i.e., if RT 15 Col 158 - 1and ET 15 Col 163 - 0), then:
Usual amt. spent m food at home - (RT 15 Co]. 154-357)
If household questionnaire question 29 Was answered on a per month basisand queue 130 w3as responded to with "rem" (i.e., if RT 15 Cal 158 = 2
(RT 15 Col 154-157)Usual amt. spent at food at ham - ----------4.3 -----
If response to household questionnaire questiat 29 or question 30 is"don't know" (i.e., if RT 15 Col lb8 - 8 or if RT 10 Col 163 - 6), then:
Usual amt . spent on food at he = 9998
If response to household questionnaire questi u 29 or question 30 is noanswer (i.e., if RT 15 Col 158 - 9 or if RT 10 Col 163 - 9), then:
Usual amt. spent at food at ham = 9999
Variable is expressed as a whole number, rounded When necessary. Theexpected range of non-missing values for this variable is 0-9997.
For Wave 4:
If household questiamaire questions 29 and 30 were answered an a perweek basis (i.e., if RT 15 Col 243 - 1 and RT 15 Col 248 = 1), then:
Usual amt. spent - (RT 15 Col 239-242) - (RT 15 Col 244-247)at food at home
If &usehold questiamaire questions 29 and 30 were answered an a permonth basis (i.e., if RT 15 Col 243 - 2 and RT 15 Col 248 - 2), then:
Usual mot. spent (RT 15 Col 239-242) - (RT 15 Col 244-247)an food at I - -----------------------------------------
4.3
If household questic noire question 29 was answered on a per week basisand question 30 was answered en a per month basis (i.e., if RT 15 Col 243= 1 and RT 15 Col 248 = 2, then:
Usual amt. spent (RT 15 Col 244-247)n food at hems = (RT 15 Col 239-242)
4.3
If household questiaauaire question 29 was answered on a per month basisand question 30 was answered on a per week basis (i.e., if RT 15 Col 243= 2 and RT 15 Cal 248 = 1), then:
Usual amt. spent (RT 15 Col 239-242)ei food at home - --------------------- - (RT 15 Col 244-247)
4.3
If hr.*sehold questi ire question 29 was answered on aver week basisand question 30 was responded to with "nave" (i.e., if R7 15 Col 243 = 1and RT 15 Col 248 = 0), then:
Usual amt . spent on food at home = (RT 15 Col 239-242)
If household questiamaire question 29 was answered an a per mxith basisand stun 30 was responded to with "none" (i.e., if RT 15 Col 243 - 2and IPT 15 Col 248 = 0), then:
(FT 15 Col 239-242)Usual amt. spent ee food at hare - -------------------
4.3
If response to household questiamaire question 29 or question 30 is'den't ]mow" (i.e., if RT 15 Col 243 = 8 or if RT 10 Col 248 - 8), then:
Usual amt. spent on food at hone - 9998
If response to household questionnaire question 29 or question 30 is 'noanswer (i.e., if RT 15 Col 243 = 9 or if RT 10 Col 248 = 9), then:
Usual amt. spent on food at home = 9999
Variable is expressed as a idiole nnber , rounded when necessary . Theexpected range of not-missing values for this variable is 0-9997.
For Wave 5:
If household questionnaire stuns 29 and 30 were answered an a perweek basis (i.e., if RT 15 Col 328 - 1 and RT 15 Col 333 = 1 ), then:
Usual amt . spent - (RT 15 Col 324-327) - (RT 15 Col 329-332)on food at ha _ _ _
luq e.,month basis sasi (i.bard:., if RT; 15 Cool 328 =22 and RT 15 Cole333 - 2), tab
Usual amt. spent (RT 15 Col 324 -327) - (RT 15 Col 329-332)on food at ban = -----------------------------------------
4.3
If household questiaa :airee question 29 was answe . on a per week basisand question 30 was answered an a per month basis (i.e., if RT 15 Col 328= 1 and HT 15 Col 333 = 2), then:
Usual amt. spent (RT 15 Col 329-332)on food at bare - (RT 15 Col 324-327) - -------------------
4.3
If household stiainaire question 29 was answered on a per month basisand question 30 was answered m a per week basis (i.e., if RT 15 Col 328- 2 and RT 15 Col 333 = 1), then:
Usual amt . spent (RT 15 Cal 324-327)on food at home = ------------------- - (RT 15 Col 329-332)
4.3
if household stionna .ire question 29 was answered an a per week basisand question 30 was responded to with "nave" (i.e., if RT Col 328 - 1and RT 15 Col 333 = 0), then:
Usual amt. spent on food at home = (RT 15 Col 324-327)
If household questiaanaire question 29 was answered on a per month basisand question 30 was responded to with "nave" (i.e., if RU 15 Col 328 - 2and FtT 15 Col 333 - 0), then:
(RT 15 Col 324-327)Usual amt . spent on food at ham - -------------------
4.3
If response to household questionnaire question 29 or question 30 is"don't know" (i.e., if RT 15 Col 328 - 8 or if RT 10 Col 333 - 8), then:
Usual amt. spent on food at ham - 9998
If response to household questiaa:aire question 29 or question 30 is "noanswer (i.e., if RT 15 Col 328 - 9 or if RT 10 Col 333 - 9), then:
Usual at. spent on food at home - 9999
Variable is eVressed as a whole number, rounded when necessary. Theexpected range of non-missing values for this variable is 0-9997.
For Wave 6:
If household questiasnaire questions 29 and 30 were answered m a perweek basis (i.e., if RT 15 Col 413 - 1 and RT 15 Col 418 = 1), then:Usual amt. spent - (RT 15 Col 409-412) - (RT 15 Col 414-417)on food at home
If household questionnaire questions 29 and 30 were answered m a permonth basis (i.e., if RT 15 Col 413 - 2 and RT 15 Col 418 - 2), the:
usual amt . spent (RT 15 Col 409-412) - (RT 15 Col 414-417)m food at home - -----------------------------------------
4.3
29 was answered on a per week basisIf hou old questionnaire.onand question 30 was answered m a per u vith basis (i.e., if RT 15 Col 413
- 1 and RT 15 Col 418 - 2, then:
Usual amt. spent (RT 15 Col 414-417)an food at ban-- = (RT 15 Col 409-412) - -------------------
4.3
If I-,ausehold questionnaire question 29 was answered on a per month basisand question 30 was ensured m a per week basis (i.e., if RT 15 Col 413- 2 and RT 15 Col 418 - 1), then:
Usual amt. spent (RT 15 Cal 409-412)on food at home = ------ ------------- - (RT 15 Col 414-417)
4.3
If household questionnaire question 29 was answered on a per week basisand question 30 was responded to with "none" (i.e., if RT Col 413 = 1and RT 15 Col 418 - 0), then:
Usual amt. spent on food at home = (RT 15 Col. 409-412)
If household questionnaire question 29 was answered on a per meth basisand question 30 was responded to with "none" (i.e., if RT 15 Col 413 = 2and If 15 Col 418 = 0), then:
(RT 15 Col 409-412)Usual amt . spent on food at home = -------------------
4.3
If response to household quest ionnaire questbon 2-9 or question 30 is"don't know" (i.e., if RT 15 Col 413 - 8 or if RT 10 Col 418 - 8), then:
Usual amt. spent on food at home - 9998
If response to household questionnaire question 29 or question 30 is "noanswer (i.e., if RT 15 Col 413 = 9 or if RT 10 Col 410 - 9), then:
Usual amt. spent on food at hams - 9999
Variable is expressed as a whole comber , rounded when necessary . Theexpected range of na:-missing values for this variable is 0-9997.
3. Usual Amount of they Spent per Week on Food Bought and Eaten Away fromHare (By WaveFDay)
For Wave 1:
If household que stionnaire question 31 was answered an a per week basis(i.e., if RT 10 Col 167 - 1), then:
Usual salt. spent an food away from hams = (RT 10 Col 163-66)
If household questimna a question 31 was answered m a per month basis(i.e., if RT 10 Col 167 = 2), then:
(RT 10 Col 163-166)Usual amt . spent m food away from h--.m - --••----------------
4.3
If response to household questionnaire question 31 is "don't know" ( i.e.,if RT 10 Col 167 - 8), then:
Usual sons:. spent an food away fran hcme = 9498
If response to household questiarmi.sire question 31 is "no answer" (i.e.,RT 10 Col 167 - 9), then:
Usual amt. spent an food away frrm hone - 9999
Variable is expressed as a ukole amber, rounded when necessary. Theexpected range an non-missing values for this variable is 0-9999.
For Wave 2:
If household questicinaire question 31 was answered on a per week basis(i.e., if RT I3 Col 83 = 1), then:
Usual amt. spent on food away from have - (RT 15 Col 79-82)
If household questiomaire question 31 was answered on a per month basis(i.e., if RT 15 Col 83 - 2), thens
(RT 15 Col 79-82)Usual amt . spent on food away fran hone = ---------4.3-----
If response to household questiaaiaire question 31 is "don't know" (i.e.,if RT 15 Col 83 - 8), then:
Usual eat. spent an food away fran have - 9998
If response to household quest;mnaire question 31 is "no answer" (i.e.,RT 15 Col 83 = 9), then:
Usual int. spent m food away iron hose = 9999
Variable is expressed as a whole camber, rounded when necessat . Theexpected range an nm-missing values for this variable is 0-9999.
For Wave 3:
If household questionnaire question 31 was answered on a per week basis(i.e., if RT 15 Col 168 - 1 ), then:
Usual amt. spent on food away fray h = (RT 15 Col 164-167)
If household guesti naire question 31 was answered ai a per month basis(i.e., if RT 15 Col 168 = 2 ), then:
(RT 15 Col 164-167)Usual amt. spent an food any from '.lame = -------------------
4.3
If respaise to household questiuxmire questicn 31 is "don't know" (i.e.,if RT 15 Col 168 - 8), then:
Usual at. spent on food away from hams = 9998
If a to household questionnaire question 31 is "no answer" (i.e.,RT response to - 9). then:
Usual amt. spent m food away from home - 9999
Variable is expressed as a s.&mle camber, romded Shen necessary. Theexpected range an non missing values for this variable is 0-9999.
1 -za
For Wave 4:
If household questiamaire question 31 was answered an a per week basis(i.e., if RT 15 Col 253 - 1), then:
Usual amt . spent on food away from homes (RT 15 Col 249-252)
If household questicnnaL-e question 31 was answered an a per north basis(i.e., if RT 15 Co1 253 - 2), then:
(RT 15 Col 249-252)Usual amt. spent on food away from home = -------------------
4.3
If response to household questiaaiaire question 31 is "don't know" ( i.e.,if RT 15 Col 253 - 8), then:
Usual amt . spent an food away from hare - 9998
If response to household questionnaire question 31 is no answer" (i.e.,RT 15 Col 168 = 9), than:
Usual amt. spent an food away from home - 9999
Variable is expressed as a dole number, rounded when necessary . Theexpected range on non-missing values for this variable is 0-9999.
For Wave 5:
If household questionnaire question 31 was answered on a per week basis(i.e., if RT 15 Col 338 - 1), then:
Usual amt. spent an food away fran have - (RT 15 Col 334-337)
If household questiaaiaire question 31 was answered an a per mxnth basis(i.e., if RT 15 Col 338 = 2), them:
(RT 15 Col 334-337)Usual ant . spent on food away fran hare
- ---------4.3 ------
If to household questiamairc question 31 is "don't know" (i.e.,if RT 15 Col 338 - 8), then:
Usual amt. spent an food away form home = 999B
If to household questkmneire questim 31 is "no answer" (i.e.,RT 15 Col 338 = 9), then:
Usual aunt. spent on food away from home - 9999
Variable is expressed as a whole mater, rounded when necessary Theexpected range on non-missing values for this variable is 0-9999.
For Wave 6:
If household iestia>rraire questiaa 31 was answered on a per week basis(i.e., if RT 15 Col 423 - 1), then:
Usual amt . spent on food away from home - (RT 15 Col 419-422)
if household questiamain question 31 was answered on a per north basis(i.e., if RT 15 Col 423 = 2), then:
(FT 15 Col 419-422)Usual amt . spent an food away from home = ------- ------------
4.3
If to household questiomaire question 31 is "dm,t know? ( i.e.,if RT 15 CCool 423 - 8), that:
Usual amt. Spent on food away from home = 9998
If response to household questionnaire question 31 is "no answer" (i.e.,RT 15 Col 423 - 9). then:
Usual amt . spent on food may from home - 9999
Variable is expressed as a whole number , rounded when neces Theexpected range on non-missing values for this variable is 0-9999.
4. Body Mass Index
weiJit in kilogramsHMI - -------------------
(heigit in neters)2
(FT 20 Col 135-137)weight kilograms - -------------------
2.2
((RT 20 Col 138)x 12) 'f (PT 20 col 139-140)height in meters - --------- ------------ -----------------------
.j9.37
If weight (RT 20 Col 135-137) or height (RT 20 Col 138-140) is"don't know" (ON), then R41 - 99.98.
If weieknt or height is "no answer" (999), then all - 99.99.
If weight is "don't know" and height is "no answer", or vice versa,th i 01t - 99.99.
Variable is expressed in 4 characters, with 2 Implied decimalplaces. The expected range of nor,-aissing values for this variableIs appracdmately 10.00 - 40.00.
5. Is Individual the !"Pal Planner/Preparer?
If (RT 20 Col 8-9) _ (PT 20 Col 29-30). then answer is yes (1).
If (RT 20 Col 8-9) NE (RT 20 Col 29-30), then answer is no (0).
6. Race of childrenand
7. National Origin of Children
Children are assigned the race and national or' of theiruntherkaretalmr. The screener ID for each ' d's mother/caretakeris given an the child's RT 20 Col 90-91. This number is matched tothe screener ID (PT 20. Col 33-34) on the female respondent's recordto identify the anther/caretaker. The codes for race and fornational origin on her record are then ascribed to the child.
8. Rnployment status of the male head of household
If RT 10 Col 142 - 1 or 2 and RT 10 Col 146-147 - 35-97, thenemployment status - 1 (full-time).
If RT 10 Col 142 = 0 or 3-7 and RT 10 Col 143 = 1 and RT 10 Col146-147 = 35-97, then employment status = 1 (full- tine).
If RT 10 Col 142 = 1 or 2 and RT 10 Col 146-147 = 1-34. thenemployment status = 2 (part-time).
If RT 10 Col 142 = 0 or 3-7 and FT 10 Col 143 = 1 and RT 10 Col146-147 = 1-34, then employment status - 2 (part-time).
If RT 10 Col 142 = 0 or 3-7 and RT 10 Col 143 = 2, then employmentstatus = 3 (not employed).
If RT 10 Col 142 = 8 or 9, then employment status - 8 (notreported).
If RT 10 Col 142 = 0-7 end RT 10 Col 146-147 = 98 or 99, thememployment status = 8 (not reported).
9. Fbployment status of female respondent:
if RT 20 Col 93 - 1 or 2 and RT 20 Col 97 -98 - 35-97, thenemployment status = 1 (fall-time).
If RT 20 Col 93 - 0 or 3-7 and RT 20 Col 94 - 1 and RT 20 Col97-98 - 35-97, then employment status - 1 (full-time).
If RT 20 Col 93 - 1 or 2 and RT 20 Col 97 -98 - 1-34, thenemployment status - 2 (part-time).
If RT 20 Col 93 = 0 or 3-7 and RT 20 Col 94 = 1 and RT 20 Col97-98 - 1-34, then employment status = 2 (part -time).
If RT 20 Col 93 - 0 or 3-7 and RT20Col. 94 - 1andRT20Col97-98 - 1-34, then erploym mt status = 3 (not employed).
If RT 20 Col 93 - 8 or 9, then employment status - 8 (not reported).
If eRT 20 Col 93 - 0-? and RT 20 Col 97 -98 = 98 or 99, then.1i t status - 8 (not reported).emplrr
10. Nutritive values , n-day average
For each nutrient , the average is determined bysul
the valuesfor each day of available infake data (RT 40 Col 116-475) anddividing the sum by the number of days of data. For 4 - aave tape , this is a 4-dayaverage for all individuals . For 6-wave tape , this is an average of allcompleted days.
11. Wave completed? (by wave , waves 2-6)
This a 2-category variable (wave not canpleted , wave completed).
12. Number of waves completed
This is the sum of the number of waves in which a respondentparticipated . The range of possible values is 1-6.
133. Household Monthly Income
For waves 2-6, values for household monthly income were derived by asking therespondent if there had been any change in income since the last interview. if so,how much more or less? The amaamt of change was added to or substracted from thepreviously reported income. In this documentation, *KW" refers to monthly income.
Wave 1 MM 1 - (RT 10, col. 192-196)
Wave 2 If (RT 15, col. 108) - blank, MINC 2 - blank
If (RT 15, col . 108) NE blank, then
If (RT 10 , col. 192-196) - 99998, MR': 2 - 99998
If (HT 10, col. 192-196) - 99999, MM 2 - 99999
If (RT 15, col . 108) = 8, MINC 2 = 99998
If (RT 15, col. 108) -9, wn 2 = 99999
If (I 15, col. 108) -2,
If (RT 15, col . 108) = 1. then
MIM 2 = MD& 1
If (RT 15, col. 109) - 9,
If (RT 15, col. 109) - 1, then
MM 2 = 99999
If (RT 15, col. 110-114) - 99998 MINC 2 - 99998
If (RT 15, col. 110-114) - 99999 HEM 2 = 99999
If (RT 15, col . 110-114) = 0-99997MINC 2 = MINC 1 + RT 15, col. 110-114
If (RT 15, col. 109) - 2, then
If (RT 15, col . 110-114) - 99998 MINE 2 = 99998
If (RT 15, col. 110-114) = 99999 MRP 2 - 99999
If (RT 15, col . 110-114) = 0-99997MINC 2 = M]M 1 - RT 15, col. 110-114
If MINC 2 LT 0 then MENC 2 = 99998
Mmthly Income - CSFII
Wave 3 If (RT 15, col. 193) - blank, MIU 3 - blank
If CRT 15, col. 193) NE blank, then
If MilE 2 - 99998, MINE 3 - 99998
If MINC 2 = 99999, MIN+' 3 - 99999
If (RT 15, col. 193) - S. MINC 3 - 99998
If (RT 15, co!. 193) - 9,
If CRT 15, col. 193) - 2, then
MUC 3 = 99999
If MINE NE blank rM 3 - MINE 2
If KM 2 - blank MUC 3 - MIX 1
If (RT 15, col. 193) = 1, than
If CRT 15, col. 194) - 9, M1NC 3 = 99999
If CRT 15, col. 194) = 1, then
If (RT 15, col. 195-199) - 99998 MM 3 - 99998
If CRT 15, col. 195-199) = 99999 MM 3 = 99999
If CRT 15, col. 195-199) - 0-99997 then
If MINC 2 NE blank
MLN;, 3 - MIIE 2 + R 15, col. 195-199
IfMUNC2=blank
MIX 3 = MENG 1 + RT 15, col. 195-199
If CRT 15, col. 194) = 2, then
If (RT 15, col. 195-199) = 99998 MINC 3 - 99998
If CRT 15, col. 195-199) = 99999 MW 3 = 99999
If CRT 15, col. 195-199) - 0-99997 then
If HM 2 NE blank
MUC 3 - MINK 2 - RT 15 , col. 195-199If MINE 3 LT 0 then MIND 3 - 99998
If MC 2 = blank
MINE 3 = MINE 1 - RT 15, col. 195-199If MUC 3 LT 0 then MUC 3 = 99998
1-30
Ware 4 If (RT 15, col . 278) - blank,
If (RT 15. col. 278 ) NE blank, then
If MW 3 99998,
If MINE 3 = 99999, MIND 4 - 99999
MIND 4 - blank
ME 4 = 99998
7f (RT 15 , col. 278) = 8, MW 4 - 99998
Ii (RT 15, col. 278 ) - 9, MINC 4 - 99999
If (RT 15, col . 278) - 2, then
If MINC 3 NE blank MINE 4= MM-- 3
If MINC 3s blank, than
If MD1C 2 NE blank MINE 4 = NM E 2
If MIlE 2 = blank MIIE 4 = MINE 1
If (RT 15, col. 278) = 1, then
If (RT 15 , col. 279) - 9, MIIC 4 - 99999
If (RT 15, col. 279) - 1 then
If (RT 15, col. 280-284 ) = 99998 MILE 4 = 99998
If (RT 15, col . 280-284) = 99999 MINC 4 - 99999
If (RT 15, col. 280-284 ) - 0-99997 then
If MINE 3 NE blank
MINE 4 = MW 3 + RT 15, col. 280-284
If MINE 3 = blank, then
If MINE 2 NE blank
M DU 4 = MIIt 2 + RT 15, col . 280-284
If MW 2 = blank
MINE 4 = MIM 1 + RT 15, col . 280-284
If (RT 15, col. 279) - 2, then
If (RT 15, col. 280-284) = 99998 MILE 4 - 99998
If (RT 15, col. 280-284 ) - 99999 MEW 4 = 99999
If (RT 15, col. 280-284) = 0-99997 then
If MINE 3 NE blank
L-31
VIM 4 - MDC 3 - RT 15, col. 280-284If MIDC 4 LT 0 then MIDC 4 - 99998
If MDC 3 = blank, then
If MDC 2 DE blank
MUC 4 - HIM 2 - RT 15, col. 280-284If MIDC 4 LT 0 then MM 4 - 99998
If MDC 2 - blank
HIM 4 - MIDC 1 - RT 15, col. 280-284If MIDC 4 LT 0 then MRC 4 - 99998
Monthly Iixcme - CSFII
Wave 5 If (RT 15, col. 363 - blank, MUC 5 = blank
If (RT 15, col. 363 NE blank, then
If MINC 4 - 99998 , MINE 5 - 99998
If MIDC 4 - 99999 , MUC 5 - 99999
If (RT 15, col. 363) = 8, MIDC 5 = 99998
If (RT 15, col. 363) = 9, DEC 5 = 99999
If (RT 15, col. 363) - 2, then
If MM 4 NE blank MUC 5 - MIDC 4
If MINC 4 - blank, then
If MINC 3 NE blank MIDC 5 - MO C 3
If MQC 3 - blank, then
If MINE 2 NE blank MINE 5 = MILE 2
If MD C 2 = blank MINE 5 = MIME 1
If (RT 15, col. 363) = 1, then
If (RT 15, col. 364) - 9, MDE 5 = 99999
If (RT 15, col. 364) = 1, then
If (RT 15, col. 365-369) - 99998 MIIW 5 - 99998
If (RT 15, col. 365-3609) = 99999 MUC 5 - 99999
If (RT 15, col. 365-369) = 0-99997 then
If MINC 4 NE blank
}11M 5 - HOC 4 + RT 15, col. 365-369
If Hilt 4 = blank, than
If MUC 3 NE blank
Milt 5 = MI M 3 + RT 15, col. 355-369
If MINC 3 = blank, then
If MINE 2 NE blank
NAJC 5 = MUC 2 + RT 15, col. 365-369
If MW 2 - blank
MILE 5 - fit 1 + RT 15, col. 365-369
(RT 15, col. 364) = 2, then
If (RT 15, col. 365-369) = 99998 MILE 5 = 99998
If (RT 15, col . 365-369) - 99999 MINE 5 =99999
If (RT 15, col. 365-369) - 0-99997 than
If MINC 4 NE blank
If
1CM 5 = MINC 4 - RT 15, col. 365-369If MTNE 5 LT 0 then MINE 5 - 99998
If MM 4 = blank, then
If HIM 3 NE blank
MM 5 - HUE 3 - RT 15, col. 365-369If MEW, 5LT 0 t'eHUE5=99998
If MOE 3 = blank, then
If MINE 2 NE blank
MINE 5 - MM 2 - RT 15, col. 365-369If MINC5LT 0t`,enMDC5=99998
If MINC 2 = blank
MUC 5 = HUE 1 - RT 15, col. 365-369If MINE 5 LT 0 then M 5 - 99998
1-33
Wave 6 If (RT IS, col. 448) - blank , MI1 6 - blank
If (RT 15, col. 448 NE blank, then
if MIM 5 = 99998, MW 6 - 99998
If MINC 5 - 99999, MIN 6 - 99999
If (RT 15, col. 448 ) - 8, Miles 6 - 99998
If (RT 15, col. 448) = 9, Mm 6 - 99999
If (RT 15, col. 448) = 2, then
If MUC 5 NE blank MUC 6 - MINC 5
If MM 5 - blank, then
If MM 4 NE blank MINC 6 - MINC 4
If MINC 4 - blarlc, then
If MIIE 3 NE blank MIIJC 6 - MUC 3
If MONO 3 - blank, then
If ME 2 NE blank MUC 6 = MW 2
If MINE 2 = blac ME 6 = MINC 1
If (RT 15, col. 448) = 1, then
If (RT 15, col. 449) - 9, MINE 6 - 99999
If (RT 15, col. 449) = 1, then
If (RI 15, col. 450-454) - 99998 MINC 6 - 99998
If (RT 15, col. 450-454) - 99999 MDE 6 - 999.19
If (RT 15, col. 450-454) - 0-99997 then
If MINE 5 NE blank
HOC 5 = MUC 5 + RT 15, col. 450-454
If MIX 5 NE blank, then
If MIl1C 4 NE blank
KM 6 = MM 4 + RT 15, col. 450-454
1-34
If MIMI 4 - blank, then
If MIN 3 NE blank
MEW, 6 -MI X 3 + RT 15, col. 450-454
If MR C 3 = blank, then
If MDE 2 NE blank
ME, 6 = MILE 2 + RT, col. 450-454
If ME C 2 NE blank
MINC 6 = MINC 1 + RT 15, col. 450-454
If (RT 15, col. 449) - 2, then
If (RT 25, col. 450-454) = 99998 MEE 6 - 99998
If (RT 15, col. 450-454) - 99999 MIlE 6 = 99999
If (RT 15, col. 450-454) - 0-99997 then
If HOC 5 NE blank
MIIC 6 = MINC 5 - RT 15, col. 450-454If MIDI 6 LT 0 then MM 6 = 99998
If MIIE 5 = blank, then
If MIM 4 NE blank
M1lE 6 = HOC 4 - ET 15, col. 450-454If MINE 6 LT 0 then MIIE 6 - 99998
If ME 4 = blank, then
If MIIC 3 NE blank
H RE 6 = MWC 3 - RT 15; col. 450-454If HIM 6 LT 0 then MINE 6 - 99998
If MWC 3 - blank, then
If MINC 2 NE blank
MILE 6 = MUC 2 - RT 15, col. 450-454If MILE 6 LT 0 then MINC 6 - 99998
IfMIIJC2-blank
MEM 6 = MINC 1 - RT 15, col. 450-454If MINE 6 LT 0 then MDC 6 = 99998
14. Imputed Yearly Household Ixwxn for households Not Reporting 1985 Ire"
Of the 1,223 households in the CSFII 1986 all -income sample, 126 (10.3percent) did not make 1985 household income figures available . The possiblereasons were (1) refused ," (2) did not know, or (3) not a household in1985.
For these households 1985 hvasehold income was ed based anhouseholds with similar characteristico participating in the surveysusingaa statistical regressicm model tec . The procedure tested thePotty sis that selectivity bias existed, i.e., that factors associated with
both the likelihood of ncnreporting and the level of household income existed (9).The hypothesis was rejected at the 0.05 level of statistical significance.
A linear regression model relati 1985 household income to several householdand perscoal characteristics available in the CSFII 1986 sample was estimatedby Ordinary Least Squares using the Statistical Analysis System (SAS). Theselection of variables and functional foam was gaided by standard laboreconomic and ecarrmetrir_ concerns , both theoretical and practical.(see for exmnple; Rrstald Oaxaca , "Male-Female Wage Differentials in UrbanLabor Market:.." International Ecordc Review, Vol. 14, No. 3. October 1973).
For households that did not make 1985 income figures available , householdincome was imputed based on household and personal characteristics which wereavailable for the male head of household and the oldest female respondent.Because household income for the month prior to the interview was availablefor all low income households in the survey , last month ' s income was includedin the ialutaticn regression model.
Regression coefficients were estimated from income -reporting households.Specifically
i
1985 household inane , in tbousls of dollamms:I n c o m e E 1 5 - 5.55 + 7.176 * INCIUltfl
- 0.34 *MRD+ 1.87 * M3E02- 6.97 * Ste.+ 5.92 * SS23 =- 0.08 * EXAM- 0.01 * EXAM+ 2.61 * EXPF- 0.75 * EXPF2- 0.55 * ME- 3.28 * 1X.- 1.37 * PHS- 5.81 * FOUL+ 0.43 * WI L'RF2J- 0.52 * MART- 2.24 * WART- 0.04 k M.F- 0.03 * ny+ 0.05 * M1LTF@3- 0.02*1T2+ 0.06 * 03- 0.84 * R2- 0.67 * F3- 0.12 * R4- 1.43 * 72- 2.54 * T3+ 4.62 * FARt•S+ 1.07 * MiFADQ
0.24 * H2- 1.76 * E2- 4.67 * RA2
1.83 * RA3+ 1.64 * OOCMI+ 4.91 * OCCFI+ 0.88 * OCQ43- 0.61 * OCCF3- 0.15 * OCXM4+ 4.78 * OOCF4+ 1.78 * OOOMS- 0.82 * 000f5+ 1.77*OM15- 0.18 * OG.F6- 0.33 * 00tH)- 2.23 * OCCF7+ 2.86 * MOB
2.68 * M1FD2B3.40 * SCHOCH,B
+ 4.57 * SC HOOL2B+ 0.99 * EXAM- 0.12 * EXAM- 0.52 * EX)FB+ 0.33 * EXPF2B- 1.55 * SCI OOIN+ 0.51 * SC11009.2N+ 13.97 * SaJOOM- 9.58 * SCHXL 2B- 0.46 * EXPFN+ 0.30 * E70?PN2- 1.92 * EXPFBN+ 0.34 °* EXPM.
1985 household income. in thousands u. dollars, was:Income 85 = 5.55 + 7.176 * IN34JNM
0.34 * }1+ 1.87 * M ED2- 6.97 * 9(2100L+ 5.92 * SCHOOL- 0.08 * EKM- 0.01 * E7CEld2+ 2.61*E70?F- 0.75 * EXPF2- 0.55 * MS- 3.28*MXL- 1.37 * FHS- 5.81*FtL+ 0.43 * CIIDDRFSi- 0.52 * DART- 2.24 * FPART- 0.04 k FY.F- 0.03 * FLF+ 0.05 * MJLTF'FM- 0.02 * U2+ 0.06 * U3
0.84 * R20.67*R30.12 * R41.43 * T22.54 * T3
+ 4.62*FA1 fl.+ 1.07 * 4'
0.24 * A21.76 * E24.67 * RA21.83 * Rp3
+ 1.64 * o(fl4]4 4.91 * OCCF1+ 0.88 * OOQM3
0.61 * 000F30.15 * 00044
+ 4.78 * OOCF4+ 1.78 * OC{kb- o.a2 * OOCFS+ 1.77 * OCCMS- 0.18 * OOCF6- 0.33 * OCIIW- 2.23* X Fl+ 2.36 * I B
2.68 * 2B
- 3.40*S(7ffl+ 4.57 *
SCM+ 0.99 * x"18
- 3.12 DM0.52 * ECPFB
+ 0.33 * E7{PI2B- 1.55+ 0.52 * sCHo^r+ 13. ^9
^0
7 * S(.i.^'lOENB
9.5 1MMa{ILY0_46 * MGM"
+ 0.30 * F70?FM1.92 * E70?Fffitl
UMNllllll.
The associated regression statistics were:N - 1,050Adjusted R - Square - 0.41F Statistic - 13.33-
The regression variables were defined as follows:
IMXVIH - Household Income for month preceding the first interview.
MiD - Male bead's educatia:, in years, divided by 10.If no male head , MHID -0.
M®2 - MHF] **2.
SC800I, - Oldest female respondent's education, in years, divided by 10.
SCHDCL2 = S(BXL*i2.
EO?M - Work experience of male head: (Age in years - (t4= D * 10) - 6)/10.If no male heal , E}CR4 - 0.
EI(PF - Work experience of oldest female respca:dent:(age in years - (SCHOCH, * 10) - 6)/1D.
EXPP2 - F *2.
MHS = 1 If male head completed hig?% stun Wt not college.- 0 Otherwise.
MXn. - 1 If male head completed college.- 0 Otherwise.
PHS - 1 If oldest female respondent completed high school but not college.0 Otherwise.
FC)0[. - 1 If oldest Female respcn t completed college.= 0 Otherwise.
CHILDREN = Number of children in household age 1 to 18.
MPART - 1 If male head worked between 0 and 35 hours per week in last three months.= 0 Otherwise.
FPART - 1 If oldest female respondent worked between 0 and 35 hoursper week in last three months.0 Otherwise.
MLF - 1 If male head was employed. ca layoff , or looking for work last week.= 0 Otherwise.
FLF = 1 If oldest finale respondent was employed , on layoff , or locking for work last week.= 0 Otherwise.
MILTFFM - 1 If more than one female age 19-50 years present in the household.0 Otherwise.
1-38
112 - 1 If suburban household.- 0 Otherwise.
U3 1 If rural household.- 0 Otherwise.
(Central city was the base)
R2 - 1 If Midwest region household.0 Otherwise.
R3 = 1 If Southern region household.= 0 Otherwise.
R4 - 1 If Western region household.= 0 Otherwise.
(Northeast was the base)
12 - 1 If renting dwelling.= 0 Otherwise.
T3 - 1 If occupying residence without paynra t of cash.- 0 Otherwise.
(Owning dwelling was the base)
FARM = 1 If household owns a farm.0 Otherwise.
MM - 1 If no male head present.0 Otherwise.
R2 = 1 If oldest ferule respondent's self-appraised health isexcellent, very good, or good.
= 0 Otherwise.
E2 = 1 If oldest female respondent's origin is Hispanic.= 0 Otherwise.
(NonHispanic origin was the base)
RA2 = 1 If oldest female respondent's race is black.- 0 Otherwise.
RA3 - 1 If oldest respondent ' s race is "Other."- 0 Otherwise.
(White race was the base)
OCCM1 to OCXMi; nele head's occupation , and OOCF1 to OOCF7 , oldest femalerespond mt ' 6 occupation
If Occupational Classification System (1980) Occupation Code was
003-199 , 00 CM OOCF1 = 1.= 0 Otherwise.
(Managerial and Professional specialty occupations),
(203-389, OOQQ OCf 2 = 1.= 0 Otherwise.
(Technical, sales , and administrative support occupation as base).
403-469 , OOQ4i OOCF3 = 1.= 0 Otherwise.
(Service occupations)
473-499, XX244 000F4 = 1.= 0 Otherwise.
(Farming , forestry, and fishing occupants)
503-699 , OCCff OC7CF5 = 1.= 0 Otherwise.
(Precision prortruticn, craft, and repair occupations)
703-889, OOCM6 OCCF6 = 1.0 Otherwise.
(Operators, fabricators, and laborers)
x = 999, 0CX1i OCCV = 1.= 0 Otherwise.
(Occupation not reported)
Hi MB = 41FD * RA2.
MHED2B = 149M **2.
SQf70LB - SCBOCH, * RA2.
SMOOL2B = SCHOOLS **2.
E B=FJ4*RA2.E)QQB = E UM **2.
EXPEB = EXPFs' RA2.
EXPF2B = EXPFB ** 2.
1-40
SCSOCd1T - SCEDM * MREM)2.SC21.2N - SC BW **2.SCHOOLNE - Safl * RA2 * MU"SCHLN2B - S®0CH.lm2 **2.
E}0'PN = DM * t4aAD2.
ESPFN2 - EXPFN ** 2.
F.lQ"Ftt a EXFF * RA2 * Tom.
EX'EN2B = EXPFBN **2.
Eight households which did not make 3985 income figures available, alsodid not make available the feIBle respondent's education level. Forthese respondents the naan education level of 10 .85 years wasarbitrarily assigned in order to impute their 1985 household income.
1-41
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i
Recap x ed Dietary Alluwxces, 1980 (10)--ctnticn:ed
-------------------------------------------------------------------------------------------Water-soluble vitamins
---------------------------------------------------------------------Sex and age (years) Vita- 17:i- Ribo- Nia- Vita- Fola- Vitamin
min C amin flavin cin min B-6 cin B-12
------------------------------------------------------------------------------------------------------ag------------- mg (NE)* mg -----mg------
Males and females:0.0-0.4......... 35 0.3 0.4 6 0.3 30 0.50.5-0.9......... 35 0.5 0.6 8 0.6 45 1.51-3 ............. 45 0.7 0.8 9 0.9 100 2.04-6 ............. 45 0.9 1.0 1 1.3 200 2.57-10............ 45 1.2 1.4 16 1.6 300 3.0
Males:11-14........... 50 1.4 1.5 18 1.8 400 3.015-18........... 60 1.4 1.7 18 2.0 400 3.019-22........... 60 1.5 1.7 19 2.2 400 3.023-50........... 60 1.4 1.5 18 2.2 400 3.051-75........... 60 1.2 1.4 16 2.2 400 3.076 and over...... 60 1.2 1.4 16 2.2 400 3.0
Females:11-14........... 50 1.1 1.3 15 1.8 400 3.015-18........... 60 1.1 1.3 14 2.0 400 3.019-22........... 60 1.1 1.3 14 2.0 400 3.023-50........... 60 1.0 1.2 13 2.0 400 3.051-75........... 60 1.0 1.2 13 2.0 400 3.076 and over..... 60 1.0 1.2 13 2.0 400 3.0
?11-14........... 70 1.5 1.6 17 2.4 800 4.015-18........... 80 1.5 L.6 16 2.6 800 4.019-22........... 80 1.5 1.6 16 2.6 800 4.023-50........... 80 1.4 1.5 15 2.6 800 4.0
lactating:11-14 90 1.6 1.8 20 2.3 500 4.0.........15-18........... 100 1.6 1.8 19 2.5 500 4.0
19-22........... 100 1.6 1.8 19 2.5 500 4.023-50........... 100 1.5 1.7 18 2.5 500 4.0
---------------------------------------- ---------------------------------------------------
* One NE (niacin equivalent ) is equal to 1 ng of preformed niacin or 60 mig of dietarytryptnpban.
------------------------------------------------------I---------------------------------
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I
GLOSSARY
Age - Calculated from date of birth as reported by the household infoment.
Alpha-tocopherol equivalent - See "Vitamin E."
Calcium conversion factor - A factor that expresses the amount of calcium in a givenmilk product, i.e., food codes begimu with 1, as a Vroporticn of the amount ofcalcium in the same mount (we^n t) of fluid whole cow, s milk. For example, thecalcium conversion factor for cheddar cheese was calculated by dividing theamount of calcium in 100 gram of cheddar cheese (721 milhI'grmi) by the amountof calcium in 100 grams of fluid milk (119 milligrmi) resulting in a calciumconversion factor of 6.06. For food codes not begs ning with 1, the calciumconversion factor was set to 1 and has no meaning. The calcium conversion factoris found in positions 109-112 of record type 30.
Carotenes - Beta-carotene and other provitamin A carotenoids (see Vitamin A).
Central city - See "Urbanization."
Dietary fiber - Total dietary fiber including both the insoluble fraction (neutraldetergent fiber) and the soluble fraction (for example, gums in cereal grains andpectin in fruits and vegetables).
Dietary intake - Sce "Food intake."
hati g occasion - pny reort of eating or rtri ir.g t,r a re- menu nun mange- in
time of eating reported ern the questionnaire was considered to be a separatePat]ng occasion.
n1 aticn •level
---- the h'.1 ast•L l.1lLYl► levell C11 "U ic.7k/W Y.JC^ua W L6 C4tC^VL iL.tT1 accor lK to L
grade of foetal schooling they c letedi (a) elem tart'-=grade 8 or less; (b)some high school--1 to 3 years; (c) high school caipleted--4 years or high school
,,valeriy; (d) college--I to 5 years or more; or (e) not reported. Formalschooling does not include trade or vocational schooling or ccupany trainingunless credit is given which woxild be accepted at a regular school or college.
Employment status - loyment includes arry work done during the week prior to theinterview for which mrxieq, or services were received, includes activeduty in the Armed Forces. A respaldent was also "enployed" if she had a job butwas not actually at work that week. Full-time (35 hours or ante) or part-time (1through 34 hours) status was determined by the ni.ber of hours per week usuallyworkedcuring the past 3 months.
Female head of household - Person indicated as such by the household informant;usually the wife of the male head of household if a male head was present.
Folacin - Total folate activity.
Food group - See "Table Notes" for descriptions of the various food grasps andsubgroups:
Food intake - All beverages (except water) and foods ingested by the respondent.Does not include inedible parts of foods (such as borkes, rinds , and seeds);uneaten portions of food; or vitamin, mineral, or other supplements.
1-45
Food obtained and eaten away from home - Any food or beverage ingested by arespondent that did not come from the ha me food supply . Food obtained away fromhome and carried home to be eaten, such as take-ha a pizza , was considered partof the home food supply . See "Home food supply."
Geographic division - An area of the ca tenadnous United States as defined by the U.S.Department of CainErce for the 1980 Census of Population. Th:e nine censusgeographic divisions and their States are as folllows:
East North Central : Illinois , Indiana , Michigan, Ohio, Wisconsin.
East South Central: Alabama, Kentucky , Mississippi, Tennessee.
Middle Atlantic : New Jersey , New York , Penssylvania.
Maintain : Arizona , Colorado , Idaho, Montana, Nevada, New Mexico, Utah, Wyoming.
New d Connecticut , Maine, Massachusetts, New Hampshire, Rhode Island,Veins E.
Pacific: California, Oregon, Washington.
South Atlantic: Delware, District of Columbia , Florida, Georgia , Maryland,North Carolina , South Carolina , Virginia, West Virginia.
West North Central: Iowa , Kansas, Minnesota, Missouri , Nebraska , North Dakota,South Dakota.
West south central: Aruansas , L iisiana , Ci'' Ate, texas.
Home food supply - Foods and beverages ingested at home and food items carried £rcnhint and eaten elsewhere , stall as usose in picnics aul packed lwsclses.
Household - A group of individuals wino regularly occupy a house , an apartnent, or aroom or group of rooms that constitute a housin* unit; included persons to porarilyabsent, such as those in the hospital or traveling . Group quarters such as roominghouses, military barracks , and institutions were not included in the survey.
Household informant - The household nether who ga^vvee infunnstian on householdcharacteristics such as income food expenditures, and participation in foodassistance programs; usually tfse female heed of household.
Household size - Number of individuals in a household . See "Household."
Income - Household infoni it's estimate of the total incrnse from all sources, beforetares, of all household mothers in 1985. Called "household incu ."
Lactating female - A respondent who at the time of the interview was breast-feeding achild born since January 1, 1983.
We head of household - Person indicated as such by the household infonwnt ; usuallythe husband of the female head of household.
Main meal planner/preparer - Person identified by the household informant as mostresponsible for planning and preparing the househ old's heals.
Midwest - See "Region."
Mother/caretaker - The mother or guardian of a child respondent or the person mostresponsible for that child.
1-46
Niacin - Nicotinic acid and nicotinamide present in foods. Does not include niacinconverted from dietary tryptopban, a niacin precursor.
Nametropolitan areas - See "Urbanization."
Northeast - See "Region."
Nutrient density - Amount of nutrient per 1,000 kilocalories of food energy intake.
Nutrient intake - Nutrient content of all foods and beverages (except water ) ingestedby the respondent . Vitamin, mineral , and other supplements are excluded. See"Methodology ' for information an the nutrient data base.
One-day dietary recall - A recall of beverages and foods ingested during the daypreceding the interview--the 24 hours from 12:00 a.m.(midnight) to 11: 59 p.m.
Pregnant female - A respondent who at the time of the interview answered, "Yes," tothe question, "Are you pregnant?"
Race - Self-reported by adult respondents as white, black , Asian /Pacific Islander, orAleut /Eskimo / American Indian. Children were assigned the race of theirmother /caretaker.
Recommended Dietary Allowances (RDA) - Levels of nutrient intakes considered by theFood and Nutrition Board of the National Academy of Sciences to be adequate tomeet the nutritional needs of practically all healthy individuals (9). Intakesbelow RDA are not necessarily inadequate, but the risk of inadequacy increases tothe extant that intake is less than the _rcccMax'jicd level.
Region - An area of the contenninais United States as defined by the U.S. Depertirentof Com:erre for the 1980 Census of Population. The four census regions and theirSLaLea are as foils :
Northeast : Connecticut, Maine , Massachusetts, New EEaopshire , New Jersey, NewYork, Pennsylvania, Rhode Island, Vez nt.
Midwest (formerly North Central): Illinois, Indiana, Ivaa, Kansas , Michigan,Minnesota, Missouri, Nebraska, North Dakota, Ohio, South Dakota, Wisconsin.
South: Alabama, Arkansas Delaware, District of Columbia, Florida, Georgia,Kentucky, Louisiana, Marys Mississippi, North Carolina, Oklahoma, SouthCarolina, Tennessee , Texas , Virginia, West Virginia.
West: Arizona, California, Colorado, Idaho, Montana, Nevada , New Mexico, Oregon,Utah, 167ashingtan, Wyoming.
Retinal equivalents - See "Vitamin A.
Snack - Any eating occasion designated by the respondent as a snack , a coffee break,or a beverage break.
South - See "Region."
Suburban areas - See "Urbanization."
Supplements - Vitamins and minerals ingested by respondents in a form other than infood or beverage . Not included in food and nutrient intake data.
1-47
Urbanization - Based on metropolitan statistical areas (MSA) defined by the U.S.Department of Commerce for the 1980 Census of Population. lhs degrees ofurbanization used in this report are as follows:
Central city: A city which has a population of 50,000 or more and is the maincity within an MSA.
Suburban area: Generally within the boundaries of an Mk but not within thelegal limits of the central city.
Nonmetropolitan area: Any area not within an MA.
User - Any participant who reported eating a food item from a specified food group orsubgroup at least once during the surveyed day.
Vitamin A - Vitamin A activity derived from both preformed vitamin A (retinol) andprovitamin A carotenoids. Values in tables are expressed as international units(IU) and as retinol equivalents (RE). One IU equals 0.3 micrograms of retinol,0.6 micrograms of beta-carotene, or 1.2 micrograms of other carotenoids havingvitamin A activity. One RE equals 1 microgram retinal, 6 microgram of beta-carotene, or 12 micrograms of other provitamin A carotenoids.
Vitamin E - Vitamin E activity derived from alpha-, beta-, and g%nm-tocopherol andalpha-tocotriesbo1. Value is expressed as alpha-tocophero l valents. Onealpha-tocopherol equivalent equals 1 m, ttiorhm of aloha-toc ierol, 2 mill rof beta-toco]herol, 10 milligram; of gamin-tocopherol, or 3.3 milligrams ofalpha- tocotrienol.
wave - 21_ ro:cmate dates of data collection tor each wave are as toiicwa: wave I(April 1986) , wave 2 (rune-July 1986). wave 3 (August-Septeroer 1986). gave 4(October- r 1986), wave 5 (Tecether 1986-January 1987), :Dave 6(FebLua y4;o di 1987).
Weighting factors - Factors aplied to data from ccileted questtirenaires tocompensate for differing" response rates among the primary sanpling units andaamg individuals of similar ages.
West - See "Region."
i
LITERATURE CITED
(1) U.S. Department" of Agriculture, HLEm Nutrition Information Service. 1989.Nation de Food Corsux tion Survey, Continuing Survey of Food Intakes byIndividuals : Low-Inane Women 19 to 50 Years sznd 13>,eir Children :L to 5 Years, 4days, 1986. U.S. Dept. of Agric. , CSFII Rpt No. 86-4, 224 pp.
(2) Peterkin , B. B., and R. L. Rizek. 1984 . National Nutrition MonitoringSystem. Family Econ . Rev., No. 4, pp . 15-19.
(3) National Academy of Sciences , Nati al Research Council, Food aril NutritionBoard, Committee an Food Ccnstnmptim Patterns. 1981. Assessing Changing FoodConsumption Patterns . Washington, DC: National Academy Press, 284 pp.
(4) National Academy of Sciences , National Research Council, Food and NutritionBoard, 1984 . National Survey Data on Food Censnmption : Uses andRecammmdations. Washington, DC: National. Academy Press , 133 pp.
(5) U.S. Department of Agriculture , Human Nutrition Information Service. 1986. USDANutrient Data Base for Individual Food Intake Surveys, Rel . 2.1. U.S. Dept. ofCamerce , National Technical Information Service, 528.5 Port Royal Rd.,Springfield, VA 22161. Accession No . PB87-181020 . Computer tape.
(6) U.S. Department of Agriculture, Human Nutrition Information Service. 1985. USIANutrient Data Base for Standard Reference, Release 5 . U.S. Dept . of Commerce,National Tcchnical Infomm. Serv., 5285 Port Royal Rd., Springfield, VA 22161.Acccssim No. PB95 -10051/HBF . Ccv cater tape.
(1) Hepburn, Y. N. 1982. the usm National Nutrient L'ata Bank . Am9r. J. Clin.Nutr . 35:1297-1301.
(S) U.S . Department of Health and Hiee Services. 1955. rurwni Revisiui of lime2a nrt'y ire re t^iui e1fres . Fe ral Register 46:9517.
(9) Maddala . G. S., Limited-Dependent and Qualitative Variables in Econometrics,1983, Cambridge University Press, New York.
(10) National Academy of Sciences, National Research Comcil, Food and NutritionBoard. 1980. Recommended Dietary Allowances , 9th ed. Washington , DC: NationalAcademy Press , 185 pp.
Chapter 2
Dataset Characteristicsand Format
DATASET CHARACTERISTICS AND FORHAT--MU 1986. 4 D€?S
DATASET CHARACTERISTICS
logical record length: 47-1Record fonmat: Fixed block
FILE Sn i iuRE
The CSFII 1986 4-day data are in a hierarchical file containing seven types of records. The recordtype is located in column 10-11 of every record.
Record types 10 and 15 contain data ppeertaini to the household, such as basic householdcharacteristics and infoni tiro obtained dun the screening process that was used to determineSurvey eligibility. There is one record typee10 and one record type 15 for each household . Recordtype 10 has basic data from the first ware of data collection (wave 1) plus sate calculated variablesfor waves 2-6. Record type 15 has updated data from waves 2-6. Columns 2-6 of these record typescurtain the household identification rarber, which uniquely identifies each household.
There is one record type 20 for each menber of the household wibo ocmpleted at least 4 waves of thesurvey . Thus, each household unit may contain more than me record type 20. Record ttyyp^ee 20 containspersonal data , but no intake data, for each of these household members . Each household-umber istuuque'y identified by the household identification number farad in colums 2-6 and their householdgrid number fcAmd in coltmns 8-9.
The screener identification rnmber fend in coltmns 33-34 of record types 20. 25, 30, and 40 may also beused to identify survey participants within a household. The records. of wom3i age 19-50 participating inthe survey have screener idc3rcation touters of 10, 20, 30, 40, 50, or 60. The records of theirchild- n age 1-5 :±^.c .arc p rtici.pr:te f e crocler i..en.titi, :tie ^u^er beginning •d±h the c, t^diglt as e?.r am tier. Hor exec e, a participant pa ng sort:' T mi° tirlcoticn rater of SU Ss hertner of the participants having screener identification tnaioers of ii and 12. nouns 46d_470- of recordtyoues 20 and 25 tell which of waves 2-6 were selected to be days 2-4.
n s ^ .:;Pea s 2[. 30 . wto. and 45 `aknE data for •.t.-i A
sir 4e record a i25
E"vid
a aiiu tic iiwatau_ ^r^w ia`1^iJ' ^ o, n y^.c tr:.contains a participant's dail nutrient intakes expressed as percentages of the 1980 RecdDietary Allo:xrcec by d.^; . here is me record type 25 for each participant. Each record type 25includes all 4 days. Each record t 30 contains data that describe an individual food item. Thereis ate record per food item reported by each individual for each day of participation. Record type 40cmtaina daily nutrient intakes for each rticipant. There is cue record type 40 for each of the 4days. Record type 45's Caltain average daily nutrient intakes for each nartlcipant. There is onerecord type 45 for each participant. Colton 29-33 tell c.*tich of waves 2-6 were selected to be days2-4.For record types 25, 30, 40, and 45, the houed.ld identifica tion sober is located in colums 2-6,th m=sebold grid rnmber in cAu ma 8-9. and the screener identlficatiui rn r rs in mucus 33-34, exceptfor record type 45, wtdch does not have screener identi ficatim rau:ber. The day cumber is located incolum 7 of record types 30 and 40.
2-I
FUZ SDQUENCE
The datafile is in sequence by household identification number and by household grid mmber within. thehousehold . All data pertaining to one household and to one individual are together . For example:
Householdidentification
number
Householdgrid
11rDayr Record
10001 N/A N/A 1010001 N/A N/A 1510001 01 N/A 2010001 01
/10001 01 AN 4510001 01 1 30
01 1 3010001 01 1 30
10001 O1 1 4010001 01 2 3010001 01 2 30
10001 01 2 4010001 01 3 30
10001 61 4 4010001 03 N/A 20I i
nnVJ i. /A 25
10001 03 N/A 4510001 03 1 3010001 03 1 30
40001 03 4010002 N/A N/A 10
The records are sorted in the fo11c ing order:
Household identification number Columns 2-6Household grid number Columns 8-9Day number Column 7 (record types 30 and 40 only)Record type Columns 10-11AM/PM Columns 74 (record type 30 only)Time Columns 70-73 (record type 30 only)Line number Columns 76-77 (record type 30 only).
I W FIUM
Frequently used information is repeated in many of the record types In key fields found in colmns1-37 of record types 10 and 15 and in colmns 1-44 of record types 20, 25, 30, 40, and 45 with theexception of colmns 29-34 in record type 45. otherwise, the key fields are the same for all sevenrecord types for columns 1-44 with the exception of coluans 8 and 9.
Household income expressed as a percentage of poverty is also found in all record types:
Record type Column numbers
10, 15, 20, 25 472-47530, 40 64-6745 40-43
The household saWle -weight factor, found in colums 33-37 of record types 10 and 1S, nosy be used withvariables that describe fhe household Utien the household is the unit of abservaticn. The individualweight factor, found in coltmts 40-44 of record ttypppees 20, 25, 30, and 40 and columns 46-50 of recordtype, 45, may be used with variables related to individuals when the individual is the unit ofobservat.iun.
Persons With Zero Intakes
Participants who reported no food intake do not have record type 30's for the no-intake days. Theydo, however, have record type 40's for the no-intake days that are zero-filled, and the zeros wereused in doting their record types 45 and 25.
R cord /wLL...tn
N4,cord type _A__ _
Cole Lu -Iix:cne
10 1,049 90315 1,049 90320 1,444 1,46225 1,444 1,46245 1,444 1,46230 Wave 1 20,944 18,18230 Day 2 70,989 17;85430 Day 3 20,134 17,45530 Day 4 20, 252 17,43840 Wave 1 5,796 5, 84840 Day 2 5,796 5,84840 Day 3 5,796 5,84840 Day 4 5,336 5,848
Ntuber of records 94,560 82,969
4
^,
AATASFT FU MAT
Description of Data Fields
Record type Collmi LaigthImplieddecimals Variable description
10 1 1 Sample type
10 2-6 5
7 - Core8 - Low-income
Household identification rnmber
10001-29999
10 7-9 3 Blank
1r 1/1_11 J
iV
10 12-17 6 Area segue nL uumt er
100000-299999
10 18-20 3 Housing unit nzuber
001-999
10 21-25 5 H.D. - A.H. - Q.47I Household inccue beforetaxes
00000-99996 - Income in dollars99997 - 99997 or more
Abbreviation key
H.D. - Household dataH.H. = Household questtcmaireI.A. = Individual data1. 1. - Individual intake
qquueestiamaireSCR - Screersizig form (Wave 1)CRF - Call report form (Waves 2-6)Q. = Question rnmber
Additional cartnents
Household key fields found incolumns 1-37 are the same onrecord types 10 and 15.
Households in the core sample havea household identification comberstarting with 1; households inthe low-income sample have a horsehold ide ntifi,cation r=-ber startingwith 2.
See introduction file fordiscussion of area seats.
Some income values were imputed.See column 471 to determine ifincome was imputed or not.
DATASE? FIAT
Descr n of Data Fieldsmlim
Record type Column lawth decimals Variable description
10 26 1 H.D. - Urbanization
1 - Central city2 - Suburban3 - Nonmetropolitan
10 27 1 Region
1 - Northeast2 - Midwest3 - South4 - West
10 28 1 Geopradlic division
1-Newer2 - Mid-Atlantic3 - East North Central4 - West North Central5 SS.^..tth AtlanticC% - Fact South U-mitrai
7 - West South Central8 - t mtain9 - Pacific
2-6
Additional comments
i
DATASEr FMAT
Descri_ptim of Data FieldsZlied
Record type Cohan nth decinnls Variable description
10 29-30 2 H.D. - H.H. - . 12 Most kanowledgeable
Additional chain is
respti t p r preparer
00 - Other than a household member01-25 - Household grid tnmber of person
10 31 1 H.D. - SCR Q.2A Any child age 1-57
1 - Children 1-5 SCR Col. 23 = 1-9.0 - No children 1-5 SCR Col. 23 = 0.
10 32 1 H.DD_.e H .H. Q.3 Is there a male head of
1 - Yes 72-No9 - No answer
10 33-37 5 2 Wave 1 Hou ehold sarPle wart
10 38-39 2 Screener identification nuaber for respondent tohausphold auestiormaire
In .lf -../1 JV. WLV. LV. .V. `IV.
10 40.41 2 R.D. - W 1 - SCP. - 0.2 Mber of pcrgain household
01-2598 - Dc i ' t know99 - No answer
DA;ASE1' FDRM T
Descr i of Data Fields
Record type Coltman Length decimals Variable description
10 42-49 8 Blank
Additional ccnmients
10 50 1 Fh ploynent status of male head Calculated variable.
1 - Full-time2 - Part-time3 - Not eaployed8 - Not reported9 - No male head
10 51-52 2
10 53-58 6
Blank
H.D. - Date household data wascollected
lU 53-54 2 Nkmth:-1i=M99 - No anRa?r
10 55-56 2
99 a,swer99 - 'AD m
10 57-55 2 Year85-8799 - No answer
10 59-69 11 Blank
10 70-72 3 Interviewer identification number
000 - 999
10 73 1 Household type
T
10 74-78 5 SCR - Time screening began
DATASET F01 •1AT
Description of Data FieldsILIW
Record type Colima Ungth Deeccimels Variable description
10 74-75
10 76-77
10 78
10 79-83
10 79-80
10 81-82
10 t{3
10 84 -90
10 8410 8510 86
2 Hour
99 - No answer
2 Minutes00-59-99 - No answer
1 MOM
2-PM9 - No answer
5 SCR - Time screening ended
2 Hour
99 - No answer
2 Minutes0u--59-99 - NO ^11^
2-Fri♦t_
7 - ..V aI LWWCL
7 SCR - Q.2A gc - c: tcgoriec ofhwsehold rs
4-8 - Wmber of persons9 - 9 or more persons
1 Number persons trader 1 year1 timber persons 1 to 5 years1 umber persons 6 to 12 years
tdditjmal cemrmts
DATASET FDRMAT
Descr n of Data Fields
Record type Columnapilea
IRnFtffi decimals Variable description Additional comments
10 87 1 Number persons 13 to 18 years10 88 1 Umber persons 19 to 50 years10 89 1 Number persons 51 to 59 years10 90 1 Number persons 60 years or older
10 91-104 14 SCR - Q.2B Sex-age group categories Code applies if Q.2A - 1-9or household nwwrs Blank if age category not
0-8 - Number of persons9 - 9 or more persons
applicable.
10 91 1 Number sales under 1 year10 92 1 Number males 1 to 5 years10 93 1 Number males 6 to 12 years10 94 1 Number males 13 to 18 years10 95 1 Number sales 19 to 50 years10 96 1 Number sales 51 to 59 years10 97 1 Number males 60 years or older
10 98 1 Number females under 1 year1:! 99 1 t nor tonal,on 1 to 5 FeroiQ 11YI 1 MtMwr faapI -Q h to 1J ware
10 101 1 MADer females 13 to 18 years10 102 1 Number females 19 to 50 years10 103 1 limber females 51 to 59 yeas10 104 1
L-.. L.U_-1..- 60MUuea aasuea w years Or older
10 105-110 6 B1ark
10 111-112 2 SCR - Nunr of final call Number of times interviewerccntarted household for Wave 1.
01-12
DATASEP FORMAT
Description of Data Fields
Record type Colunn Lth decimals Variable description Additional cmnents
10 113-116 4 SCR - Screening date Always 1986.
10 113-114 2 MonthDr --January02 - February03 - IImvh04 - April05 - Mqy06 - Jae07 - July08 - August09 - September10 - October11 - November12 - December99 - No ans er
10 115-116 2 PayI31
99 - No antirer
DATASET FOI T
Record type Coles Lawffi
10 117-121 5
10 117-118 2
DescrMPI
of Data Fields
deci®ls Variable description
SCR - Time screening interview began
Hair
99 - No answer
Additional cmments
10 1.19-120 2 Minutes
99 - No answer
10 121 1 AM/EmI---m2 - 11419 - No answer
10 172-123 2 SCR - Result of last call
01 - Household eligible andparticipation obtained
i0 12; 5 H.D. - Tice hcu cl^.c1d irtcr a All data , cc- ',,=-.x 12'4 24/ isnoonn trm WHV?1_
10 124-125 2 FAxir
e r „_6SIDWC1
10 125127 2 M.ic
99 - No answer
10 128 1 AM FM
2-R49 - No answer
2-12
1
DATASET FO1 T
Descr irn of Data Fields
Record type ColumnIDPLIeq
L gh decimals Variable descr t Additiaial coaments
10 129-133 5 H.D. - Tine household interview ended
10 129-130 2 HarrDIM99 - No answer
10 131-132 2 Minute00-5999 - No answer
10 133 1T---A42 - PM9 - No answer
10 134-136 3 H.D. - Household intervieweridit lEition number
000-999
10 137 1 H.D. - H.H. Q.R Are there any otherc utia are rot reL:tc to you
in tm-s hnice+n_d?
1-i'es2 - No
- NO :,s,;^r
DATASEr FDFd4AT
Descr_' of Data Fields
Record type Column Lawth decinals Variable description Additional cots
10 138-141 4 B.D. - H .H. - Q.10 Persons missed
0 38 1
1 - Yes2-No9 - Noanswer
Missed any babies or small children10 139 1 Missed any lodgers , enplcyers, or
10 140 1boarders who live here
Missed anyone who usually lives
0 41 1
here, but now away from home,traveling. in a hospital, or onvacation
Missed anyone else living here
10 142 1 H.D. - H.H. - Q.13 Which activitg Blank if no male t^ adbest scr' s that theme head or no answer to male head;vas ing ups o weeX7 question.
1 - Working2 With a job .7..•t not a =rki - 1 rWrg to vDti or can 1-ptt
4 - Going to school
16- ^ing Wise
i - able to0 - Something else8 Dc 't la=9 - No answer
DATASrr'I FORMAT
Description of Data Fields
Record type Colinasln, e
Len tgh decimals Variable description Additional camients
10 143 1 H.D. - H.H. Q .14 Did the male head Blank if no male head or ifwo or pay at au last wek? Q.13, Colwn 142, is 1.
1 - Yes2-No8 - Don't know9 - No answer
10 144-145 2 H.D. - H .H. - Q.15 How any weeks in Blank if no male head.the last taree mai ehead wo ar
aon xx siness ans
00-1398 - Don't know99 - No answer
10 14d-147 2 H.D. - H. H . - Q.16 How msn hours per Blank if no male head or ifweckh th last three man Q 15 Colwns 144 and 145, are
sac wo aces 41 Os tl0, 69, 99, cr blank.
el-9198 - lxan' t imaw99-Noars er
-]5
DATASEr FOBI &T
Descriptioc► of Data Fields
y]pe Column length decimals Variable descriticon Additional: catsRecord t
10 148-150 3 H.D. - H.A. - Q.18 In the last Blank if no male bead or ifthree noon t type of c Q.15, Colusms 144 and 155, ares "dOneat this lob? 00, 98. 99 , or blank.(see U. S. L ireau of the Census.1983. 1980 Census of PopulationsAl tical Index of Industriesand Oct^atims (PHC8O-R3), finaledition.)
10 151-152 2
003-889998 - Don't know999 - No answer
H.D. - H.H. - 0.19 at is the Blank if no male head.WPM s s
eR0. 0couplet
00 - No formal schooli.g01-08 - Gram ar/elnien09-12 - Junior/senior hi/
® equivalentCollege
1/ - Postg a note
98 - Tm - t Icno a99 - No answer
2-16
DATASET F014-IAT
Descr of Data Fields
Record type Colton laigffi decimals Variable descriptim Additional caaoents'mP
10 153-157 5 H.D. - H .H. - Q.29 How m cb m3ney Data in column 153-232 arehas this t per week for wave I.or per month dur' the last twommsupermets, liquor storesdelicatessens , bakeries , vegetablestands, meat markets , and othersimilar places? Include anyexpenditures fran carry-c c placescddten the food was brou^ht in yourhams.
99998 - Dm't know99999 - No answer
10 153-156 4 Amami s ent in dollars
9997 - 9997 or more
10 157 1 thv.t of timeD-77-1T.o-(mist be preceded by
,M11J dollars;1 - Per ^dne!2- Per n to
10 15588-162 5 H.D. - H. H . - 0.30 Abi,uL how ouchOf this a'Yi "LSt . was
nmfood. items as cieamngor a cr p p y „a^,.tor tee to a pet or cigarettes?
99998 - Ain't knaa99999 - No answer
10 158-161 4 n xuit s ent in dollars0000-999b9997 - 9997 or more
DATASET FORMAT
Deecr tiara. of Data Fieldse
Record type Colton nth decimals Variable description
10 162 1 Unit of tineIINaie t be preceded
by 0000)1 - Per week2 - Per maith
Additional cots
DATASET MEW
Descriptim of Data Fields
Record type Colin th decinels Variable descriptica
10 163-167
10 163-166
10 167
10 168
5 H.D. - B.H. - Q.31 That has been thistwusebold' 9 759FIRI-anount of mney spentper week or per _m nth during the lastwiwo ninths of i oo^ic Bought and eatenaway from iune?
99998 - Don't know99999 - No answer
4 Amount s t in dollars
9997 - 9997 or more
1 Unit of timet be preceded by 0000)
1 - Per week2 - Per ncnth
1 H.D. - H.H. - Q.32 Which one of theblowing its best describest17c toc cat m in your fou. zehold^1Tro the l Ast t-O orntrs ?
I - Enough of the kinds of food tae wantto eaL
2 - l -'i but not always at we .antto eat
3 - S=ticns not cr.cigh to cat4 - Often not enough to eat9 - No answer
Additional ca meats
DATASE FORMAT
Descr ' n of Data Fields
Record type colt=IWLIW
Len th decimals Variable description Additional ca meats
10 169 1 H.D. - S.H. - Q.33 Did any member ofth:F alojLdrece ve is ' r
the Women a=ants and OlUdren WCT-progran in name ot las t)?
1 - Yes2 - No8 - Don't know9 - No answer.
10 170 1 H.D. - H.H. - Q.35 Did this householdreceive goverment tooct stampsthis nxrtth
1 - Yes2 - No8 - Don't know9 - No answer
10 171-172 2 H.D. - H.H. - a.36 For how nrmiy Blank if Q.35, Cohm► 170,,persons were se took s is a 2, B, or 9.author i ^ P=117
01-9798 - Dm It know99 - No air
DATASET FtTd4AT
Descri ion of Data FieldsIM, ied
Record type Colum IaWth decimals Variable description Additional Cats
10 173-176 4
10 177-180 4
10 177-178 2
10 179-180 2
1.1 lil !
H.D. - H.H. - Q.37 S&t was the Blank if Q.35, Column 170,total ue o the is a 2, 8, or 9.staWs received man
0000-9996 - Dollar value9997 - 9997 or sore9998 - Dm't know9999 - No answer
H.D. - H.H. - Q.38 That was the date Blank if Q.35, Colwn 170,tthis- aFi-i eho1d last received food is a 2, 8, or 9. Always 1986.s s
Mmth
99 - No answer
DayDI 3l99 - No answer
rrmrn)
2 - No8 r It :r.OV9 - No answer
H .D. - H.H . - Q.39 Did this n^Lise_.inreceive tom stan-m in (n&ra' or last
DATASEr FORMAT
Description, of Data Fields
Record type Cohan Lenatb dedec=eds Variable description Additional canments
181l39 Cif10 182-183 2 H.D. - H , H. -" For how taan o umn ,q.Blank8!4m
au8 oris a 2,
autJr^ name or Iast month)?
01-97
10 184-187 4
98 - D i' t know99 - No answer
H.D. - H.R. - 9.41 at was the total Blank if Q.39 Colton 181,vIa e o oo starps received last is a 2, 8 orum
0000-9996 - Dollar value9997-9997 or more
10 188-191 4
9998 - Don't know9999 - No answer
H.D. - H.H. - Q.42 4hat was the date Code applies if Q.35,hi bouse, told last received toad Co1tin 170, is a 2, 8, ors s. 9 and Q.39, Colwn 181,
' ^ a 1. Ai-,X ye 198b.
Marith
99 - No answer
n99 - No answer
DATASET FORMAT
Descr tin of Data Fields
Record type ColumBVI lea
Imigth decimals Variable description Additional comments
10 192-196 5 H.D. - H.H. - Q.43 at was thishousebold' s o income last month
- -before taxes and other decTw ?tims
00001-99996 - Dollar value99997 - 99997 or more99998 - Don't know99999 - No answer
10 197-244 48 H.D. - H.H. - Q.44/Q.45/Q.46
H.D. - H.H. - Q.44 Did any member-of this MURRZTT receive im
in the last nuith fran themefollowing sources?
1 - Yes2-No8 - Don't la=9 - No answer
1 ! r 1y1 1 F r r - " . L7aQes or caia y ±ran a jobincluding tips ma commissions
10 203 1 Fran any Social Security or Supplermtalsecurity Ivan
10 203 i ran a pensiu, or ret1S i,%
10 215 1 From tale loyma ►t or O.-ei,' sc ati.on
10 221 1 Fran general assistance program10 227 1 Frcm other sources such as alimony,
child suipart10 233 1 Spendable uicarre fran own business or
fang last year10 239 1 Spendable erest, dividends, a amities
last year
DATASET FDkiMAT
Description of Data FieldsImplied
Record type Column Ungth decimals Variable description
H.D. - H.H. - Q.45 at was the totalincome receivvedTast month by allmmibers of your s a --beforetames--and other deductirns
00001-99996 - Inca in dollars
Additional come nts
99997 - 99997 or sore99998 - Don't know99999 - No answer
10 198-202 5 Wages or salary from a job includingtips or c ssion
Dollar anuamt .odes applyif code 1 in Q.44 for each
10 204-208 5 ial Security or SupplementalSecurity Dome
source.
10 210-214 5 Income from pension or retirement10 216-220 5 Unemployment or workamn' a copensaticm10 222-226 5 AFDC, general assistance program
(do not include food stamps or WICbenefits)
10 228-232 5 Other sources such as alimony, childsupport, rent f W a ra-r a.boaaxxL--r, arc the like
H.D. - H.H . - Q.46 Yearly amounts Dollar arcnmt codes apply
10 4^^^
if code 1 In Q.44 for each23 -238 5 Spendable incarE fra n your was source.
Uusiness or fans last ear10 240.244 5 Spendable interest,
annuities last year
2-24
DATASEr FORiAT
Descr ' tiai of Data Fields
Record type Column Laxgth decimals Variable descriptirn
10 245 1 H.D. - H.H. - Q.48 at is the statusof property
Additional canments
1 - Owned outright or being boughtby scion living in thishousehold
0 46 1
2 - Rented with payu t required3 - Occupiedwithout payment of rent
rekairedB - Don' t kww9 - No answer
H.D. - H.H. - Q.49 Does anya►e in thisoperate a am or ranch
0 47 1
1 - Yes2-No9 - No answer
H.D. - H.H. - Q.50 Did sales of crops, lank if Q 49, Column 246,Ives o r faxm tsi roa is a 2 or 9.
or -.rrc
1 - Yes2 NOG - Don't knowS No wiser
}i
DATASET FORDIAT
Description of Data Fieldsnpilea
Record type Column Lawth decimals Variable description
10 248 1
10
10
10
249 1
250 1
251 1
10
10
252 1
u3 1
Wave 1 - tkuber of eligible householdnteers participating
1-9
Wave 2 - Number of eligible householdavers rticipa- rim
0-9
Wave 3 - Number of eligible householders icipating
0-9
Wave 4 - Number of eligible householdrs participatmg
0-9
Wave 5 - Number of eligible householdcir3: Vrc`p<:. dci rata
0-9
Wave 6 Letter of eligible household
Additional camEnts
The six fields in coluwis248-253 were created bycount.ing individual recordsof participants. A value ofzero in one of the laterwave fields Indicates household nmparticipatim. ForWave 1, the value will alwaysbe greater than zero.
0-9
DATASEr FORMAT
Descr of Data ,
Record type Colwn
b
LmWth decimals Variable description Additional ccm its
10 254-257 4 Wave 1 - Usual amount of nnney spent Calculated variable.per week on toad try hare supplies
0000-9996 - Amount spent in dollars9997 - 9997 or more9998 - Don't know9999 - No answer
10 258-261 4 Wave 2 - Usual amount of money spent Calculated variable.per week cn fmd run nme supplies
0000-9996 - Amxmt spent in dollars9997 - 9997 or nnre9998 - Don't know9999 - No answer
10 262-265 4 Wage 3 - Usual amount of mney spurt Calculated variable.Lr m _ __ram ^_ °_supp _ s
ULMI-9Wb - Amrm-t spent in do! l ors999; - 9997 or more9998 - Don't know9999 - N ans%her
i
DATASEE FOR,%T
Description of Data Fields
Record type Cohnn lawffi decinels Variable descriytitn Additicnal caxments
10 266-269 4 Wave 4 - Usual amount of ntati sit Calculated variable.per meek on tood ram tkiam supp iesT
0000-9996 - Amount spent in dollars9997 - 9997 or nrire9998 - Dm't lanes9999 - No answer
10 270-273 4 Wave 5 - Usual smamtof a spent Calculated variable.-per-WWc an tood r^ supp es
0000-9996 - Amount spent in dollars9997 - 9997 or more9998 - Don't know9999 - No answer
10 274-277 4 Wave 6 - Usual amount of Money spent Calculated variable.per week m food rC _ ies
UOUO- Nb - A^-nznt spent in dollars9997 - 9997 or more9498 - Don't know9999 - 140 atLsuer
ir-
1 .TASET F0I sT
Descr iai of rata Fieldsems
Record q W Coltm lergffi decimals variable descriptiai
10 ?7c'-281 4 Wave 1 - Usual amount of Spentper Noeek on tood away Lit
0000-9996 - Amonmt spent in dollars9997 - 9997 or anre9998 - Daft know9999 - No answer
10 282-285 4 Wave 2 - Usual mount of ntxey spentper week on food Sully trait hate
0000-9996 - Ama+nt spent in dollars9997 - 9997 or more9998 - Dan't know9999 - No answer
Additicral canments
Calculated. variable.
Calculated variable.
10 286-299 4 Wave 3 - U s u:il amunt of morury_ spent Cal--ulated variable.,rv^ I tC awy firm
u003-9496 - srxmt spent in dollars9997 - 9997 or mote999/8- Tai' L know»9! - to nl7J KL
IMO
Ili z''I l i
DATASET FOR4AT
Descr of Data Fields
Record type Colum Length decinals Variable description Additicual cats
10 290-293 4 Wave 4 - Usual amount of money spent Calculated variable.per meek an tooct away ran
0000-9996 - Amount spent in dollars9997 - 9997 or more
10 294-297 4
9998 - Dai't know9999 - No answer
Wave 5 - Usual amount of umeypent Calculated variable.per a th away rm Ham
0000-9996 - Amount spent in dollars9997 - 9997 or more
10 2119110 - 301
9998 - Don't ]mow9999 - No answer
:^ bm - Us=l mo=t of .M: ant C -,'=l ted variable.per tee c on 2Loa Emmay Iran JK
0000-9996 - Amcxmt spent in dollars9997 - 9997 or more9990 - Dcn't imw9999 - No answer
I
DATASET FORMAT
iDescEigtian of Data Fields
Record type Column Length decimals Variable description Additional comnents
10 302-306 5 2 Wave 2 - Household s& 1e wei t Blank if not a participatinghousehold in Wave 2.
10 307-311 5 2 Wave 3 - Household ample weight Blank if not a participatinghousehold in Wave 3.
10 312-316 5 2 Wave 4 - Household sample weight Blank if not a participatinghousehold in Wave 4.
10 317-321 5 2 Wave 5 - Household sample weight Blank if not a participatinghousehold in Wave 5.
10 322-326 5 2 Wave 6 - Household sample weight Blank if not a participatinghousehold in Wave 6.
10 327-331 5 Wave 2 - Last month's household income Calculated variable.
00000-9999799993 D= 't .a,99999 - No ans::^r
i0 332-336 5 Wave 3 - Last mxnth's household inrarn Calculated variable.
9-7 9799998 - Don't la99999 N'c m r
10 337-341 5 Wave 4 - Last nwth's household income Calcula*ed variable.
00000-9999799998 - Don't know99999 - No answer
2-31
II
DATASET FORMAT
Description of Data Fields
Record type Colon nth decimals Variable descriptim Additional comments
10 342-346 5 Wave 5 - Last mcnth ' s household income Calculated variable.
00000-99997
10 347-351 5
99998 - Don't knew99999 - No answer
Wave 6 - last mmth's household +nccme Calculated variable.
00000-99997
10 352-470 129
99998 - Don't know99999 - No ans-aer
Blank
10 471 1 Was the 1984 household .incase beforetaxes input
1 - No; intone was reported byrespondent
- Ye^ not a S .'^c aid in 198'itl - Yes; espcn +x ant did not kn incc9 - Yes; res; ondent did not anwer
intone question
10 472-475 4 1985 Household inccir-. before taxes Calculated variable. Sai income.^ a pcrcer..t, o± p'rc ; valuer were imputed. See col=r.
471 to determine if income was0000-1905 imputed or not.
2 32
EC-6
9-Z S3AVM
v m TD RE"
ST f.L mloog I
DATASET FDRhfAT
Descriptirn of Data Fields
Record type ColumnImplied
length decimals Variable Descriptia► Additional cenments
15 1 1 Sale type Household key fields are in
7 - CoreB - Law-incase
coltnns 1-37.
15 2-6 5 Household identification number
10001-29999
15 7-9 3 Blank
15 10-11 2 Record_type
1S
15 12-17 6 Area sequxt L rurnber See inLroducLion file fordi,Rcussiai of area s rents.
100000 2O0M 0
15 18-20 3 Raising tin-it TP-rber
001-999
15 21-25 5 H.D. - H.H. - Q.47 Same income values were imputed.190 seu ld income before
-See colim 471 to detetmire if
SEEP income was imputed or not.
99997 - 99997 or more
15 26 1 H.D. - Urbanization
1 - Central city2 - Suburban3 - Hmmetropolitan
2-34
DATASE7 FMSAT
Descriptirn of Data Fields
Iua liedRecord type Coltnn Lth deciaels Variable Descriptim
15 27 1
15 28 1
Re-gim
1 - Northeast2 - Midwest3-South4 - West
Geographic division
1-New EnRiand2 - Mid- tic3 - East North Central4 - West North Central
- SeuLKi Atizz tic
b - East South Central6-i itain9 - Pacific
2-35
Additional cosits
BATASET FORM T
Description of Data Fields
7ipliedRecord type Colwn Lenath iecimals Variable Desc-^ipticn
15 29-30 2
15 31 1
reH.D. - H.H. Q.12 Most kncwledgeable
pmcaitFmnin meal pe eriprepa r
00 - Other than household member01-25 - Hcusenold grid number of person
H.D. - SCR Q.2A Any child age 1-5?
Additional ccaments
I - Children 1-5 SCR Col. 23 1-9.0 - No children 1-5 SCR Col. 23 = 0.
15 32 1 H.D. - H.H. Q.3 Is there a male head ofaFim aid?
I - Yes2 - No9 - No wiswer
15 33-37 5 2 aac:n;hold s lc ^ipk:t
15 38-39 2 B1Frnk
DATASET F0121.1AT
Description of Data Fields
ImpliedRecord type Colo ih decimals Variable Description Additional cam its
15 40-41 2 H.D. - Wave 2 - Umber of persons Data from H.H. Q.9, or if noin household changes in household ccvpositicn,
data is from SCR Q .2a, Wave 1.
