dine in - doubletree...menu all day menu grilled cheese with french fries chicken tenders with...

Dine in

BREAKFAST

JUICES & BEVERAGES 5Juices: Orange, Cranberry, Apple or Grapefruit

2% or Skim Milk 5

Bottled Water 4

Freshly Brewed Coffee or Tea 4

Pot of Freshly Brewed Coffee or Tea 7

SIDE ORDERS Fresh Fruit Cup 7

English Muffin or Toast 5

Bagel with Cream Cheese 6

Fresh Muffin 4

Ask for the daily selection of muffins, bagels or toast.

FROM THE GRIDDLE 18

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18% of the food and beverage will be added to your account as a gratuity and fully distributed to servers.Any applicable local tax will also be added to your account. Orders under $8.00 are subject to a $3.00 delivery charge.

WARNING: Consuming raw or under cooked meat, poultry, seafood, shellfish and eggs may increase your risk of food-borne illness.

BREAKFAST 6:30AM TO 10:00AM (7 DAYS A WEEK)IN-ROOM DINING TOUCH "WAKE UP DOUBLETREE BREAKFAST"

THE HOLLIS OMELET 3 egg omelet with your choice from the following ingredients: Tomatoes, red peppers, red onions, mushrooms, bacon, cheese. Served with toast, home style potatoes or fresh fruit bowl, freshly brewed coffee or tea and fruit juice.

*Add bacon or sausage for an additional 4

TWO FRESH FARM EGGS Two eggs (any style) with your choice of crispy bacon or breakfast sausage with toast, bagel or muffin, freshly brewed coffee or tea and fruit juice.

*Add home style potatoes for an additional 4

EGGS BENEDICT Two poached eggs on toasted English muffin with smoked Atlantic salmon dressed with hollandaise sauce, your choice of home style potatoes or fresh fruit bowl, freshly brewed coffee or tea and fruit juice.

BREAKFAST SPECIALTIES 12

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BREAKFAST BREAKFAST 6:30AM TO 10:00AM (7 DAYS A WEEK)IN-ROOM DINING TOUCH "WAKE UP DOUBLETREE BREAKFAST"

18% of the food and beverage will be added to your account as a gratuity and fully distributed to servers.Any applicable local tax will also be added to your account. Orders under $8.00 are subject to a $3.00 delivery charge.

WARNING: Consuming raw or under cooked meat, poultry, seafood, shellfish and eggs may increase your risk of food-borne illness.

THE CONTINENTAL Basket of breakfast pastries, yogurt, fresh fruit bowl, freshly brewed coffee or tea and choice of fruit juice.

HEALTHY START BREAKFASTChoice of cold cereal, skim milk, fresh banana, whole wheat toast, freshly brewed coffee or tea, and choice of fruit juice.

YOGURT AND FRUIT PARFAIT Low fat Greek style yogurt layered with granola, honey and seasonal fresh fruit, freshly brewed coffee or tea and choice of fruit juice.

STEEL CUT OATMEALServed with fresh cream, cinnamon, syrup, golden raisins and craisins.

GLUTEN FREE WAFFLES Freshly baked waffles with fresh seasonal berries and maple flavoured syrup. Served with freshly brewed coffee or tea and fruit juice.

BASKET OF BREAKFAST PASTRIES An assortment of fruit filled Danishes, baked croissants and a muffin with butter and jam. Served with freshly brewed coffee or tea and fruit juice.

ALL DAY DINING 11:30AM TO 2:00PM & 5:00PM TO 10:00PM (LUNCH & DINNER 7 DAYS A WEEK)IN-ROOM DINING TOUCH "RYAN DUFFY’S"

STARTERS & SALADS CHEF’S SOUP KETTLESelection is ever changing with our Chef’s creativity

NORTHUMBERLAND SEAFOOD CHOWDERA bounty of fresh lobster and haddock with potatoes, simmered in a rich cream broth

MARKET GREEN SALADFresh baby lettuce with seasonal vegetables tossed in your choice of dressings: Classic Bacon, White Balsamic, Honey Lime or Creamy Ranch

CAESAR SALAD “DUFFY’S WAY”Crisp Romaine lettuce tossed in our house-made dressing, smoked bacon crumbs, shredded Parmesan cheese and toasted garlic croutons Add Chicken 8Add Shrimp 9

BISTRO SALADGrilled 6oz Alberta AAA striploin and crumbled blue cheese served on fresh market green salad tossed in white balsamic dressing

PANKO-CRUSTED BAKED BRIEWith raspberry balsamic relish and candied walnuts

CRISPY CALAMARIOn diablo tomato sauce

CRAB CAKESWith Sriracha mayo and pineapple salsa

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Cup 10Bowl 15

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Join us in the lower lobby / 902-421-1116 / www.ryanduffys.caIndependently owned and operated by Ryan Duffy’s Management

18% of the food and beverage will be added to your account as a gratuity and fully distributed to servers. Any applicable local tax will also be added to your account. Orders under $8.00 are subject to a $3.00 delivery charge. WARNING: Consuming raw or under cooked meat, poultry, seafood, shellfish and eggs may increase your risk of food-borne illness.

