dining etiquette guest and host responsibilities
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TRANSCRIPT
Dining Etiquette:Guest and Host Responsibilities
Professional Image ManagementCourse content © 2010 by Professional Image Management. Published by BCCG. All rights reserved. Reproduction or redistribution is prohibited without prior written permission.
Coach ProfileJuanita Ecker, OwnerProfessional Image Management
• Business Etiquette Consultant
• Image Consultant
• Juanita Ecker is an international speaker and corporate trainer, Juanita is a recognized expert in the field of professional image and business etiquette. She has been a speaker at meetings and training conferences throughout the United States, Europe and Asia.
• She has published articles in local and national publications, she has been featured on radio and television interviews, and is the author of the book, Image Management: Image & Etiquette Tips for the Business Professional.
Professional Image ManagementCourse content © 2010 by Professional Image Management. Published by BCCG. All rights reserved. Reproduction or redistribution is prohibited without prior written permission.
The Session Agenda
• Inviting a client for a business meal
• Host and guest responsibilities -
before, during, and after the meal
• Ordering wine and drinking alcohol with the
meal
• The protocol for seating guests
• Entertaining over breakfast, at a lunch buffet
or in
your corporate cafeteria
Professional Image ManagementCourse content © 2010 by Professional Image Management. Published by BCCG. All rights reserved. Reproduction or redistribution is prohibited without prior written permission.
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Presented by Juanita Ecker Published byCourse content © 2010, Professional Image Management Business Communication Coaching Group™ LLC.
All rights reserved. Reproduction or redistribution is prohibited without prior written permission.