01-2598 - Don't know99 - No answerBlank - Household nonrespmse
15 42 1 Blank
DATASET FORMAT
Descriptiai of Data Fields
Record type Coluan Lax th d cLiedimals Variable Description Additional caoments
15 43-47 5 H.D. - Wave 2 - Time household Blank in Col. 43-114 ifinterview bewn household is a ncnrespa se.
15 43-44 2 Hour
01-12
15 45-46 2
99 - No answer
Minutes
00-59
15 47 1
99 - No answer
A*91PM
5 8-52 5
1 -AM2 - FM9 - No answer
H.D. - Wave 2 - Time householdin en,iea a
15 48-49 2 Harr
01-12
15 50-51 2
99 - No answer
Minutes
00-59
15 52 1
99 - No answer
(PM
1 - AM2-PM9 - No answer
2-38
DATASET ED T
Description of Data Fields
liedRecord type Coluin ^imals Variable Description Additional ccrmaits
is 53-54 2 H.D. - Wave 2 Re e^MM t screeneruf^ ica
10, 20, 30 , 40, 50, 60
15 55-60 6 H.D. - Wave 2 - Date householdinterview collected
15 5.5-56 2 Month
01-1299 - No answer
15 5!-,,8 1 I
u1-3199 - No anger
15 59-60 2 Year
86-8799 - No answer
15 61-63 3 Wave 2 - Interviewer identification nizr
15 64 1 H.D. - Wave 2 - Method of ccntact
1 - By pteelephcne
3-Both9 - No answer
DATASET FOMAT
Description of Data Fields
lirpliedRecord type Colton lkrjgth decimals Variable Description
15 65 1 H.D. - H.H. - Wave 2 - Q.8people m ve ]ere re rlincluding newborn babies
1 - Yes2 - No9 - No answer
15 66-67 2 H.D. - Wave 2 - If change in householdc sitioofit is the current
r or nousenola rs®c
01-9697 - 97 or anre98 - Don't know99 - NNo' .
Additional comments
Blank if household ccapositiondid not change (Q.8, Column 65is a 2 or 9) or if all RT 20,Col. 256 - 1 within ahousehold.
15 68 1 H.D . - H.H. - Wave 2 - C^ . 10 Is the Blank if household carpositionru►i i o !A ou did not ckiaage (9.8, Colmn 65re, ty . 'v1Tir-., Here correct-. i6 a 2 or 9) or u all RT 20,
Col. 256 = 1 within a1 Yes hiis:h.ld.2-No9 - No answer
DATASET FM AT
Description of Data Fields
liedRecord type Colmn length decimals Variable Description
15 69-73 5 H.D. - IL H. - Wave 2 - Q. 29 Howthemx^ey has spentnuch
per uleek or per mntnW M the lasttwo irmtns at tem tS, LaErU& S dejLCH SSenS Sfer1es ,U__ e s meat market orother s places ?
rases with food sumps,vouc iers pICcarry-out placcev
99998 - Dcn't know99999 - No answer
15 69-72 4 tzrtmt in dollars
UUt.X.)-999b4947 - 9997 or mare
'i.5 13 1 amt Oi L --
0 - Now (must be preceded by0000 dollars)
1 - Per waek2 - Per uu th
Additiutal cannts
DATASEr FDRHAT
Description of Data Fields
liedRecord type Coiwn Length decimals Variable Description
15 74-78 5 H.D. - H. H. - Wave L2- 30 Abouthow mich ot amwasor i can` su as cor ear p is t forfeedmg a pe or cites?
99998 - Don't know99999 - No answer
Additional comments
15 74-77 4 An ait in dollars
0000-9996
15 /8 1
9997 - 9(X7 or morea
Unit of tam
5 9-83 5
v - ckxle (OLSL be preceded by 30CO in)llsts)1 - Per weak2 - Per month
H.D. - H.H. - Wave 2 - 3g 1 .thatg this ($P _ s USL(P
aQ-- t or m3ney spent a or
IN nrnuir st two mmthsor ee en away tran
99998 - Don't know99999 - No answer
15 79-82 4 Amoiast in dollars
9997 - 9997 or more
15 83 1 Unit of time
0 - None (must be preceded by 0000 dollars)1 - Per 1week2 - Per a mth
2-42
1I
DATASET FOR T
Description of Data Fields
ImpliedRecord type Colim► Length decimals Variable Description
15 84 1 H.D. - H.H . - Wave 2 - Q.32vd= statement best describes thetood eaten in
e st two mon
1 - Enough of the kinds of foodswe want to eat
2 - Enough but not always what wewant to eat
3 - Sometimes not enough to eat4 - Often not enough to eat9 - No answer
15 85 1 H.D. - H.H. - Wave 2 - Q.33 Didany member ot this receiveb W t i to Mccr uhr^. i ant.^i ar.d
C3111aren Progrsrn ! ! .) '!
1-Yes2 - ;708 - Don't know9 No an„^.cr
15 86 1 H.P. - H.H. - Wave 2 - Q.35 Didthis household receive any governmentfood- stamps this MMth7
1 - Yes2-No8 - Don't know9 - No answer
2-43
Additional comments
r
DATASEr FORMAT
Description of Data Fields
Record type Cohan LengthImplieddecimals Variable Description Additional comments
15 87-88 2 H.D. - H.A. - Wave 2 - Q.36 For Blank if Q.35, Col. 86 is a 2,how mmy rsons were those tood B. or 9.stars auuwrima monthf
01-9798 - Don't know99 - No answer
15 89-92 4 H.D. - H.H. - Wave 2 - Q.37 at B1ar1k if Q.35, Col. 86 is a 2,was the tot value o B, or 9.
s received umth7
0001-9996 - Amo mt in dollars9997 - 9997 or more9995 - D.r ' t kr.
9Q-90- - No anss.*er
15 93-96 4 H.D. - H.H. - Wave 2 - Q. 38 Blank if 0.35, Col. 86 is a 2,t woo t e e this nauseho1d 8 , or 9.
last received stamps
15 93-94 2 Month
01-1299 - No answer
15 95-96 2 Day
01-3199 - No answer
DATASEi FUId#T
Description of Data Fields
liedRecord type Colt= ImnAffi Variable Description Additional ccnments
15 97 1 H.D. - S.H. - Wave 2 - Q.39 Didthis hoUSehold receive too stopsas ninth?
1 - Yes2 - No8 - Don't know9 - No answer
15 98-99 2 H .D. - S.H. -Wave 2 - Q.40 For Blank if Q.39, Col. 97 is a 2,how many persons were se ood 8, or 9.
WCs at
171-_9.
9a - Dost't 4sixi99 - No answer
1B5r. DM
15 I WO-103 4 C.D. - N.N. -mar 2 - ^.41 :.':at Blau: if Q.39, Col. 97 is a 2,Was the to ue o to0a 8, or 9.
c reccivc mr►,. .
0001-9996 - Amcxmt in dollars9997 - 9997 or more9998 - Don't know9999 - No answer
DATASEr FORMAT
Description of Data Fields
Record type ColumnImplied
Length decimals Variable Description Additiaial camrnts
15 104-107 4 H.D. - H.H. - Wave 2 - Q 42 That"
Code applies if Q.35, Col. 86Ji3waste date this use aI st is a 2, 8, or 9 and Q.39, Col 97recei staves is a 1.
15 104-105 2 Month
15 106-107 2
al=it99 - No answer
Day
01-31
lb E D E 1
99 - No answer
H. D. - H u - ti. ve 2 ^ 43 nI nk.asst g^M changes *.• cif haveoccurred in tnis haxsenot since thelast interview i ec ed
this &xwt 1v u-Lcw i&. were ate artys ,..sue-1t -ai-I-essuch assn,Increases, 7 osses, es snMmUlly -;.t w than foodstamps or WIG and the like utdchaged the amount of money ffiffP.Oll oo o rece1vea in LIT or lastm z1th,) conpared to the time of lastInteryiew^-
1 - Yes2•-No8 - Da1 't know9 - No answer
2-46
DATASET FDI T
Description of Data Fields
LnpliedRecord type Column length decinals Variable Description Additional cmr. :ts
15 109 1 H.D. - H.H. - Wave 2 - Q.44 Was Applies if Q.43, Col. 108 isthe amount ttFiis iose^ld a 1.received in name o last nu moreor less than vEen st interviewed?
1 - More2 - Less9 - No answer
15 110-114 5 H.D. - H.H. - Wave. 45 How Amlies if Q.43, Col. 108 isffucli more /less was s a 1 .
00001-99996 - Awant in dollars9999; - 99991 or more99998 - Don't iaic'.'99999 - No answer
15 t,5 1 a - gave 2 - -tl d of contact
5 16 1
i - By telephone2 - In person3 - Both9 - No answer
CRF - Wave 2 - Swe respondent
1 - Same person as previous wave2 - Different person frrm previous wave9 - No answer
DATASET FORMAT
Description of Data Fields
liedRecord type Column I t decimals Variable Description Additicnal conments
15 117 1 cu - Wave 2 - Do Yai think this Interviewer' s assessment ofhousebold udn be to curu-espy ding households. Blankparticipate an ems survey. if h isehold participated thiswaves wave.
1-Yes2-No8 - Don't know9 - No answer
15 118 1 CRF - Wave 2 - Wtio, if anvcue. did Applies to mires o zg housevrl holds only. Blank if snake with
1 - Did not/could not speak withw ir. t o to retold^w
9 - No an_Reer
someone.
15 119-124 6 Blank
15 125-126 2 H.D. - Wave 3 - Number of persons in Data fran H.H. 0.9 or if nohouselmict changes in household cI=i tion,
data lis frcn SCR Q.2a, 1.
1-2598 - Don't know99 - No answerBlank - Household nanrespcnse
Blank
DATASET FO144AT
Description of Data Fields
Record type ColumnImplied
Lawth decimals Variable Description Additional camnents
15 128-132 5 H.D. - Wave 3 - Time household Blank in Cola. 128-199 ifinterview ^EM household is a ncnresponse.
15 128-129 2 HourX12
15 130-133. 2
99 - No answer
MinutesW-59-
15 132. 1
99 - No answer
AM/P.4
5 33-137 5
1-AM•^ _ vt9 - No anster
H.D. - Wave 3 - Th ouseholdin erv:ie en
15 133-134 2 Hour
01-12
15 135-136 2
99 - No answer
Minutes
00-59
15 137 1
99 - No answer
_ /PM
1-AM2-PM9 - No answer
DATASE,T FORMAT
Description of Data Fields
Record type Column LeilgffiIuplieddeciusls Variable Description Additia,al can nts
15 138-139 2 H.D. - Wave 3 - Respaxdent screeneri itt3 tiai numerr
10, 20, 30, 40, 50, 60
15 140-145 6 H .D. - Wave 3 - Date householdintemiew collected
15 140-141 2 Month
01-1299 - No answer
01-31
15 144-145
99 - No answer
Year
86-87
15 146-148 3
99 - No answer
Wave 3 - Interviewer identification muber
000-999
15 149 1 H.D. - Wave 3 - M^thod of contact
1 - By telephone3 _ In persrn
Both9 - No answer
2-50
DATASEr FO.44hT
Description of Data Fields
ImpliedRecord type Colwn 'Lenjgth ^inls Variable Description
15 150 1 H.D. - H.H. - Wave 3 - Q. 8At this time, are tthiere any otherpeople uho live here regg ilar17inclixiing newborn bableTe
1-Yes2 - No9 - No answer
Additional camients
15 151-152 2 H.D. - Wave 3 - If change in houshold Blank if household cc^ositiaiccmposit mtis current did not change (Q. B, Col. 150Um r ol: household rs is a 2 or 9) or if all ET 20,
Col. 306 - 1 within a household.01-9697 - 97 or more48 Don't I99 - No aammr
15 153 1 H.D.=&H. - Wave 3 - Q.10 is the Blakn if household ccii osi^Cioniuir ,e of p'rsus "-ui listed as did not charge (Q.C, Col. .50re v^ re correc is a 2 or 9) or if all RT 20,
Col. 306 - 1 within a household.
1 - Yes2-No9 - No answer
DATASEF FORMAT
Description of Data Fields
InpliedRecord type Colum Length decimals Variable Description
15 154-158 5 H.D. - H.H. - Wave 3 - R29 Howanmcztey has he tiouseehold-spent perweek or per ninth curing the lasttwo months at suDennirkets Trstores . ca ssens rieseRe e s meat t orvye
o r Slm^ Ar places? nr tases wi tood stamps. Crs and a ure^r^
carry-cut p es
99998 - Don ' t know99999 - No answer
15 154-157 4 A=mt in dollars
(Xi(YJ-999b9947 - 9997 or more
15 158 1 Unit of tiu-E
0 None (um t be prcccded by0000 dollars)
1 - Per week2 - Per moth
Additi,mal ccaments
DATASET FORMAT
Description of Data Fields
IrpliedRecord type Colwyn Letwffi decimals Variable Description Additional comwnts
15 159-163 5 H.D. - N.H. - Wave 3 - Q.30 Aboutof anent it any was
for mooditems, as cleaningr products, food nwgnt tororforto acne orciparpr7
99998 - Don't imow99999 - No answer
15 159-162 4 Amotmt in dollars
0000-99969997 - 9997 or more
15 163 1 U--it of Time
5 64-168 5
0 - None (mist be preceeding0000 dollars)
1 - Per week2 - Per avr th
H.D. - H.H. - Wave 3 - .31 Whathas been this usualamamt o m!+ryeg -t per orrte' i astthsor tood t mia eaten away r^
15 164-167 4
15 168 1
hie?
99998 - Don't know99999 - No answer
Amamt in dollars
9997 - 9997 or more
Unit-
of Time-D -
0000 dollars) preceedi1 - Per caeek2 - Per month
2-53
DATASE F FM-AT
Description of Data Fields
liedRecord t^ Column Langth ^imals Variable Description
15 169 1 H.D. - H.H . - Wave 3 - Q.32iftich state nt st scr s the
en car `the last two umRsIf
1 - dough of the kinds of foodswe want to eat
2 - Enough but not always whet wewant to eat
3 - Sanetimes not enough to eat4 - Often no enough to eat9 - No answer
15 170 1 H.D. - H.H. - Wave 3 - Q.33 Didairy mEuber o this housdiold receive
refits tree me cam,_ an andd.-W: Pro, r :r
1 - Yes2-ND0 - Don't k-,rf9 - No answer
15 171 1 H.D. - H.H. - Wave 3 - Q.35 Dids use receive c+veitntents s trus
1 - Yes2-No8 - Don't know9 - No answer
Addic ional comments
DATASET FORMAT
Descriptim of Data Fields
lliedRecord type Colwn Length decinRls Variable Description Additiazal camneits
15 172-173 2 H.D. - H.H. - Wave 3 - Q.36 For Blank if Q.35, Cal. 171 is a 2,bow mxW rsons were trose food 8, or 9.stems aur mm
01-9798 - Don't know99 - No answer
15 174-177 4 H.D. - H.H. - Wave 3 - .3Q 7 That Blank if Q.35, Col. 171 is a 2,was the to ue o 8, or 9.
stamps received eon
0001-9996 - Ant in dollars9997 - 9997 or more9998E Don't kn.--q9999 - No answer
15 178-181 4 H.D. - H.H. - Wave 3 - 0.38 81EA if Q.35, Col. 171 is a 2,at was lie date this -F,aasel 1d 8, or 9.
last received stamps
15 178-179 2 Month
01-1299 - No answer
15 180-181 2 Day
01-3199 - No answer
DATASEP FORMAT
Descr tim of Data Fields
Record type ColumnInplied
IMZLh decimals Variable Descrj ion Additional comments
15 182 1 H.D. - H.H. - Wave 3 .3? 9 Didthis household receive doo stampslast mm
1 - Yes2-No8 - Don't knaa9 - No answer
LS 183-184 2 H.D. - H.H. - Wave 3 - Q.40 For Blank if Q.39, Col. 182 is a 2,rsons were serood 8, or 9.
stamps au rized t mon
01-9798 - Dc 't:a=99 - No ane er
15 185-188 4 H.D. - A.H. - Wave 3 - ?,41- Wl]at Blank if Q.39, Col. 182 is a 2,was to total ue of oad 3. or S.states received last aun
0001-9996 - Amount in collars9997 - 9997 or more9998 - Don't ]mow,9999 - No answer
DATASET FORMAT
Descripticnn of Data Fields
ImpliedRecord type Column Length ^imals Variable Description Additirnal cam ents
15 189-192 4 H.D. - H.H. - Wave 3 - Q.42 What Code applies if Q.35, Co1. 171us thiedate is s ld laa. t is a 2, 8, or 9 and Q.39, Col.received food stamps 1132, is a 1.
15 189-190 2 Month
01-1299 - No answer
15 191-192 2 Day
01-3199 - No answer
193 1 H.D. • H.N. - Wave 3 - Q.43 Thin kabout any changees 4311 any haveoccurred in thus nousenota since thelast InLerview which ma a ectedthis h-.*istlldm inccn>e. re ire anys : ,t es s . as s -increasesincreases , jo osses, Res in
eat chocks oiner^ r foalS^P s or e!ZMF-
cDmxecL the an mt O u s
frmise o rece v? name o ast'am 1 C O ina O stn ervl
1-Yes2-No8 - Don't lane w9 - No answer
DATASET FIAT
Descriptim of Data Fields
liedRecord type Column lEngth decimals Variable Description Additional convents
15 194 1 H.D. - H.H. - Wave 3 - 0.44 Was Applies if Q.43, Col. 193 isthe t of household a 1.received in (name ox Last monti moreor less thanutm sstirnerviewed1
1-More2 - Less9 - No answer
15 195-199 5 H. D. - H.H. - Wave 3 - 9.45 How flies if Q.43, Col. 193 ismich moreess was tis7 a 1.
00001-99996 - A r* nt in dollars99997- 99997 or more99998 - Don't lmm99999 - No a zswcr
15 200 1 CRF - Wave 3 - Method of cmtact
1 - By telephone2
re
15 201 1
3 Both9 - No answer
CRF - Wave 3 - Satre respondent
1 - Same persm as previous wave2 - Different person from previous wave9 - Noanswer
DATASEr FORMAT
Description of Data Fields
IupliedRecord type Colwn Laigth decimals variable Descripticn
15 202 1 CAF - Wave 3 - DD }IOU think thisFausenota will be wiiI t
Additi anal cmments
Interviewer' s assessment of
& n8 ^ tParticipate in-Fie vpc oauna survey a la<dc if ta^usenoid participatedwaves? this wave.
1 - Yes2-No8 - Don't know9 - No answer
15 203 1 CRF - Wave 3 -Who if anycm, did Applies to nonresponding housevrt holds only. Blank if spdce with
1 - Did not/could not speak with=,-= in the hxr=chold
9 - No answer
DATASEr FDRHAT
Description of Data Fields
FUcord type ColumnInplied
Lamth decimals Variable Description.
15 204-209 6 Blank
15 210-211 2 H.D. - Wave 4 - Number of personsin nousenold
1-25
5 12 1
98 - Don't know99 - No answerBlank - Household nonresponse
Blank
Additional comments
Data fran H.H. Q.9, or ifno changes in householdcomposition, data is from S(
Q.2a, Wave 1.
DATASU FORMAT
Description of Data Fields
Record type Column Le*tbImplieddecimals Variable Deecriptien Additimal cam nta
15 213-217 5 H.D. - Wave 4 - Time household Blank in Cols. 213-284 ifin ervie 7 began household is a nxiresponse.
15 213-214 2 Hour
01-12
15 215-216 2
99 - No answer
Minutes
00-59
15 217 1
99 - No answer
AMIEM
5 18-222 5
1-AM2 - kM9 - No answer
H.D. - Wave 4 - Time luiusel-sildmteiyieW g4ed
15 218 219 2 Hour
01-12
15 220-221 2
99 - No answer
Minutes
00-59
15 222 1
99 - No answer
AM PM
1-AM2-FM9 - No answer
DATASET POEM
Descriptim of Data Fields
Record typeInplied
Column Length decimals Variable Description Additional ca meats
15 223-224 2 H.D. - Wave 4 - Respondait screeneri.de tiic -tarn r
10, 20 , 30, 40, 50, 60
15 225-230 6 H.D. - Wave 4 - Date householdIntervlew ec
15 225-226 2 Month
01 - 12
15 2:1-1 -22S5 2
99 - No answer
Pgy
ul - 31
15 229-230 2
99 - No answer
Year
86 - 87
15 231-233 3
99 - No answer
Wave 4 - Interviewer identificationr
000 - 999
15 234 1 H.D. - Wave 4 - Method of caitact
1 - By telephone2 - In rsm3 - Both9 - No answer
DKWET FORMAT
Description of Data Fields
liedRecord type Cohan lmgO ddecinals Variable Description
15 235 1 H.D. - H.H. - Wave 4 - Q. 8At this e are re any otherpeople who live here l3nclvding newborn babies
1 - Yes2 - No9 - No answer
Additirnal ccenents
15 236-237 2 H.D. - Wave 4 - If change in household Blank if household carpositicnc 5 is current did not change (Q.8, Col. 235minber o e. o13m ^- is a 2 or 9 ) or if all PT 20,
Col. 356 - 1 within a household.
01-9697 - 97 or miro98 - Dcn't know99-tic ^^r
15 238 1 H.D. - H.H. - Wave 4 - 9 . 10 Is the Blank if household ccnpositionman rsoas you listed as did ►xt diange (9.8, Col 235regularly ±'1 ing ne-re correc is a 2 or 9) or if all RT 20,
Col. 356 = 1 within a household.
1 - Yes2-No9 - No answer
DATASEP FOHMAT
Description of Data Fields
Record type Colgan Ungth deeccislied
l.s Variable Description
15 239-243 5 H.D. - H.B. - Wave 4 - Q. 29 Howmhic auie has the M smolt perweek or per month. cum the lasttwo myths at SwJeni ets, ammrStores delicatessens bakerieB
e e stands, mea t orother Simi lAr places-7 Include
eases with too s s, WECvaichers am expenditures Irancarry-cut p s7
99998 - Don't know99999 - No answer
15 239-242 4 Ammmt in dollars
(!000- 999t999/ - 999/ or more
I5 243 1 UniL of t"
0 - None fsist be preceded by000'0 E11ars)
1 - per week2 - per month
Additional ca'u¢ents
DATASEP FOR T
Description of Data Fields
ImpliedRecord type Cohan th decine1s Variable Description
15 244-248
15 244-247
15 248
15 249-253
5 H.D. - H.H . - Wave 4 - Q.30 Abouthow m1ch o Finauit it any wasfor nantood items ski as cis e=^or^ a er pro ts. M o t for
ng a pet or Cigarettes?
99998 - Don't know99999 - No answer
4 Anoamt in dollars
0000-99969997 - 9997 or more
1 Unit of time
0 - None (mist be proceedingL"J',YJ dollars)
1 - Per weeek2 - Per month
5 H.D. - H .H. - Wave 4 - 31 Whathas ooer7this d' a
anrnmt o an spe_n_t per veek orP -r ors-thdirn r the f rt moths
tood t eaten away romorhwe'l
99998 - Don't know99999 - No answer
Additional camwnts
35 249-252 4 Amount in dollars
9997 - 9997 or more
DATASET FORMAT
Description of Data Fields
Record type Columnlied
Length ddecimals Variable Description
15 253 1 Unit of time
5 54 1
0 - Now mast be preceeding0000 dollars)
1 - Per week2 - Per month
H.L. - H.H. - Wave 4 Q.32-scribes the%hichsstat n s
food eaten in =household duringthe last 7
1 - Enough of the kinds of foodswe want to eat
2 - Fhcugh but not always what wewant to eat
3 - Sowti. ses not on ig. to cat4 - Often not a ougks to eat9 - No answ-r
15 255 1 U.D. - II.1. - Wave 4 33 Didr o receive
M fits tmder tte Rand
1 - Yes2-No8 - Don't know9 - No answer
15 256 1 H.D. - H .H. - Wave 4 - Q.35 Dirtthus household receive any overnmentfood s s UMS mMMtfti
1 - Yes2-No8 - Don't know9 - No answer
DATASEP FDRM<+T
Description of Data Fields
Record type Colin Leggthlied
ddeeciaels Variable Description Additicnal cam ents
15 257-258 2 B.D. - H.H. - Wave 4 - Q.36 For Blank if Q.35, Col. 256 is a 2,how rsons were a ood 8, or 9.steeps au r mmth7
01-97
15 259-262 4
98 - Dcn't know99 - No answer
H.D. - H.H. - Wave 4 - Q.37 What Blank if Q.35, Col. 256 is a 2,was the total ue ot Me 8, or 9.
s received this umtftY
0001-9996 - Amount in dollars9997 - 9997 or more9998 - Dx't 1--:j9999 - No wittier
15 263-266 4 H.D. - H.H. - Wave 4 - Q.38 Blank if Q.35, Col. 256 is a 2,y the date =s , :se.`i:.ld 8, or 9.
st received stanp
15 263-264 2 Month
01-1299 - No answer
15 265-266 2 Day
01-3199 - No answer
2-67
DATASFT FOMW
Description of Data Fields
Record type Colinaslied
Len h decimals Variable Descriptim Additicnal comments
15 267 1 H.D. - H.H . - Wave 4 - Q.39 Didthis i. old receive tamslast nmmthY
5 68-269 2
1 - Yes2-No8 - Dart know9 - No answer
H.D. - H .H. - Wave 4 - 0.40 For lank if Q.39, Col . 267 is a 2,rso s were those ood
-pR8, or 9.
stoups su iarized t mon Ftr
01-9798 - Don 't lnvu99 - No answer
15 270-273 4 H.D. - H.H. - Wave 4 - Q.41 What Blank if Q.39, Col. 267 is a 2,was total value of the food 8. or 9.stoups rece st nu
0001-9996 - Amamt in dollars9997 - 9997 or w re9998 - Don't know9999 - No answer
69-^
zwsus ON - 6xI.Ma -e
ON zsax - T
MarAiaju-o ant a cx a?^ u» q}uau
lser $o au)ur paAFaaaa P1btlasts aixmi ^o ^tuuiaa^^ ^t^tyin a i aril pt2 pI 30 s
as
Poo; • sot o s z tinut se sassoo qo 'sasuaaz,i
ue a ram as .diaurp snow sTt -palaaale aA2e£au gDnnierartuaa►n :sei
etn_ as its niouasnou snn u-r nauru^oant u t^ spata^ amQa
=IU?'^LL fh' - 41
saNSSaa ON - 66TE-TO
3asue ON - 66ZT-To
t;?uCH
Z LLZ-9LZST
Z S!Z-7C6 ST
T e ST L9Z scT»s P0OT panTa3Ws8t2 '100 • 6E'b PEW 6 30 'S 'Z e sT o snsT-q4--gyp ma
9SZ 'Too `SE'b IT sar1dde aPoJ ;^FlZh' - h Qm!'1 -'H'R - 'a'Ah LLZ-'iLZST
s;U WED T wp. 9uF pmaa aagvcMA sturaap TOOPaIT^I
SPT Tls3 C!jo t ,lDsaa
IM(H Lamva
DATASET FORi T
D 'scriptkii of Data Fields
Record tape Colvin ber Iapliedth decimals Variable Description Additional comaents
15 279 1
15 280-284 5
15 285 1
H.D. - H.H. - Wave 4 - 0.44 Was applies if Q.43, Col. 278 isti i-wtot mcney Uishiess o1d a1.received in name o mint acreor less thm last 1nterVIeWeCI7
1-More2 - Less9 - No answer
H.D. - H.H. - Wave 4 .45 How Applies if Q.43, Col. 278 isa 1.was 0
0
00001-99996 - Amnnt in dollars99997 - 99997 or more99998 - D ' t 1^n99999 - No answr
(RF - Wave 4 - reLhOd of a ila, L
1 - By telephowperson2 - In
3 - Both9 - No answer
15 286 1 CRF - Wave 4 - Same Respondent
1 - Same person as previous wave2 - Different person frun previws wave9 - No anser
DATASFT FORMAT
Description of Data Fields
liedRecoil type Colum Lnkqth ddecimals Variable Description Additional camients
15 287 1 CRF - Wave 4 - Do you think this Interviewer's assessment ofhou'^s old Will be u-ULMg to ncnresponding households. Blank
1pate in the upcoming survey if household participated inwaves this wave.
1 - Yes2 - No8 - Don't know,9 - No answer
15 288 1 CRF - Wave 4 - 1 o if 2gym did lies to nonre houseyou speak with? holds only. B if spoke with
someone.1 - Did root/could not speak with
anyone in the household9 No an.^acr
DATASET FORMAT
Description of Data Fields
ImpliedRecord type Colton: Length decimals Variable Descripticn
15 289-294 6 Blank
Additional coaments
15 295-296 2 H.D. - Wave 5 - Number of Data fry H.H. Q.9, or ifpersons in Household no
itian Inhousehold
SCR1-25 Q.2a , Wave 1.98 - Don't know99 - No answerBlank - Household nonrespanse
15 297 1 Blank
DATASET FnPMAT
Descriptian of Data Fields
Record type Colum Lenp-thInplieddecimals Variable Description Additimal cam'Ents
15 298-302 5 H.D. - Wavt: 5 - Time household Blank in Cols. 298-369 ifinterview Fan household is a nonresponse.
15 298-299 2 Hour
01-12
15 300-301 Z
99 - No answer
Minutes
00-59
15 302 1
99 - No answer
AM/PM
5 03-307 5
1-AM2-PM9 - No am weer
H.D. - Wave 5 - Time householdnteivlew emled
15 303••30: 2 Hour
01-12
15 305-306 2
99 - No answer
Minutes
00-59
15 307 1
99 - No answer
AWH_i
1-AM2-PM9 - No answer
DATASET FORMAT
Description of Data Fields
Record type Colter Wig) ddecimsis Variable Description Additional corm nts
15 308-309 2 H .D. - Wave 5 - Respondentscreener identitication7iUmber
10, 20, 30, 40, 50, 60
15 310-315 6 H.D. - Wave 5 - Date householdinterview co
15 310-311 2 Month
01-1299 - No answer
15 312-313 2 Lhy
U1-3199 - No answer
15 314-315 2 Year
86-8799 •• No anmr
15 316-318 3 Wave 5 - Interviewer identificationr
000-999
15 319 1 H.D. - Wave 5 - Method of contact
1 - By telephone2 -3 - Bo
Inthreap
9 - No answer
DATASET FORMAT
Description of Data Fields
eclied ^fRecord type Column ^ decimals Variable Descri ptAl(II
15 320 1 H.D. - H.H. - Wave 5 - Q. 8At this time are ere any otherpeople ubo live here arlincluding newborn babies
1 - Yes2 - No9 - No answer
Additional conments
15 321-322 2 H.D. - Wave 5 - If change in household Blank if household compositionc^vsition Wm is current did not change (g 8, Col. 320nta r of uSenoi is a 2 or 9) or if all R1' 20,
Col. 406 - 1 within a household.
01-969i - 97 or more98 - Don 't know99 - No answer
L 323 1 ILD . - N.H. - Wave 5 - 9.10 Is tl-^ Blank if household coiasitic xr o persons you listeedas did not change (Q 8, Co1. 320
rage aIyiving acre ccrrecty is a 2 or 9) or if all RT 20,Col. 406 = 1 within a household.
1-Yes2-No9 - No answer
PATASET FORHAT
Description of Data Fieldsr
liedRecord type Cohan LaRth decimals variable Description
15 324-328 5 H.D. - H.H. - Wave 5 - 29 Hownxh money has the household spent perweek or per moronduring TneLasttwo mcnih • at nrcets I-imJDrstores , delicatessens,
a stands , meat market orother similar laces-( Include
es witil oo staups, WIC^Trs and ei cares tomcarry-cut places?
99998 - Don't k v99999 - No answer
15 324-327 4 Amount in dollars
0000-99969997 - 9997 or more
15 328 1 Unit of time
0 - N arc (mast be preceded by0000 dollars)
1 - Per week2 - Per ncnth
2-76
Additional ccamants
DATASET FORMAT
Description of Data Fields
ImpliedRecord type Colwn Lath decimals Variable Description
15 329-333 5 H.D. - H.H. - Wave 5 - Q.30 Abouthow nuch o aoumt wastor nontood items, as cleaningor paper p ts. oo bouZit or
s
99998 - Don't know99999 - No answer
15 329-332 4 Amotmt in dollars
0000-99969997 - 9997 or more
15 333 1 J,-dt ct time
5 34-338 5
0 - Ncne (must be preceeded0000 dollars)
1- Per week2 - Per m,.-'1
H.D. - H.H . - Wave 5 - .31 tahatP s usuhas be-M this
Mnamt o t per week orper mui c^ rest who monthsLo t d DOII^(lt nit eaten away franorrr
99998 - Don't know99999 - No answer
15 334-337 4 Anur t in dollars
0000-99969997 - 9997 or more
Additional cauments
DATA.SEP FORMAT
Description of Data Fields
ImpliedRecord type Coiumn 1migth d cimels Variable Description
15 338 1 Unit of time
5 39 1
0 - None (must be preceeded0000 dollars)
1 - Per week2 - Per month
H.D. - H.H. - Wave 5 - Q.32Vnich statement st describes the0oa eaten yourthe last two non
1 - F ougji of the kinds of foodswe want to eat
2 - Fhough but not always that wew nt to eat
3 - Sc etimes not enough to eat
4 - Often no enough to eat9 - No answer
15 340 1 H.D. - H.H. - Wave 5 - Q.33 Didr o s household r+ercive
b nefitx under the cawn lnants and
1 Yes2 - No8 - Don't know9 - No answer
15 341 1 H.D. - H.H. - Wave 5 - Q.35 Didthis bousiMmId receive any vveninentfood stamps this nmonth7
1 - Yes2-No8 - Dan't know9 - No answer
2-78
Additional cos-nts
I
DATASET F D 1AT
Description of Data Fields
Record type Colima lgigthlied
duals Variable Description Additional camFnts
15 342-343 2 H.D. - H .H. - Wave 5 - Q.36 For-
Blank if q.35, Col. 341 is a 2,umu rscns were se foodTOW
g8, ''r 9.
thoim C=r nonstaups au
01-97
15 344-347 4
98 - Don't know99 - No answer
H.D. .• H .H. - Wave 5 - Q 37 i^hiat Blank if Q.35, Col. 341 is a 2,was ec^totat dollar value o tie 8, or 9.
s s received umth?
0001-9996 - Amount in dollars9997 - 9997 or more
15 348-351 4
9999 - Don't 1aa;9999 - No answer
H.D. - H .H. - Wave 5 - 38 Blank if Q.35, Col. 341 is a 2,'amt washdate this h :seho1d S. or 9.last received stoups
15 348-349 2 Mmth
01-12
15 350-351 2
99 - No answer
Day
01-3199 - No answer
DATASET FORMAT
Description of Data Fields
liedRecord type Colon Lmif;fh decimals Variable Description
15 352 1 H.D. - H.H. - Wave 5 - Q.39 DidUus household receive stampslast month7
1 - Yes2 - No8 - Don't know9 - No answer
Addi,, ional cats
15 353-354 2 H.D. - H.H. - Wave 5 - 0.40 For Blank if Q.39, Cci. 352 is a 2,mono persons were those ood 8, or 9.
stamps authorized last uuith?
01-9798 - Dcr ' t kn t99 - No answer
15 355-358 4 H.D. - H.H. - Wave 50,- q.41 4^A^at Blank if Q.39, Col. 352 is a 2,
Was ,e total v ue 8, or 9.stamps rece last fron ?
0001-9996 - Amount in dollars9997 - 9997 or more9998 - Don't know9999 - No answer
DATASET F004AT
Description of Data Fields
liedRecord type Colwn laigth imals Variable Description
15 359-362
15 359-360
15 361-362
1S 363
Additional comments
4 H.D. - H.H. - Wave 5 - Q.42 What Code applies if Q.35 , Col. 341was t data Ms ^ householt is a 2, 8, or 9 and. Q.39, Col.received stains. 352 is a 1.
Month2
01-1299 - No answer
2 Day
01-3199 - No answer
^ H.D. - H.H. -- Wave 5 - Q.43 'S'tickabout any clan es mayscrcurrea in ttus housenola srice thelast intrviwt ^Aiich-nnv attectedthis household „n.cntr. Wei:* sere ano icant - es Stzu as salaryincreases, lob losses, SpmRes inm iFury- xa efi cs other tr= foodstaffibs or WIC and the like whichrts amount o more
e receive nAme of lastRath) cy to toe ume ot lastinterview?
1 - Yes2-No8 - Don't kilow9 - No answer
DATA.SET FORMAT
Description of Data Fields
liedRecord type Column Length dccimals Variable Description Additional camuents
15 364 1 H.D. - H.B. - Wave 5 - Q.44 Was Applies If Q.43, Col. 363 isamour of thisnm ld a 1.
race n nean^ o Mon moreor less two t int_enriewe
1-More2 - Less9 - No r saver
15 365-369 5 H.D. - H.d. - Wave 5 - 9.45 How Applies if Q. 43, Col. 363 isi more/less a 1.
00001-99996 - Amamt in dollars99997 - 99997 or more99999 - Don't i--=9-0999 - No answer
15 370 1 CRF - Wave 5 - I Lhod of contact
1 - By telephone2 - In pcrsm3 - Both
15 371 1
9 - No answer
CRF - Wave 5 - Same respondent
1 - Same person as previous wave2 - Different person from previous wave9 - No answer
i
DATASET FOR 4 T
Description of Data Fields
liedRecord type Coles lrgth dcimals Variable Descriptionde Additional ^anents
15 372 1 CRF - Wave 5 - Do ^u think this Irterview'r ' s assessment ofFetus Will w lling to nanrespmding households. Blankparticipate in the upcanlp surwly if hmsehold participated thiswaves wave.
1 - Yes2-No8 - DmIt know9 - No answer
15 373 1 CRF - Wave 5 - «o if Ewaie, did Al7plies to norm s ing houseyou spear, with holds only. Blank if spoke with
scw,cne.1 - Did not/could not speak with
atry®^e in the household9 - No answer
DATASET FOMAT
Description of Data Fields
Record type Colurtnlied
th ^imals Variable Description
15 374-379 6 Blank
15 380-381 2 H.D. - Wave 6 - Number of T)erscnsin household
1-25
5 82 1
98 - Don't know99 - No answerBlank - Household nonrespa se
Blank
2-84
Additional caBments
Data frrm H.H. Q.9, or if nochanges in household capositicn,data is from SCR Q .2a, Wave 1.
DATASK FORIAT
Descriptiai of Data Fields
Record type Coliunlied
LRrjgth ^imals Variable Description Additicmal comments
15 383-387 5 H.D. - Wave 6 - Time hc„wu o1d Blank in Cols. 383-454 if3iitervi household is a nonrespcnse.
15 383-384 2 Hour
01-12
15 385-386 2
99 - No ansr:r
Minutes
00-59
15 387 1
99 - No answer
AMIEM
1 ^*:
15 338-392 5
9-No r .Raer
H.D. - Ware 6 - Time h sei ldRTEe-rview E00--
I 5 388-389 2 Hour
01-12
15 390-391 2
99 - No answer
Minutes
00-59
15 392 1
99 - No answer
AWPM
1 - AM2-FM9 - No answer
2-85
DATASET FORMAT
Description of Data Fields
Record type Colum Lengthlied
decimals Variable Description Additional comments
15 393-394 2 H.D. - Wave 6 - Respondent screen ritM r
10, 20, 30, 40, 50, 60
15 395-400 6 H.D. - Wave 6 - Date householdin erview ca ec
15 395-396 2 Month
01-12
1S 391-393 2
99 - No answer
Day
u1-31
15 399-400 2
99 - No answer
Year
86-87
15 401-403 3
99 - No answer
Wave 6 - Interviewer loeitificationr
000-999
15 404 1 H.D. - Wave 6 - Method of contact
1 - By telephone2 - In person3 - Both9 - No answer
2-86
DATASET FORMAT
Description of Data Fields
Record type ColumnImplied
1 th decimals Variable Description
15 405 1 H.D. - H.H. - Wave 6 - Q. 8At this time r Feare re any otherpeople who live he
5 06-407 2
including newborn bab M
1 - Yes2-No9 - No answer
H.D. - Wave 6 - If change in householdc siticn, v€ia is the currentn r of nausld MM rsi
01-9697 - 97 or more98 - Don't lmow99 - No answer
Additional caaments
Blank if household compositiondid not change (Q.8, Col. 405is a 2 or 9) or if all RT 20,Col. 456 - 1 within a household.
15 408 1 H.D. - H.H. - Wave 6 - 9.10 Is the Blank if h usehold ecrtl* sitiai;asn,er o rs as I tes did not change (Q.8, Col. 405re y vsng re correct is a 2 or 9) or if all RT 20,
Col. 456 = 1 within a household.
1 - Yes2-No9 - No answer
i
D FASET FURMAT
Description of Data Fields
plied.Record type Column Length deccimals Variable Descri ption,
15 409-413 5 H.D. - H.H. - Wave 6 - Q. 29 Howit uuney has the household spent perweek or per nizit miring ``se lasttwo amths at sups ts, liquorstores delicatessens . baker:Le3 ,pegs e stands , meat ffamet orother sznLLar places? Include
es with food st s_, wic%M re. an expenditu es 1 ncarry-cut p aces?
99998 - Don't lmav99999 - No answer
15 409-412 4 Amoamt in dollars
0000-99969991 - 9991 or more
1; 413 1 unit of time
0 - None (oust be preceded by0000 dollars)
1 - Per week2 - Per month
2-88
Additional camments
f
DATASE1' FORMAT
Description of Data Fields
ImpliedRecord type Column LffWffi decimals Variable Description
15 414-418 5 H.D. - H.H. - Wave 6 - 0.30 Abouthow m= of amn-it , if wastor nmfoog item, such as cleanm-Aor paper: m cts, toad boupbt formin to a pet or cigarettes
99998 - Don't know99999 - No answer
15 414-417 4 Amount in dollars
0000-99969997 - 9997 or more
15 418 1 Unit of time
5 19-423 5
0 - None (must be preceded by0000 dollars)
1 - Per week2 - Per ira th
H.D. - H.H. - Wave 6 - Q.31 Whatbeen this s usual
- money spent per oranruit OT weekper mm as monthsFor rood t and eaten away tramh
99998 - Don't know99999 - No answer
15 419-422 4 Amount in dollars
0000-99969997 - 9997 or more
15 423 1 llnit of time
0 - None (must be preceded by0000 dollars)
1 - Per week2 - Per moth
Additional comments
2-89
DATASEf FORMAT
Descriptim of Data Fields
liedRecord type Column Lc. gth imals Variable Description Additional cani is
15 424 1 H.D. - H.H. - Wave 6 - Q.32Ldi sta`.tma+t s^be t ea scribes thetow eeaten Jasthe t two gmthst
1 - F}vugh of the kinds of foodswe want to eat
2 - Fhough but not always what wewant to eat
3 - Sonetlmes not enough to eat4 - Often no enough to eat9 - No answer
15 425 1 H.D. - H.H . - Wave 6 - Q.33 Didr ot receive
Merits Baer the Wow. Tniants andareas W1 '
1 - Yes2-'NO8 - Don't blow9 - No answer
15 426 1 H.D. - H.H. - Wave 6 - 0.35 Didthis bxwehold receive any governmentF5W s tamps this IDS17
1 - Yes2 - No8-Dan 'tkuyya9-No zrvrzr
DATASET FORMAT
Description of Data Fields
liedRecord type Colum I gth decimals Variable Description Additional cainEnts
15 427-428 2 H.D. - H.H. - Wave L- ,636 For Blank if Q.35, Col. 426 is a 2,how manv rsons were food 8, or 9.stamps rizedthis month?
01-9798 - Dan' t know99 - No answer
15 429-432 4 H.D. - B .H. - Wave 6 - Q.37 Lfmt Blank if Q.35, Col. 426 is a 2,was tie total value o the 8, or 9.food stamps received this montftI
0001-9996 - Amo mt in dollars9997 - 9997 or more9998 - D n't 'a=9999 - No answer
15 433-436 4 H.D. - H .H. - Wave 6 - Q.36 Blank if Q.35, Col. 426 is a 2,hat as thedate this household S. or 9.st recei staaps 7
15 433-434 2 Month
01-1299 - No answer
15 435-436 2 Day
01-3199 - No answer
DATASEE FORMAT
Description of Data Fields
liedRecord type Coltmn I h ^imals Variable Description Additional caBmants
15 437 1 H.D. - H.H. - Wave 6 - Q.39 Didthis household eceive food stemslast umth7
1 - Yes2-No8-D ft know9 - No answer
15 438-439 2 H.D. - H.H. - Wave 6 - Q.40 For Blank if Q.39, Col. 437 is a 2,nffi y persons were those mood 8, or 9.
stamps authorized last ninth?
01-9795 - Don't imaw99 - No F--,swer
15 440-443 4 H.D. - H.H. - Wave 6 - Q.41 tidiat Blank if 0.39, Col. 437 is a 2,was t1tooa value owe toca 8, or 9.stamps received last i5iffi'i
0001-9996 - Amount in dollars9997 - 9997 or more9998 - Dan' r. know9999 - No answer
DATASET FDR P
Description of Data Fields
Record type Coburn Lengthlied
^imals Variable Description Additional cc auents
15 444-447 4 H.D. - H.H. - Wave 6 - 2.42 4h^at Code applies if Q.35, Col. 426was the date this householdlast is a 2, 8, or 9 and Q.39, Col.received s s 437 is a 1.
15 444-445 2 Month
01-12
15 446-447 2
99 - No answer
Day
01-31
1' ' 8 1
99 - No answer
H.D. - H .H. - Wave 6 - Q.63 'Thinkabout any anges wTuch mayhaveoccurred in this nousenola since thelast interview uncti nay a ectedffls- household i caue. re Lheie anys ...cant EDQ&es such as s aincreases, lot) losses, des inm^ i c cs other i foodstairs or W ana the e UUEEchang amount o money this
imisenota rece ived in name of lastminth) c o the tine of last
1 - Yes2 - No8 - Don't know9 - No answer
DATASEP FD9I T
Description of Data Fields
Record type Colgantied
th decimals variable Description Additional carmatts
15 449 1 H.D. - H.H. - Wave 6 - Q.44 Was Applies if Q.43, Col. 448 isthe amount of monev tTiis household a 1.rece in (name a:V-c mom moreor less than whert last i newed7
1 - More2 - Less9 - No answer
15 450-454 5 H.D. - H .H. - Wave 6 - 9.45 How Applies if Q.43, Col. 448 isumh (more/less ) was a I.
00001-99996 - Amount in dollars99997 - 99997 or more99998 _ Lun't99999 - No answer
15 455 1 CRF - Wave G - FL-thod of contact
1 - By telePhoe2 - In rson3 - Both9 - No answer
15 456 1 CRF - Wave 6 - Same respondent
1 - Smie person as previous wave2 - Different person ri>m previous wave9 - No answer
DATASET FOE RAT
Description of Data Fields
liedRecord no C o l v i n L t decimals Variable Description Additional caoments
15 457 1 CRF - Wave 6 - Do think this Interviewer ' s assessment ofbe yj^ to nauesornding households.
ate t upca nngssurvey Blank If household participatedwaves this wave.
1 - Yes2 - No8-Dm ' t*. w
15 458 1
9 - No answer
CRF - Wave 6 - Who if arr , did Applies to nnure ps onding houseyou spec holds only. Blank if spoke with
5 59-470 2
1 - Did not/could not speak withanion in the hau;ehh ld
9 - No answer
Blank
someone.
15 471 1 Was the 1985 household inrcue beforetaxes inxteO
1 - No; income was reported respa ►dart7 - Yes; not a household in 19858 - Yes ; respcxxient did not know inare9 - Yes ; respondent did not answer ircare
question
15 472-475 1985 Household income before Calculated variable. Scoretames as a percent o poveEFy income values were imputed.
See coli.an 471 to determine if
0000-1905 incar~ • was iaputed or not.
2-95
t TASET FORMAT
Descr tior, of It, ,molds
Record type Column Laiath d^eccimals Variably descriptic
20 1 1 SmVie
20 2-6 5
7 - Core8 - Low-income
Household identificati on number
10001-29499
20 7 1 flank
20 8-9 2 Household grid number
01-25
20 10-11 2 Record type
2020 12-17 6 Area sett miter
1uco-m-299999
20 18-20 3 Housing unit nh1i er
001-999
20 21-25 5'- ccme before taxesTd"ini
00000-99996 - Income in dollars99997 - 99997 or more
2-97
Additional ccm Its
Individual key fields farA incoltmas 1-44 are the same anrecord types 20, 25, 30, and 40.
See int oducticn file fordiscussion of area sets.
Same income values were imputed.See coltn3t 471 to determine ifincome was imputed or not.
DATASEP FDPJ49T
Descriptias of Data FieldsImp 1 l ea
Record tie Cohxm Ler th decimals Variable description
20 26 1 H.D. - Urbanization
1 - Central city2 - Suburban3 - Nammetrupolitan
20 27 1 Reim
1 - Northeast2 - Midwest3 - South4 - West
20 28 1 Geographical division
1 - New England2 - Mid-At tic3 - East North Central4 - West North Central5 - South Atlantic4 - East Sa:th Centrali - West South Central8 - Mnmtain9 - Pacific
Additic ia.I comments
DATASET FORMAT
Descri of Data Fields
Record type ColtonMplim
Laigth decimals Variable descriptial Additicnal cc its
20 29-30 2 H .D. - H.H. - Q.12 Moste E t
maul hE p r preparer
00 - Other than household member01-25 !".is?hold grid number
20 31 1 H.D. - o:2. Q.2A Any childage 1-5
1 - Children 1-5 SCR Col. 23 = 1-9.0 - No children 1-5 SCR Col. 23 = 0.
20 32 1 H.D. - H.H. - Q.3 Is there a maleTWO of^us Fin
1 - Yes2-No9 - No answer
20 33-34 2 Re^^.dent's creeper identificationnumber
70-65
DATASEr FDRMAI
Descrl ptirn of Data Fields
Record type ColesMpIled
Length decimals Variable descriptim Additional camits
20 35 1 I.D. - H.A. - Sex
0 6-37 2
1 - Male2 - Female9 - No answer
I .D. - H.H. - Age reated variable from birth
00 - Less than 1 year01-85 years97 - Persons born before 190099 - No answer
year.
2-100
DATASFT FDRMAT
Descriptim of Data Fields
Record type Column Length d c=s Variable description Additional caommts
20 38 1 I.D. - H.H. - Q.16 Respondent's race If child , race is that of theanther or caretaker.
1 - mite2 - Black3 - Asian/Pacific Islander4 - Aleut, Eskimo, American Indian0 - Something else9 - No answer
20 39 1 I.D. - H .H. - Q.17 Respondent's if child, origin is that of thenaflaO nor scent mother or caretaker.
1 - Chicano2 - Cuban3 - Mexican/Mexican/
Mexican American /Spanish American4 - Puerto Rican5 - Spanish6 - Other Latin American0 - Otb ,r l^^U-ot1•.e^9 - No answer
20 40-44 5 2 Individual seumle weight
D TASEP FCIM
Descr ion of Data Fields
Record type Column th decimals Variable descrl tin
20 45-46 2 I .D. - H.H. - Relationship of persont^UIELLe fmad
01 - Female head02 - Male head03 - Child ( iayclude child-in-law,
adopted child, step-child)04 - Parent (include parent-in-law)05 - Sibling (sibling-in-law)06 - Grandparent ( Wpa t-in-law)07 - Grandchild (grandchild-in-law)08 - Aamt, uncle09 - Other related (by blood , marriage
or adoption , nieces , nephews,cousins, etc.)
10 - Foster child11 - Other unrelated (friend, roamate,
etc.)
20 47-52 6 I .D. - U.S. - hat is the date of birthtor this household mmber?
20 47-48 2 MonthaI=I^99 - No awswer
20 49-50 2 D31
9999 - No answer
20 51-52 2 YearDU-M97 - Bom in the 1800's98 - No answer/don't know
Additional camnents
DATASET FORMAT
Record type
20
20
20
Descri tiai of Data FieldsImpilea
Colt= Length decimals Variable description
53 1 I.D. - H.H. - Q.ll (Asked of unrelatedTixzeho ers c unre ed
sh Tare treeatso^` oes
sure ot the ehead and her taM-LY7
1 - Yes2 - No9 - No answer
54-55 2 I.D. - H.H. Q.21 How many mealsdoes (NAb) Ty have per weekfrom h oeshe o1Tfcooa supplies?
00-9697 - 97 or more98 - Dan' t know99 - No answer
56-57 2 I.D. - H.H. - 0.22 (Asked of relatedousehid rMber cniy) Eon manyother meals does T) usally eatper week away from name'?
00-96
Additional ccaments
lies ail if relationship tofinale tread is given asunrelated (Coln 45-46 = 1).
Asked in Wave 1 only. Blank ifindividual was a related housetoldnlber in wave 1.
Asked in Wave 1 or wave inwhich individual was firstadded to household.
Applies only if relationshipcode in Colman A5-46 = U1 to 10..
Asked in Wave 1 or wave inwhich individual was firstadded to household.
97 - 97 or fibre98 - Don't know99 - No answer
20 58 1 Wave in which individual was firstadded to hmsehold
1-6
20 59 1 Ihlayment status of female respondent Calculated variable.Blank if child.
1 - Full-time2 - Part-time3 - Not employed8 - Not reported
DATASEr FORMAT
Description of Data Fields
Record type Coluin Length Variable description
20 60-61 2 H .D. - SCR - Wave 1 - Q.2 Numberot persons in household
01-2598 - Don't know99 - No answer
20 62 1 I.D. - I.I. - Wave 1 - X42Are you nregunt
1 - Yes2-No8 Don't know9 - No answer
20 63 1 I.D. - I. I. - Wave 1 - .4Q 3 Are youcurrent Y Dreast-feemm7
1 - Yes2-No9 - No =suer
20 64-65 2 I.I. - Wave 1 - K )Ato be not pregnant."
03 - Child 1-3 years if lactation status unknown,04 - Child 4-6 -ears assured to be "not lactating."14 - Female 19-12 years15 - Feanale 23-50 years20 - Female, pregnant, 19-22 years21 - Female, pregnant, 23-50 years24 - Female, lactating, 19-22 years25 - Female, lactating, 23-50 years28 - Female, pregnant and lactating,
19-22 years29 - Female, pregnant and lactating,
23-50 years
2-106
Additional comments
Colums 60-211 containWave 1 data.
Blank if child.
Blank if no children born from1983 to now or if child.
if ppreFancy unknown. assumed
DATASFP FORMAT
Record type Column
Descr of Data Fieldsimplim
tLenZ-h decimals Variable description
20 66-71 6
20 66-67 2
20 68-69 2
20 70-71 2
20 72 1
20 73 1
I .D. - Wave 1 - Date individualintAce data was collected
Yjanth
99 - No answer
DayDT 3199 - No answer
YearW-8799 - No answer
Additiamal ccm ants
I.D. - i . H. T2Does (NAME) Applies if birth year isattend a s 1 serves between 1968 and 1980 . Columsschool lunches? 51-52 oust have 67-79,
otherwise field i. blank.
1 - Yes2 - No8 - Don't know9 - No answer
many times does (NAME)usual get a cmplete USDAsOOI lunch?
0-78 - Drn't know9 - No answer
I.D. - 11.13 . - Q.24 About how AnD lies if Q.23, Colon 72 i-
DATASET FOR11AT
Descr ' tint of Data Fields
Record type Column th deciuals Variable description Additional cauments
20 74 1 I.D. - H.R. - Q.25 Does (he/she) Applies if Q.23, Column 72 is age se .ta to reel a 1 and Q.24, Coliun 73 is a
1 - Yes2 - No8 - Don't know9 - No answer
1-7.
20 75 1 I. D. - H.I. - Q.26 Does (NAME) Applies if birth year isB 80 a a serves a between 1967 and 1979. Colinns
camp ete USIA breakfast at s l? 51-52 must have 67-79, other-wise field is blank.
1 - Yes2 - No8 - Don't know9 - No answer
20 76 1 I.D. - H.H. - Q.27 About how many Applies if Q.26, Column 75 istines a weaK 6es (NAME) usually a 1.,-t a cc lete breakfast at scF.ocI?
0-78 - Don't know9 - No answer
20 77 1 I.D. - H.H. - .28 Is ME)Q lies if birth year isenrolled in a care Rrogr= between 1980 and 1985. ColusnsTAiich Provides T' food 51-52 must have 79-84, other-to (Emninerp wise field is blank.
1 - Yes2 - No8 - Don't know9 - No answer
DATASET FOId IAT
Description of Data Fields
Record type Colwn Length decimals Variable description
20 78
20 79
20 80-84
20 80-81
20 82-83
1 Blank
1 H.H. - Wave 1 - g.34 Did this personreceiv^WIC ie
E. n z
0-No1 - YesB - Don't know9 - No answer
5 I.D . - Wave 1 - Time individual intakeinterview Degm
2 r99 - No answer
2 Mim99eS
99 - No answer
Additional ccemaits
DATASET FORMAT
Descr tion of Data Fields
Record type Col um IM I JedImurth. decimals Variable descriptioh. Additional caments
20 84 1 APM
2 - AEMM9 - No answer
20 85-89 5 I .D. - Wave 1 - Time individual intakeinterview aiwo
20 85-86 2 HourD1 12
20 87-88 2
99 - No answer
Minutesno:59-
20 89 1
99 - No answer
AM FM
20 90-91 2
2-PM9 - No answer
I.D. - Wave 1 - Screenu line Applies only to childrenrunner or temite respaxLUn or child with. a Result of call = 1.
10, 20, 30, 40 , 50, 60Blank if adult.
20 92 1 I.D. - Wave 1 - Day of the week oftood Intake
1 Sunday2 Monday3 - Tuesday4 - Wednesday5 - Thursday6 - Friday7 - Saturday9 - No answer
DATASET f0R7AT
Description of Data Fieldsg-led
iimis Variable descriptionRecord t Cohn Len:,,th
20 93 1 I.D. - I.I. - 9.1 Which of theseactivities s scribes what youwere doing most of last week?
1 - Working2 - With a job but not at work3 - Looking for work or on layoff
fro n a job4 - Going to school5- "ing houseb - RetIR;R7 - linable to work0 - Something else9 - No answer
20 94 1 I.D. - I.I. - Q.2 Did ou work forpj-L-at-ffl last uwwea
1 - Yes2-No9 - No an.. r
20 95-96 2 I.D. - I.1. - 3 How many weeks,i any, in t o Est three n iE SNava you worked at a paid job or inyour a-n NAi-iess or .n,.
00-1498 - Don't know99 - No answer
Additional comments
Applies only to female adultsage 19 to 50 with a Pesult ofBlank if child.
Applies only to female adultsage 19 to 50 with a Result ofCall - 1 and 1. 1. Q.l is otherthan 1. Blank if child oradult I. I. Q.1, Coliun93 = 1.
Applies onl to female adultsage 19 to 50 with a Result ofCall - 1. Blank if child.
DATASEP FUR41T
Descrkt4qn of Data Fields
Record type Column L to dec^3mals Variable description
20 97-98 2 I .D. - Q.4 How n hours verwe c rim you usually worked at allob in the last three nmum i
01-9798 - Don't know99 - No answer
20
20
99-101 3
102-103 2
I.D. - I.2. Q.6 In the last threeunn s; iat type of Wric have You^e ath.is lob:
(See U.S. Bureau of the Census. 1982.1980 Census of Population: AlphabeticalIndex of Industries and 0c upatiais(PHC60-R3), final edition.)
003-889998 - Don't know999 - No anz-wor
I.U. - 1 .1. - 9.8 Ni^at is the sc0 onn31 sc ins have you
ecoP et i
00 - No formal schooling01-08 - Grammar/elem3ntaaz09-12 - Junior/Senior high/GID equivalent13-16 - College17 - Postgraduate98 - Don't know99 - No answer
Additional comments
Applies only to female adultsage 19 to 50 with a Result ofCall - 1, and I.I. Q.3, Cohnns95-96 not equal 00, 98, or 99.Blank if I.!) Q.3, Coh7m 95 =00, 98, or 99.
Applies cnly to f,le adults,age 19 to 50 with a Result ofCall = 1. and I.I. Q.3, Columns95-96 not equal to 00, 98, or 99.
Applies only to female adults,age 19 to 50 with a Result ofCall = 1. Blank if child.
?-1 10
DATASET FtINAT
Descr of Data Fields
Record type Column Length Variable descriptim
20 104 1 Z.D. - I . I. - Q.9 what is thec cn of your health'!
1 - Excellent2 - Very gooa3 - Good4 - Fair5 - Poor9 - No answer
Additicmal comments
20 105 1 I.D. - I.I . - Q. 10 what is the Applies onl to female adults,usual eve o your +sic age 19 to 50. with a Resultactin*it you are wing your Code of 1. Blank if child.70D or rmsewDrk"i
1 - Heavy/rigorous ( involves lifting,carrying , ccnstnxtion work,athletics, fanning, etc.
2 - Moderate (involves regular walking ,door-to-door sales, deliveries
3 - Light ( involves nrstly sitting orstanding, such as casnieting, typingfiling, washing dishes, etc.)
4 - None at all (bedridden/confined towheelchair)
9 - No aw-wer
IJATASET RORMAT
DescEjpLjpn of Data Fieldse3
Record type :;oltan Length decimals Variable description Additianal ca ments
20 106 1 I.D. - I.I. - Q.11 Think now about Applies to females , age 19 tousual-spend your leisure 50-with a Result code of 1 and
time, tthat is other than at your I. I . Q.10 Colton 105 = 1, 2, orWor doing housework. Would you 3.say your usual level of physicalactivity is:
1 - Heavy /rigorous
2 - Moderate
3 - Light
9 - No answer
DATASET FORMAT
Description of Data Fields
Record type Column.UPI I ea
Length decimals Variable descriptim
20 107 1 I.D. Have yousm*ed or more c' tiesduring your entire a
1 - Yes2 - No9 - No answer
20 108 1 I.D. - I.I. - Q.13 Do you smokecigarette s n
1-Yes2-No9 - No answer
20 109-U0 2 I.D. - I.I - Q.14 On the averageimow many cgarettes per day do you
ems
01-9691 - 9/ or more95 - D n't know99 - No answer
20 111-112 2 I.D. - I. I. - Q.15 flow long has itbeen see you soaked cigarettesregularly?
00 - Less than one year01-97 - Number of years98 - Never snaked regularly99 - No aLqaer
Additional ccaments
Applies to age-eligible femaleswith a Result code = 1. Blank ifchild.
Applies to age-eligible femaleswith a Result code = 1 and I.D.Q.12 Column 107 = 1.
AU plies to age-eligible femaleswith a Result code = 1 and I.D.Q . 13 Cohan 108 - 1.
Applies to age-eligible fEmeleswith a Result code = 1 and I.D.Q.13, Column 108 = 2 or 9.
DATASET FORMAT
Descr' ' a of Data Fieldsmplied
Record type Coltm. Im)Zh decimals Variable description
20 Ili-117 5
20 113 1
20 114 1
20 115 1
20 116 1
20 117 1
I.D. - I.?. - Wave 1 - Q.29 Did youtorget^report any or followingfood and drink item consumed at hamor away fmm hare?
1 - Yes2-No9 - No answer
Additianal cannents
Snack foods such as chips, fruits,candy, mints
Coffee, tea, soft drinks or othernonalcoholic beverage snacks
Beer, wine or other alcoholic beverages Blank if child.
Foods eaten or "tasted" vhile preparing Blank if child.meals or cleaning uyp
as nnstard, butter, sugaritems added to food at the table such
DATASET FORMAT
Descr ' ion of Data Fields
Record type Column LerMth decimals Variable description
20 118 1 I.D . - I. I. - Wave 1 - Q.30 Whatwas the mEmto food and-drinkyou had yesterday?
1 - Less than usual2 - Usual3 - Mots than usual for that day
of the week8 - Don't 1now9 - No answer
Additional comments
20 119 1 I.D. - I.I. - Wave 1 - Q.31 If Applies if I.I. Q.30 (Col. 118)less then/more than usuai I.j 1 or 3.
was the reasrn t wasBrent
1 - Sick or ill2 - Short of mmey3 - Traveling4 - At a social occasion5 - On holiday or acat3m6 - Did not have enought time to eatu - Scue other reason8 - Don't know9 - No answer
20 120 1 I.D. - I.I. - 0.32 Are you on aspecs l diet?
1-Yes2-No9 - No answer
DATASET FORMAT
Description of Data Fields
Record type Column th d"'Pechiels Variable description Additional cants
20 121-132 12 I.D. Applies if 1. 1. Q.32 (Col. 120)(If^^^wnat
isofspecial
are you an
9 - No answer
20 121 1 1 - Low calorie /weight loss20 123 1 2 - Low fat/cholesterol20 125 1 3 - Low salt20 127 1 4 - Low sugar/sugar-free20 129 1 0 - First other20 131 1 0 - Second other
DATASEr F04-AT
Record type Additional calmauts
Descr tim of Data Fields
Colual LffWI decimals Variable description
I.D. - I.I. - Q.34 (For each codecircled in Q.33) ch one of vietolludIng sources WE describesWily yC4 are Ql y^r spec 7 A 1 alet f
1 - Doctor, dietitian, nurse prescribed2 - Orlized diet progrmn- Weigtlt
Wa chers, Tops3 - Diet read or heard about4 - Made up diet5 - Joined another person on their
special diet0 - Sane other source9 - No answer
20 122 1 Low calorie/weight loss Applies if code 1 in I.I. Q.33,Col. 121.
20 124 1 Low fat/cholesterol Applies if code 2 in I.I. Q.33,Col. 123.
20 126 1 Low salt Applies if code 3 in I. I. Q.33,Col. 125.
20 128 1 Low sugar/sugar-tree Applies if code 4 in 1. 1. Q.33,CAI 127.
20 130 1 First other implies if code 0 in I.I. Q.33,Col 129.
20 1332 1 Second otter Applies if code 0 in I. I. Q.33,
Col. 131.
I1ATASSET FORMAT
Descriptiat of Data Fields
Record type Cohort laigth decimals Variable description Adtiiticnal caommts
20 133 1 I.D. - I.I. - Q.36 Do you consideryourselfto be a vegetarian?
1 - Yes2 - No9 - No answer
20 134 1 I.D. - I. I. - Q.37 How often, ifat a vita= ormute soap enwn s mm sucnas a p' or liquidt
2 - Almost every day3 - Every so often4 - Not at all9 - No answer
2-118
DATASEP FORMAT
Descri tirn of Data Fields
Record type Coltmanmp, lea-
LerW_ffi decimals Variable description Additicnal cats
20 135-337 3 I.D. - I . I. - 40 How much do- -- -you welgff n-,U=T shoes ?
001-997 ponds998 - Don't know999 - No answer
20 138-140 3 I.D. - I . I. - Q.41 How tall areyou wit rt oes7
998 - Don't know999 - No answer
20 138 1 FeetT--8-
20 139-140 2 InchesDo=
20 141 1 Blank
DATASEr FORMT
Descr ' n of Data FieldsMPLIM
Record type Colim► Length decimals Variable description Additional ccnments
20 142 1 I.D. - Wave 1 - Fxplanaticn when Blank if the intake record wase co ec or arperiod ccapleted for the correct day
other than the 24-hour riod before (24 hours before the householdthe in erview interview).
1 - Day of intake is one day laterthan it should be
2 - Day of intake is two days laterthan it should be
3 - Day of intake is three days laterthan it should be
4 - Day of intake is four days laterthan it should be
5 - Day of intake is five days laterthan it should be
6 - Day of intake is six days laterthan it should be
7 - Day of intake is seven days laterthan it slwuld be
8 - Day of intake is eight days laterthan it should be
9 - Day of intake is nine /more dayslater than it should be
20 143-144 2 I.D. - Wave 1 - Line count - NuAwro individual intak
e records 6
of food Items or this day
00-99
DATASET FOIdW
Description of Data FieldsMpLiea
Record type Coln Length decimals Variable description
20 145-162 18
20 145 120 146 120 147 120 148 120 149 120 150 120 151 120 152 120 153 1
20 154 120 155 120 156 120 151 120 158 120 15y 120 160 120 161 120 162 1
I.D. - I.I. - Q.35 Which, if any,OFfowing rages doIi-oyw avo or not eat 7
1 - Avoid food2 - Do not avoid food
Red meatPoultry
hFish
M , all typesMilk, 4iole onlyCheeseBreads cereals, grain prodirtsAlcoholic beverages--child
always code 0NutsFoods with artificial colorsFoods with caffeineFood: high in sugarTable saltNoneDon't knowNo answer
dditianal ccuments
DATASET FD AT
DescqpLtEn of Data FieldsInpilea
Record type Column Le th decimals Variable description
20 163-178
20 16320 16420 16520 16620 16720 16820 16920 17020 17120 17220 17320 17420 17520 17620 1/720 178
y t Result code - 1 end I.D. -
Add.itianal cmuents
I.D. - I.I. - 2.39 4thich of these Applies onl to age-e lesingle v am ralsc -you £^les and children wi a
16
1 - Take0 - Do not take
Vitamin AVitamin B/B ccaplexVitamin CVitamin DVitamin ECalciumFolacinFluorideIrmZincSelenimChramitmNoneDcr.'t k JIMNo answerSomething else
Q.38, Colunn 182 = 1.
DATASET FOINAT
Descr icn of Data Fields
Record type Columi 1Inpi leddecs Variable description Additional cats
20 179-183 5 I.D. - I. I. - Q.388DDo ywi ii wally Applies only to age-e1^o^hlee any o rollm"ng vyitsodnns? fsales and rhildxb. with a
0 79 1
1 - Yes0 - No
Multivitamin
Result code = 1 and I.D. Q.37,Colum 134 = 1, 2, or 3.
20 180 1 Miltivit nin with irat or other minerals20 181 1 Co-mbination. of vitamin C and iron20 182 1 Single vitaninsfminerals20 183 1 No answer
20 184-189 6 I.D. - I. 1. - Q.44 Whobesides there 'MS present 3rg thesn et.
20 184 1
1 - Yes0 - No
Spouse20 185 1 other adults20 18b 1 atild viho is subject--adult
20 187 1als code
Otherachild/chiildren20 188 1 No aie else20 189 1 No answer
DATASET FOFW
Descri ion of Data Fields
Record type Column lath dec=s Variable description Additional cam eats
20 190-195 6 I.D. - I. I. - Q.45 Who, besides there pondent, rre8riOrkded to thisquestionnaire
1 - Yes0 - No
20 190 1 Spouse20 191 1 Other adult20 192 1 Child who is subject--adult
always code 020 193 1 Other child/children
.20 194 1 No one else20 195 1 No answer
20 196 1 I.D. - SCR - Q. 4a Are you/is (NAME ) Applies a1 r to fera1es withthe mother, or person c .. ldre age I to 5.
able tor_ms=va' rei7ar yI i7
1 - Yes2 - No9 - No answer
1i
DATASET rt1AT
Descr c-I ox_ -. s Fields
Record type Cnlrmr Length decimals Variable description Additional caments
20 197 1 I.D. -SCR - Q.5 Is the Applies only to household ofTread or this nousen)1(1? more than one woman aged 19 to
50.1 - Wan mnber 1 - Screener
identifizatica n nber 102 - Wain muter 2 - Screener
identification rmber 203 - Warren raimber 3 - Screener
identification number 304 - Wmwi number 4 - Screener
identification number 405 - Wmkm raatber 5 - Screener
identification number 506 - Win *arber 6 - Screener
identification amber 60Blank - Other than listed female
20 198 1 I.D. - SCR - g.6 Wno is the main Applies caly to household oftea er arer imre than me wrn aged 19 to
50.1 - [:' nn mr- her 1 Scre-awr
identification r=-Der 102 - Woman rather 2 - Screener
identification rwrirr 203 - Wu man number 3 - Scree»er
ida ttification mir.'er 304 - Wammr number 4 - Screener
identification nnmber 405 - Wyman rather 5 - Screener
identification nnsber 506 - Wxan rather 6 - Screener
identification number 60Blank - Other than listed female
2-125
I '(I
DATASFT FORMAT
Description of Data Fields^ ied
Record type Coitm length decimals variable descriptim
20 199 1 I.D. - SCR - Q.7 1diich of thesewomen watud You say can sanswer ques abr-ut thisrAxzemid'i
1 - Wmen number 1 - Screeneridentification; rnxaber 10
2 - Waaan number 2 - Screeneridentification raanber 20
3 - Wai n number 3 - Screeneridentification miner 30
4 - Womn number 4 - Screeneridentification number 40
5 - Women number 5 - Screeneridentification number 50
6 - Waaan number 6 - Screeneridentification number 60
Additional comments
Applies only to household ofmore than one vicam aged 19 to50 and no w®en given in I.D. -
5CR Q.5, 1Col
98. 19 or I.D. - SCR
20 200-201 2 I.D. - SCR - Number of final call
O1- 019
20 202-205 4 l.D. - SCK - Date of final call
20 202-203 2 Month
99 - No answer
20 204-205 2DI 199 - No answer
2-126
DATASET BU 1kT
Description of Data Fields
Fmord type Collin Igr2 Variable description Additirnal ca rents
20 206-210 5 I.D. - SCR - Time of last call
20 206-207 2 HourH
99 - No answer
20 208-209 2 MinutesDU 39--99 - No answer
20 210 1
2-PM9 - No answer
20 211 1 I.D. - SCR - Wave 1 - Result of last call
1 - Intake record obtained
20 212-215 4 2 Bo mass index Calculated variable.
0000 - Child9998 - um It know9999 - Not reported
2-127
l
DATASET FORMAT
Description of Data Fields
Record type Colon h decinmis Variable description
20 216-217 2 H.D. - I.I. - Day 2 - Number ofpersons in nousenola
01-2598 - Don't know99 - No answerBlank - Household nonrespcnse
20 218 1 I.D. - I.I. - Day 2 - Q.42Are- you preRnan 7
1-Yes2 - No8 - Don't know9 - No answer
20 219 1 I.D. - Z.I. - Day 2 - Q.43 Are youyou currently reas ee 7
1-Yes2-No9 - No answer
20 220-221 2 1. 1. - Day 2 - RDA category
u - child 1-3 years lactati on category will change04 - Child 4-6 years if appropriate.14 - Female 19-22 years15 - Female 23 -50 years20 - Female, pregnant , 19-22 years21 - Female, pregnant , 23-50 years24 - Female , lactating , 19-22 years25 - Female , lactating, 23-50 years28 - Female, pregnant and lactating,
19-22 years29 - Female , pregnant and lactating,
23-50 years
Additional cats
Data from H.H. qq.^9 or if nochanges in household Cdata is from SCR Q. 2a, wave 1.
Blank if child.
Blank if no children boon from1983 to now or if child.
Age/sex categories will remain thesane as Wave 1. Pregnane /
DnTAS EILIM-
Data Fields
Record ty Coles Lergffi decimals Variabledescript l Additia^al ccaments
20 222-227 6 I.D. - Day 2 - Date individual3n NMS collected
20 272-223 2 D ^bnth
99 - No answer
20 224-225 2 DgyDI=3199 - No answer
20 226-227 2 Year
99 - No answer
DATA SET FORMAT
Desc :ion of Data Fields
Record type CohanTied
Ith decimals Variable description Additional caaments
20 228-232 5 I.D. - Day 2 - Tice individualinterview be&En
20 228-229 2 Hour
20 230-231 2
III=I299 - No answer
Minutes
20 232 1
IIJZ-59-99 - No answer
:d FM
20 233-237 5
2 - PM9 - No answer
I.D. - Day 2 - Time individualinterview ends
20 233-234 2
20 235-236 2
U1-ll99 - No answer
Mu utes-M777
20 237 1
99 - No answer
AM/FMT---
2-PM9 - No answer
DATASET FDDIAT
Descri n of Data Fields
iff NedRecord type Column Length decimals Variable description
20 238-•239 2 I.D.. - Day 2 - Sc ni lineis ? er or remaie respmdingtor mild
10, 20, 30, 40, 50, 60
20 240 1 ! ,D. - Day 2 - Day of the week ofiodintake
1 - Sunday
2- Tue3 - s4 - Wednesday5 - Thursday6 - Friday7 - Saturd-y9 - No answer
20 241-243 3 I.D. - Day 2 - Interviewer.1cat number
Additionaal commnts
000-'999
DATASET F0RFiAT
Description of Data FieldsImIlea
Record type Coluui Lan th decimals Variable description
20 244-248 5 I.D. - I. I. Day Q .29Did you forged repoor arty ofthe following food and drinkitems ccnsui d at home or aurafran how?
1-Yes2 - No9 - No answer
20 244 1 Snack foods such as chips, fruitscandy, mints
20 245 1 Coffee, tea, soft drinks or othernonalcoholic beverage snacks
20 246 1 Beer, wine or other alcoholicbeverages
20 247 1 Foods eaten or "tasted" whilepreparing meals or cleaning up
Additicnal cmments
Blank if child.
Blank if child.
20 248 1 Items added to food at the tablesuch as mzstard , butter, sugar
DATASH,T k*C%V i
Descr ion of Data Fields
Racord type Colwn Lemth decimals Variable description Additional cmmoentsn -lea
20 249 1 I.D. - I.I. - Day 2 - Q.30Iitw -XI um at rood and
i bad yesterday?
1 - Less than usual2 - Usual3 - More than usual for that day of
the week8 - Don't know9 - No answer
20 250 1 I.D. - I.I. - Da 2 - Q.31 Applies only to ape-eligibleless more usual I. I. females and/or children with a
what was the reason was Result of Calls 1 and I.D.different? Q.30 - 1 or 3 for Wave 2.
1-Sick or ill2 - Short of anney3 - Traveling _4 - At a social occasion5 - on holiday or vacation6 - Did not have enough tine to eat0 - Some other reason8 - Don't know9 - No answer
DATASEF FO FM
Description of Data Fields
Record type Column Lengffi decimals Variable descriptim Additional comrents
20 251 1 I.D. - Day 2 - F lanation when Blank if data is ccoglete.re are none or auy a ew intake
records
1 - This day's intake record incomplete(whole meals not recorded, fooddescriptions not complete. enoughto be coded summits missing orvague, re sulting in large numberof n not specified" servings, etc.)
2 - Tll, no food or beverage consumedthis day
3 - No record of this day's individualintake (refused, lost in mail, etc.)
4 - No food or beverage/very few food orbeverage items consumed because oflack of money
5 - No food or beverages very tew foodor beverage items consumed for otherreasons
6 - Tll, only a fe;,; its ccns-,.-td
2-134
i
DATASEF FORMAT
Descr ' ion of Data Fields
Record type Coluun th decimals Variable description Additional caments
20 252 1 I.D. - Day 2 - E1 p1anaticn when Blank if data was campfetedin co ec or a period for the correct day (24 hoursother ant period 'ire before the household interview).the housetwid interview
1 - Day of intake is one day laterthan it should be
2 - Day of intake is two days laterthan it should be
3 - Day of intake is three days laterthan it should be
4 - Day of intake is four days laterthan it should be
5 - Day of intake is five days laterthan it should be
6 - Day of intake is six days laterthan it should be
7 - Day of intake is seven days laterthan it should be
8 - Day of intake is eight days laterthan it should be
9 - Day of intake is nine/mire dayslater than it should be
DATASET FURMAT
Description of Data Fields
Record type ColinasUp I led
Length decimals Variable description
20 253-254 2 I.D. . - Day 2 - Line count -ro v in
o ot food It )or days
00-99
20 255 1 I.D . - CAF - Day 2 - Result- -of Mgt call
1 - Intake record obtained
20 256 1 H.D. - Day 2 - Q.1 When thisups was in e
manths a there was lx)r or people re.Ln y it
her
1 - Yes2 - No3 - New respondent9 - No answer
20 257 1 Blank
20 258 1 H.D. - Day 2 - Q.34 Did this person`recesve W1 fitIas,
0-No1 - Yes8 - Don't know9 - No answer
20 259-265 7 Blank
DATASET FORT SAT
Descr of Data Fields
Record type Column IengthImp, lead ecimals Variable description
20 266-267 2 H.D. - I.I. - Dav 3 - Nxber ofpersons in er,Td
01-25
0 68 1
98 - Don't knout99 - No answerBlank - Household nonresponse
I.D. - 1. 1. - Day 3 - Q.42uKa y pregnant
0 69 1
1 - Yes2-No8 - Don't know9 - No answer
I.D. - I.I. - Day 3 - Q.43 Are youyou curry y breastleeding7!
