dinner theatre menu - secondcity.com · smokehouse bbq ribs a half rack of baby back prok ribs slow...

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STEAK FRITES 8 oz sirloin (grilled to medium) with Café de Paris butter, Yukon Gold fries and our house-made Gretz- ky’s Red Cask Steak Sauce. SMOKEHOUSE BBQ RIBS A Half Rack of Baby back prok ribs slow roast- ed in Gretzky’s Smokehouse BBQ sauceand grilled to order. Served with Yukon Gold fries, BBQ Pork ‘n’ Beans and Classic Coleslaw. DINNER ThEaTRe menU PRICING PLEASE BE ADVISED THAT THE BELOW PRICING INCLUDES A 18% GRATUITY, AND HST WILL BE ADDED TO YOUR ORDER AT THE TIME OF PURCHASE. PRE-SHOW DINNER (2 COURSE OPTION)- $35.39 PER PERSON PRE-SHOW DINNER (3 COURSE OPTION)- $41.29 PER PERSON MENU PROVIDED BY: We strive to meet all of our guests’ culinary expectations. If you have concerns about an allergy or a dietary restriction please discuss with your server. DESSERT (INCLUDED IN 3 COURSE OPTION) FRESHLY COOKED CINNAMON SUGARED DONUTS WITH CHOCOLATE & CARAMEL DIPPING SAUCE LARGE PLATES RICOTTA TORTELLINI VEG Upper Canada Guernsey Gold Ricotta and cheese tortellini in white wine cream sauce with sundried tomatoes, baby peas, and fresh tarragon. THE GREAT ONE BURGER ( GF Bun available) Two of our signature fresh patties, aged cheddar cheese, bacon, lettuce, tomato, pickle, 99’s Burger Sauce served on our famous 99 branded briohe bun with Yukon Gold fries. FISH & CHIPS Battered catch of the day, Yukon Gold fries, tartar sauce, classic coleslaw, grilled lemon. GRETZKY’S CHICKEN CEASER SALAD ( , Available with omission) Grilled Chicken Breast with Romaine Hearts, 99’s Garlic Ceaser Dressing (egg and dairy free!), fried baby artichokes, crispy capers. STARTERS SEASONAL FIELD GREENS Cucumber, tomato, dried cranberry, balsamic vinaigrette. THE GREATEST GUACAMOLE EVER (available ) Always made to order - hand smashed avo- cados, cornchips, Pullman loaf garlic bread. GRANDMA GRETZKY’S PEROGIES Cheddar & potato stuffed perogies topped w/ caramelized onions and bacon, served with sour cream. BUFFALO CAULIFLOWER Crispy cauliflower drizzled with our buffalo wing sauce. CLASSIC SMOKED TOMATO SOUP With basil pesto, creme fraiche, Pullman loaf garlic bread. GF VEG VEG GF VEG VEG GF VEG GF GF

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Page 1: DINNER ThEaTRe menU - secondcity.com · SMOKEHOUSE BBQ RIBS A Half Rack of Baby back prok ribs slow roast- ... Each guest will receive their choice of one (1) of the following appetizers

STEAK FRITES8 oz sirloin (grilled to medium) with Café de

Paris butter, Yukon Gold fries and our house-made Gretz-

ky’s Red Cask Steak Sauce.

SMOKEHOUSE BBQ RIBSA Half Rack of Baby back prok ribs slow roast-

ed in Gretzky’s Smokehouse BBQ sauceand grilled to order.

Served with Yukon Gold fries, BBQ Pork ‘n’ Beans and Classic Coleslaw.

DINNER ThEaTRe menU

P R I C I N GPLEASE BE ADVISED THAT THE BELOW PRICING INCLUDES A 18% GRATUITY,

AND HST WILL BE ADDED TO YOUR ORDER AT THE TIME OF PURCHASE.

PRE-SHOW DINNER (2 COURSE OPTION)- $35.39 PER PERSONPRE-SHOW DINNER (3 COURSE OPTION)- $41.29 PER PERSON

MENU PROVIDED BY:

Menu OptionsEach guest will receive their choice of one (1) of the following appetizers and entrees. Unlimited fountain pop is included.

No Substitutions.