ENTRÉESAll entrées are served with French fries unless otherwise stated

THE CLASSIC6oz house-ground Alberta AAA beef burger with green peppercorn aioli

Add Bacon $1.50Add Cheddar Cheese $1.50

SURF & TURF6oz house-ground Alberta AAA beef burger, topped with lobster meat, smoked Gouda and garlic aioli

ROAST BEEF DIPThinly sliced Alberta AAA roast beef on a rustic kaiser, au jus dipping sauce

BLT WRAPCrisp smoked bacon, lettuce and tomatoes with mayonnaise

FISH & CHIPSAtlantic Haddock in our signature beer batterOne piece: 13 Two piece: 16

OPEN-FACED STEAK SANDWICH6oz Alberta AAA striploin with sauteed mushrooms and onions topped with smoked Gouda

WILD MUSHROOM RAVIOLITossed in a brown butter cream with wilted spinach and Parmesan cheese, with garlic bread

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DESSERTS SILK PIEDelicate frozen chocolate mousse, with a chocolate and raspberry drizzle $10

DEEP FRIED CHEESE CAKEFinished with caramel sauce and cinnamon sugar $10

ANNAPOLIS APPLE CRISPValley apples simmered in butter, brown sugar and cinnamon topped with an oatmeal crust $9

CHEESE PLATEInternational and domestic cheeses with fresh fruit garnish and crackers $15

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FROM LAND & SEAALBERTA AAA NEW YORK STRIPLOIN8oz striploin grilled to your liking, served with garlic mashed potatoes

ALBERTA AAA FILET MIGNON6oz beef tenderloin grilled to your liking, served with garlic mashed potatoes

PANKO CRUSTED HADDOCKDrizzled with citrus aioli, with market green salad tossed in white balsamic dressing

BEEF RIBSlow braised in our red wine and fire-roasted tomato sauce, served with garlic mashed potatoes and corn on the cob

SEAFOOD SPAGHETTINILobster, shrimp, haddock, mussels, cherry tomatoes and asparagus simmered in a lemongrass cream broth over spaghettini

ATLANTIC SALMONCitrus-honey glazed with bacon wrapped scallops, served with wild rice pilaf and seasonal vegetables

CHICKEN FETTUCCINESliced chicken breast with sweet bell peppers in a garlic and herb cream sauce tossed with fettuccine pasta and Parmesan cheese

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DINNER 5:00PM TO 10:00PM (7 DAYS A WEEK)IN-ROOM DINING TOUCH "RYAN DUFFY’S"



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CHILDREN’S MENU

ALL DAY MENU GRILLED CHEESE with French Fries

CHICKEN TENDERS with French Fries

SPAGHETTI in a tomato marinara sauce

11:00AM TO 11:00PM (LUNCH & DINNER 7 DAYS A WEEK)IN-ROOM DINING TOUCH "RYAN DUFFY’S"



BEVERAGES BEVERAGES SERVED MONDAY – SATURDAY 11:30AM TO 2:00PM & 5:00PM TO 10:00PMIN-ROOM DINING TOUCH "RYAN DUFFY’S"

GENERAL BEVERAGES

Bottled Water Sparkling or Still

Soft DrinksPepsi, Diet Pepsi, 7-Up, Diet 7-Up and Ginger Ale

Juice Orange, cranberry, pineapple, grapefruit, and Tomato

Fresh Milk

Coffee, Tea, Decaf

BOTTLED BEER

Keith’s, Moosehead, Canadian 67, and Sleeman’s Honey

ON TAP 18oz

Molson Canadian Lager and Coors Light Lager Rickard’s Red Ale and Creemore Springs Lager Heineken Lager and Murphy’s Irish Stout

HOUSE WINES BY THE GLASS 6oz

Tidal Bay, Jost, Nova Scotia Pinot Grigio, Villa Mura, Italy Riesling, Valckenberg, Germany Sauvignon Blanc, Lascar, Chile Rose, Gaspereau, Nova Scotia Merlot, Third Generation, Nugan Estate, Australia Valpolicella, Villa Mura, Italy Malbec, Chakana, Argentina Cabernet Sauvignon, Lascar, Chile Zinfandel, McManis Estate, California

oz

8

3.75

4

4

4

oz

6

oz

789

oz10999999

109

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The Hollis Halifax – A DoubleTree Suites by Hilton1649 Hollis Street | Halifax, Nova Scotia | B3J1V8

Hotel: 902-429-7233 | Fax: 902.429.9700www.thehollis.ca

dine in - doubletree...menu all day menu grilled cheese with french fries chicken tenders with...

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