1-Yes2 r^
20 270-271 2
9 No answer
I. I. - Day 3 - RDA category
03 - Child 1-3 yearn04 - Child 4-6 years14 - Female 19 -22 years15 - Female 23-50 years20 - Hale, pregnant, 19-22 years21 - Female, pregnant , 23-50 years24 - F®a1e , lactating , 19-22 years25 - Female, lactating , 23-50 years28 - Female, pregnant and lactating,
19-22 years29 - Female, pregnant and lactating,
23-50 years
Additional ceements
Data from H . H. QQ.^9 or if nochanges in household capositicn,data is from SCR Q .2a. Wave 1.
Blank if child.
Blank if no children born from1983 to now or if child.
Age/sex categories will remain thesame as Wave 1. Pregnant /lactation category will changeif appropriate.
DATASEP FOR AT
Descriptim of Data Fiel&
Record type Colum Lea th decimals variable descriptim Additimal camuits
20 272-277 i I.D. - Day 3 - Date individualBUVe data was collected
2r 272-273 2 Mcnth
20 274-275 2
99 - No answer
DavX31
20 276-277 2
99 - No aiwwer
Year8x'8799 - No answer
DATASET FUMAT
Descr ion of Data Fields-T-
Record type Colum Length decimals Variable description
20 278-282 5 I.D. - Day 3 - Time individual-in ervlew beg=
Additional ccxents
20 278-279 2 Hour
99 - No answer
es20 280-281 2 tes
99 - No answer
20 282 1 "i
2-RI9 - No answer
20 283-287 5 I.D. - Day 3 - Time individualinterview
2U 283-284 2 Hourvi-99 - No answer
20 285-286 2 r Ler,UP=99 - No answer
20 287 1 AMJR4
2FM9 - No answer
2-139
4
DATASET P0&IAT
Descr tii.cn of Data Fieldsnplieci
Record type Colinas LenFO decimals Variable description Additional comments
20 288-289 2 I.D. Da^yy 3 -Screening line lies anlq to age-eligibleniter of ± e re for child lies with a Result code - 1
for Wave 3.10, 20, 30, 40, 50, 60
20 290 1 I.D. - Dav - Day of the week oftood intake
1 - Sunday3 -3 Nord
Tues4 - Wednesday5 - Thursday6 - Friday7 - Saturday9 - No answer
20 291-293 3 I.D. - Day 3 - InterviewerMm-iticatirn nur ev r
001-999
DATASET FOW AT
Descr im of Data Fields
Record type C o l u m n Length decimals Variable description Additimal dents
20 294-298 5 I.D. - I.I. - Wave 3 - Q.29133 you Sorge report any ofthe follcwing food and drinkitem consumed at home or awayfray hone?
0 94 1
1 - Yes2-No9 - No answer
Snack foods such as chips, fruits
20 295 1
candy, mints
Coffee, tea, soft drinks or other
20 296 1
nonalcoholic beverage snacks
Beer, wine or other alcoholic Blank if child.
20 297 1
beverages
Foods eaten or "tasted" while Blank if child.
20 298 1
preparing mwis or cleaning up
Items added to food at the tablesuch as mustard, butter, sugar
DATASEF FORMAT
Descr on of Data Fields
Record type Column Length iiecimals Variable descriptiaa_
20 299 1 I.D. Day 3_- Q.30was oaio-° Dori andSara am
drink ou bad yesterday?
1 - Less than usual2 - Usual3 - Nbre than usual for that day of
the week8 - Don't know9 - No answer
Additional ca meets
20 300 1 I.D. - I.I. - Day 3 - Q.31e wimales and/or childrenI .I. f th a
O-M) What was trie reasca was Result of Call - 1 and I.D.erent Q.30 = 1 or 3 for Wave 3.
1 - Sick or ill2 - Short of money3 - Traveling4 - At a social occasion5 - On holiday or vacationb - Did not have enough tine to eat0 - Scare other reason8 - Don't know9 - No answer
DATASET FORMAT
Description of Data Fieldslimplied
Record type Column rh decimals Variable description Additional comments
20 301 1 I.3. - Day 3 - Fbcplanatia► -Awn Blank if data is complete.re are none or only a ew Intake
records
1 - This day's intake record incomplete(thole meals not recorded, fooddescriptions not complete en<xighto be coded, amounts missing orvague, resulting in lire numberof "not specified" servings, etc.)
2 - 111, no food or beverage consumedthis day
3 - No record of this day's individualintake (refused, lost in nail, etc.)
4 - No food or beverage/very few food orbeverage items consumed because oflack of nmey
5 - No food or beverages/very few toador beverage items consumed for otherreasons
5 -711. only a few itans C oas i led
2-143
yh• V io,i tti?•,t.
DATASET EDIM
Descriptican of Data Fields
Record type Colhms !M%Lh dechn1s Variable description Additiana l. cammts
20 302 1 I .D. - Day 3 - Iscplanaticn xdye i Blank if data was ccaptedi n e co ec or a period f o r the correct day(Z4 hoursOther than the 241 r_pernod before before the household Interview).the household interview
1 - Day of Intake is we day laterthan it should be
2 - Day of intake is two days laterthan it should be
3 - Day of intake is three days laterthan it should be
4 - Day of intake is four days laterthan it should be
5 - Day of intake is five days laterthan it should be
6 - Day of intake is six days laterthan it should be
7 - Day of intake is seven days laterthan it should be
8 - Day of intake is eight days laterthan it should be
9 - Day of intake is nine/more dayslater than it should be
DATASFT FUId4AT
De scripti cn of Data Fields
Record type Column Imigffi decimals Variable description
20 303-304 2 I.D. - Day 3 - Line count -er o it v intake
records of 16e-msfor this day
00-99
20 305 1 I.D. - CRF - Day 3 - Resulto st. cau
1 - Intake record obtained
20 306 1 H. D. - Day 3 - Q.1 When this2 was interviewed
mmths 890. there was xNUFF people re ar ving ere.
s name s
1-Yes2 - No3 - Hera resp c'.dent9 - No answer
20
20
307 1
3m 1
Blank
ive
I1.D• - ua' 3 -^.JYDid ULI. ..sonive wfu its st irmtht
0-No1-Yes8 - Don't know9 - No answer
Additional conments
20 309-315 7 Blank
DATASET FORMAT
Descr n of Data Fields
Record type Colum Lerxqth decimals Variable description Additiona camnmants
20 316-317 2 - Day 4 - Nwber ofH.D. - Li- Data from A.H. 0.9 or if no,persons in changes in haaselnold composition,
data is from SCR Q.2a, Wave 1.01-2598 - Don't know99 - No answerBlank - Household na respasse
20 318 1 I.Da. 4 - 0.42I.D. Blank if child.-
1 - Yes2 -No8 - Don't know,9 - No answer
20 319 1 I.D. - I.I. - Day 4 - Q.43 Are Blank if no children born franyou currently breastteeamg'I 1983 to now or if child.
1-YesG-No9 - No ans.-vr
20 320-321 2 1.i. - Day 4 - BOA category A'e/sex categories will rear-in
03 - Child 1-3 years04 - Child 4-6 yqeears14 - Fe m le 19-72 years15 - Female 23-50 years20 - Female, pregnant, 19-22 years21 - Female, pregnant, 23-50 years24 - Female, lactating, 19-22 years25 - Female, Mating, 23-50 years28 - Female , pregnant and lactating,
19-22 years29 - Female , pregnant and lactating,
23-50 years
the same as Wave I. Preenancy/lactation category will i:.,o.- eif appropriate.
DATASE.T FORMAT
Descrintim of Data Fields
Record type Colmn LaM h decimals Variable descriyticn Additirnal comments
20 322-327 6 I.D. - Day 4 - Date individualintE&e data was collected
20 322-323 2 Montha7-99 - No answer
20 324-325 2 DayDl-- 3199 - No answr
20 326-327 2 YearW-8799 - No answer
DATASEr FOR^W
Description of Data Fields
R e c o r d type C o l w n L e n c 1th decimals Variable description Additional cats
20 328-332 5 Z.D. - Day 4 - Tine individualinterview Degm
20 328-329 2 Hcur
20 330-331 2
Dt^99 - No answer
Minutes
20 323 1
99 - No answer
AM FM
20 333-337 5
2-PM9 - No answer
I.D. - Day 4 - Time individualinterview enwo
20 333-334 2 Hour
20 335-3.416 C.
ul-L}99 - No answer
Minutes
20 337 1
99 - No answer
AM/PM
2-PM9 - No answer
DATASEP FDRMAT
Description of Data Fields
Record type Column Layth decimals Variable description Additional coots
20 338-339 2 I.D. - Dav 4 - Screening line number lies only to age-eligibleo=fe^reso ing formic iud children with a Result code Q 1
For LTmr, 4
v10, 20, 30, 40, 50, 60
20 340 1 I.D. - Day 4 - Day of the week oftood intake
1 - Sunday2 - Wziday3 - Tuesday4 - Wednesday5 - Thursday6 - Friday7 - Saturday9 - No answer
20 341-343 3 I.D. - Day 4 - Intervieweri ititicati ramber
1J1-9a9
DATA= F0A4P,T
Descr ' tiara of Data Fieldslimp I I ea
Record type Column Igmth decimals Variable description
20 344-348
20 344
20 345
20 346
20 347
20 348
5 I.D. - I.I. - Day 4 - Q.29you orge report any of
the following food and drinkitems canscmed at home or mmyfrom hour?
1 - Yes2-No9 - No answer
1 Snack foods such as chips, fruitscandy, mints
1 Coffee, tea, soft drinks or otherncnal coholic beverage snacks
1 Beer, wine or other alcoholicbeverages
1 Foods eaten or "tasted" vilepreparing --=Is or clemiing up
1 Items added to food at the tablesuch as mustard, butter, sugar
Additional ccmnents
Blank if child.
Blank if child.
DATASET FORMAT
DescrIpLIm of Data Fields
Record type Colunn decimals Variable description Additiaial caments
20 349 1 I.D. - I. I. - Day 4 -x.30the aturxmt or food a
drink s55THO-Testerday?
1 - Less than usual2 - Usual3 - MDre than usual for that day of
the week8 - Don't know9 - No answer
20 350 1 I.D. - I.I . - Day 4 - 0.31 Applies only to age-eligibleLt Less than more than usual L.1. remaJes anafor cnLLa n wltn a
was tne reason was Result of Gall = 1 and I.D.ditterent? Q.30 = 1 or 3 for Wave 4.
1 - Sick or ill2 - Short of nrr y3 - Traveling4 - At a social . occasionS - Or holiday or vacation6 - Dad not have enough time to eat0 - same other reason8 - Don 't knrv9 - 140 answer
DATASET kbIdW
Description of Data Fields
Record type Column Length Z=s Variable descriptim Additional camimts
20 351 1 IN D. - Day 4 _none oror a ewew
bcplanat{cn i Blank if data is caiplete.are Intake
recoras
1 - This day's intake record inc leteNhole meals not recorded, fdescriptions not caiplete,enoughto be coded, amour_ts missing orvague, resulting in large num`uerof "not specified" servings, etc.)
2 - Ill, no food or beverage consumedthis day
3 - No record of this day's individualintake (refuse'., lost in mail, etc.)
4 - No food or beverage/very few food orbeverage items consumed because oflack of money
S - No food or beverages/veryfew foodor beverage items consumed for otherre,sc) Ls
6 - Ill. only a few items caw.-wed
DATASET FDR4AT
Descr i ,at of Data FieldsIWHed
Record type Coles length decimals Variable description
20 352 1 I.D. - Day 4 - Elanatirn when..s..Fo-. ,.^.^TLwri "i r a De,
o r than the - per orefFieTiaise Id interview
1 - Day of intake is one day laterthan it should be
2 - Day of intake is two days laterthan it should be
3 - Day of intake is three days laterthan it should be
4 - Day of intake is four days laterthan it should be
5 - Day of intake is five days laterthan it should be
6 - Day of intake is six days laterthan it should be
7 - Day of intake is seven days laterlhaa it should be
8 - Day of intake is eight days laterthan it should be
Additional comments
Blank if data was co/I)/.letedfor the C-Rt a,,.. ..,.....,.
aaas la:^ aawaa
before the househo d interview).
9 - Day of intake is ninei:r rt dayslater than it should be
DATASEP FOR-AT
Description of Data Fields
Record type Colvin Length decimals Variable description
20 353-354 2 I.D. - Day 4 - Line countsMEbif of visual in^records o itemsor this day
00-99
20 355 1 I.D. - CRF - Day 4 - Result0
1 - Intake record obtained
20 356 1 H.D. - Day 4 - Q.1 When thiswas interviewed
man ago, t1gre was (x)is'r people re y vino xe.
1-Yes2-No3 Nc refit9 - No aim. er
DATASET FORMAT
Descr' of Data Fields
Record type Column Lerigh decimals Variable description Additdonal coom Eats
20 357 i Blank
20 358 1 H.D. -Day 4 - Q.34 Did this:rsal recei Denerits
nmtn7
0-No1 - Yes8 - Dart know9 - No arts r
20 359-463 105 Blank
20 464 1 Is the individual the main meal Calculated variable.planner
1 - Yes0 - No
20 465 1 Blank
2U 466-4/0 S Waves of n_ara selected for use in Day 1 is Wave 1 for allthis 4-oay dataset respcndents.
1-Y
esn - No
20 466 1 Wave 2
20 467 1 Wave 3
20 468 1 Wave 4
20 469 1 Wave 5
20 470 1 Wave 6
DATASET ID T
Description of Data Fields
Record type Colvin Length_ d^ecimal .s Variable description
20 471 1 Was the 1985 household incomebefore taxes
1 - No; inane was reported byrespondent
7 - Yes; not a household in 19858 - Yes; respondent did not know income9 - Yes ; respondent did not answer incare
question
20 472-475 4 1985 Household income before taxes as apercent o poverty
0000-1905
Additional ca melts
Calculated variable. Sameincome values were imixited.See column 471 to determineif insane was imputed or not.
)i
I
DATASET FIAT
Description of Data Fields
Record type Coles La g decdec. s Variable description
25 1 1 Smple7'Core8 - Lain-incom
25 2-6 5 Household identification ramber
10001-29999
25 7 1 Blank
25 8-9 2 Household grid rgzber
01-25
25 10-11 2 Record type
25
25 12-17 6 Area semmt number
100000-299999
25 18-20 3 Housing unit muter
001-399
25 21-25 5 H.D. - H.H. Q . 471985 HousgFoW ruuame before ta'es
00000-99996 - Amamt in dollars99997 - 99997 or more
Additicral comments
Individual key fields fond incolums 1-44 are the same in recordtypes 20 , 25, 30, and 40.
See introduction file fordiscussion of area sets.
Scn income values were muted.See record type 20 colunn 471 todetermine if incare was imputedor not.
DATASET FORMAT
Descriptim of Data Fields
Record type Column Length dept s Variable descriptim
25 26 1 H.D. - Urbanization
1 - Central city2 - Suburban3 - Nimmetropolitan
25 27 1 Region
1 - Northeast2 - Midwest3 - South4 - West
25 28 1 GeogragpphW division
1 - New England2 - Mid- tic3 - East North Central4 - West North CentralS - South AtLamntic6 - East South Central7 - "West South Central8 - }biritmin9 - Pacific
DATASET FORMAT
DescKkL^W of Data FieldsMV, lea
Record type Column Lie h decinuls Variable description
25 29-30
25 31
25 32
25 33-34
2 H.D. - H.H.
Additional canents
00 - Other then household member01-25 - Household grid camber
1 H.D. - SCR. Q.2A Any childage 1-57
1 - Children 1-5 SCR Col. 23 - 1-9.0 - No children 1-5 SCR Col. 23 = 0.
1 H.D. - H .H. - Q.3 Is there a malehead s 13
1 - Yes2-No3 - No answer
2 Respondent's screener identificationnua er
10-65
DATASET FO14AT
Descri^tian of Data Fields
Record type ColuinIWIIed
Lmgth decimals Variable descriptim Additional camp nts
25 35 1 I .D. - H.H. - Sex
5 6-37 2
1 - Male2 - Female9 - No answer
I.D. - H.H. - Age
00 - Less than 1 year01-85 years97 - Persons born before 190099 - No answer
Created variable fran birthyear.
2-161
DATASEP FORMAT
Descr tiara of Data Fieldse
Record type Coluin lmWch decinals Variable description Additicnal cats
25 38 1 I.D. - H .H. - Q.16 Respc*xent's race Race of anther /caretakerif child.
25
25
25
1 - Waite2 - Black3 - Asian/Pacific Islander4 - Aleut, Eskimo, American Indian0 - Something else9 - No answer
39 1 I.D. - H.H. - Wave 1 - Q.17 Res ardent Origin of L.ther/caretakernatia a^ or scent if child.
1 Chicano2-fkban3 - MexicanM i-cano/
Mexican American/Spanish American4 - Puerto Rican5 - Spanish6 - Other Latin Pcnrican1 - Non-His anic0 - other Hispanic9 - No answer
40-44 5 2 Irr3 tildual smile : iabt
46 1 I.D. H.H. - Wave 7 - Q.42Are boll PrePS78nt
1-Yes2-No8 - Don 't know9 - No answer
Blank if child.
Recordtyyt type Column
25 47
25 48-115
48-5152-5556-5960-6364-6768-7172-7576-7980-8384-8/88-9192-9596-99100-103104-107108-111112-115
DATASEF FOR 4 T
Descr of Data Fields
Ungth decinels Variable descriptim Additicnal comments
1 i.D. - n.°n. - a e 1 - n,. 43 Are Blank if no children bom fromYOU Curran v breagueemm 1983 to now or if child.
8
1 - Yes2-No9 - No answer
Wave 1 M rcenta es for 17 regnancy unkn n a not pregnant.jnutrial s Lactatiai status tr11Q c al = not
4 Food energylactating.
4 Protein4 Vitamin A - IU4 Vitamin A - RE4 Vitamin E4 Ascorbic acid4 ltdB tin4 Riboflavin4 Niacin4 Vitamin B-64 Folacin4 Vitamin 8-124 Calcium4 Phospboius4 tisgnesiw.4 Iran4 Zinc
DATASET MRMT
Descr of Data Fields
Record type Column L decimals Variable descriotic Hdditianal caaaents
25 116 1 Day 2 - Participation
1 - Yes
25 117 1 I.D. - B.H. - Day 2 - Q.42 Blank if child.You pregnant
1 - Yes2-•No8 - Dan't know9 - No answer
25 118 1 I.D. - H.H. - Day 2 - Q.43 Are Blank if m children born fpmyo currait^stfeed ? 1983 to raw or if child.
1 - Yes2-No9 - No annswer
TATASEr POI43AT
Descriptiai of Data Fields
Record type Colinas Length dec=als Variable description
25 119-186 68
Additional cam its
Day 2 - RDA vercentapes for 17 Fre cy iaikz was - not prVm-it.nutr s Lncctaticn status un1u, . = not
119-122 4 Food energy113-126 4 Protein127-130 4 Vitamin A - N131-134 4 Vitamin A - RE135-138 4 Vitamin E139-142 4 Ascorbic acid143-146 4 Thiamin147-150 4 Riboflavin151-154 4 Niacin155-158 4 Vitamin B-6159-162 4 Folacin163-166 4 Vitamin B-12167-170 4 Calcium171-174 4 Phospborvs175-178 4 Magiesltm179-182 4 Iron183-185 4 zinc
lactating.
DATASET FD%%T
Desc tics of Data Fields
Record type Colum Length deciemals Variable description Additional comments
25 187 1 Day 3 - Participation
1 - Yes
25 188 1 Z.D. - H.H. - Day 3 - Q.42 Blank if child.Are you preRiant'I
1-Yes2-No8 - Dra ' t Ia&c9 - No answer
25 189 1 I.D. - H.H. - Day 3 - Q.43 Are Blank if no children born fromyui curren y reas ? 1983 to now or if child.
I - Yes2-No9 - No answer
DATASEP FORMAT
Record type
25
Descr tarn of Data Fields
Cohen Ungth decina1s Variable descriptim Additional cam is
190-257 68 Day 3 - RDA percentages for 17 Pregnancy taitaumm a not pregnant.nutr is Lactation status tailatawm =not
lactating.190-193 4 Food energy194-197 4 Protein198-201 4 Vitamin A - IU202-205 4 Vitamin A - RE206-209 4 Vitamin E210-213 4 Ascorbic acid214-217 4 hismin218-221 4 Riboflavin222-225 4 Niacin?.26-229 4 Vitamin B-6230-233 4 Folacin234-237 4 Vitamin B-12238-241 4 Calcitm242-245 4 Phosphorus246-249 4 Magnnesitm250-253 4 Iron25'i-2 i 11 Ziz1-
2-167
DATASEr FORM4T
Descr tics of Data Fields
Record type Column Length decimals Variable description Additimal c®enta
25 258 1 Day 4 - Participation
1 - Yes
25 259 1 I.D. - H.H. - Day 4 - Q.42 Blank if child.A4as prewent?
1 - Yes2-No8 - Don't I;now9 - No answer
25 260 1 I.D. - H.H. - Dray 4 - Q.43 Are Blank if no children born fromyou currently reas ng? 1983 to now or if child.
1-Yes2-No9 - No answer
DATASE1 FORMAT
Descr tics of Data Fields
Record type Column Lerigffi decimals Variable description Additional camnents
25 251-328 68 flay 4 - RT k n e r tapes for 17 Preenan v tm1e a = riot Dre2flaclt.nutr is Lactation status U nciia = hot
lactating.25 261-264 4 Food energy25 265-268 4 Protein25 269-272 4 Vitamin A - IU25 273-276 4 Vitamin A - RE25 277-280 4 Vitamin E25 281-284 4 Ascorbic acid25 285-288 4 Thiamin25 289-292 4 Riboflavin25 293-296 4 Niacin25 297-300 4 Vitamin B-625 301-304 4 Folacin25 305-303 4 Vitamin B-1225 309-312 4 Calcium25 313-316 4 Phosphorus25 317-320 4 Magnesium25 321-324 4 Iron25 325-3213 4 Zinc
25 329-465 137 Blank
25 46G-470 5 Waves of data selected for use Day 1 is Wave 1 for allii this 4-day- - -et re.--dents.
1 - Yes0 - No
466 1 Wave 2
467 1 Wave 3
468 1 Wave 4
469 1 Wave 5
470 1 Wave 6
DATASET FORMAT
Descri tiara of Data Fields
Record type Coluon Lax th decimals Variable descrintian Additional cam is
25 471 1 Is the individual the mein meal ? Calculated variable.platmer/preparer
25 472-475 4
1 - Yes0-No
1985 Household inane before taxes Calculated variable. Same incomeas a percent o pave values were imputed. See record
OOO0-1905type 20, column 471, to determineif income was imputed or not.
DATASE? FORMAT
Description of Data Fields
Record type Column n th deciaals Variable description
30 1 1 Saon1e
30 2-6 5
7 - Core8 - la-income
Household 4.dentification comber
10001-29999
30 7 1 Day comber
1-4
30 8-9 2 Household grid somber
01-25
30 10-21 2 Record type
30
30 12-17 6 Area segment n:mber
100000-299999
30 18-20 3 Housing unit comber
001-999
2-172
Ni
Additional comments
This record type is applicable toindividuals with any food Intake.(One record type 30 for eachfood item.)
Individual key fields found incolumns 1-44 are the same inrecord types 20. 25, 30, and 40.
see introduction file fordiscussion of area segnents.
DATASE7 FORT
Description of Data Fields
LiedRecord type Column th decimals Variable deccriptian Additional ca meats
30 21-25 5 H.D. - H.H. - Q.47
1985 Household income before taxes Scm income values were inQuted.
00000-99996 - Amoumt in dollars99997 - 99997 or more
See column 69 to detennine ifincome was imputed or not.
30 26 1 H.D. - Urbanization
0 7 1
2 - -Central city&turban
3 - Numetropolitan
Regim
0 8 1
1 - Northeast2 - Midwest3 - South4 - West
Geographical division
1 - New Bhgland2 - Mid-Atlantic3 - East North Central4 - West North Central5 - South Atlantic6 - East South Central7 - West South Central8 - l4uitain9 - Pacific
2-173
DATASET FORMAT
Description of Data Fields
ImpliedRecord type Colt= th decimals Variable description Additional cam eats
30 29-30
30 31
30 32
3U 33-34
2
1
1
00 - Other than household n bers01-25 - Household grid mr ber
H.D. - SCR. Q.2A Any childagel^
1 - Children 1-5 SCR Col. 23 = 1-9.0 - No children 1-5 SCR Col. 23 = 0.
H.D. - H.H. - Q.3 Is there a male0
1 - Yes2-No3 - No answer
2 Respondent's screener identi±icaticn member
3.0-65
DATASET FORMAT
Description of Data Fields
dlied
Record type Cohan L i th decimals Variable description Addit_imal ccmn me
30 35 1 I.D. - H.H. - Sex
0 6-37 2
1 - Male2 - Female9 - Noan:.er
Z.D. - H.H. - Age
0 8 1
00 - Less than 1 year01-85 years97 - Persons born before 190099 - No answer
I.D. - H,H. - Q.16 Respondent ' s race
Created variable fran birthyear.
If child, race is that of themother/caretaker.
1 - t tite2 - Black3 - Asian./Pacitic Islander4 - Aleut, Eskimo, American Indian0 - teething else9 - No answer
2-175
i
DATASET F0 M T
Description of Data Fields
Record type Colima laWth ddecimals Variable description Additional catments
30 39 1 I.D. - H.R. - Q.17 RespancLant's If child, oriyin is that of thenational or g or scent mother/ r.
1 - Chicano2 - Cuban3 - Y xican/Mp icano/
Mexican American/Spanish American4 - Puerto Rican5 - Spanish6 - Other Latin American7 - Non-Hispanic0 - Other Hispanic9 - No answer
30 40-44 5 2 Individual sample weight
30 45 1 H.D. - CRF - Days 2-4 Wave 1 = created variableFoe o ccntacU code 2 only.
I - By telephone2 - in person
30 46-47 2 H.D. - Wave 1 - SCR - Q.2 Number ofPers in rickwenoid
01-2598 - Don't know99 - No answer
30 48-49 2 H.D. - Days 2-4 - Nnaber of Data from H.H. Q.9personsin nwsenola or if no changes in household
canpositim, data is from
0.1-2598 - Don't know99 - No answerBlank - Household nmresponse
SCR Q.2a, Wave 1.
DATASET FOR 44T
Description of Data Fields
liedRecord type Colwn th decimals Variable description Additional cements
30 50 1 I.D. - H.H. - Wave 1 - Q.42 Blank if child.Are preRnant7
1 - Yes2 - No8 - Don't know9 - No answer
30 51 1 I.D. - H.H. - Wave 1 - 0.43 Are you Blank if child or if no childrencurrently Dreastreeding7 born free 1983 to now.
1 - Yes2-No9 - No answer
30 52 1 I.D. - H.H. - Days 2-4 - Q.42 Blank it child (blak Wave 1).Are you pre^nant7
1 - Yes2 - No0 - Don't kn9 - No answerBlank - Wave 1
30 53 1 I.D. - H .H. - Days 2-4 - Q.43 Are Blank if child, or if no childrenyaa curr ntiy Breast ee ing7 bom frrm 1983 to now (blank
1-Yes2-No9 - No answer
Wave 1).
DATASE' FORMAT
Description of Data Fields
IupliedRecord type Colum Length decimals Variable decc _i,i r Additional ca®ents
30 54-55 2 I.I. - Wave 1 - RDA category If prennancy unknown, assumed
03 - Child 1-3 years to be not pregnant."
04 - Child 4-6 years If lactation status unknovn,14 - Female 19-22 years assumed to be "not lactating."15 - Female 23-50 years20 - Female , pregnant, 19-22 years21 - Fe ale, pregnant, 23-50 years24 - Female , lactating , 19-22 years25 - Finale, lactating , 23-50 years28 Finale, pregnant and lactating,
19-22 years29 - Female, pregnant and lactating,
23-50 years
30 56-57 2 1. 1. - RDA category at current day Age/sexex cateprieswwe s will remain
03 - thil.d 1-3 years PPregneancy/lactation category04 - Mild 4-t years wilt change it appropriate.14 - Femle 19-22 years Blank for wave 1.15 - Female 23-50 years20 - F enle, pregnant , 19-22 years21 - Female, pprunt, 23-50 years24 - Female, lactating, 19-22 years25 - Female, lactating , 23-50 years28 - Female, pregnant and lactating,
19-22 years29 - Female, pregnant and lactating,
23-50 years
DATASEP FORMAT
Description of Data Fields
ImpliedRecord type ColznnLath decimals Variable description Additirnal caQmmts
30 58-63 6 I.D. - Date individual intake datawas collected
30 58-59 2 Month
01-1299 - No answer
30 6&61 2 lag
30 62-63 2
3U 64 -67 4
3.c, 6G 1
so 69 1
01-3199 - No answer
Year
86-8799 - No answer
1985 Dousold inane betore taxes Calculated variable. Scm icceas a percent or poverty values were imputed : See coltmi
69 to detemune it incca was0000-1905 imputed or not_
Ts the Miv4Aial h,a eninp^atmer pi'^eparer:
Calcu:at d variables.
1 - Yes0-No
Was the 19AS household incaxe beforetaxes xupute-d?-"
1 - }3o: m*c was reported by respcr ►L7 - Yes; snot a household 3n 19858 - Yes ; respaedent did not know 3ncane
9 . YYt rrreiii t did rot answer incc
2-179
i u bt ^ i d, I i I Ilk i n din i i i I I I uy
DATASET FORMAT
Description of Data Fields
Record type ColtiatImplied
Lawth decimals Variable description Additional caments
30 70-74 5 I. I. - Q.18 Time eating occasion beppn
30 70-71 2 Maur
01-12
30 72-73 2
99 - No answer/extendedconsumption
Iditnites
00-59
30 74 1
99 - No answerlextetdedConsumption
AWFM
1-AM2-133
30 75 1
9 - No answerlexte dedconsumption
I.U. - Q. 19 Name of eating occasion
1 - Breakfast2 - Brunch3 - Lunch4 - Dinner
Supper6 - Snack /beverage break (party, happy hour)0 - Something else8 - Don't know/no answer9 - Extended consumption over day period
I
E TASET FORMAT
Description of Data Fields
Record type Column tAmgthImplieddecimals Variable description Additional camentn
30 76-77 2 I.I. - Food line itev, nurJ-xr
01-99
30 78-84 7 I.I. - 7-digit USDA food code
30 85-90 6 2 I.I. - Amount consumed Blank if food ccde is 1100000(lnm9n milk).
000001-999999 - grams
30 91 1 1. 1. - Q.23A On this occasion, did you Same code is carried throufoadd salt ors t substitute to any every item of eating occasion.em at e
i - Yes2 -No8 Don't b.aos•
3U 92 1 1. 1. f!. ?.3B :da: salt or a salt Applicable crly it code 1 irsubstitute added to this tool ten? Q.23A, Gol!m 91.
1 - Salt added2 - Salt substitute added8-Don't 1o9 - No answerBLIk - No salt or salt substitute added
DATASET FORMAT
Description of Data Fields
IagliedRecord type Column Lawth decimals Variable description
30
30
93 1
94 1
I.I. - 1.24 Was this food from theu1-me1oodSupply?
1 - Eaten at your hie2 - Brought into your home, but
later eaten may frum hsme3 - Never brought into your home
I. I. - Q.25A Were any fats or oils-in ar items01 the
or mis occas ion a ore Eftey werebrow to to e
1-Yes2 - NoI - Don 't know9 - No answer
30 95 1 I.I. - Q.25A Were fats or oils usedIn preparation of i sites
1 - Fat used in preparationBlank - No fat used in preparation
Additional caments
Applicable only if food itemis that of the main sealpreparer and only if Colunn 93(source code) is a 1 or 2.The same code is carriedthrough every item of theeating occasion.
Applicable only if food item isthat of the cmir. real preparerand only if Colus 93 (sourcecode ) is a 1 or 2 . Column 94must have a code 1.
DATASET F0I0LAT
Description of Data Fields
ImpliedRecord type Colutn Length decimals Variable description
30 96-97 2 I.I. - Q.25C What type of fat or oilwas us or s ite ?
1 - Olive oil2 - Corn, cottonseed , safflower.
or sunflaaer oil3 - Soybean oil, other vegetable
oil, or nut oil4 - Regular tub or liquid margarine5 - Regular stick margarine6 - Any diet margarine7 - Margarine blend8 - Butter9 - Aninni shortening (meat
dripp- s)10 - Vegetable shortening11 - Dcn 't know/rreember
30 98 1 I.I . - Q.26& Did you use salt/saltsatstittite in preparing any ot theseitems?
1-Yes21No8 - Dua't knaa9 - No answer
Additional comments
Applicable only if food item isthat of the main meal preparerand Column 93 is a 1 or 2 andcolunn 94 is a 1 and Colwff 5is a 1.
l^pplicable only if food item isthat of the mzin meal pr°parerand Column 93 is a 1 oral.Bonn code is carried throughevery item of that eatingoccasi.an.
DATASET FORMAT'
Description of Data Fields
liedRecord type Cohan th imals Variable descriptiai
30 99 1 I.I. - Q.26B Which foods did vou usesal. t salt s es on
1 - Salt2 - Salt substitute8 - Don't lmow9 - No answer
30
30
100 1 I. I. - Q.27A In at form was it whenDrOUAnt into your e
1 - Ca mercially frozen2 - Commercially calmed or bottled3 - Some other form8 - Don't know9 - No answer
1. 1. - Q.27B What did the label of thefood iten say
1 - No sodiunisait2 - Wow sodium. i salt3 - Neither8 - Dc*i t krrta9 - Nu a sv er
Additiamal c®ents
licable only if food item isthat of the mom meal preparerand Cohan 93 is a 1 or a 2 andColumn 98 is a 1. Blank ifthe food item did not have saltadded in preparation.
Applicable only if food item isthat of the main meal preparerand Column 93 is a 1 or 2.
ApplicabF^ oily if food item isthat of the main meal preparerant Coitan 93 is a 1 or 2 andColumn IOU is a 1 or 2.
I
DATASEP FtRMAT
Description of Data Fields
ImpliedRecord type Cohn lAngth decimals Variable description Additional comments
30 102- 1 I.I. - Q.28 Location for obtaining Alication only if Q.24, Col.l^noinnaM snippy 93- is a 3.
1 - Restaurant with waiter/waitressservice at a table or canter
2 - Cafeteria or self service buffetrestaurant
3 - Restaurant where food was orderedand picked up at a canter ordrive up window (include fast foodplaces)
4-School5 - Day care center or mmrer day camp6 - Cammity feeding program (senior
citizens , disabled , or needy person)7 - Vending machine or street vendorB - At someone else's home9 - Some other place0 - No answer/don t know
30 103 1 1.1. - Additional identiticaticn ofi item
0- Bin1e itfiii
1 - Pa, Eof &a.,, rich2 - Part of frozen seal3 - Part of a salad4 - Part of a mixture5 - Part of a soup
2-185
DATASEr FORMAT
Description of Data Fields
Record type Colu3n lgrwth decimalsecimals Variable descripticz Additional convents
30 104-105 2 1. 1. - Military time Created variable from colums
Hour eating occasion began70-71 and 74.
00-2399 - No answer
30
30
106-107
108
2
1
Blank
I.I. - Not specified quantity
lank11 - q-uanQuantno
ity specified
30 109-112 4 2 Calcitm ck~mersicn factor
30 113-114 2 Fat in cooking
1--Olive Oil2 - C ; :x, cottonseed, s ftIcwer,
or sunflower oil3 - Soybean oil, other vegetable
oil, or nut oil4 - Regular tub or liquid margarine5 - Regular stick y - iree6 - Any diet margarine7 - Margarine blend8 - Butter9 - Animal shortening (meat
in10 - Vegetal a shortening11 - Don ' t know/Don't reffimber/Not applicable
30 115 1 Salt in cocking
0 - Salt added /Don't k=/Not applicable1 - No salt added
fl.,imEr Form
Description of Data Fields
Record type Coluan It'Implieddecimals Variable description Additional comments
I.I. Nutritive value of this Applies to every food itemfoodi given.
30 116-127 12 3 Water - grams
30 128-139 12 3 Food energy - kilocalories
30 140-151 12 3 Protein - gram
30 152-163 12 3 Total fat - grams
30 164-175 12 3 Saturated fatty acids - grams
30 176-187 12 3 Mxiamsaturated fatty acids - gram
30 188-199 12 3 Polyt=aturated fatty acids - gram
30 200-211 12 3 Cholesterol - milligrams
30 212 -223 ,_2 3 Catt-bat ydratc - grog
30 224-235 12 3 Total dietary fiber - gram
30 236-247 12 3 Alcohol - gram
30 248-259 12 3 Vitamin A - IU (International units)
30 260-271 12 3 Vitamin A - RE (micrograms retinol equivalents)
30 272-283 12 3 Carotenes - RE (micrograms retinol equivalents)
30 284-295 12 3 Vitamin E - alpha-7E (milligrams alpha -tocopherol
30 296-307 12 3
equivalents)
Ascorbic acid - milligrams
30 308-319 12 3 Thiamin - milligram
30 320-331 12 3 Riboflavin - milligram
DATASET FOR W
Description of Data Fields
Record type Colwn LerahImplieddecimals Variable descriptim Additional comments,
30 332-343 12 3 Niacin - milligram
30 344-355 12 3 Vitamin B-6 - milligrams
30 356-367 12 3 Folacin - micrograms
30 368-379 12 3 Vitamin B-12 - micrograms
30 380-391 12 3 Calcium - milligrams
30 392-403 12 3 Phosphorus - milligrams
30 404-415 12 3 Maetbesiun - milligrams
30 416-427 12 3 Ircu - milligram
30 428-439 12 3 Zinc - milligrams
30 440-451 12 3 Coffer - milligram
30 4.5-'1-463 12 3 Sodium - mil Ugrans
30 464-475 12 3 Potassium - milligrams
DATASET FOIdW
Descri tiara of Data Fields
Rr:ord type Coles1MLiect
Length decimals Variable description Additianal cammeats 4
40 1 1 5euple Individual key fields are found
0 -6 5
7 - Core8 - LOW-incuj
Household identification nEber
in colinns 1-44.
10001-29999
40 7 1 Day muber
1-4
40 8-9 2 Household grid number
01-25
40 10-11 2 Record type
4J
40 12-i7 6 Area segment muter See introduction file for
100000-299999discussicn of area segmnts.
40 18-20 3 Haul {ng unit number
DATASET FMAT
001-999
Descr den of Data FieldslWilect
Rr::ord type Co1um Imaigh decimals Variable description
40 1 1 Sample
7 - Core8 - Law-income
Additional caoments
Individual key fields are foundin colums 1-44.
40 2-6 5 Household identification goner
DATASET FORMAT
Description of Data Fields
Record type Coluon Lett decimals Variable descriptim
/.n II_ 14 D. - HH. - Q.47
Additicnal cammmts
i ldincame before tares Some income values were iiquted.1985See column 69 to detennino if
00000-99996 - Amount in dollars income was ingested or not.99997 - 99997 or more
40 26 1 H.D. - Urbanization
1 - Central city2 - Suburban3 - N uirtropolitan
40 27 1 Regi
1 - Northeast2 - Midwest3 - South4 - West
11 22 1 Geo raphical di.•icicn
1 - New Fraiand2 - Mid-Atlantic3 - East Nottit CerLral4 - West North Central5 - South Atlantic6 - East South Central7 - West South CentralB - Mountain9 - Pacific
2-191
D TASET FURb4AT
Description of Data Fields
Record type Colton th decin 1s Variable description Additional c®ents
40 29-30 2 H.D. - H.H. - Q.12 Most-oar e e res t/p r r
00 - Other than household umber01-25 - Household grid n iter
of person
40 31 1 H.D. - SCR. Q.2A Any childage 1-5
1 - Children 1-50 - No children 1-5
SCR Col. 23 - 1-9.SCR Col. 23 - 0.
40 32 1 H.D. - H.H. A 349 there a Hale4aof hous
1 - Yes2 - No3 - "b rir
40 33-34 2 Rexpcxid lt ` s screaler identificationrnir ar
10-65
DATASET FORMAT
Description of Data Fields
Reccrd type Column Langth ddeciaals Variable descript.im Additiaial ccuments
40 35 1 1 .0. - H.H. - Sex
1 - Male2 - Female9 - No answer
40 36-37 2 I.D. - H.H. - Age
0 8 1
00 - Less than 1 year01-85 years97 - Persons bom before 190099 - No answer
I.D. - H.H . - Q.16 Respondent's race
Created variable from birthyear.
If child, race is that of mother(caretaker.
1 - White2 - Black3 - Asian/Pacific Islander4 - Aleut, Eskimo, American Indian0 - Something else9 - No answer
DATASET FORMAT
Descriptian of Data Fields
Record type Colum Length ddech a1s Variable descripticn Additimal ccmi is
40 39 1 I.D. - H .H. - Q.17 Respondent 's If child data, origin is thatna or or scent of the mother/caretaker.
1 - Chicam2 - Qiban3 - Me aican /Mexlcano/
Mexican American f Spanish American4 - Puerto Rican5 - Spanish6 - Other Latin American7 - Nan-Hi sspp c0 - Other Hispanic9 - No answer
40 40-44 5 2 Individual sample ueipht
40 45 1 H.D. - CRF - D s 2-4-
Wave 1 - created variableFREW cal ^ code 2 only.
1 - By telephane2 - In person
40 46-47 2 H.D. - SCR - Wave 2 -9 .2 Nwiberor persons in F, seWId
01-2598 - Don 't know99 - No answer
40 48-49 2 H.D. - Is 2-4 - Number of Data firm H.H. Q.9, or ifpersons in ousefioId no changes in household cmpo-
siticn , data is from SCIt Q.2a,01-2598 - Don't know99 - No answer
Wave 1.
i
DATASET F014-IAT
Description of Data Fields
Record type Colton Imgth decimals Variable descriptiaiIMi1w
40 50 1 I.D. - H.H. - Wave 1 - Q.42<i^ant
1 - Yes2-No8 - Dcn't know9 - No answer
Additional caments
Blank if child.
40 51 1 1. D. - A.H. - Wave 1 - Q.43 Are blank if no children born fromcurrent react 1983 to now or if child.
1 - Yes2-No9 - No answer
40 52 1 I.D. - H.H. - 2-4 - Q.42 Blank if child (blank Wave 1.)Are you pvrmmt7
1 - Yes
B - Don't know9 - No ar.swer
40 53 1 I.D. - H.H. - Days 7.-4 - .4Q Are Black if no children bum 1983 toyou cam pi"T r as€f g2 nor: or if c iid (blank Wave 1).
1 - Yes2 - No9 - No answer
DATASEP FORMAT
Descri inn of Data FieldsIMP
Record type Column bash decisal .s Variable description
40
40
54-55 2
56-57 2
I.I.-Wave 1-MAca !gory
03 - Child 1-3 years04 - Child 4-6 years14 - Female 19-22 years15 - Female 23-50 years20 - Female , pregnant , 19-22 years21 - Female , pregnant , 23-50 years24 - Female , lactating , 19-22 years25 - Female , lactating , 23-50 years
d28 - Female,t *pre, 19-222 anlacta
29 - Female, pregnant and lactating,23-50 years
I.I. - RI category at current day
03 - Child 1-3 years04 - Child 4-6 years14 - Female 19-22 years15 - Female 23-50 years20 - Female , pregnant , 19-22 years21 - Female , ppr",pant, 23-50 years24 - Female. Lactating, 19-22 years25 - Female , lactating , 23-50 years28 - Female , pre t and
lactating , 19-22 years29 - Female , pregnant and lactating,
23-50 years
Additional c®ia►ts
if pregnatxy unlaxras, assnnedto be not pregnant."
If lactation status unknownassumed to be "not lactating."
Age/sex categories willrain n the same as Wave 1.Pregnancy/lactationcategory will c ange if
ropriate. Blatik forA'ave 1.
2-196
DATASET FORMAT
Record type
Descriptkn of Data Fields
Column th dec Variable descriDtian
40 58-63
40 58-59
40 60-61
40 62-63
40 64-67
40 68
40 69
40 70-73
6 I.D. - Date individual intake datawas collected
2 Month=
99 - No answer
2 01-3199 - No answer
2 Year9 M-99 - No answer
Additicnal cam lts
4 1985 Household incare after taxes Calculated variable. Score incomeas a percent o pove rty values were imputed. See column
69 to determine if income was0000-1905 imputed or not.
1 is the individual the main meal Created variable.i)Ianneripreparerl1 - es0-No
1 Was the 1985 household incare befores inTru
1 - No; incom was reported respa dent7 - Yes; not a household in 19858 - Yes; respondent did not know income9 - Yes; respondent did not answer imam
question
4 Usual amount of nrr y spent per Fran record type 10 colwnsweek cn rood =ranIur supplies 254-277.
0000-9996 - Mrxmt spent in dollars9997 - 9997 or more9998 - Don't know9999 - No answer
DATASET FOMAT
Description of Data Fields
Record type Column Length d ciia is Vari le description Additional caanants
40 74-77 4 Usual amount of t Per week Fran record type 10 columnsan away train 278-301.
0000-9996 - Anwnt in dollars9997 - 9997 or more
40 78-82 5
9998 - Don't know9999 - No answer
Last north's household income Fran record type 10 colvms192-196 (wave 1) or 327-351 (days
00000-99997 2-4).
40 83 1
99998 - Don't know99999 - No answer
Method of contact Always code 2 for wave 1. Frain
1 - By telephonerecord type 15 column 64 (wave 2),149 (wave 3), 234 (wave 4), 319
0 4 1
2 - In persrn3 Both-9 - No answer
3fhich statement best describes the- f
(wave 5), or 404 (wave 6).
ran record type 10 cola m 168food eaten in your ohousehold cUru-kq (wave 1), record type 15 cohtm 84the last wu unnuist (wave 2), 169 (wave 3), 254 (wave
4). 339 (wave 5) , or 424 (ware 6).1 - Ehaig)n of the kinds of foods we
want to eat2 - Enough but not always what we
want to eat3 - Sometimes not enough to eat4 - Often not enough to eat5 - No answer
DATA.SEf EMUT
Descr tin of Data Fields
Record type Colnmt Length decimals Variable description Additional cements
40 85 1 Did any manner of this household Fran record type 10 column 169rreceive omits is t M (wave 1), record type 15 column 85
=ants at gram ?WIC) ? (wave 2), 170 (wave 3), 255 (wave
0 6 1
1 - Yes2-No8 - Don't know9 - No answer
Did this household receive
4), 340 (wave 5), or 425 (wave 6).
ran record type 10 column 170goverrsun s taws this month? (wave 1), record type 15 colum 86
0 7-88 2
1 - Yes2-No8 - Don't know9 - No answer
For how rsms were those food
(wave 2), 171 (wave 3), 256 (wave4), 341 (wave 5), or 426 (wave 6).
ran record type 10 columns 171-172stamps au r this morn (wave 1), record type 15 columns
87-88 (wave 2), 172-173 (w'ag'e 3),01-9/ 25/-'258 (wave 4), 3422-343 (wave 5),98 - Don't know, or 427-428 (wave 6).
40 £9-92 4
99 - No ansunr
:beat was the total dollar value of Fran record type 10 cola--ns 173-176the food stems received this non 7 (wave 1), record type 15 columns
89-92 (wave 2), 174-177 (wave 3),0001-9996 - Amount in dollars 259-262 (wave 4), 344-347 (wave 5),9997 - 9997 or more or 429-432 (wave 6).
40 93 1
9998 - Don't kncer9999 - No answer
Did this household receive food From record type 10 column 181star s last senth? (wave 1), record type 15 colon
97 (wave 2), 182 (wave 3), 2671 - Yes2 - No8 - Don't know9 - No answer
(wave 4), 352 (wave 5), or 437(wave 6).
DATASFT FORMAT
Descr tiai of Data Fieldsie3
Record type Coluin Length decimals Variable description Additional cum its
40 94-95 2 For how, many persons was those food Fran record type 10 colums 182-183strpa^r t mm 7 (wave 1), record 15 colwns
98-99 (wave 2), 18184 (wave 3),01-97 268-269 (wave 4), 353-354 (wave 5),98 - Don 't know99 - No answer
or 438-439 (wave 6).
40 96-99 4 at was the total value of the Fran record type 10 colunns 184-187s tampstood received last FRM? (wave 1). record type 15 columns
100-103 (wave 2), 185-188 (wave 3),0001-9996 - AmoLmt in dollars 270-273 (wave 4), 355-358 (wave 5),9997 - 9997 or more9998 - Don't [stow9999 - No answer
or 440-443 (wave 6).
40 100-314 15 Blank
40 115 1 During vttiich wave was this day'scollected?
1-b
DATASET FORMAT
Descr tics of Data Fieldse
Record type Column Length decimals Variable descripticn Additional comments
I.I. - Nutritive values - day total
40 116-127 12 3 Water - grams
40 128-139 12 3 Food energy - kilocalories
40 140-151 12 3 Protein - grams
40 152-163 12 3 Total fat - grave
40 164-175 12 3 Saturated fatty acids - gram
40 176-187 12 3 Monwnsaturated fatty acids - grans
40 188-199 12 3 Polyunsaturated fatty acids - grans
40 200-211 12 3 Cholesterol - milligrams
40 212-223 12 3 Carbon drate - grams
4U 714-235 12 3 Total dietary fiber - grams
40 236-247 12 3 Alcohol - grams
40 2 48 259 12 3 vitamin n - IC (Irnterratiaial units)
40 260-271 12 3 Vitamin A - RE (micrograms retinol equivalents)
40 272-283 12 3 Carotenes - RE (micrograms r+etinol equivalents)
40 284-295 12 3 Vitamin E - alpha-TE (milligrams alpha-tocopherol equivalents)
40 296-307 12 3 Ascorbic acid - milligramis
I
DATASET FCMA T
Descr . tiara of Data Fieldse
Record type Colum Lffigth decimals Variable description Additional ccametts
40 308-319 12 3 Thiamin - milligrams
40 320-331 12 3 Riboflavin - milligrams
40 332-343 12 3 Niacin - milligrams
40 344-355 12 3 Vitamin B-6 - milligram
40 356-367 12 3 Folacin - micrograms
40 368-379 12 3 Vitamin B-12 - micrograms
40 280-391 12 3 Calcium - milligrams
40 392-403 12 3 Phosphorus - milligrams
40 404-415 12 3 } iesilm - milligrams
40 416-427 12 3 Iran - milligrams
40 428-439 12 3 Zinc - milligrams
40 440-451 12 3 Copper - milligrams
40 452-463 12 3 Sodiun - milli-- s
40 464-475 12 3 Potassium - milligram
E oz-z
SMMa fEM!1 3NMV- VDMTvTKWMa
sh 3LA,L aacm2i
DATASEP FORMAT
Desmi^t4Q of Data Fields
Record type Colusn J th a Variable description Additional comments
45 1 1 Sarple Individual key fields are found
7 - Core8 - Low-income
in columns 1-28 and 35-39.
45 2-6 5 Household identification number
10001-29999
45 7 1 Blank
45 8-9 2 Household grid camber
01-25
45 10-11 2 Record type
45
45 12-1/ b Area seg nt number See introduction file fordiscussion of area segnmts.
1017000-299999
45 18-20 1 Mousing unit nw--der
001-999
1D.ATASET FORMAT
Description of Data Fields
Record type Column Length decimals Variable description. Additirnal comments
45 21-25 5 H.D. H.H. /.7 Some incame values were imputed.mnicome before taxes See column 51 to determine if
was imputed or not.00000-99996 - Amount in dollars99997 - 99A97 or more
45 26 1 H.D. - Urbanization
1 - Central city2 - Suburban3 - Ncxin tropolitan
45 27 1 Re
1 - Northeast2 - Mirhoest3-South4 - West
4S 2." 1 Gecµraphica1 d:v ica
2-Mid Bngland2 -Mid-Atlantic3 - Fast North Central4 - West North Central5 - South Atlantic6 - East South Central7 - West South. Central6 - Mountain9 - Pacific
2-205
DATA SET EDIMT
Descr 3 ai of Data Fields
Record type Colufln Length 2= 1 Variable descriptiai Additional cents
45 29-33 5 Waves of data selected for use inthis
45 29 1
1-Yes0 - No
Wave 2
45 30 1 Wave 3
45 31 1 Wave 4
45 32 1 Wave 5
45 `3 1 Wave 6
45 34 1 Number of s of intake datareported dataset
2-206
DATASET R)1 4T
Desc tiai,f Data Fields
Pecord type Column I,es t^h decimals Variable description Additional cowamnte
45 35 1 I.D. - H.A. - Sex
5 6-37 2
1 - Male2 - Female9 - No answer
I.D. - H.N. - Age
5 8 1
00 - Less than 1 year01-85 years97 - Perscas born before 190099 - No answer
I.D. - H. H. - Q.16 Respondent 's race
Created variable from birthyear.
If child, race is that of the
1 - unite2 - Black3 - Asian/Pacific Islander4 - Aleut, Eskimo, American India
a ther/caretaker.
0 - Sorth ing else9 - No answer
DATASEI FOP14AT
Description of Data FieldsIMIlect
Record type Coltmi Length decimals Variable description Additienel comments
45 39 1 I.D. - H.H. - Q.17 Respondent 's If child, origin is that of thena or%in or scent anther/caretaker.
1 - Chicano2 - Qiban3 - Me xican /Mesicanc/
Mexican American/Spanish Avarican4 - Puerto Rican5 - Spanish6 - Other Latin American7 - Non-Hispanic0 - Other Hispanic9 - No answer
45 40-43 4 1985 Houshold incae before taxes as a Calculated variable. Some incomepercent o poverty values were imputed : See column
51 to detenaurne if income was0000-1905 ivputed or not.
h5 44 1 Did the Indivictai participate in vix tzar`s?
1 - Yes0 - No
45 45 1 is the indi'vidua the main meal p'la nmsr/ Calculated -variable.Preparers
1 - Yes2 - No
45 46-50 5 2 Individual sa ple weight
I ITASE FDRMAT
Descr tion of Data Fields
Record type Coimn loth decinats Variable description
45 51 1 Was the 1985 household Income before taxesimputed
1 - No. income was reported respondent7 - Yes; not a household in 19858 - Yes; respondent did not know income9 - Yes; respondent did not answer income
question
45 52-115 64 Blank
2-209
Additional comments
yl
DATASET FCHIMAT
Descrinticn of Data Fields13^
Record type Colton th decinnls Variable description Additional comma is
I.I. - Nutritive values - average per day Calculated variables.
45 116-127 12 3 Water - grams
45 128-139 12 3 Food energy - kilocalories
45 140-151 12 3 Protein - grams
45 152-163 12 3 Total fat - grams
45 164-175 12 3 Saturated fatty acids - grams
45 176-187 12 3 Monamsatur-ated fatty acids - grams
45 188-199 12 3 Polyunsaturated fatty acids - grams
45 200-211 12 3 Cholesterol - milligrams
45 212-223 12 3 Caricrydrate - gram
45 224-235 12 3 Total dietary fiber grams
45 236-247 12 3 Alcohol - grams
45 248-259 12 3 Vitamin A - IU (Internaticnal Units)
45 260-271 12 3 Vitamin A - RE (micrograms retinol equivalents)
45 272-283 12 3 Carotenes - RE (micrograms retinol equivalents)
45 284-295 12 3 Vitamin E - alpha-7E (milligrams alpha-tocopherol equivalents)
45 296-307 12 3 Ascorbic acid - milligrams
2-210
I
DATASET F0IMT
Description of Data Fields
Record type Column Length decimals Variable descriptim Additional cammts
45 308-319 12 3 Thiamin - milligrams
45 320-331 12 3 Riboflavin - milligrams
45 332-343 12 3 Niacin - milligrams
45 344-355 12 3 Vitamin B-6 - milligrams
45 356-367 12 3 Folacin - micrograms
45 368-379 12 3 Vitamin B-12 - micrograms
45 280-391 12 3 calcium - miuigrams
45 392-403 12 3 H osphorus - milligrams
45 404-415 12 3 maims iun - milligrams
45 416-427 12 3 Iran - milligrams
45 428-439 12 3 zinc - milligrams
45 440-451 12 3 Copper - milligrams
45 452-453 12 J Sodium - milligram
45 464-475 12 3 Potassium - milligrams
2-21 I
Chapter 3
Control Counts forSelected Variables
Control Counts
This file is intended to be a point of reference for the user.It contains counts of responses for selected variables found in thedataset. The file is ordered by record type.
For categorical variables, such as race, the counts are thenumber of responses in each category. For the continuous variables,such as last year's income, the counts are the number of responses withina given range. Also given are the counts of "Don't know", "No answer"and "Blank" responses. Both weighted and unweighted counts are given.Weights were calculated for the 4-day subset of the sample. For moreinformation see the section on Sample Weights in the Introduction ( File 1).Note that record type 15 contains household data (Wave 2-6).
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19-50 Years of Age and Their Children 1 - 5 Years of Age
Low-Income 4 Days, 1986
RECORD TYPE 10: I UNWE I GHTED ^ WE IGITEDVARIABLE DESCRIPTIONS AND CODES COUNT COUNT
--------------------------------------------------- ---------- ---------
Total Number of Households ......................... 903 903
C.21-251985 Household Income Before Taxes
$ 0 - 9,999 .. ................................... 570 I 544$10,000 - 19,999 ................................... 278 I 292$20,000 - 29,999 ..................................; 43 56$30,000 - 39,999 ................................... 7 7$40,000 - 49,999 ................................... - -$50,000 59 , 999 ..................................I 3 3$60,000 - 69,999 .................................. 1 1$70,000 - 79,999 ..................................^ - -$ 80,000 and Over ....... .... ...............^ 1 099998 - Don't Know ( Income imputed) ............. - -99999 - No Answer ( Income imputed) ................i - -BLANK - Not a household in 1985 ( income imputed)..1 - -
C.26 -Urbanization Code
1 - Central City ..................................2 - Suburb ........................................3 - Nonmetro ......................................
325273305
288334281
C. 27Region
1 - Northeast .....................................I 184 I 1732 - Midwest ........................................ 187 I 2323 - South .......................................... 329 3044 - West .......................................... 203 194
C.31Any Child Age 1-5?
1 - Children 1-5 ... ............................... 408 I 4060 - No Children 1-5 ................................ 495 I 497
'---------- ---------
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19 - 50 Years of Age and Their Children 1 - 5 Years of Age
Low-Income 4 Days, 1986-Continued
-------------------------------------------------------------- --------
RECORD TYPE 10: UMEIGlTED WEIGHTEDVARIABLE DESCRIPTIONS AND CODES ( COUNT COUNT
-------- ------------------------------------------------------------
C.32Is There a Male Head of Household?
(
1 - Yes ...........................................( 508 5182 - No ............................................( 395 3859 - No Answer .................................... ( - -
.((C.40 -41
# of Persons in Household , Day 1
01 ...............................................1 35 4502 .................................... ..........( 145 14203 ...............................................( 189 18604 .............................................. . 238 24105 ....... .................................... . 146 I 144More Than Five ....................................( 150 14598 - Don ' t Know . ..................................( - 1 -99 - No Answer ....................................1 - ( -
C. 50Employment Status of Male Head
Full-time ......................................... ( 267 283Part - time ...... .................................( 65 I 57Not empo lyed ......................................( 166 169Not reported ...................................... 10 9No male head ......................................1 395 385
C.102-104 ( Sum of 3 columns)Number of Adult Females in Household
I - Only One ........ ..............................1 771 789More than one .....................................1 132 114
C.148-150 1 1In the last 3 months , what type of work has male)head done at his job? { (
043-199, 203-235 - Professional and technical..... 20 19073-037 - Managers ................. ....( 22 27473-476 - Farmers ( owners or managers).... 16 16243-389 - Clerical or sales .............. 26 30503-699 - Craftsmen or foremen ............ 80 97703-889 - Operatives .....................1 133 131
1----------1---------
CONT1Ir'UING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19 - 50 Years of Age and Their Children 1-5 Years of Agc
Low-Income 4 Days, 1986-Continued
------------------------------------------------------------------------I
RECORD TYPE 10 : I UNWE I GRTED WEIGHTEDVARIABLE DESCRIPTIONS AND CODES I COUNT I COUNT
-------------------------------------------------- ---------- --------
^C.148-150 - continued I
In the last 3 months, what type of work has malehead done at his job?
403-469, 477-499,
'905 - Service workers or Armed
Forces member ..................I 65 57999 - No answer ......................I - I -998 - Don't know ........... .........I - -
BLANK - No male head or male head did not work forlpay in last 3 months ............ ........1 541 527
C.151-152 IWhat is the highest grade of formal schoolingthe male head completed?
00 - No formal schooling .......................I 7 501-08 - Grammar /Elementary ........................I 93 I 7909-11 - Some high schc. 1 ..........................I 101 i11
12 - High school ............................... I 186 I 20013-16 - College ..................... .............. I 103 I 105
17 - Postgraduate ............................. 10 1298 - Don't know ............................... 7 699 - No answer ............................... I I I 1
BLANK - No male head .............................. { 395 I 385
C.168Which one of the following statements bestdescribes the food eaten in your householdduring the last two months? (Day 1)
1 - Enough of the kinds of foods we want to eat... 17
I
3162 - Enough but not always what we want to eat..... 437 4373 - Sometimes not enough to eat ................... I 116 1124 - Often not enough to eat ....................... I 32 369 - No answer ..................................... I 1 0
1----------1---------
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19-50 Years of Age and Their Children 1 -5 Years of Age
Low-Income 4 Days , 1986-Continued
---------------------------------------------------•- --
RECORD TYPE 10: IUNWEi(E TED 1VARIABLE DESCRIPTIONS AND CODES COUNT
WEIG-ITEDCOUNT
--------------------------------------------------- -------------------
C.169Did any member of this household receivebenefits under the Women Infant and Children(WIC) Program in the last month? (Day 1)
1 - Yes .......................................... ^ 51 482 - No ............................................ 744 7488 - Don ' t know ... ................................ -9 - No answer .................................... 1 8 6
C.170Did this household receive any government FoodStamps this month ? (Day 1)
1 - Yes ............................................ 321 3192 - No ... .......................................I 579 5828 - Don ' t know ...... ..............................I - -9 - No answer .....................................^ 3 2
C.181Did this household receive Food Stamps lastmonth?'(Day 1)
1 - Yes ............................................ 403 3872 - No ... .......................................^ 496 5118 - Don ' t know .................................... ^ -9 - No answer ..................................... . 4 4
C.245What is the status of this property?
1 - Owned outright or being bought by someoneliving in this household .................. . 315 333
2 - Rented with payment required ........ .... . 551 5413 - Occupied without payment of rent required ..... 36 278 - Don ' t know ................................... ^ - -9 - No answer ..................................... ^ 1 1
1---------- ---------
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19 - 50 Years of Age and Their Children 1 -5 Years of Age
Low-Income 4 Days, 1986 -Continued
--------------------------------------------------- ------------------I
RECORD TYPE 10: UMVE I (1-ITED I WE 1 C]-ITEDVARIABLE DESCRIPTIONS AND CODES I COUNT CXXJNT
---------------------------------------------------- -------------------
C.246Does anyone in this household operate a farm or I;ranch? I
1 - Yes ............. ..............................I 32 332 - No .............. ..............................I 866 I 8669 - No answer .....................................I 5 3
C.254-257 IMoney spent per week on food brought into thehome? (Day 1)
$ 0 - 25 . .......... ..............................I 161 174$ 26 - 50 ........... ..............................1 365 370$ 51 - 75 . .......................................1 244 237S 76 - 100 .......... ..............................I 83 80$101 - 150 .......... ..............................I 40 32$151 - 200 .......... ..............................I 6 7$201 and over .....................................I - -Don't know(9998) ..................................j 2 1No answer (9999) ..... ..............................I 2 1
C.278-281
Money spent per week for food bought and eatenaway from home, Day 1? I
$ 0 - 10 .........................................^ 668 661$ 11 - 20 ........................................ . 145 149$ 21 - 30 .........................................I 47 50$ 31 - 40 ......................................... I 19 18$ 41 - 60 .............. ...........................I 10 11$ 61 - 80 ...... ..................................I 4 4$ 81 - 100 ........................................1 3 1$101 - 150 .......................................I _ -$151 - 200 ........................................ -$201 and over .....................................I 1 2Don't know (9998) .... ..............................I 3 I 3No answer (9999) .................................. . I 3 I 2
1----------1---------
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19-50 Years of Age and Their Children 1-5 Years of Age
Low-Income 4 Days, 1986-Continued
------------------------------•---------------------T----------- ---------
RECORD TYPE 10: ; UNNE I t. -ITED j WE I CITEDVARIABLE DESCRIPTIONS AND CODES I COUNT COUNT
-------------------------------------------------- -------------------
C.472-475Percent of Poverty Level, Day 1
0 to 75% ..........................................I 451 42976 to 130% ........................................( 332 3360 to 130%... ... .. .. .. .............{ 783 765999' - Not a household unit in 1985 ( Income
imputed). ................. - -9998 - Don't Know ( Income imputed) . ..............( -9999 - Not Reported (income imputed ) ..............( - ( -
----------------------------------------------- --•-------- ---------
- No households in the category
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19-50 Years of Age and Their Children 1-5 Years of Age
Low Income 4 Days, 1986
--------------------------------------------------------------- -------I T -
RECORD TYPE 15: UNWE I (SITED I WEIGHTEDVARIABLE DESCRIPTIONS AND CODES COUNT COUNT
----------------------------------------------------- ----------- ---------
C.84Which one of the following statements best Idescribes the food eaten in your household Iduring the last two months? (Wave 2) I
1 - Enough of the kinds of foods we want to eat...1 ?78 2732 - Enough but not always what we want to cat..... 421 4033 - Sometimes not enough to eat ................. 1. 99 I 974 - Often not enough to eat .......................I 23 299 - No answer ....... ..............................I - I -BLANK ............................................I 82 100
C. 85Did any member of this household receivebenefits under the Women Infant and Children(WIC) Program in the last month ? (Wave 2)
1 - Yes ...........................................I 146 1422 - No ... .. ....................................... 675 I 6618 - Don t know ....................................I - ^
- I9 - No answer ..................................... IBLANK ............................................I 82 I 100
C. 86Did this household receive any government FoodStamps this month ? (Wave 2)
1 - Yes ...........................................I 289 I 2622 - No .......................................I 531 5418 - Don't know ................................... I - -9 - No answer .....................................I 1 1
...........................^ 82 100BLANK ................
C.97Did this household receive Food Stamps lastmonth ? (Wave 2)
1 - Yes ............. ..............................j 349 3222 - No .............. ..............................I 471 I 4808 - Don't know ...... ..............................I - I -9 - No answer .....................................I 1 1BLANK ............................................1 82 100
CONTINUING SURVEY OF ft7C)G IN-TAKES BY INPIVli IALSWomen 19-50 Years of Age and Thei r Children 3L 5 Ye ars of Age
Low Income 4 Days, 1986-Continue d
RECORD TYPE 15 :VARIABLE DESCRIPTIONS AND CODES
C. 169Which one of the following st aternents bestdescribes the food ea ten in your ]house holdduring the last two months? (leave 3)
1 Enough of the kinds of foods vant to e2 Enough but not always what we ,.got t o eat3 Sometimes not enough to eat . . .4 Often not enough to cat_ .... .9 - No answer.BLANK ........
C. 170Did any member of thi s household rece i vebenefits under the Wornen Infant and Childre(WIC) Program in the las t month? (Wave 3;
1 - Yes.....2 No...........8 - Don ' t know...9 - Ni, answer....BLANK ...........
11JN EICh'fED1 "%E MTMEDCoup--T I axN-j
n
C. 171Did this household recei vc any governrient FoodStamps this month? (Wave 3)
1 - Yes..........2 - No... ......8 - Don ' t know...9 - No answer....
0.182Did tb- ousehold recei -ic Food Stamps lastmonth .:' .. s,,c 3)
I - Yes.. .
8 - Don' t kno'v.. .9 - No answer....
298 2'95_416 4 05
95 9921 29
2 271 73
129 L 29702 T00
71 73
261 2S5570 X75
r 071 73
351 238481 -492
71 13
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19-50 Years of Age and Their Children 1-5 Years of Age
Low Income 4 Days, 1986-Continued
--------------------------------------------------- T - ------------------
RECORD TYPE 15: IVARIABLE DESCRIPTIONS AND CODES I
UNrVE I (2-ITED {COUNT I
WE I (J-ITEDCOUNT
----------------------- ---------- ---------
C.254 jWhich one of the following statements bestdescribes the food eaten in your householdduring the last two months? (Wave 4) ^
1 - Enough of the kinds of foods we want to eat... 297 3072 - Enough but not always what we want to eat..... 400 3863 - Sametimes not enough to eat ................... 98 944 - Often not enough to eat . ....................... 23 { 279 - No answer .................................... . 4 j 4BLANK ............................................I 81 I 85
C.255Did any member of this household receivebenefits under the Women Infant and Children(WIC) Program in the last month? (Wave 4)
1 - Yes ............. ..............................j 19 102 - No .......... ..............................I 702 7088 - Don't know ...... ..............................j -9 - No answer ....... ..............................I 1 0BLANK ............................................I 81 I 85
C.256 j {Did this household receive any government FoodStamps this month? (Wave 4) I
1 - Yes ........................................... j 271 2562 - No .. ....................................... j 550 5628 - Don't know ...... .............................. I - j -9 No answer .................................... I 1BLANK ........................................... 81 85
C.267I j
Did this household receive Food Stamps lastmonth ? (Wave 4)
1 - Yes ............. ..................... ........I{ 324
Ij 316
2 - No ... ........................................ I 497 5028 - Don't know ...... ............................ .. j - -9 - No answer ..................................... { 1 I 0BLANK ............................................ j 81 j 85
---------------------- ---------- ---------
CONTINUING SURVEY OF FOO) INTAKES BY INDIVIDUALSWomen 19-50 Years of Age and Their Children 1-5 Years of Age
Low Income 4 Days, 1986-Continued
--------------------------------------------------- T ------- ---------
RECORD TYPE 15: UME I GI-ITED I WE I GATEDVARIABLE DESCRIPTIONS AND CODES COUNT I COUNT
--------------------------------------------------- ---------
C.339 IWhich one of the following statements bestdescribes the food eaten in your householdduring the last two months? (Wave 5)
1 - Enough of the kinds of foods we want to cat...I 295 2942 - Enough but not always what we want to cat ..... 383 3723 - Sometimes not enough to eat ...... .............I 97 I 994 - Often not enough to eat .......................I 20 239 - No answer ....... ..............................I 2 2BLANK ............................................I 106 112
C.340Did any member of this household receive Ibenefits under the Women Infant and Children I(WIC) Program in the last month ? (Wave 5)
1 - Yes ................................ ..........I 121 1182 - No .........................................I 676 6728 - Don ' t know ...... ..............................I - -9 - No answer .....................................I - I -BLANK ...................................... .... . 106 I 112
C.341Did this household receive any government FoodStamps this month ? (Wave 5)
1 - Yes ...........................................I 251 2362 - No ... ......... ..............................I 543 5538 - Don't know ...... ..............................I . -9 - No answer .....................................I 3 2BLANK ............................................I 106 112
C. 352Did this household receive Food Stamps lastmonth? (Wave 5)
1 - Yes ........................................... 325 3112 - No ... ....................................... 469 4788 - Don ' t know ................................... - -9- No answer .I 3 2BLANK ............................................I 106 112
--------------------------------------------------- ---------- ---------
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19-50 Years of Age and Their Children 1 -5 Years of Age
Low Income 4 Days , 1986 -Continued
--------------------------------------------------------------- --- -----
RECORD TYPE 15: I UN►VEI0-ITEDI WEIGHTEDVARIABLE DESCRIPTIONS AND CODES I COUNT (RUNT
--------------------------------------------------- ---------- ---------
C.424Which one of the following statements bestdescribes the food eaten in your household Iduring the last two months ? (Wave 6)
1 - Enough of the kinds of foods we want to eat...
I
292 942 - Enough but not always what we want to eat ..... 394 3763 - Sometimes not enough to eat ...................I 102 1014 - Often not enough to eat ....................... 19 199 - No answer ....... ..............................I - -BLANK ...................................... ......I 96 I 112
425C .Did any member of this household receivebenefits under the Women infant and Children I(WIC) Program in the last month ? (Wave 6)
1 - Yes .......................................... ^ 1.07 ^ 982 - No ... .......................................I 698 6928 - Don ' t know ....................................I - -9 - No answer ...................................... 2 I 1BLANK ............................................I 96 I 112
C. 426Did this household receive any government FoodStamps this month ? (Wave 6)
1 - Yes ........................................... I 263 2442 - No ... ...................................... ^ 540 I 5458 - Don 't know ...... .............................. I - I -9 - No answer ..................................... I 4 2BLANK ............................................ I 96 I 112
C.437Did this household receive Food Stamps lastmonth ? (Wave 6)
1 - Yes ...........................................
I
I 325 3082 - No ... ....................................... I 481 I 4838 - Don ' t know .................................... - I -9 - No answer .................................... 1 ^ 1BLANK ............................................ . 96 I 112
- No households in the category
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 1 9-50 Years of Age and Their Children 1-5 Years of Age
Low-Income 4 Days, 1986
------------------------------------------------------------------------I I
RECORD TYPE 20: Unweightedl Weighted---ITEM DESCRIPTIONS AND CODES Count ( --Count ------------------------------ --------------1----------
Total number of individuals ....................... 1,462 1 1,507
C.21-251985 Household Income Before Taxes
$ 0 - 9,999 ...................................I 897$10,000 - 19,999 .... .............................. 463$20,000 - 29,999 ..................................1 80$30,000 - 39,999 .... ..............................I 13$40,000 - 49,999 ..................................{ -$50,000 . 59,999 .... ..............................I 4$60,000 - 69,999 ........ .........................1 2$70,000 - 79,999 ........................ .........1 -$80,000 and Over ....... ................1 399998 - Don't Know ( to be imputed ) ................1 -99999 - No Answer ( to be imputed ) .................1
-BLANK -Not a household in 1985 (to be imputed).-.( -
88150410113
51
1
C.26Urbanization Code 1 1
1 - Central City ..................................1 542 1 4912 - Suburb ....................................... 1 457 1 5673 - Nonmetro ......................................1 463 449
C.27 1Region I
1 - Northeast .................................... . 302 2982 - Midwest .......................................{ 294 1 3903 - South .........................................I 528 4934 - West ..........................................1 338 325
C. 31Any Child Age 1-5 in household?
1 - Children 1-5 .. ............................. . 943 1 9760 - No Children 1-5 ................................ 519 I 531
C.32 1Is There a Male Head of Household?
I - Yes .......................................... . 839 8922 - No . ..........................................1 623 6159 - No Answer .....................................1 - -
1-----------1---------
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19-50 Years of Age and Their Children 1-5 Years of Age
Low-Income 4 Days, 1986-Continued
-------------------------------------------------------------------------
RECORD TYPE 20 : Unweightedl Weighted------ITavI-DESCRIPTIONS AND CODES I Count I Count
------ --------------------------- -------------------i
C.35Sex I
1 - Male . .............................2 - Female ................. .. .... . . . . . . . . . . .....`9 - No answer ....... ..............................I
C.36-37Age (in years)
1 .................................................2 ............................................... .3 .................................................4 ...............................................5 ................................................
19 ...............................................20 ................................................I21 ..................................... ...........I22 .................. ...............................23 .................. ..............................I24 ................................................I25 .................. ..............................I26 ................................................I27 ................................................I2829.............................. ..........I................................. . ... . . . ... . . . .
30 .................. ..............................I31 ................................................I32 ...............................................I33 ................................................I34 .................. ..............................35 ................................................I36 ........................ .......................I37 ......................... ......................I38 .................. ..............................I39 .................................................40 ................................................I41 .................................................42 ................................................I43 ................................................I44 .................. ..............................I45 ................................................I46 . ................ ..............................I4/ ............................................... . I48 .................... .............49 .................................. . . . . . . . . . . . I
99(No Answer ) .................................... I
I
2771,185
3031,203
- -
^
95 9995 98
116 119102 I 114101 11123 I 1829 2727 2438 I 3735 3046 I 4143 I 3934 3742 4548 I 5141 4348 5326 I 3737 I 4037 I 3345 I 4437 I 3440 3320 2426 2728 2721 2021 1714 2018 I 2418 1816 2015 I 1224 2422 2518 I 1716 23- i
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19-50 Years of Age and Their Children 1 -5 Years of Age
Low-Income 4 Days, 1986-Continued
--------------------------------------------------------------------
REOORD TYPE 20: 1Unwei
-
hted
-
Wei ghtedITEM DESCRIPTIONS AND OWES Count Count
------------------ --------------------------------------------------
C.38 IJ 41Respondent ' s Race
1 - White ......................................... 860 I 1,0212 - B1ai-.k.............. 433 I 3193 - Asian / Pacific Islander.... I 12 134 - Aleut, Eskimo , American Indian ................I 60 I 570 - Something Else .. ..............................I 35 419 - No Answer .....................................I 62 56BLANK .............................................I - -
C. 39Respondent ' s National Origin or Descent
1 - Chicano ......... ..............................2 - Cuban..... ...... .. ..... 4 43 - Mexican /Mexicano /Mexican, American / Spanish
American . ....................................I 136 1084 - Puerto Rican .................................. 62 485 - Spanish ..... ............................ 11 166 - Other Latin American .......................... 18 207 - Non -Hispanic .. ... *'*'** ......... ............. I 967 1,074
:0 - Other Hispanic .. .............................. 18 219 - No answer ......................... ............ 246 I 216BLANK ............................................. - -
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19 - 50 Years of Age and Their Children 1-5 Years of Age
Low-Income 4 Days , 1986 - Continued
--------------------------------------------------- '--------------------
RiECORD TYPE 20: IUnweighted WeightedITEM DESCRIPTIONS AND CODES Count Count
--------------------------------------------- -------------------
C.45-46 If
Relationship of person to female head
01 - Female head .................................. 863 881I02 - Male head.03 - Child (Include child-in-law, adopted child,
step-child) ......... ...............I 544 57604 - Parent (Include parent-in-law) ............... 1 205 - Sibling (Sibling-in-law) ............. 6 806 - Grandparent(Including grandparent-in-law).... 1 007 - Grandchild (Grandchild- in-law) ...............^ 33 2708 - Aunt, Uncle .. . . . . . . . . . . .... . . . ..............I - I -09 - Other related (By blood, marriage, or
adoption, nieces,nephews, cousins , etc.)........ 7 510 - Foster child .................................I 2 111 - Other unrelated (friend, roommate, etc.)..... 5 I 7
C.59 IEmployment Status of Female Respondent I
Full-time ......................................... I 184 178Part-time ......... .............................. I 148 164Not Employed ...................................... I 611 615Not Reported. .... . .................. 10 10BLANK - Not eligible or child data ................ 509 541
C.64-65 II.I.RDA--Sex/Age/Pregnancy/Lactation Categorics, IDay 1
03 - (I - 3 Years) ................................ I 306 31604 - (4 - 6 Years) ..................... .......... I 203 22514 (19 - 22 Years, non-pregnant, non-lacting)... 102 I 9415 - (23 - 50 Years, non-pregnant , non-lacting)... 776 I 79520 - (19 - 22 Years, pregnant ) .................... I 8 I 721 - 23 - 50 Years, pregnant) .................... I 38 3424 - (19 - 22 Years, lactating ) .................. I 7 525 - (23 - 50 Years, lactating) ................... I 21 3028 - (19 - 22 Years, pregnant and lactating)...... I - -29 - (23 - 50 Years, pregnant and lacting)....... 1 1BLANK ............................................
I- ( -
i ---------- ---------
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19-50 Years of Age and Their Children 1-5 Years of Age
Low-Income 4 Days, 1986-Continued
--------------------------------------------------- i-------------------
RECORD TYPE 20: Unwei*hted, WeightedITEM DESCRIPTIONS AND CODES I Count I Count
C. 92Day of Food Intake, Day 1
1 - Sunday .......... ..............................I 2062 - Monday .......... ..............................I 2503 - Tuesday ......... ..............................I 2774 - Wednesday ....... ..............................I 2495 - Thursday ......................................1 1966 - Friday .......... ..............................I 2207 - Saturday ........ ..............................I 649 - No answer ....... ..............................BLANK ............... ..............................I -
C.99-101 IIn the last 3 months, what type of work have youldone at this job? (Based on 1977-78 NFCS breaks)
043-199, 203-235 - Professional and technical ..... 27003-037 - Managers ................. ... I 13473-476 - Farmers ( owners or managers)....243-389 - Clerial or sales ........ ....... - 93503-699 - Craftsmen or foremen............ 26703-889 - Operatives .....................^ 55
403-469, 477-499,905 - Service workers or Armed Force
member .........................I 160999 - No answer ......................I 1998 - Don't know .....................I -BLANK ................................I 1,087
19627627527119923456
2812
1062246
C.102-103What is the highest grade of formal schooling lyou have completed?