STARTERSSEASONAL FIELD GREENS

Mixed Greens, Balsamic Vinaigrette, Anjou Pears, Cranberries, Herbed Goat Cheese & Candied Pumpkin Seeds

CHEF’S DAILY VEGETARIAN SOUPMade from scratch with the Freshest Ingredients

MAINSBURGERS, WRAPS & SANDWICHES SERVED WITH FRIES

TURKEY B.L.T.A.Fresh Carved Roast Turkey Breast, Provolone Cheese, Double Smoked Bacon, Lettuce, Tomato, Avocado &

Mustard Aioli on a White Panini Bun

PRIME RIB BURGERGrilled over an open flame, Dijon Horseradish Mayo, Lettuce, Tomato & Red Onion on a Fresh Roll served with French fries

FRIED WILD MUSHROOM RAVIOLI

Tomato Ragu, Goat Cheese Crumbles, Balsamic Reduction

SWEET POTATO GNOCCHI“Fresh” Tender Sweet Potato Gnocchi, Sautéed Kale,

Roast Red Peppers & Basil Pesto

MEATLOAFA lunch size portion of our famous Thyme &

Rosemary Infused Meatloaf, Yukon Gold Mashed Potatoes, Root Vegetables & Red Wine Gravy

UNLIMITED FOUNTAIN POP IS INCLUDED

STARTERSSEASONAL FIELD GREENS

Mixed Greens, Balsamic Vinaigrette, Anjou Pears, Cranberries, Herbed Goat Cheese & Candied Pumpkin Seeds

ROASTED BUTTERNUT SQUASH SOUPMade from scratch with the Freshest Ingredients

MAINSMAPLE GLAZED TURKEY

Oven roasted Turkey Breast, Mashed Yukon Gold Potatoes, Seasonal Vegetables & Apple Cider Gravy

BAKED SALMON FILETCranberry & Thyme Crust, Basmati Rice

& Seasonal Vegetables

GRILLED SIRLOIN6oz Sirloin Steak served medium, Asiago & Sage

Scallop Potato & Seasonal Vegetables

ROASTED VEGETABLE POT PIESeasonal Root Vegetables, Vegetarian Herb Gravy

& Yukon Gold Mashed Potatoes

UNLIMITED FOUNTAIN POP IS INCLUDED

DESSERTADDITIONAL $5 PER GUEST

APPLE CINNAMON TARTLETFresh Apples, Shortbread Crust & French Vanilla Ice Cream

CHOICE OF FRESHLY BREWED COFFEE OR TEA

Jingle Menu

Jolly Menu

Coffee & Dessert

We strive to meet all of our guests’ culinary expectations. If you have concerns about an allergy ora dietary restriction please discuss with your server.

D E S S E R T(INCLUDED IN 3 COURSE OPTION)

FRESHLY COOKED CINNAMON SUGARED

DONUTS WITH CHOCOLATE & CARAMEL

DIPPING SAUCE

L A R G E P L AT E SRICOTTA TORTELLINI VEG

Upper Canada Guernsey Gold Ricotta and cheese tortellini in white wine cream sauce with sundried tomatoes, baby peas,

and fresh tarragon.

THE GREAT ONE BURGER( GF Bun available)

Two of our signature fresh patties, aged cheddar cheese, bacon, lettuce, tomato, pickle,

99’s Burger Sauce served on our famous 99 branded briohe bun with Yukon Gold fries.

FISH & CHIPS Battered catch of the day, Yukon Gold fries, tartar

sauce, classic coleslaw, grilled lemon.

GRETZKY’S CHICKENCEASER SALAD

( , Available with omission) Grilled Chicken Breast with Romaine Hearts, 99’s

Garlic Ceaser Dressing (egg and dairy free!),fried baby artichokes, crispy capers.

S TA R T E R SSEASONAL FIELD GREENS

Cucumber, tomato, dried cranberry, balsamic vinaigrette.

THE GREATESTGUACAMOLE EVER

(available )Always made to order - hand smashed avo-cados, cornchips, Pullman loaf garlic bread.

GRANDMA GRETZKY’SPEROGIES

Cheddar & potato stuffed perogies topped w/ caramelized onions and bacon, served

with sour cream.

BUFFALO CAULIFLOWERCrispy cauliflower drizzled with our

buffalo wing sauce.

CLASSIC SMOKEDTOMATO SOUP

With basil pesto, creme fraiche, Pullman loaf garlic bread.

GF VEG

VEG

GF

VEG

VEG

GF VEG

GF

GF