diets and oral supplements
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Diets and Oral Supplements. Good Shepherd Medical Center – Longview Created by: Clinical Dietitians, 2013. Objectives. Participant will be able to identify foods appropriate for diets offered Participant will be able to identify oral supplements and implications for use - PowerPoint PPT PresentationTRANSCRIPT
Diets and Oral Supplements
Good Shepherd Medical Center – LongviewCreated by: Clinical Dietitians, 2013
ObjectivesParticipant will be able to identify
foods appropriate for diets offered
Participant will be able to identify oral supplements and implications for use
Participant will be able to identify goals for oral supplementation
Oral DietsALL Diets MUST have a Physician
Order and be entered into Meditech.
Verbal orders are not appropriate.
Diets served will match what is entered into Meditech.
Clear Liquid (CL)Overview – transitional diet to
promote return of normal digestion
Inadequate in protein and caloriesFoods Allowed Foods NOT Allowed
Carbonated beverages Liquids you cannot see through
Broths Orange Juice w/ Pulp
Juices – grape, cranberry, apple
Decaffeinated & Regular beverage
Full Liquid (FL)Overview – transitional diet w/
easy to consume and digest food for minimal GI tract stimulation
Inadequate in protein and calories for most patients.
Foods Allowed Foods NOT Allowed
All items allowed on a CL diet
All solid foods
All items liquid at room temperature – ice cream, yogurt, etc
Foods not liquid at room temperature
Fruit and Vegetable Juice
Oatmeal, Cream of Wheat
Creamed or Strained Soups
PureedPurpose – smooth food which
provides a modified texture for dysphasiaFoods Allowed Foods NOT Allowed
Beverages: smooth but may require thickening
Cereals & Grains: cream of wheat, grits, slurried breads
Cereals & Grains: oatmeal, dry cereals, regular rice & pasta
Fruits & Juices: applesauce, pureed fruits, mashed banana
Fruits & Juices: juices w/ pulp, non-pureed texture
Soups/Veggies/Potatoes: pureed or strained, mashed potatoes, cream or broth soup
Soups/Veggies/Potatoes: raw veggies, French fries, soups w/ food pieces
Meats/Entrees: pureed protein sources, smooth soufflés, scrambled eggs
Meats/Entrees: cottage cheese, cheese pieces, regular meats, pizza, boiled eggs
Low Fiber/Low ResidueOverview – minimizes GI
stimulationAlso known as GI soft diet
Food Allowed Foods NOT Allowed
All beverages – no pulp, limited milk
White bread/grains Whole wheat products, oatmeal
Canned/well-cooked vegetables
Raw vegetables, vegetable skins (i.e. potato)
Canned/cooked fruits Hard fruits such as apples, fruit skins
Mechanical SoftOverview – soft, simple to chew
foodsPurpose – transition from pureed
dietFoods Allowed Foods NOT Allowed
Beverages: minimal texture or pulp
Cereals & Grains: pancakes, oatmeal/cream of wheat/grits, dry cereal w/ milk, pasta w/ sauce
Cereals & Grains: no nuts, seeds or coarse grains
Fruits & Juices: soft fruits w/out skin (i.e. banana), juices w/ minimal pulp
Fruits & Juices: fresh/raw fruits
Soup/Veggies/Potatoes: soft or mashes, easy to swallow
Soup/Veggies/Potatoes: raw vegetables, soup w/ large chunks
Meats/Entrees: chopped meats, chicken/tuna salad, cottage cheese, scrambled eggs, baked beans
Meat/Entrees: dry/tough meats, pizza
RenalOverview – restricts protein,
potassium, sodium and phosphorusFoods Allowed Foods NOT Allowed
Low K+: apple (no skin), applesauce, fruit cocktail, grapes
High K+: citrus fruits, banana, potatoes, tomato products, salt substitute
Low Na: salt free seasonings, pepper, baked meats, rice
High Na: processed foods, salt
High Phos: nuts, chocolate, whole wheat products
Proteins: meat, eggs
Consistent Carbohydrate (Con CHO)
Overview – appropriate portions of CHO foods w/ fat intake modification, consistent timing of meals
PORTION SIZE is the key to success1 CHO choice = 15 gm CHO
Foods Allowed w/ Appropriate Serving Size
Food NOT Allowed
Beverages: Juice (4oz), unsweetened tea, diet sodas, water, flavored water
Regular sodas/sugar sweetened beverages such as lemonade/Gatorade/sweet tea
Desserts: SF Pudding (1/2 cup), Fruit
Regular desserts
Starches: potatoes (1/2 cup), pasta & rice (1/3 cup), bread (1 slice)
High fat foods such as fried foods
Fruit: ½ cup servings High Na foods
Large portions
RegularOverview – no restrictionsEncourage healthful foods
choices to limit fat and salt (sodium) intakes
Foods Allowed Foods NOT Allowed
All None
Encourage low salt and low fat items
BariatricClear Liquid
◦1st stage post-op; inadequate in protein, calories and micronutrients
◦Restricted to 2-4 oz per meal◦Frequent liquids throughout the day
Full Liquid◦2nd stage post-op◦Restricted to 2-4 oz per meal◦Frequent liquids throughout the day◦Protein Supplements
BariatricPureed
◦3rd Stage post-op◦3-5 oz per meal; follows Pureed diet
guidelines for consistency◦Protein Supplements
Mechanical Soft◦4th Stage post-op◦3-5 oz per meal; follows Mechanical
Soft guidelines
BariatricRegular
◦3-5 oz per meal◦6 small meals and snacks per day◦Protein Supplements PRN◦Encourage consumption of
appropriate food choices over protein supplementation
◦**Fluids should be consumed between meals without straws.
Oral SupplementsEnsure CompleteEnsure ClearGlucerna ShakeJuvenScandi Shake
◦Powdered product; mix with milkMighty ShakeOptisource
Oral SupplementsEnsure Complete
◦Commonly associated w/Regular diet◦8 oz, 350 kcal, 13 gm protein, 52 gm
CHO◦Flavors: Vanilla, Chocolate,
Strawberry
Ensure Clear◦6.7 oz, Clear Liquid Supplement◦200 kcal, 7 gm protein, 43 gm CHO◦Flavors: Apple, Mixed Berry
Oral SupplementsGlucerna Shake
◦Commonly associated w/Con CHO diet◦8 oz, 220 kcal, 10 gm protein, 29 gm
CHO◦Flavors: Chocolate, Vanilla, Strawberry,
Butter Pecan
Pediasure w/ Fiber◦8 oz, 240 kcal, 7 gm protein, 33 gm CHO◦Flavors: Vanilla
Oral SupplementsScandi Shakes
◦440 kcal, 5 gm protein, 58 gm CHO◦Flavors: Vanilla, Strawberry,
ChocolateMighty Shakes
◦4 oz, 200 kcal, 6 gm protein, 30 gm CHO
◦Flavors: Vanilla, Chocolate, Strawberry
Mighty Shakes – Sugar Free◦4 oz, 200 kcal, 8 gm protein, 20 gm
CHO◦Flavors: Vanilla
Oral or Tube SupplementsBeneprotein –mixed w/ H2O
◦25 kcal, 6 gm protein, 0 gm CHO◦Protein supplement
Juven – mixed w/ H2O◦Promotes wound healing and
maintenance of lean body mass◦80 kcal, 14 gm Amino Acids (not a
complete protein)◦Flavors: Orange, Fruit Punch,
Unflavored