00 - No formal schooling .......................I 6 501-08 - Gr ammar I El emen t ary ........................) 117 10309-11 - Some high school ..........................I 248 226
12 - High school .............................. I 386 42413-16 - College . .................................I 189 l 1.98
17 - Postgraduate ............................. . 7 I 998 - Don ' t know ................................ - I -99 - No answer ... ..............................1 - -BLANK .........................................1 509 541
1----------1---------
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19-50 Years of Age and Their Children 1-5 Years of Age
Low-Income 4 Days, 1986 - Continued
--------------------------------------------------- ------------------ -
RECORD TYPE 20: JUnweightedl WeightedITEM DESCRIPTIONS AND CODES I Count Count
--------------------------------------------------- i ---------- I ---------
C. 104What is the Condition of Your health?
1 - Excellent .....................................2 - Very Good .....................................3 - Good ..........................................4 - Fair .........................................5 - Poor ..........................................9 - No Answer .....................................BLANK .............................................
C. 105What is the usual level of your physicalactivity when you are doing your job and/orhousework?
436 459485 500344 344143 14548 516 8
1 - Heavy/Rigorous ( Involves Lifting, Carrying,Construction Work, Athletics , Farming, etc.)... 141 154
2 - Moderate (Includes Regular Walking , Door-to-Door Sales , Deliveries , Waiting Tables,Climbing Stairs , etc.) ...... .. ...... 559 557
3 - Light ( Involves Mostly Sitting or Standing,Such as Cashiering , Typing, Filing , WashingDishes, etc.) .................. 245 245
4 - None at all (Bedridden/Confined to Wheelchair)I 5 59 - No answer .... ................................I 3 4BLANK - Not asked .................................. 509 541
C.106Think now about how you usually spend yourleisure time . Would you say your usual levelof physical activity is:
1 - Heavy/Rigorous ................................. 50 552 - Moderate ......................................j 435 4543 - Light .......................................... 458 4459 - No answer.... ...... ..........^ 2 2BLANK - Not asked .................................I 517 I 550
C. 107Have you smoked 100 or more cigarettes duringyour entire life?
1 - Yes ............................................ 444 4562 - No ........................................... . 507 5079 - No answer .................................. 2 2BLANK - Not asked .................................. 509 541
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19 -50 Years of Age and Their Children 1 -5 Years of Age
Low-Income 4 Days, 1986-Continued
------------------------------------------------------------------------
RECORD TYPE 20: Unweightedl WeightedITE'I DESCRIP:'!ONS AND CODES Count I Count
--------------- ----------------------------------- ---------- I---------
C. 1 0 8 IDo you smoke cigarettes now? I
1 - Yes ............. ..............................I 364 I 3722 - No ............................................. 79 I 839 - No answer ...................................I 1 1BLANK - Not asked .................................I 1,018 1,050
C.109-110Or, the average , how many cigarettes per day do Iyou smoke?
01-10 .............................................
I
I 152 14511-20 ............................................. 1 156 I 16321-30 ............... .............................. I 28 I 3431-40 ............... .............................. I 17 1741 -50 .............. .............................. I 4 451-60 ............................................. 5 I 861 or more . ......................................98 - Don ' t know ...................................
. 1' - I -
99 - No answer .................................. I 1 0BLANK - Not asked ................................. I 1,098 1,134
C.111-112 IHow long has it been since you smoked cigarettesregularly?
II
00 - Less than one year ........................... I 16 I 1401 - 02 ............. .............................. I 13 1503 - 05 ............. .............................. I 14 15Over 5 years .... ....................... I 29 I 3298 - Never smoked regularly ....................... 1 1 I 099 - No answer ...... .............................. I 7 8BLANK ............... .............................. I 1,382 I 1,423
C.118What was the amount of food and drink you hadyesterday? (Day 1)
I
I
I - Less than usual ............................... I 314 I 3332 - Usual .. ...... . .. .. .. .... .. I 1,048 I 1,0613 - More than usual for that day of the week ...... 99 1128 - Don ' t know ...................................9 No answer .....................................
I -I 1 1
BLANK .............................................
I ---------- I ---------
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19-50 Years of Age and Their Children 1-5 Years of Age
Low-Income 4 Days, 1986-Continued
------------------------------------------------------------------------
RECORD TYPE 20: !Unweightedl WeightedITEM DESCRIPTIONS AND CODES I Count Count
----------------------------------------------------------
C.119 IWhat was the reason it was different? (Day 1) I I
1 - Sick or ill .................................. 70 I 772 - Short of money ............................... 18 173 - Traveling ..... ...........................I 10 74 - At a social occasion .......... ................I 17 255 - On holiday or vacation ........................I 3 I 26 - Did not have enough time to eat ...............I 43 380 - Some other reason .............................I 246 2718 - Don't know ....................................I - I -9 - No answer .................................... 6 8BLANK .............................................! 1,049 1,062
C.120 IAre you on a special diet? I1 - Yes .........................................1 129 I 1462 - No .................. ........................I 1,330 1,3589 - No answer .................................... 3 I 3BLANK ...........................................I -
What type of special diet are you on? 1,462 1,507
1 - Low Caloric/Weight Loss(C-121 ) ...............! 62 672 - Low Fat/Cholesterol(C.123 ) ...................I 30 333 - Low Salt(C.125) ............................... I 35 374 - Low Sugar/ Sugar -Free(C.127) .................. 39 430 - First Other(C.129) ............................
!32 44
0 - Second Other(C.131) ........................... I 3 4
Which of the following sources best describes why Iyou are on your special diet? ................... 1,462 1,507
C.122Low Calorie/Weight Loss
I
1 - Doctor, Dietitian , Nurse prescribed ...........I
19 1.92 - Organized diet program--Weight Watchers, Tops. 1 5 43 - Diet read or heard about ...................... I 4 44 - Made up diet ............. .... .... I 34 395 - Joined another person on their special diet... 1 - I -0 - Some other source ............................. I - I -9 - No answer ..................................... ^ - -BLANK ............................................. 1 1,400 1,440
1----------1---------
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19-50 Years of Age and Their Children 1-5 Years of Age
Low-Income 4 Days, 1986-Continued
---------------------------------------------
RECORD TYPE 20: ------iUnweightedi WeightedITEM DESCRIPTIONS AND CODES ! Count Count
--------------------------------------------------- ----------- ---------
C.124Low Fat/Cholesterol I !
11 - Doctor, Dietitian , Nurse prescribed............ 202 - Organized diet program--Weight Watchers, TOPS. 23 - Diet read or heard about ......................! 24 - Made up diet ............. .... ....) 65 - Joined another person on their special diet...! -0 - Some other source .............................9 - No answer .....................................BLANK ............... ..............................1 1,432
C. 126Low Salt
1 - Doctor, Dietitian , Nurse prescribed............2 - Organized diet program --Weight Watchers, TOPS..3 - Diet read or heard about ......................14 - Made up diet ................ ..... .....5 - Joined another person on their special diet...0 - Some other source .............................9 - No answer .....................................BLANK .............................................
C.128Low Sugar/Sugar-Free
1 - Doctor, Dietitian, Nurse prescribed .........2 - Organized diet program--Weight Watchers, TOPS.3 - Diet read or heard about ......................4 - Made up diet ............. .... ....5 - Joined another person on their special diet...0 - Some other source .............................9 - No answer .....................................BLANK ............................................
C. 130
21247
1,474
29 I 31
1 ( 15 I 6
1,427 ( 1,470
29 332 12 1 35 5
1 1
1,423 1,464
20 I 30
IFirst Other
1 - Doctor, Dietitian , Nurse prescribed.........2 - Organized diet program --Weight Wathhers, TOPS. 1 1 1
---------- ( ---------
CONTINUING SURVEY' OF FOOD INTAKES BY INDIVIDUALSWomen 19-50 Years of Agt and Their Children 1 -5 Years of Age
Low-Income 4 Days, 1986 -Continued
RECORD TYPE 20:ITEM DESCRIPTIONS AND CODES
Unweighted We igh tedCount Count
--------------------------------------------------- ----------
C.130First Other
3 - Diet read or heard about ......................I -4 - Made up diet .......................... .......I 75 - Joined another person on their special diet,..) -0 Some other source .............................I 29 - No answer ....... ..............................I 2BLANK ........................................... I 1,430
C. 132Second Other
1 - Doctor, Dietitian , Nurse prescribed ...........I 2 I2 - Organized diet program --Weight Watchers , TOPS.I - I3 - Diet read or heard about ......................I -4 - Made up diet .......................... .......I 15 - Joined another person on their special diet ...1 - I0 - Some other source ............... ............. . -9 - No answer ...................................... - IBLANK .............................................1 1,459
C.133Do you consider yourself to be a vegetarian
1 - Yes ............................. ... . . . . . . . . . . I{
26 I2 - No .................. . .......1 1,433 I9 - No answer ..................................... I 3BLANK ............................................. I I
C. 134How often, if at all, do you take any vitamin ormineral supplements by mouth such as a pill orliquid
1 - Every day ...................................2 - Almost every day ..............................3 - Every so often ................................4 - Not at all ....................................9 - No answer .....................................BLANK .............................................
291,476
2-
365 I 41294 I 100194 I 206804 I 7845 5
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19-50 Years of Age and Their Children 1-5 Years of Age
Low-Income 4 Days, 1986-Continued
------------------------------------------------------------------------
RECORD TYPE 20: ^Unweightedl WeightedITEM DESCRIPTIONS AND CODES I Count Count
---------------•------------------------------------------------------
C.145-162Which, if any, of the following foods /beverages ( Ido you avoid or not eat? I ITally of positive responses in each category(1 - Avoid food)
Red Meat (C.145) .................................. I 90 I 98Poultry (C.146) ................................... 13 15Fish (C.147) ......................................I 94 ^ 102Eggs (C.148) ......................................I 40 40Milk, All Types (C.149) ...........................I 74 I 66Milk, Whole Only (C.150) .......................... 118 163Cheese (C.151) .................................. . 26 I 31Breads, Cereals, Grain products (C.152)...........I 28 26Alcoholic Beverages --On child data always code 0(C.153) .........................................I 447 453Nuts (C.154)... ..... 140 162Foods with artificial colors (C.155) ............... 144 161Foods with caffeine (C.156) ....................... I 257 267Foods high in sugar (C.157) ...................... 1 283 334Table salt (C.158) ................................ 255 276INone (C.159) ...................................... 582 567Don't know (C.160) ................................. - -No answer (C.161) .................................. 11 11Other (C.162) .................................... . 123 121
1----------1---------
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19-50 Years of Age and Their Children 1-5 Years of Age
Low-Income 4 Days, 1986-Continued
RECORD TYPE 20: `ITEM DESCRIPTIONS AND CODES I
Unwei hiedCount I
WeightedCount
-------------------------------------------------- -------- --------
C.163-178Which of these single vitamins and minerals doyou usually take?Tally of positive response in each category(1 - Take supplements)
Vitamin A (C.163) ..........................I I 9Vitamin B/B Complex (C.164) ..................... 23 26Vitamin C (C.165) ............................... . . . 58 71Vitamin D (C.166) .................................I 3 5Vitamin E (C.167) ................................. 17 22Calcium (C.168) 42 I 55...................................^Folicin (C.169)Fluoride (C.170) ...................................
-13 14
Iron (C.171) ........ ............... ...............I 45 47Zinc (C.172) .... .................................^ 7 8Selemium (C.173) ................................... - -Chromium (C.174) .................................. ^ -None (C.175) .................................^ - I -Don't know (C.176) ............................... . -No answer (C.177) ................................. . 1 ( 1Something else (C.178) ........................... ^ 19 I 20
C.179-183Do you usually take any of the followingSupplements ? Tally of positive responsesin each category( 1 - Take supplement ',... .........................
Muttivitamin (C.179) ...... ... ... ..... .. 1 285 1 291Multivitamin with Irin or other minerals (C.180).. l 223 265Combination of Vitamin C and Iron (C.181)......... 39 41Single Vitamins /Minerals (C.182) .................. . 157 187No answer (C.183) ................................. . 4 5
1---------- ---------
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19-50 Years of Age and Their Children 1-5 Years of Age
Low-Income 4 Days, 1986-Continued
RECORD TYPE 20: IUnweighted WeightedITEM DESCRIPTIONS AND CODES i Count I Count
-------------------------------------------------- ---------- ---------C.220-221 I
I.t.RDA--Sex/Age/PregnancyiLactation Categories,IDay 2 I
03 - (1 - 3 Years) ................................I 306 I 31604 - (4 - 6 Years) ..................... .....I 203 22514 - (19 - 22 Years, non-pregnant , non-lacting )...I 103 I 9615 23 - 50 Years, non- pregnant , non-lacting )...I 784 80120 - (19 - 22 Years, pregnant ) ....................I 12 921 - (23 - 50 Years, pregnant ) ....................I 34 I 3124 - (19 - 22 Years , lactating ) ...................I 2 125 - 23 - 50 Years, lactating) .. ............... 18 I 2728 - (19 - 22 Years , pregnant and lactating )...... - -29 - (23 - 50 Years, pregnant and lacting )........I - -BI.ANK ............................................ I - -
C. 240Day of Food Intake, Day 2
1 - Sunday ....................................... 240 I 2582 - Monday ........................................ 210 I 1943 - Tuesday ....................................... . 259 2614 - Wednesday ..................................... j 206 I 2155 - Thursday ...................................... . 207 2256 - Friday ........................................ I 195 1947 - Saturday ...................................... I 145 1599 - No answer ..................................... I - I -BLANK ............................................
. -i -
C.249 IWhat was the amount of food and drink you had I Iyesterday ? (Day 2) I
1 - Lcss than usual ............................... I 403 I 4292 - Usual ........... .............................. I 953 I 9713 - More than usual for that day of the week ...... 102 1038 - Don't know ...... .............................. I 1 I 09 - No answer ..................................... I 3 3BLANK ............................................ I - I -
I ---------- ---------
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19 - 50 Years of Age and Their Children 1-5 Years of Age
Low-Income 4 Days, 1986 - Continued
---------------------------------------------
RECORD TYPETYPE 20: IUnweightedl WeightedITEM DESCRIPTIONS AND CODES Count Count
------------------------------------- --------------- -------------------
C.250 IWhat was the reason it was different ? (Day 2)
1 - Sick or ill ................................... 802 - Short of money ................................ 303 - Traveling ..... ............................ 64 - At a social occasion ..........................I 165 - On holiday or vacation ........................ 106 - Did not have enough time to eat ............... 810 - Some other reason .............................I 2778 - Don ' t know ............... ................... I -9 - No answer .....................................I 5BLANK ............................................ I 957
C.270-271I.I.RDA-- Sex/Age / Pregnancy / Lactation Categories,Day 3
85345
167
91289
5974
03 - (1 - 3 Years) ................................I 306 31604 - (4 - 6 Years) .................... I 203 22514 - (19 22 Years, non - pregnant, non-)acting)... 102 9615 - (23 - 50 Years, non-pregnant , non-lacting)...1 787 80320 - (19 - 22 Years, pregnant ) ....................I 10 621 23 - 50 Years, pregnant ) .................... 26 2824 - (19 - 22 Years, lactating
) :.................. 3 2
25 - (23 - 50 Years , lactating) ... ......I 23 I 2928 - (19 - 22 Years, pregnant and lactating) ...... 2 I 229 - (23 - 50 Years, pregnant and )acting)....... - -BLANK .............................................1 - I -
C.290Day of Food Intake, Day 3
1 - Sunday ........................................I 204 2132 - Monday ........................................I 211 2183 - Tuesday ....................................... 239 I 2624 - Wednesday ..................................... 227 2465 - Thursday ......................................I 202 1966 - Friday ......................................... 204 2087 - Saturday ....................................... 175 1649 - No answer ..................... .............. I - I -BLANK ........................... ..................I - -
i ---------- ---------
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19-50 Years of Age and Their Children 1-5 Years of Age
Low-Income 4 Days, 1986-Continued
------------------------------------------------------------------------
RECORD TYPE 20: 1Unwei hted WeightedITEM DESCRIPTIONS AND CODES Count Count
C.299What was the amount of food and drink you hadyesterday? (Day 3) I
1 - Less than usual ...... .........................
2 - Usual .........................................1
C.299 IWhat was the amount of food and drink you had Iyesterday? (Day 3)
3 - More than usual for that day of the week ......8 - Don't know ...... ..............................I9 - No answer ....... ..............................IBLANK .............................................I
C. 300What was the reason it was different? (Day 3)
1 - Sick or ill .................................. I2 - Short of money ................................I3 - Traveling ..... ............ ...............I4 - At a social occasion ..........................I5 - On holiday or vacation ........................I6 - Did not have enough time to eat ...............I0 - Some other reason .............................I8 - Don't know ............................. ......I9 - No answer .....................................IBLL.NK ..............................................
C.320-321I.I.RDA--Sex/Age/Pregnancy/ Lactation Categories,]Day 4
03 - (1 - 3 Years) ...... I04 - (4 - 6 Years)14 - (19 - 22 Years, non-pregnant , non-]acting ) ...I15 - (23 - 50 Years, non.-pregnant , non-laeting )...20 - 19 - 22 Years, pregnant I21 - (23 - 50 Years , pregnant) .....................24 - (19 - 22 Years, lactating ) ...................I25 - (23 - 50 Years, lactating ) ...................I
I
384 405983 I 1 003
86
,
90-
9 9-
99 I 1.0244 4812 I 1215 149 8
79 I 98212 I 212- -- -992 I 1,012
306 316203 225105 98795 816
9 622 233 2
19 I 20i1 2 ears, pregnant an d l actat ng)..... - --2 9 2 Y8
29 - (23 - 50 Years, pregnant and lacting)........ - -BLANK ...... .......................................I - I -
I----------
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19-50 Years of Age and Their Children 1-5 Years of Age
Lo•w-Income 4 Days, 1986- Continued
------------------------------------------------------------------------
RECORD TYPE 20: Unweighted WeightedITEM DESCRIPTIONS AND CODES I Count I Count
--------------------------------------------------- ---------- ---------
C.340Day of Food Intake, Day 4 I
1 - Sunday ........................................I 214 I 2402 - Monday .......................................I 220 2233 - Tuesday ....................................... 206 i 2154 - Wednesday .....................................I 194 1995 - Thursday ......................................I 211 2256 - Friday ........................................I 214 2067 - Saturday ..................................... 203 1999 - No answer .....................................I - I -BLANK............................................ I - I -
C.349What was the amount of food and drink you hadyesterday ? (Day 4) I
1 - Less than usual . ..............................I 4072 - Usual . . ...... . . . . . .. . . ... . . .. . . . . . .... . . ......I 9713 - More than usual for that day of the week ...... 768 - Don't know ................................... -9 - No answer .................................... 8BLANK.............................................I -
C. 350What was the reason it was different? (Day 4)
42799479
7
1 - Sick or ill ...................................I 104 I 1072 - Short of money ............................... 41 453 Traveling .. .... 12 94 - At a social occasion ......................... 17 I 235 - On holiday or vacation ........................{ 5 66 - Did not have enough time to eat ...............I 75 790 - Some other reason .............................I 226 2348 - Don ' t know ...... ..............................I - I -9 - No answer .....................................I 3 I 3BLANK .............................................I 979 I 1,001
C.464 I IMain meal planner /preparer I I
1 - Main meal planner / preparer ..................... 858 8760 - Not main meal planner / preparer ................I 604 I 631
1----------I---------
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19-50 Years of Age and Their Children 1-5 Years of Age
Low-Income 4 Days, 1986- Continued
-------------------------------------------------------------------
RECORD
-
TYPE
-
20: Unwei -htedl Wei ghtedITEM DESCRIPTIONS AND CODES Count Count
----------------------------------------- ------------------------------
C.472-475Percent of Poverty Level
0 to 75% ..........................................I 761 75076 to 130% ........................................ 516 5340 to 130%... . . ... . . . . . . . . . . . .. . . . . . ............ ^ 1,277 1,2839997 - Not a household unit in 1984 ( Income
imputed). ................. - I -9998 - Don't Know ( Income imputed ) ................ - -9999 - Not Reported ( Income imputed ) .............. . - I -
------------------- ----------- ---------- ---------- No individuals in the categoryN
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19-50 Years of Age and Their Children 1-5 Years of Age
Low-Income 4 Days, 1986
--------------------------------------------------------------------I
RECORD TYPE 25: UnWeightedl WeightedITEM DESCRIPTIONS AND CODES Count Count
--------------- ---------
C.46Are you pregnant ? (Day 1) I I
1 - Yes ............. .............................. 47 I 422 - No ... ........................................` 899 9188 - Don ' t know.................................... 2 19 - No answer ....... ..............................1 5 5BLANK .............................................I 509 541.
C.47Are you currently breast-feeding? (Day 1) I
1 - Yes ............................................ 29 362 - No ............................................. 242 2249 - No answer ..... ...................... . 49 59BLANK - No child since 1982 ........................ 1,142 1,188
C. 117Are you pregnant ? (Day 2)
1 - Yes ............. ..............................I 46 402 No ... .......................................I 898 919S - Don ' t know ...... ..............................I 4 39 - No answer ....... ..............................I 5 4BLANK ............... ..............................1 509 I 541
C.118Are you currently breast - feeding? (Day 2) I I
1 - Yes .......................................... 20 282 - No ............................................. 272 I 2649 - No answer .... ....................... 46 46BLANK - No child since 1982 .......................1 1,124 1,169
C.188Are you pregnant ? (Day 3)
1 - Yes ...........................................I 382 - No .. .......................................I 9078 - Don ' t know ....................................I - I9 - No answer .................................... 8BLANK ............................................ 509 I
1----------1---
35925
5541
CONTINUING SURVEY OF FOOD INTAKES BY INDIVIDUALSWomen 19-50 Years of Age and Their Children 1-5 Years of Age
Low-Income 4 Days , 1986-Continued-----------------------------------------------------------------------
I IRECORD TYPE 25: UnWeighted Weighted
ITEM DESCRIPTIONS AND CODES Count Count
--------------------------------------------------- ----------
C.189Are you currently breast-feeding? (Day 3)
1 - Yes ...........................................I 28 322 - No ............................................ 251 252I9 - No answer ..... 68 1 65BLANK - No child since 1982 .......................1 1,115 1,158
C. 259Are you pregnant? (Day 4)
1 - Yes ...........................................I 31 292 - No ... ........................................ I 917 9318 - Don't know ....................................I 1 19 - No answer ..................................... I 4 4BLANK ............................................. I 509 541
C.260l ?A b di Df 4
Iy ng (re you current reast- ee ay ) I
1 - Yes ............. .............................. 22 222 - No .............. .............. ................ I 253 2609 - No answer ..... ...................... I 79 72BLANK - No child since 1982 ...................... . I 1,108 1,153
- No i nd-th--e--c-at--e-g-o-r -y--------------ividu al si n
---------- I --------
Chapter 5
51-Character FoodDescription File
51-CHARACTER FOOD DESCRIPTION FILE
This file contains the 7-digit food codes found in the Manual ofFood Codes for Individual Intake (file no. 6) with an abbreviated (51characters or less ) version of the description for each code. This filedoes not contain all the information found in the descriptions in themanual. It is provided as a potential time-saving aid to the users ofthe dataset . For example , the 51- character description file can helinked to the data file when generating listings of individuals' foodintakes or to other listings when exact identification of the food itemsis not necessary.
FOOD CODE *--------------- FOOD DESCRIPTION ----------------1100000 MILK, HUMAN1110000 MILK. NFS!111100 MILK, COW' S, FLUID, WHOLE11111 10 MILK, COW'S, FLUID, VN-TOLE, LOW SODILM11111115 MILK, ow, S, FLUID, NNi-TOLE, FORTIFIED W/ CALCIUM11111 16 MILK, COW'S, FLUID, 1% FAT, FORTIFIED W/ CALCIUM1111200 MILK, Couv' S, FLUID, LOWAT, NS AS TO % FAT111121 1 MILK, COW'S, FLUID, 2% FAT111121 2 MILK, Gov' S. FLUID, ACIDOPHILUS (1% FAT)1111213 MILK, COW S. FLUID, ACIDOPHILUS, 2% FAT1111221 MILK, COW'S , FLUID, 1% FAT1111300 MILK, OOW' S , FLUID, SKIM OR NONFAT1111400 MILK, COW'S, FLUID, FILLED W/ VEG OIL, NS AS TO FAT111141 0 MILK, CON' S.. FLUID, FILLED W/ VEG OIL, \M-TOLE1111420 MILK, COW'S. FLUID, FILLED W/ VEG OIL, LCWFAT1111500 BUTTERMILK , FLUID (INCLUL)E KEFIR MILK)1111600 MILK, GOAT'S, FLUID, WHOLEL112000 MILK , DRY, RECONSTITUTED, NFS1112110 MILK , DRY, RECONSTITUTED, \\HOLE1112121 MILK, DRY, RECONSTITUTED, LOWFAT1112130 MILK , DRY, RECONSTITU'T'ED, NONFAT1112200 BUTTERMILK , DRY, RECONSTITUTED1121000 MILK, EVAPORATED, NS AS TO FAT CONTENT & DILUTION1121005 MILK, EVAPORATED, NS FAT & DILUTION, IN COFFEE/TEA11210:10 MILK, EVAPORATED, NS AS TO FAT, UNDILUTED1121020 MILK , EVAPORATED, NS AS TO FAT, DILUTED1121100 MILK , EVAPORATED, M1OLE, NS AS TO DILUTION1121105 MILK, EVAPORATED, WHOLE, NS DILUTION, IN COFFEE/TEA11211:10 MILK, EVAPORATED. WHOLE, UND I LUTE?1121120 MILK , EVAPORATED, WHOLE; DILUTED1121140 MILK , EVAPORATED, 2% FAT, NS AS TO DILUTION1121150 MILK, EVAPORATED, 2%, U,d) I LUTED1121160 MILK , EVAPORATED, 2% FAT, DILUTED1121200 MILK , EVAPORATED, SKIM, NS AS TO DILUTION1121205 MILK , EVAPORATED, SKIM, NS DILUTION, IN COFFEE/TEA11212:10 MILK , EVAPORATED, SKIM, UNDILUTED1121220 MILK, EVAPORATED, SKIM, DILUTED11 21300 MILK, EVAPORATED, FILLED W/ VEG OIL, NS DILUTION1121305 MILK, EVAP, FILLED W/VEG OIL, NS DILUT, IN COFF/TEA11213:10 MILK, EVAPORATED, FILLED W/ VEG OIL, UNDILUTED1121320 MILK , EVAPORATED, FILLED W/ VEG OIL, DILUTED1122000 MILK, CONDENSED, SWEETENED, NS AS TO DILUTION11220:10 MILK , CONDENSED, SWEETENED, UNDILUTED11220:20 MILK, CONDENSED , SWEETENED, DILUTED1131000 MILK , IMITATION, FLUID, SOY BASED1132000 MILK, SOY, FLUID, CANNED, NOT BABY1133000 MILK, SOY, DRY, RECONSTITUTED, NOT BABY114101) 0 YOGURT, NS AS TO TYPE OF MILK OR FLAVOR114111)1 YOGURT, PLAIN, NS AS TO TYPE OF MILK1141110 YOGURT, PLAIN, WHOLE MILK11411:20 YOGURT, PLAIN, LOVFAT MILK.1141130 YOGURT, PLAIN, NONFAT MILK1142000 YOGURT, VANILLA, LEMON, COFFEE, NS AS TO MILK TYPE1142100 YOGURT, VANILLA, LEV13N, COFFEE, WHOLE MILK11422100 YOGURT, VANILLA, LEVIDN, MAPLE, COFFEE, LONFAT MILK
FOOD CODE114230011425001142600".143000114310011432001143300114450011460001146010114610011461101146120115110011511101151120115113011512001151250115130011513101151320115133011514101151430115145011515101151540L151600115180011518051151810L151900L15191011520001152100115210111522001152500115260011527001153100115315011533001154100115411011.5411111541121154140115420011542101154220115511011552201156000
"--------------- FOOD DESCRIPTION ----------------YOGURT, VANILLA/LITX)N/COFFEE FLAVOR, NONFAT MILKYOGURT, CHOCOLATE, NS AS TO TYPE OF MILKYOGURT, Q-I000LATE, WHOLE MILKYOGURT, FRUIT VARIETY, NS AS TO MILK TYPEYOGURT, FRUIT VARIETY, Wi4OLE MILKYOGURT, I-KLI1 T VARIETY, LOWFAT MILKYOGURT, FRUIT VARIETY, NONFAT MILKYOCJRT, FRUIT & NUTS, IAAFAT MILKYOGURT, FROZEN, NOT CHOCOLATEYOGURT, FROZEN, CHOCOLATEYOGURT, FROZEN, CHOCOLATE-COATEDYOGURT, FROZEN, CAROB-CDATEDYOGURT, FROZEN, SANDJVI(HMILK, CHOCOLATE, NFSMILK, CHOCOLATE, XM1OLE MILK BASEDMILK, CHOCOLATE, LO FAT MILK BASEDMILK, CHOCOLATE, SKIM MILK BASEDCOCOA, HOT CHOCOLATE, NOT FROvI DRY MIXSPANISH HOT CHOCOLATE DRINK, P . R . (Q-IO OLAT E ESPANOLCOCOA & SUGAR MIXTURE, MILK ADDED, NS TYPE MILKCOCOA & SUGAR MIXTURE, WHOLE MILK ADDEDCOCOA & SUGAR MIXTURE, L(WFAT MILK ADDEDCOCOA & SUGAR MIXTURE, SKIM MILK ADDEDCOCOA, SUGAR, & DRY MILK MIXTURE, WATER ADDEDCOCOA W/ NF DRY MILK, LO CAL SWEETENER, WATER ADDEDCOCOA W/ WHEY, LO CAL SWEETNR, FORTIFD, WATER ADDEDCOCOA & SUGAR MIXTURE, FORTIFIED, MILK ADDED, P.R.COCOA W/ NFI , MV V CALORIE, HI CALCIUM, WATER ADDEDCOCOA, WHEY, LO CAL SWEETNER MIX, LOM'AT MILK ADDEDMILK BEV W/ NF DRY MLK, LO CAL SWEET, WATER, CHOCMILK BEV W/NF DRY MILK, LO CAL SWEET, WATER, NOT OWMILK BEV W/NFD MILK, LO CAL SWEET, HI CALCILM, (HOCMILK BEVERAGE, MADE WITH MILK, NOT CHOCOLATEMILK BEVERAGE, BEADS, O-IOC, MILK ADDED (INCL PDO)MILK, MALTED, UNFORTIFIED, NS AS TO FLAVORMILK, MALTED, UNFORTIFIED, CHOCOLATEMILK, MALTED, UNFORTIFIED, (IOC, MADE W/ SKIM M?LKMILK, MALTED, UNFORTIFIED, NATURAL FLAVORMILK, MALTED, FORTIFIED, NATURAL FLAVORMILK, MALTED, FORTIFIED, CI-IOCOLATEMILK, MALTED, FORTIFIED, NS AS TO FLAVOREGGNOG, MADE W/ VHOLE MILK (INCLUDE EGG N(r, NFS)E 3GNXC , MADE WITH 2% LO FAT MILKEGGNOG, BEADS, RECONSTITUTEDMILK SHAKE, NS AS TO FLAVOR OR TYPEMILK SHAKE, FOUNTAIN TYPE, NS AS TO FLAVORMILK SHAKE, FOUNTA I N TYPE, CHOCOLATEMILK SHAKE, FOUNTAIN TYPE, NOT CHOCOLATEMILK SHAKE WITH MALT (1NCL MALTED MILK W/ICE CREAM)THICK SHAKE; CARRY-OUT TYPE, NS AS TO FLAVORTHICK SHAKE, CARRY-CUT TYPE, CHOCOLATETHICK SHAKE, CARRY-OUT TYPE, NOT CHOCOLATEMILK FRUIT DRINK, P.R. STYLE (CIAMPOLA DE FRUTAS)MILK-BASED FRUIT DRINK (INCL ORANGE/STRWBRY JULIUS)(IOC-FLAVORED DRINK, WHEY-&MlLK-BASED(INCL YOO-HCX))
FOOD CODE °'--------------- FOOD DESCRIPTION ------------------1156002 FLAVORED MILK DRINK, NOT CHOCOLATE (INCL YOO-HOO)1156101 CAFE CON LECI-IE1161100 INSTANT BREAKFAST, FLUID, CANNED1161200 INSTANT BREAKFAST, POM)EER, MILK ADDED1162100 DIET BEVERAGE, LIQUID, CANNED1162200 DIET BEVERAGE, FROM PONDER, RECONSTITUTED1163100 HIGI CALORIE BEV, CAM M OR PONDERED, RECONSTITUTED1164100 MEAL REPLACEMENT, MILK BASED, HIGH PROTEIN, LIQUID1165101 MEAL REPLACEMENT, CAMBRIDGE, RECONST, ALL FLAVORS1171010 ENFAMIL[171020 SIMILAC1171025 SIMILAC W/ WHEY1171030 SIMILAC ADVANCE[171040 S[MILAC W/ IRON1171045 SIMILAC W/ \MHEY & IRON1171050 SMA W/ IRON1171055 SMA, LO-IRON1171060 ENFAMIL W/ IRON1171070 MULLMIL1172020 NURSOY1172030 PROSOBEE1172040 ISOv1IL1172045 ISOvIIL SF1172050 SOYALAC1172060 I -SOYALAC1173010 GERBER1174010 LOFENALAC1174030 NUTRAMIGEN1174040 PREGESTIMIL1174050 FI 60/401174060 PORTAGEN1174070 RSF1181000 MILK , DRY, NOT RECONSTITUTED, NS AS TO FAT1181100 MILK, DRY, WHOLE, NOT RECONSTITUTED1181200 MILK, DRY, LO.VFAT, NOT RECONSTITUTED1181300 MILK, DRY. NONFAT, NOT RECONSTITUTED1182000 BUTTERMILK , DRY, NOT RECONSTITUTED1182500 RI-IEY, SWEET, DRY1183010 COCOA W/DRY MILK & SUGAR, DRY MIX, NOT RECONST1183011 COCOA POM)ER W/ NFD MILK, LOW CAL SWEETENER, DRY1183012 ODCOA W/ WHEY, L-O CAL SWEETENER, FORTIFIED, DRY MIX1183014 CHOCOLATE, INST, DRY MIX, FORTIFD, NOT RECONST,P.R.11.83015 COCOA PONDER, NOT RECONSTITUTED (NO DRY MILK)1183016 (OODA-FLAVORED BEVERAGE PONDER W/ SUGAR, DRY MIX1183017 COCOA, WI-IEY, LO CAL SWEETNER MIX, NOT RE(ONSTL183018 COCOA-FLAV BEV MIX, LOW CALORIE, DRY, NOT RECONSTL183020 MILK , MALTED, DRY, UNFORTIFD, NOT RECONST, NOT C3-IOCL183021 MILK, MALTED, DRY, UNFORTIFD, NO-T RECONST, NOT CHOCL183025 MILK, MALTED , DRY, FORTIFIED, NOT RECX)NS'T , NOT CHOC1183026 MILK, MALTED, DRY, FORTIFIED, NOT RECONST, CHOC1183040 MILK BEV, PONDER, DRY, NOT RECONST, NOT CI-IOC1183050 MILK BEV PONDER W/ NFD MILK, LOW CAL, DRY, CHOC1183055 MILK BEV PONDER W/ NFD MILK , LOW CAL , DRY, NOT CT-IOC1183080 INSTANT BREAKFAST, POADER, NOT RECONSTITUTED1183081 INSTANT BREAKFAST POADER , SUGAR-FREE, NOT RECONST
FOOD CODE " --------------- FOOD DESCRIPTION ----------------1183085 HIGH CALORIE MILK BEVERAGE, POADER, NOT RECONSTL183090 PROTEIN SUPPLEMENT, MILK BASED, DRY PO DER1183095 NUTRIENT SUPPLEMENT, MILK-BASE, LO CAL, PONDER1183096 PROTEIN SUPP, MILK BASE, SODIUM CONTROLLED, POWDER1183097 MEAL REPLACEMENT, PROTEIN TYPE, MILK-BASE , POADER1183098 PROTEIN SUPP, MILK-BASE, POWDER (INCL SUSTACAL)1183099 NUTRIENT SUPP, MILK-BASE, POWDER (INCL SUSTAGEN)1183500 MEAL REPLACEMENT, CAMBRIDGE, PO'4DER, NOT RECONST1183510 MEAL REPLACEMENT, POSITRIM DRINK MIX, DRY PCMDER1184010 MILK, TIGER'S, DRY, NOT RECONSTITUTED1184110 MILK BEVERAGE BEADS , NOT CHOC, NOT RECONSTITUTED1184111 MILK BEVERAGE BEADS, CHO(', NOT RECONSTITUTED1210010 CREAM, FLUID, NS AS TO LIGHT, HEAVY OR HALF & HALF1211010 CREAM, LIGHT, FLUID (INCL COFFEE CRM, TABLE CREAM)1211020 CREAM, LIGHT, POM)ERED(INCL COFFEE LIGHTNR, LO-CAL)1211030 (REAM, LIGHT, WHIPPED1212010 CREAM, HALF & HALF1213010 CREAM, HEAVY, FLUID1213020 CREAM, HEAVY, WHIPPED, UNSWEETENED1214000 (REAM, HEAVY, WHIPPED, SWEETENED1214010 CREAM, WHIPPED, PRESSURIZED CONTAINERL220010 CREAM SUBSTITUTE, NS AS 7O FROZEN,LIQUID OR POWDER1221010 CREAM SUBSTITUTE, FROZEN1221020 CREAM SUBSTITUTE, LI()UID (INCLUDE COFFEE WHITNER)1221040 CREAM SUBSTITUTE, POADERED1222000 WHIPPED TOPPING, NONDAIRY, NS AS TO CND/FRZ/PCMDER1222010 WHIPPED TOPPING, NONDAIRY, PRESSURIZED CAN1222020 WHIPPED TOPPING, NONDAIRY, FROZEN (INCL COOL WHIP)1222030 WHIPPED CREAM SUBST, NONDAIRY, FROM POWDERED MIX1222040 WHIPPED CREAM SUBST, NONDAIRY, DIET, FRCI'4 POWDER1231010 SOUR CREAM1231020 SOUR CREAM, HALF & HALF1232010 SOUR CREAM, IMITATION1232020 SOUR CREAM, FILLED, SOUR DRESSING , NONBUTTERFAT1235000 DIP, SOUR CREAM BASE (INCLUDE BUTTERMILK-TYPE DIP)L235010 SPINACH DIP. SOUR CREAM BASE1311000 ICE CREAM, NFS1311010 ICE CREAM, NOT CHOCOLATE1311011 ICE CREAM, CHOCOLATE1311020 ICE CREAM, SOFT SERVE, NOT CHOCOLATE -L311021 ICE CREAM, SOFT SERVE, CHOCOLATE1311040 ICE CREAM, IMITATION, NOT CHOCOLATE, W, VEG FAT1311045 ICE CREAM, IMITATION, 0-IOCOLATE, W/ VEGETABLE FAT1312005 ICE CREAM BAR OR STICK, NOT (HOC- OR CAKE-COVEREDL312010 ICE CREAM BAR OR STICK, (NOCOLATE - COVERED1312030 ICE CREAM BAR , CAKE-COVEREDL312050 ICE CREAM SAND4VI (}I1312055 ICE CREAM COOK IE SANDµ';C.;: (INCLUDE CHIPWICH)1312070 ICE CREAM CONE, WI NL rTS , NOT CHOCOLATE1312071 ICE CREAM GONE, (}IOC-(r,\ERED, W/ NUTS, NOT C}IOC1312072 ICE CREAM CONE, (HOC-COVERED OR DIPPED, NOT CHOC1312073 ICE CREAM CONE, NO TOPPING, NOT CHOCOLATE1312075 ICE CREAM CONE. W/ NUTS , CHOCOLATE ICE CREAM1312076 ICE CREAM CONE, CHOC-COVERED, (HOC ICE CREAM1312077 ICE CREAM CLONE, NO TOPPING, CHOCOLATE ICE CREAM
5-5
FOOD CODE131207813120801312081131210013121101312120131213013121401312150131221013125101312601)13130101313030131303113130601313061131350013140101314050131405513140601314063131406513140701314090131411013150001316000131610013161501317000132001113210111321015132101613210221321025132102613210271321028132102913210301321035132104113210501321052132105313210611321071132107513210811321082132?.0111322012
---- FOOD DESCRIPTION --------------I CE CREAM CONE, (}IOC - COVERED, W/ NUT, C1-iC)C ICE CREAMICE CREAM SODA, NOT CHOCOLATEICE CREAM SODA, C1-IOCDLATEICE CREAM SUNDAE, NS AS TO TOPPINGICE CREAM SUNDAE, FRUIT TOPPINGICE CREAM SUNDAE, PREPACKAGED, NOT CHOCOLATEICE CREAM SUNDAE, CHOCOLATE OR FUDGE TOPPINGICE CREAM SUNDAE, NUF FRUIT OR FRUIT TOPPINGICE CREAM SUNDAE, FUDGE TOPPING, WI CAKEICE CREAM PIEICE CREAM W/ SHERBETICE CREAM, FRIEDICE MILK, NFSICE MI LK, NOT CHOCOLATEICE MILK, CHOCOLATEICE MILK, SOFT SERVE, NOT Q-IOC(INCL FROZEN CUSTARD)ICE MILK, SOFT SERVE, CHOC (INCL FROZEN CUSTARD)ICE MILK SANDWICH (INCL DAIRY QUEEN)ICE MILK BAR OR STI C , (-I-XXDLATE -COATEDICE MILK CONE, NOT Q-IOOOIATEICE MILK CONE, CHOCOLATEICE MILK SUNDAE, CHOC TOPPING, W/ W-1IPPrD CREAMICE MILK SUNDAE, FRUIT TOPPING (W/ WHIPPED CREAM)ICE MILK SUNDAE, NOT FRUIT OR CHOC TOPPINGICE MILK, CREAMSICLE OR DREAMSICLEICE MILK, FUDGESICL.EICE MILK W/ SHERBET OR ICE CREAMSHERBET, ALL FLAVORSMILK DESSERT, FROZEN, DIETARY, W/ LdVFAT MILKMILK DESSERT BAR,FROZEN,DIET,MADE FROM LONFAT MILKMILK DESSERT SAM.AVICH BAR, FROZEN, DIETARYBAKED ALASKAPUDDING, NFSPUDDING, BREAD (INCLUDEVJ/ RAISINS)P.R. BREAD PUDDING (BUDIN DE PAN)DIPLOMAT PUDDING, P.R. (BUDIN DIPLU,IATICO)PUDDING, CHOCOLATE, NS AS FRCM DR'r MIX OR CANNEDPUDDING, LOW CALORIE, CHOCOLATERICE FLOUR CREAM, P.R. (MAJARETE,IMANJAR BLANCO)SPANISH CUSTARD, P.R. (NATILLA ESPANOL)PUDD ING, NOT CICX:, NS AS FROM DRY MIX OR CANNEDPUDD ING, LON CALORIE, NOT CHOCOLATECUSTARDP.R. CUSTARD (FLAN)PUDDING, RICEPUDD ING, TAP 1 OCA , MADE FI:CIMI HOVE RECIPEPUDDING, TAPIOCA, FROM DRY MIX (INCL TAPIOCA, NFS)PUDDING, TAPIOCA, CHO )U%,TEPUDDING, COCONUTPUDDING, INDIANPUDDING, PUMPKINP.R. PUMPKIN PUDDING (FLAN DE CALABAZA)FRESH CORN CUSTARD, PUERTO RICAN STYLEPUDD ING, PREPARED FRCIMI MIX, MILK ADDED, NOT CI-IOCPUDDING, PREDARED FRCRI MI X, MILK ADDED, CHOCOLATE
FOOD CODE 4 ----------------- FOOD DESCRIPTION ----------------'*1322021 PUDDING, FROM DRY MIX, Lk) CAL, MILK ADDED, NOT CHOCL322022 PUDDING, FROM DRY MIX, LO CAL, MILK ADDED, C}IOCL323011 PUDDING, CANNED, NOT CHOCOLATEL323012 PUDDING, CANNED, LOW CALORIE, NOT CHOCOLATEL323013 PUDDING, CANNED, CHOCOLATEL323014 PUDDING, CANNED, LOW CALORIE, 04OCOLATE1323500 PUDDING, POPS, CHOCOLATEL323510 PUDDING, Pops, NOT C I-KOOLA T E1324011 PUDDING, SODILM CONTROLLED, MILK BASEL324100 PUDDING, W/ FRUIT & VANILLA WAFERS1325000 MJUSSE, CHOCOLATE1325010 1DUSSE, NOT CHOCOLATE1325100 CHANTILLY CREAM1325210 COCONUT CUSTARD, P. R. (FLAN DE COCO )1325220 MILK DESSERT OR MILK CANDY, P.R. (DULCE DE LECHE)1331000 CUSTARD PUDDING, NOT (1-IOC;, BABY, NS AS TO STR OR JR1331010 CUSTARD PUDDING, BABY, (]-IOC, NA AS TO STR OR JR1331100 CUSTARD PUDDING, BABY, NOT CHOCOLATE, STRAINED1331110 CUSTARD PUDDING, BABY, C}I000LATE, STRAINED1331200 CUSTARD PUDDING, BABY, NOT CHOCOLATE, JUNIOR1331210 CUSTARD PUDDING, BABY, C-L000LATF_, JUNIOR1341100 %HITE SAUCE, MILK SAUCE1341200 MILK GRAVY, QUICK GRA\'Y1410010 CHEESE, NATURAL, NFS1410101 CHEESE, BLUE OR ROQUEFORT1410201 CHEESE, BRICK1410301 CHEESE, G 1MEtT1410302 CHEESE, BRIE1410 401 CHEESE, CHEDDAR OR AMERICAN TYPE1410420 CHEESE, DOLBYL410440 CHEESE, FETA (INCLUDE COAT (MEESE)1410460 CHEESE, FONTINA1410501 CHEESE, C30UDA OR EDAML410520 CHEESE, GRUYERE1410540 CHEESE, 1-IAVARTI1410601 CHEESE, LIMBURGER1410620 CI-LEESE, MONTEREY1410701 CHEESE, MOZZARELLA (INCLUDE PIZZA U-LEESE)1410720 CHEESE, MUENSTER1410721 (HEESE, MUENSTER, LCAV SODIUM1410801 CHEESE, PARMESAN, DRY, GRATED (INCLUDE RCMANO)1410802 CHEESE, PARMESAN, HARD (INCLUDE RCMANO)1410805 CHEESE, PARMESAN', IOAV SODIUM1410820 CHEESE, PORT DU SALUT1410840 CHEESE, PROVOLONE1410901 CHEESE, SWISS1410902 CHEESE, SWISS, LOV SODIUvI1410920 CHEESE, TILSIT1411001 CHEESE, LOW SODIUM, CHEDDAR OR COLBYL411002 CHEESE, CHEDDAR OR COLBY, LOW SODIUM, LOWFAT1411003 CHEESE, CHEDDAR OR DOLBY, LOWFAT1420010 CHEESE, COTTAGE, NFS1420101 CHEESE, COTTAGE, CREM ED1420150 CHEESE, RICOTTA1420201 CHEESE, COTTAGE, \V/ FRUIT
FOOD CODE14202021420301142.0302142035114204011420402142040314205011420601142200014_1010114_103011441010144102014410211441030144103114410401441041144104214410 501441060144107114410831442000144201014420141442020144203014420401450101145020114503011461020146102114610251461052146201014620121462015146202014630101463020146303014640001464013146402014640301465010146501514660101466020147101014710202000000
n --------------- FOOD DESCRIPTION --- -- - - --•-'CHEESE, COTTAGE, WI VEGETABLESCHEESE , COTTAGE, DRY CURD(HEESE, COTTAGE, SALTED, DRY CURDP.R. WHITE CHEESE (QUESO DEL PAIS, BLANCO)CHEESE , COTTAGE, LONFATCHEESE, COTTAGE, LCWFAT, W( FRUITCHEESE, COTTAGE, L(WFAT, W/ VEGETABLESCHEESE, COTTAGE. LCXV SODI LMCHEESE, COTTAGE, LONFAT, LOW SODIUMCOTTAGE CHEESE, W/ FRUIT, BABY, NS AS TO STR OR JRCHEESE, CREAMCHEESE , CREAM, LCWFATCHEESE, PROCESSED, AMERICAN & SWISS BLENDS(MEESE, PROCESSED, CHEDDAR OR AMERICAN TYPE, NFS(HEESE, PROCESSED, CHEDDAR OR AMERICAN, LOW SODI1.M(HES S E , PROCES S ED , AMER I CAN, LONFATCHEESE, PROCESSED , AMERICAN, LCWVFAT , LOW SOD I UMCHEESE , PROCESSED, SWISSCHEESE, PROCESSED, SWISS, LCWV SODIUMCHEESE, PROCESSED, SWISS, WA FATCHEESE, PROCESSED, CHEESE FOODCHEESE , PROCESSED, W/VEGETABLES(INCL PEPPER CHEESE)CHEESE , PROCESSED, MOZZARELLA, LOW SODIUMCHEESE , PROCESSED, MUENSTER, L(NVFAT, LCAN SODIUMCHEESE SPREAD, NFSCHEESE SPREAD, CHEDDAR OR AMERICAN CHEESE BASECHEESE SPREAD, CHEDDAR BASE, LON FAT, LOW SODIUMCHEESE SPREAD, CREAM CHEESE OR NEUFO-IATEL BASECHEESE SPREAD, PRESSURIZED CANCHEESE, PROCESSED CHEESE FOODIMITATION CREAM q-IEESEIMITATION CHEESE, AMER I C'AN OR CHEDDAR TYPEIMITATION CHEESE SPREAD (INCLUDE COUNT DOWN)COTTAGE CHEESE, 1V! GELATIN DESSERTCOTTAGE CHEESE, W/ GELATIN DESSERT & FRUITCOTTAGE CHEESE W/ GELATIN DESSERT & VEGETABLESCHEESE W/ NUTS (INCL CHEESE BALL)DIP, CREAM CHEESE BASESHRIMP DIP, CREAM CHEESE BASE (INCL CLAM DIP)CHILI OON (IUESO (TaMATO, PEPPER & CHEESE DIP)DIP, CHEESE BASE OTI-HER THAN CREAM CHEESECHEESE FONDUECHEESE SCUFFLEWELSH RAREBITCHEESE SANLWICHCHEESE SANDWIC14, GRILLEDCHEESE SANDWICH, HOAGIECHEESE SPREAD SANDWICHCHEESE SAUCECHEESE SAUCE MADE W/ L(NVFAT CHEESECHEESE, DEEP -FRIED (INCLUDE NDZZARELLI EN CAROS SA )CHEESE, NUGGETS, FRIED (INCL BANQUET BRAND)CHEDDAR CHEESE SOUPBEER SOUP, MADE W! MILKMEAT, NFS
FOOD CODE "--------------- FOOD DESCRIPTION ----------------2000007 MEAT, BABY, NS AS TO TYPE, NS AS TO STR OR JR2000009 MEAT STICKS, BABY, NS AS TO TYPE OF MEAT2100010 BEEF , NS AS TO CUT, COOKED, NS AS TO FAT2100011 BEEF , NS AS TO CUT, COOKED, LEAN & FAT2100012 BEEF , NS AS TO CUT, COOKED, LEAN ONLY2100100 STEAK, NS AS TO TYPE OF MEAT, COOKED, NS AS TO FAT2100101 STEAK, NS AS TO TYPE OF MEAT, COOKED, LEAN & FAT2100102 STEAK, NS AS TO TYPE OF MEAT, COOKED, LEAN ONLY2100200 BEEF , PICKLED2100300 BEEF , NS AS TO CUT, FRIED, NS AS TO FAT EATEN2110100 BEEF STEAK, NS AS TO CYX)KING METHOD, NS AS TO FAT2110101 BEEF STEAK, NS AS TO COOKING METHOD, LEAN & FAT2110102 BEEF STEAK, NS AS TO COOKING METHOD, LEAN ONLY2110111 BEEF STEAK, BROILED OR BAKED, NS AS TO FAT2110112 BEEF STEAK, BROILED OR BAKED , LEAN & FAT2110113 BEEF STEAK, BROILED OR BAKED, LEAN ONLY2110211 BEEF STEAK, FRIED , NS AS TO FAT2110212 BEEF STEAK, FRIED, LEAN & FAT2110213 BEEF STEAK, FRIED, LEAN ONLY2110311 BEEF STEAK,BREADED/FLOURED,BAKED/FRIED,NS AS TO FAT2110312 BEEF STEAK, BREADED/FLOURED,BAKED/FRIED, LEAN & FAT2110313 BEEF STEAK, BREADED/FLOURED, BAKED/FRIED, LEAN ONLY2110411 BEEF STEAK, BATTERED, FRIED, NS AS TO FAT2110412 BEEF STEAK, BATTERED, FRIED, LEAN & FAT2110413 BEEF STEAK, BATTERED, FRIED, LEAN ONLY2110511 BEEF STEAK, BRAISED, NS AS TO FAT2110512 BEEF STEAK, BRAISED, LEAN & FAT2110513 BEEF STEAK, BRAISED, LEAN ONLY2130100 BEEF , OXTAILS, COOKED2130200 BEEF , NECKBONES, COOKED2130400 BEEF, SHORTRIBS, COOKED, NS AS TO FAT2130411 BEEF , SHORTRIBS, COOKED, LEAN & FAT2130412 BEEF , SHORTRIBS, COOKED, LEAN ONLY2130420 BEEF , SHORTRIBS, BBO, W/ SAUCE, NS AS TO FAT2130421 BEEF , SHORTRIBS, BBC, W/ SAUCE, LEAN & FAT2130422 BEEF, SHORTRIBS. BBC, WI SAUCE, LEAN ONLY2140100 BEEF, ROAST. ROASTED, NS AS TO FAT2140111 BEEF, ROAST, ROASTED, LEAN & FAT2140112 BEEF, ROAST, ROASTED, LEAN ONLY2140140 BEEF , ROAST, CANNED2140700 BEEF, POT ROAST, BRAISED OR BOILED, NS AS 10 FAT2140711 BEEF, POT ROAST. BRAiSED OR BOILED, LEAN & FAT2140712 BEEF, POT ROAST, BRAISED OR BOILED, LEAN ONLY2141000 BEEF, STEW MEAT, COOKED, NS AS TO FAT2141011 BEEF, STEW MEAT, COOKED, LEAN & FAT2141012 BEEF , STEW MEAT, COOKED, LEAN ONLY2141600 CORNED BEEF. COOKED. NS AS TO FAT2141611 CORNED BEEF , COOKED, LEAN & FAT2141612 CORNED BEEF. COOKED, LEAN ONLY2141615 CORNED BEEF. CANNED, READY TO EAT2141710 BEEF BRISKET, COOKED, NS AS TO FAT2141711 BEEF BRISKET , COOKED, LEAN & FAT21:1712 BEEF BRISKET , COOKED, LEAN ONLY2142010 BEEF , SANDWICH STEAK (FLAKED,FORMED, THINLY SLICED)2150000 GROUND BEEF. RAW
FOOD CODE21500102150011215002021501002150120215013021540102160'.1002160:1252160150216020021603002170100217010121701022200010220001122000122200020220002122000222200,1002200200220021022003002210100221010122101022210110221011122101122210113221,0114221011522101 20221012122101222210130221013122101322210140221.014122101422210150221,0151221101522211070022:107012210702222010022201012220102222010522201062220107
"--------- ------ FOOD DESCRIPTION ----------------GROUND BEEF OR PATTYGROUND BEEF ,MEATBALLS, MEAT ONLY, NS AS TO REG/LEANGROUND BEEF OR PATTY, I3RFADED, COOKEDGROUND BEEF, REGULAR, CXX)KEDGROUND BEEF, LEAN, COOKEDGROUND BEEF, EXTRA LEAN, COOKEDGROUND BEEF W/ TEXTURED VEGETABLE PROTEIN, COOKEDBEEF, BACON, COOKEDBEEF , BACON. COOKED, LEAN ONLYBEEF BACON, FORMED, LEAN MEAT ADDED (INCL SIZZLEAN)BEEF , DRIED, CHIPPED, UNCOOKEDBEEF , PASTRAMI (BEEF, SMCXCED, SPICED)BEEF , BABY, NS AS TO STRAINED OR JUNIORBEEF , BABY, STRAINEDBEEF, BABY, JUNIORPORK, NS AS TO CUT, COOKED, NS AS TO FAT EATENPORK, NS AS TO CUT, COOKED, LEAN & FAT EATENPORK, NS AS TO CUT, COOKED, LEAN ONLY EATENPORK, NS AS TO CUT. FRIED, NS AS TO FAT EATENPORK, NS AS TO CUT, FRIED, LEAN & FAT EATENPORK, NS AS TO CUT, FRIED, LEAN ONLY EATENPORK, PICKLED, NS AS TO OUTPORK, GROUND OR PATTY, COOKEDPORK, GROUND, GROUND OR PATTY, BREADED, COOKEDPORK, DEHYDRATED, ORIENTALPORK CHOP, NS AS TO CXX)K I NG METHOD, NS AS TO FATPORK CHOP, NS AS TO COOKING METHOD, LEAN & FATPORK CHOP, NS AS TO COOKING METH D, LEAN ONLYPORK CHOP, BROILED OR BAKED, NS AS TO FATPORK CHOP, BROILED OR BAKED, LEAN & FATPORK CHOP, BROILED OR BAKED, LEAN ONLYPORK CHOP, BREADED, BROILED OR BAKED, NS AS TO FATPORK CHOP, BREADED, BRO I LED OR BAKED, LEAN & FATPORK CHOP, BREADED, BROILED OR BAKED, LEAN ONLYPORK CHOP, FRIED, NS AS TO FATPORK CHOP, FRIED, LEAN & FATPORK CHOP, FRIED, LEAN ONLYPORK CHOP, BREADED, FRIED, NS AS TO FATPORK CHOP, BREADED, FRIED, LEAN & FATPORK CHOP, BREADED, FR I EL), LEAN ONLYPORK CHOP, BATTERED, FRIED, NS AS TO FATPORK CHOP, BATTERED, FRIED, LEAN & FATPORK CHOP, BATTERED, FRIED, LEAN ONLYPORK CHOP, STEWED, NS AS TO FAT EATENPORK CHOP, STEWED, LEAN & FAT EATENPORK CHOP, STEWED, LEAN ONLY EATENPORK CHOP, S1VDKED OR CURED, COOKED, NS AS TO FATPORK CHOP, SMOKED OR CURED, COOKED, LEAN & FATPORK CHOP, SMOKED OR CURED, COOKED, LEAN ONLYPORK STEAK, NS AS TO COOKING METHOD, NS AS TO FATPORK STEAK, NS AS TO COOKING METHOD, LEAN & FATPORK STEAK, NS AS TO WOKING METHOD, LEAN ONLYPORK STEAK OR CUTLET, BATTERED , FRIED , NS AS TO FATPORK STEAK OR CUTLET, BATTERED, FRIED, LEAN & FATPORK STEAK OR CUTLET, BATTERED, FRIED, LEAN ONLY
It
FOOD CODE a'--------------- FOOD DESCRIPTION ----------------*2220110 PORK STEAK OR CUTLET, BROILED OR BAKD, NS AS TO FAT2220111 PORK STEAK OR CUTLET, BROILED OR BAKED, LEAN & FAT2220112 PORK STEAK OR CUTLET, BROILED OR BAKED, LEAN ONLY2220120 PORK STEAK OR CUTLET, FRIED, NS AS TO FAT2220121 PORK STEAK OR CUTLET, FRIED, LEAN & FAT2220122 PORK STEAK OR CUTLET, FRIED, LEAN ONLY2220130 PORK CUTLET, BREADED, BROILED/BAKED, NS AS TO FAT2220131 PORK CUTLET , BREADED, BROILED / BAKED, LEAN & FAT2220132 PORK CUTLET, BREADED, BROILED/BAKED, LEAN ONLY2220140 PORK STEAK OR CUTLET, BREADED, FRIED, NS AS TO FAT2220141 PORK STEAK OR CUTLET, BREADED, FRIED, LEAN & FAT2220142 PORK STEAK OR CUTLET, BREADED, FRIED, LEAN ONLY2221031 PORK, TENDERLOIN, BREADED, FRIED2221035 PORK TENDERLOIN , BRAISED2221040 PORK, TENDERLOIN, BAKED2221045 PORK, TENDERLOIN, BATTERED, FRIED2230012 HAM, FRIED, NS AS TO FAT2230013 HAM, FRIED, LEAN & FAT2230014 HAM, FRIED, LEAN ONLY2230015 HAM, BREADED, FRIED, NS AS TO FAT2230016 HAM, BREADED, FRIED, LEAN & FAT2230017 HAM, BREADED, FRIED, LEAN ONLY2230100 HAM, FRESH , COOKED, NS AS TO FAT2230111 HAM, FRESH , COOKED, LEAN & FAT2230112 HAM, FRESH, COOKED, LEAN ONLY2231100 HAM, SMOKED OR CURED, COOKED, NS AS TO FAT2231101 HAM, SMOKED OR CURED, COOKED, LEAN & FAT2231102 HAM, SMOKED OR CURED, COOKED, LEAN ONLY2231120 HAM, SMOKED OR CURED, LOW NA, NS AS TO FAT2231121 HAM, SMOKED OR CURED, W& NA, LEAN & FAT2231122 HAM, SMOKED OR CURED, LOW NA, LEAN ONLY2231140 HAM, SMOKED OR CURED, READY-TO-EAT, NS AS TO FAT2231141 HAM, SMOKED OR CURED, READY-TO-EAT, LEAN & FAT2231142 HAM, SMOKED OR CURED, READY-TO-EAT, LEAN ONLY2231145 HAM, PROSCIUTTO2231150 HAM, SMOKED OR CURED, CANNED, NS AS TO FAT EATEN2231151 HAM, SMOKED OR CURED, CANNED, LEAN & FAT EATEN2231152 HAM, SMOKED OR CURED, CANNED, LEAN ONLY EATEN2232111 HAM, SMOKED OR CURED, GROUND PATTY2240010 PORK ROAST, NS AS TO CUT, NS AS TO FAT2240011 PORK ROAST, NS AS TO CUT, COOKED, LEAN & FAT2240012 PORK ROAST, NS AS TO CUT, COOKED, LEAN ONLY2240100 PORK ROAST, LOIN, COOKED, NS AS TO FAT2240101 PORK ROAST, LOIN, COOKED, LEAN & FAT2240102 PORK ROAST, LOIN, COOKED, LEAN ONLY2240251 ED PORK CHUNKS, P.R. (CARNE DE CERDO FRITA)2241100 PORK ROAST, SHOULDER, CXX)KED, NS AS TO FAT2241101 PORK ROAST, SHOULDER, COOKED, LEAN & FAT2241102 PORK ROAST, SHOULDER, COX)KED, LEAN ONLY2242100 PORK ROAST, SMOKED OR CURED, COOKED, NS AS TO FAT2242101 PORK ROAST, SMOKED OR CURED, COOKED, LEAN & FAT2242102 PORK ROAST, SMOKED OR CURED, COOKED, LEAN ONLY2243100 PORK ROLL, CURED, FRIED2250101 BACON, CANADIAN, COOKED2260010 BACON, NS AS TO TYPE OF MEAT, COOKED
FOOD CODE2260100226010222601042260201226050122621002270100227010122701022270401227050122706012270701227070222708012270901227091122801002280101228010'228100L22810012281002228200023000102310100231010123101022310400,2310401231040223107002310701.2310702:23108002310801.231080223110002311001.231100523111012312010231201123120122313201)2315010231502023150252320010232001:1232001223201012320102232010:12320301
"'--------------- FOOD DESCRIPTION ----------------PORK BACON, SMOKED OR CURED, COOKEDPORK BACON, SMOKED OR CURED, COOKED, LEAN ONLYBACON OR SIDE PORK, FRESI:, COOKEDPORK BACON, SMOKED OR CURED, LONER SODIUMBACON, FORMED , LEAN MEAT ADDED, COOKEDSALT PORK OR FAT BACK, COOKEDPORK, SPARERIBS , COOKED, NS AS TO FAT EATENPORK , SPARERIBS, COOKED, LEAN & FATPORK , SPARERIBS, COOKED, LEAN ONLYPORK , CRACKLINGS, COOKEDPORK , EARS, TAIL, HEAD, SNOUT, MISC PARTS, COOKEDPORK , NEO KBONES , COOKEDPORK , PIG'S FEET, COOKEDPORK , PIG'S FEET, PICKLEDPORK , PIG'S HOCKS, COOKET)PORK SKIN, RINDS, DEEP-FRIEDPORK SKIN, BOILED'PORK , BABY, NS AS TO STRAINED OR JUNIORPORK , BABY, STRAINEDPORK , BABY, JUNIORHAM, BABY, NS AS TO STRAINED OR JUNIORHAM, BABY, STRAINEDHAM, BABY, JUNIORMEAT STICKS OR FRANKFURTERS, BABYLAMB, NS AS TO CUE', COOKEDLAMB CHOP, COOKED, NS AS TO CUT & FATLAMB CHOP, NS AS TO CUT, COOKED, LEAN & FATLAMB C]-IO-, NS AS TO CUT, COOKED, LEAN ONLYLAMB, LOIN CHOP, COOKED, NS AS TO FATLAMB, LOIN CHOP, COOKED, LEAN & FATLAMB, LOIN CHOP, COOKED, LEAN ONLYLAMB, SHOULDER CHOP, COOKED, NS AS TO FATLAMB, SHOULDER C1-0P, COOKED, LEAN & FATLAMB, SHOULDER CHOP, COOKED, LEAN ONLYLAMB, SHOULDER, COOKED, NS AS TO FATLAMS, SHOULDER, COOKED, LEAN & FATLAMB, SHOULDER, COOKED, LEAN ONLYLAMB, RIBS, COOKED, LEA` ONLYLAMB, RIBS , COOKED, NS AS TO FATLAMS, RIBS, LEAN & FAT EATENLAMB HOCKS, COOKEDLAMB, ROAST, COOKED, NS AS TO FAT EATENIAMB, ROAST, COOKED, LEAN & FAT EATENLAMB, ROAST. COOKED, LEAN ONLY EATENLAMB, GROUND OR PATTY, COOKEDCOAT, BOILEDGOAT, FRIEDGOAT, BAKEDVEAL, COOKED, NS AS TO CUT & FATVEAL, NS AS TO CUT, COOKED, LEAN & FATVEAL, NS AS TO CUT, COOKED, LEAN ONLYVEAL U-IOP, NS AS TO COOKING METHOD, NS AS TO FATVEAL C'IIOP, NS AS TO COOKING METHOD, LEAN & FATVEAL CHOP, NS AS TO COOKING METHOD, LEAN ON! YVEAL CHOP, FRIED, NS AS TO FAT
nw
FOOD CODE 4:--------- ------ FOOD DESCRIPTION ------------ ---- --2320302 VEAL CHOP, FRIED, LEAN & FAT2320303 VEAL CHOP, FRIED, LEAN ONLY2320310 VEAL CHOP, BROILED, NS AS TO FAT232031 VEAL CHOP, BROILED, LEAN & FAT2320312 VEAL CHOP, BROILED, LEAN ONLY2320401 VEAL CUTLET, NS AS TO COOKING METHOD, NS AS TO FAT2320402 VEAL CUTLET, NS AS TO COCKING METHOD, LEAN & FAT2320403 VEAL CUTLET, NS AS TO COOKING METHOD, LEAN ONLY2320501 V'.AL CUTLET OR STEAK, FRIED, NS AS TO FAT2320502 VEAL CUTLET OR STEAK, FRIED, LEAN & FAT2320503 VEAL CUTLET OR STEAK, FRIED, LEAN ONLY2321001 VEAL, ROASTED, NS AS TO FAT2321002 VEAL, ROASTED, LEAN & FAT2321003 VEAL, ROASTED, LEAN ONLY2322001 VEAL, GROUND OR PATTY, COOKED2322002 NECK CHICKEN LEGS, COOKED2322003 VEAL PATTY, BREADED, COOKED2331000 RABBIT, NS AS TO IXMESTIC OR WILD, COOKED2331110 RABBIT, DOMESTIC, NS AS TO COOKING METHOD2331112 RABBIT, DOMESTIC, BREADED, FRIED2331120 RABBIT, WILD, COOKED2332105 VENISON, CURED2332110 VENISON, ROASTED (INCLUDE ROAST ANTELOPE)2332120 VENISON STEAK, COOKED (INCLUDE FRIED, GROUND)2332210 DEER BOLOGNA2332230 DEER CHOP, COOKED (INCLUDE VENISON CHOP)2332235 DEER RIBS, COOKED2332240 VENISON, STEWED2332310 M)OSE, COOKED2332410 CARIBOU, COOKED2333110 GROUND HOG, COOKED2333210 OPOSSUM, COOKED2333310 SQUIRREL, CCX)KED2333410 BEAVER, COOKED2333510 RACCOON, COOKED2334010 ARMADILLO, COOKED2334510 WILD PIG, SMOKED2341000 LAMB, BABY, NS AS TO STRAINED OR JUNIOR2341001 LAMB, BABY, STRAINED2341002 LAMB, BABY, JUNIOR2342000 VEAL, BABY, NS AS TO STRAINED OR JUNIOR2342001 VEAL, BABY, STRAINED2342002 VEAL, BABY, JUNIOR2410000 CHICKEN, BONELESS, NS AS TO PART, METHOD, SKIN2410001 CHICKEN, BONELESS, NS PART, METHOD, W/ SKIN2410002 CE:ICKEN, BONELESS, NS PART, METHOD, W/O SKIN2410100 CHICKEN, BONELESS. BROILED, NS PART, SKIN2410101 CEL1CKEN, BONELESS, BROILED, NS PART, W/ SKIN2410102 CHICKEN, BONELESS, BROILED, NS PART, W/O SKIN2410200 CHICKEN, BONELESS, ROASTED, NS SKIN, NS PART2410201 CHICKEN, BONELESS, ROASTED, NS PART, W/ SKIN2410202 CHICKEN, BONELESS, ROASTED, NS PART, W/O SKIN2410300 CHICKEN, BONELESS, STEWED, NS SKIN, NS PART2410301 CHICKEN, BONELESS, STEWED, NS PART, W/ SKIN2410302 CHICKEN, BONELESS, STEWED, NS PART, W/O SKIN
FOOD CODE 4`--------- ------ FOOD DESCRIPTION ----------------°F2410400 CHICKEN, BONELESS, FRIED, NO COAT, NS SKIN, NS PART2410401 CHICKEN, BONELESS, FRIED, NO COATING, W/ SKIN2410402 CHICKEN, BONELESS, FRIED, NO COATING, W/O SKIN2410500 CHICKEN, BONELESS, FLOURED, BAKED/FRIED, NS SKIN2410501 CHICKEN, BONELESS, FLOURED, BAKED/FRIED, W/ SKIN2410502 CHICKEN, BONELESS, FLOURED, BAKED/FRIED, W/O SKIN2410600 CHICKEN, BONELESS, BREADED , BAKED/FRIED, NS SKIN2410601 CHICKEN, BONELESS, BREADED, BAKED/FRIED, W/ SKIN2410602 CHICKEN, BONELESS, BREADED, BAKED/ FRIED , W/O SKIN241.0700 CHICKEN, BONELESS, BATTERED, FRIED , NS AS TO SKIN2410701 CHICKEN, BONELESS, BATTERED, FRIED, W/ SKIN2410702 CHICKEN, BONELESS 7 BATTERED, FRIED, W/O SKIN2411000 CHICKEN, WI BONE, NFS2411001 CHICKEN, W/ BONE, NS AS TO PART & METHOD, W/ SKIN2411002 CHICKEN, W1 BONE, NS AS TO PART & METHOD, W/O SKIN2411100 CHICKEN, W/ BONE, BROILED, NS AS TO PART & SKIN2411101 CHICKEN, WI BONE, NS AS TO PART, BROILED, W/ SKIN2411102 C.HIC'KEN, W/ BONE, NS AS TO PART, BROILED, W/O SKIN2411200
•
CH I ( : EN, W/ BONE, ROASTED, NS AS TO PART & SKIN2411201 CIMN, W/ BONE, NS AS TO PART, ROASTED, W/ SKIN2411.202 CHICKEN, W/ BONE, NS AS TO PART, ROASTED, W/O SKIN2411300 CHICKEN, W/ BONE, STEWED, NS AS TO PART & SKIN2411.301 CHICKEN, W/ BONE, NS AS TO PART, STEWED, W/ SKIN2411.302 CHICKEN, W/ BONE, NS AS TO PART, STEWED, W/O SKIN2411.400 CHICKEN, W/ BONE, FRIED, NO COATING, NS PART & SKIN2411.401 CHICKEN, W/ BONE, NS PART, FRIED , NO COAT, W/ SKIN2411.402 CHICKEN, W/ BONE, NS PART, FRIED , NO COAT, W/O SKIN2411.500 CHICKEN, W/ BONE, FLRD, BAKED / FRIED , NS PART & SKIN2411.501 CHICKEN, W/ BONE, NS PART,FLOURD,BAKD/FRIED, W/SKIN2411.502 CHICKEN, W/BONE,NS PART,FLOURD,BAKD/ FRIED , W/O SKIN2411.600 CHICKEN, W/BONE, BREADED,B.AKEDIFRIED,NS PART & SKIN2411.601 CHICKEN, W/BONE, NS PART, BREADED ,BAKED/FRIED,W/SKIN2411.602 CHICKEN, W/BONE,NS PART, BREADED ,BAKD/FRIED, W/O SKIN2411.700 CHICKEN, W/ BONE, BATTERED, FRIED, NS PART, NS SKIN2411.701 CHICKEN, W/ BONE, NS PART, BATTERED, FRIED, W/ SKIN2411702 CHICKEN, W/ BONE, NS PART, BATTERED,FRIED, W/O SKIN2412010 CHICKEN, BREAST, NFS2412011 CHICKEN, BREAST, NS AS TO COOKING METHOD, W/SKIN2412012 CHICKEN, BREAST, NS AS TO COOKING METHOD, W/O SKIN2412110 CHICKEN, BREAST, BROILED, NS AS TO SKIN2412111 CHICKEN, BREAST, BROILED, W/SKIN2412112 CHICKEN, BREAST, BROILED; W/O SKIN2412210 CHICKEN, BREAST, ROASTED. NS AS TO SKIN241221.1 CSI I CKEN, BREAST, ROASTED, W/ SKIN2412 212 CHI CKEN, BREAST, ROASTED, W/O SKIN2412310 CHICKEN, BREAST, STEWED, NS AS TG SKIN2412311 CHICKEN, BREAST, STEWED, W/ SKIN2412312 CHICKEN, BREAST, STEWED, W/O SKIN2412410 CHICKEN, BREAST, FRIED , NO COATING, NS AS TO SKIN2412411 CHICKEN, BREAST, FRIED , NO COATING, W/ SKIN2412412 CHICKFN, BREAST. FRIED , NO COATING, W/O SKIN2412 510 CHICKEN, BREAST, FLOURED,BAKED/ FRIED . NS AS TO SKIN2412511 CHICKEN, BREAST, FLOURED , BAKED/FRIED, W/ SKIN2412512 CHICKEN, BREAST, FLOURED , BAKED/FRIED, W/O SKIN2412610 CHICKEN, BREAST, BREADED ,BAKED/ FRIED , NS AS TO SKIN
FOOD CODE2412611241261224126152412710241271124127122412715241302024130212413022241312024131212413122241322024132212413222241332024133212413322241342024134212413422241352024135212413522241362024136212413622241372024137212413722241402024140212414022241412024141212414122241422024142212414222241432024143212414322241442024144212414422241452024145212414522241462024146212414622241462524147202414721
'; --------------- FOOD DESCRIPTION --• -----CHICKEN, BREAST, BREADED, BAKED/FRIED, W/ SKINCHICKEN, BREAST, BREADED, BAKEDIFRIED, W/O SKINCHICKEN BREAST, SKINLESS, BREADEDCHICKEN, BREAST, BATTERED, FRIED, NS AS TO SKINCHICKEN, BREAST, BATTERED, FRIED, W/ SKINCHICKEN, BREAST, BATTERED, FRIED, W/O SKINCHICKEN BREAST, SKINLESS, BATTERED, FRIEDCHICKEN, LEG, NFSCHICKEN, LEG, NS AS TO C(X)KING METHOD, W/ SKINCHICKEN, LEG, NS AS TD COOKING METHOD,CHICKEN, LEG, BROILED, NS AS TO SKINCHICKEN, LEG, BROILED, W/ SKINCHICKEN, LEG, BROILED, W/O SKINCHICKEN, LEG, ROASTED, NS AS TO SKINCHICKEN, LEG, ROASTED, WiSKINCHICKEN, LEG, ROASTED, WiO SKINCHICKEN, LEG, STEWED, NS AS TO SKINCHICKEN, LEG, STEWED, W/ SKINCHICKEN, LEG, STEWED, W/O SKIN
W/O SKIN
CHICKEN, LEG, FRIED, NO COATING, NS AS TO SKINCHICKEN, LEG, FRIED, NO COATING, W/ SKINCHICKEN, LEG, FRIED, NO (DATING, W/O SKINCHICKEN, LFG, FLOURED , BAKED / FRIED , NS AS TO SKINCHICKEN, LEG. FLOURED, BAKED / FRIED , W/ SKINCHICKEN, LEG, FLOURED, BAKED/FRIED, W/O SKINCHICKEN, LEG, BREADED, BAKED/FRIED, NS AS TO SKINCHICKEN, LEG, BREADED, BAKED/FRIED, W/ SKINCHICKEN, LEG, BREADED, BAKED / FRIED , W/O SKINCHICKEN, LEG, BATTERED, FRIED, NS AS TO SKINCHICKEN, LEG, BATTERED, FRIED, W/ SKINCHICKEN, LEG, BATTERED, FRIED , WiO SKINCHICKEN, DRUMSTICK, NFSCHICKEN, DRLMSTICK, NS AS TO COOKING METHOD,W/ SKINCHICKEN, DRUMSTICK, NS CCX)KING METHOD, W/O SKINCHICKEN, DRUMSTICK, BROILED, NS AS TO SKINCHICKEN, DRUMSTICX , BROILED, W/ SKINCHICKEN, DRUMSTICK. BROILED, W/O SKINCHICKEN, DRUMSTICK, ROASTED, NS AS TO SKINCHICKEN, DRUMSTICK, ROASTED, W/ SKINCHICKEN, DRUMSTICK, ROASTED, W/O SKINCHICKEN, DRUMSTICK, STEMID, NS AS TO SKINCHICKEN, DRUMSTICK, STMED, W/ SKINCHICKEN, DRLJMSTJCK , STEWED, W/O SKINCHICKEN, DRLIMSTICiK, FRIED, NO COATING,NS AS TO SKINCHICKEN, DRLdvISTI (X, FRIED, NO COATING, W/ SKINCHICKEN, DRLMSTICK, FRIED, NO COATING, W/O SKINCHICKEN, DRLMSTICK,FLOUR.>~D,BAKD/ FRIED ,NS AS TO SKINCHICKEN, DRUMSTICK, FLOURED, BAKEDIFRIED , WI SKINCHICKEN, DRUMSTICK, FLC*JRED, BAKED/FRIED, W/O SKINCHICKEN, DRUMSTICK, BREADED, BAKED / FRIED , NS SKINCHICKEN, DRUMSTICK, BREADED, BAKEDIFRIED, W/ SKINCHICKEN, DRUMSTICK, BREADED , BAKED/FRIED, W/O SKINCHICKEN DRUMSTICK, SKINLESS , BREADEDCHICKEN, DRUMSTICK, BATTERED, FRIED , NS AS TO SKINCHICKEN, DRUMSTICK, BATTERED, FRIED, WI SKIN
FOOD CODE241.4722241.5020241.5021241.502224115120324 1512124]1512224]152202415221241522224"15320241532124153222415420241542124154222415520241552124155222415620241562124156222415625241572024157212415722241582024158212415822241601024160112416012241611024161112416112241621024162112416212241631024163112416312241641024.16411241641224165102416511241651224166102416611241661224167102416711241671224170202417021
4------ ---------- FOOD DESCRIPTION ----------------CHICKEN, DRUMSTICK, BATTERED, FRIED, W/O SKINCHICKEN, THIGH, NFSCHICKEN, THIGH,CHICKEN , THIGH,CHICKEN , THIGH,CHICKEN , THIGH,CHICKEN, THIGH,CHICKEN, THIGH,CHICKEN , THIGH,CHICKEN , THIGH,CHICKEN, THIGH,CHICKEN , THIGH,CHICKEN, THIGH,CHICKEN , THIGH,CHICKEN , THIGH,CHICKEN , THIGH,CHICKEN , THIGH,CHICKEN, THIGH,CHICKEN , THIGH,CHICKEN, THIGH,CHICKEN , THIGH,
NS AS TO COOKING METHOD, W/ SKINNS AS TO COOKING METHOD, W/O SKINBROILED, NS AS TO SKINBROILED, W/ SKINBROILED, W/O SKINROASTED, NS AS TO SKINROASTED, W/ SKINROASTED, W/O SKINSTEWED, NS AS TO SKINSTEWED, W/ SKINSTEWED, W/O SKINFRIED, NO COATING, NS AS TOFRIED, NO COATING, W/ SKINFRIED, NO COATING, W/O SKIN
SKIN
FLOURED, BAKED/FRIED, NS AS TOFLOURED, BAKEDIFRIED, W/ SKINFLOURED, BAKED/FRIED, W/O SKINBREADED, BAKED/FRIED, NS AS TOBREADED, BAKED/FRIED, WI SKIN
CHICKEN, THIGH, BREADED, BAKED/FRIED, W/O SKINCHICKEN THIGH, SKINLESS, BREADEDCHICKEN, THIGH, BATTERED, FRIED, NS AS TO SKINHICKEN, THIGH, BATTERED, FRIED, W/ SKIN
CHICKEN, THIGH, BATTERED, FRIED , W/O SKINCHICKEN THICH, SMOKED, NS AS TO SKINCHICKEN 11-UGH, SMOKED, SKIN EATENCHICKEN THICT-I, SMOKED, SKIN NOT EATENCHICKEN, WING, NFS
SKIN
SKIN
CHICKEN, WING, NS AS TO COOKING METHOD, W/ SKINCHICKEN, WING, NS AS TO CX)OKING METHOD, W/O SKINCHICKEN, WING,CHICKEN, WING,CHICKEN, WING,CHICKEN, WING,CHICKEN, WING,CHICKEN, WING,CHICKEN, WING,CHICKEN, WING,CHICKEN, WING,CHICKEN, WING,CHICKEN WING,CHICKEN, WING,CHICKEN, WING,CHICKEN, WING,CHICKEN, WING,CHICKEN, WING,CHICKEN, WING,CHICKEN, WING,CHICKEN, WING,CHICKEN, WING,CHICKEN, WING,CHICKEN, BACK,CHICKEN, BACK,
BROILED, NS AS TO SKINBROILED, W/ SKINBROILED, W/O SKINROASTED, NS AS TO SKINROASTED, W/ SKINROASTED, W/O SKINSTEWED, NS AS TO SKINSTEWED, W/ SKINSTEWED, W/O SKINFRIED, NO COATING, NS AS TOFRIED, NO COATING, W/ SKINFRIED, NO COATING, W/O SKIN
SKIN
FLOURED, BAKEDIFRIED , NS AS TO SKINFLOURED, BAKED/FRIED, W/ SKINFLOURED, BAKED I FR I ED, W/O SKINBREADED , BAKED/FRIED , NS AS TO SKINBREADED , BAKED/FRIED , WI SKINBREADED , BAKED / FRIED , W/O SKINBATTERED, FRIED, NS AS TO SKINBATTERED, FRIED , W/ SKINBATTERED, FRIED, W/O SKINNFSNS AS TO COOK I NG METHOD, W/ SKIN
FOOD CODE2417022241712024171212417122241722024172212417222241732024173212417322241742024174212417422241752024175212417522241762024176212417622241772024177212417722241802024180212418022241822024182212418222241832024183212418322241842024184212418422241852024185212418522241862024186212418622241983424198442419854241985524198562419857241986424198652419866241986724198702419871241987424198842420100
4'-- -------- FCIOD DESCRIPTION ----------------CHICKEN, BACK, NS AS TO COOKING METHOD, W/O SKINCHICKEN, BACK, BROILED , NS AS TO SKINCHICKEN, BACK, BROILED, W/ SKINCHICKEN, BACK, BROILED , W/O SKINCHICKEN, BACK, ROASTED, NS AS TO SKINCHICKEN, BACK, ROASTED, Wl SKINCHICKEN, BACK, ROASTED, W/O SKINCHICKEN, BACK, STEWED, NS AS TO SKINCHICKE-;, BACK, STEWED, Wi SKINCHICKEN, BACK, STEWED, W/O SKINCHICKEN, BACK, FRIED, NO COATING, NS AS TO SKINCHICKEN, BACK, FRIED, NO COATING, W/ SKINCHICKEN, BACK, FRIED, NO COATING, W/O SKINCHICKEN, BACK, FLOURED, BAKED/FRIED, NS AS TO SKINCHICKEN, BACK, FLOURED, BAKED/FRIED , W/ SKINCHICKEN, BACK, FLOURED, BAKED / FRIED, W/O SKINCHICKEN, BACK, BREADED, BAKED/FRIED, NS AS TO SKINCHICKEN, BACK, BREADED, BAKED/FRIED, Wi SKINCHICKEN, BACK, BREADED, BAKED/FRIED, W/O SKINCHICKEN, BACK, BATTERED, FRIED , NS AS TO SKINCHICKEN, BACK, BATTERED , FRIED , W/ SKINCHICKEN, BACK, BATTERED, FRIED, W/O SKINCHICKEN, NECK OR RIBS, NFSCHICKEN, NECK OR RIBS, NS COOKING METHOD, W/ SKINCHICKEN, NECK OR RIBS, NS COOKING METHOD, W/O SKINCHICKEN, NECK OR RIBS , ROASTED, NS AS TO SKINCHICKEN, NECK OR RIBS , ROASTED, W/ SKINCHICKEN, NECK OR RIBS, ROASTED, W/O SKINCHICKEN, NECK OR RIBS, STEWED, NS AS TO SKINCHICKEN, NECK OR RIBS, STEWED, W/ SKINCHICKEN, NECK OR RIBS, STEWED, W/O SKINCHICKEN , NECK/RIBS , FRIED,NO COATING, NS AS TO SKINCHICKEN, NECK OR RIBS , FRIED, NO COATING, W/ SKINCHICKEN, NECK OR RIBS, FRIED , NO COATING, W/O SKINCHICKEN, NECK/RIBS, FLOURED, BAKED /FRIED , NS SKINCHICKEN, NECK/RIBS, FLOURED, BAKED /FRIED , W/ SKINCHICKEN, NECK/RIBS, FLOURED, BAKED/FRIED , W/O SKINCHICKEN, NECK/RIBS, BREADED, BAKED/ FRIED , NS SKINCHICKEN, NECK/ RIBS, BREADED , BAKED/FRIED, W/ SKINCHICKEN, NECK/ RIBS, BREADED , BAKED / FRIED , W/O SKINCHICKEN TAILCHICKEN SKINCHICKEN, CANNED, MEAT ONLY, NS AS TO LIC,FTT OR DARKCHICKEN, CANNED, MEAT ONLY, LIGHT MEATCHICKEN, CANNED, MEAT ONLY, DARK MEATCHICKEN, CANNED, MEAT ONLY, LIGHT & DARK MEATCI-IICKEN ROLL, ROASTED, NS AS TO LIGHT OR DARK MEATCHICKEN ROLL, ROASTED, LIGFIT MEATCHICKEN ROLL, ROASTED, DARK MEATCHICKEN ROLL, ROASTED, LIGHT & DARK MEATCHICKEN PATTY, BREADED, COOKEDCHICKEN PATTY W/ CHEESE, BREADED , COOKEDCHICKEN NUGGETSCHICKEN CRACKLING, P.R. (CI I CHARRON DE POLLO )TURKEY, NFS
FOOD CODE242010124201022420103242010524201062420107242011124201122420113242012124201222420123242013124201322420133242013524201362420137242014024201412420142242015024201512420152242020024202012420202242020524202062420207242021224202452420246242025024202602420300242030124203022420312242040024205002420510242060024207002420800243001024300112430012243010024.010124?01022430121243020124311012440000
"--------------- FOOD DESCRIPTION ----------------TURKEY , LIGHT MEAT, COOKED, NS AS TO SKINTURKEY , LI(3-TT MEAT , COOKED , W/O SKINTURKEY , LIGHT MEAT , COOKED, W/ SKINTURKEY, LIGHC , BREADED , BAKED/FRIED , NS AS TO SKINTURKEY , LIGHT MEAT, BREADED , BAKED / FRIED, W/O SKINTURKEY, LIGHT MEAT, BREADED, BAKED / FRIED, W/ SKINTURKEY , LIGHT MEAT , ROASTED , NS AS TO SKINTURKEY , LIGHT MEAT , ROASTED , W/O SKINTURKEY , LICIT MEAT, ROASTED , W/ SKINTURKEY , DARK MEAT , TOASTED, NS AS TO SKINTURKEY , DARK ;.SEAT , ROASTED , W/O SKINTURKEY , DARK MEAT , ROASTED , W/ SKINTURKEY , LIGHT & DARK MEAT , ROASTED, NS AS TO SKINTURKEY, LIGHT & DARK MEAT, ROASTED , W/O SKINTURKEY , LIGHT & DARK NEAT , ROASTED , W/ SKI NTURKEY , LT/DK MEAT , BATTERED , FRIED, NS AS TO SKINTURKEY , LIGHT/DARK MEAT , BATTERED , FRIED, W/O SKINTURKEY, LIGHT / DARK MEAT, BATTERED , FRIED , W/ SKINTURKEY, LIGHT /DARK MEAT , STEWED , NS AS TO SKINTURKEY , LIGHT /DARK NEAT, S TOED , W/O SKINTURKEY, LIGHT /DARK MEAT, STEWED , W/ SKINTURKEY , SNDKED , NS AS TO SKINTURKEY , SMOKED , SKIN EATENTURKEY , SMOKED, SKIN NOT EATENTURKEY, DRLMSTIC 'K, COOKED , NS AS TO SKINTURKEY, DRUI4STICK, COOKED, W/O SKINTURKEY , DRI.,MS T I (X, COOKED , W/ SKINTURKEY , DRUI4STICK , ROASTED, NS AS TO SKINTURKEY, DRLMSTICK , ROASTED , W/O SKINTURKEY , DRIMSTICK , ROASTED , W/ SKINTURKEY , DRUMSTICK , SMOKED, SKIN EATENTURKEY , THIGH, COOKED, NS AS TO SKINTURKEY , THIGH, COOKED , Wi SKINTURKEY, THIGH , COOKE) , Wi0 SKINTURKEY, NECK , COOKEDTURKEY , WING , CY)OKED , NS AS TO SKINTURKEY , WING , COOKED , W/O SKINTURKEY , WING , COOKED , W/ SKINTURKEY, WING , S1 OKED , CCX)KED , SKIN EATENTURKEY, ROLLED ROAST, L I (&IT OR DARK NEAT , CX)OKEDTURKEY, TAIL , COOKEDTURKEY , BACK, COOKEDTURKEY, CANNEDTURKEY, GROUNDTURKEY NUGGETSTUCK, COOKED, NS AS TO SKI NLUCK, COOKED, W/ SKINDUCK, COOKED , W/O SKINDUCK , ROASTED , NS AS TO SKINDUCK , ROASTED , W/ SKINNICK , ROASTED , W/O SKINDUCK , BATTERED, FRIEDDUCK , PRESSED, CHINESE(DOSE, WILD, ROASTEDCORNISH CAME HEN , COOKED , NS AS TO SKIN
FOOD CODE 4'--------------- FOOD DESCRIPTION ----------------Z440001 CX)RNISH GAME HEN, COOKED, W/ SKIN2440002 CORNISH GAME HEN, COOKED, W/O SKIN2.440100 CORNISH GAME HEN, ROASTED, NS AS TO SKIN2440101 (X)RNISH GAME HEN, ROASTED, W/ SKIN2440102 CORNISH GAME HEN, ROASTED, W/O SKIN2440210 DOVE, COOKED2440211 DOVE, FRIED2440310 QUAIL, COOKL:.:2440410 PHEASANT, C(X)KF72470100 CHICKEN, BABY, NS AS TO STRAINED OR JUNIOR2470101 CHICKEN, BABY, STRAINED2470102 CHICKEN, BABY, JUNIOR2470300 TURKEY, BABY, NS AS TO STRAINED OR JUNIOR2470301 TURKEY, BABY, STRAINED2470302 TURKEY, BABY, JUNIOR2470501 CHICKEN STICKS, BABY, JUNIOR2470601 TURKEY STICKS, BABY, JUNIOR2510010 LIVER, RAW2511000 LIVER, NS AS TO TYPE, COOKED2511005 LIVER, NS AS TO TYPE, BREADED, FRIED2511010 BEEF LIVER, COOKED, NS AS TO COOKING METHOD2511012 BEEF LIVER, BRAISED2511014 BEEF LIVER, FRIED OR BROILED, NO COATING2511015 BEEF LIVER, BREADED, FRIED2511017 BEFF LIVER, BATTERED, FRIED2511020 CALF'S LIVER, COOKED, NS AS TO COOKING METHOD2511022 CALF'S LIVER, BRAISED2511024 CALVES LIVER, FRIED OR BROILED, NO COATING2511025 CALF'S LIVER, BREADED, FRIED2511030 PORK LIVER, COOKED, NS AS TO COOKING METHOD2511032 PORK LIVER, BRAISED2511034 PORK LIVER, BREADED, FRIED2511040 CHICKEN LIVER, CXX)KED, NS AS TO COOKING METHOD2511041 (HICKEN LIVER, BATTERED, FRIED2511042 CHICKEN LIVER, BRAISED2511044 CHICKEN LIVER, FRIED OR SAUTEED, NO COATING2511045 CHICKEN LIVER, BREADED, FRIED2511050 TURKEY LIVER, OCX)KED2511060 POULTRY LIVER. OTHER THAN O I I C3{E N OR TURKEY, COKED2511080 LANE LIVER, COOKED (INCLUDE MUTTON)2511220 LIVER PASTE OR PATE, (HI('KEN (INCLUDE PATE, NFS)2512000 HEART, COOKED, NS AS TO COOKING METHOD2512011 HEART, BRAISED2512012 HEART, BROILED OR SINNIERFD2512015 HEART, FRIED2513000 KrDNEY, COOKED, NS AS TO COOKING METHOD2513011 KIDNEY, BRAISED2513012 KIDNEY, BROILED OR SIMPAEP.ED2513015 KIDNEY, BREADED, FRIED2514011 SWEETBREADS, COOKED2515000 BRAINS, COOKED2515021 BRAINS & EGGS, COOKED2516000 TONGUE, COOKED. NS AS TO COOKING METHOD2516010 TONGUE, BRAISED2516011 TONGUE, SMOKED, CURED OR P; C:.KLED , COOKED
FOOD CODE * --------------- FOOD DESCRIPTION ----------------2516012 TONGUE, DEVILED2516013 TONGUE POT ROAST, P.R. (LENGUA AL CALDERO)2517011 TRIPE, ,:3')OKED2517013 TRIPE, BATTERED, FRIED2517021 CHITTERLINGS , CXX)KED2517031 HOG MAWS (ST(IvIAC -I) COOKED2517035 HOG LIGHTS (LUNGS), COOKED2517041 GIBLETS, EXCL LIVER, COOKED2517042 GIZZARD, COOKED2517051. UDDER, COOKED (1NCLUDE MILK DUCTS)2518011- LIVER, BEEF, BABY, STRAINED (INCLUDE LIVER & BACON)2518111 BEEF & BEEF HEART, BABY, STRAINED2521011. FRANKFURTER, WIENER OR HOT DOG, NFS2521012 FRANKFURTER, BREADED, BAKED2521015 FRANKFURTER, CHEESE-FILLED252101(; FRANKFURTER, BACON & CHEESE-FILLED2521017 FRANKFURTER. CHILI-FILLED2521021 FRANKFURTER, BEEF2521022 FRANKFURTER. BEEF & PORK2521028 FRANKFURTER, MEAT & POULTRY2521031 FRANYrJt(TER, CH 1 CKEN2521041 FRANKFURTER, TURKEY'2522001 COLD CUT, NFS252201 :0 BEEF SAUSAGE, NFS2522011 BEEF SAUSAGE, BRO N & SERVE, LINKS, COOKED2522012 BEEF SAUSAGE, SMOKED, STICK (INCLUDE BEEF JERKY)2522013 BEEF SAUSAGE, SMOKED2522014 BEEF SAUSAGE, FRESH, BULK, PATTY OR LINK, COOKED2522015 BEEF SAUSAGE W/ CHEESE, SMOKED2522021 BLOOD SAUSAGE2522031 BOCKV URS T2522035 BRAT\RURST, COOKED2522036 BRATMJRST W/ CHEESE2522041 BOLOGNA, NFS2522042 BOLOGNA, LEBANON2522043 BOLOGNA, BEEF2522044 BOLOGNA, TURKEY2522045 BOLOGNA RING, SMOKED2522047 BOLOGNA, BEEF, LOSER SODIUM2522049 BOLOGNA, \V/ CHEESE2522051 CAP I COLA2522061 CERVELAT, SOFT2522071 CI-IOR I ZOS2522091 HEAD CHEESE252211-1 KNOCKWURST2522121 NDRTADELLA2522125 PEPPERONI2522131 POLISH SAUSAGE25221:35 ITALIAN SAUSAGE2522140 SAUSAGE (NOT COLD CUT) , NFS2522141 PORK SAUSAGE, FRESH, BULK, PATTY OR LINK, COOKED2522142 PORK SAUSAGE, BR(A'VN & SERVE, COOKED2522143 PORK SAUSAGE, (XINTRY STYLE, FRESH, COOKED2522146 PORK & BEEF SAUSAGE2522148 METT►.URS T
FOOD CODE "--------------- FOOD DESCRIPTION ---------------2522150 SALAMI, NFS2522151 SALAMI, SOFT, COOKED2522152 SALAMI, DRY OR HARD2522153 SALAMI, BEEF2522161 SCRAPPLE, COOKED2522165 SMOKED LINK SAUSAGE, PORK2522166 SMOKED LINK SAUSAGE, PORK & BEEF2522171 SOUSE2522181 THURINGER (INCLUDE SUMMER SAUSAGE)2522184 TURKEY BREAKFAST SAUSAGE, BULK2522185 TURKEY SAUSAGE, SMOKED2522191 VIENNA SAUSAGE, CANNED2522192 VIENNA SAUSAGE, CHICKEN, CANNED2522195 PICKLED SAUSAGE2523011 LUNCHEON MEAT, NFS2523021 HAM, SLICED , PREPACKAGED OR DELI-SLICED2523022 HAM, SLICED, LOW SALT, PREPACKAGED OR DELI-SLICED2523023 HAM, SLICED, EXTRA LEAN, PREPACKAGED OR DELI-SLICED2523031 CHICKEN LOAF OR ROLL, LUNCHEON MEAT2523041 HAM LOAF, LUNCHEON MEAT2523043 HAM & CHEESE LOAF2523045 HONEY LOAF2523051 HAM, LUNCHEON MEAT, C1-IOPPD, MINCED, PRESSD, SPICED2523052 HAM, LUNCHEON MEAT, CHOPPED, PRESSD, SPICED, LOWFAT2523056 LIVERWURST2523061 LUNCHEON LOAF (OLIVE, PICKLE OR PIMIENTO)2523071 SANDJVI (H LOAF, LUNCHEON MEAT2523080 TURKEY HAM2523081 VEAL LOAF2523082 TURKEY PASTRAMI2523084 TURKEY SALAMI2523090 TURKEY BREAST. LUNCHEON MEAT (INCL PRESSED, SM7KED)2523111 BEEF , SLICED, PREPACKAGED, LUNCHEON MEAT2523115 CORNED BEEF . PRESSED2524000 MEAT SPREAD OR POTTED MEAT, NFS2524011 CHICKEN SALAD SPREAD2524021 HAM, DEVILED OR POTTED2524022 HAM SALAD SPREAD2524031 ROAST BEEF SPREAD2524032 CORNED BEEF SPREAD2610010 FISH, NS AS TO TYPE, RAW2610011 FISH, COOKED, NS AS TO TYPE & CXX)KING METHOD2610012 FISH, NS AS TO TYPE, BAKED OR BROILED2610013 FISH, NS AS TO TYPE, BREADED OR BATTERED, BAKED2610014 FISH, NS AS TO TYPE, FLOURED OR BREADED. FRIED2610015 FISH , NS AS TO TYPE, BATTERED, FRIED2610016 FISH, NS AS TO TYPE, STEAMED2610017 FISH, NS AS TO TYPE, DRIED2610018 FISH, NS AS TO TYPE, CANNED2610019 FISH, NS AS TO TYPE. SMOKED2610021 FISH STICKS. COOKED, NS AS TO TYPE & COOKING METHC)D2610022 FISH STICKS. NS AS TO TYPE, BAKED OR BROILED2610023 FISH STICKS, NS AS TO TYPE, BREADED/BATTERED, BAKED2610024 FISH STICKS. NS AS TO TYPE, FLOURED/ BREADED, FRIED2610025 FISH STICKS. NS AS TO TYPE, BATTERED, FRIED
5-21
FOOD CODE26101112610118261031126103122610314261051126105122610514261051926107112610712261071326107142610715261071626109112.610912261091326109142610915261091626109172610918261091926111112611112261111426113112611316261131926115002611.5112611.51226115132611151.42611515261151626 115192611 7112611712261171326117142611715261179261191126119122611914
j11916261191.726119182611919261.2 111261,2112261121132612114
* --- -- --- --- -- -- FOOD DESCRIPTi(DN -- -•••-ANCHOVY, COOKED, NS AS TO OOOKI r*-1G ME' 11i)DANCHOVY, CANNEDBARRACUDA , COOKED , NS AS TO COOKING PVIETHOIJBARRACUDA , BAKED OR BROILEDBARRACUDA , FLOURED OR BREADED , 3 'RIEDCARP, COOKED, NS AS TO COOKINGTHOIDCARP, BAKED OR BROILEDCARP , FLOURED OR BREADED, FRIEDCARP, SMOKEDCATFISH, COOKED, NS AS TO COOK I X ME-MODCATFISH, BAKED OR BROI LEDCATFISH, BREADED OR BATTERED, BAKEDCATF ISH, FLOURED OR BREADED, FRIEDCATFISH, BATTERED, FRI ED ( INCLL!DE BLTLLHEA.T))CATF I SH , STEAMED OR POACHEDCOI), COOKED. NS AS TO COOKING MEMO E>COD, BAKED OR BROILEDODD, BREADED OR BATTERED, BALDCOD, FLOURED OR BREADED, FRIEDCOD, BATTERED, FRIEDCOD, STEAMED OR POACHEDCOD, DRIED, SALTEDODD, DRIED, SALTED, SALT RQv10VED IN 11'ATEFLCOD, SMOKEDCROAKER, COOKED, NS AS TO 000K .H NG ME1E'1110DCROAKER , BAKED OR BRO I LEI)CROAKER , FLOURED OR BREADED, FRIEDEEL, COOKED, NS AS TO COCKING METHOCDEEL, STEAMED OR POACHEDEEL, SMOKEDFLOUNDER, RAWFLOUNDER, COOKED, NS AS TO COOO(ING >uETHOE)FLOUNDER, BAKED OR BROILEDFLOUNDER, BREADED OR BATTERED, BAKEDFLOUNDER, FLOURED OR BREADED, FRIEDFLOUNDER, BATTERED, FR I Et)FLOUItiDER, STEAMED OR POACHEDFLCXJNDE t , SMOKEDHADDOCK, COOKED, NS AS TO OO K ING Ni THO DHADDOCK, BAKED OR BRO. LEDHADDOCK, BREADED OR B.ATTI-JRED , 13ROI L2DHADDOCK, FLOURED OR BRED-ED, FRIEDHADDOCK , BATTERED , FR I EDHADDOC K , SM_)KEDHERR ING-, COOKED, NS AS TO WOKING MEI}KX>HERB i NG , BAKED OR BROILEDHERR ING, FLOURED OR BREADED, F•RIEI)HERRING, P 1 CKLED, IN CREAM S AUI CEHERRING, DRIED , SALTEDHERRING, PICKLEDHERRING, SMOKED , KIPPEREDMACKEREL, C(X)KED, NS AS TO (X)OI(ING NETHCiDNINUCEREL , BAKED OR BROILEDMACKEREL, SALTEDMACKEREL , FLOURED OR BREADED , FRIEI J
FOOD CODE °--------------- FOOD DESCRIPTION ----------------2612116 MACKEREL, PICKLED2612117 MACKEREL, DRIED2612118 MACKEREL, CANNED2612119 MACKEREL, SMOKED2612310 MULLET, RAW2612311 MULLET, COOKED, NS AS TO COOKING METHOD2612312 MULLET, BAKED OR BROILED2612314 MULLET, FLOURED OR BREADED, FRIED2612510 OCEAN PERU-I, RAW2612511 OCEAN PERCH , COOKED, NS AS TO COOKING METHOD2612512 OCEAN PERCH, BAKED OR BROILED2612513 OCEAN PERCH, BREADED OR BATTERED, BAKED2612514 OCEAN PERCH, FLOURED OR BREADED, FRIED2612515 OCEAN PERCH , BATTERED, FRIED2612516 OCEAN PERCH, STEAMED OR POACHED2612711 PERCH , COOKED, NS AS TO COOKING METHOD2612712 PERCH. , BAKED OR BROILED2612713 PERCH , BREADED OR BATTERED, BAKED2612714 PERCH, FLOURED OR BREADED, FRIED2612715 PERCH , BATTERED, FRIED2612716 PERCH, STEAMED OR POACHED2612911 PIKE, COOKED , NS AS TO CXIOKING N ETHOD2612912 PIKE , BAKED OR BROILED2612 914 PIKE , FLOURED OR BREADED, FR I ED2 2 5 PIKE B RED FRI DTT61 91 , A ,E E2613110 P 1PANO, RAW2613111 PC MPANO , COOKED, NS AS TO COOKING METHOD2613112 PUvIPANO, BAKED OR BROILED2613114 POMPANO, FLOURED OR BREADED, FRIED2613115 POMPANO, BATTERED, FRIED2613116 POMPANO, STEAMED OR POACHED2613119 POMPANO, SMOKED2613311 PORGY, COOKED, NS AS TO COOKING METHOD2613312 PORGY, BAKED OR BROILED2613313 PORGY, BREADED OR BATTERED, BAKED2613314 PORGY, FLOURED OR BREADED, FRIED2613315 PORGY, BATTERED, FRIED2613316 PORGY, STEAMED OR POACHED2613511 RAY, COOKED, NS AS TO CCX)KING METHOD'613512 RAY, BAKED OR BROILED2613514 RAY, FLOURED OR BREADED, FRIED2613710 SALMON, RAW2613711 SALMON, COOKED, NS AS TO COOKING METHOD2613712 SALMON, BAKED OR BROILED2613714 SALMON, FLOURED OR BREADED, FRIED2613716 SALMON, STEAMED OR POACHED2613717 SALMON, DRIED2613718 SALMON, CANNED2613719 SALMON, SMOKED (INCLUDE LOX)2613911 SARDINES, COOKED2613918 SARDINES, CANNED IN OIL2614111 SEA BASS, CXX)KED, NS AS TO COOKING METHOD2614112 SEA BASS, BAKED OR BROILED2614114 SEA BASS, FLOORED OR BREADED, FRIED2614116 SEA BASS, STEAMED OR POAO-LED
FOOD CODE2614118261431126143122614511261451226145142614:5152614711261471326147192614911261491226149142615111261'1112261:5113261:5114261:5115261.5119261.5310261.531126153122615314261531726153192615511261551826155192615711261571226157132615714261571526203112620511262.0517262.051826205192620711262091026211102621210262131026213122621314262131626213172621318262131926215122630111263011426:3031026:303112630312
*--------------- FOOD DESCRIPTIONSEA BASS, PICKLED (MERO EN ESCABECHE)SHARK, COOKED, NS AS TO COOKING METHODSHARK, BAKED OR BROILEDSMELT, COOKED, NS AS TO COOKING METHODSMELT, BAKED OR BROILEDSMELT, FLOURED OR BREADED, FRIEDSMELT, BATTERED, FRIEDSTURGEON, COOKED, NS AS TO COOKING METHODSTURGEON, STEAMEDSTURGEON, SMOKEDSVK)RDF I SH, COOKED, NS AS TO COOK I NC METHODSWORDFISH, BAKED OR BROILEDSVtiORDFISH, FLOURED OR BREADED, FRIEDTROUT, COOKED, NS AS TO COOKING METHODTROUT, BAKED OR BROILEDTROUT, BREADED OR BATTERED, BAKEDTROUT, FLOURED OR BREADED, FRIEDTROUT, BATTERED, FRIEDTROUT, SMOKEDTUNA, FRESH. RAWTUNA, FRESH. COOKED, NS AS TO COOKING METHODTUNA, FRESH. BAKED OR BROILEDTUNA, FRESH. FLOURED OR BREADED, FRIEDTUNA, FRESH, DRIEDTUNA, FRESH, SMOKEDTUNA, CANNED, NS AS TO OIL OR WATER PACKTUNA, CANNED, OIL PACKTUNA, CANNED, WATER PACK\\H1TING, COOKED, NS AS TO COOKING METHODWH I T I NG, BAKED OR BROILEDW-I I T I NG , BREADED OR BATTERED, BAKEDMHITING, FLOURED OR BREADED, FRIEDWHITING, BATTERED, FRIEDFROG LEGS, COOKEDOCTOPUS, COOKED, NS AS TO COOKING METHODOCTOPUS, DRIEDOCTOPUS, DRIED, BOILEDOCTOPUS, SM)KEDROE, COD AND SHAD, COOKEDROE, HERRINGROE, STURGEON (INCLUDE CAVIAR)SEA URCHIN (ROE)SQUID, RAWSQUID, BAKED OR BROILEDSQUID, BREADED. FRIEDSQUID, STEAMED OR BOILEDSQUID, DRIEDSQUID, PICKLEDSQUID, CANNEDTURTLE (TERRAPIN), COOKEDABALONE., COOKED, NS AS TO COOKING METHODABALONE, FLOURED OR BREADED, FRIEDCLAMS, RAWCLAMS, COOKED, NS AS TO COOKING METHODCLAMS, BAKED OR BROILED
FOOD CODE '`--------------- FOOD DESCRIPTION -------2630314 C2630315 CLAMS, BATTERED, FRIED2630316 CLAMS, STEAMED OR BOILED2630318 CLAMS, CANNED2630319 CLAMS, SMDKED, IN OIL2630511 CRAB, COOKED, NS AS TO COOKING METHOD2630512 CRAB, BAKED OR BROILED (INCL SAUTEED)2630516 CRAB, HARD SHELL, STEAMED2630518 CRAB, CANNED2630714 CRAB, SOFT SHELL, FLOURED OR BREADED, FRIED2630914 CRAYFISH, FLOURED OR BREADED, FRIED2630916 CRAYFISH, BOILED OR STEAMED2631111 LOBSTER, COOKED, NS AS TO COOKING METHOD263111.2 LOBSTER, BAKED OR BROILED2631113 LOBSTER, W/O SHELL, STEAMED OR BOILED2631114 LOBSTER, FLOURED OR BREADED, FRIED2631115 LOBSTER, BATTERED, FRIED2631116 LOBSTER, STEAMED OR BOILED2631118 LOBSTER, CANNED2631311 MUSSELS, CCX)KED2631510 OYSTERS, RAW2631511 OYSTERS, COOKED, NS AS TO COOKING METHOD2631512 OYSTERS, BAKED OR BROILED (INCLUDE SAUTEED)2631513 OYSTERS, STEAMED2631514 OYSTERS, FLOURED OR BREADED, FRIED2631515 OYSTERS, BATTERED, FRIED2631518 OYSTERS, CANNED2631519 OYSTERS, SMJKED2631711 SCALLOPS, COOKED, NS AS TO COOKING METHOD2631712 SCALLOPS, BAKED OR BROILED2631713 SCALLOPS, STEAMED OR BOILED2631714 SCALLOPS, FLOURED OR BREADED, FRIED2631715 SCALLOPS, BATTERED, FRIED2631911 SHRIMP , COOKED, NS AS TO COOKING METHOD2631912 SHRIMP, BAKED OR BROILED (INCL SAUTEED; PRAWN)2631913 SHRIMP, STE-=.'IE•D OR BOILED2631914 SHRIMP, FLOURED OR BREADED, FRIED2631915 SHRIMP, BATTERED, FRIED (INCLUDE FRIED SHRIMP, NFS)2631917 SHRIMP, DRIED2631918 SHRIMP, CANNED2632111 SNAILS, COOKED2711100 BEEF W/ TCIb1ATO-BASED SAUCE (MIXTURE)2711105 SPAGHETTI SAUCE W/ BEEF, HGVIENIADE - STYLE2711110 BEEF GOULASH2711120 BEEF BURGUNDY2711140 CHILI CON CARNE, NS AS TO BEANS2711141 CHILI CON CARNE W! BEANS2711142 CHILI CON CARNE W/O BEANS2711150 BEEF SLOPPY JOE2711200 BEEF W/ GRAVY (MIXTURE) (INCLUDE COUNTRY STYLE)2711201 SALISBURY STEAK W! GRAVY (MIXTURE)2711210 BEEF BC)URGJ I GNONNE2711300 BEEF W/ CREAM OR NM-IITE SAUCE (MIXTURE)2711310 BEEF STROGANOFF2711320 CREAMED CHIPPED OR DRIED BEEF
FOOD CODE2711330271140027115002711510271161027116202711630271164027118112711EI1227118132711814271181827120022712003271200627120082712009271201027120112712012271215152712132127120252712101271214127130012713:3012713.5012713.5022713.503271351127135152713605271361027141002714200271421027142202714300271440027145002714600271461027146202714625271463027146402714801271500127150022715003271500527150062715007
--- FOOD DESCRIPTION ---------------- *SWEDISH MEATBALLS W/ CREAM OR WHITE SAUCE (MIXTURE)BEEF W/ (MUSHROOM) SOUP (MIXTURE)BEEF W/ SOY-BASED SAUCE (MIXTURE)STEAK TERIYAKI W/ SAUCE (MIXTURE)BEEF CURRYBEEF W/ BARBECUE SAUCE (MIXTURE)BEEF W/ SWEET & SOUR SAUCE (MIXTURE)STEAK TARTARE (RAW GROUND BEEF & EGG)MEATBALLS, P.R. (ALBONDIGAS)STEWED SEASONED GROUND BEEF, P.R. (PICADILLD)STEWED DRIED BEEF , P.R. (TASAJO GUISADO)STUFFED POT ROAST, P.R.,NFS (ASSLIE GRAVY, STUFFING)BEEF STEW, P.R., MEAT WI GRAVY (POTATO SEPARATE)HAM/ PORK W/ GRAVY (MIXTURE)HAM/ PORK W/ BARBECUE SAUCESWEET & SOUR PORKHAM STROGANOFF (INCL HAM W! CREAM OR WHITE SAUCE)HAM/PORK W/ (MIUSHROCM) SOUP -BASE SAUCE (MIXTURE)HAM/PORK W/ TOMATO-BASED SAUCE (MIXTURE)SAUSAGE W/ TOMATO-BASED SAUCE (MIXTURE)SAUSAGE GRAVYPORK OR HAM W/ SOY-BASED SAUCE (MIXTURE)C[IILI DOGS (FRANKS W/ CHILI CON CARNE, NO BUN)FRANKFURTERS W/ TQvWTO-BASED SAUCE (MIXTURE)STEWED PORK. P.R.CHILI CON CARNE W/ BEANS, MADE W/ PORKLAMB W/ GRAVY (MIXTURE)STEWED GOAT, P.R. (CABRITO EN FRICASE)VEAL W/ GRAVY (MIXTURE)VEAL SCALLOPINI (INCLUDE VEAL MARSALA)VEAL W/ CREAM SAUCE (INCLUDE VEAL PAPRIKASH)VEAL PARMIGIANAVEAL CORDON BLEUVENISON W/ TOMATO-BASED SAUCE (MIXTURE)CHILI CON CARNE W.! VENISON & BEANSCHICKEN CACCIATORE (INCLUDE CHICKEN W/TOMATO SAUCE)U-IICKEN W/ GRAVY (MIXTURE)CH I CAN FRI CASSEETURKEY W/ GRAVY (MIXTURE)CHICKEN OR TURKEY W/ CREAM SAUCE (MIXTURE)CHICKEN W/ (MUSHR(XM) SOUP- BASED SAUCE (MIXTURE)CHICKEN TERIYAKICHICKEN W/ BARBECUE SAUCE (MIXTURE)SWEET & SOUR CHICKENCHICKEN W/ CHEESE SAUCE (MIXTURE)CHICKEN CORDON BLEUCHICKEN PARMIGIANACHICKEN KIEVSTUFFED CHICKEN, DRUMSTICK OR BREAST, P.R.FISH W/ CREAM OR WHITE SAUCE, NOT TUNA OR LOBSTERCRAB, DEVILEDCRAB IMPERIAL (INCLUDE STUFFED CRAB)FISH TIMBALE OR M7USSELOBSTER NEWBURG (INCLUDE LOBSTER THERMICOR)LOBSTER W/ BUTTER SAUCE (INCLUDE LOBSTER NORFOLK)
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FOOD CODE "`--------------- FOOD DESCRIPTION ---------2715010 SHRIMP, CURRIED2715011 SHRIMP COCKTAIL (SHRIMP W/ COCKTAIL SAUCE)2715012 TUNA W/ CREAM OR \%HITE SAUCE (MIXTURE)2715013 SEAFOOD NEWBURG (INCLUDE CRABMEAT THERMIDOR)2715014 CLAM SAUCE, VNHITE2715016 SHRIMP W/ LOBSTER SAUCE (MIXTURE)2715017 SVdEET & SOUR SHRIMP2715019 LOBSTER SAUCE2715020 OYSTER SAUCE (INCLUDE SCALLOPED OYSTERS)2715021 FISH SAUCE (BAGOONG)2715023 SHRIMP SCAMPI2715025 FISH MX)041M (KOREAN STYLE), DRIED FISH W/ SOY SCE2715031 FISH W/ TOMATO-BASED SAUCE (MIXTURE)2715033 MUSSELS W/ TO1kTO-BASED SAUCE (MIXTURE)2715035 SARDINES W/ TOMATO-BASED SAUCE (MIXTURE)2715037 SARDINES W1 MUSTARD SAUCE (MIXTURE)2715041 SHRIMP TERIYAKI2715051 SCALLOPS W/ CHEESE SAUCE (MIXTURE)2715103 MARINATED FISH, P.R. (CEVIC7-IE)2715104 CRABS IN TOMATO-BASED SAUCE, PUERTO RICAN STYLE2715105 SHRIMP IN GARLIC SAUCE, P.R. (CAMARONES AL AJILLO)2715107 STEWED CODFISH, P.R.2716001 MEAT W/ BARBECUE SAUCE, NS AS TO TYPE OF MEAT2716010 MEATBALLS, NS AS TO TYPE OF MEAT, WI SAUCE2716101 MEAT LOAF, Y.R. (ALBONDIGON)2716201 MEAT W/ TCIMATO-BASED SAUCE, NS AS TO TYPE OF MEAT2716205 SPAGHETTI SAUCE W/ CC1ti1B I NAT I ON OF MEATS. HCNEMAIDE2716301 MEAT W/ GRAVY, NS AS TO TYPE OF MEAT (MIXTURE)2721100 BEEF & POTATOES, NO SAUCE (MIXTURE)2721110 BEEF STEW W/ POTATOES, T(MATO-BASED SAUCE2721115 BEEF GOULASH W/ POTATOES (INCL BEEF GOULASH, NFS)2721117 BEEF & POTATOES WI (MUSHROOM) SOUP (MIXTURE)2721319 BEEF & POTATOES W/ CREAM OR WHITE SAUCE (MIXTURE)2721120 BEEF STEW W/ POTATOES, GRAVY2721125 BEEF & POTATOES W./ GRAVY IN PIE CRUST (MIXTURE)2721130 BEEF (ROAST) HASH2721140 CORNED BEEF HASH2721150 BEEF & POTATOES WI 0-LEESE SAUCE (MIXTURE)2721200 BEEF & NOODLES, NO SAUCE272121D BEEF & NOODLES W/ TOMATO-BASED SAUCE (MIXTURE)2721212 CHILI CON CARNE W/ BEANS & MACARONI2721215 BEEF GOULASH W/ NOODLES2721220 BEEF & NOODLES W/ GRAVY ('MIXTURE)2721230 BEEF & NOODLES W/ CREAM OR WHITE SAUCE (MIXTURE)2721235 BEEF STROGANOFF W! NOODLES2721240 BEEF & NOODLES W/ (MJSHR(XM) SOUP (MIXTURE)2721300 BEEF & RICE, NO SAUCE (MIXTURE)2721310 BEEF & RICE W/ TOMATO-BASED SAUCE (MIXTURE)2721312 PORCUPINE BALLS W! T(1 TO-BASED SAUCE (MIXTURE)2721315 CHILI CON CARNE W! BEANS & RICE2721320 BEEF & RICE W/ GRAVY (MIXTURE)2721330 BEEF & RICE W/ CREAM SAUCE (MIXTURE)2721340 BEEF & RICE WI (MUSHROOM) SOUP (MIXTURE)2721342 PORCUPINE BALLS W/ (MUSHROOM) SOUP (MIXTURE)2721350 BEEF & RICE W/ SOY-BASED SAUCE (MIXTURE)
FOOD CODE2721410272114302721145027211460272118112721182127211831272200127220022722003272201127220122722 0152722017272201927220212722031272205127221102722 11127230012723100272320027233002723500272360027241002724101272420027242202724225272423027242352724240272430027243302724340272435027243602724610272462027246302724640272465027250022725003272500427250052725006272500727250082725011272501527250162725021
'' -------- FOOD DESCRIPTION ----------------BEEF LOAFBEEF WELLINGTONCORNED BEEF PATTYCREAMED DRIED BEEF ON TOASTSTUFFED POT ROAST (LARDED MEAT), P.R. (MIXTURE)BEEF STEW, P.R. (CARNE GUISADA CON PAPAS)STEWED CORNED BEEF, P. R. ("CORNED BEEF " GUISADO)HAM LOAF (NOT LUNCHEON MEAT)HAM & NOODLES W/ CREAM OR W41TE SAUCE (MIXTURE)HAM & RICE W/ (MUSHROCI) SOUP (MIXTURE)PORK & RICE W/ TM ATO-BASED SAUCE (MIXTURE)SAUSAGE & RICE W/ T(ri1ATO-BASED SAUCE (MIXTURE)SAUSAGE & RICE W/ (MUSHROOM) SOUP (MIXTURE)SAUSAGE & RICE W/ CHEESE SAUCE (MIXTURE)SAUSAGE & NOODLES W/ CREAM OR WHITE SAUCE (MIXTURE)HAM & NOODLES, NO SAUCE (MIXTURE)HAM & RICE, NO SAUCE (MIXTURE)HAM/PORK & POTATOES W/ GRAVY (MIXTURE)STEWED PIG'S FEET, P.R. (PATITAS DE CERDO (UISADAS)PORK ROAST, STUFFED, P.R.LAMB LOAFLAMB OR MUTTON & POTATOES W/ GRAVY (MIXTURE)LAMB & POTATOES WI TOMATO- BASED SAUCE (MIXTURE)LAMB OR MUTTON & NOODLES W/ GRAVY (MIXTURE)DEER LOAFVENISON & NOODLE MIXTURE W/ CREAM OR WHITE SAUCECHICKEN OR TURKEY HASHCHICKEN OR TURKEY & POTATOES W/ GRAVY (MIXTURE)CHICKEN OR TURKEY & NOODLES, NO SAUCE (MIXTURE)CHICKEN OR TURKEY & NOODLES W/ GRAVY (MIXTURE)CHICKEN OR TURKEY & NOODLES W/ (MJSHROOM) SOUPCH 1 CKEN OR TURKEY & NOODLES W/ CREAM OR WHITE SAUCECHICKEN OR TURKEY TETRAZZ I N ICHICKEN & NCX)DLES, TCMATO-BASED SAUCE (MIXTURE)CHICKEN & RICE, NO SAUCE (MIXTURE)CI-1 I CKEN & RICE W/ CREAM SAUCE (MIXTURE)CHICKEN & RICE W/ (MUSHR(XYVI) SOUP-BASED SAUCECHICKEN & RICE W/ TOMATO-BASED SAUCE (MIXTURE)CHICKEN & RICE W/ SOY-BASED SAUCE (MIXTURE)CHICKEN W/ DLMPLINGS (MIXTURE)CHICKEN W/ STUFFING (MIXTURE)CHICKEN OR TURKEY CAKE, PATTY OR CROQUETTECHICKEN SOUFFLECHICKEN OR TURKEY LOAFCLAMS, STUFFED (INCLUDE CLAMS CASINO)CODFISH BALL OR CAKECRAB CAKEFISH CAKE OR PATTY, NS AS TO FISHGEFILTE FISHSALMON CAKE OR PATTY ( INCLUDE SALMON CROQUETTE)SALMON LOAFSCALLOPS & NOODLES W/ CHEESE SAUCE (MIXTURE)TUNA LOAFTUNA CAKE OR PATTYCLAM CAKE OR PATTY (INCLUDE DEVILED)
FOOD CODE ^`--------------- FOOD DESCRIPTION --------2725022 OYSTER FRITTER2725025 FLOUNDER, STUFFED2725026 LOBSTER , STUFFED, BAKED2725030 MACKEREL CAKE OR PATTY2725031 HADDOCK CAKE OR PATTY2725040 SHRIMP CAKE OR PATTY (FNC:L SHRIMP BURGER OR STICK)2725041 SHRIMP , STUFFED2725050 KAMABOKO (JAPANESE FISH CAKE)2725051 FISH CAKE (KAMABOKO) TEMI'URA2725052 SEAFOOD, RESTRUCTURED (INCL IMITATION CRABMEAT)2725055 SEAFOOD SOUFFLE2725061 TUNA NOODLE CASSEROLE W/ CREAM OR WHITE SAUCE2725063 TUNA NOODLE CASSEROLE W/ (MUSHR(XlvI) SOUP2725071 TUNA & RICE W/ (MJSHRO(N) SOUP (MIXTURE)2725081 FISH & RICE W/ TOMATO-BASED SAUCE2725082 FISH & RICE W/ CREAM SAUCE2725083 FISH & RICE W/ (MJSHRO(M) SOUP2725101 STEWED SALMON, P.R. (SALAnN GUISADO)2726001 N1EATLOAF, NS AS TO TYPE OF MEAT2726005 MEATBALLS, W/ BREADING, W/ GRAVY2726011 HASH, NS AS TO TYPE OF MEAT2726050 VIENNA SAUSAGES STBVED Wi POTATOES, P.R.2726051 LIVER IYJMPLING2726055 LIVER HASH (INCLUDE LIVER MUSH)2726100 BREADED BRAINS , P.R. (SESOS REBOSADOS)2731111 BEEF , POTATOES, & VEG (Wi CARJDK GREEN), NO SAUCE2731112 BEEF , POTATOES, & VEG (NO CAR/DK GREEN), NO SAUCE2731121 CORNED BEEF , POT & VEG(W/ CAR/DK GREEN), NO SAUCE2731122 CORNED BEEF , POTATO & VEG (NO CAR/DK GRN), NO SAUCE2731131 BEEF STEW W/ POT & VEG(W/ CAR/DK GRN), TGMATO SAUCE2731332 BEEF S TEVV W/ POT & VEG (NO CAR/ DK GREEN), TOM SAUCE2731141 BEEF STEW W/ POT & VEC; (NO CAR, DK GREEN), GRAVY2731142 BEEF STEW Wi POT & VEG (NO CAR, DK GREEN), GRAVY2731151 SHEPHERD'S PIE W/ BEEF2731161 BEEF , POT, & VEG (INCL CAR/DK GRN), (MUSHROOM) SOUP2731162 BEEF, POT, & VEG (NO CAR,' DK GREEN), (MUSHROOM) SOUP2731301 BEEF, NOODLES & VEG (W/ CARROTS/DK GREEN), NO SAUCE2731302 BEEF , NOODLES & VEG (NO CARROTS/DK GREEN), NO SAUCE2731311 BEEF CHOW MEIN OR CHOP SUEY W/ NOODLES2731321 BEEF , NOODLES & VEG f CAR/DK GREEN), TOMATO SAUCE2731322 BEEF , NOODLES & VEG NO CAR/DK GREEN), T(MATO SAUCE2731331 BEEF, NOODLES, VEG(INCL CARROTS/DK GREEN), SOUP2731332 BEEF , NOODLES, VEG (NO CARROTS/DK GREEN), SOUP2731341 BEEF, NOODLES, & VEG (INCL CAR/DK GtN), GRAVY2731342 BEEF , NOODLES, & VEG (NO CAR/DK GRN), GRAVY2731501 BEEF, RICE & VEG (W/ CARROTS/DK GREEN), NO SAUCE2731502 BEEF , RICE & VEG (NO CARROTS/DK GREEN), NO SAUCE2731521 BEEF, RICE & VEG (W/ CARiDK GREEN), TOMATO SAUCE2731522 BEEF , RICE & VEG (NO CAR /DK GREEN), TOMATO SAUCE2731525 STUFFED CABBAGE ROLLS W/ RICE2731527 STUFFED GRAPE LEAVES WI BEEF & RICE2731531 BEEF, RICE & VEGETABLES (W/ CARROTS/DK GREEN), SOUP2731532 BEEF , RICE & VEGETABLES (NO CARROTS/DK GREEN), SOUP2731541 BEEF , RICE & VEG (INCL CAR/DK GRN), GRAVY, MIXTURE2731542 BEEF , RICE & VEG (NO CAR/ DK GRN), GRAVY, MIXTURE
FOOD OODE273155127315522731701273190127320022732003273200427320102732011273201227320132732014273201527320212732031273203227320332732041273204527320502733001273300327330052733006273300827330112733017273302127330222733115273355027336102733615273362027336252734101273410227341312734132273415127341522734301273430227343412734342273435127343522734391273439527343962734501273450227345212734.5222734531
--------------- FOOD DESCRIPTION ------
BEEF, RICE & VEG (INCL CAR/DK GRN), SOY-BASED SAUCE
BEEF , RICE & VEG (NO CARiDK GRN), SOY-BASED SAUCE
BEEF POT PIE (INCLUDE GREEK MEAT PIE)STUFFED GREEN PEPPER , P.R. (PIMIENTO RELLENO)
HAM POT PIEHAM/PORK, N(X)DLES & VEG (NO CAR/ DK GR), CHEESE SCE
PORK, POTATOES & VEG (W/ CAR, DK GREEN), NO SAUCE
PORK, POTATOES & VEG (W/ CAR, DK GREEN), T(IvIATO SCEPORK , POTATOES & VEG (NO CAR , DK GREEN ), TCNIATO SCESAUSAGE, POT, & VEG (INCL CAR/BRCY'/DK GREEN), GRAVY
SAUSAGE, POT, & VEG (N) CAR! BROC/DK GREEN), GRAVY
PORK , POT, & VEG (1NCL CAR/DK GRN), GRAVY, MIXTUREPORK , POT, & \'EG (NC) CAR / DK GRN), GRAVY, MIXTURE
PORK , POTATOES & VEG (NO CAR, DK GREEN), NO SAUCE
PORK CHOW MEIN OR CHOP SUEY W/ NOODLESPORK , RICE & VI:`G (INCL CAR/DK GRIN), SOY-BASED SAUCE
PORK, RICE & VEG (NO CAR/DK GRN), SOY-BASED SAUCENAM, POTATOES cli: VEG (NO (ARROTS/DK GREEN), NO SAUCEHAM, POTATOES & VEG (W/ CARROTS/DK GREEN), NO SAUCESWEET & SOUR PORK W/ RICESHEPHERD'S PIELAMB STEW W/ POT & VEG (INCL CAR/DK GREEN), GRAVY
LAMB , RICE & VEGETABLES (NO CARROT/DK GREEN), GRAVY
LAMB, RICE & VEG (INCL CAR/DK GRN), TOMATO SAUCELAMB, RICE, & VEGETABLES (1NCL CAR, DK GRN), GRAVYLAMB STEW W/ POT ,. VEG (NO CAR/DK GREEN), GRAVYSTUFFED GRAPE LEAVES WI LAMB & RICELAMB STEIN W/ POT & VEG (INCL CARIDK GRN), TOM SAUCELAMB STEW W/ POT & VEG (NO CAR/DK GRN), TCMkTO SCEVEAL FRICASSEE, P.R. (TERNERA EN FRICASE)STINVED RABBIT . P.R. (FR I CASE DE CONEJO)VENISON STE\V W/ POTATO & VEG(W/ CAR/DK GRN),T(Ivl SCEVENISON STEW W/ POTATO & VEG(NO CAR/DK GRN) TCM SCEVENISON, POTATOES &VEG ( I NCL CAR/DK GRN), GRAVYVENISON, POTATOES & VEG (NO CAR/DK GRN), GRAVYCHICKEN, POT & VEG (INCL CAR/DK GRN). NO SAUCECHICKEN , POT & VEG (NO CAR/DK GRN), NO SAUCECHICKEN STEW W/ POT. « (INCL CAR/DK GRN), GRAVYCHICKEN STEW W/ POT & NEC; (NO CAR/ DK GRN), GRAVYCHICKEN STEW W/ POT & VEG(INCL CAR/DK GRN), TC7v1 SCECHICKEN STEW W/ POT & VECI(NO CARIDK GRN), TOG SAUCECI-IICKEN, NOODLES & VEG (INCL CAR/DK GRN), NO SAUCECHICKEN, NOODLES & VEG (NO CAR/DK GRN), NO SAUCECHICKEN , NOODLES & VEG I NCL CAR / DK GRN), GRAVYCHICKEN, NOODLES & VEG (NO CAR/DK GRN), GRAVYCHICKEN , NOODLES, VEG (INCL CAR/ DK GRN), TCMATO SCE
CHICKEN , NOODLES, VEG (NO CAR/ DK GRN ), TC1vIATO SAUCECHICKEN CHOW MEIN! CHOP SUEY W/ NOODLESCHICKEN, NOODLES & VEG(INCL CAR/DK GRN), CHEESE SCECI-IICKEN, NOODLES & VEG(N() CAR/DK GRN), CHEESE SAUCECHICKEN , RICE & VEG (INCL CAR/DK GRN ), NO SAUCE
CHICKEN , RICE & VEG (NO CAR /DK GRN), NO SAUCE
CHICKEN , RICE & VEG (INCL CAR/DK GRN), GRAVYCHICKEN , RICE & VEG (NO CAR/DK GRN ), GRAVYCHICKEN, RICE & VEG (INCL CAR/ DR GRN), SOY SAUCE
FOOD CODE2734532273454127345422734551273455227347102734810273500227350032735004273500527350062735007273500827350112735020273503127350412735101273510227351032735104273510527351062736000273600127360052736008273610127362002736300274102127410222741025274111027411122741115274112027414102741420274151027415122741515274152027415222741610274161527416202741630274164027416452741650274181127418212741831
*--------------- FOOD DESCRIPTION ----------------CHICKEN, RICE & VEG (NO CAR/DK GRN), SOY SAUCECHICKEN, RICE & VEG(INCL CAR/DK GRN),SOUP-BASED SCECHICKEN, RICE & VEG (NO CAR/DK GRN), SOUP-BASED SCECHICKEN, RICE & VEG (INCL CAR! DK GRN), TOMATO SAUCECHICKEN, RICE & VEG (NC) CAR/DK GRN), TOMATO SAUCEC-I I CKEN OR TURKEY POT PIECHICKEN FRICASSEE, P.R. (FRICASE DE POLLO)PAELLASEAFOOD STEW W/ POT & VEG (NO CAR/DK GREEN), TOM SCESHAD CREOLE W/ RICESHRIMP CHOW MEIN OR CHOP SUEY W/ NOODLESSHRIMP CREOLE W/ RICE (INCLUDE SHRIMP JAMBALAYA)TUNA POT PIETUNA NOODLE CASSEROLE W/ VEG, CREAM OR MHITE SAUCEBOUILLABAISSEOYSTER PIE (INCLUDE OYSTER POT PIE)SEAFOOD STBV W/ POT & VEG (W/ CAR/DK GREEN) ,TOM SCETUNA NOODLE CASSEROLE W/ VEG & (MJSHROCIVI) SOUPCODFISH W/ STARCHY VEG, P.R. (SERENATA DE BACALAO)CODFISH SALAD, P.R. (GAZPAQ-IC) DE BACALAO)STEWED CODFISH, P.R. (BACALAO GUISADO)BISCAYNE CODFISH, P.R. (BACALAO A LA VIZCAINA)CX)DFISH SALAD, P.R. (ENSALADA DE BACALAO)SHRIMP & PASTA GARDEN SALAD W/ TGM/CAR., NO DRESSINGSTEW, NS AS TO TYPE OF MEATGOULASH, NS AS TO TYPE OF MEATMEAT PIE, NS AS TO TYPE OF MEATCHOW MEIN, NS AS TO TYPE OF MEAT, W/ NOODLESSTEWED VARIETY MEATS (MOSTLY LIVER), P.R.(GANDINGA)STEWED TRIPE W/ POTATOES, P.R. (MJNDONGO)(MBO W/ RICE (NEWV ORLEANS TYPE)BEEF & VEG (W-'/ CAR'DK GREEN, NO POTATO), NO SAUCEBEEF & VEG (NO CAR/DK GREEN, NO POTATO), NO SAUCEBEEF SHISHKABOBBEEF & VEG(W/ CAR!DK GREEN, NO POTATO), TOMATO SCESWISS STEAKBEEF ROLLS, STUFFED W/ VEGETABLES OR MEAT MIXTUREBEEF W/ VEG (NO CAR/DK GREEN, NO POTATO),T(MATO SCEBEEF W/ VEG (INCL CAR/DK GRN, NO POT), SOUPBEEF W/ VEG (NO CAR/DK GRN, NO POT), SOUPBEEF & VEG (W/ CAR/DK GREEN, NO POTATO), SOY SAUCEBEEF , TOFU & VEG(\V/ CAR/DK GRN, NO POTATO),SOY SCEBEEF , CHC kV MEIN OR CHOP SUEY, NO NOODLESBEEF & VEG (NO CAR/DK GREEN, NO POTATO), SOY SAUCEBEEF , TOFU & VEG(NO CAR/DK GRN, NO POTATO), SOY SCEBEEF & VEGETABLES, HAWAIIAN STYLE (MIXTURE)PEPPER STEAKBEEF, GROUND, W/ EGG & ONION (MIXTURE)BEEF TACO FILLING: BEEF , CHEESE , TCMATO, TACO SAUCESUKIYAKIBEEF & VEG (INCL CAR/DK GRN, NO POTATOES), GRAVYBEEF & VEG (NO CAR/DK GREEN, NO POT), GRAVYSEASONED SHREDDED SOUP MEAT, P.R. (ROPA VIEJA)BEEF STEW, P.R. (CARNE A LA JUDIA)CORNED BEEF W/ T(MATO SAUCE & ONION, P.R. STYLE
FOOD CODE2741841274200127420022742004274200627420082742010274201127420122742020274202527420272742035274203727420392742040274204127420502742051274210127422012743040274304127430502743051274306127440112744012274411227442112744212274431127443122744315274451127445122744522274461027446202744630274463127448012744802274480327450012745002274500327450042745006274500727450082745010274501127450122745015
--------------- FOOD DESCRIPTION ----------------BEEF STEAK W/ ONIONS, P.R. (BIFTEC ENCEBOLIADO)
CABBAGE W/ HAM HOCKS (MI X'TURE)HAM OR PORK SALADFRANKFURTERS & SAUERKRAUT (MIXTURE)PORK & VEG (W/ CAR/DK GREEN, NO POTATO), NO SAUCEGREENS W/ HAM OR PORK (MIXTURE)PORK, TOFU & VEG (W/ CARIDK GRN,NO POTATO), SOY SCEPORK & VEGETABLES , HAWAIIAN STYLE (MIXTURE)PORK & WATERCRESS W/ SOY-BASED SAUCE (MIXTURE)PORK HASH , HAWAIIAN-- PORK, VEG( NO CAR/DK GRN) , SOY SCEHAM & VEG (W/ CARROT/ DK GREEN , NO POTATO), NO SAUCE
HAM & VEG (NO CARROT/ DK GREEN , NO POTATO), NO SAUCE
PORK & VEG (NO CAR/DK GREEN, NO POTATO), NO SAUCE
PORK ,TOFU & VEG(NY) CAR/DK GREEN ,NO POTATO)SOY SAUCE
PORK CHCW MEIN OR CHOP SUEY, NO NOODLESPORK & VEG SINCL CAR/DK GRN, NO POT), T(MATO SAUCEPORK & VEG (NO CAR/DK GRN , NO POT), TOMATO SAUCEPORK & VEG (INCL CAR/ DK GRN), SOY-BASED SAUCEPORK & VEG (NO CARIDK GRN), SOY-BASED SAUCESTUFFED a-IRISTOPHINE, P.R. (CHAYOTE RELLENO)PORK CHOPS STEED W/ VEG, P. R. (CMLETAS A LA J ARD. )LAMB STEW W/ VEG (INCL CAR/DK GRN, NO POT), GRAVYIAMB STEW W/ VEG (NO CAR, UK GRN, NO POT), GRAVYVEAL CI,OLJLASH W / VEG (NO CAR / DK GREEN, NO POT), T(Ivl SCEVEAL GOULASH,VI VEG (W / CAR / DK GREEN, NO POT), TOM SCEIAMB SHISHKABOBCHICK/TURK & VEG (W/ CARiDK GRN, NO POT), NO SAUCE
CI-IICK/TURK & VEG (NO CARiDK GRN, NO POT), NO SAUCECHICKEN CREOLE W/O RICECHICKEN /'TURKEY & VEC3 (W/ CAR/UK GREEN, NO POT) ,GRAVYCHICKEN/TURKEY & VEG(NO CAR /DK GREEN ,NO POT), GRAVYCHICKEN A LA KING W/VEG(1NCL CAR/DK GRN),V HITE SCECHICKEN A LA KING W/ VEG(NO CAR/DK GRN),WHITE SAUCECHI CKEN D I VANCHICKEN & VEG (INCL CAR/ DK GRN , NO POT), SOY SAUCECHICKEN & VEG (NO CAR/DK GRN , NO POT), SOY ;SAUCEKUNG PAO CHICKENCHICKEN CHUNN MEIN/CHOP SUEY, NO NOODLESCHICKEN OR TURKEY SALADCHICKEN GARDEN SALAD W/ TC>N44TO / CAR-ROT, NO DRES S I NOCHICKEN GARDEN SALAD W/VEG, NO CARITCM, NO DRESSINGCHICKEN FRICASSEE, NO POT, PUERTO RICAN STYLECHICKEN FRICASSEE W/SAUCE,NO POT, PUERTO RICAN STYLECHICKEN FRICASSEE, NO SCE OR POT,PUERTO RICAN STYLECRAB SALADLOBSTER SALADSALMON SALADSHRIMP (3•-IOW MEIN OR CHOP SUEY, NO NOODLESTUNA SALADSHRIMP SALADSEAFOOD SALADTUNA SALAD W/ EGGSHRIMP GARDEN SALAD W/ TCMATO/CARROT, N) DRESSINGSHRIMP GARDEN SALAD (NO TOMATO/CARROT, NO DRESSING)FISH , TOFU, & VEGETABLES, TEMPURA , HAWAII^.N
FOOD CODE2745025274503127450412745042274504527450512745060274506127450702745071274510127451032745106274510727460012746010274604927460512746071274607527461012746200274630027464002750005275001027510002751011275102127510222751023275102427510252751027275102827510292751030275103127510322751033275103427510352751036275104027510412751042275104527510502751051275105227510532751054275105527510562751057
* --------------- FOOD DESCRIPTION ----------------OYSTERS ROCKEFELLERJ CM1 SALM)NSHRIMP & VEG (W; CAR/Dl( GREEN , NO POT), SOY SAUCESHRIMP & VEG (NO CARROT /DK GREEN , NO POT), SOY SAUCSHRIMP CREOLE, NO RICETUNA CASSEROLE W/ VEG & SOUP, NO NOODLESSHELLFISH MIXTURE & VEG (INCL CAR/DK GRN), SOY SCESHELLFISH MIXTURE & VEG (NO CARIDK GRN), SOY SAUCEFISH & VEG (INCL CAR/DK GRN, NO POT), TOMATO SAUCEFISH & VEG (NO CAR/DK GRN, NO POT), TOMATO SAUCEFISH A LA CREOLE, P.R. (PESCADO FRITO CON MDJO)LOBSTER CREOLE, P.R. (LANGOSTA A LA CROILLA)OCTOPUS SALAD, P.R. (ENSALADA DE PULPO)CODFISH SALAD, P.R. (SERENATA)(HOW MEIN, NS AS TO TYPE OF MEAT, NO NOODLESLAU LAU( PORK & FISH WRAPPED IN TARO/SPINACH LEAVES)JULIENNE SALAD (MEAT, CHEESE, EGG, VEG) NO DRESSINGANTIPASTO W/ HAM , FISH, CHEESE , VEGETABLESLIVERS, CHICKEN, CHOPPED, W/ EGGS & ONION (MIXTURE)LIVER, BEEF OR CALVES, & ONIONSSTEED SEASONED GROUND BEEF, P.R.STEWED CHITTERLINGS, P.R. (CLIAJO GUISADO)STEWED GIZZARDS, P.R. (MILLE)ITAS GUISADAS)GUMBO, NO RICE (NEW ORLEANS TYPE W/MEAT, T(M, OKRA)SANDJVI CH, NFSMEAT SANDVICH, NFSBEEF SANCIJVI CH, NFSBEEF BARBECUE OR SLOPPY JOE, ON BUNCHEESEBURGER, PLAIN, ON BUNCHEESEBURGER, W/ MAYO, ON BUNCHEESEBURGER, W/ MAYO & TOMATO, ON BUNCHEESEBURGER, 1/4 LB MEAT, PLAIN, ON BUNCHEESEBURGER , 1/4 LB MEAT, W/ MAYO, ON BUNDOUBLE CHEESEBURGER, PLAIN, ON BUNDOUBLE CHEESEBURGER, W/ MAYO, ON BUNDOUBLE CHEESEBURGER, PLAIN, ON DOUBLE-DECKER BUNDOUBLE CHEESEBURGER, W,!MAYO, ON DOUBLE- DECKER BUNCHEESEBURGER W/ TOvIATO & OR CATSUP, ON BUNCHEESEBURGER , 1/4 LB MPAT,W/ TCMATO/CATSUP, BUNDOUBLE CHEESEBURGER W/TCMATO & OR CATSUP, ON BUNDOUBLE CHEESEBURGER, W/ MAYO & TOMATO, ON BUNCHEESEBURGER , 1/4 LB MEAT, W/ MAYO & TOMATO, ON BUNCHEESEBURGER W/ MWYO, TMATO & BACON, ON BUNBACON CHEESEBURGER, 1/4 LB MEAT, W/ TOMATO, ON BUNCHILIBURGER , ON BUN (INCLUDE HAMBURGER W/ CHILI)TACO BURGER, ON BUN (INCL CHILIBURGER W/ CHEESE)CHEESEBURGER , 1/4 LB MEAT, W/ HAM, ON BUNHAMBURGER , PLAIN, ON BUNHAMBURGER , W/ TOMATO & OR CATSUP, ON BUNHAMBURGER , W/ MAYO & TOMATO, ON BUNHAMBURGER , 1/4 LB MiEAT, PLAIN, ON BUNDOUBLE HAMBURGER W/TOMATO & OR CATSUP, ON BUNDOUBLE HAMBURGER W/ MAYO & TOMATO, DBL-DECKER BUNHAMBURGER, 1/4 LB NEAT W/ MAYO & TCMATO, ON BUNHAMBURGER , 2.5 OZ MEAT, W/ MAYO & TOMATO, ON BUN
FOOD CODE2751059275106127510622751063275106527510662751067275107027510712751072275109127510952751101275130127513022751303275130527515002751501275150227515032751601275201127520122752013275201427520152752031275203227520332752034275203527520362752037275204127520422752043275205127520522752053275205427540112754012275401327540142754015275403127540322754033275404027550002755011275503127550512755071
*--------------- FOOD DESCRIPTION ----------------HAMBURGER, W/ MAYO, ON BUNHAMBURGER, 1 OZ MEAT, TQVIATO, ON MINIATURE BUNHAMBURGER, 1/4 LB MEAT, Wl TCMATO & OR CATSUP, BUNHAMBURGER , 1/4 LB MEAT, W/ MAYO, ON BUNDOUBLE HAMBURGER, PLAIN, ON BUNDOUBLE HAMBURGER, W/ MAYO, ON BUNDOUBLE HAMBURGER, W/ MAYO & TOMATO, ON BUNMEATBALL & SPAGHETTI SAUCE SANDWICHPIZZABURGER (HAMBURGER, CHEESE, SAUCE), ON 1/2 BUNPIZZABURGER (HAMBURGER, CHEESE, SAUCE), VMOLE BUNCORNED BEEF SANDWI Q-1REUBEN SANDWICH (CORNED BEEF , SAUERKRAUT, CHEESE)PASTRAMI SANDWIQ-IROAST BEEF SANDWICHROAST BEEF SANDWICH, WI GRAVYROAST BEEF SANDWICH, DIPPED IN EGG, FRIED, W/ GRAVYROAST BEEF SANDWICH W/ CHEESESTEAK SUBMARINE SANDWICH, W/ TCIv1ATO, ON ROLLSTEAK SANDWICH, PLAIN, ON ROLLSTEAK-CHEESE SUBMARINE SANDWICH, W/TCNIATO, ON ROLLSTEAK & CHEESE SANDWICH, PLAIN, ON ROLLGYRO SANDWICI-I (PITA BREAD, BEEF, IAMB, CONDIMENTS)BACON SANDWICHBACON & CHEESE SANDWICHBACON, CHICKEN, & TOMATO CLUB SANDWICHBACON & EGG SANZ)WI(3IBACON, LETTUCE, & TUVIATO SANDWICHHAM SANDWICHHAM & CHEESE SANDWICHHAM & EGG SANUVI C IIHAM SALAD SAND,VI U3HAM & CHEESE SANDWICH, GRILLEDHAM & CHEESE SANUVICH ON BUN (INCL HAM-O-IEESE HERO)HOT HAM & CHEESE SANDWICH, ON BUNCUBAN SANDWI (1-1, P.R. (SANDWICH CUBANO)MIDNIGHT SANDWICH, P.R. (MEDIA N(K'HE)CUBAN SANDWICH, NOT P.R.PORK BARBECUE OR SLOPPY JOE, ON BUNPORK SANDWI CI-1PORK SANDWICH W/ GRAVYHAM & TO MATT) CLUB SANDWICHCHICKEN SANDW I (HCHICKEN SALAD OR CHICKEN SPREAD SANDVI0-ICHICKEN BARBECUE SANDWICHCHICKEN FILLET SANDWICHCHICKEN FILLET SANDW I CI-I (LTS )TURKEY SANIAVI CHTURKEY SALAD SANDWICHTURKEY SANDWICH W! GRAVYCI-IICKEN FRANK, PLAIN, ON BUNFISH SANDWICH, ON BUNCRAB CAKE SANDWI0-l, ON BUNFISHBURGER, ON BUNSARDINE SANLWI0-ITUNA SALAD SANDWICH
FOOD CODE "`--------------- FOOD DESCRIPTION -----------------2756000 LUNCHEON MEAT SANDWICH, NFS2756011 BOLOGNA SANDHI Q-I2756012 BOLOGNA & CHEESE SANDN[Cli2756030 CORN DOG (FRANKFURTER W/ CORNBREAD COATING)2756031 CORNY DOG, W/ CHILI, ON BUN2756032 FRANKFURTER, PLAIN, ON BUN2756033 FRANKFURTER, W/ CHEESE, PLAIN, ON BUN2756034 FRANKFURTER. W// CATSUP & OR MUSTARD, ON BUN2756035 PIG IN A BLANKET (FRANKFURTER WRAPPED IN DOUGH)2756036 FRANKFURTER , W/ CHILI, ON BUN (INCLUDE C3-I 1 L I DOG)2756037 FRANKFURTER W/CHILI & CHEESE,BUN (CHILI CHEESE DOG)2756038 POCHITO (FRANKFURTER & BEEF CHILI IN TORTILLA)-2756041 PUERTO RICAN SANDl4VICH, P.R. (SANDWICH CRIOLLO)2756051 SALAMI SANDWICH2756071 SAUSAGE SANDWICH2756091 SUBMARINE,OOLD CUT SANDJVICH,ON BUN (GRINDER,POORBOY)2756301 MEAT SPREAD OR POTTED MEAT W=11 CH2757031 HORS D 'OEUVRES (INCLUDE FINGER SANDWICH)2760010 MEAT STEW, BABY2760100 BEEF STEM, BABY FOOD, TODDLER2761010 BEEF & EGG NOODLES, BABY, NS AS TO STR OR JR2761011 BEEF & EGG NOODLES, BABY, STRAINED2761012 BEEF & EGG NOODLES, BABY, JUNIOR2761070 BEEF W/ VEG, HIGH MEAT, BABY , 14S AS TO STR OR JR2761071 BEEF W/ VEGETABLES, HIM MEAT, BABY, STRAINED2761072 BEEF W/ VEGETABLES, HIGH MEAT, BABY, JUNIOR2761073 BEEF W/ VEGETABLES, BABY FOOD, TODDLER2762010 HAM W/ VEG, HIGH MEAT, BABY , NS AS TO STR OR JR.276201. 1 HAM W/ VEGETABLES, HIGH MEAT, BABY, STRAINED2762012 HAM W/ VEGETABLES, H I G-I MEAT, BABY, JUNIOR2763010 VEAL W/ VEG, HIGH MEAT, BABY, NS AS TO STR OR JR2763011 VEAL W/ VEGETABLES, HIGH MEAT, BABY, STRAINED2763012 VEAL W/ VEGETABLES, HIGH MEAT, BABY, JUNIOR2764005 CHICKEN & RICE, BABY2764010 C14ICKEN NOODLE DINNER, BABY , NS AS TO STR OR JR2764011 Q-IICKEN NOODLE DINNER, BABY, STRAINED2764012 CHICKEN NOODLE DINNER, BABY, JUNIOR (INCL TURKEY)2764050 CHICKEN W/ VEG, HIGH MEAT. BABY, NS AS TO STR OR JR2764051 CHICKEN W/ VEGETABLES, HIGH MEAT, BABY, STRAINED2764052 CHICKEN W/ VEGETABLES, HIGH MEAT, BABY, JUNIOR2764081 CHICKEN, NOODLES & VEGETABLES, BABY, TODDLER2764100 CHICKEN STEW, BABY F(XOD, TODDLER2764210 TURKEY, RICE & VEGETABLES, BABY, NS AS TO STR OR JR2764211 TURKEY, RICE & VEGETABLES, BABY, STRAINED2764212 TURKEY, RICE & VEGETABLES, BABY, JUNIOR2764230 TURKEY W/ VEG, HIGH MEAT, BABY , NS AS TO STR OR JR2764231 TURKEY W/ VEGETABLES, HIGH MEAT, BABY, STRAINED2764232 TURKEY W/ VEGETABLES, HIGH MEAT, BABY, JUNIOR2764411 CHICKEN SOUP, BABY2810100 FROZEN DINNER, NFS2811000 BEEF DINNER . NFS (FROZEN)2811011 BEEF W/ POTATOES (FROZEN MEAL)2811012 BEEF W/ POTATOES (FROZEN MEAL, LARGE MEAT PORTION)2811015 BEEF W/ VEGETABLE (DIET FROZEN MEAL)2811020 SIRLOIN, CHOPPED, DINNER, NFS (FROZEN)
FOOD CODE w--------------- FOOD DESCRIPTION - - •-- ------. -- .. *2811021 SIRLOIN , CHOPPED , WI SAUCE, VEG (1)I 1 f FROZEN MEAL)2811022 SIRLOIN , Cl-IOPPED, W/ GRAVY, POT, VE(, (FROZEN MEAL)2811023 SWISS STEAK W/ GRAVY, VEG, POT, DES SERI (FRCDZ MEAL)2811025 S I RLOI N T I PS W/ GRAVY, POTATOES , VECL ( FROZEN p L)2811030 SALISBURY STEAK DINNER. NFS (FROZENT)2811031 SALISBURY STEAK W/ GRAVY, POTATOES, VEG (FR(DZ MEAL)2811032 SALISBURY STEAK, GRAVY, POT,VEG, DESSERT (FIF;'Z MEAL)2811033 SALISBURY STEAK, GRAVY, POT, VEO, DESSERT( FRZ MEAL)2811034 SALISBURY STK, GRAVY, POT, VE 3, SCCP, DESSERT( F11Z MEAL28'_1035 SALISBURY STEAK, POT,VEG, DESSERT ( FROZ MEAL, L.GMEAT)2811037 SALISBURY STEAK, GRAVY, MACA(HEESE, VEG (FR(DZMEAL)2811041 BROILED STEAK W/ POTATOES, VEGETABLE (FROZEN MEAL)2811051 BEEF , SLICED , W/ GRAVY, POTATOES, VEG (FROZEN MEAL)2811052 BEEF, SLICED , W/GRAVY, POT, VEG, DESSERT( FR()Z N17-AL)2811053 BEEF , SLICED, GRAVY, POT, VEG,SOUP,DESSERT(FR(DZ MEAL)2811054 BEEF , SLICED, W/ VEG IN SAUCE, POTATOES (FRO )Z MEAL)2811055 BEEF TIPS, GRAVY, POT, VEG IN C l-EESE SCE(FROZ MEAL)2811060 BEEF W/ NOODLES, VEGETABLE (FROZEN r0EAL )2811064 MEATBALLS , SWEDISH, IN SAUCE W/ NOODLES (FR(:DZ MEAL)2811101 CDRNIED BEEF HASH W/ APPLE SLICES, VEG ( FROZEN MEAL2811301 BEEF , ORIENTAL STYLE, W/ VEG, RICE (DIET FRQZ MEAL;2811311 SALISBURY STEAK W/ T04 SAUCE, VEG (DIET FRO.--' MEAL)2811314 BEEF W/ SPAETZLE OR RICE, VEGETABLE (FROZEN IvEAL,)2811315 BEEF STEAK W/ RICE, VEGETABLE (DIET FROZEN MEAL)2812021 PORK, SLICED , WI SVEETPOT, VEG, DESSERT (FRQZ MEAL)2812023 PORK , W/ GRAVY, POTATOES, VEG, DES S ERT (FROZ MEAL)2812031 PORK W/ RICE, VEG, IN SOY- BASE SCE (DIET FR(:DZME.AL)2812210 HAM, GLAZED, W/2813000 VEAL DINNER. NFSS(FROZE TOES, VEG (FROZEN MEAL)2813311 VEAL, BREADED , W/ SPAG-IETTI , TCM SAUCE (FROZ MEAL)2813321 VEAL PARMI GIANA W/ VEGETABLE (DIET FROZEN MEAL)2813322 VEAL W/ PEPPERS IN SAUCE, RICE (DIET FROZEN MEAL-)2813324 VEAL W/ VEGETABLE, POTATO WEDGES (DIET FROZEN MEAL)2813331 VEAL PARMIGIANA W/ VEG, MJFFIN , DESSERT (FRQZ MEAL)2813334 VEAL PARMIGIANA, VEG, FETTUCCINE_,DESSERT(FROZMEAL)2813341 VEAL FARM! GI ANA WI POTATOES, VEGETABLE (FRO;-- MEAL)2814010 CHICKEN DINNER , NFS (FROZEN)2814011 CH ICKEN WI VEGETABLE, 1VHITE SAUCE ( DIET FROZ W-4-I)2814015 CH ICKEN DI VAN (FROZEN MEAL )2814021 CHICKEN, GRAVY, POT, VEG, DESSERT(FROZ MEAL, LG MEAT)2814032 CHI CKEN & NOODLES W/ VEG, DES S ERT ( FROZEN MEAL)2814061 CHICKEN, FRIED , W! POTATOES (FROZEN MEAL)2814 062 CHICKEN , FRIED , W/ POTATOES ( FROZEN MEAL, LG MEAT)2814071 CHICKEN, FRIED, W! POTATOES, VEGETABLE (FROZ MEAL)28140 72 CHI CKEN PATTY, POTATOES, VEGETABLE (FROZEN MEAL)2814073 CHICKEN PATTY, T(M SCE, FETTUCCINE, VEG (FRQZ MEAL)2814081 CHICKEN , FRIED , W! POT, VEG, DESSERT (FROZEN MEAL)2814083 CHICKEN W/ BBQ SCE, BEANS, VEG, DESSERT (FRQZ MEAL)2814091 CHICKEN, FRIED ; POT, VEG, CORNBREAD ,DESSER-T(FRQZ MEAL)2814092 CHICKEN, FRIED, POT , VEG, SOUP, DESSERT (FRQZ MEAL)2814101 W ICKEN, FRIED , POT,VEG, DESSERT(FROZ MEAL, LG MEAT)2814102 CHICKEN, FRIED , POT, VEG, DESSERT (FRZ MEAL,LG MEAT)2814105 CFI I CKEN PATTY PARV1 I G I ANA, W J VEC; (D I ET FROZ REAL )2814106 Cl-! ICKEN PATTY W/ VEGETABLES (DI ET FROZEN MEAL)2814120 CHICKEN TERIYAKI WJ RICE, VEGETABLE (FROZEN LNEAL )
FOOD CODE "'------ ------ FOOD DESCRIPTION2814125 CHICKEN W/ RICE-VEGETABLE MIXTURE (DIET FROZ MEAL)2814160 CHICKEN A LA KING W/ RICE (FROZEN MEAL)2814161 CHICKEN & VEGETABLES IN CREAM SCE (DIET FROZ MEAL)2814163 CHICKEN CORDON BLEU W/ VEGETABLE, RICE (FROZ MEAL)2814164 CHICKEN KIEV W/ RICE-VEGETABLE MIXTURE (FROZ MEAL)2814165 C1-IICKEN & VEGETABLES AU GRATIN (DIET FROZEN MEAL)2814301 CI-IICKEN & VEGETABLE ENTREE W/ RICE, ORIENTAL (FRZ)2814303 CHICKEN & VEG ENTREE, ORIENTAL (DIET FRZ MEAL)2814304 (HICKEN (HOW MEIN W/ RICE (DIET FROZEN MEAL)2814311 CHICKEN CACCIATORE W/ NOODLES, (FROZEN, DIET)2814313 (H I CKEN & VEG ENTREE W! NOODLES (FROZEN MEAL)2814315 (NICK & VEG ENTREE W/ NOODLES, (DIET FROZEN MEAL)2814317 CHICKEN IN CREAM SAUCE W/ NOODLES & VEG (FROZ MEAL)2814321 CHICKEN IN ORANGE SAUCE W/ RICE (DIET FROZEN MEAL)2814410 CHICKEN & VEG W/ NOODLES & CREAM SCE (FROZEN MEAL)2814500 TURKEY DINNER, NFS (FROZEN)2814501 TURKEY W/ DRESSING, GRAVY, POTATO (FROZEN MEAL)2814502 TURKEY W/ DRESSING, GRAVY, POT (FROZ MEAL, LG MEAT)2814511 TURKEY Wl VEGETABLE, STUFFING (DIET FROZEN MEAL)2814512 TURKEY & VEG IN SAUCE (DIET FROZEN MEAL)2814521 TURKEY W/ GRAVY, DRESSING, POT, VEG (FROZEN MEAL)2814531 TURKEY, GRAVY, DRESSING, POT,VEG,DESSERT(FROZ MEAL)2814541 TURKEY,GRAVY,DRESING,POT,VEG,SOUP,DESERT(FROZ MEAL)2814561 TURKEY, DRESSING'., POT,'JEG,DESSERT(FROZ MEAL,LG MEAT)2814571 TURKEY TETRAZZINI (FROZEN MEAL)2814581 TURKEY BREAST W/ GRAVY, RICE, VEGETABLE (FROZ MEAL)2815000 FISH DINNER. NFS (FROZEN)2815005 FISH PARMESAN (FROZEN)2815011 FISH & CHIPS (FROZEN MEAL)2815012 FISH & CHIPS (FROZEN MEAL, LARGE PORTION)2815020 FISH DINNER, NFS (FROZEN, DIET)2815021 HADDOCK W/ C1-IOPPED SPINACH (DIET FROZEN MEAL)2815022 FLOUNDER W/ CHOPPED BROCCOLI (DIET FROZEN MEAL)2815023 TURBOT W/ VEGETABLE (DIET FROZEN MEAL)2815024 SOLE W/ VEGETABLE (DIET FROZEN MEAL)2815031 HADDOCK W/ VEGETABLE (DIET FROZEN MEAL)2815032 FLCXJNDER W/ VEGETABLE IN TOMATO SCE(DIET FROZ MEAL)2815033 PERM W/ VEGETABLE IN TCMATO SAUCE (DIET FROZ MEAL)2815034 TURBOT W/ V EG IN TOMATO SAUCE (DIET FROZEN MEAL)2815035 COD W/ VEGETABLE (DIET FROZEN MEAL)2815037 FLOUNDER, CREAM SAUCE, POT, CAR (DIET FROZEN MEAL)2815041 FISH & CHIPS W/ VEG, POTATOES, TOMATOES (FROZ MEAL)28] 5051 FISH IN LEM)N SAUCE W/ STARCH ITE14, VEG (FROZ MEAL)2815061 FISH CAKE, W/ VEGETABLE, POTATOES (FROZEN MEAL)2815062 FISH CAKE, W/ VEG, POTATOES, DESSERT (FROZEN MEAL)2815081 SCALLOPS W/ POTATOES, VEGETABLE (FROZEN MEAL)2815091 SHRIMP W/ POTATOES, VEGETABLE (FROZEN MEAL)2815101 SHRIMP (n M MEIN W/ EGG ROLL, PEPPER (FROZEN MEAL)2815103 SHRIMP CREOLE W/ RICE, PEPPERS (DIET FROZEN MEAL)2815201 SEAFOOD PLATTER W.!FISH, SCALLOPS, SHRIMP, POT (FRZ)2815203 SEAFOOD NENTiURG W! RICE, VEGETABLE (FROZEN MEAL)2815205 SHRIMP W/ RICE, VEGETABLE (FROZEN MEAL)215301 SHRIMP & CLAMS IN TOMATO SCE, W/ NOODLES(FROZ MEAL)2815401 SHRIMP & VEG IN SAUCE W/ NOODLES (DIET FROZEN MEAL)2816030 MEAT LOAF DINNER, NFS (FROZEN)
FOOD CODE2816031281604128160512816065281606628160712816081283101128310122831013283101428310152831021283102228310322831042283110128315102531511283160228317012832011283201228320132832014283201528330112833111283401128340212834022283403128340512834052283405328340552834061283406228340632834070283407528345112834512283451328345142835004283500528350112835012283502128350222835031283511128351162835117
"'--------------- FOOD DESCRIPTION ----------------- 1;MEATLOAF IN TCMATO SAUCE W/ POTATO, VEG (FROZ MEAL)RIEATLOAF W/ T(1 SCE, VEG, POT, DESSERT (FROZ MEAL)MEATLOAF W/ T0`1ATO SCE, VEG, APPLESAUCE (FROZ MEAL)STUFFED GREEN PEPPER (FROZEN MEAL)STUFFED GREEN PEPPER (DIET FROZEN MEAL)STUFFED CABBAGE, W/ MEAT & TOM SCE (DIET FROZ MEAL)LIVERS, CHICKEN, W/ VEGETABLE (DIET FROZEN MEAL)BEEF BROTH , BOUILLON OR (:ONS(MVE (INCL BROTH, NFS)BEEF, BROTH OR B(XJILLON, CANNED, LOW SODIUMBEEF BROTH OR BOUILLON, DRY, NOT RECONSTITUTEDBEEF BROTH , LOW SODILIbl, DRY, NOT RECONSTITUTEDOXTAIL SOUPCHILI BEEF SOUPCHILI BEEF SOUP, CHUNKYBEEF NOODLE SOUP, P.R. (SOFA DE CARNE Y FIDEOS)BEEF & RICE SOUP, P.R.PEFPERPOT (TRIPE) SOUP (INCL MENUDO/MUNDONGO SOUP)BEEF VEGETABLE SOUP W/POTATO, STEW TYPE(INCL CHUNK)BEEF NOODLE SOUP, CHUNKYBEEF & MUSHROOM SOUP, CANNED, LOW SODIU4, C14UNTCYBEEF STROGANOFF SOUP, CHUNKY STYLEPORK, RICE & VEGETABLE SOUPHAM, PASTA & VEGETABLE SOUPHAM, RICE, & POTATO SOUP, P.R.HAM, NOODLE & VEGETABLE SOUP, P.R.PORK , VEGETABLE SOUP W,I POTATOES, STEW TYPESCOTCH BROTH (LAMS, VEGETABLES, BARLEY)LAMB, PASTA & VEGETABLE SOUP, P.R.CHICKEN BROTH/ BOI.J I LLON / CON SOVI 4E (INCL FR(M PO%DER )CHICKEN RICE SOUP, P.R. (SOFA DE POLLO CON ARROZ)CHICKEN SOUP W/ NOODLES & POTATOES, P.R.(H I CKEN (O SOUPCHICKEN NOODLE SOUP, CHUNKYCHICKEN SOUP, CANNED, UNDILUTEDCI-I I CKEN SOUPSWEET & SOUR SOUPCHICKEN OR TURKEY VEG SOUP. STEW OR CHUNKY TYPETURKEY NOODLE SOUP, CHUNKYGiICKEN WI RICE SOUP, CHUNKYBIRD 'S NEST SOUP (CHICKEN, HAM, NOODLES)HOT & SOUR SOUP (INCLUDE HOT & SPICY CHINESE SOUP)CHICKEN SOUP, CREAM OF, NS AS TO MILK OR WATER04 1CKEN SOUP, CREAM OF, PREPARED W/ MILKCHICKEN SOUP, CREAM OF, PREPARED W! WATERCHICKEN SOUP, CREAM OF, CANNED, UNDILUTEDFISH BROTHFISH CI-tMOER (INCL FISHERMAN'S SOUP, SEAFOOD (3-lOrAD )CRAB SOUP, NS AS TO TCMAT'O-BASE OR CREAMCRAB SOUP, TOMATO BASECLAM CHOADER, NS AS TO MANHATTAN OR NEW ENGLANDCLAM CHOhDER , MANHATTAN (INCLUDE CHUNKY)TURTLE & VEGETABLE SOUP (INCLUDE SNAPPER SOUP)FISH & VEGETABLE SOUP, P.R. (SOFA DE PESCADO)CODFISH, RICE & VEGETABLE SOUP, P.R.CODFISH SOUP W/ NOODLES, P.R.
FOOD CODE2835511283551228355132835521283552528355262835531283553528355412835542283554328355442836010283602128400002840010284002028401002840101284012028410002850000285000128500022850003285000428500052850010285100128510022851003285200031101013110200311030031104003110500311060031106013110602311070031108013110901311100131111013120100312020032101003210150321020032103003210410321049032104953210500
°`--------------- FOOD DESCRIPTION ---------------- *CLAM CHOM)ER, NEW ENG, NS AS TO MILK OR WATER ADDEDCLAM C3-IO\OER , NEW ENGLAND, WI MILKCLAM CH-IOQ DER , NEW ENGLAND, W/ WATERCRAB SOUP, W/ MILK (INCLUDE CRAB/SEAFOOD BISQUE)LOBSTER BISQUELOBSTER GI.MBOOYSTER STEWSALMON SOUP, CREAM STYLESHRIMP SOUP, CREAM OF, NS AS TO MILK/WATER ADDEDSHRIMP SOUP. CREAM OF, Wi MILK (1NCL SHRIMP BISQUE)SHRIMP SOUP , CREAM OF, W/ WATERSHRIMP GUMBOMEAT BROTH , P.R. (CALDO)SPANISH VEGETABLE SOUP, P.R. (CAIRO GALLEGO)GELATIN, PLAIN, DRINKGELATIN, PLAIN, PObDER, DRYGELATIN, PLAIN, PREPAREDMEAL REPLACEMENT, GELATIN BASE, POWDER, NOT RECONSTMEAL REPLACEMENT, GELATIN BASE, PCM)ER, RECONSTGELATIN DRINK, FLAVORED, W/ LOW CALORIE SWEETENERBEE POLLENGRAVY, MEAT OR POULTRY, MADE W/ WATERGRAVY, MEAT; W/ WINEGRAVY, MEAT, W/ FRUIT (INCLUDE FRENCH SAUCE)GRAVY, MEAT OR POULTRY, MADE W/ WATER, LOW SODIUMGRAVY, SWISS STEAKGRAVY, GIBLET(INCL ANY POULTRY GRAVY W/PCS OF MEAT)GRAVY, MUSHROOMGRAVY/SAUCE, POULTRY FRG1 CHICKEN FRICASSEE, P.R.GRAVY, MEAT-BASED, FROM PUERTO RICAN POT ROASTGRAVY, MEAT-BASED, FROM PUERTO RICAN BEEF STEWGRAVY/SAUCE.CHINESE(SOY SCE, STOCK/BOUILL,CRNSTR(:H)EGGS, WHOLE. RAWEGGS, WIOLE. COOKED, NS AS TO METHODEGGS, WHOLE, BOILEDEGGS, WHOLE, POA(JiEDEGGS, WHOLE. FRIED (INCL SCRAMBLED, NO MILK ADDED)EGGS, WHOLE, BAKED, NS AS TO ADDED FATEGGS, WHOLE. BAKED, NO FAT ADDEDEGGS , WHOLE. BAKED , FAT ADDEDEGGS, WHOLE. PICKLEDEGGS, WHITE ONLY, RAWEGGS, WHITE ONLY, COOKEDEGG YOLK, ONLY, RAWEGG YOLK, ONLY, COOKEDDUCK EGG, COOKEDGOOSE EGG, COOKEDEGGS, CREAMEDEGGS, BENEDICI'EGGS, DEVILEDEGG SALADEGG, SCRAMBLED, MADE FRCM DRY EGGSEGG OMELET OR SCRAMBLED EGG, NS AS TO ADDED FATEGG CMELET OR SCRAMBLED EGG, NO FAT ADDEDEGG (T4EL.ET OR SCRAMBLED EGG, FAT ADDED
FOOD CODE3210501321050232105033210504321050532105063210507321050832105103210511321051232105133210515321051632105203210521:321052232105233210524321053132105333211010321201032201003220201322030132204013230010323011032401003300010331020133201013320201333010134101003500100411010041101014110102411011041101114110112411020041102014110202411030041103014110102411040041104014110402411060041106014110602
°'--------------- FOOD DESCRIPTION ----------------EGG CrvIELET OR SCRAMBLED EGG, W/ CHEESEEGG OMELET OR SCRAMBLED E'.GG, W/ FISHEGG OMELET OR SCRAMBLED EGG, W/ HAM OR BACONEGG OMELET OR SCRAMBLED MG, W/ DK GRN VEGETABLESEGG CNIELET OR S CRAIMB LED EGG, W/ VEG. NOT DK GRNEGG CNIELET OR SCRAMBLED EGG, W/PEPPERS, ONION & HAMEGG C11dELET OR SCRAMBLED EGG, W/ MJSHROCMSEGG Qv1ELET OR SCRAMBLED EGG, W/ CHEESE & HAMEGG CMELET OR SCRAMBLED EGG, W/ POTATOES OR ONIONSEGG OMELET OR SCRAMBLED EGG, W/ BEEF (INCL W/ONION)EGG OMELET OR SCRAMBLED EGG, W/ SAUSAGE & NUSHROQvISEGG C{vIELET /SCR EGG, W /ONIONS , PEP, TOM & MJ 3HROMISEGG CIvIELET WI CHILI, CHEESE, TOMATOES & BEANSEGG OELET OR SCRAMBLED EGG W/ CHORIZOEGG FOO YUNG, NFSCHICKEN EGG FOO YUNGPORK EGG FOO YUNGSHRIMP EGG FOO YUNG (INCLUDE TORTAS DE CARMARON)BEEF EGG FOO YUNGRIPE PLANTAIN OMELET, P.R. (TORTILLA DE AMARILLO)SCRAMBLED EGGS W/ JERKED BEEF, P.R.EGGS, A LA MALAGUENA, P.R. (HUEVOS A LA MALAGUENA)EGG DESSERT, CUSTARD-LIKE, WI WATER & SUGAR, P.R.EGG SANDJJI CH , FRIED (INCLUDE EGG SAN'DJ1'I CH , N FS )EGG,CHEESE&HAM ON ENGLISH IvUFFIN(INCL EGG MOVUFFIN)EGG SALAD SANDHI C3-ISCRAMBLED EGG SANDWICHEGG DROP SOUPGARLIC EGG SOUP, P.R. (SOPA DE AJO)MERINGUESEGG SUBSTITUTE, NS AS TO POADERED, FROZEN OR LIQUIDSCRAMBLED EGGS, FROM POWDERED MIXTURESCRAMBLED EGGS, FROM CHOLESTEROL -FREE FROZEN MIXSCRAMBLED EGGS. FROM FROZEN MIXTURESCRAMBLED EGGS, FRAM PACKAGED LIQUID MIXTUREEGG YOLK, BABYSCRAMBLED EGGS, SAUSAGE, HASH BR( POT (FROZ MEAL)BEANS , DRY, COOKED, NS AS TO TYPE, NS ADDED FATBEANS, DRY, COOKED, NS AS TO TYPE, ADDED FATBEANS, DRY, COOKED, NS AS TO TYPE, NO FAT ADDEDVHITE BEAN, DRY, COOKED, NS AS TO ADDED FATVbHITE BEAN, DRY, COOKED, FAT ADDEDVHITE BEAN , DRY, COOKED, NO FAT ADDEDBLACK, BROAN OR BAYO BEAN, DRY, COOKED, FAT NSBLACK, BRO1vN OR BAYO BEAN, DRY, COOKED, FAT ADDEDBLACK, BR-.v4 OR BAYO BEAN, DRY, COOKED, NO FATLIMA BEANS,, DRY, COOKED, NS AS TO ADDED FATLIMA BEANS , DRY, COOKED, FAT ADDEDLIMA BEANS . DRY, COOKED, NO FAT ADDEDPINTO, CALICO/RED/b[EX BEAN, DRY, COOKED, FAT NSPINTO, CALICO/RED/MEX BEAN, DRY, COOKED, FAT ADDEDPINTO, CAL I CO / RED! IVL.X BEAN, DRY, COOKED, NO FATRED KIDNEY BEANS, DRY, COOKED, NS AS TO ADDED FATRED KIDNEY BEANS, DRY, COOKED, FAT ADDEDRED KIDNEY BEANS , DRY, COOKED, NO FAT ADDED
FOOD CODE4110700411080041108014110802411090041201014120102412010441202024120302412040241205014120502412050541205104120603412070341208034120810412090041210004121010412101141210124121015412101641210174121018412101941210204122101413010041301014130102413020041302014130202413030041303014130302413035041303554130403413041341304984130499413050041310104131015413101641310204131021413102241310314141001
* --------------- FOOD DESCRIPTION ----------------SOYBEANS (ASSUME NO FAT)MJNG BEANS, NO FAT ADDEDMJNG BEANS, FAT ADDEDM')UNG BEANS, NS AS TO FAT ADDEDM)NGO BEANS (ASSUME NO FAT)BAKED BEANS, NFSBAKED BEANS W/ TOMATO SAUCEBAKED BEAN W/ PORK & SWEET SAUCECHILI BEANS. BARBECUE BEANS, RANCH OR MEXICAN STYLEKIDNEY BEAN SALADBOSTON BAKED BEANSREFRIED BEANSREFRIED BEANS W/ CHEESEBEAN DIP, MADE W/ REFRIED BEANSBLACK BEAN SAUCEBEANS & FRANKSBEANS, DAY, COOKED, W/ GROUND BEEFPORK & BEANSBEANS, DRY, COOKED, W/ FORKFALAFIL (FAVA BEAN PATTY)BEAN CAKE, JAPANESE STYLESTEWED RED BEANS, DRY; P.R.STEWED DRY LINVi BEANS, P.R.STEWED 1\I II TE BEANS, P.R.STEWED PINK BEANS W/ VIANDAS & HAM, P.R.STEWED PINK BEANS WI PIG'S FEET, P.R.STEWED RED BEANS \V/ PIG'S FEET, P.R.STEWED WHITE BEANS W/ PIG'S FEET, P.R.STEWED RED BEANS W/ PIGS FEET & POTATO, P.R.BLACK BEANS, CUBANBAKED BEANS, LOA' SODIUMOOJUPEAS, DRY, COOKED, NS AS TO ADDED FATCOWPEAS, DRY, COOKED, FAT ADDEDOOWPEAS, DRY, COOKED, NO FAT ADDEDCHICKPEAS, DRY, C0O1M) , NS AS TO ADDED FATCHICKPEAS, DRY. COOLED, FAT ADDEDCHICKPEAS, DRY, (7DOKED, NO FAT ADDEDGREEN/YELLOW SPLIT PEAS, DRY, COOKED, NO FAT ADDEDGREEN OR YELLOW SPLIT PEAS, DRY, COOKED, FAT ADDEDSPLIT PEAS, DRY, COOKED, NS AS TO ADDED FATSTEWED GREEN PEAS, P.R.STEWED GREEN PEAS, W/ PIG'S FEET & POTATO, P.R.PEAS, DRY, COOKED W/ PORKCOWPEAS, DRY, COOKED W/ PORKLENTILS, DRY, COOKED, NS AS TO ADDED FATLENTILS, DRY, COOKED, FAT ADDEDLENTILS, DRY, (700KED, NO FAT ADDEDSTEWED PIGEON PEAS, P.R.STEWED CHICKPEAS, P.R.STEWED CHICKPEAS, W/ POTATOES, P.R.CHICKPEAS, W/ PIG'S FEET, P.R.CHICKPEAS, W/ SPANISH SAUSAGE, P.R.FRIED CHICKPEAS, P.R.STEWED COWPEAS, P.R.SOY NUTS
FOOD CODE * --------------- FOOD DESCRIPTION ----------------"'4142001 BEAN CURD (TOFU)4142005 CURD CHEESE4142010 MISO SAUCE (INCLUDES AE SAUCE)4142011 MISO4142020 NATTO4142030 SOY SAUCE4142035 SOY SAUCE, LO SODILM4142040 TERIYAKI SAUCE (INCLUDE ORIENTAL BARBECUE SAUCE)
4142045 WORCESTERSHIRE SAUCE4142101 SOYBEAN CURD (TOFU), DEEP-FRIED
4142102 SOYBEAN CURD (TOFU), BREADED, FRIED4142201 SOYBEAN MEAL4142501 VERMICELLI, MADE FRCfvI SOYBEANS4143000 PROTEIN POADER, NFS4143001 PROTEIN SUPPLEMENT , PONDERED4143010 FORMULATED DIET MEAL, PO ADER, SOY PROTEIN ISOLATE4143021 PROTEIN SUPPLEMENT, TABLET4143031 PROTEIN DIET POM)ER WI SOY & CASEIN4143501 HIG-I PROTEIN BAR, SOY BASE4143511 HIGH PROTEIN BAR, CANDY-LIKE, SOY & MILK BASE4144000 TEXTURED VEGETABLE PROTEIN, DRY4144001 MEAL REPLACEMENT/SUFPLEvIENT, LIQUID, HI PROTEIN
4144010 NEAL REPLACEMENT, LIQUID, SOY-BASED (INCL ISOCAL)
4145001 MEAL REPLACEMf/SUPPLEbTT, LIQUID, PREDIGEST PROTEIN4146001 H1-PROTEIN WAFERS4148000 TOFU FROZEN DESSERT, NOT CHOCOLATE (INCL TOFUTTI)
41•;.8001 TOFU FROZEN DESSERT, CHOCOLATE (INCLUDE TOFUTTI)
4150100 MEXICAN DINNER W/ FRIED BEANS, FROZEN'4150200 BEANS & FRANKS , FROZEN DINNER
4160101 BEAN SOUP, NFS4160102 BEAN W/ BACON, PORK SOUP4160103 BLACK BEAN SOUP4160104 LIMA BEAN SOUP4160105 SOYBEAN SOUP, MADE W! MILK4160106 BEAN SOUP , W/ MACARONI & MEAT4160107 SOYBEAN SOUP , MISO BROTH4160108 PINTO BEAN SOUP4160110 PORTUGUESE BEAN SOUP4160120 LIQUID FROM STEWED KIDNEY BEANS, P.R.
4160201 q-IUNKY PEA & HAM SOUP4160202 GARBANZO OR CHICKPEA SOUP4160203 SPLIT PEA & HAM SOUP4160204 PEA SOUP, INSTANT TYPE4160205 SPLIT PEA SOUP4160206 PIGEON PEA ASOPAO4160301 LENTIL SOUP4161010 VvHITE BEAN SOUP, P.R.4170101 SPLIT PEAS W/ VEG, HAM OR BACON, BABY, JUNIOR
4181020 BACON STRIPS , MEATLESS4181025 BACON BITS , MEATLESS4181040 BREAKFAST LINKS, PATTIES, OR SLICES, MEATLESS4181060 CHICKEN , MEATLESS4181061 CHICKEN, MEATLESS, BREADED, FRIED (INCL LOMIA LINDA)4181120 FISH STICKS, MEATLESS4181140 FRANKFURTER , MEATLESS
FOOD CODE *--------------- FOOD DESCRIPTION ----------------4181160 LUNCHEON SLICES , MEATLESS4181180 MEATBALLS , MEATLESS4181190 SOYBURGER4181200 SANDWI CSI SPREAD , MEAT SUBSTITUTE TYPE4181240 VEGETARIAN POT PIE4181260 VEGETARIAN FILLETS4181280 VEGETARIAN STEW4181290 VEGETARIAN MEAT LOAF OR PATTIES4181300 VEGATARIAN BOUILLON, DRY4190102 SOYBURGER W/ CHEESE4210010 A11vDNDS, NFS4210100 ALMJNDS, UNROASTED4210110 AIlvDNDS, ROASTED4210120 ALM)NDS, DRY ROASTED4210121 A1M)NDS , DRY ROASTED, W/O SALT4210135 ALMJNDS , HONEY-ROASTED4210200 BRAZIL NUTS4210300 BUTTER NUTS4210400 CASHEW NUTS, NFS4210410 CASHEW NUTS. ROASTED4210411 CASHEW NUTS. ROASTED, W/O SALT4210420 CASHEW NUTS, DRY ROASTED4210450 CASHEW NUTS. HONEY-RuASTFD4210500 CHESTNUTS , ROASTED4210600 C CONUT MEAT, FRESH42106u2 COCONUT MEAT, DRIED , SNWETENED , SHREDDED4210700 FILBERTS, HAZEL NUTS4210750 i3I NKCO NUTS4210800 HICKORY NUTS4210900 MACADAMIA NUTS, LThROASTED4210910 MACADAMIA NUTS, ROASTED4211000 MIXED NUTS, NFS4211010 MIXED NUTS, ROASTED4211015 MIXED NUTS, ROASTED, W!O PEANUTS4211020 MIXED NUTS, DRY ROASTED4211050 MIXED NUTS, IN SHELL4211100 PEANUTS, NFS4211101 PEANUTS, IN SHELL , NFS, SHELL NOT EATEN4211103 PEANUTS, BOILED4211110 PEANUTS, ROASTED4211111 PEANUTS, ROASTED, W/O SALT4211120 PEANUTS , DRY ROASTED4211121 PEANUTS, DRY ROASTED , W/O SALT4211150 PEANUTS , HONEY -ROASTED4211200 PECANS4211300 PINE NUTS (PIGNOLIAS)4211400 PISTACHIO NUTS, UNROASTED4211410 PISTACHIO NUTS, ROASTED (ASSLME SALTED)4211412 PISTACHIO NUTS , ROASTED , UNSALTED4211600 WALNUTS4220050 ALMDND BLUTTER4220060 ALNDND PASTE (MARZIPAN PASTE)4220100 CASHEW BUTTER4220200 PEANUT BUTTER4220201 PEANUT BUTTER , LOV SODIIM
FOOD CODE422030042204004220405423010142302014230:3014240101424020142403014250100425020043100104310100431011043102004310210431021143102204310300431U305431031043103204310330431040043107004410100442010044202005001000500:2000500:300051000105100011510001851000195100020510002351000255100026511010051101015110105511010651102015110202511.0301511.030251105015110504511060151:106025110610511062051106215110630
* --------------- FOOD DESCRIPTION ----------------- *PEANUT BUTTER & JELLYPEANUT SPREADPEANUT SAUCEPEANUT BUTTER SANENVI CHPEANUT BUTTER & JELLY SANE]<NI CHPEANUT BUTTER & BANANA SANDWICHCOCONUT MILK(XXDNUT C RF-W, CANNED, S oEETENED (1 NCL COCO LOPEZ)COCONUT WATER (LIQUID FROM COCONUTS)NUT MIXTURE W/ DRIED FRUIT & SEEDSNUT MIXTURE W/ SEEDSBREADNUTSPUMPKIN & SQUASH SEEDS, HULLED, UNRO&STEDPUMPKIN & SQUASH SEEDS, HULLED, ROASTEDSUNFLOWER SEEDS , HULLED, UNROASTEDSUNFLOWER SEEDS, FULLED, ROASTEDSUNFLOWER SEEDS, HULLED, ROASTED, W/O SALTSUNFLO VER SEEDS, HULLED, DRY ROASTEDSESAME SEEDS (INCLUDE TOASTED)SESAME SEEDS, WHOLE SEEDSSESAME SAUCESESAME PASTESESAME BUTTER (TAHINI) FROM KERNELSFLAX SEEDMIXED SEEDSCAROB POM)ER OR FLOURCAROB CHIPSCAROB SYRUPFLOUR, WHITE (INCLUDE FLOUR, NFS)FLOUR, WHOLE \\HEATBISCUIT MIX. DRYBREAD, NS AS TO MAJOR FLOURTOAST, NS AS TO MAJOR FLOURBREAD , HCM3v1ADE/PURQ-I AT A BAKERY, NS AS TO FLOURBREAD , HQvIEvADE/PURCH AT A BAKERY, TOAS'ID,NS FLOURROLLS, NS AS TO MAJOR FLCXJRROLLS, TOASTED, NS AS TO MAJOR FLOURROLLS, HO'v1 ADE/PURCH AT A BAKERY, NS AS TO FLOURROLLS, HCMEMADEIPURCH AT A BAKERY, TOASTD,NS FLOURBREAD, WHITEBREAD , WHITE, TOASTEDBREAD , VvHITE, HOMEMADE OR PURCHASED AT A BAKERYBREAD, \\HITE, HCMEv14DE OR PURCH AT A BAKERY TOASTEDBREAD , \WIITE & \\HOLE WHEATBREAD , WHITE & \\HOLE WHEAT, TOASTEDBREAD, WHITE, DIETBREAD , WHITE DIET, TOASTEDBREAD, CUBAN (INCLUDE SPANISH, PORTUGUESE)BREAD , CUBAN, TOASTED (INCLUDE SPANISH, PORTUGUESE)BREAD, NATIVE, P.R. (PAN CREOLO)BREAD , NATIVE, P.R., TOASTED (PAN CREILO)BREAD , NATIVE WATER, P.R. (PAN DE AQUA)BREAD , LARD. P.R. (PAN DE MANTECA)BREAD , LARD. P.R., TOASTED (PAN DE MANTECA)BREAD , CARESSED, P.R. (PAN SOBAO)
FOOD CODE *--------------- FOOD DESCRIPTION ----------------5110631 BREAD , CARESSED, P.R., TOASTED (PAN SOBAO)5110701 BREAD , FRENCH OR VIENNA5110704 BREAD, FRENCH OR VIENNA, TOASTED5110901 BREAD , ITALIAN, GRECIAN, ARMENIAN5110904 BREAD, ITALIAN, GRECIAN, ARMENIAN, TOASTED5110910 BREAD, PITA5110911 BREAD , PITA, TOASTED5111001 BREAD , BATTER5111101 BREAD , CHEESE (INCLUDE ONION CHEESE)5111104 BREAD, CHEESE , TOASTED (INCLUDE ONION CHEESE)5111301 BREAD , CINNAMON5111310 BREAD , CINNAIvON, TOASTED5111501 BREAD , CORN AND MOLASSES5111502 BREAD , CORN AND MOLASSES, TOASTED5111901 BREAD , EGG, CHALAH5111904 BREAD , EGG, CHALAH, TOASTED5111910 BREAD , LOWFAT , 98% FAT FREE5111911 BREAD, LONFAT, 98% FAT FREE, TOASTED5112101 BREAD , GARLIC5112134 BREAD , GARLIC, TOASTED (INCLUDE TEXAS TOAST)5112111 BREAD, ONION5112150 BREAD, GLUTEN5112151 BREAD, GLUTEN, TOIAS-zED5112200 BREAD, HIGH FIBER5112201 BREAD, HIGH FIBER . T,:ASTED5112301 BREAD , HIGH PROTE3;w5112302 BREAD , HIGH PROTEIN, TOASTED5112501 BREAD , LOW SODIUM5112502 BREAD , LOAN SODIUM, TOASTED5112601 BREAD , MILK & HONEY (INCIAJDE ARNOLD'S)5112602 BREAD , MILK & HONEY, TOASTED (INCLUDE ARNOLD'S)5112701 BREAD , POTATO5112702 TtEAD, POTATO, TOASTED5112901 BREAD, RAISIN5112902 BREAD , RAISIN, TOASTED5113051 BREAD , VERY LOW SODIU415113052 BREAD , VERY LOW SODIUM, TOASTED5113101 BREAD , SALT-RISING5113104 BREAD, SALT-RISING, TOASTED5113301 BREAD , SOUR DOUGH5113302 BREAD, SOUR DOUGH, TOASTED5113400 BREAD , SWEETPOTATO5114010 BREAD DOUGH , FRIED5115000 ROLLS, WHITE, SOFT5115010 ROLLS, \\NITE, SOFT, TOASTED5115106 ROLLS, \\HITE, SOFT, HC 4ADE/PURCH AT A BAKERY5115200 ROLLS, WHITE, SOFT, REDUCED CALORIE , HIGH FIBER5115210 ROLLS, VIHITE, REDUCED CALORIE, HIGH FIBER , TOASTED5115300 ROLLS, WHITE, HARD5115301 ROLLS, WHITE, HARD, TOASTED5115451 ROLLS, DIET5115455 ROLLS, EGG BREAD5115460 ROLLS, CHEESE5115500 ROLLS, FRENCH OR VIENNA5115501 ROLLS, FRENCH OR VIENNA, TOASTED
FOOD CODE5115650511570051115701511590051160005116001511601051160115116100511610251161055116110511611551161205116500511650651166005116610511662051166505116670511670051.16500511800151.1830251130035111800451.820-5/1184005118500511860151186025118610511861251187005118701511870251188005118850512010151201025120103512010451201065120107512011151201125120115512011651201255120151512015251202005120202:5120205
* --------------- FOOD DESCRIPTION ----------------ROLLS, GARLICROLLS, HOAGIE, SUBMARINE, OR SANDWICHROLLS, HOAGIE, SUBMARINE OR SANDMV1(3-I, TOASTEDROLLS, SOUR DOUGHROLLS, SWEETROLLS, SWEET, TOASTEDROLLS, SWEET, CINNAMJN BUN, NO FROSTINGROLLS, SWEET, CINNAMON BUN, FROSTEDROLLS, SWEET, W/ FRUIT, NO FROSTINGROLLS, SWEET, W/ FRUIT, FROSTEDROLLS, SWEET. W/ NUTS, FROSTEDROLLS, SWEET, W/ FRUIT & NUTS, NO FROSTINGROLLS, SWEET, W/ FRUIT & NUTS, FROSTEDROLLS, SWEET, W/ NUTS, NO FROSTINGCOFFEE CAKE, YEAST TYPECOFFEE CAKE. YEAST, }K11E MADE/PURCH AT A BAKERYCROISSANTCROISSANT, CHEESECROISSANT, CHOCOLATECROISSANT, FRUITCROISSANT, NUTBRIOCHE (INCLUDE PAN DE HUEVO)COFFEE BREAD, SPANISHBAGELSBAGLES, TOASTEDBAGEL, W/ RAISINSBAGEL, W/ RAISINS, TOASTEDBREAD, STUFFING (INCLUDE HCNOVIADE; STUFFING, NFS)BREAD STICKS (INCLUDE SESAME STICKS)CROUTONSMUFFINS, ENGLISH (INCLUDE SOUR DOUG-I)MUFFINS, ENGLISH, TOASTEDMUFFINS, ENGLISH, W/ RAISINSMUFFINS, ENGLISH, W/ RAISINS, TOASTEDMELBA TOASTMELBA TOAST W/ WHEAT GERMANISETTE TOASTTEETHING BISCUITZWIEBACKBREAD, 100% WHOLE WHEATBREAD, 100% WHOLE WHEAT, TOASTEDBREAD , WHOLE WHEAT, HIGH FIBERBREAD , WHOLE WHEAT , HIGH FIBER , TOASTEDBREAD , 100% WHOLE WHEAT, HOME-MADEBREAD , 100% WHOLE WHEAT, I-ICME-MADE, TOASTEDBREAD , 100% WHOLE WHEAT, W/ RAISINSBREAD , 100% WHOLE WI-TEAT, W/ RAISINS, TOASTEDBREAD, P I TA. VvHOLE WHEAT (I NCL ROT I )BREAD, PITA. WHOLE WHEAT, TOASTED (INCL ROTI)BREAD , WHOLE WHEAT; LOV SODILMBREAD , 100% WHOLE WHEAT , LCW CALOR IE , HIGH FIBERBREAD , WHOLE WHEAT, LOW CALORIE, HIGH FIBER, TOASTMUFFIN, ENGLISH, 100% \NIOLE WHEATMUFFIN, ENGLISH, 100% WHOLE WHEAT, TOASTEDMUFFIN, ENGLISH, 100% WHOLE WHEAT, W/ RAISINS
FOOD CODE "'--------------- FOOD DESCRIPTION ----------------5 120206 MUFFIN, ENGLISH. WHOLE WHEAT, W/ RAISINS, TOASTED5120401 BREAD, WHEAT GERM5120402 BREAD, WHEAT GERM, TOASTED5120701 BREAD, SPROUTED WHEAT5120702 BREAD, SPROUTED WHEAT, TOASTED5120800 BAGEL, WHOLE WHEAT5120801 BAGEL, WfiOLE WHEAT, TOASTED5120810 BAGEL , WHOLE V,HEAT, W/ RAISINS5122000 ROLLS, VfLLE WHEAT5122001 ROLLS, WHOLE WHEAT, TOASTED5130011 BREAD, V W)LE WHEAT, NS AS TO 100%5130012 BREAD , WHOLE WHEAT, N'' AS TO 100%, TOASTED5130101 BREAD, WHEAT OR CRACKED WHEAT5130102 BREAD , VSI-TEAT OR CRACKED W EAT, TOASTED5130112 BREAD , WHEAT OR CRACK M V,HEAT, W/ RAI S INS5130113 BREAD , WEIEAT OR CRACKED WHEAT, W/ RAISINS, TOASTED5130151 BREAD , CRACKED WHEAT, REDUCED CALORIE, HIGH FIBER5130152 BREAD, CRACKED WHEAT, LOW CALORIE, HI FIBER, TOAST5130170 BAGEL. WHAT5130171 BAGEL, WHEAT, TOASTED5130180 BAGEL, WHEAT, W/ RAISINS5130181 BAGEL, WHEAT, W/ RAISINS, TOASTED5130201 BREAD, BRAN5130202 BREAD , BRAN, TOASTED5130205 BREAD , BRAN. W/ RAISINS5130206 BREAD , BRAN, W/ RAISINS, TOASTED5130250 1JFFIN, ENGLISH, BRAN (INCLUDE BRANOLA)5130251 MUFFIN, ENGLISH, BRAN, TOASTED (INCLUDE BRANOLA)5130252 MUFFIN, ENGLISH, BRAN, W/ RAISINS5130253 11JFFIN, ENGLISH, BRAN, Wi RAISINS, TOASTED5130301 MUFF IN, ENGLISH, WTI SAT OR CRACKED WHEAT5130302 MUFFIN, ENGLISH, WHEAT OR CRACKED WHEAT, TOASTED5130305 11ZJFFIN, ENGLISH, WHEAT OR CRACKED WHEAT W/ RAISINS5130306 MUFFIN, ENGLISH, WHEAT Wi RAISINS, TOASTED5132001 ROLL, WHEAT OR CRACKED WHEAT5140101 BREAD, RYE5140102 BREAD, RYE, TOASTED5140106 BREAD , RYE, REDUCED CALORIE, HIGH FIBER (INCL LESS)5140107 BREAD , RYE, REDUCED CALORIE, HIGH FIBER , TOASTED5140120 MUFFIN, ENGLISH, RYE5140121 !1JFFIN, ENGLISH, RYE, TOASTED5140401 BREAD, PLMPERNICKEL5140402 BREAD, PUMPERNICKEL, TOASTED5140450 BAGEL, PUMPERNICKEL5140451 BAGEL, PUMPERNICKEL, TOASTED5140701 BREAD, BLACK5140702 BREAD, BLACK, TOASTED5142000 ROLLS, RYE5142100 ROLLS, PUMPERNICKEL5142110 ROLLS, PUMPERNICKEL, TOASTED5150101 BREAD , OATMEAL5150102 BREAD, OATMEAL, TOASTED5150201 ROLL, OATMEAL5150202 ROLL, OATMEAL, TOASTED5160101 BREAD, MJLTIGRAIN, TOASTED
CODE *--------------- FOOD DESCRIPTION ----------------:'1160102 BREAD, MULTIGRAIN'160121 BREAD, NULTIGRAIN, W/ RAISINS5160122 BREAD , NILTIGRAIN, W/ RAISINS, TOASTED`160201 BREAD, MJLTIGRAIN, REDUCED CALORIE, HIGH FIBER'160202 BREAD , NIJLTIGRAIN, REDUCED CALORIE, HI FIBER, TOAST5162000 ROLLS, MJLTIGRAIN5162001 ROLLS, MULTIGRAIN, TOASTED5163010 BAGEL, MJLTIGRAIN, W/ RAISINS5163011 BAGEL, MJLTIGRAIN, W/ RAISINS, TOASTED5163020 MUFFIN, ENGLISH, MLJLTIGRAIN5163021 MUFFIN, ENGLISH, MJLTIGRAIN, TOASTED5170101 BREAD , COTTONSEED, TOASTED5180101 BREAD , BARLEY5180201 BREAD , TRITICALE5180202 BREAD , TRITICALE, TOASTED5180301 BREAD , BUCKMIIAT5180302 BREAD , BUCKVHE.AT, TOASTED
045 BREAD OY0118 , S5180402 BREAD , SOY, TOASTED5180501 BREAD, SUNFLONER MEAL5180502 BREAD, SUNFLOAER MEAL, TOASTED5180601 BREAD, RICE5180602 BREAD , RICE , TOASTED5210100 BISCUIT , BAKING PCMDER OR BUTTERMILK TYPE, NFS5210102 BISCUIT DOUGH, RAW5210103 BISCUIT IXXXI-1, FRIED5210110 BISCUITS, BAKING POM)ER OR BUTTERMILK, FROM MIX5210204 BIOUITS, BAK PONDER OR BUTTERMILK, FRCI REFRG DOUGH5210401 BISCUITS, BAKING PONDER OR BUTTERMILK, H(XvIRv1ADE5210404 BISCUITS, \HOLE WHEAT5210410 BISCUITS, CHEESE5210420 BISCUITS, CINNAMON-RAISIN5210510 SCONES5210511 SCONES, WHOLE \MIEAT5220100 CORNBREAD (INCLUDE JALAPENO CORNBREAD)5220206 CORNBREAD, HUAEv1ADE5220400 CORNBREAD STUFFING5220601 CORNBREAD MUFFINS, STICKS, ROUNDS5220602 CORNBREAD MUFFINS, STICKS, ROUNDS, TOASTED5 2 2 0 6 0 6 CORNBREAD, MUFFINS, STICKS, ROUNDS, I-1(V1E741ADE5220701 CORN FLOUR PATTIES OR TARTS, FRIED5220801 CORN PONE522,0802 CORN PONE FRIED5220901 HUSH PUPPIES5221101 JOHNNYCAKE5221301 SPOONBREAD5221500 TORTILLAS, NFS5221510 TORTILLAS, CORN5221520 TORTILLAS, FLOUR (WHEAT)5221526 TORTILLA, WIOLE WHEAT5221530 TACO SHELL5222011 CORNMEAL BREAD , DOMINICAN5230100 MUFFINS, NFS5230201 MUFFINS, FRUIT & OR NUTS5230301 MUFFIN, WHOLE WHEAT
FOOD CODE '^--------------- FOOD DESCRIPTION -------------------5230401 MUFFINS, BRAN (INCLUDE W/ RAISINS & NUTS)5230410 MUFFINS, OATMEAL5230601 MUFFINS, PLAIN5230650 MUFFIN, PUMPKIN, W/ RAISINS5230702 MUFFIN, M LTIGRAIN, W/ NUTS5230801 MATZO FRITTERS5231101 POPOVERS5240100 BREAD , BOSTON BROWN5240300 BREAD, NUT5240406 BREAD , PUMPKIN (INCLUDE W/ RAISINS)5240501 BREAD, FRUIT, W/O NUTS5240510 BREAD , FRUIT & NUT5240601 BREAD, WHOLE WHEAT, W/ NUTS5240700 BREAD, ZUCQ-IINI (INCLUDE SQUASH, CARROT)5240800 BREAD, IRISH SODA5310005 CAKE, BATTER , CIK COLATE, RAW3310007 CAKE, BATTER , RAW, NOT 0-1000LATE5310010 CAKE, NS AS TO TYPE, W/ OR W/O ICING5310100 CAKE, ANGEL FOOD. NS AS TO ICING5310110 CAKE, ANGEL FOOD, W/O ICING5310120 CAKE, ANGEL FOOD, W/ ICING5310130 CAIN, ANGEL FOOD, CHOCOLATE5310200 CAKE, APPLESAUCE, NS AS TO ICING5310210 CAKE, APPLESAUCE W/O ICING5310220 CAKE, APPLESAUCE W/ ICING5310230 CAKE, APPLESAUCE, ECM! CALORIE, W/O ICING5310250 CAKE, BANANA, NS AS TO ICING5310260 CAKE, BANANA, W/O ICING5310270 CAKE, BANANA, W/ ICING;5310300 CAKE, BOSTON CREAM PIE5310350 CAKE, BUTTER , NS AS TO ICING5310355 CAKE, BUTTER , W/O ICING5310360 CAKE, BUTTER, W/ ICING5310400 CAKE, CARROT, NS AS TO ICING5310410 (AKE, CARROT, W/O ICING5310426 CAKE, CARROT, W/ ICING5310430 CAKE, CARROT, LOW CALOR I E (I NCL WEIGHT WATCHERS)5310450 CHEESECAKE5310452 CHEESECAKE, LORI CALORIE (INCLUDE WEIGHT WATCHER ' S )5310455 CHEESECAKE, W/ FRUIT5310457 CHEESECAKE, L(WV CALORIE, W/ FRUIT5310460 CHEESECAKE, CHOCOLATE5310490 CAKE, CHOC, MADE W/ MAYONNAISE, NS AS TO ICING5310492 CAKE, CHOC, MADE W/ MAYONNAISE, W/O ICING5310495 CAKE, CHOC, MADE W/ MAYONNAISE, W/ ICING OR FILLING5310500 CAKE,CHOC,DEVIL'S FO D/FUDGE,STNDRD MIX,NS ICING5310505 CAKE, (HOC, DEVIL'S FOODiFUDGE, Ha4E.1ADE , NS ICING5310510 CAKE,GOC,DEVILS FOOD/FUDGE,STNDRD MIX, W/O ICING5310516 CAKE, CTIOC,DEVIL'S FC)OD/FUDGE, W/O ICING, HCMIEADE5310520 CAKE,OIOC,DEVIL'S FOOD/FUDGE,STNDRD MIX,W/ICING5310526 CAKE,CI•IOC,DEVIL' S F000/FUDGE,W/ICING, FKAIL 1ADE5310530 CAKE, GERMAN CHOCOLATE5310550 CAKE, CHOCOLATE, W/ ICI-,-X;, LO CAL5310590 CAKE, (1IOC,DEVIL'S FOOD/ FUDGE, PUDDING MIX, NS ICING5310600 CAKE, (HOC, DEVIL'S F(X)D/FUDGE,PUDDING MIX, W/O ICING
FOOD CODE "' - FOOD D F . . S C R I PT I O I 1 .. - - - • - - - _ .... - .5310605 CAKE, 0-b C,DEVIL'S FOOD/FUDGE, PUDDING- MIX, 1VIICI Ni5310610 CAKE, POOR MAN'S5310650 CAKE, CREAM (INCLUDE ITALIAN RIM- CREA1vv)5310700 CAKE, CUPCAKES, NS AS TO TYPE & I CIN'G5310710 CAKE, CUPCAKES, NS AS 1V TYPE, W/ 0 ICI Ili5310720 CAKE, CUPCAKES, NS AS TO TYPE, W/ ICING5310800 CAKE, CUPCAKES, CHOCOLATE, MS AS TO I C 1M5310910 CAKE, CUPCAKES, CHOCOLATE, W/O 1 CIPG5310820 CAKE, CUPCAKES, (HOCOIATE, W/ IC x NG OR FILL t Ni5310900 CAKE, CUPCAKES, NOT CHOCOLATE, NS AS TC ICING5310910 CAKE, CUPCAKES, NOT (HOC, W/ C IC1 NG OR FILLI NG5310920 CAKE, CUPCAKES, NOT (HOCULATE, W/ ICING OR 1=ILLINIG5:310930 CAKE, IX)BOS TORTE5:311000 CAKE, FRUITCAKE , LIGHT / DARK5311010 CAKE, PLLM PUDDING5:311100 CAKE GI NGERBREAD5:311150
,CAKE, GRAHAM CRACKER
5:31 120 0 CAKE, ICE CR1AM ROLL OR CAKE, CHpC'OIATJE5311210 CAKE, ICE ! :-'74N1 ROLL OR (''KE, NOT" (HOC[)LATE5:311250 CAKE, ICE. i WFRUIT & 1 I I P PEI CREA,*1I';31130 0 CAKE, JELLY x3LL5311395 CAKE, LF1VDN . NS AS TO ICING5311400 CAKE, LE' JN , W110 ICING5.311410 CAKE, LE UN . W/ ICING5311500 CAKE, MARBLE , NS AS TO ICING5311510 CAKE, MARBLE , W/O ICING5311520 CAKE, MARBLE , W/ [CIN(;5311540 CAKE, OATMEAL5311541 CAKE, QATNIEAL, W / I C I N;5311600 CAKE, POUND (ASSLNE NJ ICING)5311627 CAKE, POUND, CHOCOLATE5311635 CAKE, POUND, P.R. (PONQUE)5311650 CAKE, PUMPKIN5311655 CAKE, RAISIN-NUT, W10 ICING5311656 CAKE, RAISIN-NUT. 1V/ ICING5311657 CAKE, RAVANI (MADE W/ FARINA)531156 CAKE, RICE FLOUR5311675 CAKE, SOYBEAN5311700 CAKE, SPICE . NS AS TO ICING5311710 CAKE, SPICE , W/O ICING;5311720 CAKE, SPICE . W/ ICING5311800 CAKE, SPONGE, NS AS TO ICING5311810 CAKE, SPONGE, W,O ICING5311820 CAKE, SPONGE, W/ I C) M;5311830 CAKE, SPONGE, (HOCOLATE, W/O ICINX5311831 CAKE, SPONGE, CHOCOLATE, W/ ICING5311841 CAKE, RUM FLAVORED (SOPA BORRACI-1A )
311850 CAKE, TORTE5311860 CAKE, CHIFFON, NS AS TO ICI -{i531 1870 CAKE, CHI FFC)N, W/O ICING'931 1890 CAKE, CHIFFON, W/ ICING511890 CAKE, 011 FFON, CH(X)OIATE, W/ O ICI Ni5311895 CAKE, CHIFFON, CH)CDATE, W/ ICIMM(35311900 CAKE, U'S IDE DOVN (ALL FRUITS)5312000 CAKE, ANITE. STANDARD M IX, NS AS TO IC IMG
FOOD CODE * -------------FOOD DESCRIPTION ----------------5312006 CAKE, MITE. HCIVIEIVIADE, NS AS TO ICING5312010 CAKE, MITE, STANDARD MIX, W/O ICING5312016 CAKE, WHITE, W/O ICING, HOMEMADE5312020 CAKE, WHITE, STANDARD MIX, W/ ICING5312026 CAKE, MITE , WI ICING, H(IV1FJvIADE5312030 CAKE, WHITE, PUDDING-TYPE MIX, NS AS TO ICING5312033 CAKE, WHITE. PUDDING-TYPE MIX, W/O ICING5312035 CAKE, MITE, PUDDING-TYPE MIX, W/ ICING5312050 CAKE, MOLE WHEAT, W/ FRUIT & NUTS5312100 CAKE, YELLOW, STANDARD MIX, NS AS TO ICING5312106 CAKE, YELLOW, HavIEvIADE, NS AS TO ICING5312110 CAKE, YELLOW, STANDARD MIX, W/O ICING5312116 CAKE, YELLCAV, W/O ICING, HUVEMADE5312120 CAKE, YELLOW, STANDARD MIX, W/ ICING5312126 CAKE, YELLOW, W/ ICING, IICI'4EMADE5312128 CAKE, YELLOW, PUDDING MIX, NS AS TO ICING5312130 CAKE, YELLOW, PUDDING MIX, W/O ICING5312133 CAKE, YELLOW, PUDDING MIX, WI ICING5312207 CAKE, SHORTCAKE, BISCUIT, W/'.M-IIPPED CREAM & FRUIT5312208 CAKE, SHORTCAKE, BISCUIT, W/ FRUIT5312307 CAKE, SHORTCAKE, SPONGE, W/ WHIPPED CREAM & FRUIT5312308 CAKE, SHORTCAKE, SPONGE, W/ FRUIT5312350 SHORTCAKE, W/ \M-IIPPED TOPPING & FRUIT, LON CALORIE5312410 CAKE, ZUCCHINI. NS AS TO ICING5312411 CAKE, ZUCCHINI, W!O ICING5312412 (AKE, ZUCCHINI, W! ICING5320010 COOKIE, BATTER, RAW, NOT CHOCOLATE5320100 (X)OKIE, NS AS TO TYPE5320200 COOKIE, ALMOND5320300 COOKIE, APPLESAUCE5320400 COOKIE, BROWNIES , NS AS TO ICING5320401 (X)OKIE, BRCNVNIES, W/O ICING5320410 COOKIE, BROWNIES, W/ ICING5320500 COOKIE, BUTTER5320525 COOKIE, BUTTERSCOTCH, BROWNIE5320550 COOKIE, BUTTERSCOTCH CHIP5320575 COOKIE, CAROB5320576 COOKIE, CAROB & HONEY BROWNIE5320600 COOKIE, CHOCOLATE CHIP5320601 COOKIE, CHOCOLATE CHIP Wi RAISINS5320602 COOKIE, (HOC CHIP, HMEVIADE OR PURCHASED AT BAKERY5320610 CX)OKIE, CHOCOLATE CHIP SANEWICH5320650 COOKIE, CHOCOLATE, W/ RICE CEREAL5320700 COOKIE, CHOCOLATE FUDGE5320800 COOKIE, C3-I000L.ATE-COVERED, MARSI-MALLOW5320820 COOKIE, CHOCOLATE-COVERED, MARSHvIALLOW PIE5320900 COOK IE, CHOCOLATE, (I-IOCOIATE - CX)V OR FUDGE SANDWICH5320910 COOKIE, CHOCOLATE, SANUW I G-I , W l EXTRA FILLING5320950 COOKIE, CHOCOLATE & VANILLA SANDWICH5321000 COOKIE, CHOCOLATE WAFERS5321100 COOK IE, BAR , W/ CHOCOLATE, NUTS, & GRAHAM CRACKERS5321500 COOKIE, COCONUT BARS5322000 COOKIE, FRUIT-FILLED BARS5322002 COOKIE, DATE BARS5322003 COOKIE, FIG BARS
FOOD CODE *--------------- FOOD DESCRIPTION ----------------5322201 COOKIE , FORTUNE5322202 COOKIE , CONE SHELL , ICE CREAM TYPE5322210 COOKIE , CONE SHELL, ICE CREAM TYPE, BROWN SUGAR5322300 COOKIE , GINGERSNAPS5322310 COOK I E, GRANOLA5322400 COOKIE , LADY FINGERS5322425 COOK I E , LEMON BARS5322500 COOKIE , MACAROONS5322600 COOKIE, MARSHMALLOW, W/ COCONUT5322650 COOKIE, MARSHNALL(IW, W/ RICE CEREAL5322700 COOKIE, MARSI-MALLCNV PIE, NONCHOCOLATE COATING'S5322800 COOKIE, MERINGUE5323000 COOKIE , MOLASSES5323100 COOKIE, LEBKUCHEN5323300 COOKIE , OATMEAL5323301 COOKIE , OATMEAL , W/ RAISINS OR DATES5323305 COOKIE, OATMEAL SANOWI CH, W/ CREME FILLING5323306 COOKIE , OATMEAL , W1 CHOCOLATE q-I I P S5323310 COOKIE, OATMEAL , W/ CHOCOLATE & PEANUT BUTTER5323400 COOKIE, PEANUT BUTTER ( INCLUDE PB WAFER)5323401 COOKIE , PEANUT BUTTER W/ OATMEAL5323410 COOKIE , PEANUT BUTTER , Wi CHOCOLATE (INCL NASSAU)5323500 COOK I E , PEANUT5323550 COOKIE , W/ PEANUT BUTTER FILLING , CHOCOLATE-COATED5323600 COOKIE , PIZZELLES5323610 COOKIE, PUMPKIN5323700 COOKIE, RAISIN5323701 COOKIE , RAISIN SANDWICH, CREAM - FILLED5:323800 COOKIE , SANDWICH TYPE, NOT CHOCOLATE OR VANILLA5:323900 COOKIE , SHORT BREAD5:324100 COOKIE, SUGAR5324150 COOKIE, BUTTER O FUGAR5324160 COOKIE , BUTTER OR SUGAR, W/ FRUIT R/OR NUTS5324200 COOKIE , SUGAR WAFERS5324225 COOKIE , TEETHING5324300 COOKIE, VANILLA SANDWIC7-I.5324401 COOKIE , SUGAR , W/ CHOCOLATE FROSTING5324402 COOKIE , SUGAR, ICED5324500 COOKIE , VANILLA WAFFLE CREWE324600 COOKIE, TEA . JAPANESE
5324700 COOKIE, VANILLA WAFER, NS AS TO TYPE5324750 COOKIE, VANILLA W! CARAMEL , COCONUT , CHOC COATING5324800 COOKIE, \M-IOLE \M-IFAT, DR I ED FRUIT & NUTS5325110 COOKIE, RUGELACH5326000 COOKIE , DIETETIC, NFS5326001 COOKIE, DIETETIC , APPLE PASTRY5326003 COOKIE, DIETETIC , CHOCOLATE CHIP5326005 COOKIE , DIETETIC , CHOCOLATE FLAVORED5326010 COOKIE , DIETETIC , FRUIT TYPES5326020 COOKIE, DIETETIC, OATMEAL W/ RAISINS5326030 COOKIE, DIETETIC, SANEYWICH TYPE5326040 COOKIE , DIETETIC , SUGAR OR PLAIN'.3327010 COOKIE , P.R. (MANTECADITOS POLVORONES)'3330010 PIE, NFS5330017 PIE, INDIVIDUAL SIZE OR TART, NFS
FOOD CODE "'------ FOOD DESCRIPTION5330018 PIE, FRIED, NFS5330100 PIE, APPLE5330107 PIE, APPLE, INDIVIDUAL SIZE OR TART5330108 PIE, APPLE , FRIED (INCLUDE MCDONALD'S)5330150 PIE, APPLE, ONE CRUST (INCL W/ CRUMB TOPPING)5330175 PIE, APPLE, LCW CALORIE ( INCLUDE WEIG1-IT WATC3-IER'S)5330200 PIE, APRICOT5330207 PIE, APRICOT, INDIVIDUAL SIZE OR TART5330208 PIE, APRICOT, FRIED5330300 PIE BLACKBERRY5330307
,PIE, BLACKBERRY, INDIVIDUAL SIZE OR TART
5330350 PIE, BERRY5330357 PIE, BERRY , INDIVIDUAL SIZE OR TART5330400 PIE BLUEBERRY5330405
,PIE, BLUEBERRY , ONE CRUST
5330407 PIE, BLUEBERRY, INDIVIDUAL SIZE OR TART5330500 PIE, CHERRY5330501 PIE, CHERRY, ONE CRUST5330507 PIE, CHERRY, INDIVIDUAL SIZE OR TART5330508 PIE, CHERRY, FRIED (INCLUDE MCDONALD'S)5 3 3 0 5 7 0 PIE, LEMC1N (NOT CREAM OR MERINGUE)5330575 PIE, LEMON, FRIED5330600 PIE, MINCE5330607 PIE, MINCE, INDIVIDUAL SIZE OR TART5330700 PIE PEACH5330705
,PIE, PEACH, ONE-CRUST
5330707 PIE, PEACH, INDIVIDUAL SIZE OR TART5330708 PIE, PEACH, FRIED5330750 PIE PEAR,5330757 PIE, PEAR, INDIVIDUAL SIZE OR TART5330800 PIE, PINEAPPLE5330807 PIE, PINEAPPLE, INDIVIDUAL SIZE OR TART5330830 PIE, PLUM5330850 PIE, PRUNE5330900 PIE, RAISIN5330907 PIE, RAISIN, INDIVIDUAL SIZE OR TART5331000 PIE, RASPBERRY , ONE CRUST5331005 PIE, RASPBERRY5331100 PIE, RHUBARB5331105 PIE, RHUBARB , ONE CRUST5331107 PIE, RHUBARB , INDIVIDUAL SIZE OR TART5331200 PIE, STRAWBERRY, ONE CRUST5331300 PIE, STRAWBERRY- RHUBARB5331400 PIE, STRAWBERRY, INDIVIDUAL SIZE OR 'TART5334000 PIE, APPLE-SOUR CREAM5334050 PIE , CHERRY . W/ CREAM CHEESE & SOUR CREAM5334100 PIE, BANANA CREAM5334107 PIE, BANANA CREAM, INDIVIDUAL SIZE OR TART5334150 PIE, BUTTERMILK5334200 PIE, CHOCOLATE CREAM5334207 PIE, CHOCOLATE CREAM, INDIVIDUAL SIZE OR TART5334300 PIE, COCONUT CREAM5334307 PIE, COCONUT CREAM, INDIVIDUAL SIZE OR TART5334400 PIE, CUSTARD5334407 PIE, CUSTARD, INDIVIDUAL SIZE OR TART
FOOD CODE5334500533450753346005334650533470053347075334710533475053347605334800533480753360005336500533660053370005337100533711053373005338100533810753382005338500533850753385505338600533865053387005339000533901053391005339110533912053400205340030534101053410205341030534105053410805341085534108653410885.3410905:3415105.3415125:34152053415225:3415305:3415405:34155053415605:3420005:34201053420205:342025
' ------ FOOD DESCRIPTION ----------------PIE, LEMON CREAMPIE, LEMJN CREAM, INDIVIDUAL SIZE OR TARTPIE, PEANUT BUTTER CREAMPIE, PINEAPPLE CREAMPIE, PUMPKINPIE, PUMPKIN , INDIVIDUAL SIZE OR TARTPIE, RASPBERRY CREAMPIE, SOUR CREAM, RAISINPIE, SQUASHPIE., S TRAWBERRY CREM4PIE, STRAWBERRY CREAM, INDIVIDUAL SIZE OR TARTPIE, SWEETPOTATOP:E, VANILLA CREAMPIE, YOGURT, FROZENPIE, CHIFFON, NOT CHOCOLATEPIE, CHIFFON , CHOCOLATEPIE, CHIFFON , W/ LIQUEURPIE, BLACK BOTTOMPIE, LEMON MERINGJEPIE, LEMON MERINGUE, INDIVIDUAL SIZE OR TARTPIE, CHOCOLATE -MARSI-IMALLONPIE, PECANPIE, PECAN., INDIVIDUAL SIZEPIE, OATMEALPIE, PUDDING, NOT CHOCOLATEPIE, PUDDING, NOT CI-IOC, (HOC-COATED, I ND I V I D SIZEPIE, TOLL HOUSEPIE, SHOO-FLYPIE, TOFU Wi FRUITPIE SHELLPIE SHELL, GRAHAM CRACKERVANILLA WAFER DESSERT BASEBLINTZ, CHEESE-FILLEDBLINTZ, FRUIT-FILLEDCOBBLER, APPLE (INCLUDE FRUIT COBBLER)COBBLER , APRICOTCOBBLER, BERRYCOBBLER , CHERRYCOBBLER, PEACHCOBBLER, PEARCOBBLER , PINEAPPLECOBBLER, PLUMCOBBLER , RHUBARBCRISP , APPLE , APPLE DESSERTFRITTER, APPLEFRITTER, BANANAFITTER, BERRYCRISP, BLUEBERRYCRISP , CHERRYCRISP, PEACHCRISP, RHUBARBCREAM PUFF/ECLAIR, CUSTARD/CREAM-FILLED, NS ICINGCREAM PUFF/ECLAIR, CUSTARD/CREAM-FILLED, NOT ICEDCREAM PUFF/ECLAIR, CUSTARD/CREAM-FILLED, ICEDCREAM PUFFS, NO FILLING OR ICING
FOOD CODE "--------- ------ FOOD DESCRIPTION ----------------`-5342030 AIR-FILLED FRITTER, W/O SYRUP, PUERTO RICAN STYLE5342031 WHEAT FLOUR FRITTER, W,!O SYRUP5343000 CREPE, DESSERT TYPE, NS AS TO FILLING5343010 CREPE, DESSERT TYPE, CHOCOLATE-FILLED5343020 CREPE, DESSERT TYPE, FRUIT-FILLED5343025 CREPE SUZETTE5343030 CREPE, DESSERT TYPE, ICE CREAM-FILLED5343070 TAMALE, SWEET5343075 TAMALE, SWEET, W/ FRUIT5344000 STRUDEL, APPLE (INCLUDE STRUDEL, NFS)5344030 STRUDEL, BERRY5344050 STRUDEL, CHERRY5344060 STRUDEL, CHEESE5344070 STRUDEL, PEACH5344080 STRUDEL, CHEESE & FRUIT5344111 BAKLAVA (INCLUDE KADAYIF)5345000 TURNOVER OR DUMPLING, APPLE5345030 TURNOVER OR DIMPLING, BERRY5345050 TURNOVER OR DLMPLING, U-IERRY5345080 TURNOVER OR DIMPLING, LEMON5345100 TURNOVER OR DUMPLING, PEACH5345150 TURNOVER, GUAVA5345175 TURNOVER, PUAPKIN5345210 PASTRY, FRUIT-FILLED5345215 PASTRY, CHINESE (INCLUDE 9-LAYER PUDDING)5345220 PASTRY, ITALIAN, W/ CHEESE (INCLUDE CANNOLI)5345240 PASTRY, PUFF5345245 CHEESE PUFF5345250 PASTRY, FLOUR & WATER, FRIED5350010 BREAKFAST PASTRY, NFS5351000 DANISH PASTRY (INCL W/ ICING)5351100 DANISH PASTRY, W/ CHEESE5352000 DOUGHNUT, NS AS TO CAKE OR YEAST5352011 DOUGHNUT, CAKE TYPE5352012 DOLUINUT, CAKE TYPE, CHOCOLATE5352014 DOUGHNUT, CAKE TYPE, CHOCOLATE COVERED5352015 DOUGHNUT, CAKE TYPE, CHOCOLATE COVERED, W/ PEANUTS5352016 DOUGHNUT, CAKE TYPE, CHOCOLATE, W/ CHOCOLATE ICING5352050 IX)W-JNUT, ORIENTAL5352110 DOUGHNUT, RAISED OR YEAST, 0-I0C, W/ (HOC ICING5352111 DOUGHNUT, RAISED OR YEAST5352112 DOLY.,1INIJT, RAISED OR YEAST, CHOCOLATE5352113 DO[XGHIUT. RAISED OR YEAST, CHOCOLATE COVERED5352114 DOUGHNUT, TELLY5352121 DOIGINUT, USTARD- FILLED5352122 DOIGINUT, CHOCOLATE CREAM-FILLEDj352123 DOUGHNUT, CUSTARD-FILLED, WITH ICING5352125 DOUGHNUT, WHEAT5352130 DOUGHNUT, WHEf1T , CHOCOLATE COVERED5353000 BREAKFAST TART5354000 BREAKFAST BAR, NFS5354010 BREAKFAST BAR, CAICE-LIKE5354110 BREAKFAST BAR, DIET MEAL TYPE5354210 GRANOLA BAR W/ OATS, SUGAR, RAISINS, COCONUT5354310 GRANOLA BAR W/ PEANUTS, OATS, SUGAR, WHEAT GERM
FOOD CODE5354410535442053544255354440536100053610105361017536102053610255410100541010154102015410202541020354102045410205541020654102075420101542020154203015420401541.0501542.06015421001543010054304005430450543050054307005430800543130054319005431901543220054325005432800543310054334005433600543370054338005440101544010254401055440108544010954402085440300544030154403025440303544031154403125440601
* --------------- FOOD DESCRIPTION ----------------GRANOLA BAR. W/ NOUGATGRANOLA BAR, CHOCOLATE COVEREDGRANOLA BAR, COATED W/ NONCHOCOLATE COATINGGRANOLA BARS, W/ RICE CEREALCOFFEE CAKE, NFSCOr'FEE CAKE, CRUMB OR QUICK-BREAD TYPECOFFEE CAKE, CRUMB OR QUICK- BREAD TYPE, W/ FRUITCOFFEECAKE, CRUMB OR QUICK -BREAD TYPE , CHEESE FILLDCOFFEE CAKE, QUICK-BREAD TYPE, CUSTARD FILLEDCRACKERS, NS AS TO SWEET OR NONSWEETCRACKERS , ANIMAL (INCLUDE SWEET, NFS)CRACKERS , G AHAMCRACKERS , GRAHAM, CHOCOLATE COVEREDGRAHAM CRACKERS, SUGAR-HONEY COATEDCRACKERS , WHOLE WHEATCRACKERS, OATMEALCRACKERS, CUBANCRACKERS, CUCACRACKERS , MATZO, LO,V SODIUMCRACKERS , SALTINES, L01V SODIUACRACKERS, TOAST THINS (RYE M-IEAT/WHITE) , LON SODIUMCRACKERS, 100% WHOLE WHEATCRACKERS , BUTTER , LOW SODI I.MPUFFED RICE CAKE W/O SALTCRACKERS , MIXED GRAIN, SALT-FREECRACKERS , BUTTER (INCLUDE SNACK CRACKERS)CRACKERS, CHEESECRACKERS, HIGH FIBERCRISPBREAD , '%HEATCRACKERS, MATZOCRACKERS, MILKCRACKERS , OYSTERCRACKERS, RICEPUFFED RICE CAKES (INCL ARDEN, CH1CX) SAN, SPIRAL)CRISPBREAD, RYECRACKERS , SALTINESCRACKERS , SAN1DAII (H, PEANUT BUTTER- OR CHEESE-FILLEDCRACKERS, SODACRACKERS , TOAST THINSCRACKER, WATER BISCUITCRACKERS , 100% WHOLE WHEATCRACKERS, WHEATSALTY SNACKS, CORN OR CORNMEAL, CORN TOASTEDSALTY SNACKS, CORN OR CORNMEAL, CORN CHIPS, CHEESESALTY SNACKS, CORN OR CORNMEAL, CORN PUFFS, TWISTSSALTY SNACKS, CORN OR CORNMEAL, TORTILLA CHIPSSALTY SNACKS, CORN/CORN- CHEESE CH IPS, UNSALTEDTORT I LLA CHIPS, UNSALTEDPOPCORN, POPPED IN OILPOPCORN, AIR-POPPED (NO BUTTER OR OIL ADDED)POPCORN, BUTTEREDPOPCORN, W/ CHEESEPOPCORN, SUGAR SYRUP OR CARAMEL COATEDPOPCORN, SUGAR SYRUP OR CARAMEL CUATED, W/ NUTSONION -FLAVORED RINGS ([NCL FUNYUNS)
,r
FOOD CODE5440620
"`--------------- FOOD DESCRIPTION ----------------SHRIMP CHIPS
5440800 PRETZELS, NFS5440801 PRETZELS, HARD5440802 PRETZELS, SOFT5440803 PRETZELS , HARD, UNSALTED5440810 PRETZELS, BABY5440820 PRETZELS , CHOCOLATE-COATED5440830 PRETZELS , CHEESE - FILLED (INCL CUY BOS)5441211 VHFAT STICKS , 100% WHOLE WHEAT5442001 ALJLTIGRAIN MI XTURE , PRETZELS , (HEX CEREAL, NUTS5443001 YOGURT CHIPS5510100 PANCAKES , PLAIN ( INCLUDE PANCAKES, NFS)5510300 PANCAKES , W/ FRUIT ( INCLUDE BLUEBERRY PANCAKES)5510500 PANCAKES , BUCKWHEAT5510-10 PANCAKES, CORNMEAL5510520 PANCAKES, WHOLE Vii-TEAT510530 PANCAKES , SOURDOUGH
5'10540 PANCAKES, RYE5520 1 00 WAFFLES , PLAIN ( INCLUDE WAFFLES, NFS)5520201 WAFFLES , WHEAT , BRAN , OR MIXED GRAIN5520360 WAFFLES, FRUIT5520400 WAFFLES , CORN4EAL5520500 WAFFLES , 100% WHOLE VJi-EAT OR 100% WHOLE GRAIN5530100 FRENCH TOAST , PLAIN ( INCLUDE RCIMAN MEAL)5531010 BREAD FRITTERS , P.R. (TOPREJ AS , GAL] C 1 AN FRITTERS)5540100 CREPE , PLAIN ( INCLUDE FRENCH PANCAKE)5550100 FLOUR & WATER PATTY (INCLUDE CHINESE PANCAKE)5560100 FLOUR & MILK PATTY5570100 RICE PASTE (LOCI-(I )5570200 PANCAKE MADE W/ RICE FLOUR & DRIED PEAS5580100 FUNNEL CAKE5610100 MACARONI, COOKED. NS AS TO ADDED FAT5610101 MACARONI , CCX)KED , NO FAT ADDED5610103 MACARONI, (X)OKED , FAT ADDED5610200 MACARONI, WHOLE WHEAT , COOKED, NS AS TO ADDED FAT5610201 MACARON I , VIHOLE WHEAT , NO FAT ADDED5610202 MACARONI , V1HOLE WHEAT , FAT ADDED5610300 MACARONI , SPINACH , NS AS TO ADDED FAT5610301 MACARONI, SPINACH, NO FAT ADDED5610302 MACARONI , SPINACH , FAT ADDED5611200 NOODLES , COOKED , NS AS TO ADDED FAT5611201 NOODLES , COOKED, NO FAT ADDED5611203 NOODLES , COOKED , FAT ADDED5611301 NOODLES , COOKED , \kHOLE V'4EAT (ASSUME NO FAT ADDED)5611400 NOODLES , COOKED, SPINACH (ASSUME NO FAT ADDED)5611600 NOODLES , CI-IN MEIN5611700 RICE NOODLES , COOKED ( ASSIME NO FAT ADDED)3611710 CHCJ 1 FUN RICE NOODLES , COOKED (ASSUME NO FAT)5613000 SPAGHETTI, LOOKED , NS AS TO ADDED FAT5613001 SPAGHETTI , COOKED , NO FAT ADDED5613100 SPAGHETTI , COOKED, FAT ADDED5613200 SPAGHETTI , C)CX)KED , HIGH PROTEIN ( AS SUME NC) FAT ADDED)5613299 SPAGHETTI, COOKED , WHOLE WHEAT , NS AS TO AIX'ED FAT3613300 S PAG-IETTI , COOKED , M-IOLE WHEAT , NO FAT ADDET:5613301 SPAGHETTI, COOKED, WHOLE \ vI-IFAT , FAT ADDED
FOOD CODE "--------------- FOOD DESCRIPTION ----------------tO5614000 PASTA, COOKED, CORN-BASED5620030 CEREAL, COOKED, NFS5620035 CEREAL, COOKED, INSTANT, NS AS TO GRAIN5620040 BARLEY, COOKED (ASSUME NO FAT ADDED)5620050 BUCK\MIEAT GROATS, OOOKED(ASSLME NO FAT) (INCL KASHA)5620100 GRITS, COOKED, CORN!HOMINY, NFS (ASSIME NO FAT)5620101 (RITS, CKD, CORN/HOMINY, REGULAR, NO FAT5620102 GRITS, COOKED, CORN/HOMINY, REGULAR, FAT ADDED5620103 GRITS, COOKED, CORN/HOMINY, REGULAR, NS AS TO FAT5620104 GRITS, COOKED, CORN/HOMINY, FAT ADDED5620111 GRITS, COOKED, CORN/HOMINY, QUICK, NO FAT ADDED5620112 OMITS, COOKED, CORN/HOMINY, QUICK, FAT ADDED5620113 GRITS, COOKED, CORN/}ICMINY,QUICK,NS AS TO ADDED FAT5620121 GRITS, COOKED, CORN/11CMINY, INSTANT, NO FAT ADDED5620122 GRITS, CORN/HOMINY, INSTANT, FAT ADDED5620123 GRITS, CORN/HOMINY, INSTANT, COOKED, NS AS TO FAT5620130 GRITS, CORN OR HOMINY, MADE W/ MILK5620151 CORNMEAL MJSH, MADE W/ WATER5620152 CORNMEAL N-IJSH, FRIED5620153 CORNMEAL MJSH, MADE W/ MILK5620154 CDRNMEF. MADE W/ MILK & SUGAR, P.R. STYLE5620155 (7DRN%IEAL DUMPLINGS5620156 CORNMEAL STICKS, BOILED5620160 CORNMEAL, LIME-TREATED, COOKED5620170 CORNSTARCH W/ MILK, EATEN AS CEREAL5620175 CORNSTARCH, DRY5620200 MILLET, COOKED5620300 OATMEAL, COOKED, NFS5620301 OATMEAL, REGULAR, COOKED3620302 OATMEAL, QUICK, COOKED5620303 OATMEAL, INSTANT, NO FAT ADDED5620304 OATMEAL, FAT ADDED IN COOKING5620305 OATMEAL, REGULAR, FAT ADDED IN COOKING5620306 OATMEAL, QUICK, FAT ADDED IN COOKING5620307 OATMEAL, INSTANT, FAT ADDED5620308 OATMEAL, INSTANT, NS AS TO ADDED FAT5620311 OATMEAL, MAPLE FLAVOR, COOKED5620320 OATMEAL, W/ FRUIT, COOKED5620321 OATMEAL, MADE W/ MILK, NO FAT ADDED5620322 OATMEAL, MADE W/ MILK, FAT ADDED5620323 OATMEAL, MADE W/ MILK, NS AS TO ADDED FAT5620354 OATMEAL, WI EVAPORATED MILK & SUGAR, P.R. STYLE5620500 RICE, COOKED, NS AS TO TYPE5620501 RICE, COOKED, \M-IITE, REG (NO FAT ADDED)5620503 RICE, COOKED, WHITE, INSTANT (NO FAT ADDED)5620504 RICE, COOKED, WHITE, CONVERTED (NO FAT ADDED)5620505 RICE , CREAM OF, COOKED, NO FAT ADDED5620506 RICE, COOKED, W/ MILK5620507 RICE, SWEET5620508 RICE, CREAM OF, MADE W/ MILK & SUGAR, P.R. STYLE5620509 RICE, CREAM OF, COOKED, FAT ADDED IN COOKING5620511 RICE, BRaVN; COOKED5620521 RICE, WILD, COOKED5620530 RICE, AHITE & WILD, COOKED, NO FAT ADDED5620531 RICE, BRONN & WILD, COOKED, NO FAT ADDED
FOOD CODE *--------------- FOOD DESCRIPTION ----------------5620532 RICE, WHITE & WILD, FAT ADDED5620533 RICE, WHITE & WILD, NS AS TO ADDED FAT5620534 RICE, BROAN & WILD, FAT ADDED5620535 RICE, BRCAYN & WILD, NS AS TO ADDED FAT5620540 RICE, COOKED, NS AS TO TYPE, FAT ADDED IN COOKING5620541 RICE, COOKED W/ OIL, P.R. STYLE5620542 RICE, WHITE. COOKED, REGULAR, FAT ADDED IN COOKING5620543 RICE, VMHITE , COOKED, INSTANT, FAT ADDED IN COOKING5620544 RICE, WHITE, COOKED, CONVERTED, FAT ADDED5620551 RICE, BROWN. COOKED, FAT ADDED IN COOKING5620601 RICE, LONG (ASSUVE NO FAT ADDED)5620700 'MIEAT, CREAM OF, COOKED, NFS (INCLUDE FARINA)5620701 M-TEAT, CREAM OF, COOKED, REGULAR5620702 WHEAT, CREAM OF, COOKED, QUICK5620703 WHEAT, CREAM OF, COOKED, INSTANT, NO FAT ADDED5620704 WHEAT, CREAM OF, MADE W/ MILK5620705 WHEAT, CREAM OF, MADE W/ MILK & SUGAR, P.R. STYLE5620706 %IEAT, CREAM OF, INSTANT, COOKED, FAT ADDED5620707 VH-IEAT, CREAM OF, INSTANT,COOKED, NS AS TO ADDED FAT5620710 WHEAT, ROLLED, COOKED5620711 BULGUR, COOKED OR CANNED, NO FAT ADDED5620712 BULGUR, COOKED OR CANNED, F A T ADDED I N COOK I NG5620713 BULGUR, COOKED OR CANNED, NS AS TO ADDED FAT5620720 WHOLE WHEAT CEREAL, COOKED (NO FAT ADDED)5620722 WHEAT, CREAM OF, COOKED, RECUJLAR, FAT ADDED5620730 WHOLE WHEAT CEREAL, W/ BARLEY, COOKED, NO FAT ADDED5620731 WHEAT HEARTS, COOKED5 6 2 0 7 3 2 WHOLE WHEAT CEREAL, CHOCOLATE FLAVORED, COOKED5620733 WHOLE WHEAT CEREAL, WHEAT & BARLEY, FAT ADDED5620734 Vd-IOLE WHEAT CEREAL, WHEAT & BARLEY, ADDED FAT NS5620735 WHEAT CEREAL, CHOCOLATE- FLAVORED, MADE W/ MILK5620736 WHEAT CEREAL, CHOCOLATE FLAVORED, COOKED5620800 A'ULTI-GRAIN CEREAL, COOKED5620801 MULTI-GRAIN CEREAL, FAT ADDED5620802 MULTI-GRAIN CEREAL, NS AS TO ADDED FAT5620900 RYE, CREAM OF5621000 NESTLM, PUERTO RICAN CEREAL5710010 CEREAL, READY-TO-EAT, NFS5710100 ALL-BRAN CEREAL5710110 ALL- BRAN FRUIT & ALMONDS CEREAL5710150 ALM)ND DELIGHT CEREAL5710200 ALPEN CEREAL5710300 ALPHA-BITS CEREAL5710400 APPLE JACKS CEREAL5710500 APPLE RAISIN CRISP CEREAL5710600 BANANA-FLAVORED FROSTED FLAKES5710700 BOOB,RRY CEREAL5710800 BODY BUDDIES CEREAL. BR(MN SUGAR & HONEY5710900 BODY BUDDIES CEREAL, NATURAL FRUIT FLAVOR5711000 BRAN BUDS CEREAL5711100 BRAN CHEX CEREAL5711150 BRAN MUFFIN CRISP CEREAL5711200 BRANOLA CEREAL5711300 BUC WHEATS CEREAL5711400 C-3PO'S CEREAL
FOOD CODE5711500571160057116105711700571180057119005712000571230057124005712500571258057126005712700571280057130005713100571320057134005713409571350057136005713700571380057139005714100571420057143005714800571500057151005715200572011057201205720210572031057204105720510572052557205305720600572067057207005720800572090057210005721100572130057214005721500572160057217005721800572190057220005722100
K'--------- ------ FOOD DESCRIPTION ----------------C .W. POST, PLAIN CEREALC.W. POST, W/ RAISINS CEREALCABBAGE PATCH CEREALCAP' N CRUNCi-I CEREALCAP' N CRUNCH'S CHOW CRUNCH CEREALCAP'N CRUNO-I'S CRUNCH BERRIES CEREALCAP'N CRUNCH' S PEANUT BUTTER CRUNCH CEREALCHEERIOS(HEX CEREAL, NFSCINNAMON TOAST CRUNCH CEREALCIRCUS FUN CEREALCOCOA KRISPIES CEREALCOCOA PEBBLES CEREALCOCOA PUFFS CEREALCOOKIE-CRISP CEREAL (INCLUDE ALL FLAVORS)CORN BRAN CEREALCORN (HEX CEREALCORN FLAKES, NFS (INCLUDE STORE BRANDS)CORN FLAKES, LOW SODIIMCORN FLAKES, KELLOGGCORN FLAKES, RALSTON PURINACORN PUFFS CEREALCORN TOTAL CEREALCOUNT CHOCULA CEREALCRACKER JACK CEREALCRACKLIN' BRAN CEREALCRACKL I N' GAT BRAN CEREALCRISPIX CEREALCRISPY OATIvEAL & RAISIN C HEX CEl'.EALCRISPY RICE CEREALCRISPY WHEATS'N RAISINS CEREALDAIRY CRISP CEREALDAIRY CRISP W/ STRAWBERRY BITS CEREALDONKEY KONG CEREALDONKEY KONG JUNIOR CEREALDONUTS CEREAL, POWDEREDDONUTS CEREAL, CHOCOLATE-FLAVOREDDOUBLE CHEX CEREALE.T. CEREALFAMILIA CEREALFIBER ONE CEREAL40% BRAN FLAKES, NFS40% BRAN FLAKES, KELLOGG40% BRAN FLAKES, POST40% BRAN FLAKES, RALSTON PURINAFRANKENBERRY CEREALFROOT LOOPS CEREALFROSTED MINI-\M-TEATS CEREAL (INCL ALL FLAVORS)FROSTY O'S CEREALFROSTED RICE CEREAL, NFSFROSTED RICE KRINKLES CEREALFROSTED RICE KRISP!ES CEREALFRUIT 'N FIBER CEREAL, NFSFRUIT 'N FIBER CEREAL, Wi APPLES & CINNAMDNFRUIT 'N FIBER CEREAL, W/ DATES, RAISINS, &WALNUTS
FOOD CODE °---------- ------ FOOD DESCRIPTION ----------------5722125 FRUIT 'N FIBER HARVEST MEDLEY CEREAL5722150 FRUIT 'N FIBER W/ TROPICAL FRUIT5722155 FRUIT 'N FIBER MJNTAIN TRAIL CEREAL5722200 FRUITFUL BRAN CEREAL5722300 FRUITY PEBBLES CEREAL5722350 GHOST BUSTERS CEREAL5722380 G-I JOE ACTION STARS5722400 GOLDEN GRAHAMS CEREAL5722500 GOLDEN HARVEST PROTEINOLA CEREAL5722600 GRAHAM CRACKOS CEREAL5722700 GRANOLA, NFS5722800 GRANOLA, HCMEMADE5723000 GRAPE-NUTS CEREAL5723100 GRAPE-NUT FLAKES5723150 GR12%1L I NS CEREAL5723200 HALFSIES CEREAL5723300 HEARTLAND NATURAL CEREAL, PLAIN5723400 HEARTLAND NATURAL CEREAL, W/ RAISINS5723500 HEARTLAND NATURAL CEREAL, W/ COCONUT5723700 HONEY BRAN CEREAL5723800 HON'EYC(MB CEREAL, PLAIN5723900 HONEYCUIB CEREAL, STRAWBERRY5724100 HONEY NUT CHEERIOS5724200 HONEY & NUT CORN FLAKES5724300 HONEY SMACKS CEREAL5724350 HORIZON CEREAL5724380 ICE CREAM CONES CEREAL (INCL ALL FLAVORS)5724400 JUST RIG-IT CEREAL5724500 JUST RIGHT W/ RAISINS, DATES, & NUTS CEREAL5730110 KABOQ1i CEREAL5730210 KING VITAMIN CEREAL5730 10 KIX CEREAL35730410 LIFE CEREAL (PLAIN & CINNAMON)5730510 LUCKY CHARMS CEREAL5730520 MALT-O-MEAL CRISP RICE CEREAL5730550 MALT-O-MEAL HONEY & NUT TOASTY O'S CEREAL5730610 MALT-O-MEAL PUFFED RICE CEREAL5730(12 MALTO-O-MEAL PUFFED W EAT CEREAL5730650 MALT-O-MEAL SUGAR PUFFS CEREAL5730670 MALT-O-MEAL TOASTED OAT CEREAL5730710 117ARSHAALLOaV KRISP[ES CEREAL5730810 MOST CEREAL5730825 MR T EREA. C L5730910 NATURE VALLEY GRANOLA, Wi FRUIT & NUTS5731000 NATURE VALLEY GRANOLA, Wi CINNAMON & RAISINS5731100 NATURE VALLEY GRANOLA, TOASTED OAT MIXTURE5731150 NERDS CF^.';L, ALL FLAVORS5731180 NUT AND HONEY CRUNCH CEREAL5731200 NUTRI -(?RAIN BARLEY CEREAL5731300 NUTRI-Gi'AfN CORN CEREAL5731400 NUTRI-GRAIN RYE CEREAL5731500 NUTRI-GRAIN M14FAT CEREAL5731600 NUTRI-GRAIN V.A-IEAT & RAISINS CEREAL5731610 NUTRI-GRAIN ALMOND RAISIN CEREAL5731670 OH'S, CRUNCHY NUT CEREAL
5-61
FOOD OODE5731671573168057317005731800573190057320005732100573220057323005732500573280057328505732900573300057331005733200573321057333005733400573350057335505733600573370057339005734000573405057341005734110573425057343005734400573450057346005734700573480057349005735000573520057353005735400573550057401105740200574031057404105740510574061057407105740810574110057412005741300574150057416005741601
'"--------------- FOOD DESCRIPTION ----------------O H'S, HONEY GRAHAM CEREALO.J.'S CEREAL.OAT FLAKES , FORTIFIED100% BRAN CEREAL100% NATURAL CEREAL, PLAIN1.00% NATURAL CEREAL, W! APPLES & CINNAMJN1.00% NATURAL CEREAL, W! RAISINS & DATESPAC MAN CEREALPOPEYE CEREALPRODUCT 19 CEREALCJU I S P CEREALRAINBOW BRITE CEREALRAISIN BRAN CEREAL, NFSRAISIN BRAN CEREAL , KELLOGGRAISIN BRAN CEREAL, POSTRAISIN BRAN CEREAL , RALSTON PURINARAISIN NUT BRAN CEREALRAISIN GRAPENUTS CEREALRAISIN LIFE CEREALRAISIN , RICE, & RYE CEREALRAISIN SQUARES CEREALRICE CHEX CEREALRICE FLAKES. NFSRICE KRISPIES CEREALPUFFED RICE CEREALROCKY ROAD CEREALSHREDDED WHEAT ' N BRAN CEREALSHREDDED WHEAT TOASTED \\HEAT & RAISINS CEREALS ' MORES CRUNCHSMJRFBERRY CRUNCH CEREALSPECIAL K CEREALSTRAWBERRY KRISPIES CEREALSTRAWBERRY SHORTCAKE CEREALOORN POPS CEREALFROSTED CORN FLAKES, NFSFROSTED FLAKES , KELLOGGFROSTED FLAKES , RALSTON PURINASUGAR - SPARKLED FLAKESSUGAR-SPARKLE) RICE KRINKLES CEREALSUN FLAKES CEREALSUPER GOLDEN CRISP CEREALTASTEEOS CEREALTEAM CEREALTOAST I ES CEREALTOASTY O'S CEREALTOASTED WHFAT' N RAISINS CEREALTOTAL CEREALTRIX CEREALUNCLE SAM ' S HI FIBER CEREALWHEAT (HEX CEREALWHEAT GERM CEREAL, PLAINV IEAT GEMt CEREAL , W/ SUGAR & HONEYMEAT ' N RAISIN (HEX CEREALPUFFED WHEAT CEREAL, PLAINWHAT, PUFFED, PRESWEETENED W/ SLY;AR
FOOD CODE5741700
*--------------- FOOD DESCRIPTION ------------•---SHREDDED WHEAT, 100%
5741800 VHEATIES CEREAL5760110 BRAN, UNPROCESSED5760210 OATS, RAW5760310 RICE POLISHINGS5760410 WHOLE WHEAT , CRACKED5780100, BARLEY CEREAL, BABY, DRY, INSTANT5780200 HIG-I PROTEIN CEREAL, BABY, DRY, INSTANT5780210 HI PRO CEREAL W/ APPLES & ORANGES,BABY, DRY, INST5780300 MIXED CEREAL, BABY, DRY, INSTANT5780400 OATMEAL CEREAL, BABY, DRY, INSTANT5780500 RICE CEREAL, BABY, DRY, INSTANT5780510 RICE CEREAL W/ BANANAS, BABY, DRY, INSTANT5780600 MIXED CEREAL W/ BANANAS, BABY, DRY, INSTANT5780610 CIA'IMEAL W/ BANANAS, BABY, DRY, INSTANT5782000 CEREAL, BABY, JARRED, NFS5782010 RICE CEREAL, BABY FOOD, JARRED, NFS5 7 8 2 2 0 0 MIXED CEREAL W/ APPLESAUCE & BANANAS, BABY, JARRED5782300 OATMEAL W/ APPLESAUCE & BANANAS, BABY, JARRED5782400 RICE CEREAL, W/ APPLESAUCE & BANANAS. BABY, 'ARRED5782500 CEREAL & EGG YOLK, BABY, JARRED5782512 CEREAL W/ EGG YOLK & BACON, BABY, .!ARRED5783000 CEREAL, TOASTED OAT RINGS, BABY5810010 BURRITO W/ BEEF, NO BEANS5810011 BURRITO W/ BEEF & BEANS (INCLUDE BURRITO,NFS)5810012 BURRITO W/ BEEF , BEANS, & CHEESE5810013 BURRITO W/ BEEF & CHEESE, NO BEANS5810014 BURRITO W/ BEEF, BEANS, Q-IEF_SE, & SOUR CREAM5810018 BURRITO W/ PORK & BEANS5810021 BURRITO W/ CHICKEN & BEANS5810022 BURRITO W/ CHICKEN, BEANS, & CHEESE3810023 BURRITO W/ CHICKEN & CHEESE5810031 BURRITO W! BEANS, MEATLESS5810032 BURRITO W/ BEANS & CHEESE, MEATLESS5810035 BURRITO W/ EGGS, NO BEANS (INCL BREAKFAST BURRITO)5810040 ENCHILADA Wi BEEF, NO BEANS5810051 ENCHILADA Wi BEEF & BEANS (INCLUDE ENCHILADA, NFS)5810052 ENCHILADA Wi BEEF, BEANS, & CHEESE5810053 ENCHILADA Wi BEEF Sr CHEESE, NO BEANS5810056 ENCHILADA W/ HAM & CHEESE, W/O BEANS5810060 ENCHILADA Wi CHICKEN5810061 ENCHILADA Wi CHICKEN & BEANS5810062 ENCHILADA Wi Cl-IICKEN, BEANS, & CHEESE5810063 ENCHILADA Wi CHICKEN & CHEESE, NO BEANS5810071 ENCI-IILADA Wi BEANS, MEATLESS5810072 ENCHILADA Wi BEANS & CTIEESE, MEATLESS5810080 ENCHILADA Wi CHEESE, MEATLESS, NO BEANS5810090 ENCHILADA W/ SEAFOOD5810131 TACO OR TOSTADA W! BEEF5810132 TACO OR TOSTADO W/ BEEF & CHEESE5810151 TACO OR TOSTADA W/ CHICKEN5810152 TACO OR TOSTADA W/ CHICKEN & CHEESE5810171 TACO OR TOSTADA W/ BEANS, MEATLESS5810172 TACO OR TOSTADA W! BEANS & CHEESE, MEATLESS5810173 TACO OR TOSTADA W/ BEANS, CHEESE & MEAT
FOOD CODE5741700574180057601105760210576031057604105780100578020057802105780300578040057805005780510578060057806105782000578201057822005782300578240057825005782512578300058100105810011581001258100135810014581001858100215810022581002358100315810032581003558100405810051581005258100535810056581006058100615810062581006358100715810072581008058100905810131581013258101515810152581017158101725810173
* --------------- FOOD DESCRIPTION ----- - - - 'SHREDDED WHEAT, 100%VYH.EAT I ES CEREALBRAN, UNPROCESSEDOATS, RAWRICE POLISHINGSWHOLE UIREAT, CRACKEDBARLEY CEREAL, BABY, DRY, INSTANTHIGH PROTEIN CEREAL, BABY, DRY, INSTANTHI PRO CEREAL W/ APPLES & ORANGES, BABY, DRY, INSTMIXED CEREAL, BABY, DRY, INSTANTOATMEAL CEREAL, BABY, DRY, INSTANTRICE CEREAL, BABY, DRY, INSTANTRICE CEREAL W/ BANANAS, BABY, DRY, INSTANTMIXED CEREAL W/ BANANAS, BABY, DRY, INSTANTOATMEAL W/ BANANAS, BABY, DRY, INSTANTCEREAL, BABY, JARRED, NFSRICE CEREAL, BABY FOOD, JARRED, NFSMIXED CEREAL W/ APPLESAUCE & BANANAS, BABY, JARREDOATMEAL W/ APPLESAUCE & BANANAS, BABY, JARREDRICE CEREAL, W! APPLESAUCE & BANANAS; BABY, J ARAMCEREAL & EGG YOLK, BABY, JARREDCEREAL W/ EGG YOLK & BACON, BABY, JARREDCEREAL, TOASTED OAT RINGS, BABYBURRITO W/ BEEF, NO BEANSBURRITO W/ BEEF & BEANS (INCLUDE BURR! TO, N FS )BURRITO W/ BEEF, BEANS, & CHEESEBURRITO W/ BEEF & C EESE. NO BEANSBURRITO W/ BEEF, BEANS, CHEESE, & SOUR CREAMBURR ITO W/ PORK & BEANSBURRITO W/ CHICKEN & BEANSBURRITO W/ CHICKEN, BEANS, & CHEESEBURRITO W/ CHICKEN & CHEESEBURRITO W/ BEANS, MEATLESSBURRITO W/ BEANS & CHEESE, MEATLESSBURRITO W/ EGGS, NO BEANS (INCL BREAKFAST BURRITO)ENCHILADA Wi BEEF, NO BEANSENC141LADA Wi BEEF & BEANS (INCLUDE E CM1 LADA, NFS)ENCHILADA Wi BEEF, BEANS, & CHEESEENCHILADA Wi BEEF & CHEESE, NO BEANSENCHILADA Wi HAM & CHEESE, W/O BEANSENCHILADA Wi CHICKENENCHILADA W/ CHICKEN & BEANSENCHILADA W/ CHICKEN, BEANS, & CHEESEENCHILADA W/ CHICKEN & CHEESE, NO BEANSENCHILADA Wi BEANS, MEATLESSENCHILADA W/ BEANS & CHEESE, MEATLESSENCHILADA Wi CHEESE, MEAT'LES S , NO BEANSENCHILADA W/ SEAFOODTACO OR TOSTADA W! BEEFTACO OR TOSTADO W/ BEEF & CHEESETACK? OR TOSTADA W! CHICKENTACO OR TOSTADA W.l CHICKEN & CHEESETACO OR TOSTADA WI BEANS, MEATLESSTACO OR TOSTADA W/ BEANS & CHEESE, MEATLESSTAOD OR TOSTADA W! BEANS, CHEESE & MEAT
FOOD CODE581018058101915810194581031158103215810331581040958104105810411581041258104135810414581041658104255810431581045058104515810452581045558104715810481581050058106215810622381062353106315810632581063358106515810652/081065358106715810672581.1)*. 735810.-,)74581"'6755810676581068158106825810683581070058107055810710581080058108015810805581090058109015811011581101258110135811111581121158112515811311
"`--------------- FOOD DESCRIPTION ----------------GROUND BEEF W/ T(IvWTO SAUCE, ON A CORNBREAD CRUSTTACO SALADTOSTADA SALAD, MEATLESSTAMALE W/ MEATTAMALE, MEATLES STAMALE CASSEROLE W/ MEATNACHOS W/ CHEESE & SOUR CREAMNACHOS W/ CHEESE, MEATLESS, NO BEANSNACHOS W/ BEANS, NO CHEESENACHOS W/ BEANS & CHEESENACHOS W/ BEEF, BEANS & (}IEESENACHOS W/ BEEF & CHEESENACHOS W/ CHILINACHOS WITH CHICKEN & CHEESECHALUPAS W/ CHICKEN & CHEESECTIIMICHANGA W/ BEEF & BEANSCHIMICHANGA W/ BEEF & CHEESECHIMICHANGA W/ BEANS & CHEESE, MEATLESSCHIMICIIANGA W/CHICKEN & SOUR CREAM, NO CHEESECIUESAD I LLATA(IUI TOESFAJETA W/ CHICKENPIZZA, CHEESE, NS AS TO TYPE OF CRUSTPIZZA, CHEESE, THIN CRUSTPIZZA, CHEESE, THICK CRUST (INCL ENGLISH MUFFIN)PIZZA, CHEESE, Wi VEG, NS AS TO TYPE OF CRUSTPIZZA, CHEESE, W/ VEGETABLES, THIN CRUSTPIZZA, CHEESE, W/ VEGETABLES, THICK CRUSTPIZZA W/ MEAT, NS AS TO TYPE OF CRUSTPIZZA W/ MEAT, THIN CRUSTPIZZA W/ MEAT, THICK CRUSTPIZZA W/ MEAT & VEG, NS AS TO TYPE OF CRUSTPIZZA W/ MEAT & VEGETABLES, THIN CRUSTPIZZA W/ MEAT & VEGETABLES, THICK CRUSTPIZZA W/ MEAT & FRUIT, NS AS TO TYPE OF CRUSTPIZZA W/ MEAT & FRUIT, THIN CRUSTPIZZA W/ MEAT & FRUIT, THICK CRUSTPIZZA W/ BEANS & VEGETABLES, NS AS TO TYPE OF CRUSTPIZZA W/ BEANS & VEG, THIN CRUST (INCL TACO PIZZA)PIZZA W/ BEANS & VEG, THICK CRUST (INCL TACO PIZZA)GROUND BEEF W/ TOMATO SAUCE ON A PIZZA CRUSTPIZZA, NO CHEESE, THIN CRUSTPIZZA, NO CHEESE, THICK CRUSTCALZONE, W/ CHEESE, MEATLESS (INCL STRCMBOLICAiZONE, W/ MEAT & (HEES E ( I NCLUDE S TRCIvBOL IPIZZA ROLLS (INCLUDE PIZZA 91TES)ITALIAN PIE. MEATLESS (INCL PRIAZZO FLORENTINE)ITALIAN PIE W/ BEEF (INCL PRIAZZO RCM & MILANO)EGG ROLL, MEATLESSEGG ROLL, W/ SHRIMPEGG ROLL, \V/MEAT (INCL CHINESE/SPRING/EGG ROLLS)V►ONTC IN , FRIED, MEAT FILLEDDIM SLIMS, MEAT FILLED (INCL SHRIMP, PORK, HAM)LUv1PLINGS, STEAMED, FILLED W/ MEAT OR SEAFOODDUMPLING, FRIED, PORK
I
iu5 311:511 TAMALE CASSEROLE. I i 1. A ...1:! N CA ?,JI:.1_F\ )551i315 TAMAL IN A LEAF, P.R. ( idV1AL'3; E, HOJA)5811521 TACOS W/ CRAB MEAT, P.R. (TAi_)S 1.E JUEYES)5 8 3.1611 MEAT TURNOVERS, PUERTO RICAN STYLE5611621 MEAT PIE, P.R. (PASTELON DE CARNE)5811631 CHEESE TURNOVERS, PUERTO RICAN STYLE5811641 DUMPLINGS, FRIED, P.R.5811711 CORM1EAL FRITTERS , P.R. (AREPA, P.R. AREPITAS)5811721 OORNVIEAL STICKS, P.R. (SURULLOS)5811731 KIBBY, P.R. (BEEF & BULGAR) (PLATO ARABE)5811741 CODFISH FRITTERS, P.R. (EIACALAITOS)5811751 HALLACAS, P.R. (HQVIINY, PORK/HAM, VEGETABLES)5811811 CORNSTARCH COCONUT DESSE.LT, P.R. (TEMBLEQUE)5811821 CORNMEAL COCONUT DESSERT, P.R.5812011 CREPES, FILLED W/ MEAT, FISH OR POULTRY5812141 DUMPLINGS, PLAIN5812151 DLIIIPLINGS, MEAT-FILLED (INCLUDE PIEROGI, PIROSHKI)5812161 DUMPLINGS, POTATO!CHEESE-FILLED (INCLUDE PIEROGI)5812221 GNOCCHI, CHEESE5812231 KNISH , POTATO5812232 KNISH , CHEESE5812233 KNISH, MEAT5812311 MANAPUA, FILLED W/ MEAT5812312 MANAPUA, FILLED W! BEAN PASTE, MEATLESS5812411 MATZO BALLS5812421 PASTRY, CI-IEESE-FILLED5812425 SPANAKOPITTA (INCL GREEK SPINACI-I-CHEESE PIE)5812511 QUICHE W/ MEAT, POULTRY OR FISH5812512 SPINACH UICHE, MEATLESS5812611 TURNOVER, MEAT-FILLED, NO GRAVY5812612 TURNOVER, MEAT-FILLED, W/ GRAVY5812613 TURNOVER, MEAT & CHEESE FILLED, NO GRAVY5812631 TURNOVER, CHICKEN, W/ GRAVY5812711 VEGETABLES IN PASTRY (INCL ALL VARIETIES)5812720 CROISSANT, FILLED W/ BROCCOLI & CHEESE5812721 CROISSANT, FILLED W/ HAM & CHEESE5812722 CROISSANT, FILLED W/ CHICKEN & BROCCOLI5812811 CHICKEN CORNBREAD5812821 DRESSING W/ OYSTERS5812822 DRESSING W/ CHICKEN & VEGETABLES5813001 LASAGNA W/ MEAT (INCLUDE BAKED ZITI)5813002 LASAGNA, W/ MEAT & SPINACH5813031 LASAGNA, MEATLESS5813032 LASAGNA, MEATLESS, W/ SPINACH5813061 LASAGNA W/ MEAT, WHOLE WIEAT NOODLES5813081 LASAGNA, MEATLESS, WHOLE WHEAT NOODLES5813091 LASAGNA W/ MEAT, SPINACH NOODLES5813095 LASAGNA, MEATLESS, SPINACH NOODLES5813111 RAVIOLI, NS AS TO FILLING5813131 RAVIOLI, MEAT-FILLED, NO SAUCE5813132 RAV I Oi_ I , MEAT-FILLED, W/ TCMATO / MEAT SAUCE5813151 RAVIOLI, CHEESE-FILLED, NO SAUCE5813152 RAVIOLI, CHEESE-FILLED, W/ TavIATO SAUCE5813153 RAVIOLI, CHEESE-FILLED, W/ MEAT SAUCE5813211 SPAGHETTI W/ TOMATO SAUCE., MEATLESS
FOOD CODE *--------------- FOOD DESCRIPTION -----------------5813231 SPAGHETTI W/TCIVIAT SAUCE & MEAT SAUCE5813235 SPAGHETTI, WHOLE WHEAT, W/ TCMATO SAUCE, MEATLESS5813236 SPAGHETTI, WHOLE WHEAT, Wl TOMATO & NEAT SAUCE5813245 SPAGHETTI W/ TCM SAUCE, MEATLESS, SPINACH NOODLES5813246 SPAGHETTI W/ TCMATO & MEAT SAUCE, SPINACH NOODLES5813271 SPAGHETTI W/ TOMATO SAUCE & FRANKFURTERS5813280 SPAGHETTI W/ CLAM SAUCE, NS AS TO RED OR WHITE5813281 SPAGHETTI W/ RED CLAM SAUCE5813282 SPAGHETTI W/ WHITE CLAM SAUCE5813291 SPAGHETTI W/ TQVIATO SAUCE & Ji I CKEN OR TURKEY5813311 MANICOTTI, CHEESE -FILLED, NO SAUCE5813312 MANICOTTI, CHEESE-FILLED, W/ TOMATO SAUCE, M ATLESS5813313 MANICOTTI, CHEESE-FILLED, W/ MEAT SAUCE5813314 MANICOTTI, VEG- & CHEESE- FILLED, W/T(Iv1 SCE,MEATLESS5813411 STUFFED SHELLS, CHEESE-FILLED, NO SAUCE5813412 STUFFED SHELLS, CHEESE -FILLED, W/ TOM SC, MEATLESS5813413 STUFFED SHELLS , CHEESE -FILLED, W/ MEAT SAUCE5813421 STUFFED SHELLS , W/ CHICKEN5813431 STUFFED SHELLS, W/ FISH &/OR SHELLFISH5813461 TORTELLINI, MEAT-FILLED, W/ TCMATO SAUCE5813462 TORTELLINI, CHEESE-FILLED, MEATLESS, W/T(MATO SAUCE5813465 TORTELLINI, MEAT-FILLED, NO SAUCE5813471 TORTELLINI, SPINACH-FILLED, W/ TCMATO SAUCE5813472 TORTELLINI, SPINACH-FILLED, NO SAUCE5813511 CHOW FUN NOODLES W/ MEAT & VEGETABLES5813512 CHOW FUN NOODLES W/ VEGETABLES, MEATLESS5813611 LO MEIN W/ MEAT5813612 LO MEIN, MEATLESS5814011 SPAGHETTI Wi CORNED BEEF, P.R.5814031 MACARONI W/ TUNA, P.R. (MACARRONES CON ATUN)5814511 MACARONI OR NOODLES W/ CHEESE5814512 MACARONI OR NOODLES W/ CHEESE & TUNA5814513 MACARONI OR NOODLES W/ CHEESE & BEEF5814514 MACARONI OR NOODLES W/ CHEESE & TCIMIATO5814516 MACARONI OR NOODLES Wl CHEESE & FRANKFURTER5814517 MACARONI & CHEESE MADE W/ EGG5814610 PASTA W/ TQ4ATO SAUCE, MEATLESS5814611 PASTA W/ MEAT SAUCE (INCLUDE AMER CHOP SUEY)5814612 PASTA W/ CHEESE & MEAT SAUCE5814613 PASTA W/ CARBONARA SAUCE -5814615 PASTA W/ CHEESE & TOMATO SAUCE, MEATLESS5814620 PASTA, MEAT-FILLED, W/ GRAVY5814630 PASTA, 'MOLE WHEAT, WITH MEAT SAUCE5814631 PASTA, WHOLE WHEAT, W/ T(MATO SAUCE, MEATLESS5814710 PASTA Wl PESTO SAUCE5814711 MACARONI OR NOODLES W/ BEANS & TOMATO SAUCE5814731 MACARONI, CREANM (INCLUDE FETTUCINE ALFREDO)5814751 FLAVORED PASTA (INCL LIPTON BEEF , CHICKEN FLAVORS)5814811 MACARONI SALAD5814812 MACARONI SALAD W/ EGG5814813 MACARONI SALAD W/ TUNA5814814 MACARONI SALAD W/ CRABMEAT5814815 11IACARR -NI SALAD W/ SHRIMP5814816 MACARONI SALAD W/ TUNA & EGG5814850 PASTA SALAD (MACARONI OR NOODLES , VEG, DRESSING)
FOOD CODE58148555814911581492158150115815031581505158151115815112581511358151145815511581552158155315`,,? x53258155415815551581556158155715815581581559158156115815621581563158156415815651581566158156715815711581572158160115816012581601358160145816111581613058161315816151581617158162115816212581623158163115816321581633158163335816335581633658163415816345581635158163615816411581642158164315817511
*--------------- FOOD DESCRIPTION ----------------*PASTA SALAD W/ MEAT (MACARONI, VEG, MEAT, DRESSING)NOODLE PUDDING (INCLUDE KUGEL)SOMEN SALADRICE, FRIED. MEATLESSRICE , FRIED, W/ MEATRICE, FRIED, W/ SHRIMPSUSHI, NO VEGETABLES, NO FISHSUSHI, W/ VEGETABLES, NO FISHSUSHI, W/ VEGETABLES & FISHSUSHI, W/ VEGETABLES, ROLLED IN SEAWEEDRICE W/ CHICKEN, P.R. (ARROZ CON POLIO)STUFFED RICE W/ CHICKEN, DOMINICAN STYLEPAELLA, VALENCIANA (PAELLA VALENCIANA)SEAFOOD PAELLA, P.R. (PAELLA A LA MARINERA)SOUPY RICE W/ CHICKEN, P.R. (ASOPAO DE POLIO)SOUPY RICE MIXTURE W/ CHICKEN & POTATOES, P.R.STYLERICE MEAL FRITTERS, P.R. (ALIvDJABANAS)RICE STEWED W/ ANNATTO, P.R. (INCLUDE RED RICE)STEWED RICE, P.R. (ARROZ QUISADO)RICE W/ SQUID, P.R. (ARROZ CON CALAMARES)FRIED RICE , P.R. (ARROZ FRITO)RICE W/ VIENNA SAUSAGE, P.R. (ARROZ CON SALCHICHAS)RICE W/ SPANISH SAUSAGE, P.R.RICE W/ ONIONS, P.R. (ARROZ CON CEBOLLAS)SOUPY RICE, .RCM P.R. ASOPAO DE POLLOPIGEON PEA ASOPAO (ASOPAO DE GRANDULES)RICE W/ STEWED BEANS, P.R.SPICY RICE PUDDING, P.R. (ARROZ CON DULCE/ESPECIA)RICE PUDDING MADE W/ COCCKNLrr MILK, P.R.RICE W/ BEANSRICE W/ BEANS & TOVKTOESRICE W/ BEANS & CHICKENRICE W/ BEANS & PORKRICE CASSEROLE W/ 0-IEESE (INCLUDE RISOTTO)VJiI TE RICE W/ TCJMATO SAUCERICE , BROJVN . W/ TOMATO SAUCEGRAPE LEAVES STUFFED W! RICERICE PATTY OR CROQUETTESTUFFED PEPPERS , W/ RICE & MEATSTUFFED PEPPERS, W/ RICE, MEATLESSRICE PILAFRICE W/ GRAVYRICE, CREAMEDRICEARONI (INCLUDE ALL FLAVORS)FLAVORED RICE MIXTURE W/ CHEESEFLAVORED RICE, WHITE & WILDFLAVORED RICE, BROANN & WILDSPANISH RICESPANISH RICE W/ GROUND BEEFRICE DRESSING (INCLUDE COMBINED W/ BREAD)RICE-VEGETABLE MEDLEY (INCLUDE ITALIAN-STYLE RICE)RICE W/ RAISINSRICE DESSERT/SALAD W/ FRUITCOCONUT-RICE PUDDINGTABBOULEH (INCLUDE TABBULI)
FOOD CODE --------------- FOOD DESCRIPTION -- -----*5830101 LASAGNA W/ CHEESE, TCM SCE, VIG, DESSf2RT (FRZ MEAL)5830102 LASAGNA W/ CHEESE & SAUCE (DIET FROZEN MEAL)5830105 LASAGNA, W/ CHEESE & MEAT SAUCE (DIET FROZEN MEAL)5830111 VEGETABLE LASAGNA (FROZEN MEAL)5830113 TUNA LASAGNA (DIET FROZEN MEAL5830115 ZUCCHINI LASAGNA (DIET FROZEN MEAL)5830201 MACARONI & CHEESE W/ APPLES, VEGETABLE (FROZ MEAL)5830203 MACARONI W/ VEAL, CHEESE & SAUCE (DIET FROZEN MEAL5830205 BEEF & NOODLES W/ MEAT SCE & CHEESE (DIET FRZ MEAL5830401 SPAGHETTI & MEATBALLS DINNER, NFS (FROZEN MEAL)5830402 SPACHETTI,MEATBALLS,TOM SCE,APPLES,BREAD(FROZ MEAL)5830403 SPAGHETTI & MEATBALLS W/ VEG, DESSERT (FROZEN MEAL)5830405 SPAGHETTI Wi MEAT & MJSHROCM SAUCE (DIET FROZ MEAL)5830406 SPAGHETTI W/ MEAT SAUCE (DIET FROZEN MEAL)5830420 RAVIOLI, CHEESE-FILLED, 1CMATO SCE (DIET FROZ MEAL)5830425 MANICOTTI W/ CHEESE, TOMATO SAUCE (DIET FROZ MEAL)5830430 CANNELLONI, CHEESE-FILLED, T04 SCE (DIET FROZ MEAL5830440 LINGUINI W/ VEG & SEAFOOD IN SCE (DIET FROZEN MEAL5830501 MJSTICOLL[ W/ MEATBALLS, SAUCE, BREAD (FROZEN MEAL)5830601 BEEF ENCHILADA DINNER, NFS (FROZEN MEAL)5830602 BEEF ENCHILADA, GRAVY, RICE, REFRIED BEANS (FROZEN)5830605 CHEESE ENCHILADA W/ BEANS & RICE (FROZEN MEAL)5830607 CHEESE ENCHILADA (FROZEN MEAL)5830610 CHICKEN ENCHILADA, DIET FROZEN MEAL5830701 BEEF & PORK CANNELLONI (DIET FROZEN MEAL)5831011 FROZEN BREAKFAST, NFS (FROZEN MEAL)5831021 SAUSAGE & FRENCH TOAST (FROZEN MEAL)5831031 SAUSAGE & PANCAKES (FROZEN MEAL)5840010 NOODLE SOUP. NFS5840020 RICE SOUP, NFS5840101 BARLEY SOUP (INCLUDE BEEF/CHICKEN/MJSHROC7v[ BARLEY)5840200 BEEF NOODLE SCXJP, CANNED, UNDILUTED5840201 BEEF NOODLE SOUP5840202 BEEF DUMPLING SOUP5840203 BEEF RICE SOUP5840301 (HICKEN NOODLE SOUP (INCLUDE CHICKEN & STARS SOUP)5840302 CHICKEN NOODLE SOUP, CANNED, UNDILUTED5840303 CHICKEN NOODLE SOUP, CANNED, LOJV SODIUM5840304 CHICKEN NOODLE SOUP, W/ CARROTS5840310 NOODLE & POTATO SOUP, P.R.5840401 UilCKEN RICE SOUP5840402 CHICKEN & RICE SOUP, CANNED, UNDILUTED5840410 RICE AND POTATO SOUP, P.R.5840450 MATZO BALL SOUP5840451 CHICKEN SOUP W/ DUMPLINGS, POTATOES5840452 CHICKEN SOUP W/ DUMPLINGS5840601 TURKEY NOODLE SOUP5840700 INSTANT SOUP, NFS5840701 INSTANT SOUP, NOODLE (INCLUDE MEAT & VEG FLAVORS)5840702 INSTANT SOUP, CREAM OF5840703 SOUP, MOSTLY NOODLES(INCL SPAGHETTI SOUP,TOP RAMEN)5840704 INSTANT SOUP, RICE (INCLUDE MEAT/CHICKEN FLAVOR)5840705 INSTANT SOUP, NOODLE W/ EGG, SHRIMP OR CHICKEN5840707 INSTANT SOUP, CREAM OF, LON SODIUM5840801 V%ON TON SOUP
FOOD CODE5841010584503058503005850301585030258503055850800585090261101016110120611012261101236110401611042061104226110423611100161110236111301611135061116016111901611190261119106112230611223261122336112235611250061125016120010612005061201006120101612010261201226120123612016261201636120400612040161204206120460612070061207016120720612076061210006121001612102261210236121062612106361210726121073
* --------------- FOOD DESCRIPTION -----------------RICE SOUP , MADE W/ TEANOODLE SOUP, MADE W/ MILKMACARONI, T(WTOES & BEEF, BABY, NS STR/JRMACARONI, TCIvIATOES & BEEF , BABY, STRMACARONI , T(TvIATOES & BEEF , BABY, JRMACARONI W/ BEEF & TCM SCE, VEG, BABY FOOD, TODDLERMACARONI & CHEESE, BABYSPAGHETTI, TOMATO SAUCE & BEEF, BABYGRAPEFRUIT, RAW (INCLUDE GRAPEFRUIT, NFS)GRAPEFRUIT, CANNED OR FROZEN, NS AS TO ADDED SWTNERGRAPEFRUIT, CANNED OR FROZEN, UNSWT, WATER PACKGRAPEFRUIT, CANNED OR FROZEN, IN LIGHT SYRUPGRAPEFRUIT & ORANGE SECTIONS, RAWGRAPEFRUIT & ORANGE SEC , CLOD / CND/FRZ,GRAPEFRUIT & ORANGE SEC, CKD/CND/FRZ,GRAPEFRUIT & ORANGE SEC, CKD/CND/FRZ,KLM1UAT, RAWKUINOUAT, COOKED OK CANNED,LHYDN, RAWLF1vDN PIE FILLINGLIME, RAWORANGE, RAWORANGE SECTIONS, CANNED,ORANGE PEELORANGES, MANDARIN,ORANGES, MANDARIN,ORANGES, MANDARIN,ORANGES, MANDARIN,TANGELO, RAW
IN SYRUP
JUICE PACK
NS SWEETENERUNSWEETENEDLIGHT SYRUP
CANNED OR FROZEN, SWEETENER NSCANNED OR FROZEN, JUICE PACKCANNED OR FROZEN, IN LIGHT SYRUPCANNED OR FROZEN, DRAINED
TANGERINE, RAW (INCLUDE MANDARIN ORANGE, SATSUMA)JUICE, NFS (INCLUDE FRESH, FROZEN OR CANNED)ACEROLA JUICEGRAPEFRUIT JUICE, NFSGRAPEFRUIT JUICE, FRESHGRAPEFRUIT JUICE, UNSWEETENED, NS AS TO FORMGRAPEFRUIT JUICE, CANNED, UNSWEETENEDGRAPEFRUIT JUICE, CANNED, W/ SUGARGRAPEFRUIT JUICE, FROZEN, UNSWEETENED (RECONST)GRAPEFRUIT JUICE, FROZEN, W/ SUGAR (RECONSTITUTED)LEvON JUICE. NS AS TO FORMLENDN JUICE, FRESHLEvDN JUICE, CANNED OR BOTTLEDLEMON JUICE, FROZENLIME JUICE, NS AS TO FORMLIME JUICE, FRESHLIME JUICE, CANNED OR BOTTLEDLIME JUICE, FROZENORANGE JUICE, NFSORANGE JUICE, FRESHORANGE JUICE, CANNED,ORANGE JUICE, CANNED,ORANGE JUICE, FROZEN,ORANGE JUICE, FROZEN,ORANGE JUICE, FROZEN,ORANGE JUICE, FROZEN,
UNSWEETENEDW/ SUGARUNSWEETENED, RECONST W/ WATERW/ SUGAR, RECONST W/ WATERUNSWEETENED, NOT RECONSTITUTDW/ SUGAR, NOT RECONSTITUTED
FOOD CODE6121300612132261213236121362612160061216016121622612162361216626121663612190061219656122200612222061222226122223612226061225006122520612252261225236122560621010062101056210110621011562101206210122621012362104106210420621042262104236210710621072062108106211010621131062113206211322621132362114006211411621161062116206211622621162362119106211920621192262119236212010621211062122106212220
*--------------- FOOD DESCRIPTION ----------------TANGERINE JUICE, NFSTANGERINE JUICE, CANNED, UNSWEETENEDTANGERINE JUICE, CANNED, W/ SUGARTANGERINE JUICE, FROZEN, UNSWEET, REMNST W/ Wk-MRGRAPEFRUIT & ORANGE JUICE, NFSGRAPEFRUIT & ORANGE JUICE, FRESHGRAPEFRUIT & ORANGE JUICE, CANNED, UNSWEETENEDGRAPEFRUIT & ORANGE JUICE, CANNED, W/ SUGARGRAPEFRUIT & ORANGE JUICE, FRZ, UNSWEET, RECONSTGRAPEFRUIT & ORANGE JUICE, FRZ, W/ SUGAR, RECONSTORANGE & BANANA JUICEAPRICOT-ORANGE JUICEPINEAPPLE-GRAPEFRUIT JUICE, NFSPINEAPPLE-GRAPEFRUIT JCE, CND, NS AS TO ADDED SWEETPINEAPPLE-GRAPEFRUIT JUICE, CANNED, UNSWEETENEDPINEAPPLE-GRAPEFRUIT JUICE, CANNED, W/ SUGARPINEAPPLE-GRAPEFRUIT JUICE, FROZEN, RECONST W/WATERPINEAPPLE-ORANGE JUICE, NFSPINEAPPLE-ORANGE JUICE, CANNED, NS AS TO SWEETENERPINEAPPLE-ORANGE JUICE, CANNED, UNSWEETENED.PINEAPPLE-ORANGE JUICE, CANNED, W/ SUGARPINEAPPLE-ORANGE JUICE, FROZEN, REOONST W/ WATERFRUIT, DRIED, NFS (ASSIJVE UNCOOKED)FRUIT MIXTURE, DRIEDAPPLE, DRIED , UNCOOKEDAPPLE, DRIED , UNCOOKED, LOW SODIUMAPPLE, DRIED , CXX)KED, NS AS TO ADDED SWEETENERAPPLE, DRIED , COOKED, UNSWEETENEDAPPLE, DRIED , COOKED, W/ SUGARAPRICOT, DRIED , UNCOOKEDAPRICOT, DRIED, COOKED, NS AS TO ADDED SWEETENERAPRICOT, DRIED , COOKED, UNSWEETENEDAPRICOT, DRIED , COOKED, W/ SUGARBANANA FLAKES, DEHYDRATEDBANANA CHIPSCURRANTS, DRIEDDATEFIG, DRIED, UNCOOKEDFIG, DRIED, COOKED, NS AS TO ADDED SWEETENERFIG, DRIED, COOKED, UNSWEETENEDFIG, DRIED, COOKED, W/ SUGARLYCHEE, DRIED (LYCHEE NUTS)PAPAYA, DRIEDPEACH, DRIED, UNCOOKEDPEACH, DRIED, COOKED, NS AS TO ADDED SWEETENERPEACH, DRIED, COOKED, UNSWEETENEDPEACH, DRIED, CXX)KED, W! SUGARPEAR, DRIED, UNCOOKEDPEAR, DRIED, COOKED, NS AS TO SWEETENERPEAR, DRIED, COOKED, UNSWEETENEDPEAR, DRIED; COOKED, W/ SUGARPINEAPPLE, DEHYDRATEDPLUM, ROCK SALT, DRIEDPRUNE, DRIED , UNCOOKEDPRUNE, DRIED, COOKED, NS AS TO ADDED SWEETENER
FOOD CODE "--------------- FOOD DESCRIPTION -----------------6212222 PRUNE, DRIED , COOKED, UNSWEETENED6212223 PRUNE, DRIED, COOKED, W/ SUGAR6212510 RAISINS (INCLUDE CINNAMJN-COATED RAISINS)6212511 RAISINS, COOKED6310100 APPLE RAW6310111
,APPLESAUCE, STEWED APPLES, NS AS TO ADDED SWEETENER
6310112 APPLESAUCE, STEWED APPLES, UNSWEETENED (INCL FRESH)6310113 APPLESAUCE, STEWED APPLES, W/ SUGAR6310114 APPLESAUCE, STEWED APPLES, W/ LOW CALORIE SWEETENER6310121 APPLE, COOKED OR CANNED, W/ SYRUP6310131 APPLE, BAKED, NS AS TO ADDED SWEETENER6310132 APPLE, BAKED, UNSWEETENED6310133 APPLE, BAKED, W/ SUGAR6310141 APPLE RINGS, FRIED6310142 APPLE, PICKLED (INCLUDE SPICED)6310150 APPLE, FRIED6310160 JOBO, RAW6310165 HALEY (M*JEA APPLE), RAW6310200 WI-APPLE, RAW6310301 APRICOT, RAW6310311 APRICOT, COOKED OR CANNED, NS AS TO ADDED SWEETENER6310312 APRICOT, COOKED OR CANNED, WATER PACK, UNSWEETENED6310313 APRICOT, COOKED OR CANNED, IN HEAVY SYRUP6310314 APRICOT, COOKED OR CANNED, IN LIGHT SYRUP631n315 APRICOT, COOKED OR CANNED, DRAINED SOLIDS63103'7 APRICOT, COOKED OR CANNED, JUICE PACK6310501 AVOCADO, RAW6310701 BANANA, RAW (INCLUDE BLUEFI.ELD)6310705 h;,.NANA, V%HITE, RIPE (GUINEO BLANCO MADURO)6310706 BAN,.NA, APPLE, RAW6310707 BANANA, CHINESE, RAW (INCL CAVENDISH,IJWARF,FINGER)6310708 BANANA, ;'FD, R I PE ( INCLUDE GUI NEO MJRADO)6310709 BANANA, RED FRIED
13 B N N KE10716 A A A, BA i:6310721 BANANA , RIPE , FRIED6310731 BANANA, RIPE , BOILED6310901 CANTALOUPE (MJSIQMELON), RAW (INCLUDE MELON, NFS)6310961 CANTALOUPE, FROZEN (BAILS)6310975 CARA4BOLA (STARFRUIT), COOKED, W/ SUGAR6311001 CASSABA MELON, RAW6311101 CHERRIES MARASCHINO6311200
,ACEROLA, RAW
6311301 CHERRIES, SOUR, RED, RAW6311303 CE RRY PIE FILLING6311305 ChERRY PIE FILLING, LOW CALORIE6311311 CHERRIES , SOUR, RED, COOKED, UNSWEETENED6311501 CHERRIES , SWEET, RAW (INCLUDE CHERRIES , F -:SH, NFS)6311511 CHERRIES, SWEET, COOKED/CANNED,NS AS TO ADDIJ) SWEET6311512 CHERRI ES, SWEET, COOKED, UNSWEETENED, WATER PACK6311513 CHERRIES , SWEET, COOKED OR CANNED, IN HEAVY SYRL"6311514 CI-IERRIES, SWEET, COOKED OR CANNED, IN LIQ-IT SYRUP6311515 CHERRIES, SWEET , COOKED OR CANNED, DRAINED SOLIDS6311517 CHERRI ES, SWEET, COOKED OR CANNED, JUICE PACK6311520 QHERR I ES , FROZEN6311701 CURRANTS, RAW
FOOD CODE6311901
4! --------------- FOOD DESCRIPTION ----------------F RAW
6311911 FIG, COOKED OR CANNED, NS AS TO ADDED SWEETENER6311912 FIG, COOKED OR CANNED, UNSWEETENED, WATER PACK6311913 FIG, COOKED OR CANNED, IN HEAVY SYRUP6312101 GENIP, RAW6312300 GRAPES, RAW, NS AS TO TYPE6312301 GRAPES, EUROPEAN TYPE, ADHERENT SKIN,RAW(INCL TOKAY)6312302 GRAPES , AMERICAN TYPE, SLIP SKIN, RAW(INCL CONCORD)6312311 GRAPES, SEEDLESS , COOKEDICANNED, NS ADDED SWEETNER6312312 GRAPES, SEEDLESS , COOKED OR CANNED, UNSWEETENED6312313 GRAPES, SEEDLESS, COOKED OR CANNED, IN HEAVY SYRUP6312501 GUAVA, RAW6312510 GUAVA SHELL (ASSUME CANNED IN HEAVY SYRUP)6312601 JUNEBERRY, RAW6312650 KIWI FRUIT, RAW6312651 LYCHEE, RAW (INCLUDE FROZEN)6312660 LYCHEE , COOKED OR CANNED, IN SUGAR OR SYRUP6312701 HONEYDEW MELON, RAW6312761 HONEYDEW MELON, FROZEN (BALLS)6312901 MANGO, RAW6312902 MANGO, PICKLED6312903 MANGO, COOKED6313101 NECTARINE, RAW6313111 NECTARINE, COOKED6313301 PAPAYA, RAW6313305 PAPAYA, GREEN, COOKED6313310 PAPAYA, COOKED OR CANNED, IN SUGAR OR SYRUP6313401 PASSION FRUIT, RAW6313501 PEACH, RAW6313511 PEACH, COOKED OR CANNED, NS AS TO SWEETENER6313512 PEACH, COOKED OR CANNED, UNSWEETENED, WATER PACK6313513 PEACH, COOKED OR CANNED, IN HEAVY SYRUP6313514 PEACH, COOKED OR CANNED, IN LIGHT OR MEDIUM SYRUP6313515 PEACH, COOKED OR CANNED, DRAINED SOLIDS6313517 PEACH, COOKED OR CANNED, JUICE PACK6313561 PEACH, FROZEN, NS AS TO ADDED SWEETENER6313562 PEACH, FROZEN , UNSWEETENED6313563 PEACH, FROZEN, W/ SUGAR6313565 PEACH, PICKLED6313566 PEACH, SPICED6313701 PEAR, RAW6313705 PEAR, JAPANESE, RAW6313711 PEAR, COOKED OR GINNED, NS AS TO ADDED SWEETENER6313712 PEAR, COOKED OR GINNED, UNSWEETENED, WATER PACK6313713 PEAR , COOKED OR CANNED, IN HEAVY SYRUP6313714 PEAR, COOKED OR CANNED, IN LIGHT SYRUP6313715 PEAR , COOKED OR GINNED, DRAINED SOLIDS6313716 PEAR , SPICED , DRAINED SOLIDS6313717 PEAR , COOKED OR CANNED, JUICE PACK6313901 PERSIMMONS, RAW6314101 PINEAPPLE, RAW6314111 PINEAPPLE , CANNED, NS AS TO ADDED SWEETENER6314112 PINEAPPLE, COOKED OR CANNED, UNSWEETENED, WATERPACK6314113 PINEAPPLE, COOKED OR CANNED, IN HEAVY SYRUP6314114 PINEAPPLE, COOKED OR CANNED, IN LIGHT SYRUP
FOOD CODE * --------------- FOOD DESCRIPTION ----------------6314115 PINEAPPLE, COOKED OR CANNED, DRAINED SOLIDS6'3 14117 PINEAPPLE, COOKED OR CANNED, JUICE PACK6314301 PLUM, RAW6314311 PLUM, COOKED OR CANNED, NS AS TO ADDED SWEETENER6314312 PLUM, COOKED OR CANNED, UNSWEETENED, WATER PACK6314313 PLUM, COOKED OR CANNED, IN HEAVY SYRUP6314314 PLUM , COOKED OR CANNED, IN L I GHT SYRUP6:314315 PLUM , COOKED OR CANNED, DRAINED SOLIDS6314317 PLUM, COOKED OR CANNED, JUICE PACK6:314365 PLUM, PICKLED6:314501 PCIvIEGRANATE, RAW6:314701 RHUBARB, RAW6,314711 RHUBARB , COOKED OR CANNED, NS ADDED SWEETNER6314712 RHUBARB , COOKED OR CANNED, UNSWEETENED6314713 RHUBARB , COOKED OR CANNED, IN HEAVY SYRUP6314714 RHUBARB , COOKED OR CANNED, IN LIGHT SYRUP6314715 RHUBARB , COOKED OR CANNED, DRAINED SOLIDS6314760 RHUBARB , FROZEN, NS AS TO ADDED SWEETENER6314762 RHUBARB , FROZEN, W/ SUGAR6314790 SAPODILLA, RAW6314801 SUGAR APPLE, SWEETSOP (ANON), RAW6314850 SOURSOP (ANNONA MJR)CATA), RAW6314875 TAMARIND, RAW6314901 WATERMELON, RAW6314902 WATERMELON, PICKLED6320010 BERRIES, RAW, NFS6320101 BLACKBERRIES , RAW (INCLUDE DEW, YOUNG, MARION)6320111 BLACKBERRIES, COOKED OR Ci.NNED, NS ADDED SWEETNER6320113 BLACKBERR IES, COOKED OR CANNED, IN HEAVY SYRUP6320160 BLACKBERRIES, FROZEN6320301 BLUEBERRIES, RAW6320311 BLUEBERRIES ; COOKED OR CANNED, NS AS TO SWEETENER6320312 BLUEBERRIES. COOKED OR CANNED, UNSWEET, WATER PACK6320313 BLACKBERRIES , COKED OR CANNED, IN HEAVY SYRUP6320360 BLUEBERRIES . FROZEN6320501 BOYSENBERRIES, RAW6320511 BOYSENBERR1ES, COOKED OR CANNED6320560 BOYSENBERRIES, FROZEN6320700 CRANBERRIES, NS AS TO RAW, COOKED OR CANNED6320701 CRANBERRIES, RAW6320711 CRANBERRIES . COOKED OR CANNED (INCL CRANBERRY SCE)6321101 ELDERBERRIES, RAW6321111 ELDERBERRIES , COOKED OR CANNED15321301 GOOSEBERRIES, RAW6321311 GOOSEBERRIES, COOKED OR CANNED6321501 LOGANBERRIES, RAW6321511 LOGANBERRIES, COOKED OR CANNED6321560 LOGANBERR IES, FROZEN6321701 MULBERRIES, RAW6321900 RASPBERRIES . RAW, NS AS TO COLOR6321901 RASPBERRIES, BLACK, RAW6321902 RASPBERRIES , RED, RAW6321911 RASPBERRIES , COOKED OR CANNED, NS ADDED SWEETENER6321912 RASPBERRIES , CKD OR CND, UNSWEETENED, WATER PACK6321913 RASPBERRIES , COOKED OR CANNED, IN HEAVY SYRUP
FOOD CODE 9; --------------- FOOD DESCRIPTION ----------------6321960 RASPBERRIES , FROZEN, NS AS TO ADDED SWEETNER6321961 RASPBERRIES . FROZEN, UNSWEETENED6321962 RASPBERRIES , FROZEN , W/ SUGAR6322302 STRAWBERRIES, RAW6322311 STRAWBERRIES , CXX)KED OR CANNED , NS ADDED SWEETNER6322312 STRAWBERRIES , CKD OR CND, UNSWEETENED, WATER PACK6322313 STRAWBERRIES , COOKED OR CANNED, IN SYRUP6322360 STRAWBERRIES , FROZEN , NS AS TO ADDED SWEETNER6322361 STRAWBERRIES , FROZEN , UNSWEETENED6322362 STRAWBERRIES , FROZEN , W/ SUGAR6330101 AMBROSIA6330701 CRANBERRY - ORANGE RELISH , UNCOOKED6331100 FRUIT C)CKTAIL OR MIX (NC) CITRUS FRUITS), RAW6331105 FRUIT COCKTAIL OR MIX (INCL CITRUS FRUITS), RAW6331111 FRUIT COCKTAIL, COOKED OR CANNED, NS ADDED SWEETNLI6331112 FRU IT COCKTAIL, CKD OR CND, UNSW'EET, WATER PACK6331113 FRUIT COCKTAIL, COOKED OR CANNED, IN HEAVY SYRUP6331114 FRUIT COCKTAIL, COOKED OR CANNED , IN LIGHT SYRUP6331115 FRUIT COCKTAIL, COOKED OR CANNED , DRAINED SOLIDS6331117 FRUIT COCKTAIL, COOKED OR CANNED, JUICE PACK6332010 FRUIT SALAD, P.R. STYLE (ENSALADA DE FRUTA)6340101 APPLE SALAD W/ DRESSING (INCLUDE WALDORF SALAD)6340102 APPLE & CABBAGE SALAD W/ DRESSING6340103 APPLE & FRUIT SALAD W/ DRESSING6340106 APPLE , CANDIED (INCLUDE CARAIvEEL APPLES)6340201 BANANA WHIP6340203 PRUNE WHIP6340205 FRIED IYIARF BANANA W/ CHEESE, PUERTO RICAN STYLE6340295 FRUIT SALAD (NO CITRUS) W/ SALAD DRESSING6340296 FRUIT SALAD (NO CITRUS) W/ CREAM6340297 FRUIT SALAD (NO CITRUS) W/ CREAM SUBSTITUTE6340298 FRUIT SALAD (NO CITRUS) W/ MARSHMALLOWS6340299 FRUIT SALAD (W/ CITRUS) W/ PUDDING6340300 FRUIT SALAD (NO CITRUS FRUITS) W/ PUDDING6340301 FRUIT SALAD (INCL CITRUS FRUITS) W/ SALAD DRESSING6340302 FRUIT SALAD (INCL CITRUS FRUITS ) W/ CREAM6340303 FRUIT SALAD W/ CREAM SUBSTITUTE6340304 FRUIT SALAD W/ MARSHNALL(M/S6340305 FRUIT DESSERT, NFS6340310 FRUIT DESSERT W/ CREAM & OR PUDDING & NUTS6340315 LIME SOUFFLE (INCLUDE OTHER CITRUS FRUITS)6340901 GUACAMOLE (INCLUDE AVOCADO DIP)6340902 CHUTNEY6341101 CRANBERRY SALAD6341201 PEAR SALAD W/ DRESSING6341301 PINEAPPLE SALAD W/ DRESSING6341302 PINEAPPLE SALAD W/ CREAM CHEESE6341500 SOUP, SOUR CHERRY6341510 SOUP, FRUIT6342010 FRUIT JUICE BAR, FROZEN , ORANGE FLAVOR6342011 FRUIT JUICE BAR, FROZEN , FLAVOR OTHER THAN ORANGE6343010 SORBET , FRUIT, NONCITRUS FLAVOR6343011 SORBET , FRUIT, CITRUS FLAVOR6343050 FRUIT JUICE BAR W/ CREAM , FROZEN6410010 FRUIT JUICE. NFS (INCLUDE MIXED FRUIT JUICES)
FOOD CODE '''--------------- FOOD DESCRIPTION -- ------ ---------64100116410011 FRUIT JUICE BLEND , 100% JUICE, ALL FLAVORS6410101 APPLE CIDER (INCLUDE CIDER, NFS)6410401 APPLE JUICE6410405 APPLE JUICE , Wi ADDED VITAMIN C6410415 APPLE-CHERRY JUICE6410450 APPLE -GRAPE JUICE6410455 APPLE -GRAPE -RASPBERRY JUICE6410540 CRANBERRY JUICE , UNSWEETENED6410550 CRANBERRY -MITE GRAPE JUICE MIXTURE , UNSWEETENED6411601 GRAPE JUICE , NS AS TO ADDED SWEETENER6411602 GRAPE JUICE , UNSWEETENED6411603 GRAPE JUICE , W! SUGAR6411604 GRAPE JUICE , LOW CALORIE SWEETENER6411605 GRAPE JUICE , NS AS TO SWEETENER , W/ ADDED VITAMIN C6411610 GRAPE JUICE. UNSWEETENED , W/ ADDED VITAMIN C6411615 GRAPE JUICE , W'! SUGAR, Wi ADDED VITAMIN C6412001 PAPAYA JUICE6412100 PASSION FRUIT JUICE6412401 PINEAPPLE JUICE , NS AS TO ADDED SWEETENER6412402 PINEAPPLE JUICE , UNSWEETENED6412403 PINEAPPLE JUICE, W/ SUGAR6413201 PRUNE JUICE , NS AS TO ADDED SWEETENER6413202 PRUNE JUICE . UNSWEETENED64132,03 PRUNE JUICE . W/ SUGAR6413250 STRAWBERRY JUICE6413310 WATERMELON JUICE6420010 FRUIT NECTAP, NFS6420101 APRICOT NECTAR6420150 BANANA NECTAR6420201 CANTALOUP NECTAR6420302 GUAVA NECTAR6420401 MA1`K.,O NECTAR6420501 PEACH NECTAR6421001 PAPAYA NECTAR6421301 PASSION FRUIT NECTAR6421501 FEAR NECTAR6422101 SOLRSOP (GUANABANA) NECTAR6440100 VINEGAR6710010 FRUIT , BABY , NFS (INCLUDE JUNIOR, NFS)6710100 APPLE -RASPBERRY , BABY , NS AS TO STRAINED OR JUNIOR6710101 APPLE -RASPBERRY , BABY , STRAINED67101 . 02 APPLE-RASPBERRY, BABY, JUNIOR6710200 APPLESAUCE , BABY, NS AS TO STRAINED OR JUNIOR6710201 APPLESAUCE , BABY , STRAINED6710202 APPLESAUCE , BABY , JUNIOR6710300 APPLESAUCE & PINEAPPLE , BABY, NS AS TO STR OR JR6710301 APPLESAUCE & PINEAPPLE, BABY , STRAINED6710 302 APPLESAUCE & PINEAPPLE , BABY, JUNIOR6710400 APPLESAUCE & APRICOTS, BABY , NS AS TO STR OR JR6710401 APPLESAUCE & APRICOTS, BABY , STRAINED6710402 APPLESAUCE & APRICOTS, BABY , JUNIOR6710405 APPLESAUCE W/ OTHER FRUITS , BABY ( INCLUDE (HERRIES)6710800 PEACHES , BABY , NS AS TO STRAINED OR JUNIOR67101301 PEACHES , BABY, STRAINED6710802 PEACHES, BABY , JUNIOR
5-75
FOOD CODE '................ FOOD DESCRIPTION ----------------6710900 PEARS, BABY, NS AS TO STRAINED OR JUNIOR6710901 PEARS, BABY; STRAINED6710902 PEARS, BABY, JUNIOR6711300 APPLES & PEARS, BABY, NS AS TO STRAINED OR JUNIOR6711301 APPLES & PEARS, BABY, STRAINED6711302 APPLES & PEARS, BABY, JUNIOR6711400 PEARS & PINEAPPLE, BABY, NS AS TO STR OR JR6711401 PEARS & PINEAPPLE, BABY, STRAINED6711402 PEARS & PINEAPPLE, BABY, JUNIOR6720200 APPLE JUICE, BABY6720300 APPLE W/ OTHER FRUIT JUICE, BABY6720350 APPLE-GRAPE JUICE, BABY6720370 APPLE-PRUNE JUICE, BABY6720400 MIXED FRUIT JUICE, NOT CITRUS, BABY q
1i
6720500 ORANGE JUICE, BABY6720600 ORANGE-APRICOT JUICE, BABY6720700 ORANGE-PINEAPPLE JUICE, BABY6721100 ORANGE-APPLE-BANANA JUICE, BABY6721200 PEAR JUICE, BABY FOOD6721300 PINEAPPLE JUICE, BABY6730100 APPLES & CRANBERRIES W/ TAPIOCA, BABY FOOD6730400 PLLMS W/ TAPIOCA, BABY, NS AS TO STRAINED OR JUNIOR6730401 PLLMS W/ TAPIOCA, BABY, STRAINED6730402 PLLMS W/ TAPIOCA, BABY, JUNIOR6730500 PRUNES W/ TAPIOCA, BABY, NS AS TO STR OR JR6730501 PRUNES W/ TAPIOCA, BABY, STRAINED6730502 PRUNES W/ TAPIOCA, BABY, JUNIOR6730600 CIRUEIAS W/ TAPIOCA, BABY6730700 APRICOTS W/ TAPIOCA, BABY, NS AS TO STR OR JR6730701 APRICOTS W/ TAPIOCA, BABY, STRAINED6730702 APRICOTS W/ TAPIOCA, BABY, JUNIOR6730800 BANANAS W/ TAPIOCA, BABY, NS AS TO STR OR JR6730801 BANANAS W/ TAPIOCA, BABY, STRAINED6730802 BANANAS W/ TAPIOCA, BABY, JUNIOR6730900 BANANAS & PINEAPPLE W/TAPIOCA, BABY,NS AS TO STR/JR6730901 BANANAS & PINEAPPLE W/ TAPIOCA, BABY, STRAINED6730902 BANANAS & PINEAPPLE W/ TAPIOCA, BABY, JUNIOR6740400 FRUIT DESSERT W/ TAPIOCA, BABY, NS AS TO STR OR JR6740401 FRUIT DESSERT W/ TAPIOCA, BABY, STRAINED6740402 FRUIT DESSERT W/ TAPIOCA, BABY, JUNIOR6740500 PEACH COBBLER, BABY, NS AS TO STRAINED OR JUNIOR6740501 PEACH COBBLER, BABY, STRAINED6740502 PEACH COBBLER, BABY, JUNIOR6740800 BANANA PUDDING, BABY, NS AS TO STRAINED OR JUNIOR6740801 BANANA PUDDING, BABY, STRAINED6740802 BANANA PUDDING, BABY, JUNIOR6741000 CHERRY VANILLA PUDDING, BABY6741200 DUTCH APPLE DESSERT, BABY , NS AS TO STR OR JR6741201 DUTCH APPLE DESSERT, BABY , STRAINED6741202 DUTCH APPLE DESSERT, BABY , JUNIOR6741300 ORANGE PUDDING, BABY6741400 PINEAPPLE DESSERT, BABY, NS AS TO STR OR JR6741401 PINEAPPLE DESSERT, BABY, STRAINED6741402 PINEAPPLE DESSERT, BABY, JUNIOR6741406 PINEAPPLE-ORANGE DESSERT, BABY, STRAINED
FOOD CODE674141067415006741501674150271000107'1001007105000711010071101017110102711011071101117110112711011511103007110301711030271103107110311711031271103207110321711032211104011110600'7110601'7110602'7110605'711060771.20101'7120110'7120120'712020071203007120400'71205007121100'71301007130102'71305017130511'7140100'7140101'7140102'7140103'7140300'7140500'7140501'7140502714050371.405107141000714105071501007150101
4'--------- ------ FOOD DESCRIPTION -----------------MMNGO DESSERT W/ VITAMIN C, BABYTUTTI-FRUTTI PUDDING, BABY, NS AS TO STR OR JRTUTTI-FRUTTI PUDDING, BABY, STRAINEDTUTTI-FRUTTI PUDDING, BABY, JUNIORWHITE POTATO, NFSW-IITE POTATO, RAW (ASSLIvIE PEEL NOT EATEN)MITE POTATO, DRY, PONDERED, NOT RECONSTITUTEDWHITE POTATO, BAKED , PEEL NOT EATEN, NS AS TO FATWHITE POTATO, BAKED, W/O PEEL, FAT NOT ADDEDViHITE POTATO, BAKED , W!O PEEL, FAT ADDEDWHITE POTATO, BAKED, PEEL EATEN, NS AS TO FAT%MIITE POTATO, BAKED, PEEL EATEN, FAT NOT ADDEDWHITE POTATO, BAKED, FEEL EATEN, FAT ADDEDWIITE POTATO SKINS , W/ ALK-IERING FLESH, BAKEDWHITE POTATO, BOILED , W/O PEEL, NS AS TO FATWHITE POTATO, BOILED , 1V/0 PEEL, FAT NOT ADDEDWHITE POTATO, BOILED, WIO PEEL, FAT ADDEDWHITE POTATO, BOILED , W/ PEEL, NS AS TO FATWHITE POTATO, BOILED, \V/ PEEL, FAT NOT ADDEDMITE POTATO , BO!ED , W/ PEEL, FAT ADDEDMITE POTATO, CANED, LOW SODILM,NS AS TO ADDED FATVHITE POTATO, CANNED, LOW SODILM, NO FAT ADDEDW I I TE POTATO, CANNED, LOW SO I) I LM, FAT ADDEDVii I TE POTATO, ROASTEDSTEWED POTATOES, P.R. !PAPAS GUISADAS)POTATO ONLY FROM P. R. DNIIXED DISHESPOTATO FROM P.R. STUFFED POT ROAST (ASSLME W/ GRAVY)POTATO FR(M P.R. BEEF STEW (ASSUME W/ GRAVY)POTATO FROM P.R. CHICKEN FRICASSEE (ASSUME W/GRAVY)VMITE POTATO, CHIPSWHITE POTATO, CHIPS, kESTRUCTURED (INCL PRINGLES)POT CHIPS, RESTRiCTURED, LOW FAT & NA (PRINGLES LT)MITE POTATO, CHIPS, UNSALTEDMITE POTATO, CHIPS, BARBECUEDPOTATO PUFFS, CHEESE-FILLEDWHITE POTATO, STICKS (INCL FRENCH FRY SHAPED)MITE POTATO) SKINS, CHIPS (INCLUDE TATO SKINS)WHITE POTATO, COOKED, W/ SAUCE, NS AS TO SAUCEWHITE POTATO, COOKED, \V/ CHEESE (INCL AU GRATIN)WHITE :OTATO, SCALLOPED (INCLUDE CREAMED)WHITE POTATO, SCALLOPED, W/ HAMWHITE POTATO, FRENCH FRIED, NS AS TO FROM FRESH/FRZWHITE POTATO, FRENCH FRIED , FROM FRESH , DEEP-FRIEDWHITE POTATO, FRENCH FRIED, FRCM FROZEN, OVEN-BAKEDWHITE POTATO, FRENCH FRIED, FRCM FROZEN, DEEP-FRIEDWHITE POTATO, I-KINIE FRIESWHITE POTATO, HASH BRO ANVWH I TE POTATO, HASH BRa\N,, FROM FRESHWHITE POTATO, HASH BROMVN, FR(M FROZENWHITE POTATO, HASH BROAN , FRCIA DRY MIXWHITE POTATO, HASH BRCIAN W/ CHEESEWHITE POTATO SKINS, W/ ADHERING FLESH, FRIEDWHITE POTATO SKINS W/ FLESH, FRIED, W/ CHEESEWHITE POTATO, MASHED,NS TO MILK ONLY OR MILK & FATWHITE POTATO, MASHED, MADE W! MILK
FOOD CODE71501027150103715010471501057150106715030171505007150700715070171507027150703715070471507057150800715080171508027150803715080471508057150806716010171602017160301717010071702007180100718010171801027180201718030171805017185101719001.07190020719010171901117190500719050171905117190512719052171905417191011719102171910317193009719301.071930117193012719302071931017194111719411271941137194501
*--------------- FOOD DESCRIPTION -----------------VHITE POTATO, MASHED , MADE W/ MILK & FATMITE POTATO, MASHED , MADE W/ FATMITE POTATO , MASHED , MADE FROM DRYMITE POTATO, MASHED , MADE W/ MILK , FAT & Q-IEESEMITE POTATO, MASHED , FR(VI DRY, W/ FAT, EGG & MILKMITE POTATO, PATTY (INCLUDE POTATO CROQUETTES)MITE POTATO, PUFFSMITE POTATO, BAKED , STUFFED, PEEL NOT EATENMITE POTATO, BAKED , STUFFED W/SOUR CREAM , NO PEELMITE POT , BAKED, STUFFED W/ CHEESE , PEEL NOT EATENWHITE POT, BAKED , STUFFED W/ CHILI , PEEL NOT EATENWHITE POT, BAKED, STUFFED W/ BROCA&CHEESE SCE, NO PEELWHITE POT, BAKED , STUFFD W/ MEAT IN CRM SC, NO PEELWHITE POTATO , BAKED , STUFFED, PEEL EATENWHITE POTATO , BAKED, STUFFED W/ SOUR CRM, PEEL EATENMITE POTATO , BAKED , STUFFED W/ CHEESE, PEEL EATENWHITE POTATO, BAKED, STUFFED W/ CHILI, PEEL EATENMITE POT , BKD, STUFD WIBROC&CHEESE SCE, PEEL EATENMITE POT , BAKED , STUFFED W/MEAT&CRM SCE, PEEL EATENWHITE POT , BAKED, STUFD W/ BACON&CHEESE , PEEL EATENPOTATO SALAD W/ EGGPOTATO SALAD, GERMANPOTATO SALADPOTATO PANCAKEPOTATO PUDDINGPOTATO SOUP, NS AS TO MADE W/MILK OR WATERPOTATO SOUP , PREPARED W/ MILKPOTATO SOUP . PREPARED W/ WATERMACARONI & POTATO SOUPPOTATO CIFU DER (INCL CORN CHOADER )VICHYSSO ISE SOUPPLANTAIN SOUP, P.R. (SOPA DE PLATANO)PLANTAIN, BOILED , NS AS TO GREEN OR RIPEPLANTAIN , FRIED, NS TO GREEN OR RIPEGREEN PLANTAINS, BOILEDFRIED GREEN PLANTAIN, P.R. (TOSTONES)RIPE PLANTAIN, RAWRIPE PLANTAIN, BOILED (INCL BAKED RIPE PLANTAIN)FRIED RIPE PLANTAIN. P.R. (PLATANO MADURO FRITO)PLANTAIN, RIPE , ROLLED IN FLOUR, FRIEDCANDIED RIPE PLANTAIN, F.R. (PLATANO EN ALMIBAR)PLANTAIN CHIPS -GREEN BANANA ( COOKED IN SALT WATER)GREEN BANANA, FRIEDPICKLED GREEN BANANA, P.RCASSAVA (YUCA BLANCA), COOKED, NS AS TO ADDED FATCASSAVA (YUCA BLANCA), COOKED , NO FAT ADDED(ASSAVA (YUCA BLANCA), COOKED, NO FAT ADDEDCASSAVA (YUCA BLANCA), COOKED , FAT ADDEDCASABE , CASSAVA BREADCASSAVA W/ CREOLE SAUCE, P.R. (YUCA AL MAJO)SWEETPOTATOES . P.R.. FRIED.'WEETPC7TATOES , P.R., BOILEDSWEETPOTATOES , P.R., ROASTED OR BAKEDYAM, P .R. (NAME ), COOKED
FOOD CODE * --------------- FOOD DESCRIPTION ----------------7]194502 YAM BUNS, P.R. (BUNUELOS DE NAME)7195001 Tt.NJIER, COOKED (INCLUDE YAUTIA)71L96101 CELERIAC, COOKED (INCLUDE P.R. APIO)7196201 DASHEEN, BOILED (INCLUDE MALANGA)
TARO BAKED7196204 ,7197011 STARCHY VEGETABLES, P.R., NFS (VIANDAS)
7:197012 STARCHY VEGETABLES, P.R. (VIANDAS)7197013 STARCHY VEGETABLES, P.R., NO PLANTAIN (VIANDAS)7198010 POI7'198020 TARO CSI I PS7210110 BEET GREENS, RAW7:210120 BEET GREENS , COOKED, NS AS TO ADDED FAT7210121 BEET GREENS, COOKED, FAT NOT ADDED7210122 BEET GREENS , COOKED, FAT ADDED7210410 CHARD, RAW7210420 CHARD, COOKED, NS AS TO ADDED FAT7210421 Q-IARD , COOKED, FAT NOT ADDED7210422 CHARD, COOKED, FAT ADDED7210710 COLLARDS, RAW7210720 COLLARDS, COOKED, NS AS TO ADDED FAT7210721 COLLARDS, COOKED, FAT NOT ADDED7210722 COLLARDS, COOKED, FAT ADDED7211010 CRESS, RAW7211020 CRESS , COOKED, NS AS TO ADDED FAT7211021 CRESS , COOKED, FAT NOT ADDED7211022 CRESS, COOKED, FAT ADDED
7211310 DANDELION GREENS, RAW7211320 DANDELION GREENS, COOKED, NS AS TO ADDED FAT7211321 DANDELION GREENS, COOKED , FAT NOT , DDED7211322 DANDELION GREENS, COOKED, FAT ADDED
7211600 ENDIVE, CHICORY, ESCAROLE OR ROMAIITE, RAW7211614 CAESAR SALAD (WI ROMAINE)7211620 ESCAROLE, CXX)KED, NS AS TO ADDED !AT721162]. ESCAROLE, COOKED, FAT NOT ADDED7211622 ESCAROLE, CX)KED, ADDED FAT7211623 ESCAROLE, CREAME D7211820 GREENS, COOKED, NS AS TO ADDED FAT7211821 GREENS, COOKED, FAT NOT ADDED7211822 GREENS, COOKED, FAT ADDED7211920 KALE, COOKED, NS AS TO ADDED FAT7211921 KALE, COOKED, FAT NOT ADDED'7211922 KALE, COOKED, FAT ADDED'7212020 LAMBSQUARTER, COOKED, NS AS TO ADDED FAT'7212021 LAMBSQUARTER, COOKED, FAT NOT ADDED'7212022 LAMB SQUARTER , COCKED, FAT ADDED7212121 NIJSTARD CABBAGE, COOKED (ASSUME NO FAT ADDED)'7212210 MUSTARD GREENS, RAW'7212220 MUSTARD GREENS, COOKED, NS AS TO ADDED FAT'7212221 MUSTARD GREENS, COCKED, FAT NOT ADDED'7212222 MUSTARD GREEN, COOKED, FAT ADDED'7212300 POKE GREENS ; COOKED, NS AS TO ADDED FAT7212301 POKE GREENS, CXX)KED, FAT NOT ADDED7212302 POKE GREENS, CROOKED, FAT ADDED7212510 SPINACH, RAW7212520 S P I NAU-I , COOKED, NS AS TO ADDED FAT
5-79
FOOD CODE %!--------------- FOOD DESCRIPTION ----------------7212521 SPINACH, COOKED, FAT NOT ADDED7212522 SPINACH, COOKED, FAT ADDED7212523 SPINACH, CREAMED7212524 SPINACH SOUFFLE7212525 SPINACH W/ CHEESE SAUCE7212526 SPINACH & CHEESE CASSEROLE7212600 TARO LEAVES, COOKED (ASSUME NO FAT ADDED)7212700 THISTLE LEAVES, COOKED (ASSUME NO FAT ADDED)7212820 TURNIP GREENS, COOKED, NS AS TO ADDED FAT7212821 TURNIP GREENS, COOKED, FAT NOT ADDED7212822 TURNIP GREENS, COOKED, FAT ADDED7212840 TURNIP GREENS W/ ROOTS, COOKED, NS AS TO ADDED FAT7212841 TURNIP GREENS W/ ROOTS, COOKED, FAT NOT ADDED7212842 TURNIP GREENS W/ ROOTS, COOKED, FAT ADDED7212850 TURNIP GREENS, CANNED, 1-kW NA, NS AS TO ADDED FAT7212851 TURNIP GREENS, CANNED, LOW SODIUM, FAT NOT ADDED7212852 TURNIP GREENS, CANNED, LOW SCDILM, FAT ADDED7213010 WATERCRESS, RAW7213020 WATERCRESS, COOKED (ASSUME NO FAT ADDED)7213220 LEAVES (BITTERMEL:ON,HORSERADISH,JUTE, RADISH),COOKED7213320 LEAVES (SWEETPOT, PU4PKIN, BEAN, CHRYSANTHRwLM),CKD7220110 BROCCOLI, RAW7220120 BROCCOLI, CKD, NS ADDED FAT (INCLUDE BROCCOLI, NFS)7220121 BROCCOLI, COOKED, FAT NOT ADDED7220122 BROCCOLI, COOKED, FAT ADDED7220123 BROCCOLI, CCX)KED, W/ CHEESE SAUCE7220124 BROCCOLI, CJCXJKED, W/ IvLISHROXYN SAUCE7220125 BROCCOLI, COOKED, W/ CREAM SAUCE7220201 BROCCOLI CASSEROLE (BROC, NOODLES, CREAM SAUCE)7220202 BROCCOLI CASSEROLE (BROC,RICE, CHEESE,bUSHRCCM SCE)7220203 BROCCOLI, BATTER-DIPPED & FRIED7230200 BROCCOLI SOUP (INCLUDE CREAM OF BROCCOLI SOUP)7230500 ESCAROLE SOUP7230600 WATERCRESS SOUP7230700 SPINACH SOUP7310101 CARROTS, RAW7310111 CARROTS, RAW, SALAD (I NCLI)DECARROT -RAISIN SALAD)7310121 CARROTS, RAW, SALAD W/ APPLES7310220 CARROTS, COOKED, NS AS TO ADDED FAT7310221 CARROTS, COOKED, FAT NOT ADDED7310222 CARROTS, COOKED, FAT ADDED7310223 CARROTS, COOKED, CREAMED7310224 CARROTS, COOKED, GLAZED7310225 CARROTS, COOKED, IV/ CHEESE SAUCE7310300 CARROTS, CANNED, LOW SODIUM, NS AS TO ADDED FAT7310301 CARROTS, CANNED, LOW SODIUM, NO FAT ADDED7310302 CARROTS, CANNED, LOW SODIUM, FAT ADDED7310501 CARROT, JUICE7311103 PEAS & CARROTS, CREAMED7311120 PEAS & CARROTS, COOKED, NS AS TO ADDED FAT7311121 PEAS & CARROTS, COOKED, FAT NOT ADDED7311122 PEAS & CARROTS, COOKED, FAT ADDED7311125 PEAS & CARROTS, CANNED, IOW SODIUM, NS ADDED FAT7311126 PEAS & CARROTS, CANNED, LOW SODIUM, FAT ADDED7311127 PEAS & CARRC)TS, CANNED, LOW SODIUM, NO FAT ADDED
FOOD CODE731114073112007320100732010173201027321011732111173301007330310173301027330103733020173303007330:3017330:30273303037330401733050173305027340100734020073402017340202734030073403017340302734015007340501734050273406007340700734070173407027340703734090073409017341011734'21007350101741010074102007420100742020174202057420301742040174204507420501742.0502743011074301157430200742103007430310'7430400
'; --------------- FOOD DESCRIPTION ----------------CARROTS IN TOMATO SAUCECARROT (HIPS, DRIEDPUMPKIN, COOKED, NS AS TO ADDED FATPUMPKIN, COOKED, FAT NOT ADDEDPUMPKIN, COOKED, FAT ADDEDPUMPKIN FRITTERS, P.R.SWEETPOTATO & PUMPKIN CASSEROLE, P.RSQUASH, WINTER, MASHED, NS AS TO ADDED FAT/SUGARSQUASH, WINTER, MASHED, NO FAT OR SUGAR ADDEDSQUASH, WINTER, COOKED, MASHED, FAT ADDED, NO SUGARSQUASH, WINTER, COOKED, MASHED, FAT & SUGAR ADDEDSQUASH, WINTER, RAWSQUASH, WINTER, BAKED, NS FAT OR SUGAR ADDEDSQUASH, WINTER, BAKED, NO FAT OR SUGAR ADDEDSQUASH, WINTER, BAKED, FAT ADDED, NO SUGARSQUASH, WINTER, BAKED, FAT & SUGAR ADDEDSQUASH, FRITTER OR CAKESQUASH, WINTER, BAKED W/ CHEESESQUASH, WINTER, SOUFFLESWEETPOTATO. NFSSWEETPOTATO, BAKED, PEEL EATEN, NS AS TO ADDED FATSWEETPOTATO, BAKED, PEEL EATEN, NO FAT ADDEDSWEETPOTATO. BAKED, PEEL EATEN, FAT ADDEDSWEETPOTTATO, BAKED, PEEL NOT EATEN, NS AS TO FATSNWETPOTATO, BAKED, PEE!- NOT EATEN, FAT NOT ADDEDSWEETPOTATO, BAKED, PEEL NOT EATEN, FAT ADDEDSWEETPOTATO, BOILED, W/O PEEL, NS AS TO ADDED FATSWEETPOTATO, BOILED, W/O PEEL, FAT NOT ADDEDSWEETPOTATO. BOILED, W/O PEEL, FAT ADDEDSWEETPOTATO, CANDIEDSWEETPCTATO, CANNED, NS AS TO SYRUPSMEETPCTATO, CANNED, W/O SYRUPSWEETPOTATO, CANNED IN SYRUPSWEETPOTATO. CANNED IN SYRUP, W/ FAT ADDEDSWEETPOTATO, CASSEROLE OR MASHEDSWEETPOTATO. CASSEROLE OR MASHED FROM DRIED FLAKESSWEETPOTATO. FRIEDSWEETPOTATO. YELLOW, P.R., COOKEDCARROT SOUP. W/ RICE & MILKTOMATOES, RAWTOMATOES, GREEN, ROWTOMATOES, COOKED, NS AS TO METHODTOMATOES, BROILEDTOVWTOES, RED, FRIEDTOMATOES, SCALLOPEDTOMATOES, STEWEDTOMATOES, CANNED, LOW SODIUMTOMATOES, GREEN, COOKED (INCLUDE FRIED)TOMATOES, GREEN, PICKLEDTOMATO JUICETOMATO JUICE, LOW SODIUMTOMATO JUICE COCKTAILTOMATO & VEGETABLE JUICE, MOSTLY TOMATO (INCL V-3)TOMATO & VEGETAGLE JUICE, MDSTLY TCMATO, LOW SODIUMTOMATO JUICE W/ CLAM OR BEEF JUICE
5-81
I
FOOD CODE `--------------- FOOD DESCRIPTION ----------------7440101 TOMATO CATSUP7440111 TC1MA.TO CATSUP, LOW SODIUM7440201 TOMATO CHILI SAUCE (INCL TACO/CREOLE/PICANTE SAUCE)7440301 TOMATO SAUCE7440305 TCM\TO SAUCE, LON SODIUM7440311 TOMATO PASTE7440312 TUYVWTO PUREE7440401 SPAGHETTI SAUCE7440403 SPAGHETTI SAUCE W/ MEAT, CANNED, NO EXTRA MEAT7440405 SPAGHETTI SAUCE, LOW SODIUM7440501 TOMATO RELISH (INCLUDE T(MATO PRESERVES)7440601 BARBECUE SAUCE (INCLUDE SZECHUAN SAUCE)7440605 BARBECUE SAUCE, LOW SODIUM7440610 STEAK SAUCE, TOMATO-BASE (INCLUDE A-1)7440650 COCKTAIL SAUCE7441011 SOFRITO, P.R. SEASONING7441511 T M TO & SOFRITO STEWING SAUCE, P.R.7442011 PUERTO RICAN GROUND SEASONING7450101 1tMATO ASPIC7450201 TOMATO & LIMA BEANS, COOKED (ASSUME NO FAT ADDED)7450301 T(MATO & CORN, COOKED (ASSUME NO FAT ADDED)7450400 TOMATO & OKRA, COOKED, NS AS TO ADDED FAT7450401 TOMATO & OKRA, COOKED, NO FAT ADDED7450402 TOMATO & OKRA, COOKED, FAT ADDED7450411 TOMATO & ONION, COOKED (AS SLUE NO FAT ADDED)7450415 TOMATO & CELERY, COOKED (ASSUvIE NO FAT ADDED)7450500 T0v1ATO W/ CORN & OKRA, COOKED, NS AS TO ADDED FAT7450501 TOMATO W/ CORN & OKRA, COOKED, NO FAT ADDED7450502 TOMATO W/ CORN & OKRA, C(X)KPD, FAT ADDED7460100 TOMATO SOUP. NFS7460101 TOMATO SOUP. CREAM OF7460201 TCYMIATO SOUP, PREPARED W/ WATER7460203 TOMATO SOUP, CANNED, UNDILUTED7460205 TOMATO SOUP, INSTANT TYPE, PREPARED W/ WATER7460210 TOMATO SOUP, CANNED, LOW SODIUM, READY-TO-SERVE7460301 TOMATO BEEF SOUP, PREPARED W/ WATER7460401 TOMATO BEEF NOODLE SOUP, PREPARED W WATER7460410 1UvIATO BEEF RICE SOUP, PREPARED W/ WATER7460450 TOMATO NOODLE SOUP, PREPARED W/ WATER7460500 TOMATO RICE SOUP, CANNED, UNDILUTED7460501 TOMATO RICE SOUP, PREPARED W/ WATER7460601 TOMATO VEGETABLE SOUP, PREP W/ WATER7460602 TOMATO VEGETABLE SOUP WINOODLES, PREPARED W/ WATER7470100 TOMATO SANDHI OBI7510050 ALFALFA SPROUTS, RAW7510075 ARTICHOKE, JERUSALEM, RAW (INCLUDE SUNG-lUKE)7510080 ASPARAGUS, RAW7510100 BEAN SPROUTS, RAW (SOYBEAN/MJNG)7510180 BEANS, STRING, GREEN, RAW7510200 BEANS, LIMA, RAW7510250 BEETS, RAW7510275 BRUSSELS SPROUTS, RAW7510300 CABBAGE, RAW7510400 CABBAGE, CHINESE, RAW7510500 CABBAGE, RED, RAW
FOOD CODE7510550751070075109007510950751096075111007511120751115075111807511200751130075113067511307751150075117017511702751190075120007512100751220075122107512220751250075127007512750751277575128007512801751290075132007513210751410075141107514120751413075141507514200751425075142557514300751.4305751.4310751.4320751.433075143357514410751.45007520010752001175' 20752006075200707520100752010175 20102
4:--------------- FOOD DESCRIPTION ----------------XCACTUS, RAWCAUL I FIJ) ER , RAWCELERY, RAW (INCLUDE CELERY, NFS)CHIVES, RAW (INCLUDE CHIVES, NFS)CORN, RAWCUCUMBER, RAW (INCLUDE CUCUMBER, NFS)EGGPLANT, RAWGARLIC, RAWJICAMA, RAW (1NCLUDE YAMBEAN)KOHLRAB I, RAWLETTUCE, RAW (INCLUDE LETTUCE, NFS)LETTUCE, BOSTON (INCL DEER TONGUE, NATIVE LETTUCE)LETTUCE, MANOANSJSHROGVLS, RAWONIONS, YOUNG GREEN, RAWONIONS, MATURE, RAW (INCLUDE RED ONIONS, NFS)PARSLEY, RAWPEAS, GREEN, RAWPEPPER , HOT CHILI, RAW (INCLUDE JALAPENO)PEPPER , RAW, NFSPEPPER , SWEET, GREEN, RAWPEPPER, SWEET, RED, RAWRADISH, RAWRUTABAGA, RAWSEAVIEED , RAW (INCLUDE BLANCTIEDD)SNOW PEAS, RAWSQUASH, SUMMER, YELLOW, RAWSQUASH, SUVMEER , GREEN, RAW (INCLUDE ZUCCHINI)TURNIP, RAWMIXED VEGETABLE JUICE (OTHER THAN TUVIATO)CELERY JUICECABBAGE SALAD OR COLESLAW, W/ DRESSINGCABBAGE SALAD OR COLESLAW, W/APPLES/RAISINS, DRESSCABBAGE SALAD OR COLESLAW, W/ PINEAPPLE, DRESSINGCABBAGE, CHINESE, SALAD, W/ DRESSINGCELERY, STUFFED W/ CHEESECUCUMBER & VEGETABLE NAMASUCUCUMBER SALAD W/ DRESSING(1I(1 IBER SALAD MADE W/ QJCLMBER, OIL & VINEGARLETTUCE SALAD, W/ VEG, INCL TCIM/CAR, NO DRESSLETTUCE SALAD, W/ ASST VEG, NO TCM OR CAR, NO DRESSLETTUCE SALAD, W/ AVOCADO, TCMATO/CAR, NO DRESSLETTUCE SALAD, W/ CHEESE, T %4/CAR, NO DRESSINGLETTUCE SALAD, W/ EGG, TUVI/CAR, NO DRESSINGLETTUCE SALAD W/ EGG, CHEESE, TCIM/CAR, NO DRESS 1NGLETTUCE, WILTED, W/ BACON DRESSINGSEVEN-LAYER SALAD(LETTUCE, MAYO, CHEESE, EGG, PEAS)VEGETABLES, NS AS TO TYPE, NS AS TO ADDED FATVEGETABLES, NS AS TO TYPE, NO FAT ADDEDVEGETABLES, NS AS TO TYPE, COOKED, FAT ADDEDALGAE, DRIED (INCLUDE SPIRULINA)ALOE VERA JUICEARTICHOKE, GLOBE(FRENCH), COOKED, NS AS TO ADDED FATARTICHOKE, GLOBE (FRENCH), COOKED, FAT NOT ADDEDARTICHOKE, GLOBE (FRENCH), COOKED, FAT ADDED
FOOD CODE7520103752020075202017520202752030075203027520400752040175204027520498752049975205007520501752050275205037520511752051275205137520600752060175206027520700752070175207027520800752080175208027520810752081175208127520829752083075208317520850752085275209007520901752090275209507521000752100175210027521101752110275211037521200752120175212027521300752130175213027521310752131175213127521362
*--------------- FOOD DESCRIPTION -----------------ARTICHOKE SALAD IN OILASPARAGUS, COOKED, NS AS TO ADDED FATASPARAGUS, COOKED, FAT NOT ADDEDASPARAGUS, COOKED, FAT ADDEDBAMBOO SHOOTS, COOKED (ASSCME FAT NOT ADDED)BAMBOOBEANS,BEANS,BEANS,BEANS,BEANS,BEANS,BEANS,BEANS,BEANS,BEANS,BEANS,BEANS,BEANS,BEANS,
SHOOTS, FRIEDLIMA, IMMATURE, COOKED, NS AS TO FATLIMA, IMMATURE, COOKED, FAT NOT ADDEDLIMA, IMMATURE, CXX)KED , FAT ADDEDSTRING, COOKED, NS AS TO COLOR, FAT ADDEDSTRING, COOKED, NS AS TO COLOR, NO FAT ADDEDSTRING, COOKED, NS AS TO COLOR OR ADDED FATSTRING, GREEN, CCX)KED, NS AS TO ADDED FATSTRING, GREEN, COOKED, FAT NOT ADDEDSTRING, GREEN, COOKED, FAT ADDEDGREEN , CANNED, LO NA, NS AS TO ADDED FATGREEN , CANNED, LO NA, FAT NOT ADDEDGREEN, CANNED, LO NA, FAT ADDEDSTRING, YELLOW, COOKED, NS AS TO ADDED FATSTRING, YELLOW, COOKED, FAT NOT ADDEDSTRING, YELLOW, COOKED, FAT ADDED
BEAN SPROUTS, COOKED, NS AS TO ADDED FATBEAN SPROUTS, COOKED, FAT NOT ADDEDBEAN SPROUTS, COOKED, FAT ADDEDBEETS , COOKED, NS AS TO ADDED FATBEETS, COOKED , FAT NOT ADDEDBEETS, COOKED, FAT ADDEDBEETS, CANNED, LOW SCDIIM, NS AS TO ADDEDBEETS, CANNED, LOW SOD JIM, FAT NOT ADDEDBEETS, CANNED, LOW SODIUM, FAT ADDEDB I TTERI4ELON, COOKED, NS AS TO ADDED FAT
FAT
BITTERMELON, COOKED, NO FAT ADDED(INCL BALSAM PEAR)BITTERMELON, COOKED, FAT ADDED (INCL BALSAM PEAR)BREADFRUIT, COOKED (ASSUME FAT NOT ADDED)BREADFRUIT, FRIED (TOSTONES)BRUSSELS SPRCXJTS, COOKED, NS AS TO ADDED FATBRUSSELS SPROUTS, COOKED, FAT NOT ADDEDBRUSSELS SPROUTS, COOKED, FAT ADDEDBURDOCK, COOKED (ASSUSIE NO FAT ADDED) (INCL LOBO)CABBAGE, CS-IINESE, COOKED, NS AS TO ADDED FATCABBAGE, CHINESE, COOKED, FAT NOT ADDEDCABBAGE, CHINESE, COMM, FAT ADDEDCABBAGE, GREEN, COOKED, NS FATCABBAGE, GREEN, COOKED, FAT NOT ADDEDCABBAGE, GREEN , COOKED, FAT ADDEDCABBAGE, RED, COOKED, NS AS TO ADDED FATCABBAGE, RED, COOKED, FAT NOT ADDEDCABBAGE, RED, COOKED, FAT ADDEDCABBAGE, SAVOY, COOKED, NS AS TO ADDED FATCABBAGE, SAVOY, COOKED, FAT NOT ADDEDCABBAGE, SAVOY, COOKED, FAT ADDEDCACTUS , COOKED, NS AS TO ADDED FATCACTUS, COOKED, FAT NOT ADDEDCACTUS, COOKED, FAT ADDEDCASSAVA, COOKED (ASSUI9E. NO FAT ADDED)
FOOD CODE75214007521401752.1402752.150075215017521502752155075215517521600752:1601752:1602752160575216077521610752 16117521612752 1615752161675216177521618752161975216207521621752162275216257521630752163175:2163275:2167075216717521672752170075'217017521702752171975217207521721752173075217407521749752175075217517521752752177175218017521850752190075219017521902752191075220007522001752200275220057522010
------------ FOOD DESCRIPTION ----------------CAULIFLOAER, COOKED, NS AS TO ADDED FATCAULIFL(7NER , COOKED, FAT NOT ADDEDCAULIFLOWER. COOKED, FAT ADDEDCELERY, COOKED, NS AS TO ADDED FATCELERY, COOKED, FAT NOT ADDEDCELERY, COOKED, FAT ADDEDCHIVES, DRIED OR DEHYDRATEDCHRISTOPHINE (ASSIZE NO FAT ADDED) (1NCL CHAYOTE)CORN, COOKED, NS TO COLOR OR FAT ADDEDCORN, COOKED, NS AS TO COLOR, FAT NOT ADDEDCORN, COOKED, NS AS TO COLOR, FAT ADDEDCORN , NS AS TO COLOR, CREAM STYLECORN, DRIED . COOKEDCORN , YELLC7N, COOKED, NS AS TO ADDED FATCORN , YELLOW, COOKED, FAT NOT ADDEDCORN, YELLOW, COOKED, FAT ADDED(URN , YELLOW, CREAM STYLECORN, YELLOW & WHITE, CXX)KED, NS AS TO ADDED FATCORN, YELLOW & WHITE, COOKED, NO FAT ADDEDCORN, YELLOW & WHITE, COOKED, FAT ADDEDCORN, YELLOW, CREAM STYLE, FAT ADDEDCORN, WHITE. COOKED, NS AS TO ADDED FATCORN , WHITE. COOKED, FAT NOT ADDEDCORN , WHITE. COOKED, FAT ADDEDCORN, WHITE. CREAM STYLECORN, YELLOW, CANNED, LO NA, NS AS TO ADDED FATCORN, YELLOW, CANNED, LOO SODIUM. FAT NOT ADDEDCORN, YELLOW, CANNED, LOW SODIUM, FAT ADDEDCUCUMBER, COOKED, NS AS TO ADDED FATCUCUMBER, COOKED, FAT NOT ADDEDCUCUMBER, CXX)KED, FAT ADDEDEGGPLANT, COOKED, NS AS TO ADDED FATEGGPLANT, COOKED, FAT NOT ADDEDEGGPLANT, COOKED, FAT ADDEDFERN SHOOTS. COOKED, NS AS TO ADDED FATFERN SHOOTS, COOKED, NO FAT ADDEDFERN SHOOTS. COOKED, FAT ADDEDFLONERS /BLOSSOMS OF SESBANIA/LILY (ASSWIE NO FAT)GARL I C , COOKEDHC14II NY , COOKED, NS AS TO ADDED FATHOMINY , COOKED, NO FAT ADDEDHOMINY , COOKED, NO FAT ADDEDHKMI NY , COOKED, FAT ADDEDHORSERADISH (MARONG-GAY), PODS(ASSLME NO FAT ADDED)KOHLRABI , CYX)KED (ASSUME NO FAT ADDED)LOTUS ROOT, COOKED (ASSUME NO FAT ADDED)I<USHRCXMS , COOKED, NS AS TO ADDED FATRIISHROCMS , COOKED, FAT NOT ADDEDMJSHRODVIS , COOKED, FAT ADDEDMJSHROCMS , ORIENTAL, DRIED (INCLUDE SHIITAKE)OKRA, COOKED, NS AS TO ADDED FATOKRA, COOKED, FAT NOT ADDEDCK{RA , COOKED, FAT ADDEDLETTUCE, COOKED (ASSUME NO FAT ADDED)LUFFA, ( CHINESE OKRA ), CCX)KED (ASSLNE NO FAT ADDED)
FOOD CODE752210075221017522102752210375221047522105752210675221107522116752212175222007522201752220275223007522301752230275224017522402752240375224117522412752241375225017522600752260175226027522605752260675226097522610752261175226707522710752280075228017522802752290175230007523001752300275230107523100752310175231.0275232007523205752330075233017523302752335175234007523401752340275235007523575
'"--------------- FOOD DESCRIPTION ----------------ONIONS, MATURE, COOKED, NS AS TO ADDED FATO'JIONS, MATURE, COOKED, FAT NOT ADDEDONIONS, MATURE, COOKED, FAT ADDEDONIONS, PEARL, COOKED (INCLUDE PICKLED/COCKTAIL)ONIONS, YOUNG GREEN, COOKED, NS AS TO ADDED FATONIONS, YOUNG GREEN, CXX)KED, FAT NOT ADDEDONIONS, YOUNG GREEN, COOKED, FAT ADDEDONIONS, LF-HYDRATEDPALM HEART!, COOKED (ASSU41E NO FAT ADDED)PARSLEY, COGGED (ASSUME NO FAT ADDED)PARSNIPS, COOKED, NS AS TO ADDED FATPARSNIPS, COOKED, FAT NOT ADDEDPARSNIPS, COOKED, FAT ADDEDPEAS, CON/FIELD/BLACKEYE, NOT DRIED, COOKED, NS FATPEAS, CO?I/FIELD/BLACKEYE, FRESH, FAT NOT ADDEDPEAS, COW/FIELD/BLACKEYE, FRESH, COOKED, FAT ADDEDPEAS, GREEN, COOKED, NS AS TO ADDED FATPEAS, GREEN, COOKED, FAT NOT ADDEDPEAS, GREEN, COOKED, FAT ADDEDPEAS, GREEN, CANNED, LOJV SODIUM, NS AS TO ADDED FATPEAS, GREEN. CANNED, LCNV SODIUM, FAT NOT ADDEDPEAS, GREEN. CANNED, LO' SODIUM, FAT ADDEDPIGEONPEAS, COOKED (ASSUIt4E NO FAT ADDED)PEPPERS, GREEN, COOKED, NS AS TO FATPEPPERS, GREEN, COOKED, FAT NOT ADDEDPEPPERS, GREEN, COOKED, FAT ADDEDPEPPERS, RED, COOKED, FAT NOT ADDEDPEPPERS, RED, COOKED, FAT ADDEDPEPPERS, HOT, COOKED, NS AS TO FATPEPPERS, HOT, COOKED, NO FAT ADDEDPEPPERS, HOT, COOKED, FAT ADDEDPIMIENTOS, COOKED (ASSUME NO FAT ADDED)RADISH, JAPANESE, COOKED (ASSUME- NO FAT ADDED)RUTABAGA, COOKED, NS AS TO ADDED FATRUTABAGA. COOKED, FAT NOT ADDEDRUTABAGA, COOKED, FAT ADDEDSALSIFY, COOKED (VEGETABLE OYSTER) (ASSUME NO FAT)SAUERKRAUT, NS AS TO ADDED FATSAUERKRAUT, NO FAT ADDEDSAUERKRAUT, FAT ADDEDSAUERKRAUT, CANNED, LO NASNCMPEAS (PEA PODS), COKED, NS AS TO ADDED FATSNONPEAS (PEA PODS), COOKED, FAT NOT ADDEDSNONPEAS (PEA PODS), COOKED, FAT ADDEDSEAWEED, DRIED (INCLUDE SEA MOSS, KELP)SEAWEED, PREPARED W/ SOY SAUCESQUASH, SL"4ER, COOKED, NS AS TO ADDED FATSQUASH, SL"4ER, COOKED, FAT NOT ADDEDSQUASH, SL.M 4ER , COOKED, FAT ADDEDSEGUIN (PORTUGUESE SQUASH) (ASSUME NO FAT ADDED)TURNIP, C)OOKFD, NS AS TO ADDED FATTURNIP, COMM, FAT NOT ADDEDTURNIP, COOKED, FAT ADDEDWATER CHESTNUTWINTER MELON, COOKED (INCL CHINESE MELON, TOGAN)
FOOD CODE7523600'7523650'7530111'7530201'7530202'7530203'7530204'7530205'7530206'7530207'753020875302207530221753025075302517530301753060175311007531101753110275311107531111753111275315007531501753150275315037531510753151175315127531521753152575315307531600753160175316027531605753401075340117534012753402075340307536500754005075401017540201754020275403017540302754040175405017540601754070175409017540902
4`--------------- FOOD DESCRIPTION ------------------YEAST (INCLUDE BREWER'S YEAST)YEAST EXTRACT SPREAD (INCL VEGEMITE, MARMITE)BEANS , LIMA, & CORN (SUCCOTASH) (ASSLME W/O FAT)BEANS , GREEN STRING, W/ TOMATOES (ASSUME W/O FAT)BEANS , GREEN STRING, W/ ONIONS, COOKD, NO FAT ADDEDBEANS , GREEN STRING, W! CHICKPEAS (ASSUME W/O FAT)BEANS , STRING W/ AIM)NDS, COOKED (ASSUME W/O FAT)BEANS , GREEN, & POTATOES, COOKED, NO FAT ADDEDBEANS , GREEN , WIPINTO BEANS ,COOKED (ASSUME W/O FAT)BEANS , GREEN, W/ SPAETZEL, COOKED (ASSUME W/O FAT)BEAN SALAD, YELLOW &/OR GREEN STRING BEANSBEANS , GREEN STRING, W! ONIONS, NS AS TO ADDED FATBEANS, GREEN STRING, W! ONIONS, FAT ADDEDBEANS, GREEN, & POTATOES, NS AS TO ADDED FATBEANS , GREEN, & POTATOES, FAT ADDEDCORN W/ PEPPERS, RED/GREEN, COOKED (ASSL& E W/O FAT)EGGPLANT IN TOMATO SAUCE, COOKED (ASSUME W/O FAT)MIXED VEGETABLES (CORN, LIMA, PEAS,GRBNS,CAR), NS FATMIXED VEGETABLES (CORN , LIMA, PEAS ,GRBNS ,CAR), NO FATMIXED VEGETABLES (CORN, LIMA, PEAS,GRBNS,C:AR), W/FATMIXED VEGETABLES, CANNED, LOA SODIUM, NS ADDED FATMIXED VEGETABLES, CANNED, LCW SODIUM, NO FAT ADDEDMIXED VEGETABLES, CANNED, UM SODIUM, FAT ADDEDPEAS & CORN, COOKED, NS AS TO ADDED FATPEAS & CORN. COOKED, NO FAT ADDEDPEAS & CORN. COOKED, FAT ADDEDPEAS & CORN. COOKED, FAT ADDEDPEAS & ONIONS, COOKED, NS AS TO ADDED FATPEAS & ONIONS, COOKED, FAT NOT ADDEDPEAS & ONIONS, COOKED, FAT ADDEDPEAS W/ MUSHRO(MS, COOKED (ASSUME NO FAT ADDED)CXAVPEAS W/ SNAP BEANS, COOKED (ASSUME NO FAT ADDED)PEAS & POTATOES, COOKED (ASSUME NO FAT ADDED)SQUASH, SL.MMER, & ONIONS (ASSUME NO FAT ADDED)ZUCCHINI W/ TOMATO SAUCE (ASSUME NO FAT ADDED)SQUASH, SLiMMEER, & ONIONS, COOKED, FAT ADDEDRATATOUILLEVEG COMBO (BROC, CAR, CORN, CAUL!),CKD,NS AS TO FATVEG OC7vIBINATION (BROC,CAR,CORN,CAULI),FAT NOT ADDEDVEG COMBO (BROC, CAR, CORN, CAULIFL),CKD, FAT ADDEDJAI, MONK'S FOOD (MSHRMS ,LILY RTS,B.CURD,W'.CHSTNUT)PINACBET (EGGPLANT W/ TOMATO, BITTERMELON, ETC)VEGETABLE MIXTURE, DRIED (INCL SALAD CRUNCHIES)ARTICHOKES, STUFFEDASPARAGUS, CREAMED OR W/ CHEESE SAUCEBEANS , LIMA, 1M'IATURE, CREAMED OR W/CHEESE SAUCEBEANS , LIMA, IMvIATURE, Wi MUSHROCA•i SAUCEBEANS, GREEN , CREAMED OR W/ CHEESE SAUCEBEANS, STRING, GREEN , W/ MUSHROCM SAUCEBEANS, STRING, YELLOW, CREAMED OR W/ CHEESE SAUCEBEETS W/ HARVARD SAUCEBRUSSEL SPROUTS, CREAMEDCABBAGE, CREAMEDCAULIFLCMER, CREAMED (INCLUDE W/ CHEESE SAUCE)CAULIFLOJVER, BATTER -DIPPED, FRIED
FOOD CODE *--------------- FOOD DESCRIPTION --------7541001 CELERY, CREAMED7541050 (MILES RELLENOS7541101 CORN, SCALLOPED OR PUDDING (INCLUDE CORN SOUFFLE)7541102 CORN FRITTER7541103 CORN W/ CREAM SAUCE7541201 EGGPLANT, BATTER-DIPPED, FRIED7541206 EGGPLANT PARMESAN CASSEROLE, REGULAR7541207 EGGPLANT PARMESAN CASSEROLE, LOW CALORIE7541301 KOHLRAB I , CREAMED7541401 1tLJSHROOyIS , CREAMED7541402 MUSHROOMS , STUFFED7541403 AUSHR(XM, BATTER-DIPPED, FRIED7541450 OKRA . BATTER - DIPPED, FRIED7541501 ONIONS , CREAMED7541502 ONION RINGS, BATTER-DIPPED, FRIED7541601 PARSNIPS, CREAMED7541701 PEAS, CREAMED7541702 PEAS W/ MUS14ROCM SAUCE7541801 SQUASH , SIJMv ER , BREADED OR BATTERED, FRIED7541802 SQUASH, SUMt1ER, CASSEROLE, W/ TOMATO & CHEESE7541803 SQUASH, SUMMER , CASSEROLE, W/ RICE & T(NIATO SAUCE7541804 SQUASH, SUMMER, CASSEROLE, W/ CHEESE SAUCE7541805 SQUASH, SU'MER, CREAMED7541806 SQUASH, SUMvIER, SOUFFLE7541810 TURNIPS, CREAMED7541822 CRFAIv1ED GIRISTOPHINE, P.R. (C!-WYOI'E A LA CREMk)7543901 VEGETABLE STEW, W/O MEAT7544010 VEG (XYvIBINATION (INCL CAR, DK GRN), W/ SOY-BASE SCE7544011 VEG COMBINATION (NO CAR, DK GRN), W/ SOY-BASE SAUCE7544020 VEGETABLE TIMPURA7544050 VEG (XNIBINATION (INCL CAR/DK GRN), W/ CHEESE SAUCE7544051 VEG COMBINATION (NO CAR/ DK GRN), W/ CHEESE SAUCE7545050 VEG (XIMBINATION (INCL CAR, DK GRN ), W/ CREAM SAUCE7545051 VEG COMBINATION (NO CAR, DK GRN), W/ CREAM SAUCE7546070 VEGETABLE CCNBINATION (INCL CAR/DK GRN), W/ PASTA7546071 VEGETABLE O(NBINATION (NO CAR/DK GRN), W/ PASTA7546080 VEG COMBINATION (INCL CAR/DK GRN) W/ PASTA & SCE7546081 VEG (XMBINATION (NO CAR/DK GRN) W/ PASTA & SAUCE7550011 BEANS, STRING, GREEN , PICKLED755002] BEETS , PICKLED (INCLUDE W/ ONIONS, BEET SALAD)7550051 CELERY, PICKLED7550101 CORN RELISH7550201 CAULIFLOAER . PICKLED7550250 CABBAGE, FRESH , PICKLED, JAPANESE7550251 CABBAGE, RED, PICKLED ('NCL SWEET & SOUR CABBAGE)7550255 CABBAGE, MUSTARD, SALTED7550301 CUCUMBER PICKLES, DILL7550302 CUCUMBER PICKLES , RELISH7550303 CUCUMBER PICKLES, SOUR7550304 CUCUMBER PICKLES, SWEET7550305 C,UCUvIBER PICKLES , FRESH (INCLUDE BREAD & BUTTER)7550307 CUCUMBER, KIM CHEE7550308 EGGPLANT, PICKLED7550309 HORSERADISH7550310 AUSTARD PICKLES ( INCL CH(W-G(W, HOT DOC3 RELISH)
FOOD UDDE "'--------------- FOOD DESCRIPTION7550311 CUCUMBER PICKLE, DILL, REDUCED SALT7550314 CUCUMBER PICKLE, SWEET', REDUCED SALT7550500 MUSHROOMS , PICKLED7550601 MUSTARD (INCL HORSERADISH MUSTARD, CHINESE MJSTARD)7550610 MUSTARD SAUCE7550700 OKRA, PICKLED7551000 OLIVES, NFS7551001 OLIVES, GREEN7551002 OLIVES, RIPE7551003 OLIVES , GREEN, STUFFED7551101 PEPPERS, HOT, SAUCE (INCLUDE TABASCO SAUCE)7551102 PEPPERS, PICKLED7551110 PICKLES, NS AS TO VEGETABLE7551120 PICKLES, MIXED7551201 RADISI-ES, PICKLED, HAWAIIAN7551251 RECAITO (P.R. LITTLE CORIANDER)7551301 SEAWEED, PICKLED7551500 VEGETABLES, PICKLED, HAWAIIAN7551501 VEGETABLE RELISH7551510 VEGETABLES, PICKLED (INCLUDE GIARDINIERA)7553403 TURNIP, PICKLED7553450 TSUKINO, JAPANESE PICKLES7553500 2iJCCHINI, PICKLED7560010 SOUP, NFS7560015 SOUP, CREAM OF, NFS7560100 ASPARAGUS SOUP, CREAM OF, NS AS TO W/ MILK OR WATER7560101 ASPARAGUS SOUP, CREAM OF, PREPARED W/ MILK7560102 ASPARAGUS SOUP, CREAM OF, PREPARED W/ WATER7560110 BEET SOUP (BORSCHT)7560120 CABBAGE SOUP7560201 CAULIFLCN€R SOUP, CREAM OF, PREPARED W/ MILK7560301 CELERY SOUP, CREAM OF, PREPARED W/ MILK7560302 CELERY SOUP, CREAM OF, PREPARED W/ WATER7560303 CELERY SOUP, CANNED. UNDILUTED7560401 CORN SOUP, CREAM OF, PREPARED W/ MILK7`60402 CORN SOUP, CREAM OF, PREPARED W/ WATER7560451 C1JCi-MBER SOUP, CREAM OF, PREPARED W/ MILK7560460 GAZPACI-KO7560461 GAZPACI-K), CANNED, UNDILUTED7560501 LEEK SOUP, CREAM OF, PREPARED W/ MILK7560503 LEEK SOUP, MADE FRCM DRY MIX7560700 MUSHRODv1 SOUP, NFS7560701 MJSHROCM SOUP, CREAM OF, PREPARED W/ MILK7560702 MJSHROCM SOUP, CREAM OF, PREPARED W/ WATER7560703 MM.JSHROCM SOUP, CANNED, UNDILUTED7560704 MUSHROCM SOUP, W/ MEAT BROTH , PREPARED W/ WATER7560705 MUSHROOM SOUP, CREAM OF, MADE W/ WATER, LCW SODILM7560713 MUSHROQvI SOUP, MADE FROM DRY MIX75160801 ONION SOUP, CREAM OF, PREPARED W, MILK7560803 ONION SCUP, CREAM OF, CANNED, UNDILUTED7560810 ONION SOUP, FRENCIi7560820 ONION SOUP, MADE FRCM DRY MIX7560830 ONION SCUP, DRY MIX, NOT RECONSTITUTED7560900 PEA SOUP, NFS7560901 PEA SOUP, PREPARED W/ MILK
E'IX)I:> 1 JI7 :1:111751: 0! 1W3'75(,01 1157511 A I,7561 !0.1175646017564!)017564902756490375649057564906756510175651027565104756510575651067 5 65107756510975652027565401756540275656017565602756560475657007610200761020176102027620100762010176201027620200762050076205017620502762090076209017620902764010076401017640102764010376403007640301764030276405007640501'764050276407007640701764070276409007640901764090276411007641101
--------•--•--- a'J_!l;l :I:Itl:l[IPEA SOUP , PREPARE] ) NilPEA SOUP, PREPARE) W/ WA'T1!;:, LCW SODIUMVEGETABLE SOUP, CREAM OF, ?REPARED W/ MILKZUCCHINI SOUP, CREAM OFSHAV SOUPVEGETABLE SOUP, PREPARED W/ WATERVEGETABLE SOUP, CANNED, UNDILUTEDVEGETABLE SOUP, CANNED, LOA SOD! LMVEGETABLE SOUP , MADE FRC1 DRY MIXVEGETABLE SOUP, DRY MIX, NOT RECONSTITUTEDVEGETABLE BEAN SOUP, PREPARED W/ WATERVEGETABLE BEEF SOUP, PREPARED W/ WATERVEGETABLE NOODLE SOUP, PREPARED W/ WATERVEGETABLE CHICKEN OR TURKEY SOUP, PREPARED W/ WATERVEGETABLE (I-ICKEN OR TURKEY SOUP, CANNED, UNDILUTEDVEGETABLE RICE SOUP, PREPARED W/ WATERVEG CHICKEN SOUP, LOJV SODIUM, PREPARED W/ WATERVEGETABLE BEEF SOUP, CANNED, UNDILUTEDVEGETARIAN VEGETABLE SOUP, PREPARED W/ WATERVEGETARIAN VEGETABLE SOUP, UNDILUTEDVEGETABLE SOUP, SPANISH, STEW TYPEVEGETABLE scup, CHUNKYVEGETABLE S()LP W/ PASTA, CHUNKY STYLEVEGETABLE BROTH, BOUILLON (INCL POT LIQUOR)SPINACH, CREAMED, BABY, NS AS TO STRAINED OR JUNIORSPINACH, CREAMED, BABY, STRAINEDSPINACH, CREAMED, BABY, JUNIORCARROTS, BABY, NS AS TO STRAINED OR JUNIORCARROTS, BABY, STRAINEDCARROTS, BABY, JUNIORCARROTS & PEAS, BABY FOODSQUASH, BABY, NS AS TO STRAINED OR JUNIORSQUASH , BABY , STRAINEDSQUASH, BABY, JUNIORSWEETPOTATOES, BABY, NS AS TO STRAINED OR JUNIORSWEETPOTATOES, BABY, STRAINEDSWEETPOTATOES, BABY, JUNIORBEANS, GREEN STRING, BABY, NS AS TO STR OR JRBEANS, GREEN STRING, BABY, STRAINEDBEANS, GREEN STRING, BABY, JUNIORBEANS, GREEN STRING, CREAMED, BABY, JUNIORBEETS, BABY. NS AS TO STRAINED OR JUNIORBEETS, BABY. STRAINEDBEETS, BABY, JUNIORCORN, CREAMED, BABY, NS AS TO STRAINED OR JUNIORCORN, CREAMED. BABY, STRAINEDCORN, CREAMED, BABY, JUNIORMIXED VEG, GARDEN VEG, BABY, NS AS TO STR OR JRMIXED VEGETABLES, GARDEN VEGETABLES, BABY, STRAINEDMIXED VEGETABLES, GARDEN VEGETABLES, BABY, JUNIORPEAS, BABY. NS AS TO STRAINED OR JUNIORPEAS, BABY, STRAINEDPEAS. BABY, JUNIORPEAS, CREAMED, BABY, NS AS TO STRAINED OR JUNIORPEAS, CREAMED, BABY, STRAINED
5-90
I
1
FOOD CODE7641102
"'--------------- FOOD DESCRIPTION ----------------PEAS , CREAMED , BABY , JUNIOR
7660100 VEGETABLE & BACON, BABY, NS AS TO STR OR JR7660101 VEGETABLE & BACON, BABY , STRAINED7660102 VEGETABLE & BACON, BABY , JUNIOR7660300 VEGETABLE & BEEF , BABY , NS AS TO STRAINED OR JUNIOR7660301 VEGETABLE & BEEF , BABY , STRAINED7660302 VEGETABLE & BEEF , BABY , JUNIOR7660500 VEGETABLE & CHICKEN , BABY, NS AS TO STR OR JR7660501 VEGETABLE & CHICKEN , BABY, STRAINED7660502 VEGETABLE & CHICKEN , BABY , JUNIOR7660700 VEGETABLE & HAM, BABY , NS AS TO STRAINED OR JUNIOR7660701 VEGETABLE & HAM, BABY , STRAINED7660702 VEGETABLE & HAM, BABY , JUNIOR7660705 VEGETABLE & HAM, BABY , TODDLER7660900 VEGETABLE & LAMB , BABY, NS AS TO STR OR JR7660901 VEGETABLE & LAMB , BABY, STRAINED7660902 VEGETABLE & LAMB , BABY, JUNIOR7661100 VEGETABLE & TURKEY, BABY , NS AS TO STR OR JR7661101 VEGETABLE & TURKEY , BABY , STRAINED7661102 VEGETABLE & TURKEY , BABY , JUNIOR7670100 VEGETABLE & LIVER , BABY , NS AS TO STR OR JR7670101 VEGETABLE & LIVER , BABY , STRAINED7670102 'VEGETABLE & LIVER, BABY , JUNIOR7712101 FRIED STUFFED POTATOES , P.R. (RELLENOS DE PAPAS)7712111 POTATO&HAM FRITTERS , P.R.(FRITURAS DE PAPA Y JAMON)7714101 POTATO CHICKEN PIE, P . R. (PASTELON DE POLLO)7720121 GREEN PLANTAIN W / CRACKLINGS, P.R. (IvDFONGO)7720511 RIPE PLANTAIN FRITTERS , P.R. (PIONONO)7720561 RIPE PLANTAIN MEAT PIE, P . R. (PINON)7723021 CASSAVA PASTELES , P.R. (PASTELES DE YUCA)7723051 CASSAVA PIE STUFFED W/ CRABMEAT, P.R7725011 STUFFED TANNIER FRITTERS , P.R. (ALCAPURRIAS)7725071 TANNIER FRITTERS , P.R. (FRITURAS DE YAUTIA)7727201 PUERTO RICAN PASTELES ( PASTELES DE MASA)7731601 STUFFED CABBAGE , P.R. (REPOLLO RELLENO)7731651 STUFFED CABBAGE , SYRIAN DISH, P.R.7751301 SPANISH STEW, P.R. (000IDO ESPANOL)7756301 PUERTO RICAN STEW ( SANCO(}-IO)8110000 TABLE FAT, NFS8110100 BUTTER , REGULAR , SALTED8110101 BUTTER , VHIPPED , SALTED8110110 BUTTER , REGULAR , UNSALTED8110111 BUTTER , VN-IIPPED , UNSALTED8110200 MARGARINE , NS AS TO STICK / TUB/LIQUID/DIET8110201 MARGARINE , REGULAR , HARD , STICK , SALTED8110202 MARGARINE , REGULAR, SOFT , TUB, SALTED8110203 MARGARINE , LIQUID , SALTED8110210 MARGARINE , LCW SODIUM , STICK OR TUB8110301 MARGARINE , DIET , SALTED OR UNSALTED8110302 MARGARINE , WHIPPED, SALTED8110303 MARGARINE , UNSALTED , STICK /TUB/LIQUID/\M-TIPPED8110304 MARGARINE - LIKE SPREAD , STICK OR TUB8110401 MARGARINE , IMITATION8110501 BUTTER -MARGARINE BLEND8110601 BUTTER REPLACEMENT , FAT-FREE POM)ER
FOOD CODE *--------------- FOOD DESCRIPTION ----------------8120100 BACON GREASE OR MEAT DRIPPINGS8120200 LARD8120300 SHORTENING , NS AS TO VEGETABLE OR ANIMAL8120310 SHORTENING , VEGETABLE8120320 SHORTENING , ANIMAL8120400 (1-IEE, CLARIFIED BUTTER8130102 LEMON-BUTTER. SAUCE8130201 HOLLANDAISE SAUCE8130202 BEARNAISE SAUCE8130203 ORANGE SAUCE FOR DUCK8130204 SANDA7ICH SPREAD8130205 TARTAR SAUCE , REGULAR8130206 HORSERADISH SAUCE8131200 TARTAR SAUCE , LOW CALORIE8132200 HONEY BUTTER8132400 LECITHIN8133011 LARD WITH ANNATTO, P.R.8133021 ADOBO FRESCO (A SEASONING)8210100 VEGETABLE OIL:, NFS (INCLUDE OIL, NFS)8210130 ALMOND OIL8210150 COCONUT O[L8210200 CORN OIL8210300 COTTONSEED OIL8210400 OLIVE OIL8210500 PEANUT OIL821055C RAPESEED OIL (INCL CANOLA OIL, PURITAN)8210600 SAFFLOAER OIL8210700 SESAME OIL8210800 SOYBEAN OIL8210825 SOYBEAN & SUNFLOWER OIL8210850 SUNFLO ►NER OIL8210870 WALNUT OIL8210900 VAT GERM OIL8310010 SALAD DRESSING, NFS8310100 BLUE OR ROQUEFORT CHEESE DRESSING8310150 BACON DRESSING (HOT)8310160 BACON & TOMATO DRESSING8310200 CAESAR DRESSSING8310300 COLESLAW DRESSSING8310400 FRENCH DRESSSING8310500 FRUIT DRESSING , MADE W/ CREAM8310510 FRUIT DRESSING, MADE W / HONEY, OIL, VNATER8310660 ITALIAN DRESSING, MADE W / VINEGAR , OIL, & GARLIC8310700 MAYO , REGULAR8310710 MAYO , MADE W/ YOGURT ( INCLLDE YOGANNAISE)8310800 MAYO, IMITATION8310810 MAYONNAISE , IMITATION , NO CHOLESTEROL8310900 RUSSIAN DRESSING8311000 MAYO - TYPE SALAD DRESSING8311100 BOILED, COOKED -TYPE DRESSING8311200 GREEN GODDESS DRESSING8311250 CREAMY DRESSING , MADE W/ SOUR CREAM & OIL8311260 CREAM CHEESE DRESSING8311270 BUTTERMILK DRESSING8311290 MILK , \'INECI R & SUGAR DRESSING
FOOD ODDS "`--------- ------ FOOD DESCRIPTION ----------------8311300 SWEET & SOUR DRESSING8311400 THOUSAND ISLAND DRESSING8311500 YOGURT DRESSING8320010 SALAD DRESSING, LOW CALCJIR I E , NFS8320050 BACON & U ATO DRESSING, LON CALORIE8320100 BLUE OR ROQUEFORT CHEESE DRESSING , LOW CALORIE8320200 FRENCH DRESSING , LOW CALORIE8320300 CAESAR DRESSING , LOW CALORIE8320400 MAYONNAISE, LAW CALORIE OR DIET8320401 MAYONNAISE, [O,V CALORIE OR DIET, LON SODIUM8320405 MAYONNAISE-TYPE SALAD DRESSING, LOW CALORIE8320500 ITALIAN DRESSING , LOW CALORIE8320600 RUSSIAN DRESSING , LOW CALORIE8320700 THOUSAND ISLAND DRESSING , LOW CALORIE8320800 VINEGAR, SUGAR & WATER DRESSING8320900 MILK, VINEGAR & ARTIFICIAL SWEETENER DRESSING8321000 CREAMY DRESSING , MADE 1V/ SOUR CREAM & O1 L, LOW CAL8321270 BUTTERMILK DRESSING , LITE TYPE8322000 SALAD DRESSING, IAN CALORIE, OIL-FREE9110100 SUGAR, NFS9110101 SUGAR, WHITE, GRANULATED OR LUMP9110102 SUGAR, WHITE, CXJNFECI'I ONER' S , POJWDERED9110201 SUGAR, BR(MN9110301 SUGAR, MAPLE9110410 SUGAR, CINNAMON9110420 SUGAR, RAW9110501 FRUCTOSE SWEETENER9120000 SUGAR SUBSTITUTE, LOW CALORIE, POADERED, NFS9120001 SPRINKLE SWEET9120002 SUGAR TWIN9120003 SUGAR TWIN, BROAN9120004 SWEET'NER, SWEET N' LOW9120005 WEE CAL9120006 SACCHARIN9120011 SUGAR SUBSTITUTE, SACCHALRIN-BASED, LIQUID9120101 ASPARTAME SWEETENER (INCLUDE EQUAL)9130001 SYRUP, NFS9130101 CANE SYRUP9130102 CANE & CORN SYRUP9130103 CORN SYRUP (INCLUDE KARO BRAND , LIGHT OR DARK)9130104 BUTTERED BLENDS SYRUP (INCL MRS BUTTERWORTH)9130105 FRUIT SYRUP9130106 MAPLE SYRUP(100% MAPLE)(INCLUDE MAPLE CREAM)9130107 CANE & MAPLE SYRUP9130108 CHOCOLATE SYRUP, THIN TYPE9130109 SORGHUM SYRUP9130110 SUGAR (\\HITE) & WATER SYRUP (INCLUDE SIMPLE SYRUP)9130112 SUGAR, CARMELIZED9130120 SUGAR (BRCMN) & WATER SYRUP9130124 CANE, CORN & MAPLE SYRUP9130125 CORN & MAPLE SYRUP (2% MAPLE)( INCL PANCAKE SYRUP)9130151 SYRUP, REDUCED CALORIE9130201 HONEY (INCLUDE PEAR HONEY, RAW HONEY)9130300 MOLASSES9130350 SUGAR, BRONN , LIQUID
FOOD CODE * --------------- FOOD DESCRIPTION ----------------9130375 CHOCOLATE GRAVY9130401 TOPPING, BUTTERSCOTCH OR CARAMEL9130402 TOPPING, CHOCOLATE, THICK, FUDGE TYPE9130403 TOPPING, FRUIT9130404 TOPPING, MARSHMALLOW9130405 HARD SAUCE9130406 TOPPING, NUT (WET)9130407 TOPPING, PEANUT BUTTER, THICK FUDGE TYPE9130408 TOPPING, FRUIT, UNSWEETENED9130501 ICING, CHOCOLATE9130502 ICING, WHITE9130601 SYRUP, GRENADINE9135101 SYRUP, DIETETIC9135102 TOPPING, DIETETIC9136101 SWEET & SOUR SAUCE (INCLUDE VIETNAMESE SAUCE)9136102 FRUIT SAUCE (INCLUDE ALL FRUITS)9136103 RAISIN SAUCE9136104 PLAIN DESSERT SAUCE (INCLUDE VANILLA, RUM SAUCE)9136105 DUCK SAUCE (INCLUDE CHAISNI SAUCE)9140100 JELLIES, ALL FLAVORS9140200 JAM, PRESERVES, ALL FLAVORS9140231 GREEN PAPAYA PRESERVES, P.R. (DULCE DE LECHOLA)9140300 FRUIT BUTTER, ALL FLAVORS (INCLUDE APPLE BUTTER)9140400 MARMALADE, ALL FLAVORS9140500 JELLIES, DIETETIC, ARTIFICIALLY SWEETENED9140550 JELLY, REDUCED SUGAR, ALL FLAVORS9140600 JAMS, MARMALADES, ARTIFICIALLY SWEETENED9140650 JAMS, PRESERVES, MARMALADES, REDUCED SUGAR9140710 GUAVA PASTE9140712 SWEETPOTATO PASTE9140715 BEAN PASTE, SWEETENED (INCL JAPANESE RED BEANS)9140810 CHINESE PRESERVED SWEET VEGETABLE9150020 GELATIN POM)ER, SWEETENED, DRY9150101 GELATIN DESSERT9150102 GELATIN DESSERT W,/ FRUIT9150103 GELATIN DESSERT W/ WHIPPED CREAM9150104 GELATIN DESSERT W/ FRUIT & WHIPPED CREAM9150105 GELATIN DESSERT W! CREAM CHEESE9150106 GELATIN DESSERT W,/ SOUR CREAM9150107 GELATIN DESSERT W! FRUIT & SOUR CREAM9150108 GELATIN DESSERT W/ FRUIT & CREAM CHEESE9150109 GELATIN DESSERT W/ FRUIT, VEGETABLES, & NUTS9150110 GELATIN SALAD W/ VEGETABLES9150111 GELATIN DESSERT W/ FRUIT & WHIPPED TOPPING9151010 GELATIN PO\DFR, DIETETIC, DRY9151101 GELATIN DESSERT, DIETETIC, W/ LO CAL SWEETENER9151102 GELATIN DESSERT, DIET, Wi FRUIT, LO CAL SWEETNER9151103 GELATIN DESSERT, DIETETIC, W/ VaHIPPED TOPPING9151105 GELATIN DESSERT, DIETETIC, W/ CREAM CHEESE9151106 GELATIN DESSERT, DIETETIC, W/ SOUR CF',=AM9151107 GELATIN DESSERT, DIETETIC, W/ FRUIT S? SOUR CREAM9151108 GELATIN DESSERT, DIETETIC, W/ FRUIT I.. CREAM CHEESE9151109 GELATIN DESSERT, DIETETIC, W/ FRUIT & VEGETABLES9151110 GELATIN DESSERT, DIETETIC, W/ VEGETABLES9151111 GELATIN DESSERT, DIETETIC, W/ FRUIT & WHIP TOPPING
FOOD CODE " --------------- FOOD DESCRIPTION ----------------9151201 DANISH DESSERT PUDDING9152010 YOOKAN9155010 "TASTES GOOD TO ME," P.R. (BIEN ME SABE)9155030 PINEAPPLE CUSTARD, P.R. (FLAN DE PINA)9156010 H4 ?Ia (rrw)NUT PUDDING)9158000 GELATIN,FROZ,WHIPPED,ON STICK(INCL JELLO GLTN POPS)9160100 ICES, FRUIT9161100 POPSICLE9162100 SNON CONE, SLURPS9170001 CANDY, NFS9170101 ALMONDS, CHOCOLATE-COVERED9170102 ALMONDS, SWAR-COATED (INCL JORDAN ALMONDS)9170201 BUTTERSCOTCH MORSELS9170301 CARAMEL CANDY, CHOC-FLAVOR ROLL (INCL TOOTSIE ROLL)9170302 CARAMEL CANDY, NOT O OCOIATE9170303 CARAMEL CANDY, W/ NUTS9170304 CARAMEL CANDY, CHOCOLATE -COVERED9170305 CARAMEL CANDY, W/ NUTS & CEREAL, CHOCOLATE -COVERED9170306 CARAMEL CANDY, W/ NUTS, CHOCOLATE-COVERED9170307 ROWS CANDY9170310 SUvMIT COOKIE BARS9170320 TWIX COOKIE BARS9170330 TWIX PEANUT BUTTER COOKIE BARS9170340 WHATQ-!AMAC.ALL IT CANDY9170350 NUTS, CAROB-COATED9170405 APPLAUSE CANDY9170500 Q4000LITE CANDY9170501 CHOCOLATE, MILK, PLAIN9170502 CHOCOLATE, MILK, W/ CEREAL (INCLUDE KRACKEL BAR)9170503 KIT KAT CANDY BAR9170504 CHOCOLATE, MILK, W/ NUTS, NOT ALMONDS OR PEANUTS9170505 CHOCOLATE, MILK, W/ FRUITS & NUTS (INCLUDE CHUNKY)9170506 CHOCOLATE, MILK, W/ ALMONDS9170507 CHOCOLATE, MILK, W/ PEANUTS (INCLUDE MR GOODBAR)9170520 CHOCOLATE, SEMI -SWEET9170521 SPECIAL DARK CANDY9170530 CHOCOLATE CANDY, SWEET OR DARK9170540 CHOCOLATE CANDY, \\4HITE9170541 CHOCOLATE CANDY, WHITE, W/ ALMONDS9170542 CHOCOLATE, WHITE, W/ CEREAL, CANDY BAR9170600 COCONUT CANDY, CHOCOLATE-COVERED9170610 COCONUT CANDY, NO CHOCOLATE COVERING9170640 COCONUT (ANDY, P.R. STYLE9170700 FONDANT CANDY9170701 FONDANT CANDY, CHOCOLATE COVERED9170800 FRUIT PEEL, CANDIED9170801 FRUIT CANDY BAR9170803 FRUIT LEATHER (INCLUDE FRUIT ROLL-UP)9170804 FUN FRUITS CREME SUPREvIES CANDY9170900 FRUIT CANDY, CHOCOLATE-COVERED9171301 FUDGE, CHOCOLATE, CHOCOLATE-COATED9171302 FUDGE, CHOCOLATE, CHOCOLATE-COATED, W/ NUTS917i303 FUDGE, CIK)COLATE9171304 FUDGE, CHOCOLATE, W/ NUTS9171305 FUDGE, PEANUT BUTTER
FOOD CODE917130691713079171308917130991713140917150091715109171520917153091716019171611917180091718059171810917182091.72100917230091723019172302917260091726119172613917261591726419172642917270191728009173100917310191731109173115917320091732109173300917335091734009173410917342091734509173500917360091739019173951917396091742019174501917450291745109174601917460291746109175000917501191760009176010
FOOD DESCRIPTION ------------FUDGE, PEANUT BUTTER, W/ NUTSFUDGE, VAN I LLAFUDGE, VANILLA, W/ NUTSFUDGE, DIVINITYFUEA3E, 1iKO1M'J SUGAR (PANUU-I1)FUDGE, CARAMEL, W! NUTS, CHOCOLATE- COATEDSNICKERS CANDY BARBABY RUTH CANDY BAR$100,000 CANDY BARHALVAH, PLAINHALVAH, CHOCOLATE-COVEREDHONEY-COMBED HARD CANDY, PEANUT BUTTERHONEY-(Xi'IBED CANDY, PEANUT BUTTER, CHOC-COVEREDBUTTERFINGER CANDY BARJIMMIES (INCLUDE CHOCOLATE -FLAVORED SPRINKLES)LICORICE CANDYMARSI-MALLONS, MARSFMALLCNJ CREAMMARSIMALLOW, CHOCOLATE - COVEREDMARS} MALLC W, CANDY- COATEDNOUGAT CANDY, PLAINNOUGAT CANDY, W/ CARAMEL, CHOCOLATE-COVEREDMILKY WAY `ANDY BARMARS CANDY BARN3U3AT CANDY, Ch OCOLATE - (CVERED3 MJSKETEERS CANDY BARNUTS, CHOCOLATE-COVERED, NOT ALMONDS OR PEANUTSNUT ROLL, '' IDGE OR NOUGAT, CARAMEL & NUTSPEAMJTS, M)COLATE-COVEREDM & M PEANUT CANDYPEANUTS, SUGAR-COATEDPEANUTS, YOGURT - COME 1IEI)PEANUT CANDY BARPLANTERS PEANUT CANDY BARPEANUT BRITTLEPEANUT BUTTER BOPPERS CANDY BARPEANUT BUTTER CANDY, CQ{)WLA T E- COVEREDREESE'S PEANUT BUTTER CUPSREESE'S PIECES CANDYPEANUT BUTTER MORSELS CANDYPRALINESPINEAPPLE CANDY, P.R. STYLERAISINS, CHOCOLATE-COVEREDRAISINS, CAROB-COVEREDRAISINS, YOGURT-COVEREDSESAME CRUNCH CANDY (SAHADI)GUMDROPSHARD CANDIESSKITTLES CANDYSUGAR-COATED CTIOODLATE DISCS CANDYROYALS MINT CHOCOLATE CANDY"M & WS " PLA I N C14000LATE CANDIESTAFFY, PLAINFOOD S T I CKS , FORT I F I EDTOFFEE, PLAINTOFFEE, CHOCOLATE- COVERED
5-96
FOOD CODE9176020917605091770009177001917700291770039177005918010091802009210000921010092101509210160921016192101639210170921030092105009210501921060092111009211101921140092121009212101921210292121039212104921300092130019213002921500092151009215110921520092153009215310921610092191009219110921912092191259219150921915292192009219203921930092193029220101922020192203009220311922032092204009220500
* --------------- FOOD DESCRIPTION ----------------TOFFEE, CHOCOLATE-COATED, W/ NUTSTRUFFLESDIETETIC OR LOW CALORIE CANDY, NFSDIETETIC OR LOW CALORIE GURvDROPSDIETET IC OR LOW CALORI E HARD CANDIESDIETETIC OR LOW CALORIE CANDY, CHOCOLATE-COVEREDMINTS, DIETETIC OR LOW CALORIECHEWING (AM, SUGAREDCHEWING GLm, UNCOATED, SUGARLESSCOFFEE, NS AS TO TYPECOFFEE, GROUNDCOFFEE, BREWED, EQUAL PARTS REG & DECAFFEINATEDCOFFEE, TURKISH (INCLUDE MEXICAN COFFEE)COFFEE, EXPRESSO (INCLUDE DEMI-TASSE)COFFEE, EXPRESSO, DECAFFEINATEDCOFFEE, MADE FROM GROUND, REGULAR, FLAVOREDCOFFEE, MADE FRCiVI POAVDERFD I NS TANTCOFFEE , LIQUID CONCENTRATE, NOT RECONSTITUTEDCOFFEE , MADE FRCIVI LIQUID CONCENTRATECOFFEE, ACID NEUTRALIZED, FROM POADERED INSTANTCOFFEE, DECAFFEINATED, NS AS TO GROUND OR INSTANTCOFFEE, DECAFFEINATED, MADE FRCM GROUNDCOFFEE, DECAFFEINATED, MADE FRCM PO)ERED INSTANTCOFFEE, FROvI PGADERED MIX,W/V,HITENER&SUGAR, INSTANTCOFFEE , FRQv1 PCYvDER , PRESWEETENED , NO VvH I TENERCOFFEE & COCOA (Iv10C HA) , W/ VkII TENER, PRESWEETENEDCOFFEE & COCOA, FROM MIX, W/VHITENER, LOW CAL SWEETCOFFEE, FROM PC'DER, W/ WHITENER & LO CAL SWEETENERCOFFEE, PRE-SWEETENED W/SUGAR, PRE-LIGHTENEDCOFFEE, PRE-LIGHTENED, NO SUGARCOFFEE , PRESWEETENED W/ SUGARCOFFEE & CHICORY, NS AS TO GROUND OR INSTANTCOFFEE & CHICORY, MADE FROM POWDERED INSTANTWFFEE, DECAFFEINATED, AND CHICORY, FROM INSTANTCOFFEE & CHICORY, MADE FROM GROUNDCOFFEE, REGULAR, W/ CEREAL (INCLUDE W/ BARLEY)COFFEE, DECAFFEINATED, W/ CEREAL (INCLUDE W/BARLEY)CAPPUCCINOCOFFEE, DRY PO DER, NS AS TO REG OR DECAFCOFFEE, DRY PCJM )ER , REGULARCOFFEE, DRY PCW,DER, DECAFFEINATEDCOFFEE, DRY, ACID NEUTRALIZED (INCLUDE KAVA)COFFEE & CHICORY, DRY POWDERCOFFEE, DECAFFEINATED, AND CHICORY, DRY POWDERCOFFEE & COCOA (NDCHA) MI.X,W/WHITENER,PRESWEET, DRYCOFFEE & COCOA (MX'HA) MIX,W/\M-IITENER, LOW CAL, DRYCOFFEE, DRY MIX, W/ VsI-IITENER & SUGARCOFFEE, DRY MIX, W/ WHITENER & LOW CAL SWEETENERPOSTUVICHICORYCEREAL, BEVERAGE (INCLUDE PERO, BREAK AWAY)CEREAL BEVERAGE, W/BEET ROOTS,FR(M POWDERED INSTANTCEREAL BEVERAGE, W/BEET ROOTS,POM)ERED INSTANT, DRYMATE, SWEETENED BEVERAGE FRCMM DRIED GREEN LEAVESRICE BEVERAGE (INCL RICE TEA)
'M !If' i 1_^,PJ''s••i±!e..^,v^r_-c. e,,an Y'•a: •:
FOOD CODE ;'; --------------- FOOD DESCRIPTION ------------------9229130 POSTL] Mi, DRY POWDER9230100 TEA, NS AS TO TYPE9230101 TEA, NS AS TO TYPE, W/ LEMON9230106 TFA, NS AS TO TYPE, PRESV„ T1IN D "w / SUGAR9230107 TEA, W/ LEI'6)N & SUGAR (INCLUDE READY-TO-DRINK)9230108 TEA, PRESWEETENED W/ LOO CALORIE SWEETENER9230110 TEA, NS AS TO TYPE, DECAFFEINATED9230113 TEA, NS AS TO TYPE, PRESWEETENED, NS AS TO SWEETNER9230116 TEA, DECAFFEINATED, Wl SUGAR, NFS9230118 TEA, DECAFFEINATED, MV CALORIE SWEETENER, NFS9230119 TEA, PRESWEETENED, NS SWEETENER, DECAFFEINATED9230200 TEA, LEAF (INCLUDE BAGS)9230220 TEA, LEAF, PRESWEETENED W/ SUGAR9230230 TEA, LEAF, PRESWEETENED W/ LOAF CALORIE SWEETENER9230240 TEA, LEAF, PRESWEETENED, NS AS TO SWEETENER9230250 TEA, DECAFFEINATED9230260 TEA, LEAF, DECAFFEINATED, PRESWEETENED W/ SUGAR9230270 TEA, LEAF, DECAFFEINATED, LOW CALORIE SWEETENER9230280 TEA, LEAF, DECAFFEINATED, PRESWEETENED, NFS9230300 TEA, READY-TO-DRINK, NS AS TO ADDED SWEETENER9230320 TEA, READY-TO-DRINK, W/ SUGAR9230330 TEA, READY-TO-DRINK, LOW CALORIE SWEETENER9230400 TEA, MADE FROM FROZEN CONCENTRATE9230470 TEA, FRCM FROZ CONC, DECAF, PRESWEETND, LOW CALORIE9 2 3 0 5 0 0 TEA, MADE FROM PCAVEDERED INSTANT, PRESWEETENED9230501 TEA, MADE FROM PCJMVDERED INSTANT9230504 TEA, MADE FROM PCIVDERED INSTANT, PRESWEETEND W/ SUGAR9230505 TEA, FROM POM)ER. DECAFFEINATED, PRESWEET W/ SUGAR9230507 TEA, FRCM PCAWERD INSTANT,LENDN FL,PRESWEET W/ SUGAR9230508 TEA, MADE FRCM PLAIN POM)ERED INSTANT9230509 TEA, MADE FROM PO,DERED INSTANT,W/LO CAL SWEETENER9230510 TEA, FRCM POVDERFD INSTANT,W/LO CAL SWEETN,LEvION FL9230511 TEA, FROM INSTANT, DECAF, PRESWEETENED, LOW CALORIE9230518 TEA, MADE FRONT PCMDERED INSTANT, DECAFFEINATED9230580 TEA, FROM PCMDER, DECAFFEINATED, PRESWEETENED9230600 TEA, HERB (INCLUDE SASSAFRAS,LICORICE)9230605 TEA, MADE FROM CARAWAY SEEDS9230650 TEA, SPICED, PRESWEETENED, MADE FROM DRY MIX9230661 TEA, RUSSIAN ^9230670 TEA, CAM'MILE9230700 TEA, PORDERED INSTANT, UNSWEETENED, DRY9230740 TEA, POADERED INSTANT, SWEETENED, NS SWEETENER, DRY9240000 SOFT DRINK, NFS9240010 SOFT DRINK, NFS, SUGAR-FREE9241011 CARBONATED WATER,SWEETEND(INCL TONIC,OUININE WATER)9241021 CARBONATED WATER, UNSWEETENED (INCL CLUB SODA)9241025 TONIC WATER, SUGAR-FREE9241031 SOFT DRINK, COLA-TYPE9241032 SOFT DRINK , COLA-TYPE, SUGAR-FREE9241034 SOFT DRINK, COLA-TYPE, DECAFFEINATED9241035 SOFT DRINK, COLA-TYPE, DECAFFEINATED, SUGAR-FREE9241036 SOFT DRINK , PEPPER-TYPE (INCL DR. PEPPER, MR. PIBB)9241037 SOFT DRINK, PEPPER-TYPE, SUGAR-FREE9241039 SOFT DRINK , PEPPER-TYPE, DECAFFEINATED9241040 SOFT DRINK, PEPPER-TYPE, DECAFFEINATED, SUGAR-FREE
FOOD CODE9241041924104292410519241052924105592410569241061924106292410719241072924108192410829241151924115292411619241162924140192416019241701924210092421109242120925101192510129251022925103192510419251061925106392510659251072925107392510819251082925109192510959251100925110192511029251111925112292511239251124925112592511299251131925113492511409251151925120492512059251211925204192520819252091
*--------------- FOOD DESCRIPTION ----------------CREAM SODACREAM SODA, SUGAR-FREESOFT DRINK, FRUIT-FLAVORED, NO CAFFEINE ADDEDSOFT DRINK, FRUIT-FLAVORED, SUGAR-FREESOFT DRINK, FRUIT-FLAVORED, CAFFEINE CONTAININGSOFT DRINK, FRUIT-FLAY, W/ CAFFEINE, SUGAR-FREEGINGER ALEGINGERALE, SUGAR-FREEROOT BEERROOT BEER , SUGAR-FREEC(-I000LATE-FLAVORED SODACHOCOLATE-FLAVORED SODA, SUGAR-FREECOLA W/ FRUIT OR VANILLA FLAVORCOLA W/ CFOCOLATE FLAVORCOLA W/ FRUIT OR VANILLA FLAVOR, LOW CALORIECOLA W/ (HOC FLAVOR, SUGAR FREESOFT DRINK, CARBONTD,MALT([NCL MALTA INDIA, MARTITA)MAVI DRINKSOFT DRINK, ALE TYPE (INCLUDE ALE-8)SOFT DRINK, FRUIT-FLAVORED, W/ 10% FRUIT JUICESOFT DRINK, FRUIT-FLAY, W/ 10% FRUIT JUICE, LOW CALSOFT DRINK, W/ 10% FRUIT JUICE, VITAMIN ENRICHED)APPLE DRINKAPPLE-CHERRY DRINKAPRICOT-PINEAPPLE JUICE DRINKBANANA-ORANGE DRINKBLACK CHERRY DRINKFRUIT DRINK (INCLUDE FRUIT PUNCH & FRUIT ADE)FRUIT JUICE DRINK, NFSTAMARIND DRINK, P.R. (REFRESCO DE TAMARINDO)FRUIT PUNCH. MADE W,' FRUIT JUICE & SODAFRUIT PUNCH, MADE W/ SODA, FRUIT JUICE & SHERBETGRAPEADE & GRAPE DRINKGRAPE JUICE DRINKGRAPEFRUIT JUICE DRINKGUAVA DRINKLEM)NADE, FROZEN CONCENTRATE, NOT RECONSTITUTEDLE DNADELFMN- LIMEADELIMEADEORANGE DRINK (INCLUDE ORANGEADE, YABA DABA DEW)ORANGE-APRICOT JUICE DRINKORANGE-LBUN DRINKCITRUS FRUIT JUICE DRINK(60% FRT JCE)(INCL 5-ALIVE)PAPAYA JUICE DRINKPINEAPPLE-GRAPEFRUIT JUICE DRINKPINEAPPLE-ORANGE JUICE DRINK.RASPBERRY-FLAVORED DRINKSTRAWBERRY-FLAVORED DRINKFROZEN DAIQUIRI MIX, CONCENTRATE, NOT RECONSTITUTEDFROZEN DAIQUIRI MIX, FROM FROZ CONC, RECONSTITUTEDV4II SKEY SOUR MIX, NONALCOHOLIC (INCL LE^LIX)FRUIT DRINK . LOW CALORIEGRAPE DRINK , LOW CALORIELEIvDNADE , LOW CALORIE
,, .
FOOD CODE9253011925302192530319253041925305192530529253061925307192530819253084925309192531019253102925311192531129253121925410192541029254103925410492541109254112925420092544009255011925502192550619255160925520092560009257010925820092610019261011926110192611519261201927310092741009275100928010092802009290010929001192900209290030931010093102009310400931050093201009330100933010193301029330103
* --------------- FOOD DESCRIPTION ----------------APPLE DRINK W/ VITAMIN C ADDEDBLACK CHERRY DRINK W/ VITAMIN C ADDEDCHERRY DRINK W/ VITAMIN C ADDEDCITRUS DRINK, W/ V I TAMI N C ADDEDCRANBERRY JUICE DRINK W/VIT C ADDED ( INCL COCKTAIL)CRANBERRY -APPLE JUICE DRINK W/ VITAMIN C ADDEDFRUIT PUNCH /DRINKJADE W/ VIT C ADDED ( INCL HI-C)GRAPE DRINK W/ VITAMIN C ADDEDGRAPEFRUIT JUICE DRINK W / VITAMIN C ADDEDGUAVA JUICE DRINK W/ VIT C ADDEDLEMONADE W/ VITAMIN C ADDEDORANGE DRINK & ORANGEADE W/ VITAMIN C ADDEDORANGE BREAKFAST DRINK , FROM FROZEN CONCENTRATEPINEAPPLE-GRAPEFRUIT JUICE DRINK W/ VIT C ADDEDPINEAPPLE-ORANGE JUICE DRINK W/ VITAMIN C ADDEDSRAWBERRY - FLAVORED DRINK W/ VITAMIN C ADDEDFRUIT - FLAVORED DRINK , FR(M PONDER W/ SUGAR & VIT CLErDNADE - FLAV DRINK , FR(M POM)ER , W/ SUGAR & VI T CFRUIT-FLAVORED DRINK , FR(M POWDER , LO CAL, W/ VIT CLEMJNADE-FLAV DRINK , FROM PONIDER , LO CAL , W/ VIT CAPPLE CIDER DRINK, FROM MIX, SUGAR & VIT C ADDEDAPPLE CIDER DRINK, FROM MIX , LON CAL, VIT C ADDEDFRUIT - FLAVORED DRINK , FR(M PONDER, W/HI VIT C(TANG)FRUIT - FLAVORED DRINK , FROM MIX, VIT C ADDED , UNSWEETCRANBERRY JUICE COCKTAIL, LO CAL, W/ VIT C ADDEDCRANBERRY -APPLE JUICE DRINK , LO CAL , VIT C ADDEDFRUIT-FLAVORED DRINK, LOW CAL , W/ VITAMIN C ADDEDCITRUS JUICE DRINK , LaNI CALORIEFRUIT - FLAV DRINK, FR(RI MIX, HI VIT C ADDED , LOW CALFRUIT - FLAVORED BEVERAGE , LOW SUGARFLUID REPLACEMNT , ELEC7'ROLYTE SOLUTN ( INCL PEDIALYTE)FRUIT-FLAVORED DRINK , LOW CALORIE , CALC I LM - FORT I FDHORCHATA, P. R.COCONUT BEVERAGE, P. R.OATMEAL BEVERAGE, P.R.RICE BEVERAGE , MEXICANSUGAR CANE BEVERAGE, P.R.FRUIT - FLAVORED DRINK, NON • CARE , FR(M PO /VDER , W/ SUGARFRUIT - FLAVORED DRINK , NON-CARE , FROM LO CAL POM)ERROOT BEER , NONCARBONATED , MADE FROM MIX, W/ SUGARNONALCOHHOL I C WINEWINE, LIGIT , NONALCOHOLICTANG , DRY CONCENTRATEFRUIT-FLAVORED CONCENTRATE DRY, WJ VITAMIN C ADDEDFRUIT-FLAN BEV. DRY CONC , LO CAL(INCL CRYSTAL LIMIT)FRUIT-FLAV BEV, DRY CONC, LO SUGAR (INCL GATORADE)BEER (INCLUDE ALE)BEER, LITENEAR BEERBEER COOLERCORDIAL OR LIQUEURCDCK_TA[LS, NFSALEXANDERBACARD I COCKTAILBLOODY MARY
FOOD CODE9330104933010593301069330107933010893301099330110933011193301129330113933011493301159330116933011793301199330120933012293301239330124933012593301279330128933012993301309330131933013293301339330134933013693301379330140933015093302009340100934012093401309340200934030093404009340450934046093405009340600935010093502009350300935040093505009351200
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DAIQUIRIGIMLETGIN & TONICGRASSHOPPERHIG-! BALLMANHATTANMARGARITAMARTINIMINT JULEPOLD FASHIONED
FOOD DESCRIPTION ---------------- *
SCREWDRIVER (INCLUDE HARVEY WkLLBANGER, SLO-SCREW)TCM COLLINS (INCLUDE VODKA COLLINS)VvHISKEY SOUR(INCL SCOTCH,VODKA,APRICOT,BRANDY SOUR)BOURBON & SODA (INCLUDE SCOTCH & SODA, RLM & SODA)RLM & COLAPINA COLADACOQUITO, P.R. (COCONUT, RLM)SLOE GIN FIZZBLACK RUSSIANVMITE RUSSIANFRUIT PUNCH, ALCOHOLICSINGAPORE SLINGSTINGERGIBSONMAI TAITEQUILA SUNRISEGIN RICKEYGOTH CAD I LIACLONG ISLAND ICED TEAFUZZY NAVEL COCKTAILIRISH COFFEE (INCL COFFEE ROYALE)FROZEN DAIQUIRIRUM, HOT BUTTEREDWINE, TABLE, DRY (INCL BURGUNDY, CLARET, RHINE)WINE, CHINESEWINE, COOKING (ASSLME COOKED)WINE, DESSERT (INCLUDE MARSAIA, PORT, MADEIRA)WINE, LI(3-HTWINE COOLERSANGRIASANGRIA, P. R.WINE SPRITZERGLUG (INCLUDE GL(X,G, GLUI-M'E I N )BRANDY (INCLUDE APPLEJACK, COGNAC, TEQUILA)VVI-IISKEY (INCLUDE BOURBON, SCOTCH, RYE)GINRUMVODKAGRAIN ALCOHOL